Address
Shop 2 74-76 Rolleston Drive, Rolleston Square, Rolleston 7614, New Zealand
Robert Harris Cafe in Canterbury Menu
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BREAKFAST-
Toast, butter & lemon, passionfruit curd or preserves $6.00
- your choice of sourdough, multigrain, fruit or white bread
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Almond & toasted coconut bircher muesli $10.00
- served with greek yoghurt & honey
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Seasonal fruit salad $10.50
- served with greek yoghurt, lime syrup & honey
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Free range eggs $11.00
- served on your choice of toasted sourdough, multigrain or white bread
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Free range eggs $15.00
- add crispy bacon
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Cinnamon spiced brioche French toast $15.50
- served with coffee poached fruit, vanilla mascarpone & toasted muesli crumble
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Hotcakes $16.50
- served with crispy bacon, spiced banana & maple syrup
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Courgette & parmesan fritters $17.50
- served with scrambled eggs, crispy bacon & peach & mango chutney
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Courgette & parmesan fritters $18.50
- served with smoked salmon
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RH eggs bene - poached free range eggs, crispy bacon $17.50
- served on a parmesan muffin with lemon & dijon hollandaise & fresh herbs
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RH eggs bene - poached free range eggs, crispy bacon $18.50
- served with smoked salmon
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RH big breakfast $19.50
- free range eggs, breakfast sausage, crispy bacon, thyme roasted mushrooms, hash brown & tomato chutney, your choice of sourdough, multigrain or white toast, served with RH coffee baked beans
SIDES- Crispy bacon $4.00
- Free range eggs $4.00
- Thyme roasted mushrooms $4.00
- RH coffee baked beans $4.00
LUNCH-
Soup of the day $10.00
- served with warm toasted brioche
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Three cheese macaroni & crunchy panko crumb $12.00
- served with a seasonal salad
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RH house made pie of the day $14.00
- served with chipotle sour cream and fries
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Caesar Salad $12.00
- served with a poached egg
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Caesar Salad $18.00
- add free range chicken & crispy bacon
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RH classic beef, bacon and cheese burger $18.00
- beef patty, crispy bacon, swiss cheese, herb mayo & tomato relish on a seeded hamburger bun, served with fries
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Sweet chilli chicken burger $18.00
- chilli & lime seasoned free range chicken, shredded carrot, beetroot, lettuce & sweet chilli mayo on a brioche bun, served with fries
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Roast mushroom burger $16.00
- a whole thyme roasted mushroom, swiss cheese, radish, lettuce & mustard dressing on a seeded hamburger bun, served with fries
SIDES- Crunchy fries served with aioli & tomato sauce $7.00
- Seasonal wedges served with sour cream & sweet chilli $9.00
- Seasonal salad $4.00
KIDS MENU- Toast soldiers served with nutella chocolate dipping sauce $4.00
- Toasted cheese soldiers $4.00
- Rainbow fruit salad $5.50
- Hotcakes served with seasonal fruit salad & greek yoghurt $7.00
- Free range chicken nuggets served with salad or fries $8.00
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RH 'cheeky monkey' snack board $8.50
- a selection of fruit & vegetables soldiers, cheese and sliced meats
- Free range chicken wrap served with salad or fries $8.50
Nearby Sample Menus
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Open Steak Sandwich $20.00
- Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
- Avocado $4.00
-
Speight's Pie $21.20
- Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
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Sticky Date and Ginger Steamed Pudding $13.00
- Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
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Black Cherry Chicken $30.80
- Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
-
In the Roar $36.00
- 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
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Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
- Sour Cream $2.00
- Shouyu ramen $13.70
- Octopus balls curry $12.70
- Rice $2.80
- Baked pudding strawberry ice cream sundae $10.00
- Orange juice $3.50
- Shouyu ramen $13.90
- Prawn tempura udon $13.90
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Kid's udon noodle & sushi balls $9.00
- Kitsune (fried tofu) udon, prawn sushi ball, inari sushi
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Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
- Salad greens with a sweet shallot vinaigrette $6.50
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Misceo Caesar Salad $25.00
- Add chicken tenderloins
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Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
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Soup of the Day POA
- See the black board, served with warm specialty bread
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Eggs Benedict $20.00
- Akaroa salmon
- Fries with tomato sauce & aioli $7.50
- Wedges with sour cream & sweet chilli $8.50
- DOUBLE MEAT $5.00
- PINEAPPLE $4.00
- PINEAPPLE $3.00
- STEAK $5.00
- Spring Roll $2.80
- Mussels dozen $9.00
- SWEET & SOUR WON TON $10.00
- PRAWN CURRY ON RICE $12.00
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Pad Piew Wan (Sweet and Sour Sauce) N/A
- Thai Sweet and Sour with pineapple, tomato and vegetables
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Thai Spring Rolls $7.50
- Deep fried vegetable spring rolls, with sweet chili sauce
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Tom Yum Goong $15.00
- Thailand's most popular soup. Fresh lemon juice with prawns and a smooth chicken stock combined with galangal, lemongrass, and Thai herbs.
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Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
- Thailand's version of the eer- popular garlic flavoured dish.
- Prawns $19.00
- Chicken, Pork or Beef $16.00
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Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
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Mix Entrée $12.00
- Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
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Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
- Bagels:
- with salmon and cream cheese $10.00
- Children’s size Scrambled eggs on toast $9.00
- with pesto and cream cheese $9.00
- (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
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Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
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Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
- Calpis Lemon Shake $4.20
- Boiled Vegetable $9.50
- Ice Lemon Tea $3.20
- Calpis Green Apple Shake $4.50
- Chicken Fried Rice with Pineapple $10.50
- Spicy Eggplant on Rice (pork) $12.00
- Lemon Green Tea $4.70
- Aloe Vera $1.00
- Pineapple Stir Fry
- Satay Burger Beef Or Chicken $18.00
- Peppered Garlic Pork Stir Fry $17.00
- -Beef, Chicken Or Pork $16.00
- -Seafood $17.00
- Vegetarian Satay $13.00
- Vegetable Oyster Sauce Stir-Fry With Cashew Nut $17.00
- Seafood Noodle Soup $14.00
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Carved Rack of Lamb(GF) $45.00
- Lyonnaise potatoes,roasted yams, peas, mint salad and jus.
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Salmon(GF) $40.00
- Roast salmon on smoked cod and artichoke mash with buttered spinach, caramelised squid, tomatoes and salsa verde.
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The Comet(V) (GF) $12.00
- Pinto & black bean dip with tortilla chips
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Solar Seafood Platter $40.00
- Designed to share Served with astroslaw and atomic fries.
-
Dalek Skins $12.00
- Potato Skins with tomato relish, sour cream and cheese.
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Salmon Yoda Tori
- Char-grilled on a stick x 4.
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Onion Rings $8.00
- With chipotle mayonnaise
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The Black Hole $10.00
- Twisted biscuits,marshmellow fondue with hot-chocolate sauce.
- Trio of utopian sorbets and ice cream, with treats. G/F. D/F avail. vegan avail. $14.00
- "Anti-cheese platter" of baked banana cheesecake with chocolate pate, biscotti and salty sweet pecan nuts. $14.00
- Butter, duck fat potatoes or prawns $7.00
- Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Hot smoked salmon) $21.00
- Chicken liver parfait with whb pickles, caramelised onion and thyme jam, toasted baguette. G/F avail. $15.00
- Himalayan salted focaccia with locally sourced cold pressed extra virgin olive oil and roasted garlic, artichoke and gruyere dip. V. $12.50
- Jalapeno and cheese croquettes, capsicum couli. V. $12.50
- Buttermilk pancakes w/ vanilla ice cream, maple syrup and berry compote $9.00
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Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
- Toast $3.00
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Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
- Sausages $3.00
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Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
-
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
- Hash Brown $3.00
- Eggs (2) $3.00
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Baileys Hot Chocolate $13.50
- Double shot Baileys or Tia Maria, hot chocolate and topped with cream.
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Bangers and Mash $23.50
- The Wobbly bratwurst sausage (4), agria potato mash, and caramelised onion gravy.
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Vegetarian $32.50
- Olives, tomato, onion, cream cheese and mushrooms
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Ice Cream Sundae $9.50
- Served with cream and a choice of either chocolate or strawberry sauce.
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Smoked Blue Cod Quesadilla $18.00
- A flour tortilla with smoked blue cod, roast vegetables, and ricotta cheese, topped with beetroot chutney, house salad.
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Beer Battered Fish $24.50
- West Coast Hoki, deep fried in a beer batter, chips, tartare sauce, lemon and served with a house salad.
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Classic Hawaiian $32.50
- Smoked ham and fresh pineapple.
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The Wobbly $32.50
- Fresh field mushrooms, bacon, tomato and onion.
- tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
- Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
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Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
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Sides $8 each
- Fries, Salad, Potatoes
- Seafood Risotto w/ Salmon & Prawns $18 g.f.
- Seasonal Soup $16
-
ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
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tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
- Potato Rosti $5.00
- Mushroom $4.50
-
Bangers & Mash $18.00
- Pork sausages on chive mash, served with caramelised onion, peas and gravy.
-
Homemade Baked Beans $16.50
- With bacon, eggs cooked your way on toasted ciabatta
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Prime Ribeye Steak $32.00
- 250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter
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Breakfast Salmon $19.50
- House cured salmon on rye with scrambled eggs & rocket
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Children's Meal $5.00
- Cheese & Marmite on Toast* or Chicken Bites and Fries
- Bacon $5.00
-
Wedges $10.50
- Served with sweet chilli and sour cream
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Traditional House Falafel $22.00
- Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
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House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
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Fries $9.50
- Served with tomato sauce
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Adana Shish $16 Single/$25 Double
- Homemade ground lamb served on a bed of rice, seasonal salad and sauces
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P.K. Dolma Dish $22.00
- Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
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Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
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Beef Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
Robert Harris Cafe
Phone
033479000
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , European , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Takeout , Groups , Lunch , Seating , Child-friendly