Robert Harris Cafe in Canterbury Menu

BREAKFAST BREAKFAST
  • Toast, butter & lemon, passionfruit curd or preserves $6.00
    • your choice of sourdough, multigrain, fruit or white bread
  • Almond & toasted coconut bircher muesli $10.00
    • served with greek yoghurt & honey
  • Seasonal fruit salad $10.50
    • served with greek yoghurt, lime syrup & honey
  • Free range eggs $11.00
    • served on your choice of toasted sourdough, multigrain or white bread
  • Free range eggs $15.00
    • add crispy bacon
  • Cinnamon spiced brioche French toast $15.50
    • served with coffee poached fruit, vanilla mascarpone & toasted muesli crumble
  • Hotcakes $16.50
    • served with crispy bacon, spiced banana & maple syrup
  • Courgette & parmesan fritters $17.50
    • served with scrambled eggs, crispy bacon & peach & mango chutney
  • Courgette & parmesan fritters $18.50
    • served with smoked salmon
  • RH eggs bene - poached free range eggs, crispy bacon $17.50
    • served on a parmesan muffin with lemon & dijon hollandaise & fresh herbs
  • RH eggs bene - poached free range eggs, crispy bacon $18.50
    • served with smoked salmon
  • RH big breakfast $19.50
    • free range eggs, breakfast sausage, crispy bacon, thyme roasted mushrooms, hash brown & tomato chutney, your choice of sourdough, multigrain or white toast, served with RH coffee baked beans
SIDES SIDES
  • Crispy bacon $4.00
  • Free range eggs $4.00
  • Thyme roasted mushrooms $4.00
  • RH coffee baked beans $4.00
LUNCH LUNCH
  • Soup of the day $10.00
    • served with warm toasted brioche
  • Three cheese macaroni & crunchy panko crumb $12.00
    • served with a seasonal salad
  • RH house made pie of the day $14.00
    • served with chipotle sour cream and fries
  • Caesar Salad $12.00
    • served with a poached egg
  • Caesar Salad $18.00
    • add free range chicken & crispy bacon
  • RH classic beef, bacon and cheese burger $18.00
    • beef patty, crispy bacon, swiss cheese, herb mayo & tomato relish on a seeded hamburger bun, served with fries
  • Sweet chilli chicken burger $18.00
    • chilli & lime seasoned free range chicken, shredded carrot, beetroot, lettuce & sweet chilli mayo on a brioche bun, served with fries
  • Roast mushroom burger $16.00
    • a whole thyme roasted mushroom, swiss cheese, radish, lettuce & mustard dressing on a seeded hamburger bun, served with fries
SIDES SIDES
  • Crunchy fries served with aioli & tomato sauce $7.00
  • Seasonal wedges served with sour cream & sweet chilli $9.00
  • Seasonal salad $4.00
KIDS MENU KIDS MENU
  • Toast soldiers served with nutella chocolate dipping sauce $4.00
  • Toasted cheese soldiers $4.00
  • Rainbow fruit salad $5.50
  • Hotcakes served with seasonal fruit salad & greek yoghurt $7.00
  • Free range chicken nuggets served with salad or fries $8.00
  • RH 'cheeky monkey' snack board $8.50
    • a selection of fruit & vegetables soldiers, cheese and sliced meats
  • Free range chicken wrap served with salad or fries $8.50

Nearby Sample Menus

Bloody Mary's (sample menu)
  • Carmelized onion relish $3.00
  • Thick cut, dry cured bacon, maple glaze per 100g $4.50
  • Horseradish $3.00
  • Smoked pork scotch fillet $37.00
    • cumin polenta, broccolini, blood orange marmalade
  • Soup of the day $15.00
    • with warm bread & butter
  • Flatbread, sundried tomato & roquette $10.00
  • Bearnaise $3.00
  • Whitestone totara tasty- Oamaru-Otago-New Zealand N/A
    • aged 18-24 months this is a classic strong flavoured vintage cheddar with a crunchy texture and sharp finish. cheddar made the way they made them in the “old days”
Buddha Stix (sample menu)
  • Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Chips $4.00
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Larb Chicken Salad $21.50
    • Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
  • Seafood $22.00
  • Prawn $22.00
  • Seafood $21.50
  • Green Curry
    • The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
  • Prawn $23.00
Majors Takeaways Fish and Chip Burger (sample menu)
  • Bacon $3.10
  • Coleslaw $2.50
  • Fish / Chips (Crinkle) / Spring Rolls / Curry Rolls $2.50
  • Hash Browns $1.00
  • -Sausage & Egg Meal $10.50
    • 3 sausages, 2 eggs, chips, salad
  • Vegetable Curry / Spring Rolls $2.00
  • Kumara Chips $5.00
  • Fried Mushroom / Sausage Nuggets $0.80
Pepe's Mexican Grill (sample menu)
  • BEAN & RICE BURRITO $6.90
    • With melted queso cheese
  • Guacamole $2.00
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • Jalapenos
  • MEAT QUESADILLA $7.90
  • Melted Queso Cheese $1.50
  • Lettuce
The Shroom Room (sample menu)
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • Polenta Fries $8.50
  • -Gluten Free $10.50
  • -Holly, aioli, pesto, toast $2.00 each
St Pierre's Sushi (sample menu)
  • 8PC. JUMBO $11.00
  • Fancy Platter - 2 $32.90
  • Jumbo Sushi Selection $25.90
  • - 8 pieces Smoked Salmon & Avocado
  • Teriyaki Chicken on Rice
  • Teriyaki Chicken on Rice with Mayo
  • 8PC. REG $8.20
  • 8PC. DBL AVO $7.30
Beat Street Cafe (sample menu)
  • Salmon $5.50
  • Mushrooms $4.00
  • Free range eggs (your style)
  • Tomatoes $3.00
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Sausages (x2) $4.50
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
Little Taipei (sample menu)
  • Salt flavoured chicken $7.00
    • Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles
  • Taiwanese sausages $5.00
    • Perfect combination of fat and lean pork cube marinated in chef spacial recipe, amild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic
  • Braised seaweed $4.50
  • Thick cut toast w/ peanut butter $4.80
  • Seaweed salad $4.00
  • Pan fried salmon fillet $16.00
  • Deep fried kumara chips with plum powder $4.80
  • Braised beancurd $4.00
Little Taipei Restaurant (sample menu)
  • Deep Fried Squid $5.00
  • Deep Fried Taro Cake $4.50
  • Deep Fried Spring Roll $4.00
  • Vegetarian Minced Tofu Rice $6.50
  • Handmade Taiwanese Style Meatballs Soup $5.50
  • Signature Crispy Chicken Ieg $15.00
    • Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
  • Braised Tofu $4.00
  • -Grass Jelly
Cook'n' With Gas (sample menu)
  • Wild Venison $45.00
    • Carved loin on creamed leeks with shitake dumplings, roasted parsnip, carrot crush , green beans and black pepper sauce.
  • Chicken Liver Parfait $16.00
    • Baked creamy parfait served with mixed pickles, plum chutney and melba toasts.
  • Star Grazer Burger $15.00
    • Spicy grilled lamb with cheese, beetroot, onion, pickles, salad, tomato salsa and fries
  • Pisces
    • Grilled mussels, tomato and green herb sauce.
  • Pumpkin Dumplings(V) (LS) $16.00
    • A saute of pumpkin and sage dumpling on wilted greens with apple, chevre and walnut salad.
  • Lemon Creme Brulee $12.00
    • Sugar glazed custard with hokey pokey ice cream and honey wafers.
  • Chocolate Sticky Date $10.00
    • Hot chocolate and date pudding with custard, vanilla ice cream.
  • Crayfish & Crab Bisque $18.00
    • Puree of Southern Crustaceans burnt with brandy and finished with cream.
Racecourse Takeaways (sample menu)
  • FISH $2.40
  • FISH BURGER $4.40
  • PLAIN $3.20
  • CHEESE & ONION $4.80
  • DOUBLE MEAT $4.20
  • ALL OTHER EXTRAS $0.80
  • TOMATO $4.20
  • SCALLOPS (DOZ) $15.00
Robert Harris Cafe (sample menu)
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Breakfast Stack (Vegetarian) $16.00
Bamboozle Oriental Fusion Kitchen & Bar (sample menu)
  • Spicy Black Vinegar Peanuts $6
  • Akaroa Sea Salmon Nigiri $14
  • Yu Kum Nou Won Tons (4 X Fried) $14
    • Fennel & feta won tons , smoked paprika mayo
  • Maggie’s of Beijing $24
    • Inspired by the Mongolian soiled doves of Maggie’s. This lamb dish is seasoned with cumin and garlic
  • Salmon & Avocado $14
    • with miso cream
  • Goat-Mother Chili Cashews $8
  • Very Lucky Guy $16
    • Our take on a traditonal ‘larb gai’ with shrimp, peanut, key lime, root ginger, chili, iceberg heart
  • 4 Varietes of fresh fsh with traditonal Japanese garnishes $34
Belgian Beer Cafe (sample menu)
  • Vis Van de Dag Op Vlaamse Wijze - +Flemish Fish Dish $36.50
    • Sauteed fresh fish w walnut lime butter, baby potatoes, braised spinach and leeks
  • - Petit Salad $7.00
  • Wilde Paddestoelen $16.90
    • Mushrooms on toast, pan fried w garlic butter, hearty relish on grain toast
  • Additions
  • Large Salad $9.00
  • +Mosselen Escargo $26.40
    • Mussels w herbed garlic butter
  • Look Brood $10.00
    • Garlic baguette with parmesan
  • - Small cone Belgian Fries and mayo $7.00
Nuggets Bar (sample menu)
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Nachos & Sour Cream $6.50
  • Fish Bites & fries $7.00
  • Chicken Nugget & fries $7.00
  • Seafood Basket $12.50
  • Toasties $3.50
Robert Harris Cafe

Robert Harris Cafe

location

Address

Shop 2 74-76 Rolleston Drive, Rolleston Square, Rolleston 7614, New Zealand

phone

Phone

033479000

email

Email

csc@robertharris.co.nz

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Child-friendly

Location
Shop 2 74-76 Rolleston Drive, Rolleston Square, Rolleston 7614, New Zealand
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