Robert Harris Cafe in Canterbury Menu

BREAKFAST BREAKFAST
  • Toast, butter & lemon, passionfruit curd or preserves $6.00
    • your choice of sourdough, multigrain, fruit or white bread
  • Almond & toasted coconut bircher muesli $10.00
    • served with greek yoghurt & honey
  • Seasonal fruit salad $10.50
    • served with greek yoghurt, lime syrup & honey
  • Free range eggs $11.00
    • served on your choice of toasted sourdough, multigrain or white bread
  • Free range eggs $15.00
    • add crispy bacon
  • Cinnamon spiced brioche French toast $15.50
    • served with coffee poached fruit, vanilla mascarpone & toasted muesli crumble
  • Hotcakes $16.50
    • served with crispy bacon, spiced banana & maple syrup
  • Courgette & parmesan fritters $17.50
    • served with scrambled eggs, crispy bacon & peach & mango chutney
  • Courgette & parmesan fritters $18.50
    • served with smoked salmon
  • RH eggs bene - poached free range eggs, crispy bacon $17.50
    • served on a parmesan muffin with lemon & dijon hollandaise & fresh herbs
  • RH eggs bene - poached free range eggs, crispy bacon $18.50
    • served with smoked salmon
  • RH big breakfast $19.50
    • free range eggs, breakfast sausage, crispy bacon, thyme roasted mushrooms, hash brown & tomato chutney, your choice of sourdough, multigrain or white toast, served with RH coffee baked beans
SIDES SIDES
  • Crispy bacon $4.00
  • Free range eggs $4.00
  • Thyme roasted mushrooms $4.00
  • RH coffee baked beans $4.00
LUNCH LUNCH
  • Soup of the day $10.00
    • served with warm toasted brioche
  • Three cheese macaroni & crunchy panko crumb $12.00
    • served with a seasonal salad
  • RH house made pie of the day $14.00
    • served with chipotle sour cream and fries
  • Caesar Salad $12.00
    • served with a poached egg
  • Caesar Salad $18.00
    • add free range chicken & crispy bacon
  • RH classic beef, bacon and cheese burger $18.00
    • beef patty, crispy bacon, swiss cheese, herb mayo & tomato relish on a seeded hamburger bun, served with fries
  • Sweet chilli chicken burger $18.00
    • chilli & lime seasoned free range chicken, shredded carrot, beetroot, lettuce & sweet chilli mayo on a brioche bun, served with fries
  • Roast mushroom burger $16.00
    • a whole thyme roasted mushroom, swiss cheese, radish, lettuce & mustard dressing on a seeded hamburger bun, served with fries
SIDES SIDES
  • Crunchy fries served with aioli & tomato sauce $7.00
  • Seasonal wedges served with sour cream & sweet chilli $9.00
  • Seasonal salad $4.00
KIDS MENU KIDS MENU
  • Toast soldiers served with nutella chocolate dipping sauce $4.00
  • Toasted cheese soldiers $4.00
  • Rainbow fruit salad $5.50
  • Hotcakes served with seasonal fruit salad & greek yoghurt $7.00
  • Free range chicken nuggets served with salad or fries $8.00
  • RH 'cheeky monkey' snack board $8.50
    • a selection of fruit & vegetables soldiers, cheese and sliced meats
  • Free range chicken wrap served with salad or fries $8.50

Nearby Sample Menus

  • Huevos Rancheros $19.50
    • Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeno, rocket, salsa, avocado - Add sour cream $2.00
  • Tropical Chia Seed Parfait $14.00
    • Layers of coconut cream and chia seed pudding served with mango and passionfruit compote and frozen vanilla cream
  • Pea & Halloumi Fritters $29.00
    • Gazpacho sauce, creme fraiche, baby minted potatoes, rocket
  • Bread & Dips $18.00
    • Dux made liptauer, pesto, pumpkin hummus, and olives
  • Cherry and White Chocolate Semifreddo $14.00
    • Seasonally flavoured house-made mousse-like ice cream
  • Margherita $19.00
    • Tomatoes, fresh basil, buffalo mozzarella
  • Bread & Dips $18.00
    • Dux made liptauer, pesto, pumpkin hummus, and olives
  • Goats Cheese Profiteroles $16.00
    • With lacing of sweet pickled cherries
  • MISO SOUP $2.00
  • TEPPAN TERIYAKI CHICKEN $16.00
    • Chicken cooked teppanyaki style with traditional teriyaki sauce
  • PORK CUTLET KATSU DON $13.90
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • TEPPAN TERIYAKI CHICKEN DON $12.90
    • Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
  • OKI HOKI SET (SEASONAL) $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • KAKUNI (PORK BELLY) $19.00
    • Pork Belly braised in special sweet ginger sauce
  • ABURI SALMON DON $16.90
    • Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
  • GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20
  • Mozzarella Mash $6
  • Toasted Banana Bread $8
    • served with Peanut Butter Mascarpone
  • Eggs cooked the way you like them $10
    • Served on lightly toasted sourdough
  • Berry Hotcakes $19
    • with citrus mascarpone, toasted nuts, drizzled pure maple $19.00 or add bacon $22.00
  • Chocolate Cake $12.50
    • Candied orange, house made salted caramel ice cream
  • House Crafted Pie, served with a mash and mums gravy
    • See special boards for details
  • Duck Fat Fondant Potato $6
  • Five Stags Peanut Slaw $6
  • Soup of the day $12
  • Bang Bang Chicken Salad $18.5
    • Poached shredded chicken, iceberg lettuce, peanuts, Asian sauce, mint
  • House Baked Garlic Loaf $9
  • Regular Platter $30
    • Olives, chargrilled chorizo, Mt Domet Brie, duck wontons, Trailer trash chips, fresh apple, fig jam, oat biscuits
  • 10 hour Lamb Shoulder $29.5
    • Lamb shoulder braised with white beans, garlic, rosemary, fresh tomatoes, mint salsa verde
  • Trailer Trash Chips $9
  • Soup of the day $6
    • with Bread
  • Chargrilled Timaru Chorizo $12
  • Open Souvlaki $15.50
    • Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Lamb $9.00 / $12.00 / $14.50
    • Small / Large / Triple
  • Kebab Meal $16.00
    • Your choice of meat or falafel served with salad, our signature sauce on either pita bread, Egyptian rice or couscous in a plastic container.
  • Can of drink / Mineral Water $2.00
  • Chicken $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Egyptian Sausage $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Falafel $8.00 / $12.00 / $14.00
    • Small / Large / Triple
  • French Fries $4.00
  • -Cinnamon And Raisin $7.50
  • Smoked Salmon $10.00
  • Vegetarian Lasagne $11.20
  • Sweet Pancakes $15.00
    • With banana, yoghurt, cinnamon, fruit and maple syrup
  • -Eggs Benedict $19.00
    • Grilled Ham
  • Bagels
  • Saturday 7:30am - 2pm
  • Sandwiches From $9.00
    • Forms available at counter, select the type of bread and ingredients you would like in your sandwich.
  • St Paddy’s Steak $22.0
    • 200gm Ribeye cooked the way you like it with mushrooms and onions alongside, chunky chips and salad. The Craic favourite.
  • Limerick Lamb Shank $20.0
    • Lamb shank braised in a rich gravy served on a creamy mash.
  • Irish Stew $19.0
    • A hearty lamb dish with veges. Served in a bowl with crusty bread.
  • Bunratty Burger $16.0
    • Big beef pattie stacked with bacon, lettuce, cheese and tomato between crusty burger buns. Served with chunky chips.
  • Wedges $8.0
    • with sour cream, sweet chili sauce
  • Tipperary Toastie $10.0
    • Your choice of: Bacon / Cheese / Tomato / Onion. All with fries.
  • Egg on burger or steak $1.5 each
  • Ribeye $15.0
    • 200gm with mushrooms and onions, chunky chips and salad
  • Prawn curry fried rice or chow mein $18.50
  • Tea $2.50/person
  • Hot & sour soup (small/large) $5.00/$10.00
  • Ice cream sundae (strawberry, chocolate, caramel or berry) $5.50
  • Seafood deluxe $16.00
    • rice noodles cooked with bean sprouts, fresh seafood, chicken, beef and pork
  • Chicken, beef or pork curry fried rice $15.00
  • Wonton noodle soup $12.00
    • egg noodles cooked with wontons and bean sprouts
  • Wonton chicken noodle soup $14.80
    • egg noodles cooked with bean sprouts, wontons and chicken pieces
  • - Battered white fish topped with crispy slaw & sour cream tartare.
  • Soup Of The Day half $9/ full $15
    • Ask for today's choice Served with a side of bread
  • Fried Eggs (2) Or Streaky Bacon (4) $6
    • When you just need something extra
  • Twice Roasted Pork Belly Sandwich $26
    • With ranch slaw, caramelised onions, seasoned wedges & smoked paprika aioli
  • - Honey roast veg. mixed nuts & cream cheese
  • Gin & Tonic Lemon Cake $12
    • Made with fresh lemons & sour cream
  • Chocolate Fudge Cake $12
    • A rich & decadent chocolate sponge with chocolate ganache & butterscotch
  • Fresh Pasta Of The Day half $12 / full $20
    • Today s pasta served with crusty bread Ask for today s choice
  • Chicken Achari $15.50
    • A medium chicken dish cooked with Indian pickle, coconut cream, coriander & ginger.
  • Butter Chicken $15.50
    • Boneless pieces of chicken marinated in yogurt & spices, grilled in tandoor, finished in tomato gravy with cream & fenugreek leaves.
  • Lamb Madras $16.50
    • Lamb cooked in South Indian style curry, prepared with coconut, mustard seeds & curry leaves.
  • Beef Jalfrezi $16.50
    • Beef prepared with large chunks of onions, green capsicum, tomatoes cooked in ginger, garlic, green chilli & coriander in tomato based sauce.
  • Fish Kadhai $18.50
    • An authentic North Indian style dish of ling fish cooked with tomatoes, onions, capsicum & green chillies.
  • Goan Fish Curry $18.50
    • Curry Classic Goan specialty ling fish cooked with ginger, garlic & spices with a splash of coconut cream.
  • Walnut Kulfi $7.00
    • Chef's creative walnut flavored kulfi.
  • Chicken Bhuna $15.50
    • An authentic dish influenced by Mughai cuisine made of boneless chicken cooked with onion, tomatoes, garlic & chef special spices.
  • Asteroids around Uranus(V) $16.00
    • Crumbed Cheddar jalapeños stuffed with chipotle mayonnaise.
  • Crepes a la Gas $14.00
    • Flambeed in Mandarin Napoleon & served with fresh and frozen creams.
  • Pork (df) (GF) $40.00
    • Carved belly over braised pork strips, olive whipped kumara, charred brussel sprouts, jus, X-Factor sauce with extra crackling
  • Yoda Tori
    • Grilled selection x 4 on sticks with pickles.
  • A Frying Saucer $8.00
    • Cinnamon doughnut served with vanilla ice cream and raspberry coulis.
  • Astral Burger $16.00
    • Spicy fried chicken schnitzel with salsa, guacamole in a bun with aioli and fries.
  • Salmon Yoda Tori
    • Char-grilled on a stick x 4.
  • Star Grazer Burger $15.00
    • Spicy grilled lamb with cheese, beetroot, onion, pickles, salad, tomato salsa and fries
  • Maple, sansho and black pepper chicken wings $14.00
  • Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
  • Chicken thigh with scallion sauce $7.00
  • Takoyaki $12.00
    • Octopus balls with Empire sauce and mayo
  • Chefs Special Sushi $14.00
    • 6 pieces
  • Ebi Yuan prawn with chilli mayo $12.00
  • Chicken thigh with spicy tomato sauce $7.00
  • Karrage $16.00
    • Crispy chicken with yurinchi sauce and mayo
  • Onion Kulchas $4.50
    • Kucha made from refined flour stuffed with chopped onions and spices
  • Or Prawn $19.00
  • Daal Makhani $ 16.00
    • Black lentils cooked on a very low heat overnight, spiced up with special flavours and finished with Butter and dash of cream
  • Garlic Kebab $14.50
    • Boneless chicken marinated in Tandoori masala and chopped garlic with roasted Chickpea flour and cheese skewered and cooked in Tandoor
  • Hariyali Chicken Kebab $14.50
    • Tender chunks of boneless chicken thighs marinated in mint coriander, yoghurt and spices skewered and cooked in Tandoor
  • Tandoori mushrooms (8pcs) $13.50
    • Juicy white button Mushrooms marinated with ginger, garlic and tandoori masala skewered and roasted in tandoor
  • Palak Paneer $16.00
    • Homemade Cottage cheese chunks cooked in a Spinach sauce with spices and dried fenugreek finished with a dash of cream
  • Mango Chicken $17.00
    • Boneless chicken cooked In aromatic mango Sauce with touch of butter Sauce
  • Ve Gan (Pickled Vegetables) $14
  • Chinois Kee $14
    • WEE (4 x steamed, open) - Lamb and minted pea dumplings on kumara rouille
  • Soft-Shell Crab $22
  • Orange-Scented Scallops (4Pieces) $18
  • Chinese Vego Doughnut (1 X Steamed & Fried) $11
    • Malaysian style steamed bun filled with vegetables and nuts then deep-fried and rolled in sweet chili glaze
  • Gingered Chicken (3 Skewers) $14
  • Vegetarian +$2
    • Most dishes can be prepared gluten free on request
  • Hot Softies $32
    • Sof shell crabs, bird’s eye chili, garlic, lemon, kaffir lime, tomato
  • King Julius $13.50
    • grilled chicken, cos lettuce, egg, bacon, already famous Caesar dressing
  • Big Bag of Chips & Gravy $5.50
  • Tree Hugger $13.50
    • spiced falafel pattie, roast Portobello mushroom, feta cheese, tomato, roquette, roast pumpkin mayo. >>
  • Shagged Stag $13.50
    • venison pattie, plum chutney, lettuce, beetroot, mustard mayo.
  • Double Deed Done Dirt Cheap $18.00
    • Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a house beer
  • Woolly Sahara Sand Hopper $13.50
    • Moroccan spiced sheep pattie, date chutney, char-grilled capsicum, lemon yoghurt, lettuce. >>
  • Crumbed & fried camembert $3.00
  • Wine & Dine Combined $18.00
    • Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a classy glass of vino - red or white (House wine only)
Robert Harris Cafe

Robert Harris Cafe

location

Address

Shop 2 74-76 Rolleston Drive, Rolleston Square, Rolleston 7614, New Zealand

phone

Phone

033479000

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Child-friendly

Location
Shop 2 74-76 Rolleston Drive, Rolleston Square, Rolleston 7614, New Zealand