Robert Harris Cafe in Canterbury Menu

BREAKFAST BREAKFAST
  • Toast, butter & lemon, passionfruit curd or preserves $6.00
    • your choice of sourdough, multigrain, fruit or white bread
  • Almond & toasted coconut bircher muesli $10.00
    • served with greek yoghurt & honey
  • Seasonal fruit salad $10.50
    • served with greek yoghurt, lime syrup & honey
  • Free range eggs $11.00
    • served on your choice of toasted sourdough, multigrain or white bread
  • Free range eggs $15.00
    • add crispy bacon
  • Cinnamon spiced brioche French toast $15.50
    • served with coffee poached fruit, vanilla mascarpone & toasted muesli crumble
  • Hotcakes $16.50
    • served with crispy bacon, spiced banana & maple syrup
  • Courgette & parmesan fritters $17.50
    • served with scrambled eggs, crispy bacon & peach & mango chutney
  • Courgette & parmesan fritters $18.50
    • served with smoked salmon
  • RH eggs bene - poached free range eggs, crispy bacon $17.50
    • served on a parmesan muffin with lemon & dijon hollandaise & fresh herbs
  • RH eggs bene - poached free range eggs, crispy bacon $18.50
    • served with smoked salmon
  • RH big breakfast $19.50
    • free range eggs, breakfast sausage, crispy bacon, thyme roasted mushrooms, hash brown & tomato chutney, your choice of sourdough, multigrain or white toast, served with RH coffee baked beans
SIDES SIDES
  • Crispy bacon $4.00
  • Free range eggs $4.00
  • Thyme roasted mushrooms $4.00
  • RH coffee baked beans $4.00
LUNCH LUNCH
  • Soup of the day $10.00
    • served with warm toasted brioche
  • Three cheese macaroni & crunchy panko crumb $12.00
    • served with a seasonal salad
  • RH house made pie of the day $14.00
    • served with chipotle sour cream and fries
  • Caesar Salad $12.00
    • served with a poached egg
  • Caesar Salad $18.00
    • add free range chicken & crispy bacon
  • RH classic beef, bacon and cheese burger $18.00
    • beef patty, crispy bacon, swiss cheese, herb mayo & tomato relish on a seeded hamburger bun, served with fries
  • Sweet chilli chicken burger $18.00
    • chilli & lime seasoned free range chicken, shredded carrot, beetroot, lettuce & sweet chilli mayo on a brioche bun, served with fries
  • Roast mushroom burger $16.00
    • a whole thyme roasted mushroom, swiss cheese, radish, lettuce & mustard dressing on a seeded hamburger bun, served with fries
SIDES SIDES
  • Crunchy fries served with aioli & tomato sauce $7.00
  • Seasonal wedges served with sour cream & sweet chilli $9.00
  • Seasonal salad $4.00
KIDS MENU KIDS MENU
  • Toast soldiers served with nutella chocolate dipping sauce $4.00
  • Toasted cheese soldiers $4.00
  • Rainbow fruit salad $5.50
  • Hotcakes served with seasonal fruit salad & greek yoghurt $7.00
  • Free range chicken nuggets served with salad or fries $8.00
  • RH 'cheeky monkey' snack board $8.50
    • a selection of fruit & vegetables soldiers, cheese and sliced meats
  • Free range chicken wrap served with salad or fries $8.50

Nearby Sample Menus

  • Garlic Bread 5pc/10pc $8.50/$13.50
  • GRILLED VENISON SALAD (GF & DF) $22.00
    • 150 g of marinated grilled wild NZ Venison, served on a bed of seasonal salad greens
  • Garlic Butter $2.00
  • Bacon and Mushroom $4.00
  • INCLUDES A FREE KIDS SUNDAE WITH CHOCOLATE, STRAWBERRY OR CARAMEL
  • CRUMBED CHICKEN SCHNITZEL $19.50
    • Double crumbed chicken schnitzel with salad and fries and your choice of Apricot or Bacon & Mushroom Sauce or Gravy
  • BAKED CHEESE CAKE
  • PORK SPARE RIBS $27.50
    • A rack of our famous pork spare ribs, smothered in our secret BBQ sauce, served with salad and fries
  • She
    • Raspberry Rosewater
  • See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates.
  • Seville
    • Orange Caramel
  • Fabulous Florentine $6.80
    • Roasted almond brittle, citrus peel and dark chocolate.
  • Fries $12.50
    • Our famous hand cut fries. Choose you condiment: Cacao and sea salt ~ Cajun spice ~ Smoked paprika ~ Chocolate dip ~ Chilli sauce and sour cream.
  • Order the Charcuterie Platter and Chocolate Lover's Platter for $65.00
  • - Add haloumi $7.00
  • Champagne Kiss
    • Milk Choc Champagne
  • Eye Fillet 200g $29
  • Manuka Smoked Egg $21.5
    • Onion Veloute, Bacon, Truffle, Mushroom
  • Smoked Hollandaise $3
  • Black Garlic, Mushroom $3
  • Seaweed Butter $4
  • Wagyu Cross Cut Skirt Steak 500g $55
  • Cod Lettuce $12
    • Pea Shoots, Radish, Buttermilk Dressing
  • Merino Lamb Shoulder 1Kg $80
  • Rice and Chicken/Lamb/Vegetable are cooked together with nuts and spices to make a sumptuous one pot meal n/a
  • Extra Rice $3.00
  • Mint Chutney $2.00
  • Chicken Tikka $10.00
    • Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
  • Chicken/Lamb/Beef Biryani (Takeaway/ Dine-in) $12.00/ $12.00
  • Garlic Naan (Takeaway/ Dine-in) $3.50/ $3.50
  • Chicken / Lamb Pasanda $16.50
    • Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
  • Dal Gosht $16.50
    • Diced lamb cooked in lentils, onions, tomato and spices.
  • Nanban Chicken $22.50
    • Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
  • Oshinko Japanese Pickles $5.00
  • Steam Rice $3.00
  • Shoga-yaki $21.50
    • Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
  • Tofu Steak $19.50
    • Fried tofu steak with yuzu miso sauce
  • Trio ice cream $10.00
    • green tea /soy vanilla / vanilla
  • Tofu Salad $11.00
    • Tofu with sesame dressing, topped with assorted nuts
  • Kokumai Salad GF $12.00
    • Black rice and assorted grains served with citrus dressing
  • Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
  • Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
  • Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
  • French fries with garlic aioli $7.00
  • Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
  • Salad greens, hazelnuts, currants and radish side salad $6.00
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Baked white chocolate and Cointreau cheesecake with berry compote and cream $13.00
  • Churros with warm chocolate sauce and vanilla bean ice cream $13.00
  • Herb crusted four point lamb rack on kumara dauphinoise with steamed vegetables, a lamb cigar, pea puree and mint jus $39.00
  • Two poached eggs on house baked beans with spicy chorizo $20.00
  • Tasting plate for two or more $45.00
    • with cured meats, vintage cheddar, arancini pate, chicken wings, pickles and chutney
  • Pork rilettes with apple brandy butter, house pickles and toasted bread $18.00
  • Lamb sandwich with crisp lettuce, grilled mushrooms, tomato, mint yoghurt and pesto $25.00
  • Gluten free bread $2.50
  • Peanut Sauce $4.00
  • All eat at the same time and get to sample several dishes.
  • Chicken Sattay Sticks (4) $9.00
  • Chicken, Pork or Beef $21.90
  • Vegetarian $19.90
  • Chicken $15.90
  • For Four $28.00
  • Fried Rice
  • ALL DAY BREAKFAST STONE GF $20.00
    • Tastes so good on the stone. Two eggs, bacon, tomato and mushroom with fries and hollandaise
  • Vegetables
  • RIBEYE 1s $32.00 2s $37.50
    • One of the tastiest on the stone. It will spit (don’t spit back!).Served with creamy mushroom sauce
  • SOUP OF THE DAY $12.50
    • Ask your waitperson
  • VEGETARIAN RISOTTO $22.00
    • Spinach and roast kumara through creamy arborio rice
  • WARM ROAST VEGETABLE SALAD $19.50
    • Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
  • CHICKEN NUGGETS $14.50
    • Served with fries, salad and tomato sauce
  • Salad
  • Grilled Chicken Slider with Kumara Crisps & Karaage Crispy Chicken $9.20
  • Teppan Teriyaki Chicken Don $12.90
    • Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
  • Kakuni (Pork Belly) $19.00
    • Pork Belly braised in special sweet ginger sauce
  • Miso Soup $2.00
  • Kakiage Tempura of Onions, Kumara, Prawns & Beans with Hot & Spicy May... $7.00
  • Pork Cutlet Katsu Curry $14.90
    • Japanese style curry with pork cutlet
  • Teppan Prime Cut Beef Set $20.00
    • Teppanyaki Style w/ traditional teriyaki sauce
  • Teriyaki Ninja $7.20
    • Teriyaki chicken with spring onion & Hachi Hachi mayo
  • Mushrooms N/A
  • BBQ N/A
  • Onion N/A
  • Gourmet Chicken $10.00
  • Cheese N/A
  • Apricot N/A
  • Chilli- Con- Carne N/A
  • Sour Cream N/A
  • Chicken Nuggets Meal $8.90
  • 4 Pieces $4.90
  • Fillet Burger Meal $10.50
  • Chicken Nuggets 12 Piece $7.90
  • -4 Regular Drinks
  • -Fillet Burger
  • -Regular Chips
  • -6 Chicken Nuggets
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Dark Chocolate and Hazelnut Mousse $9.00
    • Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Peanuts sauce on top/ Cashew nuts $4.90
  • Tom Yum Gai (Chicken) $10.90
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Thai Spring Rolls $8.90
    • 8mini rolb homemade - vegetarian spring roll
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • Pork Spare Ribs $10.90
    • 6 pieces of grilled marinated pork ribs
  • Pad Krathium Rad Kao - $12.90
    • Stir fried meat with garlic with rice [no vegetables]
  • Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
  • - Harira - Morocco's famous tomato and chickpea soup seasoned with fresh coriander, parsley, celery and spices.
  • Plain Rice
  • Marinated Calamari Single $12 Double $15
  • Moroccan Couscous
  • Chicken Single $11 Double $14
  • Barley Salad
  • Marinated Prawn Regular $12 Large $15
  • Moroccan Beef Meatball Single $11 Double $14
Robert Harris Cafe

Robert Harris Cafe

location

Address

Shop 2 74-76 Rolleston Drive, Rolleston Square, Rolleston 7614, New Zealand

phone

Phone

033479000

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Child-friendly

Location
Shop 2 74-76 Rolleston Drive, Rolleston Square, Rolleston 7614, New Zealand