Rock-It Kitchen in Waikato Menu

Rock-It Kitchen in Waikato has no menu available, but can choose from many other options such as Red Curry or Spring Rolls (six pieces) from Thai Classic Cuisine. Bistro Lago offers many options including Selection of handcrafted breads and Bruschetta. Three Leg Frog includes a wide range like Dough drop seafood soup or Stir-fried pig intestine. Black Rice Porridge and Potato & Broccoli Hash from . Manaia Kitchen & Bar offers Winner Winner and Free range. Brined for 12 hours. Fried in buttermilk batter. Served with ranch and pickles.

Nearby Sample Menus

Paulys Diner (sample menu)
  • DEEP FRIED MAC N' CHEESE $6.00
  • GRAVY $2.50
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • FRIES $4.00 /$8.00
    • regular/loaded
  • NUGGETS + FRIES $7.00
  • 3 OR 4 THIGHS PER BASKET $15.00
    • blue cheese + sriracha
  • CHICKEN $12.00
    • S.F.C, cheese, lettuce, mayo
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
The Redoubt (sample menu)
  • Mini fish
    • Fresh battered fish of the day(gf pan fried)
  • Smoked Mushrooms $16
    • Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
  • Honeycomb loaded sundae $14
    • Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce
  • Mick Royale burger $21
    • Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
  • Margarita pizza
    • Tomato pizza sauce + cheese
  • Roast garlic hummus $11
    • smokey chick peas + chilli oil + Volare flatbread
  • Flat bread ¼$8/½$16/W$30/gf$20
    • Dukkah + tomato jam + truffle aioli
  • Seasonal Greens *contains nuts $8
    • Toasted almonds + truffle oil
Nooms' Kitchen Thai Cuisine (sample menu)
  • Stir fried fresh Begetable and celery $17
    • with special yellow curry sauce (not dairy free)
  • Stir fried Oyster sauce $17
  • Red Curry $17
    • Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Stir fried Cashew nuts $17
  • Stir fried Chilli paste $17
  • Pineapple fried Rice $15
    • Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
  • Stir fried yellow curry $17
  • Stir fried Sweet & Sour $17
Suburban Kitchen (sample menu)
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Pannacotta $14.00
    • With cinnamon fruit
Bosco Cafe (sample menu)
  • Available from 8am - 2.00-3:00 pm daily
  • Children's Nachos $9.20
    • Spiced beef on corn chips with cheese and sour cream
  • Pancakes $16.90
    • With berry compote, mascarpone and maple syrup. Gluten free available.
  • Breakfast Available 8am - 2.30pm Daily
  • -Large $7.90
  • Cheese Burger with Fries $9.90
    • Beef patty, cheese, lettuce, tomato sauce on toasted bun
  • Bacon and Eggs $15.50
    • Middle bacon, free range eggs, toasted ciabatta
  • Beef Nachos $15.50
    • Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
Waiomu Beach Cafe (sample menu)
  • Chicken, red onion and mushroom $20.00
  • -Roast kumara chunks
  • Vegetarian eggs benedict (GFA) $18.00
    • Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
  • Hungry persons feast (GFA) $25.00
    • Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast
  • Lemon coconut loaf (GF) $16.00
    • Citrus curd, candied citrus & cream
  • Toast points $13.00
    • With homemade baked beans & soft poached egg
  • Breakfast sausages (GFA) $19.00
    • With fried eggs, hash mash, with homemade baked beans & a side of toast
  • -Add smoked kahawai $5.00
Instone Cafe (sample menu)
  • Savoury mince on toast
  • Winter oats (porridge) $11.00
    • Served with fruit
  • Kiwi beef burger $16.50
    • 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
  • Toasted bagels
  • -With bacon $13.50
  • Served 6:30 am - 2 pm
  • -Add poached egg $15.50
  • French toast $15.50
    • Served with bacon, banana & maple syrup
Whangamata Pizza & Takeaways (sample menu)
  • AJ's $19.00
    • Salami, bacon, pineapple, tomato
  • Under the Sea $21.00
    • Octopus, mussels, clam, squid, shrimp
  • Chips $3.50
  • Mexicana $21.00
    • Spicy beef, olives, onion, capsicum, jalapeno's
  • Pizza Sauces $1.00 extra
    • except Cranberry
  • Camberry + $23.00
    • Cranberry sauce, camembert, chicken, cashew nuts
  • Mango Chicken $22.00
    • Mango slices, chicken, cashew nuts, sweet chilli swirl
  • Cheese Pizza $13.00
    • Whonga's special base sauce o- cheese
Tongariro Lodge Restaurant (sample menu)
  • Smoked Salmon $19.00
    • Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
  • Vegetable Carpaccio $17.00
    • Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
  • Chicken Livers $20.00
    • Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
  • Almond Pancakes $18.00
    • Served with berries compote, apple syrup and vanilla mascarpone
  • Fish of the Day $37.00
    • Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
  • Trio of Ice Cream $18.00
    • New Zealand Kapiti Ice cream
  • Black Truffle Crème Brulee $18.00
    • Served with caramelised pears and toast
  • Mashed Kumara with Manuka Honey $8.00
Machina (sample menu)
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • bacon/kransky/chorizo/tomato/eggs 4
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • 7 - 1 pm
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • hashbrown/Smoked salmon
The Boatshed Karapiro (sample menu)
  • Ham asparagus & swiss toastie $16.00
    • with leaf & cranberry sauce (gfb)
  • Bacon Egg on Toast $10.00
  • Corn & coriander fritters $16.00
    • sour cream red pepper salsa spinach
  • Or just ask us for a smaller something else. N/A
  • Eye fillet sammie $19.00
    • brie red pepper & gherkin leaf aioli relish (gfb)
  • Red pepper spinach & olives $13.00
  • Muesli $10.00
    • Fruit yoghurt (gf)
  • Salmon $6.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Midway Burger Bar (sample menu)
  • Chips $2.50
  • Steak $6.00
  • Fish-Fresh Snapper $6.50
  • Chicken Nugget $0.80
  • Egg $1.20
  • Steak & Egg $6.50
  • Bacon $6.00
  • Lamb $7.00
Monsoon Splash Of Spice (sample menu)
  • Vegetables Korma $14.00
    • A mild Curry in delicious creamy and grounded cashew gravy
  • Madras (Chicken/Lamb/Goat)
    • A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
  • Lamb $16
  • Keema Naan $4.50
  • Peshawari Naan $4.50
  • Butter Chicken
    • A rich creamy tomato flavoured sauce
  • Chicken $15
  • Kadai Chicken
    • Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
Coromandel Kebab House (sample menu)
  • Cajun chicken R$17/L$20/F$25
  • Mussakka meals with rice and salad
  • Vegetarian mixed burgers $10.00
  • Mixed meat iskender $16.00
  • Chicken burger $11.00
  • -Mixed meat kebab $11.00
  • Mixed vegetarian R$17/L$20/F$25
  • -Lamb kebab $10.00
Turangi Bridge Bar & Restaurant (sample menu)
  • Crispy Pork Belly $31
    • kumara & potato gratin / apple slaw;
  • Courgette & Feta Fritters $27.5
    • crispy wonton wrappers / basil pesto;
  • Grilled Halloumi $16.5
    • orange & pine nut salad
  • Paté $11
    • herb crostini
  • Sticky Date Pudding $13
    • butterscotch sauce / vanilla bean ice cream / chantilly cream
  • Fish of the Day
    • see our list of daily updates and specials
  • Bread & Dips $12.5
    • lightly toasted bread / selection of dips
  • Antipasto (designed for two) $19.5
    • selection of dips / pickled vegetables / cured meat / cheese / crackers
Rock-It Kitchen

Rock-It Kitchen

location

Address

248 Wainui Road, Raglan, Waikato, 3297, New Zealand

phone

Phone

078258233

email

Email

rockitraglan@gmail.com

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
248 Wainui Road, Raglan, Waikato, 3297, New Zealand
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