Address
248 Wainui Road, Raglan, Waikato, 3297, New Zealand
Rock-It Kitchen in Waikato Menu
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Rock-It Kitchen in Waikato has no menu available, but can choose from many other options such as Red Curry or Spring Rolls (six pieces) from Thai Classic Cuisine. Bistro Lago offers many options including Selection of handcrafted breads and Bruschetta. Three Leg Frog includes a wide range like Dough drop seafood soup or Stir-fried pig intestine. Black Rice Porridge and Potato & Broccoli Hash from . Manaia Kitchen & Bar offers Winner Winner and Free range. Brined for 12 hours. Fried in buttermilk batter. Served with ranch and pickles.
Nearby Sample Menus
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Freshly Baked Loaf $12.50
- Sunflower and honey loaf, garlic & herb butter
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Steak Sandwich $21.90
- Sirloin steak, toasted sourdough, onion rings, lettuce, tomato, Aioli, steak fries
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Char-grilled Asparagus $15
- Smoked butter, broad beans, parsnip, gruyer cheese
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Beef Sliders $15
- 3 mini burgers, grilled cheese, prime beef patties, onion rings, Lettuce, pickles, chutney, aioli
- -Truffle & parmesan fries
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Omelette $16.90
- Bacon, mushroom, cheese, toasted sourdough
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Southern Style Crispy Chicken Burger $19.50
- Lettuce, jalapenos, slaw, chipotle aioli, wedges
- -Beef glaze
- Grilled Garlic Rewana, topped with parmesan $7.50
- Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
- Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
- Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
- Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
- Affogato (single/double shot of espresso over vanilla ice cream) $7.00
- Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
- Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
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Crispy twice cooked pork belly $32
- creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
- Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian
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Shrimp cocktail $14
- avocado puree, marie rose sauce and toasted crostini [ g f a ]
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Salt and pepper calamari $14
- p ickled cucumber microsalad and lemon aioli [ g f ]
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Pulled beef sliders $14
- swiss cheese, gherkin, spring onion and mustard mayonnaise
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Breads and dips $12
- ciaba tta and h andmad e grilled flat bread w selection o f dip
- Herb and parmesan pizza bread $10
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Hereford prime scotch fillet (260g) $36
- hand cut chunky fries with rosemary sea salt, beer battered onion rings, rocket and cherry tomato salad and paris de café butter[ G F A ]
- Counter / Cabinet Food
- - Smoked Salmon, Cream Cheese and Capers $12.00
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Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
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Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
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Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
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Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
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Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
- - Cream Cheese and Jam $6.00
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Pancakes $15.50
- with Bacon, Banana & Maple Syrup
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Creamy Mushrooms & Bacon $16.00
- on Thick Toast
- Mince Potato Top Pie $7.00
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BLAT $13.50
- on Toasted Bread
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Bacon & Eggs on Toast $11.80
- Eggs any style: Poached, Scrambled or Pried
- Salmon, Spring Onion & Cream Cheese Quiche $8.50
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Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips
- Warm Crispy Chicken Salad
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Kumara Wedges $7.00
- A Kiwi favourite, kumara wedges served ẃ sour cream
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Chicken Escalope $29.00
- Chicken breast thinned out, seared then cooked in a white wine & mustard sauce served ẃ a medley of roast vegetables
- Nuggets & Chips $7.50
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Kumara wedges $18.80
- the works—served with bacon, cheese, salsa & sour cream
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Nachos $15.90
- Corn chips topped with beef & beans, cheese, sour cream & salsa
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Fish & Chips $17.50
- Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
- Add mushrooms $3.50
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Ironique Mussels $19.90
- NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
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Bacon and Eggs $15.50
- Middle bacon, free range eggs, toasted ciabatta
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Children's Nachos $9.20
- Spiced beef on corn chips with cheese and sour cream
- -Large $7.90
- -with salmon $21.90
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Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
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Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
- -without salmon $16.50
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Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
- Captains Platter - Prawn twisters, mussels, buffalo wings, onion rings & calamari with peri peri mayo or aioli. Serves 2-3 people $28.00
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Grace O'Malley's Full Breakfast $22.00
- Two free range eggs, bacon, chorizo sausage, mushrooms, baked beans, hash browns, herb grilled tomato and toast
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Minted Lamb Cutlets $27.00
- Lamb cutlets marinated with kiwifruit and yoghurt, served on rocket and baby spinach, asparagus spears, mash and drizzled with mint jelly
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Warm Chocolate Fudge Cake $14.00
- With vanilla ice cream, strawberries & whipped cream
- Cheese and bacon pizza with chips $12.50
- Fish & chips $12.50
- Eggs Bennie
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Steak or Chicken Sandwich $17 / $20 with fries
- Tender 150 gram scotch, or chicken thigh, tomato, beetroot onion rings, grated cheese, rocket, BBQ sauce and aioli or peri peri mayo
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Good George Platter $29.00
- Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
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Fish of the Day $30.00
- Ask a Good George team member for today’s special.
- Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
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The Classic Caesar Salad $22.90
- Cos lettuce. chicken, garlic croutons, crispy bacon, soft poached egg, creamy caesar dressing, shaved Parmesan.
- Seasonal Greens $9.00
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Mediterranean Platter $30.00
- Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
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Rustic fries $8.00
- Hop salt, aioli.
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Bowman's Platter $35.00
- Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
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Today’s Lioght Battered Fish
- served with fresh garden salad, fries and tartare sauce
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3 Egg Omelette $16.00
- Filled with bacon, cheese and mushrooms, served with a Hash brown and roasted tomato.
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Meatlovers $19.00
- Tomto base, mozzarella, bacon, chicken, chorizo, salami
- Pizza Breads $8.00
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H.V.H Seafood Chowder $9.50
- a house specialty served with toasted garlic bread
- Hash brown $5.00
- 2 toast $3.00
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Surf and Turf $38.00
- Sirloin steak with prawn cutlets and mussels in a creamy wine reduction
- Oat or rice Perridge with stewed fruit and brown sugar $10
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- hashbrown/Smoked salmon
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- 7 - 1 pm
- bacon/kransky/chorizo/tomato/eggs 4
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- Sausage & Fries $9.50
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Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
- Eggs Benedict Bacon or Salmon $18.50/ $21.00
- Bacon & Eggs Classic $16.50
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Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
- Bowl of Fries $7.00
- Creamy Mushroom $17.50
- Kaimai Cafe have a children's menu available, along with gluten free meal options
- Small Wedges Meal $8.00
- Scallops $1.50
- Two fillings, .50c per extra filling
- Salad $5.00
- Deep fried cheese and onion $10.00
- Fish Bites $1.00
- Mini Hotdogs $1.00
- Kransky $2.50
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Mussel battered $2.50
- Large size
- Grated cheese $1.00
- Egg $1.00
- Mussel crumbed $1.40
- Pineapple fritter $1.50
- Chicken salt $1.00
- Takeaway times 11am to 8pm
- Peri peri grilled chicken $6.50
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Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
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Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
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Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
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Bread & Dips $12.5
- lightly toasted bread / selection of dips
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Fish of the Day
- see our list of daily updates and specials
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Steamed Mussels $14.5
- garlic sauce / crusty bread
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Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
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Grilled Halloumi $16.5
- orange & pine nut salad
Rock-It Kitchen
Phone
078258233
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , View , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
248 Wainui Road, Raglan, Waikato, 3297, New Zealand
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