Address
248 Wainui Road, Raglan, Waikato, 3297, New Zealand
Rock-It Kitchen in Waikato Menu
Are you the owner? Manage this listing for free.
Rock-It Kitchen in Waikato has no menu available, but can choose from many other options such as Red Curry or Spring Rolls (six pieces) from Thai Classic Cuisine. Bistro Lago offers many options including Selection of handcrafted breads and Bruschetta. Three Leg Frog includes a wide range like Dough drop seafood soup or Stir-fried pig intestine. Black Rice Porridge and Potato & Broccoli Hash from . Manaia Kitchen & Bar offers Winner Winner and Free range. Brined for 12 hours. Fried in buttermilk batter. Served with ranch and pickles.
Nearby Sample Menus
- -Bacon $16
- -Béarnaise
-
Slow Cooked Pork Belly $16.50
- Spiced pumpkin puree, chorizo, prawn & a pineapple radish salsa
-
Tempura Prawns $22.90
- Hokkien noodles, stir fry vegetables, nam jim dressing
-
Beef Sliders $15
- 3 mini burgers, grilled cheese, prime beef patties, onion rings, Lettuce, pickles, chutney, aioli
- -Hash browns
-
Eggs on Toast $12.90
- Eggs your way, toasted sourdough
- -Garlic prawns (5)
- Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
- Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
- Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
- Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
- Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
- Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
- Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
- Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
- Smoked salmon $7
-
The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
-
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
-
The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
-
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
-
Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
-
Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
- Bacon / sausage / tomato / mushrooms $5.00
- Al brown bacon / egg / avocado $13.50
-
Eggs on toast $13.90
- poached / scrambled / fried
- Al brown swiss cheese / tomato $ 13.50
-
Lamb salad (gluten-free) $21.00
- w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
- Al brown salmon, cream cheese & capers $ 14.50
- Pancakes $8.90
- Omelette / ham & cheese $16.90
- Mix Small $9.90 Lrg $12.50
- Extra Meat $5.00
- Fries with Aioli Garlic $4.00
- Falafel Small $10.50 Lrg $12.50
- All in One $15.00
-
Fez Chicken Mushrooms $13.50
- Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
- Lamb Small $11.00 Lrg $13.00
- Falafel $2.00
-
Ironique Mussels $19.90
- NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
- Entree
-
Pumpkin & Spinach Pasta $18.70
- Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
-
Fish & Chips $17.50
- Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
-
Chicken Escalope $29.00
- Chicken breast thinned out, seared then cooked in a white wine & mustard sauce served ẃ a medley of roast vegetables
-
Eggs on toast $10.50
- Toasted sour dough with your choice of poached, fried or scrambled eggs
-
Ironique eggs bene
- Two poached eggs, spinach ẃ homemade hollandaise sauce
-
Bacon & eggs $15.00
- Crispy streaky bacon & eggs cooked to your liking served on sour dough
- Nuggets $ 0.80
- Mussels $ 1.50
- Chicken Chippies $ 4.00
- Vege Fritter $ 2.80
- Hash Brown $ 1.50
- Chips (min) $ 2.50
- Bacon Burger $ 7.50
- Pineapple Fritter $ 2.00
-
Sirloin Open Sandwich $21.90
- Roast Potato and Mesclin, Onion Jam with Creamy Mushroom Sauce
-
Meat Ball Linguine Pasta $17.90
- Tomato Base Meatball, Cheese
-
Scrambled Egg $17.90
- Home Made Bread, Grilled Tomato and Salad with Salmon
-
NZ Mussels $18.90
- Creamy Mussels, Coconet, Pineapple on Home Made Bread
-
Soup of the Day $11.50
- with Home Made Garlic Bread
-
Grilled Chicken Sandwich $16.90
- Grilled Chicken, Lettuce, Avocado, Totmato, Onion, Fried Egg with Fries and Aioli
-
Grilled Chicken Salad $15.90
- Grilled Chicken, Mesculin, Carrot, Onion with A House Dressing, Home Made Bread
-
Eggs Benedict with Bacon $15.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
- Toasted bagels
- Served 6:30 am - 2 pm
-
Truckies $9.50
- Bacon, egg & hash brown sandwiched between vogel's or white toast
- -Served on toasted ciabatta $14.50
-
Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
-
Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
-
Warm chicken salad $15.50
- With bacon & avocado
-
Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
- Sweet Onion Pizza bread $12.00
-
Pork Ribs $25.00
- Coleslaw. BBQ& Pepper sauce.
-
Chicken Skewers $15.00
- Mint salad, raita dressing, garlic pita bread.
-
Braised Lamb Shoulder $25.00
- Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
-
Salt ‘N’ Pepper Squid $13.00
- Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
-
Bowman's Platter $35.00
- Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
-
BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
-
Risotto $20.50
- Minted pea, parmesan, spinach.
-
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
-
Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
- Add 8 Prawns $8.00
-
Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
-
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
-
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
- Add Fries $4.00
-
Bread Selection $13.00
- A selection of hot breads with house made dips
-
Combo B $25.00
- 2 x Classic Pizzas, 2 x Sides
- Cheese Cake $4.00
-
Hawaiian Large $7.90
- Tomato sauce, pineapple, mushroom, ham, mozzarella
-
Meat Volcano Large $13.90
- Tomato sauce, salami, capsicum, onion, hot chilli, ham, mozzarella, tomato, sausages
-
Sea Wave Large $10.90
- Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
- Italian $5.00
-
Super Supreme Large $10.90
- Tomato sauce, salami, onion, capsicum, mushroom, pineapple, ham, mozzarella, sausages
- Chocolate Mousse $4.00
-
Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
-
-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
-
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
-
Market Fish $37
- Explained by your wait staff
-
Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
-
Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
-
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
-
Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
-
The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
- Sirloin Steak with Vegs $25.00
-
The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
- Mini Hot Dogs and Chips $9.00
- Wedges $10.00
- Beef Nachos $12.00
- Deep fried Asian Snack $15.00
- Fish Bites and Chips $9.00
-
Beer battered onion rings $6
- with sweet chilli sauce
- Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
- Bacon N Eggs on toast with roasted tomato or avocado $15
- Smoked salmon bagel with capers, cream cheese and fresh tomato $18
- The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
-
Breakfast and French Pastries N/A
- Available daily from 9AM
- Homemade tartare, aioli or mayo $1
- Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
Rock-It Kitchen
Phone
078258233
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , View , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
248 Wainui Road, Raglan, Waikato, 3297, New Zealand
- Waikato Cafe Food Menus
- Waikato European Menus
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
- Waikato Vegan Menus
- Waikato Vegetarian Menus
- Waikato Region Cafe Food Menus
- Waikato Region European Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus