Address
248 Wainui Road, Raglan, Waikato, 3297, New Zealand
Rock-It Kitchen in Waikato Menu
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Rock-It Kitchen in Waikato has no menu available, but can choose from many other options such as Red Curry or Spring Rolls (six pieces) from Thai Classic Cuisine. Bistro Lago offers many options including Selection of handcrafted breads and Bruschetta. Three Leg Frog includes a wide range like Dough drop seafood soup or Stir-fried pig intestine. Black Rice Porridge and Potato & Broccoli Hash from . Manaia Kitchen & Bar offers Winner Winner and Free range. Brined for 12 hours. Fried in buttermilk batter. Served with ranch and pickles.
Nearby Sample Menus
- Ruapuke sourdough - garlic butter $9.50
- Cottage pie - toasted sourdough $16.00
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Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
- bacon / smoked salmon
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Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
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French toast - house made brioche - maple syrup $12.00 / $16.00
- regular / with bacon & banana
- Kransky Sausage $4.00
- Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
- Steak frites - scotch - fries - béarnaise $19.00
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Classic Veggie Burger $9.90
- Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
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Nandino Burger & Regular Side $8.90
- Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
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Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
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Veggie Pita $10.90
- Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
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Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.
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5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
- 3 BBQ Thigh Fillets & Regular Side $9.90
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Portuguese Veggie Paella $13.90
- Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
- Pork chops $19.00
- Chicken Schnitzel $12.00
- Large $19.00
- 12 years and under
- Mushroom Sauce $3.00
- FREE sundae Choc, Caramel, Passion fruit
- Peppercorn Sauce $2.00
- Seafood Chowder $15.00
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Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
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Stir fried fresh vegetable $17
- with toast garlic
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Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
- Satay $15
- Beef $3
- Vegetable $2
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Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
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Stir fried vegetable $17
- with sweet and sour sauce
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Extras $1 / $2
- ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
- Onion Rings $6.5
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Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
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Fries and Gravy $8
- Crispy rustic cut fries and mozzarella, light brown gravy and aioli
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Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
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Vegetarian $10
- Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
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Warm Lamb Salad $18
- Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing
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Vegetarian $14
- Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
- Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
- Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
- Polenta chips, roasted garlic, parmesan mayo $11
- Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
- Sliders, ask your server what flavour they are today $18
- Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
- Please ask your server for the available cheese selection
- -One Choice $14
- Wonton Soup with Noodles $12.00
- 3 Chicken Nibble, Two Fish, Two Eggs, Salad $10.00
- 3 Fish, 2 Hot Dog, 2 Crab Stick, 1 Chips $10.00
- Tarakihi $3.80
- Gourmet Paua Fritter $7.50 each
- 2 Chicken Thighs, Chips, Can of Drink $9.50
- Curry Beef on Rice $12.00
- 30 Chicken Nibbles & $4.00 Chips $25.00
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Peas Pulao $7.50
- Basmati rice cooked with green peas, special spices and herbs
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Fish Masala $18.00
- Fish cooked in onion tomato gravy with capsicum and spices
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Chicken Madras $16.00
- Diced chicken cooked in coconut cream and powder, capsicum & onion gravy
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Butter Lamb $16.00
- Boneless lamb pieces cooked in spices nad creamy tomato sauce
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Prawn Fritters $15.00
- Prawns marinated in chickpeas flour, served with mint sauce
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Lamb Korma $16.00
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
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Prawn Masala $18.00
- Prawn cooked in onion tomato gravy with capsicum and spices
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Coconut Rice $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
- Fruit salad with maple syrup, cream and raspberry dust $14.50
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Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
- - Bacon $16.50
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Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
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Quick Brekkie $12.00
- Bacon, toasted bread, tomato relish with two eggs of your choice
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Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
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Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
- Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
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Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
- Potato Mash $6.50
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Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
- Hand Cut Chips $7.00
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Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
- Add 8 Prawns $8.00
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Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
- Salad $6.50
- Steak & Egg $5.50
- Chicken $6.50
- Kumara Chips $3.50
- Fish Cake $2.50
- Hamburger $4.50
- Fish $6.00
- Chicken Seasoning $1.00
- Hotdog $2.50
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Beef Brisket on Rice $14.00
- Slowly cooked tender beef brisket served with rice & broccoli
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Peanut & Dried Anchovy $7.00
- Spicy fried pea nut & dried anchovy, great with beer & alcohols
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Miso Soup $2.50
- Seaweed miso soup
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Prawn Twister $7.50
- Deep fried chunky fried prawn twisters with sweet chilli sauce
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Kimchi Beef Noodle Pot $16.00
- Kimchi noodle soup with beef cooked & served in metal pot
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Tom-Yum Soup (Chicken) $11.50
- Thai style spicy herb based soup with chicken
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Minced Pork Rice Set $14.00
- Braised lean minced pork served with fish balls, BBQ pork, and rice & vegetables
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Shanghai Noodle $14.50
- Stir fried thick Shanghai noodle with BBQ pork & prawn
- Each one price
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3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
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Sal's Classic $ 11
- Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
- Served with Chunky Blue Cheese or Creamy Ranch Sauce
- Mushroom, Capsicum, Tomato $ 4
- Cheese $ 4
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Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
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Large 18" Sausage $ 31
- Italian Style Sausage
- Butter chicken $ 3.30
- Mince savoury $1.00
- Steak & onion $ 3.30
- Hot Chips $2.00
- Mince $ 3.30
- Pork Dumpling $2.00
- Curry Spring Roll $2.50
- Hamburger $3.20
- Steak burger $12.50
- Deep fried Seafood Cluster $15.00
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Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
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Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
- Wedges & Sour cream $10.00
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The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
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The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
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The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
Rock-It Kitchen
Phone
078258233
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , View , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
248 Wainui Road, Raglan, Waikato, 3297, New Zealand
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