Rollickin Dessert Cafe in Christchurch Menu

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Rollickin Dessert Cafe in Christchurch has no menu available, but can choose from many other options such as Stir Fried Hot and Spicy Pork Belly or Griddle Cooked Spicy Tripe from Daphnes Restaurant. Cortado Restaurant Bar and Cafe offers many options including The pancake stack and Churros. Sampan House Restaurant includes a wide range like Bowl of steamed rice (small/large/big bowl) or Cashew nuts, mushrooms, tomato. Ham and Veggie Delite from . Subway offers Red Bowl Chinese Restaurant. and Maggi chicken wings Crispy Skin Chicken Nibbles.

Nearby Sample Menus

Crispy fried oyster torta (3), watercress, smoked oyster crema $18
Cumin battered market fish, salsa mojito, coriander $8
Fire grilled flank steak, tomato, peppers, black olive salsa $8
Juice $5
- Pineapple, Orange, Cranberry, Pink Grapefruit, Apple, Tomato
Tuna tostada, chipotle, avocado & jalapeno $8
Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25

Goats Cheese Profiteroles $16.00
- With lacing of sweet picked cherries
Halloumi & Quinoa Salad $18.00
- Gojiberries, roast carrot, rocket and apple with lemon and toasted cumin seed vinaigrette
Organic Eggs Any Way $14.00
- Two eggs, poached, fried or scrambled with slow roasted tomato and your choice of English muffin or 7 grain toast
Fresh Toasted Croissant $17.00
- Caramelised seasonal fruit, maple syrup, Chantilly cream
Smoked Daily $39.00
- Smoked salmon, fish of the day, mussels, clams w aioli + lime tartare, toasted ciabatta + crackers
Croissant $8.50
- With Swiss cheese, rocket, roasted mushroom
Halloumi $19.50
- Smoked tomatoes, peppers, mozzarella
Pea & Halloumi Fritters $29.00
- Gazpacho sauce, creme fraiche, baby minted potatoes, rocket

The Greatest Show on Earth $16.50
- Our world famous Mac-n-Cheese. The cheese sauce is so delicious that we have to bring a little jug to the table to pour over the top. Made from scratch with four gourmet cheeses and covered with crispy onion straws.
Choose a half sammie N/A
- Flight Club, Philadelphia Experiment, Dixie Chick, Trailer Park Pork, The Beastmaster, Hey, Vegan-na Party
El Machete $18.00
- A Mexican massacre in a taco bowl. Crispy flour tortilla bowl filled with house black beans, Mexican red rice, shredded lettuce, lime-cilantro vinaigrette, fresh pico de gallo, blackened corn salsa, guacamole, a light sour cream sauce
Reverend Horton Heat Hash $19.50
- House made corned beef sauteed with hashbrowns, bacon, onions, capsicums, secret spices and served with 2 eggs any style
Locked and Loaded $10.00
- Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
Hey, Vegan-na Party $18.00
- Our delicious stove-top stuffing bread filled with refried black beans, spicy marinated tofu, seasonal roasted vegetables, slaw, onion straws and hazelnut gremolata
Renegades of Hash $18.50
- hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
Dinosaur Jr Eggs $6.00
- That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6

Casserole Cooked Sweet Soy Pork Belly $18
- with free-range eggs
Seared Salmon $7.50
Spicy Fried Tuna Roll $16
Tuna Sashimi 8pcs $18
Pan Fried Scallops & Roasted Garlic with Salad $18
Deep Fried Octopus $6
Sesame Seaweed $6
King Prawn $24

Wan Tan Mee (Dry Wonton Noodle) $9.50
- Fine egg noodles with boiled wontons, sliced roast pork, fish balls and Chinese vegetables in delicious sauce served with a bowl of plain soup
Vegetarian Chow Mien $9.50
Chicken Fried Noodle $9.50
Beef Fried Rice $9.00
Chinese Bokchoy Veges $11.00
- stir fried with Mushrooms and Chicken in Garlic Sauce
Pork Fried Rice $9.00
Vegetarian Fried Noodle $9.50
Pork and Vegetables $11.00
- stir fried with your choice of sauce

Cheese $15.00
- Whitestone Brie or Kikorangi Blue with quince and ciabatta.
Chicken Wings $14.00
- Spicy or BBQ with lemon and herb sour cream.
Homemade Pie $25.00
- Homemade pie of the moment with mashed potato and buttered garden peas.
Risotto Balls $12.00
- Sundried tomato and mozzarella with eggplant puree.
Hand Cut Chips $8.00
Pork Belly $35.00
- Roasted pork belly with potato puree, honey glazed yams, pickled courgette and bacon jam
Seafood Chowder (Main) $23.00
- Mains serving has the addition of green lipped mussels in the shell and tempura prawns.
Thai Beef Salad $25.00
- Seared beef, capsicum, cucumber, tomato, vermicelli noodles, crispy shallots and peanuts with a Nam Jim dressing, salad greens and herbs.

STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
SHARED PLATTER $20/$30
- Ale House platter for 2 or 4 people
STEAK SPECIAL 200G $16.50
- Prime rump steak With an Alehouse Salad and chips
SEASONED WEDGES $14.00
- Served with cheese bacon, sour cream and sweet chilli
JUNIOR BANGERS AND MASH
- With baby carrots
CRANFORD CHICKEN BURGER $19.00
- Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
LOADED HOG BURGER $18.00
- Lashings of BBQ pulled pork with lettuce and tomato served with fries
GREEK SALAD $17.00
- Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives

BANANA AND COCONUT $4.00
LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
- Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
BUTTER CHICKEN $20.00
- The most popular Indian dish, cooked in a mild butter sauce with a touch of fenugreek.
BALTI DANSAK CHICKEN $21.00
- Chicken pieces simmered with black lentils. Tempered with vegetable gravy, herbs and spices and cream. To request dairy free, please ask for the duty manager.
LAMB ACHARI $23.00
- A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
MANGO CHUTNEY $4.00
CHICKEN VINDALOO $20.00
- A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.

8. Thai Spicy Soup
- Cooked with sliced onion, tomatoes, mushroom, spring onion & fresh herbs
Roasted Duck $18
Roasted Duck $18
Chicken , Beef or Pork $16
Chicken, beef or Pork $16
Black Tiger Prawns (7 pieces) $18
Crispy Pork & Roasted Duck $19
Chicken, beef or Pork $16

Chicken Korma $14.99
- A delicate creamy curry coconut, cashews and sultanas
Shrimp Malabari $15.99
- Shrimp cooked with onions, capsicum in cashew and coconut cream
Mango Chicken $15.50
- Tender chicken with mango sauce, cream and cashewnuts
Fish Madrasi $15.99
- A South Indian curry, coconut, mustard seeds curry leaves and spices
Poppadum (4 Pcs) $1.50
Pickle $2.50
Vegetable Korma/Curry $12.99
- Seasonal vegetable cooked in creamy sauce, herbs and spices
Lamb Rogan Josh $15.50
- A spicy lamb curry with onions, tomato, coriander and dash of aniseed

Quesadilla $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
Taco $5.50-$6.80
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
Nachos $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Tortilla Chips & Guacamole $8.00
Cheese Quesadilla $10.00
California Burrito $15.50 / $11.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)

Large Platter $42
- Club sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins. (For approx. 8 people)
Large Platter $35.00
- 20 pieces
Small Platter $29.50
PP= Per Pack
Fruits platter prices are approximate and subject to current fruit prices
Large Platter $36.50
-31 $6.70 pp
Kids Pack
- 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk

Gravy $ 2.50
1 390 ml soft drink
Combo 2 $ 13.50
Roast Pumpkin (each) $1.00
Roast Sandwich
Roast Roll
Lamb Shank $ 14.50
Whole $ 20.00

Quinoa fritters $25.00
- super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
NZ groper $32.00
- with warm potato salad & an almond sesame crust (gf)
Pork belly taco $15.00
- crispy belly, black beans, avocado & lime
Churros $12.00
- crispy donuts with chocolate orange sauce
NZ green lip mussels $16.00
- white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
Ice cream sundae (gf) $6.00
Regina $18.00/ $25.00
- Ham, pepperoni, olives, red onion, mushroom, oregano & cheese (Reg/ Large)
Principe de chocolate Alberto $12.00
- rich, layered chocolate cake w whipped cream

Please see counter staff to make your selection
Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
French fries with garlic aioli(V)(GF) $7.00
Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00

Rollickin Dessert Cafe

Canterbury > Christchurch > Rollickin Dessert Cafe

Address

35 New Regent Street, Christchurch Central, Christchurch 8011, New Zealand

Phone

033654811

Email

tania@rollickin.co.nz

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM