Rollickin Dessert Cafe in Christchurch Menu

Rollickin Dessert Cafe in Christchurch has no menu available, but can choose from many other options such as Stir Fried Hot and Spicy Pork Belly or Griddle Cooked Spicy Tripe from Daphnes Restaurant. Cortado Restaurant Bar and Cafe offers many options including The pancake stack and Churros. Sampan House Restaurant includes a wide range like Bowl of steamed rice (small/large/big bowl) or Cashew nuts, mushrooms, tomato. Ham and Veggie Delite from . Subway offers Red Bowl Chinese Restaurant. and Maggi chicken wings Crispy Skin Chicken Nibbles.

Nearby Sample Menus

  • 6. Pork Chow Mein
  • 26. Vegetable Fried Rice
  • Pottle of Fried Rice
  • 3. Chicken Vegetables on Fried Rice
  • 18. Roast Pork Foo Young
  • 2. Chicken Fried Rice
  • 11. Curried Steak on Fried Rice
  • 19. Steak Foo Young
  • Chocolate Explosion Doughnut $2.80
  • Chicken $4.40
  • Crumbed or Battered Sole Fillet $5.00
  • SPECIAL-family meal deal $18.00
    • 3 fish, 2 meat patties, 2 hot dogs, 2 crabsticks, 2 scoops of chips
  • Bacon $2.50
  • Egg $4.20
  • Plain Donut $2.00
  • Corn Fritter or Bacon & Corn $2.00
  • "Hokien" Fried Noodles $12.00
  • Chinese Vegetables with Oyster Sauce $13.00/$20.00
  • Stir Fried Squid with Celery $18.00/$34.00
  • Pumpkin Cake $5.00
  • Stir Fried King Prawns with Maggie Soy Sauce $24.00/$44.00
  • Eggplant in Hot Sweet Sauce $18.00/$28.00
  • Stir Fried Green Beans with Mince $16.00/$26.00
  • Crispy Chicken $17.00/$32.00
  • Steak mushroom on rice $12.00
  • Prawn Cashew Nut on Rice $14.50
  • Roast pork Tomato on rice $12.00
  • Roast pork foo young $12.00
  • A (3-4Servings) $48.00
    • Beef cashew nuts with vegetables, chicken fried rice, Sweet & sour pork, vegetable noodles
  • Roast Pork on noodles $12.00
  • Fried Rice $8.50
  • Roast Pork Fried rice $12.00
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • Edamame Beans $6.00
    • w/ miso butter
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • Hand Cut Chips $10.00
    • w/ aioli
  • Miso Roasted Eggplant $10.00
    • w/ toasted sesame
  • Tomato Salad $8.00
    • w/ balsamic & house made curd
  • Grilled Courgettes $10.00
    • w/ crispy capers & beurre noisette
  • Chicken, beef or pork with mushroom on rice $16.00
  • Sweet and sour satay (beef or chicken) $14.50
    • grilled marinated satay stir-fry pineapple, onion and natural pineapple juice on a bed of steamed rice
  • Sweet & sour king prawns $20.00
  • Garlic squid on rice $13.80
  • Seafood chew kua teaw $16.00
    • stir-fried rice noodles and vegetables with fresh squid, scallops, shrimp and seafood salad with gravy
  • Curry chicken with coconut sauce $18.00
  • Shredded pork with hot chilli $17.00
  • Prawn curry fried rice or chow mein $18.50
  • -Add avocado and bacon $14.40
  • -Add edam cheese, bacon and avocado $13.40
  • -Large $5.00
  • Moroccan lover $12.50
    • Prime nz lamb with moroccan spices, mint & cucumber yoghurt, hummus, fancy lettuce, tomato & red onion with drizzles of tangy balsamic reduction
  • Kid's crumbed chicken $4.00
  • Messy melt $11.50
    • Slow cooked pork shoulder smothered in our secret smoky BBQ sauce with salad green, coleslaw, spicy chipotle mayo & melted cheddar, served in ciabatta bun
  • Kumara chips
  • Kid's hot dog $4.00
  • SMOKED SALMON $11.50
    • Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
  • SEASONED WEDGES $8.50
    • Served with sweet chilli and sour cream
  • Add Chips $4.00
  • Two house made hash browns $20.50
  • NACHOS $16.50
    • Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
  • FREE RANGE EGGS $2.00
  • GOURMET VEGE BURGER $17.50
    • Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
  • Extra Toppings $2.00
  • Mint Chutney $2.00
    • Yoghurt mixed with mint, green chillies and spices
  • Tandoori Prawns - 10pcs per portion $18.00
    • Prawns marinated aromatically with fresh herbs, spices and touch of cream, cooked delicately in tandoor
  • Tandoori Aloo - 6 pcs per portion $6.00
    • Fresh potatoes mixed with yoghurt, mustard oil, ginger, garlic and Indian spices
  • Daal Makhni (Chef Special) $14.00
    • Black lentils and kidney beans cooked over low heat spiced up with special herbs and spices
  • Mixed Pickle $2.00
  • Chicken Nihari $17.50
    • Popular Pakistani dish. Roasted chicken pieces mixed with mouth watering pickles
  • Aaloo Paratha $4.50
    • Naan bread stuffed with potatoes, onions or a mixture of spices
  • Vegetable Mixed Pakora - 8 pcs per portion $8.00
    • Selection of mixed vegetables dipped in a special chickpea batter fried in hot oil
  • Best Bacon Buttie $8
  • Plus Fried Eggs $1
  • Smoked Chicken Sage / Onion Relish $10
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Haast Whitebait Fritter $8
  • Deluxe Cheese Toastie $8
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Fish & chips $22.00
    • Fresh market fish tempura battered, fries & house made tartar sauce
  • Soup of the day (GF) $ 9.50 I $12.50
    • served with toasted bread
  • Salmon $6.00
  • Bacon $5.00
  • Belgian Waffles (GFO)(V) $18.50
    • bacon, banana & maple syrup or berry compote & greek yoghurt
  • Eggs Benedict(GFO)(V) $17.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
  • Chicken Burger $21.00
    • Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
  • Pasta $18.00
    • fettuccini, bacon, mushroom & spinach in a creamy sauce
  • Salmon Lovers Platter $40
    • 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (Price includes all the extras ginger, soy, wasabi and chopsticks). Delivery free may apply)
  • Fresh Salmon (GF)
    • New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
  • Chicken on Rice
    • Our Tasty teriyaki chicken is placed on sushi rice. to sauce it up mayo and Katsu sauce is applied
  • Chicken Combo
    • A real sushi express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces
  • Teriyaki Chicken
    • The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Chicken Supreme
    • Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
  • Brown Rice Teriyaki Chicken
    • Brown rice is healthplus. One of it major benefits is that it is rich in fiber. It offers a great flavour alternative to white rice so go on give a try
  • Chicken Supreme
    • Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
  • - Add grilled cheese and bacon $12.00
  • French Omelette $14.00
    • A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
  • Thai Green Curry $14.00
    • Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
  • Steak, Eggs and Chips $16.50
    • A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
  • Eggs any style $9.50
    • Served on toasted ciabatta bread
  • Nachos $14.00
    • Served with house made salsa and sour cream and sweet chilli
  • Eggs Benedict
    • Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
  • *Ask about our special of the day for $10.00
  • Sole Fillets $5.50
  • Cheese Onion Patties $2.80
  • Pineapple $5.00
  • Cod Fillets $5.00
  • Spicy Chicken Nibbles 1/2 Dozen $6.60
  • Plain Sausages $2.80
  • Chicken Patties $2.80
  • Corn Patties $2.60
    • Home made
  • Garlic Prawn Gazpacho G $16.50
    • Sautéed garlic prawns, chilled and served in a lightly spiced cold tomato and cucumber soup finished with avocado pieces, tomato & cucumber salsa and garlic bruschetta
  • High Country Venison Rump [G] $37.00
    • Chargrilled to rare and served on a warmed salad of gourmet potatoes, chorizo, green peas, roasted beetroot and spinach drizzled with red wine jus and topped with a gooseberry salsa
  • Vegetarian Linguine V $24.50
    • Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan
  • Vanilla Semi Fredo $14.50
    • Frozen creamy dessert served with champagne rose petal jam, pistachio praline and baklava
  • With grilled 200g aged Beef Rib-eye Fillet $13.00
  • Mediterranean Charred Vegetable Stack [V] $30.00
    • Courgette, capsicum, and eggplant over a tomato and herbed couscous finished with salsa verde, olive tapenade and thick tzatziki
  • Seafood Platter G $39.50
    • Chef’s daily choice of local seafood’s including hot smoked salmon, salmon pate, salmon gravlax, fresh fish ceviche, poached salmon, mussels, prawns, scallop, crispy squid and fish cake with dipping sauces
  • Crisp & Spicy Battered Chicken Burger $22.70
    • 200g chicken breast shallow fried in our secret herbs and spices with crispy bacon, tasty cheese, salad garnish, BBQ sauce and garlic aioli in a grilled brioche bun
Rollickin Dessert Cafe

Rollickin Dessert Cafe

location

Address

35 New Regent Street, Christchurch Central, Christchurch 8011, New Zealand

phone

Phone

033654811

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Takeout ,  Seating ,  Digital Payments ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
35 New Regent Street, Christchurch Central, Christchurch 8011, New Zealand
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