Address
24 Main North Road, Papanui, Christchurch, Canterbury, 8053, New Zealand
Rose and Thistle in Christchurch Menu
Are you the owner? Manage this listing for free.
SMALL PLATES- Crispy Squid with Chilli Honey Sauce $10.00
- Beef Croquettes with Dijonnaise $10.00
- House made Spring Rolls with Dipping Sauce $10.00
- Mushroom and Blue Cheese Tarts with Rocket $12.00
- Wedges with Bacon, Cheese, and Sour Cream $14.00
- Onion Rings $7.00
PLATTER $25 for1- 2ppl / $45 for 3-4ppl-
The Meat Platter
- Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
SALADS- Thai Chicken Salad with Nam Jim dressing $12.00
- Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
- Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
- Pizza Large $18 Small $12
- Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
- Chicken, Spinach, Pine nut, and Pesto
- Salmon, Rocket, Dill, and Cream Cheese
- Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
- Add - Chilli $1.00
- Salami $3.00
- Mushrooms $3.00
- Bacon $3.00
- Olives $2.00
BURGERS- -Add Fries $4.00
- Smoked Pulled Pork with Cheese and Coleslaw $10.00
- Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
- Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
- Blue Cheese, Cos lettuce, Onion Rings, Mushrooms, and Aioli $10.00
MAINS- Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
- Sticky Pork Ribs with Salad and Fries $18.50
- 150gSirloin Steak Sandwich on Toasted Ciabatta, Cos Lettuce, Tomato, Onion Rings and fries $17.00
- 200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
- Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
- Orzo Pasta with Creamy White Wine Sauce, Crispy Bacon, Pumpkin and Rocket. Sprinkled with Parmesan $16.50
EXTRAS- Mushrooms $3.00
- Fried Eggs $2.00
- Crispy Bacon $3.00
DESSERTS $12- Sticky Date Pudding with Vanilla Ice Cream
- Seasonal Fruit Crumble with Cream
- Ice Cream Sundae
Nearby Sample Menus
- Imperial Style Beef Rice Vermicelli Soup $12.00
- Ster Fried Squid With Curry & Vegetables
- Squid Sweet & Sour on Rice $14.00
- King Prawn Garlic With Chilli
- Large $28.00
- Grilled Pork on Vermicelli $12.00
- Grilled Fish
- Mixed Vegetable With Garlic
-
Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
-
Garden Burger $20.00
- Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli, in a warm toasted bun
- Fries
-
Steak Sandwich $20.00
- cooked just the way you like it, served with Aioli, mustard lettuce, tomato, red onion on warm focaccia bread with fries
- Kids party menu must be ordered minimum 3 days in advance, price is per child.
-
Beef Bruger $20.00
- 180g. Angus Meat Pattie, crispy bacon, lettuce, red onion, tomato & mustard, house made aioli stacked is a warm toasted bun
-
Chicken, Cranberry & Brie $24.00
- Creamy brie cheese, smoked chicken & mozzarella, drizzled with a delicious cranberry sauce
-
Rib-eye Steak $32.00
- 200g. Angus rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
- Sesame Seed Sweet Dumpling $4.50
- Beef Rice Noodles $10.00
- Deep Fried Squid $5.00
- Curry Laksa Noodles $10.00
- Sweet Corn Buns $3.50
- San Jin Bow $4.50
- Chai Siu Cheong Fun $4.50
- Deep Fried Chicken Wings $10.00
- Chips $2.60
- Oysters In Season $10.00
- Plain Donuts $2.20
- Steak & Onion Patties $2.60
- Chocolate Donuts $2.20
- Chicken Nuggets (Dozen) $10.00
- Battered Sausages $2.20
- Pineapple Rings $2.00
-
Classic Chicken Satay (4) $8.00
- Grilled Marinated Thigh Chicken With Lemongrass Served With Home Made Peanut Sauce And Cucumber Pickle
-
Braised Pork Shoulder In Rich Red Curry $18.00
- Pork Shoulder Cut, Coconut Cream, Zucchini, Green Beans, Red Pepper, Pumpkin, Basil
-
Thai Fresh Spring Rolls (2) $9.50
- Filled With Pork, Crab Meat, Egg, Cucumber, Tofu, Bean Sprouts Served With Tamarind Sauce
-
Stir Fried Chicken With Chilli Garlic And Basil $17.00
- Chicken Breast, Chilli Garlic, Onion, Carrot, Basil
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Steamed Seasonal Asian Greens $9.00
- With Roasted Sesame Seed Dressing
-
Classic Tom Kha Kai (Chicken) $9.50
- Coconut Soup Base, Galangal, Lemongrass And Mushroom With Chilli Jam
-
Yum Talay/Seafood Salad $19.50
- Prawns, Squid, Mussels, Glass Noodle Onion, Celery, Cherry Tomatoes With Lime Dressing
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Crispy Chicken With Sweet And Sour Sauce $18.00
- Crispy Thigh Chicken Fillet, Garlic, Onion, Carrot, Pepper, Fresh Pineapple, Spring Onion, Tomato Pieces
- Crispy chicken ramen $11.90
- -small $7.90
-
Deluxe Chicken (GF 8PC)
- 8 pieces
-
Kids Panda 25 PCS - $42.00
- 8 pcs Teriyaki Chicken Avocado 8 pcs Mini Chicken Sushi 5 pcs Crispy Chicken Temaki Roll 4 pcs Teriyaki Chicken with egg 3 pcs Teriyaki Panda face
-
Regular Salmon Chicken Bento $9.50
- Teriyaki Chicken On Rice Two Piece Fresh Salmon Sushi One Fresh Salmon Nigiri One Inari Seaweed Salad Fruit
- -Cabbage & carrot
- Teriyaki chicken noodle salad
- -Lettuce
-
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
-
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
-
SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
-
PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
-
MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
-
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
-
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
-
BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
-
Roasted Olives $10
- with marinated feta, spiced nuts & kumara crisps
- Ice cream & Sorbet Selection $13.5
-
Grilled Beef Rib Eye $34
- with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
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Bagel $15
- with bacon, fried egg & tomato relish
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Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
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Chicken Liver Pate $14
- pickled beetroot puree, walnut & caper gremolata with ciabatta
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Soup of the day $15
- with toasted bread & butter
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House Made Breads & flat bread $9.5
- with selection of dips
-
Tempura V/A DF $17.00
- Japanese battered fried prawn and vegetables, Tentsuyu dip
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Beef Tataki GF/A DF $17.00
- Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
-
Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
-
Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
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Chicken Wings - Sweet Chilli DF $22.00
- With choice of pickle or salad on side
-
Spicy Grill Chicken DF $22.00
- Chicken thigh, Homemade spicy sauce, Mesclun salad
-
Chicken Wings - Crispy GF/A DF $21.00
- With choice of pickle or salad on side
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Karaage - Parmesan Cheese GF/A $22.00
- Pickle, Sweet chilli and Creme dip
- Salmon Nigiri $7.90
- Sakura Bento $10.50
- Platter/big $45.00
- Special Family Pack/Any Large Sushi 3 for $20.90
- Nicy & Spicy $7.90
- Prawn & Koroket $7.90
- Nicy & Spicy $7.90
- Platter/medium $35.00
- Cheese $5.00
- Lasagne Topper $3.20
- Plain Sausages $2.80
- Cheese Onion Patties $2.80
- Crab Stick $2.60
-
Curry Roll $3.00
- Home made
- Hot Dog $2.60
- Apple Turnover $2.60
- Eggs anyway you like on wholegrain toast $9.50
- Flat white $4.00
- Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
- Bagel n/a
-
Harvest breakfast $18.00
- seasonal veges, hashbrowns, eggs on toast
- Toast with jams n/a
- Housemade hashbrowns with baby spinach + poached eggs $16.00
- Latte $4.50
- Chicken Satay $4.80
- Steak & Mushroom $4.80
- Savouries $2.50
- Mince & Cheese $4.80
- Traditional Kiwi Mince $4.50
- Chicken & Cranberry $4.80
- Steak $4.60
- Sausage Roll $3.10
-
Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
-
The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
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Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
-
Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
-
Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
- Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
-
Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
- Toast, hash brown, hollandaise, tomato, crumpets $4
-
Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
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Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
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Quiche $12
- In house made quiche with side salad
-
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
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Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
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Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
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Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
-
Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
Rose and Thistle
Phone
033527011
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 PM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar , European , Pizza , Pub Food , Steakhouse
Features
Wheelchair accessible , Reservations , After-hours , Bar Scene , Seating , Dinner
24 Main North Road, Papanui, Christchurch, Canterbury, 8053, New Zealand
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