Address
6 King Street West, Te Kuiti, Waikato, 3910, New Zealand
Rose & Thistle Cafe in Waikato Menu
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Rose & Thistle Cafe in Waikato has no menu available, but can choose from many other options such as Kiwi Fish & Chips (H, D/F) or Chicken Burger (H, D/F, G/F) from Long Black Cafe. Parklands Restaurant offers many options including Garlic Bread and Today's Soup And Bun. Tomi's Italian Cafe includes a wide range like Warmed Marinated Olives or Garlic and Parmesan Flatbread. 51 PAD THAI and Vegetarian from . Tuk Tuk Thai Food offers The Fish Box and Bacon and egg buttie.
Nearby Sample Menus
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Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
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Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
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Chicken Burger (GF)(DF) $19
- Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries
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Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
- Bacon $4
- -Chicken $22
- Fries $6
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Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
- -Steak fries, tomato sauce
- -Rice pilaf
- -Bacon
- -Horseradish
- -Fresh chorizo sausage
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Char-grilled Asparagus $15
- Smoked butter, broad beans, parsnip, gruyer cheese
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Smoked Kahawai & Mussel Chowder $15.50
- Preserved lemon crème fraiche & toasted bread
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Chicken, Bacon, Mushroom Fettuccine $22.90
- Garlic & herb veloute, shaved parmesan
- Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
- Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
- Lasagna N A
- Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
- Kofta (Lamb Patty) Reg $10.50 Large $14.50
- Lamb Reg $9.50 Large $11.00
- Chicken Reg $10.50 Large $14.50
- Chicken Reg $9.50 Large $11.00
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Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
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Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
- Roasted Brussels sprouts $8.00
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Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
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Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
- Rustic fries with salt and pepper spice, aioli $8.00
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Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
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Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer
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V1 Poa Pia $8
- Finger sized Thai spring rolls stuffed with vegetables served with Thai Orchid homemade sauce
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R4 Mee Goorang
- Pan fried egg noodles with sweet chili sauce, egg, vegetables, bean sprouts and spring onion
- Jasmine Rice $2.50
- V5 Vegetarian Soup (Tofu and Mushroom) $8
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M11 Red Chili Paste Stir Fried: Pad Ped
- Stir fried red chili powder with bamboo shoots, green peppercorn, krachai, onion, cauliflower, courgette, carrot and kaffir lime leaves
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R5 Thai Orchid Fried Rice: Kaow Pad Thai Orchid
- Thai Orchid fried rice with egg and seasonal vegetables
- Lamb or Duck $17.90
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R1 Pad Thai
- Traditional Thai noodle cooked in tamarind sauce with vegetables, egg, bean sprouts, roasted crushed nuts
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Prawn twists $10.00
- Served with garlic aioli
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
- ●Shared plates
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Profiteroles $13.00
- With a coffe liqueuor cream
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Mozzarella balls $10.00
- Served with garlic aioli
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Apricot and hazelnut torte $15.00
- Served with fresh cream
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Fries $7.50
- Served with our secret blend of spices and garlic aioli
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Thai beef kebab $8.00
- Served with a peanut sauce
- Crispy fried pickled cucumber, mustard mayo $7
- Blanched edamame beans, crushed sea salt $6
- Crispy potatoes, garlic aioli, fresh chives $9
- -Two Choices $25
- Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
- Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
- Crispy spiced chicken, avocado, lime and chili mayo $15.50
- Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
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Pumpkin & Spinach Pasta $18.70
- Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
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Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
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Breakfast Trifle $15.80
- A lavish way to start the day…layers of Ironique-made baked granola, seeds, nuts & oats….Clevedon Valley buffalo yoghurt…blueberry, cranberry & chia seeds topped with a sprinkle of fruit
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Wedges $13.80
- Potato wedges served ẃ bacon, cheese, salsa & sour cream
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Eggs on toast $10.50
- Toasted sour dough with your choice of poached, fried or scrambled eggs
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Chicken Escalope $29.00
- Chicken breast thinned out, seared then cooked in a white wine & mustard sauce served ẃ a medley of roast vegetables
- Bacon $17.50
- on their own $21.50
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Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
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Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
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The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
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Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
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Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
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Crispy Nemo $14.90
- Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
- Gluten Free Option $2.20
- Crispy Fish Portions $7.50
- Add garlicky ham & brie with cornichons
- Cheese $2.00
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Eggs Benedict $16.00
- Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
- Mushroom $3.00
- +Handmade conserves or marmalade $8.00
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Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
- Add small $6.00
- Gluten free $1.00
- Gulab Jamun $5.00
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Prawn Shahi Korma $18.00
- Prawns cooked in rich creamy cashew nut gravy with spices
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Murgh Angaarey $17.00
- A uniquely flavoured chicken specially, flavoured with dark rum
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Chicken Do Piyaza $18.00
- Boneless chicken pieces cooked with onion slices & selection of spices
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Bhuna Gosht $16.00
- Diced lamb cooked in special spices, herbs, onion & tomatoes in thick gravy
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Vegetable Samosa $6.00
- Crispy deep fried triangular pastry stuffed with potato, peas and nuts
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Prawn Masala $18.00
- Prawn cooked in onion tomato gravy with capsicum and spices
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Goat Bhuna masala $17.00
- Boneless goat pieces infused in special spice, herbs & cooked along with onion & tomato in thick gravy
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Fish N Chips $15.90
- Battered Market Fish with Chips and Salad
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Meat Ball Linguine Pasta $17.90
- Tomato Base Meatball, Cheese
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Honey Roasted Muesli $10.90
- Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
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Chez Bean Omelette $16.90
- Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
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Eggs Benedict with Bacon $15.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
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French Toast $15.90
- Home Made Bread with Bacon, Grilled Banana, Maple Syrup
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Fries $6.90
- Bowl of Ries with Gome Made Aioli or Tomato Sauce
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Chez Bean Breakfast $16.90
- Home Made Bread and Bacon, Grilled Tomato, Saute Mushroom, Sausage and choice of Egg
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Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing
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Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
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Market Fish $37
- Explained by your wait staff
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Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
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Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
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King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
- -Smoked potato mash $8
- -tempura with soy mirin and seaweed salad $24/48
- Kiddie $4.50
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B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
- Chicken nuggets $0.80
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B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
- Steak & egg $9.00
- Pineapple fritter $1.20
- Potato fritter $1.40
- Egg $8.50
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
- CHICKEN TENDERS AND FRIES
- BACON AND EGG OR BLT
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT KUMARA “YUMMO”
- FRUCOR DRINKS RANGE
Rose & Thistle Cafe
Phone
078788030
Opened hours
Mon - Fri 8:00am - 3:30pm
Price
None
Type
None
Service
None
Cuisine
Cafe Food , European
Features
Cash , Quick Bites
6 King Street West, Te Kuiti, Waikato, 3910, New Zealand
- Waikato Cafe Food Menus
- Waikato European Menus
- Waikato Region Cafe Food Menus
- Waikato Region European Menus