Roseland Tavern in Gisborne Menu

Roseland Tavern in Gisborne has no menu available, but can choose from many other options such as 1/2 Scoop or Scoop from Te Hapara Fish Shop. Breakers Restaurant offers many options including Crispy Mushrooms and Grilled Garlic Bread (v). Flagship Eatery includes a wide range like Creamy balsamic mushrooms or Eggs benedict. (5 piece / 8 piece) and Teriyaki chicken & mayo from . Yoko Sushi Express offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Rock The Boat medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Buffalo Chips GF DF $5
  • Redneck Ribstm (DF) $19
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Maverick Fillet Gf $38
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • Honky Tonk Chicken Tm Gf Df medium $30 / classic $35
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Apache Fish (DF) medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
  • San Quentin Squid Df $17
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Lone Star Artisan Loaf $10
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Fish Cake $3.00
  • Shoestring $3.50
  • Bacon & Egg $8.00
  • Steak $8.00
  • Extras: Onion, Egg, Cheese, Mushroom $0.90
  • Sous Cream $1.00
  • Battered Mars $3.00
  • Hoki Crumbed $3.80
  • Prawn Saagwala $16.50
    • Prawn marinated in yoghurt and spices and delicately cooked in spinach
  • Lamb Korma $16.50
    • Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
  • Beef Saagwala $16.50
    • Beef marinated in yoghurt and spices and delicately cooked in spinach
  • Mango Lassi $4.00
  • Wedges & Soft Drinks (Coke, Sprite etc.) $3.00
  • Tamarind Mix Platter $17.50
    • Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji
  • Chilli Chicken $17.50
    • Boneless tandoori chicken, sauteed together with onions, capsicum and 18 different special spices. Finished with a hint of garlic and sweet chilli
  • Aloo Tikki (4 Pcs) $9.50
    • Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt
  • Vegetarian Burger $15.50
  • Wedges $9.50
    • W sour cream
  • Warmed Bread & Assorted Dips $12.50
  • ''Crispy Skinned Salmon'' $22.50
    • Served on a bed of passion fruit slaw w tempura prawns
  • Eggs Benedict $15.50
    • W bacon & hash browns
  • Open Chicken Sandwich or Wrap $12.50
    • W blue cheese
  • ''Tarakihi'' $25.50
    • Pan-Fried or Battered w fries & green salad
  • Mushrooms on Toast $15.50
    • W bacon & hash browns
  • Entree Special Price Varies
    • Something great from the chefs!
  • Ora King Salmon $18.00
    • Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
  • Cheese Plate
    • Served with homemade bread & quince paste
  • Fresh Strawberry Gateau $15.00
    • Mascarpone creme, strawberry sorbet
  • Soup of the Day $16.00
    • With Marina bread
  • Soup of the Day $14.00
  • Crepes & Garden Salad $22.50
    • Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
  • Chef Special $15.00
  • Asian Marinated Chicken Drum Sticks
  • Feta Olive & Pesto Pasta Salad
  • Asian Marinated Chicken Drum Sticks
  • Pavlova
  • Fresh Cream
  • Tea & Coffee
  • Roast Beef, Mustard & Gravy
  • Pavlova
  • Fresh salmon & avocado S$7.3/L$10.2
  • Teriyaki chicken & avocado S$7.3/L$10.2
  • Teriyaki chicken $11.10
  • Teriyaki chicken & tuna mayo $3.20
  • Tuna mayo S$7.3/L$10.2
  • Karaage chicken pack $6.20
    • Available from 10 am,deep fried in a ginger & garlic marinate
  • Seafood & chicken combination S$7.3/L$10.2
  • Smoked salmon & creamed cheese S$7.3/L$10.2
  • CHICKEN KORMA $10.00
    • mild flavored from the royal houses of India with a cashew and almonds gravy
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
  • MURGH MASALA $10.00
    • home style chicken with a thick and tangy gravy
  • LAMB KORMA $10.00
    • lamb pieces cooked with a cashew and almond gravy
  • SOUTH INDIAN STYLE PEPPER BEEF $10.00
    • pieces of beef masala and crushed peppercorns
  • BUTTER CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • CHICKEN VINDALOO $10.00
    • goan specialty soured with natural vinegar and spices
  • -Battered mussels, fries & salad
  • -Open steak sandwich on turkish bread with fries
  • -Fish, Fries & eggs
  • -Pork belly burger & eggs
  • -Gourmet fish stack & fries
  • -Seafood Chowder & warm bun
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • ·Dine in
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
  • Summer side salad $6.50
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Fish of the day $30.0
  • Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
  • Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
  • Green Salad $7.0
  • Chicken burger $17.00
  • Corn fritters $16.50
  • Hamburger $16.00
  • Eggs on toast $11.00
  • -eggs (any style), bacon, mushrooms, sausage, baked beans, spinach, tomato, hash browns $21.50
  • Homemade muesli $9.50
  • French toast $17.00
  • Smoked salmon, spinach & cream cheese $16.50
  • Fish $4.90
    • Panko crumbled
  • Fries - Large or Small $4.00/$3.00
  • With our own aioli N/A
  • Vege Stack $12.00
    • Field mushroom, spinach, tomato & egg with basil pesto
  • Fresh Garden Salad $8.00
  • Stocky II $16.50
    • Beef patty, bacon, fried egg, onions, cheese & beetroot
  • Roast Vege Delight $16.50
    • Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
  • Spicy Meat Supreme $18.00
    • Pizza sauce, chorizo, bacon, chicken, red onions, jalapeno peppers, herbs & mozzarella
  • Burgers - Fish $13.50
    • Battred With Cheese, Tartare Sauce, Salad And Fries
  • Chicken Schnitzel $18.50
    • With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
  • Seafood Meal $19.50
    • No 1. Fish And Scallops (4) With Salad And Fries
  • Minute Steak $14.50
    • With Salad, Egg And Fries
  • Dessert Of The Day $8.50
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Fish Of The Day $19.50
    • In Crispy Batter Or Pan-Fried With Salad And Fries
  • Burgers - Chicken $13.50
    • Crumbed With Bacon, Cheese, Salad And Fries
  • Lamb Rump $29.5
    • Marinated in garlic & rosemary resting on a Confit Kumara Rosti w/ buttered spinach, honey glazed carrots & slow roast tomato bathed in a port wine reduction
  • Wedges $9.0
  • hash browns $4.0
  • Aged Scotch Fillet Of Beef $34.5
    • Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
  • Eggs Bennedect $20.5
    • A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
  • Fries $7.0
  • (best shared with a friend)
  • Chicken Breast $30.5
    • Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
Roseland Tavern

Roseland Tavern

location

Address

108 Main Rd, Makaraka, Gisborne

phone

Phone

068678315

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
108 Main Rd, Makaraka, Gisborne
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