Royal Oak Hotel in Waikato Menu

Royal Oak Hotel in Waikato has no menu available, but can choose from many other options such as Bread Selection or Garlic / Cheesy Bread from Grill @ 42. Leadlight Glass Studio & Gallery Cafe offers many options including Bully's Big Breakfast and Eggs Bennie w/Bacon. Cinnamon includes a wide range like Eggs Benedict or Eggs Benedict. Traditional and Pub style from . Little George Pop up Bar offers Shinjuku Japanese Restaurant and Harumaki.

Nearby Sample Menus

  • Ham, Cheese and Pineapple $5.00
  • Steak Cheese (Small/Large) $7.80/$10.80
  • Donut $1.40
  • Hawaiian Burger (Small/Large) $7.80/$10.80
  • Hot Chips (1/2 scoop/1 scoop) $3.00
  • 6x Homemade Wonton (1.20ea) $6.00
  • Deluxe Chicken Burger (Small/Large) $10.50/$13.50
    • Crumbed marinated chicken breast, bacon, ham, mushroom, lettuce, onion, mayo and BBQ sauce
  • Mussel Fritter $4.20
  • -Roast potatoes, garlic butter
  • -Creamed leek & bacon
  • -Onion rings, chipotle aioli
  • -Mushroom glaze
  • -Smiths slaw
  • -add a fried egg $1.5
  • -Roast garlic
  • -Creamy mushrooms
  • Zucchini Entree $2.00 each
  • Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
  • Chicken Reg $11.50 Large $16.00
  • Chips $4.00
  • Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
  • Chicken Reg $9.50 Large $11.00
  • Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
  • Combo Deal $5.00
  • Breads for two $14.5
    • artisan bread served w house dips
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Chips $ 4
  • 6 Vegetarian
    • whole milk mozzarella cheese, fresh capsicum & mushroom, Baby spinach, roma tomato with oregano
  • All $11.90
  • 1 Super Supreme
    • whole milk mozzarella, smoked bacon, slow roasted ham, seasoned ground beef, fresh capsicum & juicy pineapple, olive, oregano, BBQ swirl, pepperoni and mushroom
  • 4 Cheese Cheese
    • Lots of mozzarella and parmesan cheese
  • 4 Meat Lovers
    • whole milk mozzarella, authentic old-world salami, smoked bacon, slow roasted ham & beef with BBQ swirl
  • Extra Cheese/ Bacon $1
  • 7 BBQ Beef
    • Lightly seasoned beef & mozzarella on rice BBQ sauce
  • Roast mushroom or chicken liver pate $15.50
    • with sesame lavosh crisps and salad greens
  • Chicken, mushroom and green pea fettuccine $17.50
  • Oven baked beer battered fries $7.50
    • with aioli or sour cream
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
  • Hotpots $10.50
    • see our specials board for today's flavours
  • Spicy Pork Roll $12.50
    • homemade pork pattie, spicy slaw and greens in a bread roll
  • Roast vegetable salad $17.50
    • seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
  • Soup of the day $11.50
    • with garlic bread
  • - Smoked Salmon, Cream Cheese and Capers $12.00
  • Low Carb Plate $14.90
    • Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
  • Union Jack $13.90
    • Bacon, broccoli, caramelised onion and cheddar
  • Home Baked Cakes $5.50 - $6.50
    • Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
  • The Refinery ''Reuben'' $13.90
    • Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
  • - Cream Cheese and Jam $6.00
  • - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
  • Soprano Bagel $13.90
    • Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
  • Giant Weta GF $19.00
    • Eggs with streaky bacon, olde fashion pork sausage, hash brown, roasted portabello mushroom and tomato on toasted ciabatta.
  • Caesar Salad Cos lettuce tossed with your choice of Bacon, Smoked Chicken or Smoked Salmon with parmesan, pine nuts, croutons and a tangy Caesar dressing. $18.00
  • Seasoned Potato Wedges with sour cream. $10.00
  • Chicken, Bacon and Plum $14.00
  • Spinach, Red Onion, Feta, Walnuts, Strawberries with Balsamic Cr. 15.00
  • Margarita $11.00
    • Mozzarella, Tomato and Basil Pesto
  • Homemade Burgers with Beer Battered Fries (GF on request) $16.00
    • (Served with beetroot relish and crispy onions on a salad garnished turkish pide bun).Homemade BEEF n BACON Burger with cheese and egg or CHICKEN TENDERLOIN Burger with bacon & camembert.
  • Jam and Butter GF $8.50
  • Fries
    • crispy golden fries w aioli or tomato sauce
  • -or prawns(6) $8
  • -egg $2.50
  • Vik's burgers $20
    • Served w fries.
  • -bacon $4
  • Spanish omelette $18
    • w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
  • Free range eggs $9
    • on toasted ciabatta. Tweak it.
  • -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
  • Soup of the day $12
    • homemade by the chef packed with yummy stuff
  • Chef's Treat of the week $33
    • please ask your waiting staff for details >>
  • -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
  • Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
  • All Meals Served With Roast Vegetables
  • -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
  • Workman's steaks Eye $36 / Scotch $34
  • Fluffy pancakes with greek yoghurt and maple syrup $12
  • Shahi Paneer $14.00
    • Cubes of cottage cheese cooked with cream, tomatoes and crushed almond cashews
  • Prawn Biryani $19.00
    • Basmati rice cooked with prawn, special spices & herbs
  • Prawn Vindaloo $18.00
    • Prawn cooked in onion tomato gravy with vindaloo sauce
  • Mix Platter for 2 $16.00
    • Samosa, onion baji, Chicken tikka and Sheekh Kebab
  • Prawn Fritters $15.00
    • Prawns marinated in chickpeas flour, served with mint sauce
  • Beef Saagwala $15.50
    • Diced beef delicately cooked in spinach, onion, tomato gravy & spices
  • Mango Kulfi $5.00
  • Lamb Saagwala $16.00
    • Diced lamb delicately cooked in spinach, onion, tomato gravy & spices
  • Fresh Baked Cookie $3.00
  • Cold Pork Pie $6.00
  • Scone $3.50
  • Cheese Mouse trap $5.00
  • Beef and Ale Pie $6.00
  • Homemade Stew $10.00
  • Muffin $4.00
  • Soup of the day $8.00
  • Chicken Tenders, with Fries or Salad $9.50
  • "Old School” Lambs Fry & Bacon $16.00
  • American Style Pancakes
  • Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
  • Mini Breakfast $16.50
  • Kaimai Omelette $19.00
    • With your choice of Blue cheese, Brie cheese, or Washed Rouge
  • -With your choice of Bacon & Banana or $16.50
  • Chinese Chicken Salad $17.00
    • A great blend of Asian style
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN TENDERS AND FRIES
  • HOT KUMARA “YUMMO”
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • HOT POTATO FRIES
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • Boston Cut Scotch Fillet $38.00
    • 400g Thick cut scotch fillet – the perfect steak
  • Eye Fillet Mignon $38.00
    • Eye fillet wrapped in streaky bacon served with portobello mushrooms
  • Schnitzel cordon bleu $28.00
    • Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
  • Chocolate Mudcake $12.00
  • Add any two of these sides – all sides are Gluten Free
    • Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
  • Pavlova $12.00
    • Homemade, with fresh fruits
  • Ice Cream Sundae (GF) $10.00
    • Chocolate, Caramel, Passionfruit, Berry
  • Prime Eye Fillet $36.00
    • 200g as it says- prime eye
Royal Oak Hotel

Royal Oak Hotel

location

Address

SH 25, Tapu, Coromandel

phone

Phone

078684806

email

Email

None

clock

Opened hours

Mon - Sun 12:00pm - Late
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Breakfast ,  Quick Bites

Location
SH 25, Tapu, Coromandel
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