Ruby Rabbit Cafe in Christchurch Menu

Crispy pressed half duck with caramelized mandarin sauce $42
Stir fried chilli prawns gf $34
Fries with miso mayonnaise gf/v $9
Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
Stir fried cumin lamb $32
Mandarin marinated yellow fin tuna and grated coconut salad gf $28
Blade cut marlborough salmon with organic white miso gf $21
Roasted eggplant salad v $11

-Chimichurri
- Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
-Cordeiro
- Lamb leg, marinated
Manjar de Coco (GF) $ 9.50
- A light coconut pudding style desert served with a special fully flavor dressing prunes
Salada Verde (DF/GF/V)
- Fresh green salad mix, with homemade dressing
-Abacaxi com Canela ( must try )
- Skewered pineapple barbecued with cinnamon
-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
Queijo Frito
- Cheese Sticks
Pudim de Leite (GF) $ 9.50
- A soft baked creme caramel, lightly baked and

Roasted Carrot
Sweet chilli
- Tomato, bbq
O Harrow
- Grilled chicken breast, mushrooms, red onion, lettuce, tomato & satay sauce
Chicken $11
Create your own masterpiece
- choose your meat
Shaved Parmesan
Pick 5 of the following
Boiled Egg

Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
Salmon $5.00
Seasoned fries $6 Small / $8 Large
Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread

DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
BBQ PORK RIBS $26.00
- served with crunchy apple slaw, thick cut fries and bbq sauce
SIRLOIN STEAK $28.00
- 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
FISHERMAN'S BASKET $17.00
- prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
CHICKEN TENDERS $15.50
- crumbed chicken tenders served with a spicy apricot sauce and light side salad
LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
FISH & CHIPS P.O.D
- beer battered fish and thick-cut fries see specials board
PASTA OF THE DAY P.O.A
- check the specials board for today's pasta

- Large $10
Plain Burger $5.00
-2 Shish kebabs with Riice $10.00
-Combo Chips & can of Drink $12
- Large $7.50
-pide $7.00
-Medium $6.50
Extras $1.00
- Cheese

Assorted Muffins and Scones cut into bite sizes
Frenchman's Lunch Platter $68
- Contains a mixture of plain croissants, ham & cheese croissants. fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Feeds 10 people. Note: You may need a sharp knife on hand to cut the croissants. Comes with plastic cutlery & Napkins
Large Platter $34.50
- 36 pieces
Sports Pack
- 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat
Large Platter $35.00
- 20 pieces
-31 $11.20 pp
Large Platter $54
- 32 pieces
Small Platter $28.80
- 24 pieces

Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg

Caesar salad - add chicken $4.00 $10.00
Toast w selection of jams $5.80
French toasted banana bread with maple mousse and berries $15.00
Add on: Bacon, Avocado, Tomato $4.00 each
Creamy Pumpkin $15.00
Bacon sandwich on sour dough with tomato jam $10.00
Eggs on toast $10.00
Eggs Benedict $16.50

Garlic Prawns ‘n’ Bacon
- Mozzarella,Pizza Sauce,Prawns,Fresh Tomato,Olives,Bacon,Feta,Garlic Aioli Sauce
Country King $7.90
- Breast Fillet, Mayo, Cheese, Tomato, Onion, Lettuce, Pesto Sauce
Mr. Chips / Donuts / Samosa $3.00
Double Pack $30.00
- 2 Large pizza 12", dinner box & garlic bread
Seafood
- Mozzarella, Red Onion, Shrimp, Fish, Scallops, Squid, Mussels, Garlic Butter, Fresh Tomato, Seafood Sauce
Supreme $7.90
- Breast Fillet, Mayo, Cheese, Onion, Tomato, Lettuce, Aioli Sauce
Pizza Combo $9.99
- Small pizza, reg, chips & drink
Surf ‘n’ Turf
- Mozzarella, Pizza Sauce, BBQ Sirloin Steak, Black Pepper, Shrimps, Red Onion, Capsicum And Tomato, Tangy Sauce

Venison $22.50 / $32.50
- Cut venison, cranberry sauce, mint sauce.
Meatlovers $22.50 / $32.50
- New York spicy sausage, smoked chicken, ham, pepperoni.
48th Street $22.50 / $32.50
- Garlic, oregano, mushrooms, cream cheese, bacon & sun dried tomatoes.
Spaghetti and Meat Balls $17.50
- Traditional meat balls on spaghetti with a rich tomato sauce. mmmmmmm.
Fungi $22.50 / $32.50
- Mushrooms, mushrooms and more mushrooms.
Flat Bread $7.50
- Filadelfio's style with olive oil, parmesan cheese, rosemary, rock salt, nuts, garlic, olives - very, very tasty.
Long Black $3.00
Ice Cream Spider $6.00

Roti Canai Style
Market Fish Curry / Assam Pedas
- Tamarind, lemongrass & Chilli
Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
Char Kway Teow $29
- Fried noodles with prawns & lup cheong (v) option available
Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
Pork Wonton And Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
Woo Salad $14
- Lychee, peanuts, palm sugar dressing (v, gf)
Salted Coconut & Mango Ice Cream (gf) $7
- Hand-churned by PURE NZ ice cream

Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad

Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
Kapiti aged cheddar & Kahurangi creamy blue $16.5
- with cornichons, poached pear & toasted breads
Venison carpaccio $15.5
- preserved lemon, parmesan, horseradish & hazelnut
Market Fish $
- ask our wait staff
Duck fat potatoes $5.5
Honey roast pumpkin risotto $24.5
- with feta, almonds & dates
Fries & aioli $5.5
Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips

Margerita (cheese, basil leaves)
Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
Pizza (with a homemade tomato sauce base) $10.00
Vege (spinach, olives, mushrooms )
Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
Toastie $7.00

Ruby Rabbit Cafe in Christchurch Menu

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Ruby Rabbit Cafe

Canterbury > Christchurch > Ruby Rabbit Cafe

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3/166 Moorhouse Avenue, Sydenham, Christchurch, Canterbury, 8011, New Zealand

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