Ruby Rabbit Cafe in Christchurch Menu

Fries with miso mayonnaise gf/v $9
Stir fried chilli prawns gf $34
Sticky beef rib, peking wong bok $30
Crispy squid with garlic and peppercorns gf $18
Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
Grilled market fish, shitake puree and seaweed butter gf $33
Crispy pressed half duck with caramelized mandarin sauce $42
Fresh salad with palm sugar vinaigrette v $12

Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.
Prawn & Bacon $19.00
- baby spinach / roast capsicum / feta / chilli / mozzarella
Slow Roasted Pork Belly $28.00
- cauliflower puree, crackle, apple slaw and gravy
Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing
Cured Meats & Cheeses $60.00
- chutney, breads, crackers, lamb cigar, fresh fruit
Braised Beef $16.00
- coleslaw and grilled corn salsa (pair).
Smoked Chicken $19.00
- avocado / pesto / tomatoes / mozzarella
Salted Cod and Potato Fritters $14.00
- with salsa verde

Curry chicken $18.00
Chef's special mixed fruit salad rolls 8pcs $20.00
Vegetarian fried rice vermicelli $10.00
Salt and pepper prawn cutlets (Standard/Large) $25.00/$35.00
Banana boat $6.50
- banana with 2 scoops of ice cream
Barbeque pork fried thick rice noodles $13.00
Deep fried blue cod served with tasty savoury sauce n/a
Honey braised barbeque pork $20.00

- Medium / Large
Antipasto Mild salami, champagne ham, cold smoked sliced salmon, sun dried tomatoes, chargrilled marinated Mediterranean vegetables, brie and olives, with crusty bread, hummus and sun dried tomato pes $49.90
Sweet chilli, mozzarella and cream cheese $8.90
Ice Cream Sundae Stack - Chocolate macadamia ice cream, Swiss meringue, praline and butterscotch sauce $10.90
Crispy bacon $5.90
Bacon and Eggs (GF*) Local free range eggs done any style on a toasted split bagel, with crispy bacon and house made tomato relish. $14.90
Open Chicken Sandwich (GF*) House smoked chicken breast, mixed leaves, tomato, avocado, crispy bacon, aioli and house made tomato relish on toasted ciabatta, with shoestring fries. $23.90
Free range egg $1.50

Qabili Palau Chicken, Salad, Drink S $12 / L $16
Chicken S $8.5 / L $12
Falafel S $8.5 / L $12
Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
Chalaw Halve Lamb, Salad, Drink S $11 / L $15
Lamb S $8.5 / L $12

Salmon $5.00
Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
Egg $2.00
Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps

Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Spicy Chilli Squid $12
- Served with lime aioli.
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Spicy Tortilla Chips and Volstead Salsa $11
Fresh Guacamole $4
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Fresh Volstead Salsa $3

Omelettes $18.00
- choose any 3 fillings ( ham, tomato, cheese, mushroom, spinach, spring onion, red onion,salami, olives, jalapenos) served w’ toasted wholegrain
Hot Roast Pork Roll $19.50
- hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
Milkshakes $5.60
- Banana, Raspberry, Chocolate, Strawberry, Lime, Caramel, Vanilla, Spearmint. Thick shakes add $0.50
Smoked Salmon Caesar Salad $24.50
- smoked salmon, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
Teas (for one / for two) $3.50 / $6.00
- English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
Gluten Free Pancakes $19.00
- w’ streaky bacon, grilled banana, maple syrup
Long Black / Short Black / Americano $3.60

Chicken $10.50
19. Garlic Sauce Our Styles
- served with rice, a fine dish, stir fried chef’s selected vegetables, topped by meal of your choice in chefs garlic sauce
31. YUM
- a yum dish, cooked with spicy lemon sauce, seasoned with fresh vegetables, cashew nuts & herbs
Combination Meat $16.50
4. Chicken Satay (4 pieces) $10
- grilled skewered marinated chicken with our Satay sauce on top
Chicken, beef or Pork $16
Roasted Duck $18
Chicken, Beef or pork added to your order $4

Kids party menu must be ordered minimum 3 days in advance, price is per child.
Extras $3.00
- Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
Apricot Chicken $24.00
- Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce
Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
Open Focaccia Sandwich $18.50
- Tender pieces of chicken breast, in a creamy mushroom & tarragon sauce, served on toasted focaccia
Caesar Salad $20.00
- Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg.
Chicken Filo $20.00
- Changes weekly, please check the specials board, served with salad & fries
Ribeye Steak $28.00
- 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries

Seasonal vegetables $5.00
Mini Hot Dog $8.50
- Served with fries
Lamb Koftas $21.50
- Greek style served on couscous with sides of onion and tomato salsa and homemade riata
Kids Combo $10.00
- Includes any kids meal, small soft drink and small sundae
Talbot Beef Burger $19.90
- 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
Ice Cream Sundae $6.90 / $8.90
- Vanilla ice cream, served with your choice of topping and whipped cream (Small / Large)
Wedges with sour cream $5.00
Mini Roast of the Day $8.50
- Served with roast potatoes and vegetables

Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
Kimchi Bokkeumbap $16
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
MEAT (Gogi)

Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
Pancakes $17.50
- or berry compote, yoghurt & maple syrup
Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta

-reg: $10.5
Grilled Chicken
- Grilled chicken pieces with rice garden salad
Shish kebab Dish
-Medium $9.50
-2 Shish kebabs with Rice $10.00
Katsu Don
- Japanese Style chicken cutlet cooked in light soy flavoured soup & egg, served on Rice
Curry Rice
- Beef & vegetables in a Japanese style curry sauce served on Rice. Not too spicy
- reg. $10

Fruit toast $8.00
- Two thick slices with jam & cream cheese
Vegetarian $6.00
- Onion, tomato, mushroom, cheese
Crepes $16.00
- Served with berries, banana, cream & maple syrup
BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
Cinnamon porridge Topped with apricots, brown sugar & cream
Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
Hawaiian $6.00
- Ham, cheese, pineapple

Ruby Rabbit Cafe in Christchurch Menu

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Ruby Rabbit Cafe

Canterbury > Christchurch > Ruby Rabbit Cafe

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3/166 Moorhouse Avenue, Sydenham, Christchurch, Canterbury, 8011, New Zealand

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