Saggio di vino in Christchurch Menu

Nearby Sample Menus

Tuna tostada, chipotle, avocado & jalapeno $8
Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
Adobo chicken, hand hacked guacamole, pickled mango $8
Fire grilled flank steak, tomato, peppers, black olive salsa $8
Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
Fire grilled chorizo torta (3), peppers and garlic $16
Chilli black beans, jalapeno salsa $7
Braised beef rib barbacoa, slaw $26

THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
MARKET FISH pd
- served with seasonal spring produce
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun

Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
Sun burger $15.95 - $18.95
- a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
Refrito wrap $12.95
- refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
Dal $9.95/$13.95
- blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
Nori wrap $12.95
- spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in nori
Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
Dal $8.95
- blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free

Fillet O' Fish Burger $19.50
- crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
Pumpkin and Feta Tart $17
- pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
Bacon Wrapped Chicken Breast $31
- with a sundried tomato and cream cheese stuffing, served on creamy potato gratin with freshly steamed veg and chicken gravy
Gourmet Veggie Burger (V) $18.50
- fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries
Fish and Chips $9
- a piece of freshly battered fish, with hot chips and a salad garnish
Confit Pork Belly with Crispy Crackling (GF available) $29.50
- served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus
Dukkah Crusted Lamb Rump $32
- cooked medium rare, served on pumpkin, feta, sundried tomato and caramalised onion tart with fresh salad, roasted vegetable medley and harissa mint yoghurt
Homemade Samosas – entrée (V) $9
- with harissa yoghurt sauce

Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
Chicken Tom Yum Soup $5.00
Mini Mix Wontons (2) + Puffs (2) $5.00
Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
No MSG added / Vegetarian and Gluten Free Available
Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts

Tom Yum
- Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.
Mild x; Medium XX; Kiwi Hot XXX; Thai Hot XXXX
Extra Meat $3.00
Massaman Lamb $18.50
- Shank Deep Fried Lamb top with our special fragrant chilli sauce.
Prawns Cracker $4.50
Jungle Curry
- A spicy curry with bamboo shoots, Thai herbs, baby corn and seasonal vegetables.
Garlic Sauce
- Stir fried meat with garlic sauce come with steam vegetables and garnished with coriander.
7x Tempura Prawns $12.00

Salmon Nicoise $19.90
- Ora King Salmon, New Potato, Green Beans, Cherry Tomato, Olives, Boiled Egg, Cos Lettuce
- Before 9.00am $5.00
Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
Porridge $10.90
- Stewed Plums, Brown Sugar, Pouring Cream
New Season Asparagus $15.90
- New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
7.00 to 11.00
Bacon Buttie
Mrs Hucks Cheeseburger with Hand Cut Fries $18.90

Greek $12.50
- fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette
Beetza Pizza $18.00 / $21.00
- spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint (Medium / Large)
The Roast $17.50 / $27.00 / $33.00
- roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with winnie's garlic and rosemary gravy (Small / Medium / Large / Half & half +$3)
Crispy Chicken $18.50
- winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
Grand Chicago $17.50 / $27.00 / $33.00
- a garlic and tomat base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato (Small / Medium / Large / Half & half +$3)
Scallop and Bacon $18.00
- scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
Wedges or Fries $8.00
- with garlic and home-made tomato sauce
Carbonara $18.00
- bacon, mushroom and onions sauteed in a cream white wine sauce with fettuccine

Small $77.50
Garlic Naan $2.50
Aloo Tikki Chat $6.00
Mango Chicken $10.00
Samosa Chat $6.00
ALOO GOBI $7.00
Rojan Josh (with rice) $10.00
GARLIC NAAN $2.50

Chefs Special Sushi $14.00
- 6 pieces
Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
Chicken thigh with spicy tomato sauce $7.00
Steamed rice $3.00
Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
Chicken thigh with scallion sauce $7.00
Lamb Rump with rosemary and red wine miso $12.00

Bombay aaloo $14.50
- Deep fried potato cooked with cumin and spices.
Goan fish curry
- Fish cooked in coconut milk, mustard seeds, almond paste & spices.
Mushroom chowmein $14.50
Chilly prawn $17.99
Paneer pakora $7.99
- Paneer dipped in spicy chick pea flour batter and deep fried.
Madras chicken/lamb/fish/prawn
- A traditional south indian style curry cooked with coconut and spices. Choice of your meat.
Chicken manchurian $14.50
Chilly chicken $15.50

Market Fish $28.50
- Served with potato and leek rosti, glazed parsnip, crushed peas, wilted greens and beurre blanc sauce.
Onion Rings $3.50
Ice Cream Sundae $8.00
- Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts
Becks Burger $20.00
- Beef pattie with onion rings, tomato, bacon, cheese, salad, beetroot relish, aioli and chips.
Soup of the Day $12.00
- With fresh bread.
Roasted Winter Vegetables $5.50
Southern Style Fried Chicken Wings $13.50
- Served with petite salad, sour cream and sweet chilli.
Bangers and Mash $12.00
- Sausages with mashed potato and onion gravy.

Panini $8.00
Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
Ham (Ham, Caramelised Onion and Basil Pesto)
Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
Garlic bread (herbs, garlic butter) $5.00
Margerita (cheese, basil leaves)
Italian (olives, salami, mushrooms )
Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)

Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A

Fish Bites & fries $7.00
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
Seafood Basket $12.50
Toasties $3.50
Chicken Nugget & fries $7.00
Nachos & Sour Cream $6.50
Basket fries $4.50
- w Tom sauce or aioli

Saggio di vino

Canterbury > Christchurch > Saggio di vino

Address

179 Victoria Street, Carlton Butchery Building, Christchurch Central, Christchurch, Canterbury, 8014, New Zealand

Phone

033794006

Email

enquiries@saggiodivino.co.nz

Opened hours

5 PM to 11 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , New Zealand , Vegetarian , Wine Bar

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Groups , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Cards accepted , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

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Saggio di vino in Christchurch Menu

Nearby Sample Menus

Saggio di vino

Canterbury > Christchurch > Saggio di vino

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

179 Victoria Street, Carlton Butchery Building, Christchurch Central, Christchurch, Canterbury, 8014, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

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Aorangi Bakery