Address
179 Victoria Street, Carlton Butchery Building, Christchurch Central, Christchurch, Canterbury, 8014, New Zealand
Saggio di vino in Christchurch Menu
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TO START-
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
- Carrot & pumpkin soup $16.00
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Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
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Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
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Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
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Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
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Steak tartare $24.00
- Hens yolk, Baguette
MAIN-
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
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Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
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Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
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Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
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Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
DESSERT- Crème Brûlée $15.00
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Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
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Basil parfait $18.00
- Strawberries, Meringue, Pistachio
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Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
- White Chocolate Fudge $4.50
Nearby Sample Menus
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Andalauslan $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
- Pan-seared garlic King Prawns with lemon and harissa $15.00
- Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
- Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
- Moroccan meatball with tomato and oregano sauce $18.00
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Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian
- Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
- Moroccan lamb with prunes and almond $19.00
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Pancake breakfast $11.90
- Pancake served with bacon and banana drizzled in maple syrup
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Paninis $10.90
- Bacon, Scrambled Egg,Tomato and Smoked Cheese
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Warmed chocolate brownie $5.90
- Drizzled in Belgian Milk chocolate
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Gourmet Beef Burger $13.90
- Grilled Beef Pattie, Lettuce, Tomato,Red Onion, Camembert Cheese and Classic Tomato Sauce. Add bacon (2 rashers) $2.00
- Double Chocolate mousse $5.90
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Soup $7.90 / $7.90
- Served with lightly toasted Turkish bread. Pumpkin / Tomato
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Toasties $7.00
- Ham, Cheese and Tomato / Ham, Cheese and Pineapple
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French croissant $5.90
- Drizzled in Belgian Milk Chocolate
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SALMON HASH $14.00
- House smoked salmon topped with a poached egg and lemon hollandaise
- Or bacon, grilled banana and maple syrup $15.00
- add fries $3.00
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ROCKPOOL ROAST $20.00
- roast of the day with all the trimmings
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CAESAR SALAD $12.00
- classic American style with a creamy dressing
- add anchovies $4.00
- ROCKPOOL PANCAKES
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CRISPY SKIN SALMON $25.00
- 250gm salmon fillet served with salad of the day and hollandaise sauce
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Shroom bomb $10.50
- Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
- -Add edam cheese $9.90
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Dessert of the day $4.50
- Ask at the counter
- -Add edam cheese and bacon $11.90
- -Large $6.00
- -Large $8.00
- Bacon $2.00
- Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
- Sausages (2) $ 1.50
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Deep Fried Platters $15.00 / $20.00
- A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
- Burger n Fries $12.00
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Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
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Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
- Egg $ 1.00
- Green Salad $ 4.00
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Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
- Wonton (with sweet and sour sauce) 12 for $7.00
- Scallop each $1.40
- Crab Stick $2.00
- Mussels 12 for $8.00
- HotDog $2.10
- Chicken Nuggets each $0.70
- Blue Cod (Batter/Crumbed) $5.50/$6.00
- Monster Burger $6.80
- Lamb, Beef, Chicken $4.00 each
- Curry & Rice $10.00
- - Lamb
- Turkish Gozleme $3.50
- Available on Pita Bread
- - Chicken
- Large $13.00
- -Beef
- Whb granola with milk and honey sweetened yoghurt, orange and blackcurrant compote. G/F. V. $12.00
- Trio of utopian sorbets and ice cream, with treats. G/F. D/F avail. vegan avail. $14.00
- Chargrilled venison belly skewers with horopito and rocket pesto. G/F. D/F $14.00
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Add to it $5.00
- two fried eggs or blue cheese
- "Anti-cheese platter" of baked banana cheesecake with chocolate pate, biscotti and salty sweet pecan nuts. $14.00
- Chicken and udon noodle stir-fry D/F $11.00
- Crispy skinned salmon $36.00
- Chicken liver parfait with whb pickles, caramelised onion and thyme jam, toasted baguette. G/F avail. $15.00
- Bowl of Fries with Sauce $5.00
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Two Eggs $8.50
- any style served on toasted bread
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Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
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Bowl of Fries $7.00
- served with aioli
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Creamy Mushrooms $12.80
- served on ciabatta
- Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
- Fruit Platter $8.50
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Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
- CRAB STICKS $1.80
- SCALLOPS (DOZ) $15.00
- POTATO FRITTERS $0.80
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FAMILY PACK 1 $15.10
- 3 fish,2 hot dogs, 1 1/2 chips
- EGG $4.00
- PINEAPPLE RING $1.80
- CORN COB $2.10
- CHEESE $2.50
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Nobanno Platter (for 2) $25.90
- A combination of vegetable and non-vegetable entrees served with salad, tamarind chutney and herb sauce
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Aloo Parantha $4.90
- Naan bread stuffed with potato, herbs and spices
- Tea - Herbal $3.90
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Barnali Murghi $12.90
- Tender chicken pieces cooked with mix vegetable, lemon juice, honey and aromatic herbs and spices
- Long Black $4.10
- Ginger Beer $4.40
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Nobo Shukoor $20.90
- Tender pork pieces cooked with fresh tomato, potato, homemade yoghurt, aromatic herbs and spices then finished with Panchporon (Bengali 5 spices)
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Macher Ghonto Curry $21.90
- Fish pieces cooked with mixed lentils, herbs and spices and finished with touch of Panchporon (Bengali specialty 5 spices)
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Vegetable Korma $24
- Field mushrooms & red pepper korma served on jasmine rice & poppadum
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Braised Lamb Shank 1 Shank $20 2 Shanks $27
- Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
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Lentil & Tomato Moussaka $18
- Layered and baked with aubergine & tasty cheese, served with a side salad
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Chunky Fries $6.00
- Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
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Fries $6
- Crunchy and golden, Seved with our favourite aioli & tomato sauce
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Honey Mustard Chicked $24
- Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad
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Soup of the Day $10
- Served with lightly toasted fresh bread. Ask our staff for today's flavour
- Gluten Free Options $2.00
- -kid biscuit & 2x cocktail sausages & fluffy
- Price: Large / Small
- -yogurt
- -small orange juice
- gluten free toasties made on request $5.90
- bag of chips L $5.5 / S $4
- -cheese slice
- yoghurt can be replaced with small
- Long black $3.50
- Chai $4.50
- Short black $3.50
- Latte $4.50
- Cheese or Date scone n/a
- Breads + spreads $10.00
- Bagel n/a
- Cappacino $4.00
- -Hot smoked Salmon $22.00
- Large Fries $8.00
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Muesli $10.00
- Toasted Muesli with berry compote & fresh yoghurt.
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Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
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Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
- -Wilted Spinach $16.00
- Belgian-style waffles with Pear & Rhubarb $17.50
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Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
Saggio di vino
Phone
033794006
Opened hours
5 PM to 11 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Groups , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Cards accepted , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
179 Victoria Street, Carlton Butchery Building, Christchurch Central, Christchurch, Canterbury, 8014, New Zealand
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