Address
82 Barrington Street, Summer Field, Christchurch, 8042, New Zealand
Sai Touch of Spice in Christchurch Menu
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STARTERS- Onion Bhajees (7pcs) $5.50
- Pakora Wedges $4.50
- Shahi Vegetable Samosa $2.50
- Lamb Samosa $2.50
TANDOORI MEATS- Chicken Tikka (5pcs) $8.50
- Murg malai Tikka (5pcs) $8.50
- Lamb Tikka (5pcs) $8.50
- Lamb Seekh Kebab (5pcs) $8.50
- Tandoori Chicken $16.00
- Touch of Spice's Platter $14.50
- Touch of Spice's Mixed Sizzler $21.50
SEAFOOD- Butter Shrimp (Med) $14.50
- Fish Tikka Masala (Med) $13.90
- Chilli Shrimp (Med-Hot) $13.90
- Bengoli Fish (Med) $13.90
CHICKEN- Chicken Mumtaz Curry (Mild) $14.50
- Butter Chicken (Med) $13.90
- Chicken Korma (Mild) $13.90
- Mango Chicken (Mild) $13.90
- Chicken Tikka masala (Med) $13.90
- Chicken Chettinad (Med-Hot) $13.90
- Chicken Vindaloo (Hot) $13.90
- Kadhai Chicken (Hot) $13.90
- Chicken palak (Med) $13.90
- Betoon Murg Curry (Med) $13.90
- Chicken Jaffrani Briyani (Med) $13.90
LAMB- Butter Lamb (Med) $13.90
- Lamb Korma (Mild) $13.90
- Lamb Tikka Masala (Med) $13.90
- Lamb Chettinad (Med-Hot) $13.90
- Lamb Shahjahan Curry (Med) $14.90
- Rogan josh (Med) $13.90
- Lamb Vindaloo (Hot) $13.90
- Kadhai lamb (Hot) $13.90
- Lamb Palak (Med) $13.90
- Lamb Jaffrani Biryani (Med) $14.90
- Lamb Mumtaz Curry (Mild) $14.90
- Southern Railway Lamb Curry (Med) $14.90
VEGETARIAN- Vegetable Kadhai (Med) $12.90
- Palak Paneer (Med) $12.90
- Adraki Aloo Gobi (Mild) $12.90
- Navratan Korma (Mild) $12.50
- Pindi Channa (Med-Hot) $12.90
- Vegetable Jaffrani Biryani (Med) $13.90
- Dahl Makhani (Med) $13.90
- Corn Spinch (Med Curry) $12.90
- Famous Indian Mixer (khichdi) $13.90
TANDOORI BREADS- Roti $2.80
- Butter Naan $2.80
- Garlic Naan $3.50
- Kheema Naan $5.00
- Chicken Naan $5.00
- Kashmiri Naan $5.00
- Lacha Parantha $4.50
- Stuffed Kulcha $5.00
SIDE DISHES- Seasonal Vegetables $5.90
- Indian Salad $4.90
- Raita $2.90
- Chutneys and Pickles $2.90
- Roasted Poppadoms $2.90
- Mango Lassi $4.40
- Basmati Rice $2.90
Nearby Sample Menus
- House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
- Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
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Tiramisu $14.00
- with house made mascarpone
- House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
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Quattro Formaggi (V) $24.00
- Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
- Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
- Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
-
Salsiccia $24.00
- Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
- Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
- Bottled Water $4
-
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
- Juices $5
- Blue/Brie Cheese $3
- Hashies $5.5
-
Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
- Wedges $8.5
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Gourmet sandwiches $7.90
- Chicken Satay, Lettuce,Tomato and Cucumber / Chicken, Avocado and Tomato / Smoked Salmon, Lettuce,Red Onion and Cream Cheese
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B.L.T. (Grilled bacon,Lettuce and tomato) $10.90
- Served on lightly toasted Turkish bread
- Date Scone $4.40
-
B.L.A.T. (Grilled bacon, lettuce,avocado and tomato) $12.90
- Served on lightly toasted Turkish bread
- Brunch cake (veggie or bacon) $7.50
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Soup $7.90 / $7.90
- Served with lightly toasted Turkish bread. Pumpkin / Tomato
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B.L.T.(grilled bacon, lettuce and tomato) $10.90
- Served on lightly toasted Turkish bread
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Chocolate sundae $4.90 / $6.90
- 2 scoops (Small) / 3 scoops (Large)
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BOMBAY CHICKEN $21.00
- Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander.
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KASHMIRI NAAN $4.50
- Fillet bread stuffed with nuts and raisins.
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CHICKEN KORMA $20.00
- Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
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VEGETABLE PAKORA $6.50
- Selection of mixed vegetables, dipped in a chickpea batter, nished in hot oil.
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MUSHROOM DO PAYAZA $18.00
- Mushrooms cooked with chunks of onion and tomato along with ginger, garlic, spices and fresh coriander.
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SIDE DISH PLATTER $10.00
- Selection of raita, mango chutney, kechumber and mixed pickle.
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LAMB TIKKA MASALA $22.00
- Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. A mild lamb preparation with pistachio, cashews and almond curry sauce garnished with almonds.
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PANEER KULCHA $6.00
- Fillet bread stuffed with grated cheese and spices.
- Chicken/Beef/Pork $3
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Cambodian Peppercorn Prawns $20
- Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots
- Roti $4
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Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
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Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
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Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
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Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
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Shaking Beef Hot Plate $19.5
- Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
- Fish Flavored Shredded Pork in Hot Sweet Sauce $18.00/$34.00
- Stir Fried Beef with Vegetable $16.00/$30.00
- Chinese Style Fillet Steak $18.00/$34.00
- Braised Fish Fillet $20.00/$36.00
- Deep Fried Ice Cream $5.00
- Seafood Fried Noodles/HoFun/Rice Noodles $13.00
- Salty Fish & Chicken Fried Rice $13.00
- Stir Fried Beef with Black Bean Sauce $16.00/$30.00
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13. Phad Thai
- our style- guaranteed different , here you could choose, egg noodles or rice noodles, quickly stir fried with chef’s selected vegetables, crushed peanuts & egg
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27. Hot Duck Red Curry (Daily Limited)
- Cooked with chef’s selected fruits & vegetables in red curry paste
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10. Ginger Dish
- served with rice, stir fried with chef’s selected vegetables & fresh ginger
- Chicken, beef or Pork $16
- Combination Meat $16.50
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4. Chicken Satay (4 pieces) $10
- grilled skewered marinated chicken with our Satay sauce on top
- Black Tiger Prawns (7 pieces) $18
- Chicken, beef or Pork $17
- Tomato $2.50
- Egg $3.40
- Pienapple $2.50
- Egg $2.50
- Bacon $3.40
- Tomato $3.40
- Beetroot $3.40
- Steak $4.40
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Prawn Biryani $18
- Rice and Prawn are cooked together with nuts and spices to make a sumptuous one pot meal
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Veg Platter $17
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
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Lamb Nawabi Kofta $19.50
- Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
- Green Salad $6
- Gulab Jamun (2Pcs) With Ice Cream $4
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Chicken / Lamb Or Beef Korma $19.50
- Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
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Cheese And Garlic Naan $5.50
- Naan stuffed with fresh mint herb.
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Goat Curry $20
- Tender Goat cooked in a fresh ginger and garlic paste with tomatoes and onion base gravy on a simmered heat with added spices
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Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
- Chimichurri $2.00
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Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
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For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
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Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
- 1 Side and 1 Sauce of your choice
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For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
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Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
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Butter Chicken
- Mozzarella, Pizza Sauce, Marinated Chicken, Red Onion, Spinach, Fresh Tomato, Capsicum, Butter Chicken Sauce
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Coppell Street
- Mozzarella, Pizza Sauce, BBQ Sirloin Steak & Bacon, Mushroom, Tomato, Caramelized Onion, Cracked Pepper & Garlic Butter
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Multi Pack $39.00
- 2 Large pizza 12", lunch box, dinner box & garlic bread
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BBQ Mango Chicken
- Mozzarella,Pizza Sauce,Chicken,Red Onion,Capsicum,Fresh Mango,(Bacon),Mango Sauce,BBQ Sauce
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Pizza Combo $9.99
- Small pizza, reg, chips & drink
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Mexican Fiesta
- Mozzarella,Pizza Sauce, Chilli Bean Mix, Spicy Chorizo, Capsicum, Fresh Tomato & Jalapenos
- Giant 16" $20.00 / King 14" $15.00 / Small 9" $9.00 / Calzo 9" $10.00
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Chilli Chicken
- Mozzarella, Pizza Sauce, Tender Chicken, Sun-Dried Tomato, Brie & Combo Of Veggies Drizzled with Chilli Sauce
- Bacon & egg pie $8.50
- -small salad $5.00
- - large salad $8.00
- Chicken and mushroom & herb filo $8.50
- Homemade steak pie $8.50
- Fresh made sandwiches $5.50
- Bacon and egg panini $8.50
- Soup of the day (GF)(V) $9.50
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Creamy Risotto $12.00
- With your choice of bacon or chicken
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Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
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Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
- - Add grilled cheese and bacon $12.00
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Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
- - With spinach, bacon $16.00
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Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
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French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
- Salmon Nigiri $7.90
- Prawn & Koroket $7.90
- Nicy & Spicy $7.90
- Sakura Bento $10.50
- Special Bento $10.50
- Platter/big $45.00
- Platter/medium $35.00
- Nicy & Spicy $7.90
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Breads and Dips $13.00
- with pesto, hummus and olive tapenade
- BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
- MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
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Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
- MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
- (+) Add grilled chicken (+) $4.00
- CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
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Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
Sai Touch of Spice
Phone
0212324544
Opened hours
Mon 11:30 AM to 9:30 PM
Tue 11:30 AM to 9:30 PM
Wed 11:30 AM to 9:30 PM
Thu 11:30 AM to 9:30 PM
Fri 11:30 AM to 9:30 PM
Sat 11:30 AM to 9:30 PM
Sun 11:30 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Indian , Thai
Features
Takeout , Dinner
82 Barrington Street, Summer Field, Christchurch, 8042, New Zealand
- Christchurch Indian Menus
- Christchurch Thai Menus
- Canterbury Indian Menus
- Canterbury Thai Menus