Address
82 Barrington Street, Summer Field, Christchurch, 8042, New Zealand
Sai Touch of Spice in Christchurch Menu
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STARTERS- Onion Bhajees (7pcs) $5.50
- Pakora Wedges $4.50
- Shahi Vegetable Samosa $2.50
- Lamb Samosa $2.50
TANDOORI MEATS- Chicken Tikka (5pcs) $8.50
- Murg malai Tikka (5pcs) $8.50
- Lamb Tikka (5pcs) $8.50
- Lamb Seekh Kebab (5pcs) $8.50
- Tandoori Chicken $16.00
- Touch of Spice's Platter $14.50
- Touch of Spice's Mixed Sizzler $21.50
SEAFOOD- Butter Shrimp (Med) $14.50
- Fish Tikka Masala (Med) $13.90
- Chilli Shrimp (Med-Hot) $13.90
- Bengoli Fish (Med) $13.90
CHICKEN- Chicken Mumtaz Curry (Mild) $14.50
- Butter Chicken (Med) $13.90
- Chicken Korma (Mild) $13.90
- Mango Chicken (Mild) $13.90
- Chicken Tikka masala (Med) $13.90
- Chicken Chettinad (Med-Hot) $13.90
- Chicken Vindaloo (Hot) $13.90
- Kadhai Chicken (Hot) $13.90
- Chicken palak (Med) $13.90
- Betoon Murg Curry (Med) $13.90
- Chicken Jaffrani Briyani (Med) $13.90
LAMB- Butter Lamb (Med) $13.90
- Lamb Korma (Mild) $13.90
- Lamb Tikka Masala (Med) $13.90
- Lamb Chettinad (Med-Hot) $13.90
- Lamb Shahjahan Curry (Med) $14.90
- Rogan josh (Med) $13.90
- Lamb Vindaloo (Hot) $13.90
- Kadhai lamb (Hot) $13.90
- Lamb Palak (Med) $13.90
- Lamb Jaffrani Biryani (Med) $14.90
- Lamb Mumtaz Curry (Mild) $14.90
- Southern Railway Lamb Curry (Med) $14.90
VEGETARIAN- Vegetable Kadhai (Med) $12.90
- Palak Paneer (Med) $12.90
- Adraki Aloo Gobi (Mild) $12.90
- Navratan Korma (Mild) $12.50
- Pindi Channa (Med-Hot) $12.90
- Vegetable Jaffrani Biryani (Med) $13.90
- Dahl Makhani (Med) $13.90
- Corn Spinch (Med Curry) $12.90
- Famous Indian Mixer (khichdi) $13.90
TANDOORI BREADS- Roti $2.80
- Butter Naan $2.80
- Garlic Naan $3.50
- Kheema Naan $5.00
- Chicken Naan $5.00
- Kashmiri Naan $5.00
- Lacha Parantha $4.50
- Stuffed Kulcha $5.00
SIDE DISHES- Seasonal Vegetables $5.90
- Indian Salad $4.90
- Raita $2.90
- Chutneys and Pickles $2.90
- Roasted Poppadoms $2.90
- Mango Lassi $4.40
- Basmati Rice $2.90
Nearby Sample Menus
-
Matar /Mushroom Paneer $14.99
- Peas cooked with cottage cheese or mushroom in North Indian style.
-
Chicken Kali Mirch $15.99
- Boneless chicken cooked in cashew sauce added with black pepper spices.
- Plain Naan $2.50
- Butter Naan $3.50
-
Chicken/Lamb Pasanda $15.99
- Cooked in fresh cream, yoghurt, mixed ground cashew and mild spices.
-
Chicken/Lamb Madras $15.99
- A dish from South India cooked with mustard seeds, curry leave and coconut cream.
-
Murg Malai Kebab (6pc) $11.99
- Chicken buttered in cashew paste, cream cheese with chick pea flour, curd and cooked in tandoor.
-
Chicken/Lamb Kadai $15.99
- Cooked in onion based thick gravy of capsicum, tomatoes and spices.
- Sole $4.80
- Mussel patty $3.00
- Blue Cod M $6.5 / L $7.5
- Kumara Chips
- Pacific Oyster $1.20 each
- Chilli $4.50
- Blue Cod (Large) $7.50
- Double Meat $5.00
- Chai Siu Cheong Fun $4.50
- Glutinous Rice with Chicken $6.50
- Sui Mai $5.00
- Congee $4.50
- Sweet Corn Buns $3.50
- Shark's Fin Siu Mai $4.50
- Red Bean Buns $3.50
- Tripe $5.00
-
Add seafood on the side $6
- 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
-
Roast of the day(GF) $17.50
- Roast potato, pumpkin, kumara and seasonal vegetables topped with a rich brown gravy
- Flamed garlic and peri peri prawns (GF) $16
- ·add to your meal
-
Chicken nuggets $12.50
- Served with fries
-
A bit on the side each item $4.50
- Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
- Pork loin chop – 250 gm $30
-
Fish bites $12.50
- Served with fries.
- Deep Fried Mars Bar $3.00
-
Family Pack $15.00
- 2fish, 2 hotdogs, 2 pineapple rings, 2 crab sticks, 2 chips
- Corn Nuggets (each/doz) $ 0.80/$8.00
- Chicken Filla $6.00
- Extras $0.80
-
Giant $6.80
- meat patty, egg, cheese, pineapple and bacon
- Fish (Battered) $2.40
- Pacific Oysters (each/doz) $1.50 /$16.00
-
Hop Platter $55.00
- calamari, chicken wings, cheese fondue and onion rings
-
Chicken Wings $12.00
- served with fries seasonal salad and house-made ketchup
-
Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
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Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
-
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
-
Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
-
Seasonal Vegetables $7.50
- Please ask your server
-
Fish and Chips $12.00
- tempura battered market fish served with fries, seasonal salad and house-made ketchup
- Tofu With Pork And Beansprout Stir- Fry $17.00
- Chicken Chew Kua Teaw $15.00
- -Seafood $17.00
- Khmer Vermicelli Chicken Salad $17.00
- -Seafood $17.00
- Chicken Choe Mein $16.00
- Khmer Style Curry
- -Seafood $17.00
- FISH GOUJON SANDWICH $10.00
- MAIN + SIDE $14.50
- KUMARA RIBBONS $6.00
- - BEETROOT & FETA POWER SALAD
- - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- - KUMARA RIBBONS W/ CUMIN SEED SALT
- STEP TWO - CHOOSE YOUR SIDE:
- - CRISPY FALAFEL W/ MINTED AIOLI
-
CHICKEN COMBO
- teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
-
DOUBLE AVOCADO CHICKEN
- the avocado is doubled in this monber to accompany our teriyaki chicken
-
SWEET CHILI CHICKEN
- our teriyaki chicken is spiced up with a little sweet chili sauce on top
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CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
-
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
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COMBINATION
- variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
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FIVE PIECES NIGIRI
- nigiri slices of fresh salmon are placed on beds of rice GF
-
SALMON LOVERS PLATTER $40.00
- 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
-
Zafram Rice $2.50
- Basmati rice steamed in saffron
-
Butter Mushroom M $8.00 / F $14.00
- Mushrooms cooked in buttery fenugreek flavoured curry, and spices
-
Tandoori Prawns $6.00
- Marinated prawns cooked in the tandoor. Eight pieces per portion.
- Till Naan $2.50
-
Butter Prawn M $10.00 / F $17.00
- Prawns cooked in a rich creamy sauce of tomato, cashew & spices
-
Chicken/Lamb Palau $9.00
- Rice steamed in stock of meat chunks and herbs, sauteed with onion
-
Ginger fried Prawn M $10.00 / F $17.00
- Prawns cooked in hot tangy gravy of garlic, chilli & ginger
-
Vegetable/Lamb Samosa $4.90
- Crispy pastry parcels filled with diced potatoes, peas or lamb mince and then deep fried in oil. Two samosas per portion
- Special Bento $10.50
- Salmon Nigiri $7.90
- Sakura Bento $10.50
- Nicy & Spicy $7.90
- Platter/medium $35.00
- Prawn & Koroket $7.90
- Nicy & Spicy $7.90
- Special Family Pack/Any Large Sushi 3 for $20.90
- Vege (spinach, olives, mushrooms )
- Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
- Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
- Garlic bread (herbs, garlic butter) $5.00
- Nachos (corn chips, beans, cheese, sour cream) $9.00
- Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
- Margerita (cheese, basil leaves)
- Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
- -sausage roll & fluffy
- Price: Large / Small
- served with toast $7.00
- ham & cheese & pineapple $4.50
- smoked chicken, cream cheese & cranberry $7.90
- -yogurt
- Combo#1 $3.80
- smoked chicken, cream cheese & pesto $6.50
- Coastal spring lamb, herb spread, chilli, pistachios $15.00
- Marinated pork ribeye, red pepper pesto $15.00
- Beef, pork and lamb meatballs, mozzarella, napoli $12.00
- Roast chicken, marinated artichoke, taleggio, lardo $24.00
- ●White
- Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00
- Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
- ●Medium
-
Chicken Nuggets $4.00
- half dozen
-
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
-
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
-
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
- Hot dog $3.00
-
Chips $4.50
- per bag
- Spring Roll $3.50
-
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Sai Touch of Spice
Phone
0212324544
Opened hours
Mon 11:30 AM to 9:30 PM
Tue 11:30 AM to 9:30 PM
Wed 11:30 AM to 9:30 PM
Thu 11:30 AM to 9:30 PM
Fri 11:30 AM to 9:30 PM
Sat 11:30 AM to 9:30 PM
Sun 11:30 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Indian , Thai
Features
Takeout , Dinner
82 Barrington Street, Summer Field, Christchurch, 8042, New Zealand
- Christchurch Indian Menus
- Christchurch Thai Menus
- Canterbury Indian Menus
- Canterbury Thai Menus