Address
66 Saint Andrew Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Saigon Van Restaurant in Dunedin Menu
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LUNCH MENU- ●Vermicelli served with salad & special sauce
- Grilled Pork Vermicelli $10.00
- Spring Rolls Vermicelli $ 10.00
- Special Grilled Pork & Spring Rolls Vermicelli $ 12.00
- Stir-Fried Beef Vermicelli $10.00
MAINS DISHES WITH RICE- Braised Pork & Egg Vietnamese Style $ 12.00
- Grilled Pork Chop, Shredded Pork & Steamed Pork Cake On Rice $12.00
- Stir- Fried Diced Fillet Of Beef $14.00
- Chicken Curry With Kumere Vietnamese Style $ 12.00
- Stir- Fried Chicken With Lemongrass & Chilli $12.00
- Braised Chicken With Ginger $ 12.00
- Grilled Marinated Chicken with Frvs Spices $ 12.00
APPETIZERS- Crispy Spring Rolls (5 Pcs) $ 6.00
- Crispy Prawn Rolls (5 Pcs) $ 6.00
- Transparent Spring Rolls with Prawn & Fresh Vegetables (4 Pcs) $ 6.00
- Transparent Spring Rolls with Shredded pork & Fresh Vegetables [4 Pcs] $ 6.00
-
Combination Rolls $ 8.00
- (2 Crispy. 2 Prawn. 2 Shredded Pork)
- Steamed Rice Paper Rolls with Grilled Marinated Pork $ 8.00
- Steamed Rice Paper Rolls with Prawn $ 8.00
- Grilled Shrimps Paste on Sugarcane $ 12.00
SALADS- Spicy Beef Salad $8.00
- Seafood Salad $8.00
- Chicken Salad $8.00
- Saigonvan Salad $8.00
NOODLE SOUPS- Vietnamese Beef Noodles Soup
- -Topped W/ Rare Beef
- -M $8.00
- -L $9.00
- -Topped W/ Cooked Beef
- -M $8.00
- -L $9.00
- -Topped W/ Beef Befe
- -M $8.00
- -L $9.00
- -Topped W/ Beef Combo (Rare. Cooked & Bella)
- -M $9.00
- -L $ 10.00
- Hue Spicy Beef Noodle Soup
- -M $9.00
- -L $ 10.00
- Namvang Style Noodle Soup
- -M $9.00
- -L $ 10.00
- Chicken Noodle Soup
- -M $8.00
- -L $9.00
- Pork Ball Noodle Soup
- -M $8.00
- -L $9.00
- Combination Noodle Soup
- -M $8.00
- -L $9.00
- Seafood Noodle Soup
- -M $8.00
- -L $9.00
Nearby Sample Menus
-
The Ale House Loaf Half $7.50/Whole $13.00
- Locally baked Speight's bread. Hot delicious - garlic or plain
-
Southern Catch $18.00
- Sole fillet, lightly golden fried in Speight's beer batter. Served with fresh garden salad and fries
-
Kumara Fries $11.50
- with sweet chilli sauce and sour cream
-
Brewers Braised Steak $16.00
- Slow braised prime steak, porter beer gravy, with creamed potato mash and garden peas, topped with bacon and caramelised onions
-
Roast Vegetable Salad $16.50
- Warm roast vegetables. Served with feta cheese and reduced balsamic glaze and chilli jam
-
Soup of the Day $12.00
- Chefs choice of fresh home made soup. Served with Ale House Bread
-
Taieri Plains Pasta $17.00
- Chef's pasta of the day
-
Beef Schnitzel $17.50
- Beef schnitzel, lightly crumbed, served with Speight's gravy, caramelised onion, chips and salad greens
- Pork and porcini meatballs, chickpea cream $12.00
- Wood-roast beetroot, mozzarella, lardons, balsamic $11.00
-
Gnocchi $23.00
- rocket, tomato, parmigiano
- - Add parmigiana reggiano $3.00
-
Lasagne $24.00
- beef ragu
-
Bruschetta $9.00
- baccala mantecato, whipped salt cod
- Crisp fried calzone, ham, mozzarella $12.00
-
Napoletana $23.00
- tomato, mozzarella, anchovy, caper
-
Bacon Buttie** $16.5
- fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
- -or bacon, banana & maple syrup $17
- Available from 11.00am
-
Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese
-
Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
-
Caesar salad** $19
- w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
-
Pancakes $16.5
- berry compote & natural Greek yoghurt
-
Beer battered blue cod $24
- w hand cut chips, fresh salad & tartare sauce
-
Prawn Tempura Udon $10.00
- with 2 king prawn tempura
-
Sukiyaki Vegetables $12.00
- stir fried udon with vegetables and sukiyaki sauce
-
Rainbow Sushi Platter $15.00
- 7 pcs. California-style fresh salmon, avocado and prawn sushi
-
Karaage Chicken $15.50
- Crispy, deep fried chicken served with dipping sauce
-
Sukiyaki Seafood $18.00
- stir fried udon with assorted seafood and sukiyaki sauce
- -5 Pieces $6.50
-
Teppan Pork $18.00
- Grilled pork with teriyaki sauce
-
Salmon Don $17.00
- salmon sashimi on sushi rice with wasabi and nori
- Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
- Green lipped mussels steamed in a karengo seaweed broth with fresh ciabatta. $22.50
-
Affogato $9.50
- two scoops of gourmet vanilla ice cream doused with a shot of espresso.
- Free range omelette filled with tomato, mushroom, spinach, and smoked cheese. $22.50
- Cold smoked sirloin, cooked to your liking, served with hand cut chips, two fried eggs, and topped with a rich beef jus. $28.00
- Chocolate and raspberry brownie served with berry compote and vanilla ice cream. $14.50
- House smoked Brie and/or smoked $18.50 per person
- Crispy sliced porkbelly, served on a salad of fresh greens and apple, tossed through aioli. $19.50
- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
-
Vege stack S $12 / L $16
- Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
- -large $8.00
-
Homemade apple shortcake $8.00
- With cream and ice cream
- -Half $5.00
-
Ice cream sundae $7.00
- With choice of chocolate, caramel, strawberry topping
-
Pork belly $23.00
- With saute potatoes, caramelised onions and seasonal vegetables with a red wine jus
-
Toasted sandwich & fries $8.50
- 2x fillings-cheese, onion, pineapple, tomato, ham, mushroom
-
Works burger $16.00
- Choose either beef or chicken-comes with lettuce, tomato, onions, cheese, egg & fries
-
CRUNCHY BBQ BACON DOUBLE WHOPPER
- The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
-
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
-
BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
-
PERI PERI TENDERCRISP
- Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
-
BK CHICKEN WITH CHEESE
- Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
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SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
-
THE BOMB
- With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
-
HERSHEY'S CHOCOLATE PIE
- Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
-
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
-
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
-
Buttermilk fried chicken $16.00
- On waffles covered in syrup
-
Skillet breakfasts
- Choose one
- -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
- for your little big mouth
- -bacon, tomato, hash browns & two eggs, served texas toast $20.50
-
Brioche French Toast $18.50
- with peach & rhubarb compote, marscapone and maple syrup
- Aioli $2.00
- Blackball black pudding $4.00
-
Mexican chicken burger $17.80
- with cos, tomato, red onion, avocado cream & chipotle aioli
-
Steak open sandwich $22.90
- chermoula ribeye steak, dukkah roasted tomatoes, salad greens and crumbed feta on grilled focaccia
-
Classic Eggs Benedict $18.50
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - bacon
- Sausages $4.50
-
Thai rare beef salad $19.80
- marinated rebeye, crunchy cos and fresh herb salad, toasted peanuts and spicy chilli & lime dressing
- - 6 pcs+ miso soup $13.00
- 11. Kamome green salad $10.00
-
5. Agedashi tofu $5.00
- deep fried tofu -4 pcs
- - 8 pcs $8.00
- 28. Shrimp sushi
- - 4 pcs $4.00
- 19. Curry on rice $12.00
- - 8 pcs $8.00
- Powerade $5
-
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
-
Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
-
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
- Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
- Cheese $2
- Bottled Water $4
- Bacon $2.5
- -Kids Size $9.00
-
Toasted Bagel
- Served with
- -Add Bacon $4.00
-
Pancakes $14.00
- Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
- -Additional Toppings each $10.00
- -Salmon $16.50
- -Bacon $15.50
- Served 9am to 2pm
-
Filo Tart of roasted baby beets, red onion, cherry tomatoes and goats cheese drizzled $16
- with a beetroot balsamic glaze served with wispy beet leaves
-
An Indian Bengal sweet chicken curry $17,5
- with mild tomato aromatic blend of spices finished with a natural yoghurt, fresh baby spinach, dried fruits, poppadums’ and coconut rice timbale
-
Marinated lamb sautéed & wrapped in a soft tortilla $16,5
- with crispy chiffonade lettuce and tabbouleh on a dried fruit salad with minted yoghurt
-
French styled crusted lamb rump $30
- on a soft mash potato, with a bacon, tomato, pearl onion red wine demi
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Fresh fish sourced daily from p.o.a
- our local Mongers
-
Deconstructed steak and kidney pie $17,5
- with black pudding, creamed potato, a puff pastry hat and poached Hokonui egg
-
Bagel toasted with cream cheese $13,5
- smoked salmon, avocado & crispy streaky bacon
- spring vegetables $7,5
- Fries & Tomato Sauce $5.00
-
Seafood Basket $27.50
- A selection of crumbed Scallops, Prawn Cutlets, Squid Rings and Battered Fish. Served with Fries and Tartare Sauce and a fresh green salad
- $26.5 (2 Shanks)
-
Crispy Skin Salmon $32.00
- Topped with an Orange and Avocado Salsa, Served with a fresh salad and your choice of fries or mash
- Wedges with Sour Cream and Sweet Chilli Sauce $6.00
- Steamed or Roast Veg $5.00
- $22.50 (Main)
- Two Fried Eggs $4.00
Saigon Van Restaurant
Phone
034741445
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Vietnamese
Features
Takeaway , Reservations , BYO , Waitstaff , Takeout , Vegan Options , Wine and Beer , Quick Bites , Lunch , Group Meal , Seating , Disabled Friendly , Dinner , Child-friendly
66 Saint Andrew Street, Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin Asian Menus
- Dunedin Vietnamese Menus
- Otago Asian Menus
- Otago Vietnamese Menus