Saigon Van Restaurant in Dunedin Menu

Nearby Sample Menus

Trotters Gorge $23.90
- Bacon, slow roast tomato, basiL & mozzarella on a tomato base
Bacon $5.00
Cast iron omelette $20.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or chorizo
Bannockburn $23.90
- Mushrooms, parmesan & rocket on a thyme, lemon. garlic & olive oil base
Mushrooms sautéed With Spinach $18.50
- served with rye seeded toast. parmesan & thyme butter
Cast iron omelette $23.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or house smoked salmon & cream cheese
Spicy pulled pork with seasonal coleslaw $13.90
George street $23.90
- Mozzarella & basil on a tomato base

Kashmiri Naan $6.00
- Leavened bread stuffed with coconut, cashew and sultanas.
Prawn Saag $19.00
- Prawns cooked in spinach with spices.
Vindaloo Chicken or Lamb $18.00
- Chicken or lamb cooked with onion, capsicum, and spices. Best enjoyed with garlic naan and raita.
Kadai Prawn $19.00
- Prawns cooked with crushed tomatoes, capsicum and onion with thick masala gravy.
Butter Prawn $19.00
- Prawns cooked in a cashew, cream and tomato sauce. Tastes even better with Garlic or Chicken Naan bread.
Mango Lassi $6.00
- Mango and yoghurt smoothie.
Jeera Rice $6.00
- Rice cooked with cumin seeds.
Chicken Afghani $18.00
- Chicken cooked in cashew sauce with cream.

Margherita $27.00
- fresh basil & tomato
Main Plate Options
- Ribeye steak / Barbeque Chicken / Slow roasted lamb / Salmon / Vegetarian pasta / Options available - Alternating mains, choice of 2 mains, choice of 4 mains
Affogato $15.00
- vanilla bean ice cream, double espresso with a shot of liqueur
Ciabatta or rye toast $7.00
- with butter & jam
Creme brulee $14.00
- with rhubarb compote & shortbread
Kids meals come with either fries/polenta chips or salad
Starter Options
- Breads & dips / Antipasto platters / Plated starters - Soup, pate, salt & pepper squid
Kids ice cream sundae with chocolate, berry or salted caramel $6.00

Achiote shrimp $6.00
- with cucumber & tomato salsa
Achiote shrimp $17.00
- with cucumber & tomato salsa
Black angus beef $17.00
Grilled angus beef $13.00
TOSTADAS
DEL SOL BURITTOS
Chicken ouesadilla $9.00
- with salsa and cheese
Nachos (GF,V) $12.00
- with chilli beans, avocado, cream

Miso Udon $11.00
Topping
- chicken/char siu pork/seafood/vege and tofu
Served with hard boiled egg, seaweed and spring onion
Your choice of broth
- shayu ramen/ miso ramen/ tonkotsu ramen
Chicken Fried Rice $12.50
Chicken katsu don $13.00
Teriyaki beef $12.00
Spicy chicken $15.00

-large $8.00
Pork belly $23.00
- With saute potatoes, caramelised onions and seasonal vegetables with a red wine jus
Fries $4.00
- Small
-per each extra item $1.00
Toasted sandwich & fries $8.50
- 2x fillings-cheese, onion, pineapple, tomato, ham, mushroom
Shrimp shrimp cocktail $8.50
Vege stack S $12 / L $16
- Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
Seafood platter $17.00
- Crabstick, crumbed scallop, crumbed mussel, squid rings, fish bits and fries

Royal Pad Thai Chicken, Pork, Prawns $17.50 / $18.50
-PlaSaam Rod (Fish of the day) $19.50
- Fillets of fish deep fried and tossed in three flavors sauce, and fried chilly
●Thai Salad
●Thai Stir Fried
-Nam Tok Pork, Beef (Spicy) $18.50
- Grilled beef or pork spicy salad with fresh mints, coriander, red onions, lime juice and fish sauce
Pad See-Eaw Chicken, Pork, Beef, Prawns $15.50 / $16.50
- Stir fried noodle with Thai sweet soy sauce
Green Curry Tofu $17.50
- Green curry paste with coconut cream tofu and vegetables
-Sweet and Sour Chicken, Pork, Prawns with Cashew Nuts $18.50 / $19.50
- Stir fried chicken, prawns with vegetables and cashew nut

Chow Mein Deluxe (Chicken, Pork and Mushrooms)
Chicken and Sweet Corn Soup $25.00 per person
-Small $13,00
Mapo Tofu
Foo Young Egg $25.00 per person
Lemon Fish $25.00 per person
-Large $16,00
-Large $16,00

A4 Curry Puffs (s) $7.00
- Stir-fried of specialized curry with minced chicken and potatoes in a deep-fried pastry shell.
A7 Mixed Entrée (f) (s) $7.00
- 2 Spring Rolls, 1 Curry Puff, 1 Fish Cake, and 1 Chicken Satay
* Chicken, pork or beef $15.90
* Chicken, pork or beef $15.90
* Chicken, pork or beef $15.90
●P3 Garlic and Pepper (s)
- Thailand’s version of the ever popular garlic with your choice of *
(S) indicates meals which will contain SOY SAUCE(Soy Sauce may contain traces of wheat).
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)

Skillet breakfasts
- Choose one
-bacon, tomato, hash browns & two eggs, served texas toast $20.50
Buttermilk fried chicken $16.00
- On waffles covered in syrup
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
for your little big mouth
-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50

Tiramisu, raspberry tea poached pear raspberry dust $15.50
French fries, grain mustard mayonnaise $7.00
Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
Minestrone of clams, prawns & white fish $18.50
- smoked salmon, chorizo, fennel seed aioli, grilled petite baguette
Fried potato wedges with tomato relish & sour cream $9.50
Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread
Tempura battered fresh fish of the day $26.50
- straight cut fries, sauce remoulade, lemon & side salad
Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20

Chicken Wings Stuffed $14 Large / $10 Small
Deep Fried Ice Cream $4.50
Beef Belly Hokkied Noodle (Udon) Soup $8 Med / $20 Large
Plain Ice Cream $2.50
Beef in Red Wine Sauce $14 Large / $10 Small
Deep Fried Tofu $10 Large / $9 Small
- With Spring Onion Ginger on Rice
Fried Stuffed Bean Curd (Deep Fried) $15 Large / $11 Small
Chinese Roast Duck $34 Large / $18 Small

Stuffed capsicum $13.00
- packed with cashews, herbs, leek and tomato and grilled with a smoked applewood cheddar cheese and topped with capsicum relish
Mushroom chicken $29.50
- dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce
Chicken mousselini $12.00
- bite sized chicken and herb mousselini with a cranberry salsa and salad greens
Seafood chowder $12.50
- seafood chowder served with toasted homemade focaccia bread
Apple pie $12.00
- warm apple pie served with vanilla ice cream, cream and fresh fruit
Vegetarian ravioli $25.00
- roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad
Gourmet potatoes $3.50
Special angus sauce $2.50

Crispy Skin Salmon $32.00
- Topped with an Orange and Avocado Salsa, Served with a fresh salad and your choice of fries or mash
Seafood Chowder $15.50
- Served with toasted Ciabatta Bread
Breads and Dips $11.00
- Selection of warmed American Rye, Herb and Garlic Loaf and Ciabatta Bread served with Chargrilled Vegetable Relish, Garlic Butter and Basil Pesto
Sauteed Mushrooms $5.00
Wedges with Sour Cream and Sweet Chilli Sauce $6.00
Seafood Basket $27.50
- A selection of crumbed Scallops, Prawn Cutlets, Squid Rings and Battered Fish. Served with Fries and Tartare Sauce and a fresh green salad
$21.00 (Main)
Venison Pie $19.50
- Venison braised in Red Wine and covered in pastry. Served with salad and garlic mash

Ciabatta Bun (daily selection – please ask) $8.50
- Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
Cantina Bun $8.50
- Fried egg, prosciutto, cilantro & cumin gouda
Seasonal Salad (summer months) $9.50
- Avocado $3.50
Cakes & Pastries $5.00
- Tomato $3.50
- Boiled Egg $2.00
Soup (winter months) $9.50
- With toast

Saigon Van Restaurant

Otago > Dunedin > Saigon Van Restaurant

Address

66 Saint Andrew Street, Dunedin, Dunedin, Otago, 9016, New Zealand

Phone

034741445

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Vietnamese

Features

Takeaway , Reservations , BYO , Waitstaff , Takeout , Vegan Options , Wine and Beer , Quick Bites , Lunch , Group Meal , Seating , Disabled Friendly , Dinner , Child-friendly

Saigon Van Restaurant in Dunedin Menu

Nearby Sample Menus

Saigon Van Restaurant

Otago > Dunedin > Saigon Van Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

66 Saint Andrew Street, Dunedin, Dunedin, Otago, 9016, New Zealand

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