Saigon Van Restaurant in Dunedin Menu

Nearby Sample Menus

Chicken Teriyaki with mushrooms $11.00
Tuna, salmon & white Fish $9.00/$15.00
Grilled Chicken Salad $10.00
Kakiage $7.50
- thinly cut vegetables
Teriyaki Tofu served with plain rice $15.00
Smoked salmon and avocado $8.00
mixed $8.30
- prawn fish and vegetables
Tempura Nabe Udon $12.50
- prawn & vegetable tempura with tofu & egg in a hot pot

Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
1/2 Chicken $12.90
- Nothing half hearted here!
- Regular $4.50
- On its own $24.90
- Large $6.50
Seriously Large Peri-Peri Chips $9.50
Pineapple $1.50

Satay Chicken Sticks (3) (GF) $7.50
- Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
Served with steamed jasmine rice
Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $4.00
Garlic Stir Fry (*) (V) $15.00
- Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
Massaman Curry (GF) (V) $15.00
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
Marinated Spare Ribs (4) (GF) $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Spicy Singapore Fried Rice (GF) (V) $15.00
- Fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu
Gf = gluten free

Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
Soup of the Day (V, G.F.O) $10
- served piping hot with Fresh Sourdough
GF=Gluten Free
V=Vegetarian
Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
Bacon, Eggs, Sausage, Fries $5
Add Bacon $4
Fish of the Day (G.F.) $21
- Today’s Fresh Fish served with Chef's Rustic Mash, Spinach & Seasonal Vegetables

Works burger $16.00
- Choose either beef or chicken-comes with lettuce, tomato, onions, cheese, egg & fries
Pavlova $7.50
- With fruit salad and cream
Daily special $10.00
- Ask your watress
Homemade apple shortcake $8.00
- With cream and ice cream
Steak $29.00
- 250grm ribeye with fries and garden salad and your choice of pepper or mushroom sauce of garlic butter
Homemade sticky date pudding $8.50
- With butter scotch sauce, cream and ice cream
Toasted sandwich & fries $8.50
- 2x fillings-cheese, onion, pineapple, tomato, ham, mushroom
All day breakfast $16.00
- With sausages, bacon, hash browns, eggs and tomato

Sweet Mango Chutney (Each) $2.00
Kadai Paneer $13.99
- Cottage cheese cooked in onion gravy with capsicum
Lamb Bhunna $13.99
- Boneless pieces of lamb cooked with sauteed onions and capsicum in refreshing curry
Mint Chutney (Each) $2.00
Lamb Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
Beef Madras $13.99
- South Indian style hot curry cooked with coconut cream
Garlic Naan $3.50
- Stuffed with garlic
Mix Pickles (Each) $2.00

-Add garlic bread $3.00
Grilled Chicken Salad with Kumara & Bacon $16.00
- With mixed leaves, tomatoes and balsamic & cumin dressing
Mediterranean vegetable & salsa (v)
Lemon Sole Fillet in a Crispy Crumb $14.00
Beef Lasagne Pot $15 .00
- Rich beef bolognaise layered with cheddar cheese sauce
Powerhouse Ham Steak $17.00
-regular $14.00
-Add egg $2.00 (each)

* Chicken, pork or beef $15.90
●C1 Green Curry (f)
- Thai green curry delivers huge flavour and aroma with bamboo shoots, capsicums, vegetables and your choice of *
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
A3 Chicken Satay (s) $8.00
- Deep-fried marinated chicken on skewers served with peanut sauce.
●P3 Garlic and Pepper (s)
- Thailand’s version of the ever popular garlic with your choice of *
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
* Prawns $18.90
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)

Teriyaki Beef Skewers $13.00
- Tender beef strips marinated in teriyaki sauce served with a petit salad
Garlic Bread (V) $10.00
- Freshly baked loaf for two with whipped garlic herb butter
Beer Battered Blue Cod $32.00
- Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce
Chilli Prawns $12.00
- Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge
Shrimp Cocktail (GF) $12.50
- Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
BLT $16.00
- Bacon, lettuce, tomato, mayo and BBQ sauce served on focaccia bread with fries and aioli
Karaage Chicken $12.50
- Crispy chicken served with a petit salad and sweet chilli aioli
Thai Beef Salad $17.00
- Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles

Breads & Spreads $14.00
- House baked bread with olive oil, balsamic & dips
Lemon Meringue Cheesecake $13.00
- Malt biscuit base with creamy lemon filling & freshly toasted meringue
Traditional Scottish Haggis $16.00
- Served with oat cakes & peppercorn jus
Soup of the Day $12.00
- Served with house baked bread
Pan Seared Salmon $36.00
- Complimented by green pea & dill risotto garnished with preserved lemon
Banoffee $13.00
- Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
Prosciutto Wrapped Chicken $36.00
- Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
Daily Specials $8.00

Chicken Cashew Nuts
Fried Tofu with black pepper sauce on hot plate $16
Chicken with Cash Nuts (Large)
Chicken and Sweet Corn Soup X 3
Deep Fried Squid
Five spice Beef brisket with tofu served in a Earthen-pot $18
Stir fried vegetable with Chinese pork (Large)
Lemon Fish (Large)

Keema naan $4.50
- Naan stuffed with a spiced mince mixture.
Mixed platter for two $14.00
- A combination of the above entrees: 2 veg samosa, 2 onion bhaji, 2 choosa tikka, and 2 seekh kebabs
Cheese naan $4.00
- Naan stuffed with cheese & coriander.
Garlic naan $3.50
- Plain flour bread garnished with garlic coriander.
Roti $2.50
- Unleavened wholemeal flour bread and baked in the tandoor.
Malai kofta $6.00
- Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.
Chicken naan $4.50
- Naan stuffed with spiced chicken tikka.
Tarka dal $6.00
- Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.

-add extra slider $5.50
Platter (10) $49.90
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
Available until 10pm
Mini spring rolls $8.00
- With sweet chilli sauce
Local fish
- Crumbed with greens,tomato,tartare
Pork & chive dumplings $8.00
- With dipping sauces
Shoestring fries $8.00
- With garlic aioli

Buttered mushrooms $3.50
Chocolate tart $12.00
- chocolate tart serve with vanilla ice cream, cream and fresh fruit
Fish of the day $31.00
- ask your waiting staff for the fresh market fish of the day
Angus coleslaw $3.50
Fried egg $2.00
Crumbed chicken salad $26.50
- salad of fresh greens, tomato, cucumber, feta and crisp prosciutto topped with roasted thyme and nacho crumbed chicken breast served with croutons and our balsamic dressing
Steak fries $5.00
Angus cheesecake $12.00
- ask our wait staff for our cheesecake creation of the day

Cheeseboard $16.50
- 2 cheeses served with chutney and lavosh
Beetroot, Goats Cheese and Spinach Salad $12.00
Chicken Wings $9.00
- Marinated in a spicy barbecue sauce
Pasta & Meatballs / Hotdogs on a Stick & Chips / Hawaiian Pizza & Chips $8.00
Ice Cream Sundae $5.50
- Raspberry, chocolate or caramel
Flintstone Steak 500g $42 / 1kg $82
- Cooked to your liking with peppercorn, blue cheese sauce and jus
Garlic Mash, Gourmet Squids, Saffron Rice, Steamed Greens $6.00
Pork Ribs $22.00
- In chipotle barbecue sauce

Saigon Van Restaurant

Otago > Dunedin > Saigon Van Restaurant

Address

66 Saint Andrew Street, Dunedin, Dunedin, Otago, 9016, New Zealand

Phone

034741445

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Vietnamese

Features

Takeaway , Reservations , BYO , Waitstaff , Takeout , Vegan Options , Wine and Beer , Quick Bites , Lunch , Group Meal , Seating , Disabled Friendly , Dinner , Child-friendly

Saigon Van Restaurant in Dunedin Menu

Nearby Sample Menus

Saigon Van Restaurant

Otago > Dunedin > Saigon Van Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

66 Saint Andrew Street, Dunedin, Dunedin, Otago, 9016, New Zealand

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