Sakura Sushi Bar in Christchurch Airport, Level 1, 30 Durey Road, Papanui, Christchurch Menu

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Vegetable Roll $1.30 / $5.20 / $7.50
- Assorted Vegetable And Egg. Piece / 4 Pack / 6 Pack
Teriyaki Chicken Roll $1.40 / $5.60 / $8.00
- Marinated Chicken And Lettuce. Piece / 4 Pack / 6 Pack
California Roll $1.50 / $6.00 / $8.50
- Crab And Avocado. Piece / 4 Pack / 6 Pack
Tuna Roll $1.50 / $6.00 / $8.50
- Spicy Tuna With Cucumber Mayonnaise. Piece / 4 Pack / 6 Pack
Philadelphia Roll $1.60 / $6.40 / $9.00
- Cream Cheese With Smoked Salmon And Avocado. Piece / 4 Pack / 6 Pack
Sakura Mixed Pack $6.00 / $8.50
- Combination Of The Above Sushi Rolls. 4 Pack / 6 Pack

Vegetable Temaki Piece $2.00
- Assorted Vegetable
Inari Temaki Piece $2.20
- Tofu Skin And Avocado
Maguro Temaki Piece $2.40
- Tuna And Cucumber
California Temaki Piece $2.40
- Crab And Avocado
Sake Temaki Piece $2.50
- Salmon And Avocado With Cucumber Mayonnaise

Served With Steamed White Rice, Miso Soup And Salad N/A
Gyoza Bento $12.50
- Pan Fried Pork Dumplings
Kara-Age Chicken Bento $13.00
- Japanese Style Fried Chicken
Teriyaki Chicken Bento $13.00
- Marinated Chicken
Teriyaki Beef Bento $13.50
- Marinated Beef
Teriyaki Salmon Bento $14.00
- Marinated Salmon

Yakitori Skewers $2.00 Ea
- Your Choice Of Either A Chicken, Beef Or Salmon Skewer
Chicken Yakitori $10.00
- 3 Marinated Chicken Skewers Served With Steamed Rice And Miso Soup
Beef Yakitori $10.50
- 3 Marinated Beef Skewers Served With Steamed Rice And Miso Soup
Salmon Yakitori $11.00
- 3 Marinated Salmon Skewers Served With Steamed Rice And Miso Soup
Sakura Yakitori $10.50
- A Marinated Chicken, Beef And Salmon Skewer Served With Steamed Rice And Miso Soup

Sakura Salad $6.00
- Crisp Seasonal Vegetables With Homemade Dressing
Wakame Salad $6.00
- Assortment Of Japanese Seaweed With Homemade Dressing
Tsuke Mori $2.50
- Japanese Marinated Pickles
Steamed Rice $2.50
- A Bowl Of Steamed Rice Served With Sesame Topping
Miso Soup $3.00
- Japanese Clear Soup Served With Tofu, Spring Onion And Wakame

Gyoza $1.50 / $4.00 / $7.50
- Pan Fried Pork Dumplings With Japanese Dipping Sauce. Each / 3 Pack / 6 Pack
Vegetable Gyoza $1.50 / $4.00 / $7.50
- Pan Fried Vegetable Dumplings With Japanese Dipping Sauce
Yakitori Skewer $2.00 / $5.50 / $10.00
- Your Choice Of Either A Chicken, Beef Or Salmon Skewer

Nearby Sample Menus

Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Venison $33
- 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus
Homemade Samosas – entrée (V) $9
- with harissa yoghurt sauce
Chicken Strips and Chips $9
- three chicken strips with a lightly spiced coating, with hot chips and a salad garnish
Dukkah Crusted Lamb Rump $32
- cooked medium rare, served on pumpkin, feta, sundried tomato and caramalised onion tart with fresh salad, roasted vegetable medley and harissa mint yoghurt
Cheesy Corn chips (GF, V) $12
- served with chipotle tomato salsa, sour cream and black bean dip
Chicken Nibbles $12
- marinated in your choice of Asian BBQ or Hot Buffalo, served with sesame seeds, blue cheese aioli & fresh celery

Simos $25.00 per person
- Chefs choice, with selection of dips and bread
Berber couscous (vegetarian) $ 17.00
Chickpea & pumpkin Salad Med $7.50 Large $10.00
Sumac beef kofta with pomegranate sauce $16.00
Moroccan Tagine slow cooked lamb and quince $12.50
Three Berry Cheese Cake $7.90
Spanish famous paella (seafood and vegetables) $19.00
Preserved lemon chicken with coriander & olives $12.50

-Rolls $7.90
-Large $17.50
-Sandwiches $6.90
-Small $10.50
Combo 2 $12.50
- Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
served with potatoes, pumpkin, kumara, mixed vegetables and gravy
-Roast potato $0.7 each
-Small $10.50

B.B.Q. Chicken Roll
Chicken Mayo
Ham & Egg
Corn beef & Pickle
Cheese & Onion Roll
Chicken & Sweet Satay
Ham Salad Bun
Corn beef & Mustard

Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
Berliner Currywurst with home made curry sauce and bread N/A
Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
Rote Grütze with Vanilla Ice Cream N/A
Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
Pretzel with butter N/A
German Bratwurst with Sauerkraut in a bread roll N/A

Eggs Any Style $11.90
- served with your choice of Multigrain or Cafe White Toast
Eggs Benedict $18.90
- Poached free range Eggs with Bacon & Hollandaise Sauce
Porridge $10.90
- Banana & Walnut or Vanilla & Black Doris Plum
B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
Open Steak Sandwich $22.90
- 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
Raisin Bread $8.90
- Toasted served with Preserves
Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
Croque Monsieur $16.50
- French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad

Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Teriyaki chicken udon $12
Half Roll N/A
Sushi Roll N/A
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad

Shredded Duck & Cabbage Salad (gf) $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
Chicken $26
Hainanese Chicken And Rice $26
Woo Roti Doughnut $12
- Gingernut ice cream, pandan
Turmeric Chicken (gf) $14
Woo Salad $14
- Lychee, peanuts, palm sugar dressing (v, gf)
Woo Chilli Sauce $3
Or Malaysian Spiced Chicken (gf) $17

Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Carrot & pumpkin soup $16.00
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium

Braised Lamb Shank 1 Shank $20 2 Shanks $27
- Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
Gluten Free Options $2.00
Bar Basket (Single serve / Share serve) $12 / $18
- Spring rolls, samosas, fish goujons, wontons with a selection of sauces
Fries $6
- Crunchy and golden, Seved with our favourite aioli & tomato sauce
Soup of the Day $10
- Served with lightly toasted fresh bread. Ask our staff for today's flavour
Moroccan Lamb Pizza $20
- Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
Pasta of the Day Priced daily
- Please ask your server for today’s creation

Small $8.50
All mains served with rice or noodles
Small $9.90
Large $11.00
Small $8.50
Chicken and Vegetables
Small $10.50
Sweet & Sour Fish

Thai Chicken Pie with side Salad $7.50
Club Sandwiches $4.00
Steak pie with side Salad $7.50
Assorted mixed daily Sandwiches $4.00
Home made German Brezel with Salmon and Cream Cheese $5.00
Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
Sausage Rolls $2.80
Bacon Brie Flute $6.50

Steak $4.60
Savouries $2.50
Steak & Mushroom $4.80
Sausage Roll $3.10
Chicken Satay $4.80
Steak & Cheese $4.80
Chicken & Cranberry $4.80
Traditional Kiwi Mince $4.50

Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A

Flat breads (V) $9.00
- Crispy, thin flatbread with fresh homemade hummus
Beef or chicken satay wrap $16.00
- With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
Vegetarian platter (V) $28.00
- Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
Eggs florentine $15.50
- With spinach, mushrooms & hollandaise
Chicken strips $12.00
- Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
Eggs benedict $16.50
- With bacon & hollandaise