Sakura Sushi Bar in Christchurch Airport, Level 1, 30 Durey Road, Papanui, Christchurch Menu

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Vegetable Roll $1.30 / $5.20 / $7.50
- Assorted Vegetable And Egg. Piece / 4 Pack / 6 Pack
Teriyaki Chicken Roll $1.40 / $5.60 / $8.00
- Marinated Chicken And Lettuce. Piece / 4 Pack / 6 Pack
California Roll $1.50 / $6.00 / $8.50
- Crab And Avocado. Piece / 4 Pack / 6 Pack
Tuna Roll $1.50 / $6.00 / $8.50
- Spicy Tuna With Cucumber Mayonnaise. Piece / 4 Pack / 6 Pack
Philadelphia Roll $1.60 / $6.40 / $9.00
- Cream Cheese With Smoked Salmon And Avocado. Piece / 4 Pack / 6 Pack
Sakura Mixed Pack $6.00 / $8.50
- Combination Of The Above Sushi Rolls. 4 Pack / 6 Pack

Vegetable Temaki Piece $2.00
- Assorted Vegetable
Inari Temaki Piece $2.20
- Tofu Skin And Avocado
Maguro Temaki Piece $2.40
- Tuna And Cucumber
California Temaki Piece $2.40
- Crab And Avocado
Sake Temaki Piece $2.50
- Salmon And Avocado With Cucumber Mayonnaise

Served With Steamed White Rice, Miso Soup And Salad N/A
Gyoza Bento $12.50
- Pan Fried Pork Dumplings
Kara-Age Chicken Bento $13.00
- Japanese Style Fried Chicken
Teriyaki Chicken Bento $13.00
- Marinated Chicken
Teriyaki Beef Bento $13.50
- Marinated Beef
Teriyaki Salmon Bento $14.00
- Marinated Salmon

Yakitori Skewers $2.00 Ea
- Your Choice Of Either A Chicken, Beef Or Salmon Skewer
Chicken Yakitori $10.00
- 3 Marinated Chicken Skewers Served With Steamed Rice And Miso Soup
Beef Yakitori $10.50
- 3 Marinated Beef Skewers Served With Steamed Rice And Miso Soup
Salmon Yakitori $11.00
- 3 Marinated Salmon Skewers Served With Steamed Rice And Miso Soup
Sakura Yakitori $10.50
- A Marinated Chicken, Beef And Salmon Skewer Served With Steamed Rice And Miso Soup

Sakura Salad $6.00
- Crisp Seasonal Vegetables With Homemade Dressing
Wakame Salad $6.00
- Assortment Of Japanese Seaweed With Homemade Dressing
Tsuke Mori $2.50
- Japanese Marinated Pickles
Steamed Rice $2.50
- A Bowl Of Steamed Rice Served With Sesame Topping
Miso Soup $3.00
- Japanese Clear Soup Served With Tofu, Spring Onion And Wakame

Gyoza $1.50 / $4.00 / $7.50
- Pan Fried Pork Dumplings With Japanese Dipping Sauce. Each / 3 Pack / 6 Pack
Vegetable Gyoza $1.50 / $4.00 / $7.50
- Pan Fried Vegetable Dumplings With Japanese Dipping Sauce
Yakitori Skewer $2.00 / $5.50 / $10.00
- Your Choice Of Either A Chicken, Beef Or Salmon Skewer

Nearby Sample Menus

Tempura Combination $20
- 2pcs Prawn, 3pcs Fish, 6pcs Veges
Seared Marbled Beef $9
Marbled Beef (grain-fed for 130 days) $18
- Carpaccio with Salad
Sushi & Sashimi Combo $40
- nigiri, rolled sushi, sashimi & miso soup
King Prawn $24
Miso Soup $3
- miso from Nelson
Soft Shell Crab & Cauliflower Tempura with Salad $20
Scallops Sashimi 9pcs $15

Chips $2.60
Cod - Battered $5.30
Fritters - Potato $1.00
Patties - Paua $6.30
Crab Sticks $2.00
Donuts - Chocolate $2.50
Patties - Corn & Bacon $2.60
Garlic Chips $3.90

Bowl of Fries with Aioli $7.5
Crispy Pork Loin Salad $21
- Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
Classic Bene Half $14 Full $19
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Grilled Broccolini & Asparagus
Free Range Egg $2.5
Pumpkin-Kumara Stack $18
- Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction
Luciano’s Big Breakfast $22.5
- A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
Marlborough Smoked Salmon $6
Lamb Backstrap Salad $23
- Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette

Navaratam korma (vegetable korma) $15.00
- vegetables cooked in mild sweet creamy sauce
Papadoms (4pcs) $2.00
Kadai paneer $15.50
- cottage cheese cooked with ginger-garlic curry sauce, fresh tomatoes, capsicum and onions
Green salad $5.00
Fish curry $18.50
- spicy baked fish fillets are dressed up with ginger, garlic and onion sauce and tomato sauce
Basmati rice $3.00
- premium indian rice
Goan fish curry $18.50
- firm fish pieces cooked in coconut milk, chopped capsicum and spices
Keema naan $5.00
- naan mildly spiced minced lamb

Roast Pork Egg Foo Young $10.50
- Sliced roast pork, onions, peas, beans and egg (like an omelette)
Seafood Chow Mein $13.00
- Prawn, scallops, mussels, crab, fishballs with seasonal vegetables and mushrooms in gravy on egg noodles
-1 doz (no sauce) $7.00
Roast Pork Tomato on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and tomatoes in gravy on fried rice
Cooked with meals only
Chicken Curry Fried Rice $10.00
- Curried sliced chicken with seasonal vegetables in gravy on fried rice
Fish / Chips $2.20
Pottle Fried Rice (with onions, peas and egg) / Pottle Fried Noodles (with onions, peas and oyster sauce) $5.00

Carrot Dawg $10.00
These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
Small Cheese or Nut Cheese Plate - $10.00
·Soup w Toasted Bread
Whero Pea Taco $10.00
Whero Pea Taco $60.00
-Add Wiled Greens $3.00
Sauerkraut Grilled Cheese $10.00

SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)

- POLENTA & HERB CRUMBED FREE RANGE CHICKEN
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- BEETROOT & FETA POWER SALAD
STEP TWO - CHOOSE YOUR SIDE:
FISH GOUJON SANDWICH $10.00
- HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
KUMARA RIBBONS $6.00
STEP ONE - CHOOSE YOUR MAIN:

Ice cream Selection $12.00
- A selection of gourmet ice creams from the current menu
Crumbed Calamari $15.00
- Crumbed calamari rings with fresh lemon and chipotle mayo
Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato fresh tomato chive, cucumber salsa, roast garlic & lime aioli
Affogato $14.00
- Classic two scoops of vanilla ice cream with a shot of coffee & your choice of Cointreau, Baileys or Tia Maria
Flat Bread $9.00
- Rosemary, garlic and parmesan baked flat bread
French Fries $9.00
- Beer battered fries with garlic aioli & tomato sauce
NZ Cheese Board $24.00
- a selection of New Zealand's finest handpicked cheeses with marinated prunes, walnut & oat crackers
Azuki Bean and Beetroot Salad $25.00
- Azuki bean, roast beetroot, cauliflower, walnut & black quinoa salad, with goat's cheese, rocket micros finished with a balsamic & olive oil dressing

Chicken Aioli $7.90
- Chicken Fillet, Aioli Sauce, Caramelized Onion, Salad
Hawaiian
- Mozzarella,Pizza Sauce, Ham, Pineapple, Bacon & Herbs
BBQ Bacon / Fungy Ham / Pepperoni / Veg. Classic / Kid's Special / Cheesy Garlic / Margherita
BBQ Mango Chicken
- Mozzarella,Pizza Sauce,Chicken,Red Onion,Capsicum,Fresh Mango,(Bacon),Mango Sauce,BBQ Sauce
Thai Chicken
- Mozzarella, Pizza Sauce, Marinated Chicken, Red Onion, Herbs, Fresh Tomato & Capsicum, Satay Sauce
Sides Combo $9.99
- Onion rings, reg.chips, drink & garlic bread
The Do Gooder
- Small Leaf Spinach, Oven Roasted Pumpkin & Potato, Olives, Capsicum, Vine Ripened Tomatoes, Red Onions, Sun-Dried Tomato, Mushroom
Meat Lovers
- Mozzarella,Pizza Sauce, Ham, Smokey Bacon, Pepperoni Salami, Kransky, Chorizo, Cabanossi, BBQ Sauce

-Add fries $2.50
-Add fried egg $2.00
·Options
- Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
-Large Fries $8.00
·BreakFree Cheese Burger $20.00
- 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
-Add cheese & bacon $12.00
Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.

-Beef
Cream Roll $1.50
Baklava $2.50
Turkish Gozleme $3.50
- Mixed
Large $13.00
Pita Bread $1.50
Rice or Salad

Okonomiyaki $12.00
- Pancake with Empire sauce and mayo
Black sesame panna cotta with pineapple granita and honey $12.00
Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
Giumiku Ocean beef sirloin with smoked chilli kelp $12.00
Shiojake Salted Ora king salmon with lemon $12.00
Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
Lamb Rump with rosemary and red wine miso $12.00
Reba Chicken liver with Tare $7.00

Regular: $11.00
Delicious barbecued meat served on a bed of Persian style cooked rice, and accompanied with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and choice of tomato or our homemade chilli sauces:
Beef on rice:
Small: $8.00
Piroshki (vegetarian or meat) $4.00
- Golden pastry filled with a scrumptious mix of carrots, peas, potatoes, Persian herbs and spices. Can be served hot or cold
Combination with Mushroom: $1.50 extra
Baghlava (Persian Baklava) $3.50
Chicken:

BOWL OF KUMARA CHIPS $7.00
- WITH TOMATO SAUCE & AIOLI
EGGS BENEDICT $16.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/BACON
CINNAMON FRENCH TOAST $10.00
- WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE
HOMEMADE GRANOLA $9.00
- WITH SEASONAL FRUIT, HONEY, YOGHURT
CINNAMON FRENCH TOAST $12.50
- WITH BACON, BANANA, MAPLE SYRUP
EGGS FLORENTINE (GF) $15.00
- WITH POACHED EGGS, BABY SPINACH, POTATO ROSTI, HOLLANDAISE
BOWL OF FRIES $7.00
- WITH TOMATO SAUCE & AIOLI
SALMON $4.50