Samurai Bowl in Christchurch Menu

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Edamame $5.00
Tasty spicy sprouts $5.00
Menma bamboo $5.00
Kimchi $5.00
Seaweed salad $5.00
Roasted pork $5.00
Green salad $6.50
Spicy chicken salad $6.80
Avocado and salmon salad $8.80
Avocado and tuna salad $9.80
Buttered scallops $7.00
Spicy miso scallops $7.00
BBQ eel $17.80
- BBQ eel with original teriyaki sauce
Prawn wonton $8.00
- prawn and pork in boiled wonton
Gyo-za dumpling $8.50/$9.50
- pork and vegetable in pan fried dumpling (6P/8P)
BBQ beef $10.00
- tasty beef with original BBQ sauce
Octopus ball $7.50/$9.00
- deep fried octopus ball with sauce (6P/8P)
Chicken cutlet $9.50
- deep fried chicken cutlet with BBQ cutlet sauce
Edamame roll $7.50/$9.00
- rolled with rice paper and fried edamame green beans (6P/8P)
Cream croquette $5.00
- deep fried crab flavored cream croquette
Kara-age fried chicken $9.50
- japanese style fried chicken
Prawn twisters $7.50/$9.00
- deep fried prawn spring roll with tomato chilli sauce (4P/6P)
Negi mayo gyo-za dumpling $8.50/$10.00
- deep fried dumpling with spring onion, mayonnaise and teriyaki sauce (6P/8P)

Fresh salmon sashimi $13.80
Fresh tuna & salmon sashimi $15.80
Fresh tuna sashimi $15.80
Avocado topping $1.50
Miso soup $2.50
Fresh salmon yukhoe $15.00
Fresh tuna yukhoe $16.50

Avocado & teriyaki chicken sushi $9.50
Uramaki fresh tuna sushi $7.50
Fried chicken sushi $9.50
Fresh salmon sushi $9.50
Avocado & fresh salmon sushi $9.50
Vegetarian sushi $9.50
Fresh tuna sushi $10.50
Uramaki BBQ eel sushi $7.50
Teriyaki chicken sushi $9.50
Avocado fresh & tuna sushi $10.50
BBQ eel sushi $10.50
Avocado & bbq eel sushi $10.50
Uramaki fried chicken sushi $6.80
Uramaki teriyaki chicken sushi $6.50
Uramaki fresh salmon sushi $6.50

Tonkotsu ramen $11.80
- pork sauce flavor
Cha-shu-men $16.80
- soy sauce flavor with roasted pork
Spicy miso ramen $12.80
- spicy miso flavor
Samurai ramen $11.80
- pork & sou sauce flavor
All topping samurai ramen $18.80
- pork and soy sauce flavor soup, extra bean sprouts, extra roasted pork & ramen egg topping
Shoyu ramen $11.80
- soy sauce flavor
Miso ramen $11.80
- miso flavor
Shio ramen $11.80
- sea salt flavor
Curry ramen $12.80
- curry flavor
Moyashi ramen $15.30
- miso & pork flavor with bean sprouts topping
Lemon ramen $12.80
- fresh lemon & pork flavor

Teriyaki chicken-don $13.00
- teriyaki chicken on rice
BBQ pork kimchi-don $13.50
- stir-fried pork with spicy miso sauce and spicy pickles vegetable topping on rice
Teriyaki pork ginger-don $13.00
- our original teriyaki pork ginger on rice
Karaage-toji-don $13.00
- fried chicken & onion with egg on rice
Gyu-tama don $13.00
- hyu-don & onion with egg on rice
Chicken-katsu-don $13.00
- crumbled fried chicken cutlet & onion with egg on rice
Una-tama-don $14.00
- BBQ eel & onion with egg on rice
Gyu don $12.00
- stewed beef in original soy sauce on rice
Kimchi gyu-don $13.00
- gyu-don with spicy pickles vegetable topping
Ontama gyu-don $13.00
- gyu-don with soft boiled egg topping
Ontama kimchi gyu-don $14.00
- gyu-don with soft boiled egg & kimchi topping
Kara-age curry $13.00
- golden fried crunchy chicken & japanese style chicken curry on rice
Curry don $12.00
- japanese style chicken curry on rice
Chicken katsu curry $13.00
- crumbled fried chicken cutlet & japanese style chicken curry on rice

Teriyaki salmon-don $15.80
- teriyaki salmon on rice
Oriental scallops-don $17.00
- stir fried scallops with original oriental sauce on rice
Una don $18.80
- BBQ eel with original teriyaki sauce on rice
Fresh salmon don $15.50
- fresh salmon sashimi on sushi rice
Avocado fresh salmon-don $14.00
- avocado and fresh salmon sashimi on sushi rice
Avocado fresh maguro-don $15.00
- avocado and fresh tuna sashimi on sushi rice
Fresh salmon maguro-don $17.00
- fresh salmon and tuna sashimi on sushi rice
Fresh tekka-don $17.00
- fresh tuna sashimi on sushi rice
Fresh salmon yukhoe-don $16.50
- fresh salmon with soft boiled egg in original soy sauce on sushi rice
Fresh maguro yukhoe-don $17.50
- fresh tuna with soft boiled egg in original soy sauce on sushi rice
Kara-age-combo $15.00
- golden fried crunchy chicken with mini salad, rice & miso soup
Chicken-katsu-combo $15.00
- crumbled fried chicken with BBQ sauce and spicy miso sauce, mini salad, rice & miso soup
Spicy miso beef combo $15.00
- stir fried tasty beef with spicy miso sauce, mini salad, rice & miso soup
BBQ beef combo $15.00
- stir fried beef with original BBQ sauce with mini salad, rice & miso soup

Vege-don (BBQ/Teriyaki/Spicy miso) $12.00
- stir-fried seasonable vegetables in 3 choice of original sauce on rice
Edamame $5.00
Tasty spicy sprouts $5.00
Green salad $6.50
Vege curry-don $12.00
- japanese style seasonable vegetables curry on rice
Vege tama-don $12.00
- seasonable vegetables with egg on rice
Vegetarian sushi $9.50
Kimchi $5.00
Menma bamboo $5.00

Green tea $5.00
Sweet azuki beans doughnut $4.00
Samurai dessert set $8.50
Green tea mont blanc $6.80
- green tea and sweet chestnuts flavored cream
Raindrop jelly cake $6.80
- served with soybean powder kinako and maple syrup

Nearby Sample Menus

HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
SPRING LAMB ARANCINI $18.00
- red pepper ragu / arugula / preserved lemon aioli
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa

Dessert
Marinated olives (GF) (V) $10.00
Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
Sharing plates for two
Salsiccia $24.00
- Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
GF bases available $3
Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00

Spicy Seafood Soup
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
Cashew Nut Stir Fry
- An abundance of fresh vegetables and cashew nuts - very popular.
Prawn $23.00
Entree, Prawn $14.00
Seafood $22.00
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Lamb Shanks in Massaman Curry
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
Chicken, Beef, Pork or Vegetables & Tofu $21.00

Classic Bene Half $15 Full $20
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Manuka Smoked Bacon
Kids Taco $14
- A soft shell taco filled with chicken, mixed greens and carrot, served with a side of fries
Bangin’ Breakfast Potatoes $16
- Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish
Thyme & Garlic Mushrooms $3
Classic Bene Half $16 Full $21
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Marlborough Smoked Salmon
Manuka Smoked Bacon $4
Toasted Bagel $10
- A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
Avocado on Toast $16
- Fresh avocado, wilted garlic spinach, roasted tomatoes and poached eggs on your choice of toasted sourdough or multigrain and finished with toasted seeds

SEAFOOD AND SAFFRON CHOWDER $16.50
- with fresh seafood and grilled ciabatta
PANNA COTTA $14.50
- with passionfruit and fresh berries
MUSHROOM $24.00
- field mushrooms, swiss browns, sauteed onion and spinach
BEER BATTERED BLUE COD $29.00
- with tartare, salad, lemon and chunky chips
CAPRICCIOSA $24.00
- pepperoni, salami, prosciutto and kalamata olives
PAN SEARED SCALLOPS $24.50
- on celeriac puree and bacon salt on rosit (GF)
Bitter Chocolate Tort $14.50
- with raspberry sorbet, chocolate sauce, hazelnut praline
CAJUN CHICKEN SANDWICH $23.00
- with bacon, tomato, cheese, beetroot relish, red onion and fries

Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
Roti $4
Sizzling Fish Steak $19.5
- Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce
Cambodian Peppercorn Prawns $20
- Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots
Satay Chicken Skewers $9
- Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.

Bell Bird Sourdough and Black Truffle Butter. $60.00
Whero Pea Taco $10.00
Whero Pea Taco $60.00
-Add Wiled Greens $3.00
Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
-Add Cheese Toastie $7.00
-Add Grains $5.00
Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)

Plain Naan $2.50
- Crispy and puffy bread made from fine leavened flour, enriched with milk, eggs and baked in tandoor
Aloo Paratha $4.00
- Naan bread stuffed with spicy mashed potatoes
Veg Samosa (2 pieces) $5.00
- Triangular shaped crispy pastry stuffed with mashed potatoes, green peas and cumin seeds served with tamarind sauce
Palak Paneer $13.90
- A healthy combination of cottage cheese, fresh spinach and a mixture of spices
Chicken 65 $12.50
- Boneless chicken pieces marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
Onion Bhaji (5 pieces) $5.00
- Thinly sliced onions dipped in chickpea flour and spices, cooked to golden perfection and served with tamarind sauce
Chicken/Lamb/Beef Vindaloo $14.90
- Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
Chicken Schezwan $14.90
- Tender chicken pieces battered in corn flour, bakers flour, eggs and cooked with Chef’s special sauce

Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
Bao bun $2.50
Lamb Dan Dan noodles, spicy crushed peanuts $21.00
Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
Chocolate mousse with vanilla bean ice cream $16.00
Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00

Canterbury Roast Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce
Caesar Salad $14.5
- Cos lettuce with caesar dressing, croutons, bacon bits and parmesan
Roast Vege (Sml / Med / Lge) $11.5 / $15.5 / $20
- Seasoned roast veges and mushrooms finished with garlic aioli
Volcano (Sml / Med / Lge) $10.5 / $14.5 / $19
- Pepperoni, Jalapenos (hot) and lava (hot spags chilli)
Smoked Salmon Tag $17.5
- Served with fettuccine. Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce and garnished with parsley
Spaghetti and Meatballs $16.5
- Served with spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
Roast Pork (Sml / Med / Lge) $12 / $17 / $20.5
- Tender pulled Pork nestled between seasonal roast veges finished with parsley and apple sauce
New Yorker (Sml / Med / Lge) $9.5 / $13.5 / $18
- Experience a slice of "The Big Apple". Authentic pepperoni over our own special pizza sauce and cheese

Carrot & pumpkin soup $16.00
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
White Chocolate Fudge $4.50

Roast Pork Mushroom on Rice $12.00
Sausage $2.00
Plain $3.50
Crumbed Cod Fillet $4.50
Satay Meals $11.00
Chicken & Corn Soup $6.00
Scallops (dozen) $16.00
Hawaiian $5.00

West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Rice Crackle $4.00
- A perennial favorite of young and old alike!!

-Vegetarian $3
Lamb/Chicken $14
Falafel R $8 / L $10
Combination $17
All Kebabs are served over Persian rice with grilled tomatoes
Open souvlaki or extra meat (on large souvlaki only) $2.50
Piroshkies
R= Regular / L= Large

FRESH GREEN SALAD $7.50
- WITH LETTUCE, TOMATO, CUCUMBER, RED ONION, RED CAPSICUM WITH OLIVE OIL
MARMITE CREAM CHEESE BAGELS $6.50
GOURMET BEEF BURGER WITH CHIPS $18.00
- ANGEL BAY BEEF, GREEN SALADS, TOMATOES, RED ONIONS, CARAMELISED ONION, CHEESE IN BUN, SERVED WITH AIOLI SAUCE
SMALL FRIES $4.00
- WITH TOMATO SAUCE & AIOLI
GLUTEN FREE BREAD $2.00
TOMATO$ 2.00
KIDS’ CHEESEBURGER AND CHIPS $11.00
- WITH BEEF PATTIE, PICKLES, TASTY CHEESE, SERVED WITH SALAD & SEASONED CHIPS, TOMATO SAUCE & AIOLI
SOUP OF THE DAY $9.90
- SERVED WITH TOASTED CIABATTAS

Samurai Bowl

Canterbury > Christchurch > Samurai Bowl

Address

574 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033796752

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Asian Fusion , Gluten Free , Japanese , Seafood , Soul Food , Sushi , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , BYO , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly

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Samurai Bowl in Christchurch Menu

Nearby Sample Menus

Samurai Bowl

Canterbury > Christchurch > Samurai Bowl

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

574 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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