Samurai Bowl in Christchurch Menu

SIDE DISHES SIDE DISHES
  • Edamame $5.00
  • Tasty spicy sprouts $5.00
  • Menma bamboo $5.00
  • Kimchi $5.00
  • Seaweed salad $5.00
  • Roasted pork $5.00
  • Green salad $6.50
  • Spicy chicken salad $6.80
  • Avocado and salmon salad $8.80
  • Avocado and tuna salad $9.80
  • Buttered scallops $7.00
  • Spicy miso scallops $7.00
  • BBQ eel $17.80
    • BBQ eel with original teriyaki sauce
  • Prawn wonton $8.00
    • prawn and pork in boiled wonton
  • Gyo-za dumpling $8.50/$9.50
    • pork and vegetable in pan fried dumpling (6P/8P)
  • BBQ beef $10.00
    • tasty beef with original BBQ sauce
  • Octopus ball $7.50/$9.00
    • deep fried octopus ball with sauce (6P/8P)
  • Chicken cutlet $9.50
    • deep fried chicken cutlet with BBQ cutlet sauce
  • Edamame roll $7.50/$9.00
    • rolled with rice paper and fried edamame green beans (6P/8P)
  • Cream croquette $5.00
    • deep fried crab flavored cream croquette
  • Kara-age fried chicken $9.50
    • japanese style fried chicken
  • Prawn twisters $7.50/$9.00
    • deep fried prawn spring roll with tomato chilli sauce (4P/6P)
  • Negi mayo gyo-za dumpling $8.50/$10.00
    • deep fried dumpling with spring onion, mayonnaise and teriyaki sauce (6P/8P)
SASHIMI SASHIMI
  • Fresh salmon sashimi $13.80
  • Fresh tuna & salmon sashimi $15.80
  • Fresh tuna sashimi $15.80
  • Avocado topping $1.50
  • Miso soup $2.50
  • Fresh salmon yukhoe $15.00
  • Fresh tuna yukhoe $16.50
SUSHI SUSHI
  • Avocado & teriyaki chicken sushi $9.50
  • Uramaki fresh tuna sushi $7.50
  • Fried chicken sushi $9.50
  • Fresh salmon sushi $9.50
  • Avocado & fresh salmon sushi $9.50
  • Vegetarian sushi $9.50
  • Fresh tuna sushi $10.50
  • Uramaki BBQ eel sushi $7.50
  • Teriyaki chicken sushi $9.50
  • Avocado fresh & tuna sushi $10.50
  • BBQ eel sushi $10.50
  • Avocado & bbq eel sushi $10.50
  • Uramaki fried chicken sushi $6.80
  • Uramaki teriyaki chicken sushi $6.50
  • Uramaki fresh salmon sushi $6.50
RAMEN RAMEN
  • Tonkotsu ramen $11.80
    • pork sauce flavor
  • Cha-shu-men $16.80
    • soy sauce flavor with roasted pork
  • Spicy miso ramen $12.80
    • spicy miso flavor
  • Samurai ramen $11.80
    • pork & sou sauce flavor
  • All topping samurai ramen $18.80
    • pork and soy sauce flavor soup, extra bean sprouts, extra roasted pork & ramen egg topping
  • Shoyu ramen $11.80
    • soy sauce flavor
  • Miso ramen $11.80
    • miso flavor
  • Shio ramen $11.80
    • sea salt flavor
  • Curry ramen $12.80
    • curry flavor
  • Moyashi ramen $15.30
    • miso & pork flavor with bean sprouts topping
  • Lemon ramen $12.80
    • fresh lemon & pork flavor
DONBURI DONBURI
  • Teriyaki chicken-don $13.00
    • teriyaki chicken on rice
  • BBQ pork kimchi-don $13.50
    • stir-fried pork with spicy miso sauce and spicy pickles vegetable topping on rice
  • Teriyaki pork ginger-don $13.00
    • our original teriyaki pork ginger on rice
  • Karaage-toji-don $13.00
    • fried chicken & onion with egg on rice
  • Gyu-tama don $13.00
    • hyu-don & onion with egg on rice
  • Chicken-katsu-don $13.00
    • crumbled fried chicken cutlet & onion with egg on rice
  • Una-tama-don $14.00
    • BBQ eel & onion with egg on rice
  • Gyu don $12.00
    • stewed beef in original soy sauce on rice
  • Kimchi gyu-don $13.00
    • gyu-don with spicy pickles vegetable topping
  • Ontama gyu-don $13.00
    • gyu-don with soft boiled egg topping
  • Ontama kimchi gyu-don $14.00
    • gyu-don with soft boiled egg & kimchi topping
  • Kara-age curry $13.00
    • golden fried crunchy chicken & japanese style chicken curry on rice
  • Curry don $12.00
    • japanese style chicken curry on rice
  • Chicken katsu curry $13.00
    • crumbled fried chicken cutlet & japanese style chicken curry on rice
SEAFOOD & COMBO SEAFOOD & COMBO
  • Teriyaki salmon-don $15.80
    • teriyaki salmon on rice
  • Oriental scallops-don $17.00
    • stir fried scallops with original oriental sauce on rice
  • Una don $18.80
    • BBQ eel with original teriyaki sauce on rice
  • Fresh salmon don $15.50
    • fresh salmon sashimi on sushi rice
  • Avocado fresh salmon-don $14.00
    • avocado and fresh salmon sashimi on sushi rice
  • Avocado fresh maguro-don $15.00
    • avocado and fresh tuna sashimi on sushi rice
  • Fresh salmon maguro-don $17.00
    • fresh salmon and tuna sashimi on sushi rice
  • Fresh tekka-don $17.00
    • fresh tuna sashimi on sushi rice
  • Fresh salmon yukhoe-don $16.50
    • fresh salmon with soft boiled egg in original soy sauce on sushi rice
  • Fresh maguro yukhoe-don $17.50
    • fresh tuna with soft boiled egg in original soy sauce on sushi rice
  • Kara-age-combo $15.00
    • golden fried crunchy chicken with mini salad, rice & miso soup
  • Chicken-katsu-combo $15.00
    • crumbled fried chicken with BBQ sauce and spicy miso sauce, mini salad, rice & miso soup
  • Spicy miso beef combo $15.00
    • stir fried tasty beef with spicy miso sauce, mini salad, rice & miso soup
  • BBQ beef combo $15.00
    • stir fried beef with original BBQ sauce with mini salad, rice & miso soup
VEGETARIAN VEGETARIAN
  • Vege-don (BBQ/Teriyaki/Spicy miso) $12.00
    • stir-fried seasonable vegetables in 3 choice of original sauce on rice
  • Edamame $5.00
  • Tasty spicy sprouts $5.00
  • Green salad $6.50
  • Vege curry-don $12.00
    • japanese style seasonable vegetables curry on rice
  • Vege tama-don $12.00
    • seasonable vegetables with egg on rice
  • Vegetarian sushi $9.50
  • Kimchi $5.00
  • Menma bamboo $5.00
DESSERT DESSERT
  • Green tea $5.00
  • Sweet azuki beans doughnut $4.00
  • Samurai dessert set $8.50
  • Green tea mont blanc $6.80
    • green tea and sweet chestnuts flavored cream
  • Raindrop jelly cake $6.80
    • served with soybean powder kinako and maple syrup

Nearby Sample Menus

Terra Viva Cafe and Deli (sample menu)
  • Poached egg with supergrain soldiers $6
  • The texture salads - your choice of either smoked salmon & bacon jam / smoked chicken & bacon jam / grilled haloumi & eggplant jam $24.5
    • each served with layers of pesto, tomatoes, baby spinach, pickled beetroot, herb quinoa, spiced pepitas, curried crème fraiche & vegetable crisps
  • Terra Viva Vegetable Crisps $5.5
    • spiced with terra viva spice
  • Each treat is made up of one main, side, sweets & drink $12.5
    • main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
  • Eggs Terra Viva $24
    • with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
  • Chunky Chips $7.5
    • with tomato sauce or aioli
  • Pancakes, (2), served with maple syrup and banana $8
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Chopsticks Restaurant (sample menu)
  • Fish Fillet with Garlic & Dark Soy Sauce ( Reg/ Med ) $20.00/ $24.00
  • Asparagus with Crab’s Meat Soup (small/ medium/ large) $5.00/ $18.00/ $25.00
  • Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) $7.00/ $27.00/ $39.00
  • Chicken with Chilli BBQ Sauce (Spicy) (reg/ med) $15.00/ $21.00
  • Fried Spicy Scallops ( Reg/ Med ) $23.00/ $31.00
  • Squid with Sambal Taste (Spicy) ( Reg/ Med ) $16.00/ $22.00
  • Mixed Vegetables Egg Fu Yung ( Reg/ Med ) $15.00/ $21.00
  • Prawns with Lily Mushroom ( Reg/ Med ) $21.00/ $27.00
Cashmere Fish & Chips (sample menu)
  • MINI VEGE ROLLS 6 FOR $2.50
  • CHICKEN NUGGETS 6 FOR $4.90
  • CORN FRITTER $2.20
  • BATTERED MUSHROOM $0.80
  • BACON & CORN PATTY $2.70
  • CHIPS SCOOP $2.50
  • MINI DONUTS 4 FOR $2.00
  • PINEAPPLE $4.30
Dubba Dubba (sample menu)
  • Grilled Chicken $12.90
  • Shredded Beef $13.40
  • Hummus $1.50
  • Just Salads $11.90
  • One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
    • Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
  • Lemon Chicken $12.90
  • Shredded Beef $12.40
  • Diy Tortilla Kit $8.90
Coaster's Tavern (sample menu)
  • Red-wine braised canterbury lamb shanks (GF) $25
    • On creamy mash, with roast vegetables.
  • Billy bush surf & turf (GF) $35
    • Ribeye steak grilled to your liking,
topped with a garlic scallop, mussel and prawn
  • Macaroni cheese $17.50
    • With hungarian chorizo
  • Bangers & mash (GF) $17.50
    • With peas and roasted tomato served with a rich brown gravy
  • Pasta of the day $17.50
    • Check our board or ask our staff for today’s selection
  • Steak special $13.50
    • Rump steak served Medium Rare, with crisp garden salad, steak fries and finished with a Red Wine Jus.
  • Flamed garlic and peri peri prawns (GF) $16
  • Mini hot dogs $12.50
    • Served with fries
Mexicali Fresh Spitfire (sample menu)
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Cheese Quesadilla $10.00
  • Cheese Nachos $10.00
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • Salad Bowl $9.90-$12.00
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($9.90) / Seasoned Mince Beef ($9.90) /Pulled Pork Carnitas ($11.50) /Slow Roasted Beef Barbacoa ($11.90) / Chargrilled Chicken A la Brasa ($12.00))
  • Burrito $12.90-$14.50
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
  • Chicken Fajita Burrito $16.50 / $12.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
Rivertown Cafe Kaiapoi (sample menu)
  • Club Sandwich $15
    • deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
  • Pancakes with banana & bacon $16
    • served with maple syrup & ice cream or cream
  • Two Fillings $7
    • choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
  • The Rookie $15
    • Eggs bacon, hashbrown & toast (tomato optional)
  • Deluxe Wedges $16
    • seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
  • Fries $6
  • Pancake $9
    • served maple syrup, ice cream or cream
  • Fish n Chips $15
    • battered Hoki fillet with fries, salad garnish, tartar sauce
Cathay's (sample menu)
  • 1. Deep-fried Wonton (half dozen) $7.50
  • 35. Sweet and Sour Fish $16.00
  • 9. Combination Fried Noodles
  • 12. Chicken with Mixed Vegetables $13.00
  • 20. Beef with Black Bean Sauce $13.00
  • 67. Yang Chow Fried Rice (Prawn & Pork) $12.00
  • 37. Cathays Spicy Prawn $19.00
  • 63. Combination Fried Rice $11.00
Choice Cakes & Pastries (sample menu)
  • Chicken, Corn & Plum Sauce Quiche
  • Chicken and Satay
  • Chicken and Apricot
  • Steak and Kidney
  • Chicken Pies
  • Steak and Cracke
  • Steak and Mushroom
  • Butter Chicken
Sandridge Hotel (sample menu)
  • Toasted Sandwich $3.00
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • - Cheese and ham
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • - Cheese and onion
  • - Add fries for an extra $3.00
The Beach Bar (sample menu)
  • Confit duck leg $26.5
    • with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
  • Espresso egg $19.5
    • add bacon/smoked salmon
  • House smoked salmon $15.5
    • with horseradish cream, smoked beetroot puree & crispy capers
  • Kapiti aged cheddar & Kahurangi creamy blue $16.5
    • with cornichons, poached pear & toasted breads
  • Chocolate semifreddo $13.5
    • with salted caramel macaron, chocolate soil & berry’s
  • Steamed fresh NZ mussels $17.5
    • in a coconut & lime broth with chilli, coriander, tomato & coconut chips
  • Duck liver & thyme parfait $15.5
    • with port jelly, cornichons, & toasted breads
  • Pavlova ice cream jars $13.5
    • vanilla ice cream, raspberry & passionfruit
The Shilling Club (sample menu)
  • Fishermans Basket (Single serve / Share serve) $13 / $18
    • Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces
  • Bar Basket (Single serve / Share serve) $12 / $18
    • Spring rolls, samosas, fish goujons, wontons with a selection of sauces
  • Fries $6
    • Crunchy and golden, Seved with our favourite aioli & tomato sauce
  • Moroccan Lamb Pizza $20
    • Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
  • Fishermans Basket (Single serve / Share serve) $13 / $18
    • Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w Sweet chilli, Tomato & Tartar sauce
  • Vegetable Korma $24
    • Field mushrooms & red pepper korma served on jasmine rice & poppadum
  • Gluten Free Options $2.00
  • Garden Salad $7
    • Served with seasonal toppings & honey mustard dressing
The Naked Baker (sample menu)
  • Cracker & Dip Platters $35.50 / $47.50
    • Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
  • Sports Pack $11.80 / $11.20 / $10.80
    • Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
  • Work Shout Platter (Large) $46.20
    • Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
  • Vol-au-vents $15.50/dozen
    • Assorted mixture of flavours available: Curry Chicken and Mushroom / Savoury Ham and Onion / Spinach Chicken and Garlic
  • Club Sandwiches $26.50 / $36.50
    • Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces
  • French Breakfast / Morning Tea Platter $55.00
    • This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
  • Fruit Platters $29.00 / $37.00
    • Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
  • Work Shout Platter (Small) $37.40
    • Contains: Club Sandwiches, Slices and Fresh Fruit - For Approx 5 People
Tommy Taco (sample menu)
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
The Tuck Shop Cafe (sample menu)
  • All of our eggs are free range and laid in Springfield Canterbury
  • Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
  • Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
  • Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
  • Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
  • Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
  • DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
  • Available until 2:30pm
Samurai Bowl

Samurai Bowl

location

Address

574 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033796752

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Gluten Free , Japanese , Seafood , Soul Food , Sushi , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
574 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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