A mix of finger foods, including popcorn and lollies
Garlic loaf $9.50
Served with our garlic and herb butter
Fruit toast $12.50
Fruit toast soaked in egg dip, grilled and smothered in maple syrup
Warm roast vegetable salad $19.50
Roasted vegetables mixed with spinach, feta, balsamic dressing, sprinkled with salted roast walnuts
Vegetarian stone $22.00
A selection of seasonal vegetables, served with hollandaise
Cafe izone famous chowder $16.00
With crispy bread
Custom grill $18.50/$23.50/$30.00/$29.50/$36.00
The world’s top selling Stonegrill. Any combination of Angus beef, succulent chicken, tender lamb and pork filled. Served with red wine jus (Duo-1 slide/Trio-1 side/Trio-2 sides/Quattro-1 side/Quattro-2 sides)
Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
Chicken Biryani $9.50
Basmati rice cooked with chicken in an exotic blend of spices.
Lamb Korma $9.50
lamb in a creamy sauce made of almond paste, cream & spices.
Chicken Combo $13.00
Curry+Rice+Naan+Soft Drink(355ml)
Aaloo Posht $8.50
Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
Daal Makhani $8.50
Black lentils and kidney beans cooked with ghee and spices.
Chicken Korma $8.50
Boneless chicken in a creamy sauce made of almond paste, cream & spices.
Mattar Paneer $8.50
Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.