Samural Restaurant in 71 Kilmore St, Christchurch, New Zealand Menu

Samural Restaurant in Christchurch has no menu available, but can choose from many other options such as Vietnamese fresh spring rolls or Vietnamese fried mini spring rolls from Little Star-1 Vietnamese Restaurant. Majors Takeaways Fish and Chip Burger offers many options including All burgers with onions and the choice of coleslaw or lettuce and Planburger. Robbies Bar and Bistro Timaru includes a wide range like Homestyle Breakfast or Eggs Benedict. Jumbo box and Teriyaki chicken box from . Sasuke Riccarton offers Indian Fendalton and Vegetable Samosa (2 pieces).

Nearby Sample Menus

  • Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
  • Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
  • Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
  • Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
  • Fresh fruit salad with granola $8.00
  • Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
  • "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
  • Hot dog
  • Steak & Onion Roll
  • Chips
  • Apricot Chicken
  • Chicken Pattie
  • Crabstick
  • Cheese & Pineapple
  • Chicken Avocado Burger
  • Bacon Egg Burger $5.00
  • Double Meat Burger $4.50
  • Meat Patties $2.50
    • 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
  • Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
  • Seafood Fritters $2.50
    • Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
  • Battered Sausage / Hotdog with Sauce $2.50
  • Bacon Fritters $2.50
    • Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
  • Plain Donut / Chocolate Donut / Jam Wrap $2.50
  • ALOO GOBI $17.00
    • Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices. To request vegan, please ask for the duty manager.
  • MANGO CHICKEN $20.00
    • Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
  • LAMB ACHARI $23.00
    • A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
  • CHICKEN NAAN $5.50
    • Fillet bread stuffed with diced chicken and spices.
  • VEGETABLE KORMA $18.00
    • Vegetables cooked with homemade cheese simmered in a creamy sauce.
  • FISH TIKKA $15.00
    • Chunks of Gurnard fish marinated in a yoghurt sauce with herbs and spices, cooked in the Tandoor. Five pieces per portion.
  • MEAT BHUNA MASALA $22.00
    • A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
  • MINT CHUTNEY $4.00
    • A delish dip made from herbs and spices, mint leaves and yoghurt.
  • Spiced Pork Leg $6.80
  • Soybean milk $2.00
  • Chicken gristle $1.50
  • Rice porridge $2.00
  • Beef onion dumplings M $8.50 L $11.50
  • Mixed Seaweed Salad $5.50
  • Mutton carrot dumplings M $9.50 L $12.50
  • Spiced Pork Feet $6.80
  • Liqueur coffees $13.5
    • NIFTY 50 LUNCH
  • 50 Sweet Set $12.0
    • LUNCH - CHEESE
  • Home-Made Pasta $19.0
  • Home-Made Pasta $19.0
    • LUNCH - FROM THE GRILL
  • Handmade fresh pasta with your choice of one of the following sauces: $15.0
    • CHILDREN'S MENU - SWEET ENDINGS
  • Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
    • textures of pear & warm toasted brioche
  • Infusions $4.5
  • Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0
  • - Combo $12.00
  • -Falafel $13.00
  • -pide $7.00
  • - Medium $9
  • -2 Shish kebabs with Riice $10.00
  • -Medium $6.50
  • Rice Dish
  • -Large $11
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Dessert of the Day $13.50
    • wait staff will advise
  • Toasted Sandwich $8.50/$14.50
    • with your choice of three fillings: ham, cheese, pineapple, tomato, red onion or bacon. Can be served toasted (1 x Sandwich/ 2 x Sandwiches)
  • Duo of Pork (gf) $34.00
    • Pork loin & pork belly slow roasted in apple cider with Moroccan inspired jus & served on potato gratin & bok choi, topped with crackling
  • Wedges $13.50
    • bacon, onion & sour cream
  • Wakanui 21 day aged Sirloin 350gm (gf) $45.00
    • Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf) >>
  • Warm Lamb Salad (gf) $25.50
    • Lamb fillets tossed in harissa & served on baby green leaves with feta, roast capsicum, cucumber & minted yoghurt
  • Pasta of the Day (wait staff will advise) $19.50/ $25.50
    • Made fresh each day & accompanied with a fresh garden salad (Light/Main)
  • Smooth Dory Fish Goujons $17.50
    • Strips of deep sea South Island fish coated in cashew nut crumbs & served with our homemade tartare sauce
  • Scallop (from Hokaido) $7.00
  • Sashimi Salad with Wasabi Sauce or Yuzu Sauce $16.00
  • Tuna $5.00
  • Assorted Crumbed Set $18.00
  • Set Menu A $35.00 per person
    • Appetiser - Spring Roll (Vegetarian) / Takoyaki (Octopus Ball) / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, Fish of the Day / Chicken Teriyaki / Crumbed Prawn / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
  • Deep Fried Squid $9.00
  • Takoyaki (Octopus Ball) (6pcs) $6.80
  • Seaweed Salad $9.00
    • White Sesame Dressing
  • Chicken Vindaloo (Hot) $13.90
  • Butter Lamb (Med) $13.90
  • Lamb Vindaloo (Hot) $13.90
  • Navratan Korma (Mild) $12.50
  • Southern Railway Lamb Curry (Med) $14.90
  • Basmati Rice $2.90
  • Pakora Wedges $4.50
  • Lacha Parantha $4.50
  • Crepes
  • Toast of Fruit Toas $5.00
    • Choice of spreads
  • -Bacon, banana & maple syrup $17.00
  • Fish Cakes $18.00
    • Green Salad & smoked paprika aioli
  • Carrot & Cumin Fritters (V,GF) $16.00
    • With roasted cardamon & carrot jam, green salad
  • Fresh Fruit Salad (P) $10.00
  • Poached or Scrambled Eggs, Bacon & Toast $17.00
  • -Akaroa hot smoked salmon $21.00
  • EGGS BENEDICT $17.50
    • toasted ciabatta topped with poached eggs, hollandaise and ham
  • CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
    • barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
  • AFFAGATO(GF) $8.00
    • vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00
  • Rustic fries, aioli(GF)(DF)
  • ANGUS PRIME RIBEYE STEAK 200gm(GFO) $32.00
    • locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00
  • Polenta chips, sea salt roasted rosemary(DF)
  • GARLIC AND PARSLEY TOASTED CIABATTA $10.00
  • CROISSANT AND COFFEE $12.00
    • freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice
  • Hainanese Chicken And Rice $26
  • Woo Salad $14
    • Lychee, peanuts, palm sugar dressing (v, gf)
  • Portuguese Custard Tarts $7
  • Percik Chicken $14
    • toasted coconut
  • Nasi Lemak $14
    • Coconut rice with peanuts & condiments (gf)
  • Kaffir Lime Cream $12
    • crispy coconut, vanilla marinated pineapple (gf)
  • Chinese Mushroom Spring Rolls (v) $9
  • Chicken & Prawn Laksa Soup $20/$18
    • (v) and (gf) option available
  • Piroshkies
  • -Meat $5
  • Combination Chicken & Falafel L $13
  • Open souvlaki or extra meat (on large souvlaki only) $2.50
  • Split Peas & Lamb (Gheymeh) $15.00
  • All our rice dishes are served on a bed of Persian rice
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • Combination Lamb & Falafel L $14
Samural Restaurant

Samural Restaurant

location

Address

71 Kilmore St, Christchurch, New Zealand

phone

Phone

3775535

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Cash

Location
71 Kilmore St, Christchurch, New Zealand
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