Samural Restaurant in 71 Kilmore St, Christchurch, New Zealand Menu

Samural Restaurant in Christchurch has no menu available, but can choose from many other options such as Vietnamese fresh spring rolls or Vietnamese fried mini spring rolls from Little Star-1 Vietnamese Restaurant. Majors Takeaways Fish and Chip Burger offers many options including All burgers with onions and the choice of coleslaw or lettuce and Planburger. Robbies Bar and Bistro Timaru includes a wide range like Homestyle Breakfast or Eggs Benedict. Jumbo box and Teriyaki chicken box from . Sasuke Riccarton offers Indian Fendalton and Vegetable Samosa (2 pieces).

Nearby Sample Menus

  • Pig intestines with chicken braised with pepper sauce $20.00
  • Chicken with black bean sauce $18.00
  • Satay chicken $18.00
  • Green tea gelato (sorbet) $4.50/scoop
  • Steamed barbeque pork filled bun $4.00
  • Pork and tofu stir fry served in claypot $16.00
  • Ice cream dumplings $8.00
    • small glutinous ball with vanilla ice cream inside
  • Beef sauteed with ginger and onions $20.00
  • Terra viva hot smoked salmon, (50g) $6.5
  • The French Dip $14
    • grass fed braised beef with mozzarella grilled baguette served with jus
  • Cheese Plate $26
    • french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
  • Eggs Terra Viva $24
    • with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
  • Chipotle Pulled Pork Sliders $23.5
    • with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
  • Chicken Liver Pate $18.5
    • with bread, pickled onions and relish
  • Mushroom, 2 eggs, spinach $5
  • Sambal Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
  • Mongolian Beef $9.80
    • Thin rice noodles with beef and vegetables in special Mongolian sauce.
  • Seafood Combination $11.00
    • Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
  • Sweet Sour Chicken Noodles/Rice $9.80
  • Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in garlic sauce.
  • Honey Chicken Fried Rice $9.80
    • Fried rice with battered chicken and vegetables in sweet honey sauce.
  • Sweet Sour Prawns Noodles I Rice $12.80
  • Green Curry Chicken $9.80
    • Thin rice noodles with chicken, tomato and vegetables in Thai spicy green curry sauce.
  • Fried Noodles (with Pork, Beef, Chicken or Combination Meat) ( Reg/ Med ) $10.00/ $16.00
  • Wonton Noodle Soup $10.00
  • Wonton Soup (small/ medium/ large) $5.00/ $18.00/ $25.00
  • Bean Sprouts with Tofu (Shrimp) (Spicy) $15.00/ $21.00
    • Tofu contains Egg(with Pork, Beef,Chicken or Combination Meat)
  • Prawn Crackers $3.50
  • Singapore Fried Rice Noodle (Spicy) $10.00
  • Chicken with Mixed Vegetables (reg/ med) $15.00/ $21.00
  • Nasi Goreng (Chicken and Shrimp) (Spicy) $10.00/ $16.00
  • Spinach with miso and sesame dressing $4.80
    • Blanched spinach topped with tasty home made dressing .
  • Crispy chicken $9
    • Deep fried panko crumbed boneless chicken .
  • Garden salad $7.50
    • Fresh vegetable with home made fruity dressing .
  • Yakisoba(fried noodle) seafood $20
  • Chicken kara age $9
    • Japanese style deep fried boneless chicken pieces .
  • Chicken katsu $18
  • Grilled fish $14
  • Tofu salad $8
    • Fresh tofu served on vegetable bed with japanese dressing .
  • Lambs fry & bacon (GF) $17.50
    • On creamy mash with onion gravy
  • Choose two of the following
    • Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
.
  • Beef sirloin – 300 gm $30
  • House smoked chicken breast(GF) $25
    • Wrapped in bacon on crushed herb potatoes, 
sautéed spinach, roasted carrots and jus.
  • Flamed garlic and peri peri prawns (GF) $16
  • Traditional shrimp cocktail $13
  • Macaroni cheese $17.50
    • With hungarian chorizo
  • Roast pork (GF) $12.50
    • With seasonal vegetables and roast potato
  • Chocolate Brownie $14
    • A rich chocolate brownie served with chocolate sauce, chocolate ice cream and berry compote.
  • French Toast $16.50
    • Dusted with cinnamon sugar with grilled bacon and maple syrup.
  • Please ask your wait staff for today's creation. POA
    • Please ask your wait staff for today's creation.
  • Beef Nachos $16.50
    • Our mince and chilli bean mix topped with grilled cheese, sour cream, guacamole and jalapeños. Vegetarian option available served without mince.
  • Caesar Salad $20
    • The classic! Cos lettuce, garlic croutons, anchovies, bacon, parmesan and a poached egg bound in our home made caesar dressing. Add chicken $23.50
  • Kakanui Calamari $16.50
    • Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
  • Kakanui Calamari $16.50
    • Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
  • Vegetarian Pizza $18
    • Pizza sauce topped with pineapple, capsicum, onion, mushroom, tomato, feta and mozzarella.
  • Olive oil potato puree & jus $15.0
  • Teas $4.5
  • The Traditional Breakfast $24.0
    • eggs cooked to your liking, with sausage, hash brown, portobello mushrooms, grilled tomato & bacon
  • Cake! $5.0
    • CHILDREN’S DRINKS
  • North Canterbury Lamb $32.0
    • fennel & chorizo, white miso beurre blanc
  • Smoked Groper Hash $22.0
    • with buttered spinach, poached eggs & chive beurre blanc
  • Vanilla Cream Brûlé $16.0
    • with coconut & macaron
  • Amaretto Panna Cotta $16.0
    • a selection of sweet treats for 2 to share
  • Includes: Dipping sauces
  • Frenchman's Lunch Platter $68
    • Contains a mixture of plain croissants, ham & cheese croissants. fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Feeds 10 people. Note: You may need a sharp knife on hand to cut the croissants. Comes with plastic cutlery & Napkins
  • Fruits platter prices are approximate and subject to current fruit prices
  • Large Platter $38.80
    • 36 pieces
  • French Breakfast / Morning Tea Platter $55
    • Regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins
  • -31 $11.20 pp
  • -31 $8.50 pp
  • -Savoury Ham and Onion
  • Dessert of the day $4.50
    • Ask at the counter
  • -Large $5.00
  • -Add bacon & egg $19.50
  • Little master $7.50
    • 80gm beef patty / crumbed chicken, lettuce, tomato, cheddar & choice of sauces
  • Sauces $1.00
    • Aioli, mayonnaise, sweet chilli, BBQ, tomato, plum, cranberry, apricot, sour cream, mint jelly, mint yoghurt
  • -Add edam cheese, bacon and avocado $13.40
  • -Large $8.00
  • Egg / Mushroom / Avocado $1.50
  • Chettinad Chicken/Lamb/Beef $19.00
    • Meat cooked to perfection in black pepper, ginger, garlic & tangy tomato gravy.
  • (North Indian Dish) Prawn/Fish Masala $22.00
    • King prawns or Ling fish cooked with fresh capsicum, coriander, herbs and spices.
  • Paneer Parantha (Indian homemade cottage cheese) $5.00
    • Stuffed with cottage scheese and spices.
  • Matar Mushrooms $18.00
    • Mushrooms and peas cooked in rich gravy with mild spices.
  • Garlic Prawns $22.00
    • Prawns marinated in a spicy yoghurt sauce skewered with onions capsicum & tomatoes grilled in the tandoor.
  • Haryali Kebab $18.00
    • Tender boneless chicken pieces marinated overnight with yoghurt, mint sauce, spices and cooked in tandoori
  • Madras Chicken/Lamb/Beef $19.00
    • Traditional South Indian style curry cooked with coconut, mustard seeds and spices.
  • Gobhi Parantha $4.50
    • Stuffed with crushed fresh cauliflower and spices.
  • We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
  • Brigettes Vegetarian Salad $23.00
    • With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
  • Duck Liver Parfait $18.00
    • Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
  • Oven Baked Salmon $26.50
    • Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
  • Brigettes Beef Burger $21.50
    • 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
  • Warm Lamb Fillet Salad $26.50
    • With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
  • Flatbread $18.50
    • With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
  • Eggs Any Way $13.50
    • Served with house-made vienna and cooked to your liking
  • Loot Bags $13
    • Score a loot of fish money bags (6).
  • The Bread Of Christ $10
    • Fresh European bread with spreads.
  • Saviour's Sandwich $5.50
    • Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
  • Light Bites $3
    • Peanuts
  • Sacramental Salad $19 / $16
    • Available in beef or vegetarian
  • The Last Supper $35
    • Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
  • Light Bites $12
    • Cheese & crackers
  • Light Bites $7
    • Olives
  • Extra Sour Cream $2.50
  • Fried Egg $1.25
  • Cheesecake of the day N/A
    • Please ask us or check our blackboard for details of the chef’s special.
  • Lamb Shank $21.90
    • A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
  • Aoili $2.50
  • Homemade Chocolate Brownie $11.90
    • A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
  • Mushroom Sauce $3.50
  • Bacon and Eggs $15.90
    • Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
  • -beef $18.00
  • Pegasus pub steak (GF option) $28.00
    • 250g sirloin with fries and salad and your choice of sauce
  • Open steak sandwich $21.00
    • 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli
  • Creamy mushrooms on toast $13.50
    • Garlic mushrooms on toasted french stick with bacon or spinach
  • Apple and berry crumble (GF) $12.00
    • Served with fresh fruit and vanilla bean ice cream
  • Bacon butty $8.00
  • Eggs benedict $16.50
    • With bacon & hollandaise
  • Beef wellington $32.00
    • Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus
Samural Restaurant

Samural Restaurant

location

Address

71 Kilmore St, Christchurch, New Zealand

phone

Phone

3775535

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Cash

Location
71 Kilmore St, Christchurch, New Zealand
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