Savvy Cafe in Waikato Menu

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Savvy Cafe in Waikato has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit. Spa Takeaways offers many options including Fish and Chips. Sai Bakery includes a wide range like Ham and cheese or Ham, cheese and onion. Latte and Toasted Muesli - Served with natural yoghurt, milk & seasonal fruit from . Cafe Coghill House offers New Star Bakery and CHICKEN THIGH.

Nearby Sample Menus

-add you sides
chermoula chicken burger (g) $17
- chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
-add bacon $19
chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
bacon $3
raging bull $18
- open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
fish and chips $11

Fish Cake $2.50
Chicken Burger (Small/Large) $6.80/$9.80
Kumara Chips $6.50
- Come with aioli sauce or sour cream
Fresh Tarakihi(1 10-120g) $5.50
Steak Cheese (Small/Large) $7.80/$10.80
F $11.00
- 2 hoki, sausages, hotdog, chips
Seafood Box $6.80
- 2 Haki bites, crab stick, squid ring, mussel with chips and tartare sauce
D $16.00
- 3 hoki, 2 sausages, 2 crabstick, $3 chips

Teriyaki Tofu $14.50
- Don
Prawn Tempura
- Udon
Teriyaki Chicken $14.50
- Don
Teriyaki Chicken
- Udon
Curry Chicken $15.50
- Katsu Don
Regular Donburi & Coke Combo $15.00
Teriyaki Salmon $16.50
- Don
Curry Chicken Udon $14.50

Roasted Brussels sprouts $8.00
Rustic fries with salt and pepper spice, aioli $8.00
Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
Salt and pepper squid with chipotle mayo $16.00
Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
Rustic fries $8.00
Taupo lamb loin $39.00
- Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise

The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Sweet Treats N/A
- please check our cabinet for daily specials
Breads for two $14.5
- artisan bread served w house dips
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Fries $10
- served with tomato sauce + smoked garlic aioli
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème

Baked Beans $3.50
Beer battered fish - fries - salad - tartare $19.50
Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large
Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
Chutney - hollandaise $3.00
Steak frites - scotch - fries - béarnaise $19.00
Spinach $3.00
House made jam - marmalade $1.50

Vegetarian $22
- slow roast tomato, spinach, red onion, olives, feta, basil pesto and mozzarella
OTM triple cream briew quince jelly
- 1cheese $14, 2cheeses $20, 3cheeses $25
Garlic prawns and smoked salmon $24
- slow roast tomato, capers, red onion and l emon aioli
Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian
Duck rilette $14
- cherry and walnut relish and crostini [gfa]
Fries $8
- chunky hand-cut fries w garlic a ioli [g f ]
Poached prawn salad $19
- egg noodles, sugar snap peas, spring onions, peanuts, chilli, mint and coriander dressing
Soft tacos $18
- chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree

Panko Crumbed Fish & Squid Rings $26.80
- Served with steak fries, salad mix, tartare sauce and lemon
Chicken tenders with curly fries $11.90
Cabbage Tree Works $20.00
- Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta
Tomato Sauce $2.00
Mushroom $4.00
Rustic Seasoned Wedges $15.00
- Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
CT Hash brown $4.00
Egg $2.00

Breakfast sausages (GFA) $19.00
- With fried eggs, hash mash, with homemade baked beans & a side of toast
Vegetarian eggs benedict (GFA) $18.00
- Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
-With homemade baked beans $16.00
-With bacon $16.00
GFA = Gluten free available / GF = Gluten free / DF = Dairy free
Mussel chowder (GFA)(DF) $12.00
- Served with toast
-2 Pieces gluten free toast please add $5.00
Chicken, red onion and mushroom $20.00

Muffin $4.00
Ploughman Sandwich $6.00
Fresh Baked Cookie $3.00
Homemade Stew $10.00
Scone $3.50
Beef and Ale Pie $6.00
Cheese Mouse trap $5.00
Soup of the day $8.00

Steak $3.50
Curry roll $2.00
Bacon burger $5.00
special $6.00
- 2chips, 2 sausages, 2 chicken nuggets
Potato fritter $.80
Cheese and bacon $2.50
Lasagne $2.00
Cheese $2.00

Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
House Baked Breads $15.50
- with brie, salad greens & chutney
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney

Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing

CHICKEN TENDERS AND FRIES
FRUCOR DRINKS RANGE
BACON AND EGG OR BLT
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
HOT POTATO FRIES
HOT KUMARA “YUMMO”

Deep fried Asian Snack $15.00
Bowl of Chips $3.00 or $6.00
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
Beef Nachos $12.00
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
Sirloin Steak, Chips & Eggs $17.00
Wedges $10.00

Savvy Cafe

Waikato Region > Waikato > Savvy Cafe

Address

71 Alexandra Street, Te Awamutu, Waikato, 3800, New Zealand

Phone

78702310

Opened hours

Monday: 6:00AM - 4:30PM Tuesday: 6:00AM - 4:30PM Wednesday: 6:00AM - 4:30PM Thursday: 6:00AM - 4:30PM Friday: 6:00AM - 4:30PM Saturday: 7:00AM - 2:00PM Sunday: 8:00AM - 3:00PM