BLAT—toasted bagel with crispy bacon, vine ripened tomato, iceberg lettuce, avocado and garlic aioli
Creamy Pumpkin Risotto $18.00
With rocket, feta, roasted walnuts and crispy sage
Prawn Po’ Boy $20.50
Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries
3 Eggs Omelette with Toast $15.50
Chorizo, feta, red onion and fresh herbs
Bagels $9.00
Bagel with cream cheese and jam
Blueberry Waffles $18.00
Made to order blueberry waffles topped with vanilla bean marscapone and served with house made lemon curd and blueberry syrup
Creamy Mushrooms $18.00
Toasted garlic sourdough topped with a trio of creamy mushrooms, wilted spinach, tarragon and Romano cheese
Schnitzel Burger $19.00
Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)