Scoundrels N Seadogs Bar and Grill in Auckland Menu

STARTERS STARTERS
  • COBB LOAF FOR TWO $7.00
  • GARLIC COBB LOAF FOR TWO $8.00
  • SOUP OF THE DAY $8.00
    • ask our staff for the chef's choice of the day
  • PRAWN COCKTAIL $9.50
    • traditional prawn cocktail
BURGERS & LIGHT MEALS BURGERS & LIGHT MEALS
  • WORKS BURGER $16.50
    • prime beef, pattie, topped with cheese, bacon, onion, lettuce, tomato, egg, beetroot with aioli and fries
  • GOURMET CHICKEN BURGER $16.50
    • Grilled Chicken, Lettuce, tomato, brie, bacon, onion, beetroot with aioli and apricot and fries
  • SCALLOPS $24.50
    • Half dozen tempura scallops wrapped in bacon with salad greens, lemon wedges & tartare sauce with fries
  • PASTA OF THE DAY $18.00
    • Ask our staff for the Chef’s choice of the day
  • Moroccan CHICKEN SALAD $16.50
    • Sauteed Moroccan spiced chicken, bacon, salad greens
  • STEAK, EGGS & FRIES $12.00
    • Steaks and eggs served with fries
MAINS MAINS
  • CATCH OF THE DAY $26.50
    • Battered, crumbed or pan-fried
  • SCOTCH FILLET $28.50
    • 300g scotch fillet, cooked to your liking with garlic, pepper or creamy mushroom sauce
  • BBQ RIBS $23.50
    • 800g BBQ pork ribs, chef’s special recipe
  • CHICKEN BREAST $24.50
    • Oven baked chicken breast topped with mushrooms, bacon, cheese and honey mustard sauce
CHILDREN MENU CHILDREN MENU
  • LITTLE SCOUNDRELS $9.00
    • Chicken tenders and fries
  • LITTLE SEA DOGS $9.00
    • Crumbed fish and chips
  • KIDS PIZZA $9.00
    • Ask our staff for the chefs choice of the day
  • KIDS MINI HOT DOGS $9.00
    • Tempura battered mini hot dogs and chips
STONEGRILL STONEGRILL
  • BIG PLATES $7.50
    • Any Turf can Surf with Prawns and Scallops
  • SCOUNDREL MIX GRILL $18.50
    • The world's top selling Stonegrill Combination of chicken, beef, lamb with any two sides below and Mushroom cream sauce
  • SEA DOGS MIX GRILL $23.50
    • The world's top selling Stonegrill combination of chicken beef lamb and pork with any two sides below and mushroom cream sauce
  • CHICKEN BREAST $22.50
    • the best taste on the Stone with any two sides below and apricot dipping sauce
  • PRIME BEEF $17.50
    • 250G prime Angus beef Rumb best end with any two sides below and pepper sauce
  • THE CHALLENGE $24.50
    • big 400g prime Angus beef best end with any two sides below and red wine reduction sauce
  • SURF N’ TURF $24.50
    • 250g prime Angus beef rumb BEST ENDS with prawns and scallops, any two sides below and garlic sauce
  • PORK FILLET $21.50
    • 240g Tender pork fillet with any two sides below and apple dipping sauce
  • LAMB RUMP $22.50
    • Best quality lamb rump with any two sides below and mint sauce
DESSERTS DESSERTS
  • DUTCH APPLE PIE $12.50
  • BAKED BERRY CHEESECAKE $12.50
  • NEW YORK CHOCOLATE BROWNIE $12.50
  • RICH CHOCOLATE TART $12.50
  • BANANA FRITTER WITH MAPLE SYRUP - $12.50

Nearby Sample Menus

  • Aloo gobi capsicum $11.99
    • Potatoe cauliflower flavoured with cumin (garlic and capsicum)
  • Chicken chettinad $12.99
    • Chicken cooked in chettinad spicy gravy and garnished with coriander leaves
  • Malabar beef curry (beef cooked in spices and thickened - with roasted coconut gravy tempered -with mustard seeds and curry leaves) $12.99
  • Parotta $2
    • Thin layered refined flour bread
  • Dosa with sambar + chutney $9.99
    • Masala dosa. Ghee roast. Egg dosa
  • Kottayam beef masala $12.99
    • Beef cooked in spice gravy with green peas and tomatoes
  • Butter prawns $13.99
    • Prawns marinated on tandoori masala and cooked in the makhni gravy
  • Chicken neelgiri $12.99
    • Chicken simonered in fresh coriander and mint gravy
  • Salmon Tartar(DF) $15
    • with capers, gherkins, italian parsley and flatbread
  • Brulee of the Day $11
    • with vanilla ice cream
  • Steak Fries $6
  • Kids Steak & Chips
    • with tomato sauce
  • Mini Mud Cake
    • with ice cream and chocolate sauce
  • Chicken Bacon Fettucine $24
    • sauteed with garlic and mushrooms, in a creamy napoletana sauce
  • Lamb Hind Shank $27
    • in a hoisin red wine and mint jus, served with potato gratin and seasonal vegetables
  • -With aioli (GF) $11
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Add an extra roll $4.00
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Bourbon Beef Cheeks $25.00
    • with kaffir lime, red onion, tomato, baby carrot & jasmine rice
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
    • Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Scoop $3.50
  • Premium Snapper Burger $11.50
  • Cheese $1.00
  • Hoemade aioli $1.50
  • Homemade Tartare $1.50
  • Onion Rings (6) $4.00
  • Mussels $1.30
  • Chicken Burger $10.50
  • Sichuan -Style Sweet And Sour Pork $18/ $28/ $35
  • Deep- Fried Prawn With Chilli Sauce $18/ $28 / $35
  • Stir Fried Rice With Assorted Sefood $15
  • Mapa Tofu And Rice $13
  • Cantonese-Style Deep Fried Beef In Hot Pepper Sauce $18 / $28 / $35
  • Fried Chicken With Hot And Sour Soy Sauce $28/ $35/ $18/ $28/ $35
  • Cantonese-Style Sweet And Sour Beef $18/ $28/ $35
  • Sauteed Shredded Beef With Green Bell Pepper $13
  • Dark Chocolate Pudding $12.00
    • with amaretti biscuits soaked in Amaretto di Saronno liqueur
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Tortellini in Brodo $29.00
    • Tortellini pasta in free-range chicken broth
  • Tiramisu $12.00
    • Not to be missed our unforgettable Tiramisu
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Green Leaf Salad $10.00
    • with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
  • Tagliatelle Bolognese $24.00
    • with classic Bolognese beef ragout
  • Gnocchi Vegetariani $24.00
    • Potato gnocchi served with sauteed vegetables
  • Thinly Cut Sour Cream & Chives N/A
  • Pizza Sub with Cheese N/A
  • White Bread N/A
  • Italian B.M.T N/A
  • Pickles N/A
  • Chicken & Bacon Ranch Melt N/A
  • Tuna N/A
  • Onion N/A
  • Beef with orange sauce $18.00
  • Fried crabs with chilli sauce $38.00
  • Griddle cooked tripe and red lane $28.00
  • Minced chicken in corn soup $16.00
  • Pork intestines in beans soup $20.00
  • Kungpao beef brisket in brown sauce $24.00
  • Fried noodles with seafood $22.00
  • Sliced beef and beef tripe with chilli sauce $22.00
  • Fish n Chips $8.00
    • Deep fried tempura hoki fillet chips, egg & salad
  • Bacon & Egg Muffin $3.20
    • Bacon, egg, hash brown, cheese & muffin
  • Fish Burger $7.00
    • Crumbed fillet of fish, tomato, topped with tartare sauce & served with chips
  • Cheese Burger $6.50
    • Beef patty, cheese, tomato, salad & chips
  • French Toast $8.50
    • Grilled banana, bacon, maple syrup & whipped cream
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Classic Burger $9.50
    • Beef patty, bacon, cheese, tomato, salad & chips
  • Eggs Benedict $10.50
    • 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
  • 3 fish / 3 Sausages / 4 potatoes / chips $12.00
  • 2 fish / 6 mussels / chips $8.00
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
  • 8 fish / 4 sausages / 8 potatoes / chips $24.00
  • 2 fish / 4 potatoes / chips $6.00
  • 2 fish / 2 sausages / chips $6.00
  • Free range poached/scrambled eggs on toast $6.50
  • Lemon & thyme chicken $18.00
    • creamy mushrooms, gourmet potato, vine tomatoes, red onion, basil pesto, parmesan
  • Pink panther $4.60
  • Side salad with balsamic dressing $6.50
  • Hot chicken wrap $16.00
    • cajun chicken, seasonal salad, kasundi herbed aioli
  • Braised beef cheek $19.00
    • grilled pumpkin, green beans, mixed mushrooms, pickled onion, red wine jus
  • Free range eggs any style on orgain five grain toast $11.00
    • add any sides
  • Vegetarian burger $18.00
    • moroccan halloumi, chickpea falafel, salad greens, beetroot, herbed aioli, organic brioche, petite salad
  • Wedges W sour cream $9.90
  • Dessert
  • kumara chips W aioli $9.90,
  • Salad $6,
  • Lamb shank $26.90,
    • roasted potatoes and carrots, red wine garlic jus and salad single
  • Garlic Bread $ 7.90
    • Grilled and rubbed with garlic butter and herbs
  • Baked beans $3
  • Mini breakfast
    • 1 egg (served any style), bacon and toast
  • Fruit
  • Choc Crackle
  • Jam & Cream
  • Salmon, cream cheese & cucumber $3.00
  • Dressings
    • Mayo, honey mustard
  • Each /GF $5.50/$7.50
  • Savories $3.50
    • Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
  • Fillings
    • Lettuce, tomato, cucumber, egg, grated carrot, cheese, red onion
  • Beachfront $35.50
    • Jack daniels BBQ or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli, aioli and tartare sauce.
  • Chicken parmigiana $20.00
    • Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad.
  • Price includes your choice of deep creek beer, hose wine, juice, soda or coffee.
  • Key lime pie $9.50
    • Our version of an american classic. made with new zealand limes and served with whipped cream, raspberry coulis and lime zest.
  • Pulled pork $17.50
    • Smokey spiced pulled pork, roast red capsicum salsa, herb aioli and rocket slaw.
  • Old No.7 Jack daniel´s BBQ ribs $20.00
    • Lunch portion of our famous Jack Daniel´s BBQ ribs served with chunky fries & coleslaw
  • Chocolate indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream.
  • Sauteed green beans with garlic butter & almonds $9.50
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Mango snowflake ice $13.80
  • Purple rice porridge w/fresh milk $7.00
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Red bean soup w/fresh milk $7.00
  • Tofu Pudding with mung bean $8.00
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
Scoundrels N Seadogs Bar and Grill

Scoundrels N Seadogs Bar and Grill

location

Address

29 George Street, Tuakau, Auckland, 2121, New Zealand

phone

Phone

9237378277

clock

Opened hours

12 Noon to 9 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Kiwi , New Zealand , Pub Food , Steak

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Bar ,  Seating ,  Dinner ,  Child-friendly

Location
29 George Street, Tuakau, Auckland, 2121, New Zealand