Scoundrels N Seadogs Bar and Grill in Auckland Menu

STARTERS STARTERS
  • COBB LOAF FOR TWO $7.00
  • GARLIC COBB LOAF FOR TWO $8.00
  • SOUP OF THE DAY $8.00
    • ask our staff for the chef's choice of the day
  • PRAWN COCKTAIL $9.50
    • traditional prawn cocktail
BURGERS & LIGHT MEALS BURGERS & LIGHT MEALS
  • WORKS BURGER $16.50
    • prime beef, pattie, topped with cheese, bacon, onion, lettuce, tomato, egg, beetroot with aioli and fries
  • GOURMET CHICKEN BURGER $16.50
    • Grilled Chicken, Lettuce, tomato, brie, bacon, onion, beetroot with aioli and apricot and fries
  • SCALLOPS $24.50
    • Half dozen tempura scallops wrapped in bacon with salad greens, lemon wedges & tartare sauce with fries
  • PASTA OF THE DAY $18.00
    • Ask our staff for the Chef’s choice of the day
  • Moroccan CHICKEN SALAD $16.50
    • Sauteed Moroccan spiced chicken, bacon, salad greens
  • STEAK, EGGS & FRIES $12.00
    • Steaks and eggs served with fries
MAINS MAINS
  • CATCH OF THE DAY $26.50
    • Battered, crumbed or pan-fried
  • SCOTCH FILLET $28.50
    • 300g scotch fillet, cooked to your liking with garlic, pepper or creamy mushroom sauce
  • BBQ RIBS $23.50
    • 800g BBQ pork ribs, chef’s special recipe
  • CHICKEN BREAST $24.50
    • Oven baked chicken breast topped with mushrooms, bacon, cheese and honey mustard sauce
CHILDREN MENU CHILDREN MENU
  • LITTLE SCOUNDRELS $9.00
    • Chicken tenders and fries
  • LITTLE SEA DOGS $9.00
    • Crumbed fish and chips
  • KIDS PIZZA $9.00
    • Ask our staff for the chefs choice of the day
  • KIDS MINI HOT DOGS $9.00
    • Tempura battered mini hot dogs and chips
STONEGRILL STONEGRILL
  • BIG PLATES $7.50
    • Any Turf can Surf with Prawns and Scallops
  • SCOUNDREL MIX GRILL $18.50
    • The world's top selling Stonegrill Combination of chicken, beef, lamb with any two sides below and Mushroom cream sauce
  • SEA DOGS MIX GRILL $23.50
    • The world's top selling Stonegrill combination of chicken beef lamb and pork with any two sides below and mushroom cream sauce
  • CHICKEN BREAST $22.50
    • the best taste on the Stone with any two sides below and apricot dipping sauce
  • PRIME BEEF $17.50
    • 250G prime Angus beef Rumb best end with any two sides below and pepper sauce
  • THE CHALLENGE $24.50
    • big 400g prime Angus beef best end with any two sides below and red wine reduction sauce
  • SURF N’ TURF $24.50
    • 250g prime Angus beef rumb BEST ENDS with prawns and scallops, any two sides below and garlic sauce
  • PORK FILLET $21.50
    • 240g Tender pork fillet with any two sides below and apple dipping sauce
  • LAMB RUMP $22.50
    • Best quality lamb rump with any two sides below and mint sauce
DESSERTS DESSERTS
  • DUTCH APPLE PIE $12.50
  • BAKED BERRY CHEESECAKE $12.50
  • NEW YORK CHOCOLATE BROWNIE $12.50
  • RICH CHOCOLATE TART $12.50
  • BANANA FRITTER WITH MAPLE SYRUP - $12.50

Nearby Sample Menus

  • Seasoned 2pcs n´ chips $9.00
  • CHIPS $5.00
  • - Tarakihi $13.00
  • Seasoned drumstick 5pcs n´ chips $16.00
  • Seasoned Sauce $1.00
  • Crispy Half $14.50
  • Seasoned Half $15.50
  • Seasoned Chicken $28.00
  • Kingfish Sashimi $22
    • harissa, blood orange, sesame wonton crisps
  • 200g Savannah Eye Fillet $36
  • Steakhouse Fries $9
  • Tomahawk Scotch Fillet $11 per 100g
  • Selection of Olives $10
  • Creamy Mash $9
  • Trio of Sorbet $12
    • cucumber mint, orange buttermilk & jalepeno citrus
  • Shoestring Fries $9
  • Full $18.00
  • 51 Lacha Prantha $3.50
    • Flaky wholemeal bread
  • 31 Lamb Aloo $10.00
    • Ginger garlic paste, onion paste, tomato paste & mix spicy masala
  • 84 Sausage $2.00
  • Full $14.00
  • Full $15.00
  • 34 Malai Kofta $10.00
    • Mashed potatoes and cottage cheese balls deep fried and cooked in a rich spicy gravy.
  • 41 Mushroom Mattar $12.00
    • Green pea & chopped mushroom cooked with onion garlic, ginger, tomato, spices & fresh cream
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Pizza Bread $9.9
    • roast garlic herb or caramelized onion + rosemary
  • Spinach Fettucine $24.90
    • house-smoked salmon, cherry tomato, basil oil, crispy onion + herb crumb
  • Kid's Pancakes
    • banana, maple syrup + vanilla ice cream
  • Penne
  • For 2-3 People To Share $53.90
  • Eggs on Toast $16.50
    • cooked your way with toasted ciabatta, roast vine tomato, shaved prosciutto + basil
  • Spicy Chorizo $13.5
    • seared squid, confit garlic, lemon + parsley aioli
  • Banana Split $8.50
    • Chocolate sauce + vanilla ice cream
  • 70. Hokd $2.50
  • 74. Hot Dog with Sauce $1.60
  • 13. Steak $9.50
  • 75. Crab Stick $1.20
  • 16. Prawn $10.50
  • Nibble Pack $10.00
    • 12 Pieces, Chicken Nibbles, $ 2 Chips
  • 60. Won Ton Soup (with BBQ Pork) $8.00
  • Special C $40.00
    • Combination Fried Rice,Chicken Chow Mein,Sweet & Sour Pork,Beef & Satay Sauce,6 Won Tons
  • 1/2 Chicken $15.00
    • lemon & herb Pero-Peri or Honey & mustard
  • 1/2 Rack & 1/4 Chicken $23.00
    • lemon & herb Peri-Peri or honey & mustard
  • (BEEF CHICKEN BREAST OR CHICKEN SCHNITZEL)
  • 1/2 Rack & Chicken Breast $22.00
    • lemon & herb Peri-Peri or honey & mustard
  • 1/2 Rack & Chicken Wings $22.00
  • Family Pack of Ribs (3 racks) $66.00
  • Chips-Large $6.50
  • 1/2 Rack $14.00
  • With Salad - Kofta $15.00
  • With rice - Mxed 2 Choices $16.00
  • Spicy Wedges $5.00/$6.00
    • Small / Large
  • Mixed Souvlakies $17.00
    • Combination of chicken & lamb souvlakies served with rice, salads, hummus, tzatziki & sauces
  • With Chips - Kofta $15.00
  • Chips $3.50/$4.50
    • Small / Large
  • With Salad - Beef $15.00
  • Satay Chicken Salad $15.00
    • A combination with fresh salad topped with chicken, satay sauce, dry noodles and roasted peanut
  • Fish Finger and Chips $14.50
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Pumpkin Carpaccio Salad $11.50
    • Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
  • Chicken Charmola $17.00
    • Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Coleslaw salad served with croutons $8.50
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
  • 16. Beef & veges on noodle $ 8
  • 9. Hot & spicy pork intestines noodle soup $ 8
  • 21. Vege and pork tofu in dark soy sauce on noodle $ 7
  • 51 . Braised pork ribs on rice $ 10.8
  • 54. Prawn fried rice $ 13.5
  • 23. Noodle with veges and sesame paste $ 7
  • 17. Spicy shredded chicken and veges on noodle $ 7
  • 29. Wonlon with hot & splcy sauce $ 9
  • Pork Belly $29
    • twice cooked pork belly with braised savoy cabbage, kumara mash, baked apple & Macs cloudy apple cider jus
  • Orange & Almond Syrup Cake (GF) (DF)
    • mango sorbet
  • Caesar Salad
    • cos lettuce, croutons, bacon, shaved parmesan, poached egg & creamy
  • Add smoked chicken or salmon $4
  • Baked Cheesecake
    • ice cream & whipped cream ask our team for today’s flavour
  • Mixed Grill $30
    • lamb cutlets with mushy peas, Bratwurst sausage, southern fried chicken, hash browns, grilled tomato, beer battered onion rings & fried egg
  • Shrimp Cocktail $14
    • shrimps with a tangy tomato sauce in a lettuce cup
  • Seafood Chowder $14
    • fresh toasted bread & saffron aioli
  • Tempura prawn don $13.00
  • -Udon spicy $13.00
  • Fish teriyaki $13.50
  • -Udon spicy $14.00
  • Hosomaki assorted(60pcs) $52.00
  • Chicken katsu box $14.50
  • Chicken delux(42pcs) $60.00
  • Green Delight (49pcs) $55.00
  • Vegetarian Penne $14.00
    • penne in creamy butternut pumping sauce, roasted seasonal vegetables, herbs and parmesan cheese
  • Free Range Egg $4.00
  • Kransky Sausage $4.00
  • Spinach $3.00
  • Seafood Chowder $12.50
    • variety of seafood in creamy soup, served with toasted Turkish pide
  • Mini Breakfast $15.00
  • Big Breakfast $18.00
    • streaky bacon, free range eggs, kransky sausage, mushroom, grilled tomato, gourmet potato and toast, with butter
  • Chicken Burger $16.50
    • crumbed chicken, burger bun, spicy aioli sauce, avocado, lettuce, tomato and brie cheese, with chips and tomato sauce
  • Samosa Chat $7.50
  • Kanda Pohe $6.50
    • Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
  • Idla $5.00
    • Rice Flour, steamed and served with fresh coconut chutney
  • Gujarati Kadhi $4.50
  • Carrot / Tomato $3.00
  • Kothimbir Vadi $6.00
    • Chopped fresh coriander mixed in gram flour, steamed and lightly fried
  • Gujarati Set Thali $12.50
    • 2 poli / 4 puri, 2 bhaaji, 1 daal, 1 plain rice, 1 salad
  • Dabeli $5.50
    • Special Mixture of mashed potato, masala, pomegranate, chutneys pressed in dinner roll
  • Franks Louisiana Hot Sauce N/A
  • Sandwiches from the sandwich/salad bar Start at $6.00
    • depending on the bread you want and are subject to availability (get in early).
  • Horseradish N/A
  • Double Beef Burger $14.00
    • 1/2 lb of beef, double cheese
  • Spring Roll $2.00
    • (meat or vege)
  • Seasoned Wedges $3.50
    • per 1/2 scoop
  • Double Lamb Burger $15.00
    • double the lamb and cheese
  • Sweet Chili N/A
Scoundrels N Seadogs Bar and Grill

Scoundrels N Seadogs Bar and Grill

location

Address

29 George Street, Tuakau, Auckland, 2121, New Zealand

phone

Phone

9237378277

clock

Opened hours

12 Noon to 9 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Kiwi , New Zealand , Pub Food , Steak

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Bar ,  Seating ,  Dinner ,  Child-friendly

Location
29 George Street, Tuakau, Auckland, 2121, New Zealand