ham, fried egg, chicken, tomato, cheese, shoestring fries and tomato sauce >>
Homemade Bread & Dips Selection (V) $12.5
sun-dried tomato, basil pesto and chilli corn breads served with selection of hummus dukkah, balsamic and lemon olive oil >>
GF=Gluten Free
Stuffed Potato Bread $8.5
with thyme scented chicken and mushrooms served with whipped garlic butter
Sesame Toasted Vegetarian Puff (V) $15.0
stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves
Savoy Cabbage Rolls (GF V) $29.5
stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
(GF available) Scotch steak, mesclum salad with onion, carrot, capsicum, cashew nuts, crispy noodles, sundried noodles, sundried tomato, finished with tabasco and balsamic dressing
Creamy mushroom $16.50
(GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
Wedges with sweet chilli and sour cream $8.50
Chicken with brie burger $21.50
Grilled chicken breast with brie, baconm lettuce, tomato and red onion, served with fries
Lemon chicken salad (GF) $18.00
Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette
Tradition fish and chips $18.00
Beer battered fish of the day with side salad, fries and tartare sauce
Eggs benedict with
English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
2 Slices of Wholemeal Grain Bread with different kinds of filling and Sauce - Cheese, Lettuce,Tomato, Avocado,Onion with Tomato Relish/Bacon, Avocado with HP Sauce/Roasted Chicken, Avocado with Mayonnaise/Smoked Salmon, Cucumber, Red Onion with Cream Cheese
Eggs and Bacon $12.90
Eggs any style (Fried Eggs/Poached Eggs/Scrambled Eggs), Streaky Bacon on any Bread (Ciabatta Bread/Wholemeal Grain/Wheatmeal Bread), served with Butter
Warmed Brownie $6.50
Warmed Brownie drizzled with Molten Milk Chocolate
Helva, honey, tahini dessert served with ice cream
Mediterranean $16.00
Prawns, calamari, feta, olive, capers and capsicum with goats cheese
Taze balik $27.00
Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
Balik tava $29.00
Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide
Adana $29.00
Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
Cigar borek (V) $12.00
Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
Imam bayildi $25.00
Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad