Bacon, lettuce, avocado & tomato on Turkish bread w/ fries
FRUIT SALAD $7.50
Mix fruits w/ passion fruit sauce
BEEF BURGER $18.00
Homemade beef pattie w/ bacon, lettuce, avocado, cheese, confit onion, French fries & Thousand Island dressing
House made hash brown (only available from Monday to Friday) / Crispy bacon / Sausage / Mushroom (creamed button mushroom / grilled field mushroom) $5.00
FACT - TREE BREAKFAST $20.50
Any style of eggs on five grain toast w/ crispy bacon, pork fennel sausage, field mushroom, house made hash brown, grilled vine tomato & creamy baby spinach
Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
Potato mash N/A
Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
Peanut slaw N/A
Bristol Bay Red King crab - w drawn butters / spicy / garlic / ginger (200g) $27.50
Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
JSH creamed spinach N/A
Spinach & gorgonzola blue cheese - Angus Pure eye fillet, Steak Fiorentina $2.50
SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
CHARGRILL SCOTCH BEEF FILLET 42.0
Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
CHEF’S SOUP OF THE DAY 13.5
With crusty sourdough
ROASTED MARKET FISH 38.0
Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h