Scoundrels N Seadogs Bar and Grill in Auckland Menu -

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COBB LOAF FOR TWO $7.00
GARLIC COBB LOAF FOR TWO $8.00
SOUP OF THE DAY $8.00
- ask our staff for the chef's choice of the day
PRAWN COCKTAIL $9.50
- traditional prawn cocktail

WORKS BURGER $16.50
- prime beef, pattie, topped with cheese, bacon, onion, lettuce, tomato, egg, beetroot with aioli and fries
GOURMET CHICKEN BURGER $16.50
- Grilled Chicken, Lettuce, tomato, brie, bacon, onion, beetroot with aioli and apricot and fries
SCALLOPS $24.50
- Half dozen tempura scallops wrapped in bacon with salad greens, lemon wedges & tartare sauce with fries
PASTA OF THE DAY $18.00
- Ask our staff for the Chef’s choice of the day
Moroccan CHICKEN SALAD $16.50
- Sauteed Moroccan spiced chicken, bacon, salad greens
STEAK, EGGS & FRIES $12.00
- Steaks and eggs served with fries

CATCH OF THE DAY $26.50
- Battered, crumbed or pan-fried
SCOTCH FILLET $28.50
- 300g scotch fillet, cooked to your liking with garlic, pepper or creamy mushroom sauce
BBQ RIBS $23.50
- 800g BBQ pork ribs, chef’s special recipe
CHICKEN BREAST $24.50
- Oven baked chicken breast topped with mushrooms, bacon, cheese and honey mustard sauce

LITTLE SCOUNDRELS $9.00
- Chicken tenders and fries
LITTLE SEA DOGS $9.00
- Crumbed fish and chips
KIDS PIZZA $9.00
- Ask our staff for the chefs choice of the day
KIDS MINI HOT DOGS $9.00
- Tempura battered mini hot dogs and chips

BIG PLATES $7.50
- Any Turf can Surf with Prawns and Scallops
SCOUNDREL MIX GRILL $18.50
- The world's top selling Stonegrill Combination of chicken, beef, lamb with any two sides below and Mushroom cream sauce
SEA DOGS MIX GRILL $23.50
- The world's top selling Stonegrill combination of chicken beef lamb and pork with any two sides below and mushroom cream sauce
CHICKEN BREAST $22.50
- the best taste on the Stone with any two sides below and apricot dipping sauce
PRIME BEEF $17.50
- 250G prime Angus beef Rumb best end with any two sides below and pepper sauce
THE CHALLENGE $24.50
- big 400g prime Angus beef best end with any two sides below and red wine reduction sauce
SURF N’ TURF $24.50
- 250g prime Angus beef rumb BEST ENDS with prawns and scallops, any two sides below and garlic sauce
PORK FILLET $21.50
- 240g Tender pork fillet with any two sides below and apple dipping sauce
LAMB RUMP $22.50
- Best quality lamb rump with any two sides below and mint sauce

DUTCH APPLE PIE $12.50
BAKED BERRY CHEESECAKE $12.50
NEW YORK CHOCOLATE BROWNIE $12.50
RICH CHOCOLATE TART $12.50
BANANA FRITTER WITH MAPLE SYRUP - $12.50

Nearby Sample Menus

Satay pita spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
Persian salad cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu $15.60
Mezze salad tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans $8.40
Mediterranean pita spinach, lettuce, roasted red capsicum, olive & feta crumble, hummus, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $12.60
Fattoush salad spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel, $15.60
Takeout sauce $1.00
or lamb $15.80
Potato kofta bite sized croquettes with sweet chilli aioli $6.40

-Seafood udon soup / fried $17.00
-Sashimi don $16.00
- Salmon / combo
-Yakiniku beef
-Salmon only $14.00
Takiyaki (4pcs) $8.00
- Deep fried baby octopus balls
Traditional yuzu bento $25.00
- Sashimi, 2 prawns and vege tempura, agedashi tofu, karaage, 3 nigiri, 2 rolls, edamame, seaweed salad and miso soup
Aburi salmon roll $17.00
- Flamed fresh salmon on avocado roll with teriyaki and mayo / spicy sauce
Tofu and avo salad(V) $9.50

Steak & veges $12.90
Steak foo yong $11.90
Pork $11.90
Combination $13.90
Lemon chicken on fried rice $12.90
Bami gorang $14.90
A $22.00
- 4x fish, 4x sausage, 4x patato chip, $4 chips
BBQ pork & veges $12.90

Side Show $4.50
- Roast Tomato
Chocolate Mousse $12.50
- candy hazelnuts, coconut, pear, peanut brittle, chocloate soil
Shoestring Fries $7.50
- mayo
Beef Bavette $24.90
- cheddar mac n cheese, gremolata, quinoa pickle salad
Honey Roast Butternut $19.90
- whipped feta, sprouts, smoked nuts, pumpkin seeds, pickled fennel, beetroot, fresh herb pesto
Battered Fish + Chips $10.90
- Wattie’s tomato sauce
Side Show $5.00
- Bacon
Pork Belly $23.50
- agria potato rosti, pickled onion, apple, honey pumpkin

Pork Skewers Meal $10.90
- 3 pcs. Grilled marinated pork slices on skewers served with rice / chip, chopsuey vegetables and soup
Pancit Bihon Guisado $10.90
- Rice sticks (Bihon noodles) mixed with pork, shrimp and vegetables
Pork Embutido $11.90
- Homemade meatloaf served with garlic rice and fried egg
Beef Buffalo Soup Meal $14.90
- Beef shank and marrow bones soup with corn on cob and vegetable served with rice
Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
Chips $3.00
- Plain salt or chicken salt
Crispy Pata (2-3 person serving) $25.90
- Deep fried seasoned pork knuckle served with homemade sauce for dipping
BBQ Sticks (per sticks) $2.90
- Barbecued marinated pork slices on skewers

Business Breakfast $25.00
- Includes any menu item and tea or coffee
New Zealand Cheese $27.50
- Assorted New Zealand cheeses, selection of freshly baked breads and crackers, spiced plum paste with fresh and dried fruit
Banana Split $15.50
- Chocolate fudge brownies, banana vanilla ice and chocolate crunch
Crispy chicken thighs, Portobello mushroom and leek lasagne, white Madeira foam $31.50
Carrot flan, kale, buttered winter vegetables, baked celeriac fond $26.00
Served 7:00 am until 10:00 am Monday to Friday and 8.00 am until 10:00 am Saturday and Sunday
Half a grapefruit $6.00
Chicken Wrap $25.00
- Thinly sliced marinated chicken, cheddar, roast vegetables, lettuce, tomatoes, spicy sour cream on the side

Lemon & Ricotta Almond Croissant $4.50
with Ricotta Cheese & Fresh Tomato $5.00
Almond Croissant $4.00
Cooked Breakfast
- 2 free range fried Eggs, Bacon, Tomato, Potato gratin
Free range eggs Omelette $9.50
- Your choice of: Field Mushrooms & Taleggio Cheese Smoked Chicken, Spinach and Roast Tomato
Selection of Lattice $3.80
Hot Fruit Porridge $6.00
- served w Yoghurt & Milk
Extra $2.50
- Your choice of: Crispy Bacon, Fresh or Roast Tomato, Spinach, Field Mushrooms, Potato Gratin

-Free Range Egg / Tomato / Pineapple / Organic Avocado / Cheese / Mushroom $7.20
Acai Berry (GF)(V) $14.00
- Organic Acai Berry with Almond Milk, Seasonal Fresh Fruits, Mixed Berries, Organic Buckwheat, Organic Chia Seed, Organic Coconut Flake
Pancake $17.00
- Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal
-Extra Fillings $1.20
Mushroom $16.80
- Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
Toast
Farm Free Chicken $5.50
- Sous Vide
Avocado $14.00
- Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato

Quinoa cazuela $22.00 / $10.00
- quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
Anchovy fillets $24.00
- capers, olives and red onion
Cacciatore salami $24.00
- roasted shallot, Portobello mushroom
Ceviche $16.00
- peruvian style ceviche salad with arepa cornbread toast
Arepa chorizo and free-range eggs $19.00
- organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
Seasonal garden salad bowl $10.00
Twice cooked organic beef short ribs $24.00
- cooked in smoked spices, served with peruvian mash & salsa verde
Sugar cane juice with fresh lime $6.00

Lamb sausage $8.50
CHILLED SEAFOOD BOARD $32.00
- Oysters, clams, tuna ‘poke’, mussels & shrimp
BRISKET, BABY BACK RIBS, PULLED PORK & LAMB SAUSAGE TO SHARE $45.00
- Accompanied by fries, purple slaw, potato buns (min. 2 pax)
PORK BELLY CORN DOG $7.00
Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
ICE CREAM $9.00
- White chocolate hokey pokey
ICE CREAM $9.00
- Nutella
OYSTERS $4.50
- On ice or roasted

Pulled BBQ Pork
- onion / pulled pork / capsicum / mushroom / bbq base sauce
Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
Cheese Deluxe
- pizza sauce / three different types of cheese
Cheese $3.00
1.5L Drink $3.50
Double Topping $5.00
Buffalo Wings (5 Pieces) $4.90
Supreme
- onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple

Beer Battered Tarakihi $26
- with mixed leaves, fries & aioli
Fresh Ricotta Ravioli $ 19
- with shaved parmigiano, pinenuts & a truffle cream sauce
-crispy pork belly & spiced apple chutney
Abbey Bites $19
- your choice of two bites with fries
-chicken & aioli
Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce
-Steamed or Roasted Seasonal Vegetables $ 8.50
Spiced Squid Salad $19
- with a summer salad & tropical salsa

Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.

Gulai Kepala Ikan (Fish Curry) $12.50
- Traditional fish soup with special coconut spicy curry sauce. Rice Included
Beef Balado $11.00
- Grilled with hot chilli, roasted onion, garlic and sun dried tomatoes
Soto Jakarta $10.00
- Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
Ayam Kremes (Krispy Chicken) $11.50
- Fried Crispy Chicken with Boiled Vegetables and Special Chilli
Chicken Padang $11.50
- Grilled chicken served with special coconut cream red sauce
Oseng-Oseng $11.00
- Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
Gado Gado $11.00
Indonesian Chicken Satay $11.00
- Sauteed marinated chicken served with peanut sauce on top

Massaman curry of lamb shoulder, gourmet agria potatoes, peanuts, crispy shallots $34.00
Red curry of beef shin, coconut cream, almonds, fresh lime $28.00
Bang Bang Chicken, shredded chicken, cucumber, bean sprouts, peanuts, sesame seeds, black vinegar & chilli dressing $20.00
Wok fried crispy hapuka dry curry, broccolini, peanut, mint, coriander & kaffir lime $35.00
Pad Thai noodles, bean sprouts, peanuts, coriander, lime (gf) Chicken Prawns
Freshly shucked market oysters, chilli jam, fresh lime, crispy shallots (gf) (6/ 12) $30.00/ $60.00
Mascarpone sorbet, Meyer lemon curd, streusel, lemon granita $14.00
Tom Yum, hot & sour prawn soup, fresh lime, coriander, chilli jam (gf) $16.00