Season's Taste Cafe & Takeaway in Christchurch Menu -

Big breakfast $9.00
- Bacon & egg with sausage & toasts
French toast $9.00
Hot soup with toast $5.00
- Mushroom or pumpkin
Freshly made $3-5.00
- Iced chocolate, ice coffee, iced mocha, Banana/ mixed berries smoothies, spider
Cookies, cakes/ muffins/ scones $2.00/ $2.50/ $3.00
Hot tea in pot (Harney & sons) $3.00
- English breakfast, earl grey, fruit/ herbal

Nearby Sample Menus

Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
1/2 Chicken $12.90
- Nothing half hearted here!
Feta $1.50
Pineapple $1.50
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Coleslaw
- Regular $4.50
- Perinaise $2.50

Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Fresh Green Salad $5.00
- All the Essentials
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)

with hummus and tomato $9.00
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
BLAT $17.00
- with avocado
Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
Children’s size Scrambled eggs on toast $9.00
Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
(Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia

Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
Off The Grill $ 14.00
- Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
Grilled Tomato $ 1.00
Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
Burger n Fries $12.00
Extra Sides

Hot Chocolate $4.90
Aam lassi $5.40
- (Mango flavoured yoghurt drink)
Sea food Bhaja $12.90
- Prawn chosen by the chef dipped into specially made chickpea batter and deep fried
Ginger Beer $4.40
Diet Coke $3.40
Roti $4.40
- Bread made from whole-meal flour
Barnali Murghi $12.90
- Tender chicken pieces cooked with mix vegetable, lemon juice, honey and aromatic herbs and spices
Narikaal (Chicken, lamb or beef) $10.40
- This delicious tangy dish is prepared with coconut and warm spices

Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
Whole Mushrooms $4.90
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
Change Plain Fries to Wedges $2.50
Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
Onion Rings 200g $4.90
Fried Egg $1.25

Pot Au Chocolat $13.50
- Chocolate fondant served warm w berry compote and vanilla bean ice cream
+Moules Louisiana Creole
- Steamed w hot sauce, oregano, garlic
- Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
Vegetables $7.50
Look Brood $10.00
- Garlic baguette with parmesan
Steak Frites - +Grilled Ribeye Steak 300gm $37.50
- W garlic butter or béarnaise, petit salad and fries
Kroketten $16.90
- Trio of Belgian croquettes (6) beef, spicy sausage, mushroom w Dijon mustard, mayonnaise OR Vegetarian Croquette (6) Mushroom and cheese, spinach and broccoli, sweet pepper
+Moules Mariniere
- Steamed in white wine, garlic, leek,celery and thyme

Pancake $11.00
- 2 pancakes with butter and maple syrup.
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Extra fillings $0.50
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.

Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
French fries with garlic aioli(V)(GF) $7.00
Seasonal soup of the day served with ciabatta $9.50
Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
Please see counter staff to make your selection