Season's Taste Cafe & Takeaway in Christchurch Menu -

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NZ Beef sausage roll $4.50
Sushi box (6 pieces) $5.00
Lunch box (Pasta & Salad) $6.00
Bacon & egg sandwich $5.50

Big breakfast $9.00
- Bacon & egg with sausage & toasts
French toast $9.00
Hot soup with toast $5.00
- Mushroom or pumpkin
Freshly made $3-5.00
- Iced chocolate, ice coffee, iced mocha, Banana/ mixed berries smoothies, spider
Cookies, cakes/ muffins/ scones $2.00/ $2.50/ $3.00
Hot tea in pot (Harney & sons) $3.00
- English breakfast, earl grey, fruit/ herbal

Nearby Sample Menus

Chips - Half scoop $2.00
Meat pattie $2.20
Chips . Regular $2.50
Scallop $1.80
SALAD $6.00
- greek salad coleslaw
Chocolate doughnut $2.00
Sausage $2.00
CALAMARI MEAL $18.00
- calamari rings(12), chips, salad, tartare sauce, lemon

4 Potato Fritters / 4 Hashbrowns / 4 Chicken Nuggets / 4 Squid Rings / 5 Mini Spring Rolls $2.50
Vege Burger $5.50
- Crumbed vege pattie, lettuce, onion & tomato sauce. Really yummy...really filling!!
Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
Crinkle Cut Chips $2.50
Fish Burger $5.00
- Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
Meat Patties $2.50
- 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
Battered Red Cod / Battered Sole / Battered Blue Cod (Chatham Island) Please ask
Giant Burger $7.50
- Double meat, cheese, pineapple, bacon, egg, onion, lettuce & sauce. Big appetite? This one's for you!!

Meat on Rice $6.00
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
Meat on Chips $6.00
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.00
- Drinks and chips
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Falafel (Small / Medium / Large) $8.90 / $10.90 / $12.90
Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90

Cheese from the Canterbury Cheese Monger with condiments $21.00
Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
Beetroot, Feta & Hazelnuts $9.00
Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
Chicken Wings $14.00
- Chilli or BBQ w Sour Cream
Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
Broccoli & Garlic Almonds $9.00
Chefs Vegetarian Dish $27.00
- Available upon request

Mushrooms $5.00
South island salmon fillet $30.50
- Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
Fries
Soup of the day $11.90
- Created fresh and served with warm toast
Bailey's chocolate cake $11.90
- Served with chocolate sauce and ice cream
Fish of the day $POA
- Market fresh fish, specially prepared each day
Canterbury lamb rack $35.90
- Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
West coast ribs $16.90
- Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries

49. Chicken Cashew Nuts with Rice $16.00
25. Chinese Style Beef Fillet $17.00
9. Combination Fried Noodles
76. Kanpung Chicken $19.00
- Battered chicken stir-fried in a delicious spicy garlic sauce
41. Lemon Chicken with Rice $14.00
51. Beef Curry with Rice $14.00
14. Sweet and Sour Chicken $14.00
24. Beef with Satay Sauce $14.00

- HERBALISCIOUS GARDEN SALAD
HOT CHIPS $6.00
MAIN + SIDE $14.50
- POLENTA & HERB CRUMBED FREE RANGE CHICKEN
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- BEETROOT & FETA POWER SALAD
STEP TWO - CHOOSE YOUR SIDE:
STEP ONE - CHOOSE YOUR MAIN:

Crispy Chicken $18.50
- winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
Mussels $18.50
- in a lemon, sweet chilli, white wine and tomato concasse. served with a side of bread (suitable for 2 people)
Fresh Green Salad $9.00
Bread Fingers $10.00
- served with 3 winnie's dips
Con le Patate $18.00 / $21.00
- rosemary infused galette of potatoes, sundried tomato and anchovy fillets (Medium / Large)
The Roast $17.50 / $27.00 / $33.00
- roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with winnie's garlic and rosemary gravy (Small / Medium / Large / Half & half +$3)
Tricolore $18.00 / $21.00
- tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. oven cooked then topped with fresh rocket and shredded parmesan (Medium / Large)
Moroccan Lamb $17.50 / $27.00 / $33.00
- oven-baked lamb marinated in a Moroccan coconut sauce with red and green capsicums, red onion, garlic and coriander (Small / Medium / Large / Half & half +$3)

Steak Sandwich $23.00
- 100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
Chicken Caesar Salad $23.90
- Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
Tasting Plate $23.00
- Perfect to share. Garlic prawns and salt & pepper calamari served with a selection of dipping sauces
Soup of the day $9.50
- Please ask for our daily creation
Fries $4.00
Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
Mozzarella Loaf $9.90
- A Parisian loaf smothered with garlic butter and mozzarella
Lambs Fry & Bacon $18.50
- Yum! Served with creamy mashed potatoes and peas

Combo 2 $ 13.50
4 Roast potatoes, 390ml coke
Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Small/Large $ 6.50/$ 8.00
All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
Chicken (Small) $ 11.50
Chicken Schnitzel $ 4.50
Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50

Lemonade or coke spider $4.5
Pea and bacon risotto $10.5
3 cheese & jalapeno croquettes $15.5
- with roast red pepper sauce
Ora King salmon gravlax $26.5
- with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates
5 spice pork belly $26.5
- with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
Confit duck leg $26.5
- with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5

Bacon $5.00
Plain Sausages $2.80
Hot Dog $2.60
Potato Fritters $1.00
Tomato $5.00
Meat Patties $2.60
- Home made
Wontons 1/2 Dozen $6.00
- With sauce
Teriyaki Fillets $5.00

Beer Battered Fish Fillet $18.50
- served with Fries & Salad
Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Warm Apple Frangipani Tart $13.00
- with brandy custard
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers

Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Extra fillings $0.50
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.

Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
-Combo $10.00
-Combo $10.00
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
-Combo $10.00
Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.