Season's Taste Cafe & Takeaway in Christchurch Menu

EASY LUNCH EASY LUNCH
  • NZ Beef sausage roll $4.50
  • Sushi box (6 pieces) $5.00
  • Lunch box (Pasta & Salad) $6.00
  • Bacon & egg sandwich $5.50
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Big breakfast $9.00
    • Bacon & egg with sausage & toasts
  • French toast $9.00
  • Hot soup with toast $5.00
    • Mushroom or pumpkin
  • Freshly made $3-5.00
    • Iced chocolate, ice coffee, iced mocha, Banana/ mixed berries smoothies, spider
  • Cookies, cakes/ muffins/ scones $2.00/ $2.50/ $3.00
  • Hot tea in pot (Harney & sons) $3.00
    • English breakfast, earl grey, fruit/ herbal

Nearby Sample Menus

  • K.F.C - Kinji’s Fried Chicken $18
    • garlic soy marinated
  • Crumbed Chicken Sweet Miso Dipping with Salad $18
  • Yakiniku BBQ Beef & Seasonal Veges with Salad $24
  • Deep Fried Crumbed Pork with Sweet Haccho Miso Sauce $18
  • Groper $7.50
  • Whole Squid $22
  • Octopus $6
  • Cajun Spiced Garlic Tuna $8
  • Lamb $9.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Lamb (Small / Medium / Large) $10.90 / $10.90 / $12.90
  • Mixed $13.90
  • Lamb $13.90
  • Falafel $13.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Pad Cee-Ew $10
    • Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
  • Ginger Dish $10
    • served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
  • Pad thai (noodle) $10
    • 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
  • -Prawns $12.50
  • -Fish Fillet $12.50
  • Red Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
  • Peanut Sauce $10
    • served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
  • Sweet & sour sauce $10
    • served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
  • Kid’s mini lamb roast $15.0
  • Selection of two cheeses (100gm) $21.0
  • Southern Seas Caught Fish Of The Day $28.0
    • please ask your server for today’s creation
  • Seasonal vegetable puree $15.0
  • Espresso coffees – short black & long black $4.5
  • Canterbury angus beef steak $15.0
  • Ice Cream Soda spiderman (raspberry), casper (lemonade), batman (coke) (vanilla ice cream, dulce de leche) N/A
  • Chive Scented Waffle $22.0
    • roasted tomatoes, crispy bacon & poached eggs
  • Peanut sauce with mea and vegetable rice $12.90
  • Pad thai noodles $12.90
    • Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Tofu / extra vegetables $2.90
  • Vegetarian tom yum $10.90
  • Oyster sauce with meat and vegetables with rice $12.90
  • Peanuts sauce on top / cashw nuts $4.90
  • Chicken satays $9.90
    • 4 Marianted kebab sticks topped with peanut sauce
  • Thai spring rolls $8.90
    • 8 Mini rolls homemade- vegetarian spring rolls
  • Rogan Josh $12.00
  • Chicken Chow Mein $15.00
  • Aloo Palak $12.00
  • Chicken Biryani $14.90
  • Ghost Bhuna $12.00
  • Paneer Tikka $10.50
    • Marinated homemade cottage cheese, skewered and slow cooked in the tandoor.
  • Malai Kofta $12.00
  • Masala Papadam $6.50
  • Salteado de habitas con jamon $19.00
    • Broad beans panfried in olive oil with Spanish ham
  • Chorizo garcia a la sidra $19.50
    • Our own award winning chorizo cooked in apple cider
  • Side salad $9.00
  • Croquetas de pollo con chorizo $19.00
    • Garcia chicken & chorizo garcia croquettes (4 units)
  • Venado a la parrilla $42.00
    • Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
  • Chuletitas de cordero a la parilla $23.00
    • Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
  • Extras: croqueta $3.00
  • Pescado a la plancha – chargrilled fish fillet $41.50
    • Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
  • Onion $3.20
  • Egg $3.40
  • Extra Fillings $1.00
  • Squid Rings 1/2 doz $4.50
  • Pienapple $2.50
  • Chicken $4.40
  • Hawaiian $4.40
  • Tomato $3.40
  • Granola $12.90
    • Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit
  • Additions: $3.90
    • Avocado / Bacon / Ham / Tomato / Mushroom / Egg
  • Simple Side Salad $6.90
  • Pancakes $10.90
    • Trio of Pancakes, Rhubarb & Vanilla Butter
  • Braised Brisket $18.90
    • Braised Brisket, Grilled Beer Bread, Onion Rings & Chipotle Mayo
  • Eggs on Toast $9.90
    • Two Organic Eggs Cooked any way on Toast
  • Toast & Mrs. Hucks Preserves $6.90
  • 11.00 to 3.00
  • Traditional Chicken Liver Pate $15.50
    • Served with pear & fig chutney & lightly toasted home baked bread & crackers
  • Calamari Salad $21.00
    • Tempura battered salt & pepper calamari, served with salad greens & dressed with lime chilli mango dressing
  • Smoked Chicken Salad (gf) $18.50
    • Green salad topped with chicken, sliced peaches, walnuts & honey yoghurt dressing
  • Moroccan spiced roast pumpkin $6.00
  • Ice Cream Sundae $10.50
    • Berry, Caramel or Chocolate
  • Spaghetti Bolognese $16.50
    • Tasty beef mince in a rich Italian style tomato & red wine sauce
  • Canterbury Eye Fillet 200gm (gf) $36.00
    • Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
  • Dessert of the Day $13.50
    • wait staff will advise
  • Berliner Currywurst with home made curry sauce and bread N/A
  • Rote Grütze with Vanilla Ice Cream N/A
  • Fleischsalat/Meatsalad served with bread N/A
  • Pretzel with butter N/A
  • Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
  • Bulette/Meatball N/A
    • with bread roll, mustard and pickles / with Berliner Potato Salad
  • 2 Frankfurter with Berliner Potato Salad N/A
  • Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
    • on White Bread Roll / on Multigrain Roll / on Pretzel
  • Classic Sour Dough $18.50
  • Add Chips $4.00
  • Extra Toppings $2.00
  • TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
    • Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
  • SMOKED SALMON $11.50
    • Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
  • GOURMET VEGE BURGER $17.50
    • Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
  • Add Chips $3.00
  • SEASONED WEDGES $8.50
    • Served with sweet chilli and sour cream
  • Gold Medal Mussels $16.00
    • Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
  • Southern Warehou $35.00
    • Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
  • Carved Roast Sirloin of Hereford Prime $38.00
    • With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
  • Flatbread $8.00
    • Garlic and cheese
  • Soup Festival $15.00
    • A rich and spicy soup with pheasant, basil and shredded vegetables
  • Chocolate Wafer, Thin Mint $3.00
    • A tiny little thin one
  • Sefton Duck $38.00
    • Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
  • Daily Cheese (75g) $16.00
    • With Branston pickle, gherkin and lavoche
  • Tuna N/A
  • Ham N/A
  • BBQ N/A
  • Chipotle N/A
  • Aioli N/A
  • Veggie Patty N/A
  • Wheat N/A
  • White Chip Macadamia N/A
Season's Taste Cafe & Takeaway

Season's Taste Cafe & Takeaway

location

Address

28 Wycola Avenue, Hei Hei, Christchurch, 8042, New Zealand

phone

Phone

3441146

email

Email

None

clock

Opened hours

Tue: 07:00-16:00 Wed: 07:00-16:00 Thu: 07:00-16:00 Fri: 07:00-16:00 Sat: 08:00-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian Fusion , Breakfast , Brunch , Chinese , Fast Food , Japanese , Sandwiches

features

Features

Mastercard ,  Visa ,  Cash

Location
28 Wycola Avenue, Hei Hei, Christchurch, 8042, New Zealand