Season's Taste Cafe & Takeaway in Christchurch Menu

EASY LUNCH EASY LUNCH
  • NZ Beef sausage roll $4.50
  • Sushi box (6 pieces) $5.00
  • Lunch box (Pasta & Salad) $6.00
  • Bacon & egg sandwich $5.50
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Big breakfast $9.00
    • Bacon & egg with sausage & toasts
  • French toast $9.00
  • Hot soup with toast $5.00
    • Mushroom or pumpkin
  • Freshly made $3-5.00
    • Iced chocolate, ice coffee, iced mocha, Banana/ mixed berries smoothies, spider
  • Cookies, cakes/ muffins/ scones $2.00/ $2.50/ $3.00
  • Hot tea in pot (Harney & sons) $3.00
    • English breakfast, earl grey, fruit/ herbal

Nearby Sample Menus

  • Garlic Butter Chips $3.70
  • Paua Patty (battered) $5.80
  • Pineapple Ring (battered) $2.20
  • Cinnamon Donut $2.50
  • Squid Rings (x6) $4.90
  • Potato Fritters (x3) $2.50
  • Veggie Roll $3.20
  • Family Pack $24.90
    • 2x fish, 2x small hotdogs, 2x sausages, 4x potato fritters, 2x meat patties and 2 scoops of chips.
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Greek Lamb Salad $22.00
    • On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
  • Beer Battered or Crumbed Fish $23.00
    • Fresh market fish with salad greens, fries & tartare
  • Fries with tomato sauce & aioli $7.50
  • Misceo Caesar Salad $21.00
    • Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
  • Build Your Own Breakfast $10.00
    • Choice of sourdough or rye bread with two eggs your way
  • Wedges with sour cream & sweet chilli $8.50
  • Sausages $5.00
  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers
  • Hand-Cut Agria Chips $9.00
    • ketchup, chipotle aioli
  • Cakes By Anna $7.50 slice
  • Orange Almond Cake $9.50
    • rosewater syrup, candied pistachio, vanilla bean ice cream
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
  • Dark Chocolate Torte $9.50
    • dried raspberry, vanilla mascarpone, chocolate sauce
  • Panko Crumbed Market Fish $21.50
    • hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
  • JUNIOR BANGERS AND MASH
    • With baby carrots
  • All includes drink and Ice cream Sundae
  • STEAK SPECIAL 200G $16.50
    • Prime rump steak With an Alehouse Salad and chips
  • FISH + CHIPS $18/$24
    • Beer battered Tarakihi With fries. fresh salad and tartar sauce
  • TRADITIONAL TIRAMISU $10.00
    • A coffee cream dessert
  • SHARED PLATTER $20/$30
    • Ale House platter for 2 or 4 people
  • BANGERS AND MASH $25.00
    • Venison & Merlot sausages served with baby carrots and a rich onion gravy
  • CRUMBED MOZZARELLA STICKS $7.00
    • Served with plum aioli
  • VENISON $24.00
    • mushroom, venison, salami blue cheese
  • MUSHROOM RISOTTO $25.00
    • with smoked walnuts, spinach selection, wild mushrooms and white truffle oil
  • SPICY CHICKEN CAESAR SALAD $25.00
    • cos crispy bacon, croutons, parmesan, poached egg with caesar dressing (GF and V on request)
  • THAI ROTI WITH SPICED CHICKEN $15.00
  • MIMOSA $14.50
    • pelours and orange juice
  • MUSHROOM $24.00
    • field mushrooms, swiss browns, sauteed onion and spinach
  • SPICED BEEF BRISKET $28.00
    • on oven baked agria burnt baby onions (GF)
  • Eggs on Toast $14.00
    • 2 poached eggs on grilled turkish bread
  • Vegetable Noodles $11.99
    • Noodles Cooked With Seasonal Vegetables
  • Vegetable Manchurian $11.99
    • Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey
  • Honey Chilly Cauliflower $11.99
    • Cauliflower Florets Sauteed In Soy Sauce, Honey And Red Chilly Flakes
  • Wedges $4.50
  • Mix S $9.00/ L $12.00 / El $14.50
  • Meat $3.00
  • Beef With Seasonal Vegetables $11.99
  • Pita Bread $2.00
  • - SLOW BRAISED HERB & SPICED BEEF
  • - KUMARA RIBBONS W/ CUMIN SEED SALT
  • - HERBALISCIOUS GARDEN SALAD
  • - HAND CUT CHIPS W/ ROSEMARY SEA SALT
  • - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
  • MAIN + SIDE $14.50
  • KUMARA RIBBONS $6.00
  • STEP TWO - CHOOSE YOUR SIDE:
  • Open Steak Sandwich $15.00
    • Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
  • Homemade Pies, Savouries & Sausage Rolls
    • Made fresh, on site, every day.
  • Egg $ 1.00
  • Bar Snack Menu
    • Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
  • Served without fries $9.00
  • Quick Breakfast $8.00
    • French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
  • Loaded Wedges
    • Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
  • Deep Fried Fish
    • Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
  • CHEESE AND ANY TWO FILLINGS $10.50
    • Choose from: Bacon, chicken, ham, onion, tomato, portobello mushrooms, cranberry or avocado >>
  • PULLED PORK $11.50
    • Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
  • Extra Filling $2.00
  • Extra Toppings $2.00
  • GOURMET BEEF BURGER $18.50
    • House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
  • Classic Sour Dough $18.50
  • Extra Meat Toppings $4.00
  • EGGS ON TOAST $9.50
    • Eggs any style sewed on toast
  • Green Pea & Potato Curry $7.00
  • ALOO MUTTER $7.00
  • Chick Peas Curry $7.00
  • CHANNA MASALA $7.00
  • GARLIC NAAN $2.50
  • Tikka Wrap $6.00
  • VEG. BIRYANI $10.00
  • Chicken Tikka $2.00
  • Steamed Coconut Rice (v, gf) $5
  • Salted Coconut & Mango Ice Cream (gf) $7
    • Hand-churned by PURE NZ ice cream
  • Madam's Rendang
    • choice of
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong (v) option available
  • Woo Sambal $3
  • Steamed Jasmine Rice (v, gf) $3
  • Or Beef $29
  • Turmeric Chicken (gf) $14
  • PLAIN $3.20
  • PINEAPPLE RING $1.80
  • SCALLOPS (DOZ) $15.00
  • HOT DOGS $2.10
  • ONION $2.50
  • PINEAPPLE $4.00
  • FISH BURGER $4.40
  • CHIPS $2.40
    • (1/2 scoop $1.70)
  • Canterbury rib-eye steak $33.00
    • 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
  • Dark chocolate fondant $13.50
    • with raspberries and hokey pokey ice-cream
  • Fish and chips $25.00
    • beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
  • Catch of the Day $19.50 / $29.50
    • fish, mussels, shrimps and capers (Regular / Large)
  • Creamy in white wine, potatoes and leeks $22.50 / $16.50
    • 1 kilo / 500g
  • From the land and the sea platter $59.00
    • steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles
  • Fresh cut fruit $11.50
    • with lemon syrup and sorbet
  • Steamed in white wine, garlic and parsley $22.50 / $16.50
    • 1 kilo / 500g
  • Salad of the Day $6.50
  • Fried Tofu $5.50
    • Vietnamese tamarind sauce
  • Pork Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
  • Baoce Combo $21.50
    • Your choce of Baoce + Fries + Soft drinks/Coffee/Tea
  • Rice $2.00
  • Chicken Baoce $13.50
    • A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
  • Golden Mantou $5.50
    • topped from your choice of Strawberry, Matcha, Chocolate sauce
  • Curry Baoce $13.50
    • A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
  • ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
  • HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
  • BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
  • MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
  • Makikihi Fries $9.00
    • with rosemary salt, served with aioli or gravy
  • (+) Add grilled chicken (+) $4.00
  • Spicy Wedges $9.00
    • with sour cream and chilli sauce
  • Duo of Sliders $13.50
    • one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
Season's Taste Cafe & Takeaway

Season's Taste Cafe & Takeaway

location

Address

28 Wycola Avenue, Hei Hei, Christchurch, 8042, New Zealand

phone

Phone

3441146

email

Email

None

clock

Opened hours

Tue: 07:00-16:00 Wed: 07:00-16:00 Thu: 07:00-16:00 Fri: 07:00-16:00 Sat: 08:00-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian Fusion , Breakfast , Brunch , Chinese , Fast Food , Japanese , Sandwiches

features

Features

Mastercard ,  Visa ,  Cash

Location
28 Wycola Avenue, Hei Hei, Christchurch, 8042, New Zealand