Season's Taste Cafe & Takeaway in Christchurch Menu -

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NZ Beef sausage roll $4.50
Sushi box (6 pieces) $5.00
Lunch box (Pasta & Salad) $6.00
Bacon & egg sandwich $5.50

Big breakfast $9.00
- Bacon & egg with sausage & toasts
French toast $9.00
Hot soup with toast $5.00
- Mushroom or pumpkin
Freshly made $3-5.00
- Iced chocolate, ice coffee, iced mocha, Banana/ mixed berries smoothies, spider
Cookies, cakes/ muffins/ scones $2.00/ $2.50/ $3.00
Hot tea in pot (Harney & sons) $3.00
- English breakfast, earl grey, fruit/ herbal

Nearby Sample Menus

Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
Breadless burger platter $14.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
Dal $9.95/$13.95
- blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
Dal $8.95
- blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
Masala dosa $14.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free

Cheese on Toast $6.50
- lightly grilled Turkish bread with melted cheese and a side of tomato sauce
Premium Rib Eye $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Fish and Chips (GF) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
Classic Caesar $19 / $22 with chicken
- crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
Sauteed Prawn Spaghetti $26
- served with chilli, lime, garlic, fresh parmesan and parsley
Fish and Chips (GF AVAILABLE ON REQUEST) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
GF= GLUTEN FREE
Tandoori Chicken Salad (GF AVAILABLE ON REQUEST) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles

Cheesy pizza bread $9.00
- Pizza base loaded with mozzarella & feta cheese and topped with fresh herbs
Side salad, slaw, roasties, mash or steamed vegetables $5.00
Soup of the day $9.50
- Served with toasted ciabatta
Black forest sundae $12.00
- Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
-Add chicken $4.00
Cheesecake of the day $12.00
- See our special board for todays slice of heaven
-Add beef patty $3.00
-Add cheese $3.00

Karaage-toji-don $13.00
- fried chicken & onion with egg on rice
Spicy miso beef combo $15.00
- stir fried tasty beef with spicy miso sauce, mini salad, rice & miso soup
Vegetarian sushi $9.50
Oriental scallops-don $17.00
- stir fried scallops with original oriental sauce on rice
Fresh salmon yukhoe $15.00
Chicken-katsu-don $13.00
- crumbled fried chicken cutlet & onion with egg on rice
Cream croquette $5.00
- deep fried crab flavored cream croquette
Una don $18.80
- BBQ eel with original teriyaki sauce on rice

LAMB SHANK $20.00
- served with creamy mashed potato, seasonal vegetables and gravy
Mushroom, gravy, pepper sauce, garlic butter $3.00
CHICKEN, CRANBERRY AND BRIE
- cranberry sauce, chicken, red onions and brie
add fries $3.00
add fries $3.00
HOT PORK ROLL $10.00
- roast pork and gravy in a roll
SALT AND PEPPER CALAMARI $12.00
- served with coconut lemon and lime vinaigrette
T- BONE $28.00
- 350gm steak with homemade onion rings, fries and salad

Grilled Bacon $5.00
Pork Sausage $3.50
Eggs on Toast $12.00
- 2 eggs served your way on sourdough
Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
Roasted Carrot Cannelloni $24.00
- Braised fennel, sweet & sour raisins, salt baked carrots
Garlic Buttered Flat Bread $12.00
- Roasted peppers, rocket, goats cheese
Buttermilk Fried Chicken Bites $14.00
- Paprika aioli
Griddled Fish Cakes $15.00
- Beetroot, horse radish creme fraiche

Peanut Sauce
- Stir fried meat with peanut sauce and seasonal vegetables.
4x Large Chicken Satay Sticks $10.00
Pad Egg Noodles
- Stir fried egg noodle with seasonal vegetables, egg, oyster sauce, sugar, ground pepper.
Pork Crackling $6.00
7x Vegetables Tempura $8.00
Raad Na Noodle
- Stir fried thick noodle with meat and vegetables top with Thai style gravy noodle sauce.
Ginger
- Stir fried meat with garlic, ginger, pepper and mixed vegetable.
Noodle $3.00

NZ Paddle Crab $50.00
- The legend returns! For a limited time only. 1kg of NZ Paddle Crab with chilli garlic butter
Eton Mess $12.50
- Strawberries / chantilly cream / vanilla meringue / kiwifruit compote
''Rattle Ya Daggs'' $24.00
- Lamb rump w fennel & oregano patty, beetroot relish, feta cream, rocket, onion rings
Raw Fish Board $16.00
- Selection w lime, palm sugar & chilli dressing, coriander salad
Soft Shell Crab Taco - Soft Flour Tortilla $10.00
- Tempura batter, chilli, spring onion & coriander, crispy shallots, pickled ginger & wasabi mayo
Fish 'n' Chips $12.50
- Battered fish / home fries / old school iceberg salad / ranch dressing / ketchup
The Mooloo $24.00
- Prime sirloin beef patty, bacon, iceberg, pickle, shack relish, smoked provolone
Cheesecake of the Day $12.50
- Please ask your wait person for today's flavour

Large $34.50
- Approx. 35+ pieces
PP= Per Pack
-11 $11.80 pp
Vegetarian: Lettuce, carrot, tomato, red onion, capsicum & chutney
-31 $6.70 pp
Large Platter $54
- 32 pieces
Flavours available: Ham & Pineapple and Vegetarian
-11 $9.00 pp

Green Lip Mussels $14.00
- Gremolata, sauvignon gel
Garlic Crostini $11.50
- Beetroot hummus
Risotto $26.00
- Of smoked mushroom, brie, almond
BBQ Lamb Sandwich $23.50
- Smoked paprika butter, Swiss cheese, chilli slaw, fries
Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb
Salted Caramel Delice $17.00
- Passionfruit, pistachio crisp, popcorn
Risotto $26.00
- Of smoked mushroom, brie, almond
Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb

Plain $3.50
Hoki $3.00
Double Meat $4.50
Salmon $6.00
Fish $5.00
Chicken $5.00
Cheese and Pineapple $4.00
Vegetarian $5.00

JAM RAPS $2.00
SCALLOPS EACH $1.50
FISH $1.50
PACIFIC OYSTERS 6 FOR $9.00
PACIFIC OYSTERS EACH $1.50
MEAT PATTY $1.50
BLUFF OYSTERS 6 FOR $15.00
BLUFF OYSTERS EACH $2.50

Add poahed egg $ 2.50
Havoc Bacon (Nitrate free) $6.5
paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
Coconut Yoghurt $3.5
Kumara hash $6.5
Egg $2.5
Mushroom $4 50
Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit

Fresh fruit salad with granola $8.00
Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
Seasonal soup of the day served with ciabatta $9.50
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
French fries with garlic aioli(V)(GF) $7.00
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
Please see counter staff to make your selection

Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00