Season's Taste Cafe & Takeaway in Christchurch Menu -

Big breakfast $9.00
- Bacon & egg with sausage & toasts
French toast $9.00
Hot soup with toast $5.00
- Mushroom or pumpkin
Freshly made $3-5.00
- Iced chocolate, ice coffee, iced mocha, Banana/ mixed berries smoothies, spider
Cookies, cakes/ muffins/ scones $2.00/ $2.50/ $3.00
Hot tea in pot (Harney & sons) $3.00
- English breakfast, earl grey, fruit/ herbal

Nearby Sample Menus

Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
- Regular $4.50
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
- Perinaise $2.50
- Large $6.50
Chips
- Large $6.50
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!

Option 3 $15.00
Vegetarian $20.00
- Seasonal roasted veg, baby spinach, mushrooms, feta, mozzarella, drizzled with aioli
Steak Sandwich $20.00
- cooked just the way you like it, served with Aioli, mustard lettuce, tomato, red onion on warm focaccia bread with fries
Caesar Salad $20.00
- Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
(Meal only, without combo $12.00)
All burgers served with fries
Baby Back Ribs Small $28 Large $35
- Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries
Fries

Beef fillet 39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
Raspberry creme brule / pistachio biscotti $13.00
-with garlic prawns $26.50
Chefs chicken & coconut curry / rice noodles & Asian greens $28.50
Chateau club sandwichChicken fillet,or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
Pumpkin, blue cheese & smoked mushroom ravioli $21.50
- sage & pine nut noisette butter
Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
-with grilled chicken $22.00

Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
Large $12.50
Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
Bacon & Free-range Eggs with Toast & Relish $14.50
Cookies / Biscotti $3.50
Daily Creations (check our cabinet)
Cakes $8.50
Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00

Sausage Rolls $3.50
Basket of Wedges $8.00
- Served with sour cream
- Ham, Cheese & Onion
Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce
Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
Pies $4.00
- Steak, Mince & Cheese
Toasted Sandwiches $4.00
- Ham, Cheese & Tomato

Beer Battered Fries
Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
Chimichurri
Spring Rolls
Mushroom
Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
Filo Prawn Twisters
Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)

Grilled Tomato $1.50
Basket of wedges $6.50
A daily selection of crusty breads and cold meats, served with cheese, pickles and home style relish $17.50/$22.50
Garden Salad $4.50
Bach Feast $12.00
- Two eggs - cooked any style, bacon and toast
Kiwi Burger $18.00
- Braised Canterbury lamb shoulder, lettuce, beetroot, onion jam, tomato, mayo served with fries
Extras $2.00
- Tomato relish, aioli & other sauce
Central Caesar Salad $14.50
- Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast

Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
Cinnamon Spiced Churros $12.00
- w dulce de leches & dark cacao soil
Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo

Hawaiian $18.00/ $25.00
- Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
Sherry mushrooms $11.00
- button mushrooms, fresh chilli & garlic (gf)
NZ groper $32.00
- with warm potato salad & an almond sesame crust (gf)
Venison leg $35.00
- crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
Wedges with sour cream & sweet chilli $12.00
Baked NY style cheesecake $12.00
- delicious, home baked cheesecake with coulis and cream
NZ salmon $33.00
- pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
Stuffed peppers $14.00
- char-grilled red peppers, cream cheese, garlic & avocado (gf)