Season's Taste Cafe & Takeaway in Christchurch Menu -

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NZ Beef sausage roll $4.50
Sushi box (6 pieces) $5.00
Lunch box (Pasta & Salad) $6.00
Bacon & egg sandwich $5.50

Big breakfast $9.00
- Bacon & egg with sausage & toasts
French toast $9.00
Hot soup with toast $5.00
- Mushroom or pumpkin
Freshly made $3-5.00
- Iced chocolate, ice coffee, iced mocha, Banana/ mixed berries smoothies, spider
Cookies, cakes/ muffins/ scones $2.00/ $2.50/ $3.00
Hot tea in pot (Harney & sons) $3.00
- English breakfast, earl grey, fruit/ herbal

Nearby Sample Menus

Combination Entrée (Minimum 2 persons) per person $5.00
Sliced Beef with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
Mussels with Chilli BBQ Sauce (Spicy) ( Reg/ Med ) $16.00/ $21.00
Pork with Black Bean Sauce (reg/ med) $15.00/ $21.00
Fried Scallops with Broccoli ( Reg/ Med ) $21.00/ $27.00
Steamed Whole Fish At Market Price
Pork with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
Indian Fried Noodle (Spicy) $10.00

Vegetable Tempura (10pcs) with Dipping Sauce $16
Salmon Caviar $9
Tuna $9
Wasabi Octopus $6
Scallops Sashimi 9pcs $15
King Prawn $24
Crumbed Chicken & Avocado Roll $16
Seared Scallop $12

‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
Steamed Custard Bun $10.00
- 3pcs
Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full

Cheesecake of the day $12.00
- See our special board for todays slice of heaven
-Add bacon $3.00
Soup of the day $9.50
- Served with toasted ciabatta
The whitford's beef burger $18.50
- Prime angus beef patty, sliced tomato, burger greens & aioli in a toasted bun, served with fries
Side salad, slaw, roasties, mash or steamed vegetables $5.00
Black forest sundae $12.00
- Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
Chicken & brie burger $20.50
- Oven baked chicken breast smothered with melted brie, served in a toasted bun with sliced tomato, burger greens & aioli, and served with fries
Sauces $3.00
- Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus

Chunky Fries with Aioli & Tomato Sauce $9.00
Avocado half (seasonal) $3.50
Raw Organic Nut Butter $3.50
Crumbed Chicken with Chips $11.50
- Chicken tenderloins coated in bread crumbs served with fries and tomato sauce
Children’s Munchbox $10.50
- A great “packed lunch” of fruit, ham and cheese toastie, yoghurt, homemade biscuit, dried fruit and a drink
Hot Smoked Salmon Stack $22.50
- Holy Smoke Salmon with Duchess Potato Cake, Bacon and Celery Salsa, Poached Egg and Horseradish Cream
Spiced curly fries $12.50
- With Bacon, Cheese, Sour Cream & Sweet Chilli Sauce Homemade Baked Beans, Cheddar Cheese, Sour Cream and Sweet Chilli
BBQ Bacon Cheeseburger $22.50
- Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli

Fish Bites / Potato Fritters / Battered Mussels $1.00
Fish - Crumbed $5.50
Cheese $4.50
Hawaiian $5.50
Chicken $6.00
Mushroom $4.50
Plain $4.00
Works $6.50

The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
The Cup Bacon and Cheese Burger $21.50
- Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom

Niku udon $13.50
Brown rice available $1.00
Sesame seeds $0.20
Fresh tuna 6P $12.00
Fresh salmon 6P $12.00
Karaage don $13.50
Fresh salmon, tuna-mayo, chicken, vegetable $3.50
Vegetable croquette 1P $2.20

1 Dozen Wontons
1 Doz Wontons $10.00
Ginger Beef $12.00
1 Dozen Wontons
1 Fried Rice
1/2 Dozen Deep fried chicken wings
Sliced Steak & Season Veges $12.00
3 Main Meal

MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.

Chicken Satay $5.50
Mushroom $4.00
Fish $5.00
Hoki $3.00
Sole $5.00
Chicken $5.00
Salmon $6.00
Cheese and Pineapple $4.00

Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
Kimchi Bokkeumbap $16
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Kimchi Tofu Salad(V) $ 11
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok

Pan fried noodles with shredded pork topping $18.00
Sweet & sour fish fillet $23.00
Prawn crackers $4.00
Vegetarian fried noodles with soy sauce $15.00
Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
Egg foo young with assorted seafood $25.00
Hong kong style prawn toast $8.00
- 4pcs
Spicy salt & pepper prawns in shell $26.00

Sweet Treats Platters $39.00 / $56.00
- A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
Chili Tenders and Chicken Chippies $31.80 / $43.80
- Includes dipping sauces (Small / Large)
Work Shout Platter (Extra Large) $64.80
- Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People
Sandwiches (Healthy Choice) $31.00 / $42.00
- Small platter / Large platter
Sushi $47.00
- Made to order - Only available after 11am
Work Shout Platter (Large) $46.20
- Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
Fruit Platters $29.00 / $37.00
- Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
Club Sandwiches $26.50 / $36.50
- Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces

HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
PANCAKES $14.50
- served with banana, berries and maple syrup
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries