Season's Taste Cafe & Takeaway in Christchurch Menu

EASY LUNCH EASY LUNCH
  • NZ Beef sausage roll $4.50
  • Sushi box (6 pieces) $5.00
  • Lunch box (Pasta & Salad) $6.00
  • Bacon & egg sandwich $5.50
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Big breakfast $9.00
    • Bacon & egg with sausage & toasts
  • French toast $9.00
  • Hot soup with toast $5.00
    • Mushroom or pumpkin
  • Freshly made $3-5.00
    • Iced chocolate, ice coffee, iced mocha, Banana/ mixed berries smoothies, spider
  • Cookies, cakes/ muffins/ scones $2.00/ $2.50/ $3.00
  • Hot tea in pot (Harney & sons) $3.00
    • English breakfast, earl grey, fruit/ herbal

Nearby Sample Menus

  • Tuna tostada, chipotle, avocado & jalapeno $8
  • Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
  • De la maquina de café (means “from the coffee machine”) $4
    • Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
  • Choose one from each section $13
    • Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
  • Fire grilled flank steak, tomato, peppers, black olive salsa $8
  • Pork hock, new style salsa verde & corn crema $29
  • Tikin xik-grilled market fish,squid and prawns, melon salad $28
  • Hand hacked guacamole, corn chips $11
  • Corn Chips and Guacamole $10.00
  • B.L.T
    • Toasted Batard served with streaky bacon, aioli, mixed green, tomato and golden fries
  • Fish and Chips
    • Beer battered fish served with green salad, golden fires and tartare sauce
  • Beef Souvlaki
    • Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce
  • Mushrooms $6.50
  • one piece $19.90
  • Vegetarian Salad
    • Served with spinach salad, spiced carrots, honey roasted kumara, chickpeas and roasted seeds finished with an herb dressing
  • Meat Lovers $18.90
    • Salami, crispy bacon, ham, chorizo and pastrami topped with BBQ sauce
  • 2 Hot Dog $26.00
  • 2 Mini Spring Rolls $6.00
  • 6 Onion Rings $4.00
  • Chocolate Donut $2.00
  • Hawaiian $6.00
  • 6 Chicken Nuggets $4.20
  • Scallop $1.60
  • Crab Stick $1.20
  • Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
  • Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
  • Eggs Benedict with Smoked Salmon or Bacon $18.50
  • Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
  • French Toast with Banana & Yogurt $16.50
  • Daily Creations (check our cabinet)
  • Bacon & Free-range Eggs with Toast & Relish $14.50
  • Beer Battered Fries with Aioli
  • add sauce $3.00
  • WHITEBAIT BUTTY (GF AVAILABLE) $12.00
    • fresh West Coast whitebait served as an omelette on white bread
  • add chicken $4.00
  • add sauce $3.00
  • CRISPY SKIN SALMON $25.00
    • 250gm salmon fillet served with salad of the day and hollandaise sauce
  • CHEESECAKE OF THE DAY $8.00
    • served with cream
  • GARLIC, MOZZARELLA CHEESE BREAD $10.00
  • SMOKED SALMON
    • smoked salmon, red onions, capers and cream cheese
  • Mushrooms $2.50
  • Steak Foo Young $9.50
  • Sweet and Sour Fish $10.00
  • Pork Mushroom on Fried Rice $10.50
  • Prawn Curry on Rice $11.00
  • Roast Pork Foo Young $10.50
  • Pineapple $2.50
  • Pork Curry on Fried Rice $9.50
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Fresh Volstead Salsa $3
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • Spicy Tortilla Chips and Volstead Salsa $11
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Flat breads $8.50
  • Prawns $17.90
    • Tiger prawns sauteed in sesame and ginger sauce
  • South island salmon fillet $30.50
    • Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
  • Merrin St chicken $29.50
  • Lamb's fry & bacon stack $17.90
    • Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
  • Creme brulee $11.90
    • A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
  • Homemade traditional cheesecake $11.90
    • Ask for details of our chef's latest creation
  • -Sweet chilli and parmesan
  • Aloo Mattar Paneer $10.99
    • Potatoes and green peas cooked in fenugreek seeds and tempered with cumin seeda
  • Lamb Vindaloo $15.50
    • Lamb cooked tomato, onion, coconut, vinegar and spices, ginger, garlic and spices
  • Chicken/Lamb Posht $14.99
    • Chicken or lamb sauteed in onion, ginger, garlic, fresh coriander, tomato, then cooked with poppy seeds and spices
  • Chicken/Lamb Tikka Masala $15.50
    • Chicken/lamb pieces cooked with tomato, onion, capsicum and youghurt and spices
  • Poppadum (4 Pcs) $1.50
  • Lamb Saag $15.50
    • Lamb cooked with abundance of spinach, tomatoes
  • Chicken Kara $14.99
    • Chicken cooked the Tandoor way, finished the curry way with cream, cashews, spices, coconut milk and sprinkled coriander
  • Bombay Chicken $14.99
    • Diced chicken fillet cooked with freshly ground spices and herbs
  • Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
  • 11.00 to 3.00
  • Add Small Fries to Any Sandwich $3.90
  • Eggs on Toast $9.90
    • Two Organic Eggs Cooked any way on Toast
  • - Before 9.00am $5.00
  • - Add Ham or Chicken $3.00
  • Braised Brisket $18.90
    • Braised Brisket, Grilled Beer Bread, Onion Rings & Chipotle Mayo
  • Simple Side Salad $6.90
  • The Clubhouse Chicken - Grilled N/A
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • Triple Cheeseburger Combo N/A
    • A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
  • Cheeseburger & Small Fries Snack Deal N/A
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Apple Pie N/A
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
  • Beef Don
    • Bulgogi beef, salad & rice
  • Teriyaki Chicken Don
    • Teriyaki chicken, salad & rice
  • Teriyaki Chicken Salad
  • Salmon
    • 10pcs
  • Sashimi Combo
    • 15pcs
  • Prawn Tempura
    • 6 prawns
  • Karaage Chicken Salad
  • Katsu Don
    • Pork cutlet, salad & rice
  • Serious Fries $6.00
  • Porchetta Salsa Verde $13.50
  • Meatball & Parmesan $13.50
  • Grilled Aged Cheddar $13.50
  • Serious Slaw $8.00
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • The Special (B.L.T Pictured) $13.50
  • The Breakfast Bap $13.50
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Breads and House Dips n/a
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • - **Jasmin Rice $2
  • Bangkok Fireworks Miang (GF) $5
    • w/ Prawn, peanut, chilli, lime, ginger
  • Sweet & Sour Crispy Wontons $17
    • w/ BBQ Pork & Thai Crispy Pork
  • GR Gluten Free on Request
  • Tuk Tuk Platter (2-3 People) $32
    • Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons
  • Seared Scallop Basil $26
    • w/ Kaffir Lime, Chilli
  • Khanom Thuai (GF) $10
    • Thai Coconut Milk Pudding
  • Hot Wok Smoky Cabbage (GF) $11
    • w/ garlic, fish sauce
Season's Taste Cafe & Takeaway

Season's Taste Cafe & Takeaway

location

Address

28 Wycola Avenue, Hei Hei, Christchurch, 8042, New Zealand

phone

Phone

3441146

email

Email

None

clock

Opened hours

Tue: 07:00-16:00 Wed: 07:00-16:00 Thu: 07:00-16:00 Fri: 07:00-16:00 Sat: 08:00-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian Fusion , Breakfast , Brunch , Chinese , Fast Food , Japanese , Sandwiches

features

Features

Mastercard ,  Visa ,  Cash

Location
28 Wycola Avenue, Hei Hei, Christchurch, 8042, New Zealand