Shamiana Indian Restaurant in Tauranga Menu

CHICKEN CHICKEN
  • Butter Chicken $12.00
  • Tikka Masala $12.00
  • Chicken Korma $12.00
  • Chicken Kolapuri $12.00
  • Chicken Saag Wala $12.00
  • Chicken Kadai $12.00
  • Tikka Lazeez $12.00
  • Chicken Vindalo $12.00
  • Chicken Biryani $11.00
LAMB LAMB
  • Lamb Vindalo $13.00
  • Rogan Josh $13.00
  • Lamb Madras $13.00
  • Lamb Korma $13.00
  • Lamb Saag Wala $13.00
  • Lamb Kadai $13.00
  • Lamb Briyani $12.00
BEEF BEEF
  • Beef Vindalo $12.00
  • Beef Korma $12.00
  • Beef Masala $12.00
  • Beef Biryani $11.00
VEGETABLE VEGETABLE
  • Dal Makhni $10.00
  • Dal Tadka $10.00
  • Vegetable Korma $10.00
  • Vegetable Zafri $10.00
  • Channa Masala $10.00
  • Aaloo Masala $10.00
  • Paneer Palak $10.00
  • Shahi Paneer $10.00
  • Paneer Mashroom Mattar $10.00
  • Malai Kofta $10.00
INDIAN SWEETS INDIAN SWEETS
  • Mango Kulfi $4.00
  • Gulab Jamun (3 pieces) $4.00
  • Mango Lassi $4.00
NAAN BREADS NAAN BREADS
  • Plain Naan $2.00
  • Cheese Garlic Naan $3.50
  • Garlic Naan $3.00
  • Butter Naan $2.50
  • Paneer Naan $4.00
  • Aaloo Parantha $3.00
  • Ghobi Parantha $4.00
  • Kashmiri Naan $4.50
SNACKS SNACKS
  • Tandoori Chicken Half $10.00 Full $16.00
  • Chicken Tikka (6 pieces) $11.00
  • Chicken Nibble (8 pieces) $5.00
  • Malai Tikka (6 pieces) $11.00
  • Tangri Kabab (3 pieces) $10.00
  • Seenkh Kabab $11.00
  • Chicken Nuggets (5 pieces) $8.00
  • Cheeky Chips $5.00
  • Samosa $3.00
  • Onion Pakora (3 pieces) $2.50
INDIAN STYLE CHINESE INDIAN STYLE CHINESE
  • Chilli Chicken $12.00
  • Chicken Manchurian $12.00
  • Vegetable Manchurian $12.00
  • Chicken Fried Rice $8.00
  • Scezwan Rice $10.00
  • Noodles $10.00
  • Lolipop (6 pieces) $10.00
SEAFOOD SEAFOOD
  • Prawn Masala $16.00
  • Prawn Kadai $16.00
  • Fish Masala $16.00
  • Fish Curry $16.00
  • Prawn Biryani $16.00
EXTRA MENU DISHES EXTRA MENU DISHES
  • Rogan Josh Reg $9.00 L $13.50
  • Beef Vindaloo Reg $9.00 L $13.50
  • Lamb Madras Reg $9.00 L $13.50
  • Chicken Korma Reg $9.00 L $13.50
  • Butter Chicken Reg $9.00 L $13.50
  • Chicken Tikka Masala Reg $9.00 L $13.50
  • Mango Chicken Reg $9.00 L $13.50
  • Green Pea & Paneer Reg $7.50 L $12.00
  • Green Pea & Potato Reg $7.50 L $12.00
  • Veg Korma Reg $7.50 L $12.00
  • Chick Pea Curry Reg $7.50 L $12.00
  • Garlic Dhal Reg $7.50 L $12.00

Nearby Sample Menus

  • Dolmas $5.00
    • Vine leaves stuffed, served with cacik & fresh lemon
  • Your choice of fresh meat and vegetarian topped with your favourite sauces pita bread optional
  • Extra meat $3.50
  • Chicken $9.00
  • Add any of the following selection to your meal
  • Lamb S $11 / L $ 13
  • Sigara borek $10.00
    • Filo pastry, feta
  • Chicken on fries $10.00
    • With your choice of sauce
  • (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • Hohepa Aged Cheddar or Mt Eliza Blue
  • Or a selection of all three cheeses $35.00
  • Salad of cos leaves with grano padano and classic vinaigrette $8.50
  • Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
  • If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
  • Triple Chocolate Brownie $13.00
    • Served warm with vanilla ice cream & cream
  • Garlic Butter $1.50
  • Salmon Benedict $17.00
    • Smoked salmon & 2 poached eggs, served on English
  • Salmon Salad $16.00
    • Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
  • Small Fries $4.50
  • Hummus $10.00
    • Homemade hummus accompanied with sourdough
  • Cornerstone Platter $32.00
    • A tasty selection of meats, cheeses, bread & dips(2-4 ppl)
  • Fish and Chips $21.00
    • Beer battered fish served with salad, fries & tartare sauce
  • Mixed (Small/Large) $12.00/$14.00
  • Dolma $1.00
  • Mujver (Small/Large) $10.00/$12.00
  • Lamb Shish $16.00
  • Spinach Calzoni (Small/Large) $8.50/$12.50
    • spinach, mozzarella, feta cheese, olive
  • Chicken $14.00
  • Season Pizza $16.00
    • capsicum, salam, mushroom, olive, tomato
  • Mixed (Small/Large) $10.50/$12.50
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Breakfast Stack (Vegetarian) $16.00
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Lamb/ Goat Vindaloo $18.50
    • Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
  • Prawn Masala $19.50
    • Succulent prawns, cooked in spicy gravy with peppers and sliced onion>>
  • Tandoori Chicken Half$13.50/Full$23.00
    • Chicken pieces marinated overnight in special spices and cooked in Tandoor
  • Methi Maas $18.50
    • Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
  • Prawn Malawari $19.50
    • Peeled prawns cooked in onion and coconut milk, cream
  • Chicken Jhalfrezi $18.50
    • Boneless chicken cooked in spices & Vegetables
  • Lamb/Goat Korma $18.50
    • Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
  • Onion and Peas Rice $15.00
  • Takoyaki “Octopus Balls” $13
    • Kewpie Mayo, Takoyaki sauce
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
    • spiced cumin and chili salt, fresh mint and marinated onion
  • Tempura Eggplant $19
    • soy caramel, Sichuan, sesame, mint, crispy shallots
  • Bang Bang Chicken $23
    • chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
  • Grilled Pork Belly $28
    • shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
  • Teriyaki Salmon Bowl $31
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Tuna Sashimi $24.9
    • sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
  • Steamed Jasmine Rice $3
  • Aioli N/A
  • Mixed $15.50
  • Avocado N/A
  • Vegeterian $10.00
  • ​Chicken Spinach Feta Lasagne $15.00
    • Slice Only - $10.80 / With Salad And Rice
  • Lamb S $12.00 / L $13.00
  • Mixed S $12.50 / L $14.00
  • Vegeterian S $11.50 / L $12.50
  • Calamari Chips $12.00
    • Bowl of Calamari chips served With aioli or tatare sauce
  • Bacon Burger $16.00
    • Gourmet Beef Pattie, bacon, salad, tomato salsa & aioli sauce
  • Toasted sandwich — 2 fillings $6.00
    • Cheese, mushrooms, tomato, ham, onions, pineapple, bacon, egg Extra's 50 cents
  • Mince on Toast $14.00
    • Savoury mince on toasted Vienna, topped with 2 fried eggs
  • Cheese and Herb Pizza Bread $7.00/$10.00
  • Endless Summer $11/$14.90
    • Mushrooms, onions, capsicum, tomato salsa, cheese & brie
  • Ice Cream Sundae with Flavor $9.50
    • three scoops of ice cream, whipped cream, chocolate sprinkles, drizzled with Baileys Original
  • National Treasure $11/$14.90
    • Marinated chicken, onions, chopped cashews, cheese and aioli sauce
  • -Large $11.00
  • -Small $8.50
  • -Small $8.50
  • Satay chicken slaw
    • White slaw of cabbage, coriander, celery, green onion and mung bean with shredded chicken breast and a peanut satay sauce.
  • Carrot, coriander, chili and coconut soup (Vegan, GF)
  • -Large $11.00
  • -Small $8.50
  • -Small $7.00
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
  • Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
  • Fish and Chips $23.90
    • John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
  • -Loaded $9.90.
  • Salt and Pepper Calamari $12.90
    • Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
  • -Plain $7.90
  • Vegetable Stack (v) $19.90
    • Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • Warm moroccan spiced chicken salad(GF)(HC) $14.00
    • With lemon aioli and crisp greens
  • Market fish Market price
    • Soured fron our local fish suppliers, prepared using different cooking methods
  • Fries $5.00
  • Trio or ice-cream $12.00
    • With chocolate topping
  • Salt and pepper calamari $14.00
    • With baby lettuce and garlic mayo
  • Baked cheese cake $12.00
    • With berry couli
  • Rice $4.00
  • Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
  • Agedashi Tofu $7.00
    • Deep fried tofu
  • Chicken Teriyaki / Mini Cha-han / Mini Udon / Mini Ramen $8.90
  • Smoked Salmon & Avocado Salad $15.00
  • Deep fried whole flounder $19.00
  • Lamb Niku D $14.90 / B $18.90
    • Stir fried lamb & vegetables with special soy sauce
  • California Roll
  • Unagi D $17.90 / B $21.90
  • Yumo Platter $46.00
  • Vegetarian Dijon Chou Pastry $ 29,50
    • Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
  • Chicken Fillet In Cannelloni $ 29,50
    • (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
  • French Cheese Selection (70g per portion) $ 16,00
    • Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
  • Beef Eye Fillet (220g) $ 35,00
    • (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
  • Goat Cheese Profiterole $ 17,50
    • (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
  • Duck Leg with an Orange Liqueur Sauce $ 29,50
    • (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
  • Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
    • (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
  • Melting Chocolate Cake $ 14,00
    • Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
  • - 4 pieces Smoked Salmon & Double Avocado
  • 8PC. DBL AVO $9.70
  • - 4 pieces Surimi & Pickle
  • Teriyaki Chicken Lovers $19.90
  • 8PC. JUMBO $11.00
  • Budget Beauty $19.90
  • 8PC. REG $8.90
  • Inari
Shamiana Indian Restaurant

Shamiana Indian Restaurant

location

Address

17 Girven Road, Bayfair Shopping Centre, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075741320

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner

Location
17 Girven Road, Bayfair Shopping Centre, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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