Tom Yum paste stir fried with spicy and sour carrot, broccoli, onion, capsicum, mushroom, tomato, spring onion and basil
- Duck $26.50
Massaman Curry $22.50
Cardoman, cinamon, mace, peanuts, potato and onion define this curry from Southern Thailand. Carrots and capsicum add colour - Chicken, Beef, Pork or Lamb
- Prawns $24.50
- Fish (Snapper - not gluten free) $26.50
Endamame Beans $8.00
Steamed Endamame beans seasoned with chilli and salt
Sweet and Sour Stir Fry
Onion, cucumber, pineapple, cauliflower, broccoli and carrot, in a sweet and sour sauce
Prime NZ cut of tender eye fillet steak served with garlic roasted potatoes topped with sautéed mushrooms, farmhouse salad of mixed leafs, roasted tomato, cucumber & red onion bound in our house dressing served with a red wine gravy
A novel Caeser Salad $18.50
infused with free range chicken, bacon, croutons & parmesan crisps topped with a poached egg; drizzled with our house caeser dressing
Beer battered fillets of fresh market fish $29.50
served with chunky chips & homemade tartar sauce
Tender scotch fillet steak sandwich $17.50
filled with a seasonal salad, tomato, caramelised onion & whole grain mustard served with fries & garlic aioli
Eye fillet steak $37.50
set on a bed of seared courgettes, roasted shallots & garlic potatoes topped with a portobello mushroom & griddled bacon; your choice of either a blue cheese, pepper or creamed mushroom sauce
Chicken Breast $31.00
Chicken breast wrapped in streaky bacon served with a fresh garden salad, garlic roasted potatoes & a plum dipping sauce
Medallions of Lamb $17.50
set upon a blood plum, red onion and mixed leaf salad, infused with garlic croutons lightly drizzled with a plum & red wine dressing
-Mount Margarita, vine ripened tomatoes, basil and mozzarella
Baked Brie $19
A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
Selection of Four (great for 2 people) $17.50
Smoked Salmon Cake $16.50
Hot smoked salmon with fresh herbs and pan fried, served on a fresh salad greens with a fennel and green apple slaw and tangy jajick
Chilli Squid Meze* $16.50
Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.