Shiraz Indian Restaurant in Northland Menu

LUNCH SPECIAL LUNCH SPECIAL
  • Lunch Special $10.90
    • 1 Lunch Curry + 1 Plain Naan + 1 Rice (Every Day)
EVERY DAY DEALS EVERY DAY DEALS
  • You and Me Dinner Deals $35.90
    • Any two Curries (Expect Seafood) 1 Garlic or Plain Naan, 1 Large Rice For two, 1 Serve Popodom
  • Deals for Three $55.90
    • Choose any three curries, 2 Plain Naan, 1 Garlic Naan, 2 Large rice, 1 serve popdoms everyday takeaway
ENTREES ENTREES
  • Chips $5.00
    • Potato Chips
  • Samosa $5.90
    • Deep Fried Pastry with spices, Potato, Cashew nut and pea filling
  • Mix Pakoras $6.90
    • Mix Vegetables battered in chickpea flour and deep fried
  • Onion Bhaji $6.90
    • Onion sliced dipped in chickpea flour batter and deep fried.
  • Allo Tikki $7.90
    • Pan fried potato cake flavored with spices and served with salad, chickpeas and tamarind sauce.
  • Chicken Tikka $11.9 Sm / $16.9 Lge
  • Seekh Kebab $11.9 Sm / $16.9 Lge
    • Lamb mince rolls on skewers with light spices and roasted in tandoori oven.
  • Mix Platter $9.90
    • Samosa,Onion bhaji, chicken tikka, Seekh kebab served with salad , mint sauce and tamrind sauce.
  • Chicken Pakora $11.9 Sm / $16.9 Lge
    • Fried chicken nibbles-Shiraz speciality. Served with salad and mint sauce.
  • Tandoori Chicken $12.9 Sm / $21.9 Lge
    • Chicken with bones marinated with yogurt, spices and roasted in tandoori oven.
  • Tandoori Fish $11.9 Sm / $19.9 Lge
    • Boneless pieses of fish wrapped in yellow masala, herbs and cooked in tandoori oven. Served with mint sauce and salad. Four pieces.
CHICKEN MAIN CHICKEN MAIN
  • Butter Chicken $16.50
  • Chicken Tikka Masala $16.50
    • Tandoori chicken pieces served in a spices, masala gravy.
  • Chicken Saagwala $16.50
    • Delicious combination of fresh spinach, Chicken pieces and spices
  • Chicken Korma $17.50
    • Chicken pieces cooked in creamy cashewnut sauce.
  • Chicken Shan-e-Punjab $17.50
    • Traditional punjabi chicken curry.
  • Chicken Kadhai $16.50
    • Chicken cooked in tomatoes, coriander, capsicum and fenugreek
  • Chicken Vindallo $16.50
    • Spicy Chicken-Hot Curry From Goa
  • Mango Chicken $16.50
    • Chicken pieces coked in creamy mango with light spices
LAMB OR BEEF MAIN LAMB OR BEEF MAIN
  • Lamb Saag $17.50
  • Lamb Korma $17.50
    • Succulent pieces of Lamb simmered in a cahewnut gravy
  • Beef Korma $17.50
    • Succulent pieces of beef simmered in a cahewnut gravy
  • Beef Saag $17.50
    • Combination of fresh spinach beef, herbs and spices
  • Lamb Rogan Josh $17.50
    • Succulent pieces of Lamb gently cooked in the chefs special herbs and spices.
  • Beef Rogan Josh $17.50
    • Succulent pieces of boneless Lamb or Beef gently cooked in the chefs special herbs and spices.
  • Lamb Kadahi $17.50
    • Lamb cooked in tomatoes, capsicum, fenugreek and coriander
  • Beef Kadahi $17.50
    • Beef cooked in tomatoes, capsicum, fenugreek and coriander
  • Lamb Shiraz $17.50
    • Lamb cooked in a traditional punjabi style.
  • Beef Shiraz $17.50
    • Beef cooked in a traditional punjabi style.
  • Lamb Vindallo $17.50
    • Spicy Lamb Curry - Specially From Goa
RICE SPECIALTIES RICE SPECIALTIES
  • Chicken Biryani $17.50
    • Chicken and rice cooked togher with selected spices and herbs and served with yoghurt raita.
  • Lamb Biryani $17.50
    • Lamb and rice cooked togher with selected spices and herbs and served with yoghurt raita.
  • Vegetable Biryani $15.50
    • Vegetarian and rice cooked togher with selected spices and herbs and served with yoghurt raita.
  • Bowl of Basmati Rice with Cumins $3 Small / $4 Large
    • Peas cooked in light spices and basmati rice.
KIDS MEALS KIDS MEALS
  • Hot Dogs with Chips $7.50
  • Fried Chicken Nuggets with Chips $7.50
  • Prawn Nariyalwala $18.90
    • Your choice of chicken or prawn cooked with capsicums, tomatoes and onions with coconut cream, fresh cream and lemon juice.
SEAFOOD SEAFOOD
  • Fish Masala $18.90
    • Shelled prawn cooked in coconut and capsicum-a masala dish from Bombay
  • Prawn Masala $18.90
    • Shelled prawn cooked in coconut and capsicum-a masala dish from Bombay
  • Prawn Nariyalwala $18.90
    • Your choice of chicken or prawn cooked with capsicums, tomatoes and onions with coconut cream, fresh cream and lemon juice.
  • Butter Prawns $18.90
    • Prawns cooked with rich tomato gravy, butter, & fresh cream
  • Methi Prawn $18.90
    • Yours choice of meat, prawn or cottage cheese cooked with fenugreek, onion, tomatoes and spices.
  • Ginger Garlic Prawns $18.90
    • Prawn cooked in a rich,creamy ginger and garlic sauce.
SIDE DISHES SIDE DISHES
  • Large Raita $3.50
  • Platter of 5 Side Dishes $10.00
    • Includes Popodom, Pickles, Tamarind sauce, Mint Sauce, Mango chutney or Banana co-conut.
  • Kachumber Salad $3.50
  • Add Fresh Salad with Your Order $4.00
SWEETS SWEETS
  • Gulab Jamun $5.00
  • Mango Ice Cream $5.00
TANDOORI BREADS TANDOORI BREADS
  • Vegetable Naan $4.50
  • Tandoori Roti $2.50
  • Parantha Lachewala $3.50
  • Potato Parantha $4.50
  • Plain Naan $3.00
  • Butter Naan $3.50
    • Bread made with white flour
  • Garlic Naan $3.50
  • Mint Naan $4.00
  • Fruit Naan $4.50
  • Keema Naan $4.50
  • Chicken Naan $4.50
  • Cheese Naan $4.50
VEGETARIAN VEGETARIAN
  • Paneer Makhani $15.50
  • Palak Paneer $15.50
    • Cubes of cottage cheese and spinach cooked in a rich gravy
  • Palak Kofta $15.50
    • Cottage cheese and potato dumpling cooked in a spinach gravy
  • Malai Kofta $15.50
    • Cottage cheese and potato dumpling cooked in a spicy gravy
  • Vegetable Bahaar $14.50
    • Fresh vegetables cooked with selected spices and tomatoes.
  • Vegetable Korma $15.50
    • Fresh vegetables cooked in a creamy cashew nut sauce
  • Dal Makhani $14.90
  • Jeera Allo $12.90
    • Subtly spices potatoes-not served with rice.
  • Aloo Mutter $14.90
    • Potato cooked with peas, selected spices, onion and tomato gravy.
  • Mattar Mushroom $14.90
    • Mushroom cooked with peas in a spicy gravy.
  • Chana $13.90
  • Paneer Kadhai $15.50
    • Cottage cheese cooked with vegetables, spices and tomatoes
LUNCH TAKE AWAY LUNCH TAKE AWAY
  • Chana $9.90
  • Mix Platter $9.90
    • Samosa, Onion bhaji, chicken tikka, Seekh kebab served with salad, mint sauce and tamarind sauce.
  • Butter Chicken $9.90
  • Lamb Masala $9.90

Nearby Sample Menus

  • Cajun Chicken Salad $15.50
    • Grilled breast pieces lightly coated in mild Cajun seasoning with dressing
  • -small $5.00
  • Potato Wedges $10.50
    • Topped with grilled cheese & served with sour cream, bacon bits & spring onions
  • All Seafood Dishes are served with fresh salad & fries
  • cheese / ham / onion / pineapple / tomato $1.00
  • Mushroom Sauce (bowl) $5.50
  • Seafood Fritters $19.90
    • Generously sized homemade fritters with tartare sauce
  • Shrimp Cocktail $9.90
    • A delicious shrimp cocktail served with thousand-island dressing on a lettuce base
  • Small Works Fries $9.00
    • A smaller portion of fries smothered in bacon and cheese
  • -Extra Sauce $1.00
  • -BBQ chicken & bacon $18.00
  • -Half Rack $20.00
  • Cheese Board $20.00
    • Served with a selection of crackers, dips & olives
  • ·Baby Back Ribs
    • Dry rubbed & slow cooked to perfection, smothered in our special sauce & served with fries
  • Salt n Pepper Squid $17.00
    • With lime hollandaise
  • Small Chilli Cheese Fries $10.00
    • A smaller portion of fries smothered in chilli beef mince and cheese
  • Hot Beef Roll w Horseradish Sauce $14.00
  • Ham & Swiss Cheese Salad Sandwich $6.50
  • Bagel
  • Ham & Cheese Croissant $8.50
  • Savoury Brioche (With side salad $14.00) $10.50
  • - Smoked Salmon & Cream Cheese $12.50
  • - Cream Cheese & Jam (Housemade) $7.00
  • Field Mushroom & Haloumi Gallette $10.50
  • Crumbed Scallops
    • Laid on tartare sauce
  • (GF)Prawn Salmon Salad (GF) $30.00
    • Light & refreshing, with smoky flavours
  • Spiced Potato Wedges $7.50
    • With sour cream & chilli tomato jam
  • Braised NZ Lamb Shank (GF) $28.50
    • With bacon, & a mushroom sauce
  • French Fries or Potato of the Day $3.50
  • Cajun Squid
    • With garlic aioli
  • V Slice $14.50
    • Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
  • Beef and Reef $36.50
    • “hereford prime” scotch fillet, with fresh seafood
  • The Smoking Gun $15
    • Smoked chicken with blue cheese, caramelised onion & pizza cheese
  • Pavlova $10.50
    • with whipped cream & berry topping
  • Surf and turf $25.00
    • Rump steak with juicy prawns, salad and fries
  • The Mafia $15
    • Salami and ham with pizza cheese
  • Crispy Wedges: with bacon, cheese & sour cream $10.50
  • Red Neck Ribs $19
    • Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite
  • Feel free to exchange fries for salad
  • The Knees Trembler $15
    • Bangs and Mash
  • Prawns Pakora 8pcs $13.00
    • Prawns seasoned with spices dipped in chickpea flour batter and deep fried
  • Fish Pakoras 4pcs $12.00
    • Boneless fillet of fish seasoned with spices dipped in chickpea flour batter and deep fried
  • Beef Madras $13.00
    • Chilli hot delicacy of Madras
  • Fish & Chips $10.00
    • 2pcs fish with chips
  • Papadums(crispy wafer)6 pcs $2.50
  • Lamb Dopiaza $14.00
    • boneless lamb cooked in lightly spiced flavoured sauce & diced fried onions
  • Tikka Madras $13.00
    • Chicken tikka cooked in light spices & coconut flavoured sauce
  • Aloo Paratha $4.00
    • bread stuffed with mildly spiced potatoes
  • Fish Cake (4 pieces) $7.50
    • Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices
  • Tofu Sweet&Sour $10.50
    • Tofu with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
  • Beef Oyster Sauce with Rice $11.50
    • Beef with mushroom, onion, baby corn, carrot and capsicums in oyster sauce
  • Chicken Yellow Curry with Rice $11.50
    • Yellow curry paste with potato and pumpkin in coconut milk
  • Chicken Tom Kha $7.00
    • Delightful taste of chicken with lemon grass flavored in coconut milk
  • Seafood Ginger with Rice $14.50
    • Mix seafood with ginger, Thai mushroom, onion, spring onion and capsicums
  • Chicken Fried Rice $11.50
    • Thai's fried rice with egg, chicken, onion, carrot and spring onion
  • Prawn Tom Yum $7.50
    • The most popular Thai hot and sour soup with King Prawns
  • Bread with dips $10.00
    • Warm bread with chef's choice 3 dips for 2 people
  • Ice cream sundae $8.50
    • Chocolate, strawberrry or caramel
  • Key lime pie $9.50
    • With ice cream
  • Pan seared salmon $20.00
    • Served on vegetable salad with vietnamese dressing - vegetables and salad available
  • Chicken breast $19.50
    • Chef's choice on how it is prepared
  • Coriander and shrimp timbale $9.90
    • Scallop tossed in coriander lime butter served on salad greens
  • Fish of the day $19.50
    • Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
  • Sirloin steak $20.90
    • Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
  • Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
  • Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
  • Seafood Chowder $11.90
  • Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
  • Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
  • Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
  • Seafood Chowder $15.00
    • Smoked fish and mussel soup with warmed ciabatta
  • Fish and Chips $8.50
    • Crumbed fish and chips
  • Burger and Chips $8.50
    • Beef patty, lettuce, tomato and tomato sauce, served with chips
  • Eggs on Toast $9.00
    • Poached, fried, or scrambled on ciabatta toast
  • Fish and Chips $19.00
    • Crumbed fried fish, chips, and garden salad
  • French Omelette $15.00
    • With 2 fillings of your choice and toast (extra fillings $1)
  • Gourmet Wrap $14.00
    • Falafels, garden salad with sweet chilli and mint yoghurt
  • New York Deli Sandwich $14.00
    • Pastrami, Swiss cheese, roast peach chutney and garden salad on warmed Turkish bread
  • Popcorn Shrimp $14.50
  • Fish Fingers $14
  • Mexican Sandwich $19
    • Chilli beef & beans on a soft tortilla topped with grilled cheese & filled with lettuce, tomato, red onion & avocado
  • Pork Spare Ribs $14.50
  • - L $12
  • Shrimp Salad $16.50
    • Shrimp in our own thousand island dressing, tossed through a garden salad
  • Bushman’s Beef Pie $26
    • Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
  • - S $4.50
  • Curly Fries $5.00
    • Choice of flavourings- chicken salt , salt & vinegar, chilli salt or aioli sauce.
  • Muesli in a Dome $9.90
    • Gluten free macadamia and honey crunchy nut layers of muesli, unsweetened yoghurt & homemade strawberry sauce (served in a dome cup - No wheat or dairy - no refined sugars, no artificial colours, no flavours, no added salt, low GI).
  • 12 Donuts $5.00
    • choice of 1 sauce
  • Hoki Bites (8) & Curly Fries $12.50
    • Served with aioli sauce & lemon wedges
  • 10 Donuts $4.00
  • 18 Donuts $6.00
  • 40 donuts $12.00
    • choice of 1 sauce.
  • Crispy Cajun Chicken Wings (5) with Curly Fries & Aioli Sauce $12.50
    • Made from 100% NZ chicken. No artificial flavours - no artificial colours - no added preservatives
  • Oponon Surf'n' Turf $29.50
    • Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
  • Fish of the day $33.00
    • See our wait staff for the daily special
  • Roasted pumpkin and asparagus fettucine $19.00
    • served with shaved parmesan cheese and fresh herbs
  • Apple shortcake served hot or cold $10.50
    • with a scoop of vanilla ice-cream and creme anglaise
  • Citrus marinated scallop and prawn kebabs $18.00
    • on a bed of crisp salad leaves, served with aioli
  • Texas style pork spare ribs $24.00
    • marinated in a smoky barbecue sauce and served with homemade wedges
  • Tossed summer salad $8.00
  • Traditional ice-cream sundae $9.50
    • with your choice of topping and all the trimmings
  • Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
    • with balsamic and lemon
  • Temapura Vege $16 / $30
    • fresh seasonal vegetables with dipping sauce
  • Sally’s Super Special $25
    • Our very popular crispy beer battered fish, chips, salad and home made tartare
  • Salt and Peppr Calarmari $17 / $28
    • Flash fried, served on a soy and ginger asian slaw
  • Mahey Eye Fillet $34
    • cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
  • Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
    • with chefs tartare and lemon
  • Fish of the day $33
    • explained to you by our lovely wait staff
  • Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
    • with bacon cheese and worcestershire sauce
  • Toasted Filled Panini
    • sandwiches selection
  • Sanitarium Weetbix
    • selection of yogurts, selection of fruit
  • Toasted Sandwiches
    • selection
  • Almond Biscuit
  • Mini Mince Pies
    • (home made)
  • 6.00 - 5.30pm Saturday
  • Boeing Breakfast
    • (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
  • Cessna Breakfast
    • (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
Shiraz Indian Restaurant

Shiraz Indian Restaurant

location

Address

58 Walton St, Whangarei, Whangarei, Northland, 0110, New Zealand

phone

Phone

04383112

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 4:30 – 10:30 PM, Tuesday: 11:00 AM – 3:00 PM, 4:30 – 10:30 PM, Wednesday: 11:00 AM – 3:00 PM, 4:30 – 10:30 PM, Thursday: 11:00 AM – 3:00 PM, 4:30 – 10:30 PM, Friday: 11:00 AM – 3:00 PM, 4:30 – 10:30 PM, Saturday: 11:00 AM – 3:00 PM, 4:30 – 10:30 PM, Sunday: 11:00 AM – 3:00 PM, 4:30 – 10:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
58 Walton St, Whangarei, Whangarei, Northland, 0110, New Zealand