Address
327/343 Frankton Road, Queenstown, Otago, 9300, New Zealand
Shores Restaurant in Manawatu-Wanganui Menu
Are you the owner? Manage this listing for free.
Shores Restaurant in Manawatu-Wanganui has no menu available, but can choose from many other options such as Potato Salad or from Hot Chick. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Hong Kong Chinese Takeaways includes a wide range like Fish /Chips (scoop) or Wedges / Kumera Chips. Chunky Chips and Kumara Chips from . That's Amore offers Papa Cliff Cafe and Hawaiian Chicken.
Nearby Sample Menus
-
Salt & Pepper Squid $17.00
- Marinated scored squid, nestled on a crisp garden salad and finished with an Asian style salad dressing.
-
Bacon and Free Range Eggs $12.00
- Eggs cooked to your liking and served with Kapiti Artisan toasted bread.
-
Angus Beef Burger $18.50
- With Swiss cheese, bacon, crisp salad, smoked hickory barbeque sauce and beer battered onion rings. Served with fries.
-
Malaysian Prawn Sambal (Noodle Salad) $16.50
- Sautéed prawns, rice noodles, coriander and sprouts finished in a sambal coconut sauce.
-
Eggs Benedict
- Poached free range eggs, topped with hollandaise and your choice of>>
-
Pork Belly Open Sandwich $18.50
- Sliced slow roasted pork belly with a crisp garden salad, topped with caramelised onions, spiced apple sauce and crackling. Served with fries and aioli.
-
Salt & Pepper Big Breakfast $19.50
- Bacon, free range eggs, cheese kransky, fried tomatoes, braised mushrooms, potato rosti and Kapiti Artisan sourdough toast.
- Bacon and eggs with soldiers $8.50
- Sesame crumbed fish, homecut fries, greek salad, tartare, lemon $27
- Bruschetta, hickory smoked salmon, asparagus, gremolata, chilli labne $18
- Crispy spring onion potato cake, spinach, smoked salmon, poached egg, chilli crème fraiche $20
- Eggs benedict $16
- Moroccan lamb, date, apricot, tagine,almond herb cous cous, flatbread, honey $28
- Crépes, lemon curd, blueberries, anglaise, pistachio $18
- Linguini chilli chicken, thyme, edamame, courgette, macadamia, parmesan, lemon $27
- Chicken liver paté, crostini, whiskey port figs $16
-
Eggs on Toast $9.50
- Free Range eggs (2) cooked to your liking on Garlic Grilled Sourdough
-
The Turk (Turkey)
- Lamb Or Falafel, Hummus Lettuce, Tomato, Coriander, Mint Yoghurt, Tahini Mayo and Tabbouleh
-
The Blind Finch Granola $12.00
- Homemade Maple and Honey toasted Granola full of Nuts, Seeds and Dried Fruit. Served with Greek yoghurt
- Snickers Brownie $5.50
- Brunch only
-
Benedict with Spinach (Florentine)
- Wilted Spinach, Basil Pesto, Capsicum Coulis and Balsamic Reduction
-
Aotearoa (N2)
- Beef, Beetroot, Pineapple, Tomato, Lettuce, Smoked Tomato Relish and Cheddar Cheese
- Dahl/Falafel patty $3.50
-
Vegetable korma $9.99
- Fresh vegetables cooked with cashew nut, cream, mild herbs and spices
-
Daal makhani $9.99
- Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander
-
Butter Naan $2.99
- White flour bread cooked in tandoor oven, garnished with butter
-
Lamb Rogan Josh $11.99
- Diced lamb cooked with fine onion gravy and garnished with fresh spices
-
Cheese and Garlic Naan $4.99
- Naan stuffed with cheese and garlic
-
Channa Masala $9.99
- Chickpea cooked with onion & tomato gravy and garnished with herbs
-
Fish Amritseri with chips $12.99
- Fish fillet marinated in masala sauce and roasted in tandoori oven and served with chips
-
Lamb korma $12.99
- Lamb cooked with cream and ground cashew nut gravy
-
Mixed Salad From $13.9
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
-
Chicken Shish From $15.9
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
-
Vege Combo From $13.9
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
-
Borek From $11
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
-
Lamb Iskender From $14.5
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
-
Warm Lamb Salad From $13.9
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
-
Warm Halloumi Salad From $11.5
- Grilled Halloumi Cheese served with salad greens.
-
Chicken Iskender From $14.5
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
- 2 fillings $7.50
-
Buttermilk Pancakes $16.50
- Topped with bacon, banana and maple syrup.
-
Mushrooms on Toast $17.50
- Mushrooms served on multigrain toast with blue cheese sauce, Portobello, and split poached egg.
-
Quinoa Porridge $11.50
- Infused quinoa grain finished with coconut and mango.
-
Vodka cured Salmon and Scrambled Egg $17.00
- House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
-
Mushroom,Tomato and Haloumi Stack $17.80
- Smoked tomato, Portobello mushroom. and grilled haloumi, on baby spinach and wholegrain toast, finished with a poached egg.
-
Clam and Chilli Linguine $17.50
- Fresh pasta, and clams, tossed with a light chilli, garlic, and shallot oil.
-
Toasted Sandwiches
- Cheese, tomato, ham, onion, pineapple, corn, mushroom
-
Biryani $14.50
- Chicken, Lamb, Beef
- Potato & Mutter - Half/Full $8.00/$12.00
- Palak Paneer -Half/Full $8.50/$12.50
- Paneer Lababdar - Half/Full $8.50/$12.50
- Roti $2.00
- Tandoori Prawn - Half/Full $10.00/$16.00
- Prawn tababdar - Half/Full $10.00/$16.50
- Chicken Lazeez - Full $15.00
- Big Breakfast $20
- Hawaiian Pizza $7
- Lamb Burger $18
- Eggs Benedict Bacon $16
- Moroccan Chicken Salad $16
- Cajun Chicken Burger $17
- Eggs Benedict Salmon $18
- Toasted Sandwich (1 Filling) $6.5
- Roast Beef Salad/Petita $8.90
- Buffalo Chicken Pita /Regular $12.50
- Cheeky Chicken $5.00
- Garden (V) Pita/Regular $8.50
- Breakfast Pita/Regular $10.90
- Chick n Fala Pita/Regular $11.50
- Steak Salad/Petita $9.90
- Roast Beef Pita/Petita $8.90
-
Corn Fritter Stack $18.90
- House made corn fritters stacked with streaky bacon, topped with avocado and sweet chilli sour cream.
-
- King Prawn Salad $21.00
- Juicy pan fried king prawns marinated in chilli and lime with crispy noodles on top of an Asian dressed salad.
-
Fries $9.90
- Served with tomato sauce & aioli
- The Benedicts
-
Asparagus Stack $18.50
- Fresh asparagus, lightly pan fried and topped with a poached egg and hollandaise sauce. Served on your choice of crispy cajun potatoes or crispy polenta cake. - Add streaky bacon + $5.00
-
Kids Fries $6.50
- With tomato sauce
-
Kids Pancakes $9.50
- With fresh banana and maple syrup
-
Gourmet Salads
- All served on a bed of fresh salad greens with seasonal salad vegetables and a light balsamic vinaigrette.
- BBQ N/A
- Thousand Island N/A
- Ranch N/A
- Lettuce N/A
- Turkey N/A
- Cucumber N/A
- Carrot N/A
- Jalapenos N/A
-
TROPICAL FRUIT TRIFLE $12.50
- Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
-
STEAMED MUSSELS $18.00
- Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread
-
SPICY BEEF& VENISON KEBABS $31.50
- Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad
-
STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
-
PRAWN COCKTAIL $20.00
- Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato
-
PAVLOVA $12.50
- Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
-
THE BARRISTER'S CHOICE $32.50
- Pan-fried coastal snapper topped with mango and orange cucumber salsa, served on a bed of wilted greens with a sweet potato galette, drizzled with lemon scented butter and accompanied with a light green salad
-
TRINITY CREME $12.00
- Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
- Lebanese bread $2.00
-
Molokhya $14.90
- a traditional north african cuisine consisting of a broth made from specialty leaves & served with lamb on our specialty house rice & salad
-
Desert dessert $6.90
- a light creamy caramel mousse, topped with a dusting of fine milk chocolate
-
Konafa $6.90
- a cheese pastry soaked in a sweet sugar based syrup & garnished with pistachio
-
Mandi - lamb or chicken $15.90
- slowly cooked & then roasted, served with our specialty rice cooked in the stock of the meat. served with homemade sauces with a delicious seasonal salad
-
Falafel $8.90
- fried chick pea balls, seasoned & served with lebanese bread, pickles & tahini sauce
-
Fattoush $8.90
- a mix of stir fried lebanese bread with tomatoes, lettuce, cucumber & olive oil
-
Meaty bread $9.90
- seasoned lamb mince with tahini sauce on a lebanese bread, grill sealed
- Scotch $36.00
-
Surf ‘n’ Turf $40.00
- Prime Angus Scotch Fillet topped with mussels and prawns in a creamy garlic and brandy sauce.
- Prime Angus Steaks
-
Duck Salad $35.00
- Twice cooked crispy duck salad with five spice potatoes & spicy plum sauce
-
Breads on table
- Ciabata with roasted garlic and Turkish pida bread topped with cheddar cheese and chives
-
Pan-Fried Fish of The Day $30.00
- Pan fried fresh fish on salt & vinegar potatoes with a white wine & dill sauce
- All steaks come w/ choice of sauce, fries & salad
- Vegetables $5.00
- French Toast and fresh fruit w bacon & maple syrup $18.00
- Eggs Bene w bacon spinach and own hollandaise $18.00
- Sourdough toast and spreads $7.00
- Bacon & egg muffin w sweet chilli sauce $7.00
- Pancakes w bacon banana & maple syrup $18.00
- Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
- French Toast and fresh fruit w cinnamon sugar & maple syrup $14.00
- Avocado poached egg w sundried tomato & sourdough toast $15.00
Shores Restaurant
Phone
034500005
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
Table Service
Cuisine
Contemporary , Gluten Free , International , New Zealand
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Bar Not Available , Groups , Quick Bites , Seating , No Takeaway , Serves Alcohol , Dinner