Address
327/343 Frankton Road, Queenstown, Otago, 9300, New Zealand
Shores Restaurant in Manawatu-Wanganui Menu
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Shores Restaurant in Manawatu-Wanganui has no menu available, but can choose from many other options such as Potato Salad or from Hot Chick. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Hong Kong Chinese Takeaways includes a wide range like Fish /Chips (scoop) or Wedges / Kumera Chips. Chunky Chips and Kumara Chips from . That's Amore offers Papa Cliff Cafe and Hawaiian Chicken.
Nearby Sample Menus
- Bacon and eggs with soldiers $8.50
- -Bacon $17.50
- Vegetarian option available
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Creamy Garlic Mushrooms $16.50
- Served on Kapiti Artisan seven grain toasted bread, wilted spinach and roasted tomato.
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Soup of the day $12.00
- Served with toasted seven grain garlic bread.
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Salt & Pepper Squid $17.00
- Marinated scored squid, nestled on a crisp garden salad and finished with an Asian style salad dressing.
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Fish of the day $22.00
- Please check blackboard or ask your friendly wait staff.
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Prawn, Scallop and Bacon Risotto $19.50
- Sauteed with mixed fresh herbs, lemon grass and topped with shaved parmesan cheese.
- Garlic steak $28.50
- Warm Chicken salad with cashews & orange dressing $21.50
- Deep fried scallops $26.50
- Roast Beef & yorky pudd or Roast Pork & apple sauce $21.50
- Warm beef salad with kumara crisps $21.50
- Deep fried fish $22.50
- Shrimp Cocktail $9.50
- Maple glazed Pork fillets with caramelised apple $26.50
- V-vegan-vegetarian/gf-gluten free/df-dairy free
- Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
- All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
- Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
- Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
- Bruschetta with peperonata and ricotta (V, GF available) $10.00
- Mussel fritters, sour cream and chives (DF available) $15.00
- Green salad (V, GF, DF) $22.00
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Dal Makhani $15.50
- Black lentils cooked in butter & ground spices.
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Saag (Paneer / Alto) $15.90
- Cottage Cheese or potato cooked in spinach, onion gravy with ground spices.
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Chicken Tikka Half $11.99 Full $22.00
- Tender Chicken pieces marinated in yoghurt & spices. Roasted in tandoor.
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Vegetable Biryani $15.90
- Rice cooked in mixed vegetables with aromatic spices
- Chicken Nuggets (10pieces) $8.00
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AlloMatter $14.90
- Potato & peas cooked in onion & tomato gravy with ground spices.
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Butter Chicken Combo $24.99
- Butter Chicken, 1 rice, 1 plain or Garlic Naan & 600ml drink
- Garlic Roti $4.50
- Falafel (V) Pita/Regular $10.90
- Roast Beef Salad/Regular $10.90
- Marmite Mania $4.00
- Roast Lamb Pita/Regular $11.50
- Falafel (V) Salad/Regular $11.90
- Chicken Crave Salad/Regular $12.50
- Roast Lamb Salad/ Petita $9.90
- Falafel (V) Salad/Petita $9.90
- SCALLOPS(1 doz) $24.00
- CHEESE BURGER $6.00
- CORN FRITTER $2.70
- TARAKIHI $4.00
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PACK 2 $22.00
- 2 scoop chips, 4 fish, 2 hotdogs or sausages, 6 chicken nuggets
- SAUSAGES 7 EGGS $9.00
- PINEAPPLE FRITTER $1.00
- BEEF BURGER $5.00
- - Banoffee Pie with Banana & Toffee sauce
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Steak Hot Open Sandwich $19.50
- Sirloin steak layered over lettuce salad on toasted cheesy ciabatta served with fries & your choice of Garlic, Pepper or Mushroom sauce
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Bar Snack Platter $23.00
- A selection of mini hotdogs, chicken nuggets, spring rolls, vege samosas & meatballs served with dipping sauces
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Braised Lamb shanks
- Tender basted lamb shanks slow cooked in red wine and herbs, served with winter vegetables on creamy garlic potato mash
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Tattie Treat $14.00
- Potato wedges & kumara fries topped with bacon & grilled cheese served with sour cream on the side
- Served with caramel or chocolate sauce
- - Fresh Battered or Pan fried (GF) Gurnard served with Salad & Fries
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Beer Battered Steak Fries $9.00
- Steak cut potato fries coated in beer batter deep fried served with Garlic Aioli
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Lamb Seekh Kebab $8.00
- Tender lamb mixed with spices, herbs and cooked in our tandoor.
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Beef Korma $10.00
- Tender beef pieces cooked in a rich cashew nut gravy.
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Paneer Tikka $6.50
- Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
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Chicken Tikka $8.00
- Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
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Chicken Tikka Masala $10.00
- Tender chicken pieces marinated overnight in yoghurt and spices then roasted in our tandoor and cooked with onion and tomato gravy.
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Vegetarian Platter for Two $14.50
- Samosa, onion bhaji, pakora and spring rolls perfect for sharing
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Lamb Roganjosh $10.00
- A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
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Chicken Wings $7.00
- Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
- Baby potato & roasted red pepper salad
- Orange parmesan minted baby potatoes
- Roasted Angus pure baron of beef
- Broccoli florets with bacon, honey roasted peanuts raisins & cider vinegar dressing
- Seeded mustard
- Chocolate brownie - served warm
- Creamy rice pudding/boozy plum & port compote
- Homemade apple sauce
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Apple & Plum Crumble $14
- Served with French vanilla ice cream
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Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
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Gourmet Venison Burger $22
- House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
- Pasta of the Day $19
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Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
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Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce
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-NZ Wallaby Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
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New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
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Pan fried market fresh fish $28.50
- in a lemon pepper sauce served with salad & a side of fries or vegetables & mash
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Seafood chowder $16.80
- in a sourdough bread bowl
- Toast & preserves selection served with butter or cream cheese $7.50
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Seafood chowder $16.80
- our speciality served in a sourdough bread bowl
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Lamb Shank $27.00
- slow cooked & succulent, served on creamy mash with roast vegetables & a red wine jus
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PANINIS $10.50
- chicken satay, tomato & camembert or smoked chicken, brie & cranberry sauce, served without salad
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Beef nachos $9.80/$13.80
- topped with salsa, melted cheese & sour cream(small/regular)
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Nuggets or squid rings $11.50
- with fries & dipping sauce
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NACHO $10.00
- salsa + mince sour cream
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WEDGES $10.00
- bacon, cheese with sour cream
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PANCAKES $12.50
- with bacon, banana and maple syrup
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CEREAL $7.00
- with fruit-yogurt
- SOUP OF THE DAY $11.50
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OMELETTE $14.50
- ham, cheese, mushroom, tomato + toast
- ALL DAY BREAKFAST $18.50
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FRENCH TOAST $13.50
- with bacon, banana & maple
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Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
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Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
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Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
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Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
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Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
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Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
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Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
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Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
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TABLE TOP BURGER $18.00
- Hearty burger comprising of 100% homemade ground beef, lettuce, tomato, cheese, egg, beetroot, tomato relish and mayonnaise, served with beer battered fries
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SATAY CHICKEN SALAD $20.50
- Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
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PASTA CARBONARA $17.50
- Sauteed onion, bacon, garlic, Portobello mushroom and spinach, finished in a creamy sweet basil sauce, served with crusty bread
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BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
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BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
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BEER BATTERED FRIES $12.50
- Old fashioned beer battered fries, served with aioli and spicy tomato sauce
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THE CONSERVATIONIST $29.50
- Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
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FRENCH TOAST $17.50
- Sugar and cinnamon toasted baguette topped with grilled bacon, banana and pineapple, drizzled with maple syrup
- Mint Chutney $2.00
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COMBO 1 $6.00
- 1 fish, 1 chips, 1 sausage
- Paratha $2.50
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COMBO 2 $8.00
- 1 fish, 1 chips, 1 sausage, 1 hot dog
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Butter Chicken
- Succulent pieces of chicken marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce
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COMBO 1 $18.50
- 1 main size curry, 1 plain rice, 1 plain naan, 1.5L drink
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Lamb Vindaloo
- lamb cooked with chilies and a special blend of Indian herbs and spices hot and spicy specialty from Goa
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Tandoori Garlic Chicken Tikka
- tender boneless chicken pieces marinated in fresh garlic spices and yogurt and then roasted in a tandoori oven
Shores Restaurant
Phone
034500005
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
Table Service
Cuisine
Contemporary , Gluten Free , International , New Zealand
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Bar Not Available , Groups , Quick Bites , Seating , No Takeaway , Serves Alcohol , Dinner