Address
327/343 Frankton Road, Queenstown, Otago, 9300, New Zealand
Shores Restaurant in Manawatu-Wanganui Menu
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Shores Restaurant in Manawatu-Wanganui has no menu available, but can choose from many other options such as Potato Salad or from Hot Chick. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Hong Kong Chinese Takeaways includes a wide range like Fish /Chips (scoop) or Wedges / Kumera Chips. Chunky Chips and Kumara Chips from . That's Amore offers Papa Cliff Cafe and Hawaiian Chicken.
Nearby Sample Menus
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Pasta of the day $17.00
- Served with a side of sourdough garlic bread.
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Fish of the day $22.00
- Please check blackboard or ask your friendly wait staff.
- Vegetarian option available
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Prawn, Scallop and Bacon Risotto $19.50
- Sauteed with mixed fresh herbs, lemon grass and topped with shaved parmesan cheese.
- Bacon and eggs with soldiers $8.50
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Hot Dogs $8.50
- Served with chips
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Salt & Pepper Squid $17.00
- Marinated scored squid, nestled on a crisp garden salad and finished with an Asian style salad dressing.
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Eggs Benedict
- Poached free range eggs, topped with hollandaise and your choice of>>
- marinated feta cheese $8.90
- garlic pizza pane $ 6.90
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Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
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Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
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Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
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Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
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Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
- e.$ 23.90
- Fish Cake $0.90
- BBQ Pork Egg Fu Young $10.00
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$35 Chicken Pack $35
- 13 Pieces, $5 Chips, 2.25L Drink
- Fish $5.50
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Combination Soup $10.00
- Shrimps, beef, pork and chicken with vegetables in noodles soup
- Combination Fried Rice $10.50
- Chicken Nugget (doz) $8.40
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$40 Pack $40
- Combination Fried Rice, Chicken Cashew Nut Meal, Sweet Sour Pork, Sweet Sour Wontons, 1.5 L Drink
- Rendang beef curry - mild beef curry with coconut served with rice $17.00
- All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
- Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
- Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
- Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
- Beef & Mushroom pot pie - served with salad & fries $16.50
- Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
- Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
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Chicken Salad (GF) (DF) $20
- Smoked chicken, cranberry, cherry tomatoes, cashews and mesculin drizzled in balsamic vinaigrette topped with grilled haloumi
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Vego Breakfast (GF) $18.50
- Garlic ciabatta, asparagus, tomato, buttered spinach grilled halloumi topped with poached eggs and hollandaise drizzled in maple syrup
- Kumara fries $9
- 9am – 3pm
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Fries
- served with tomato sauce or aioli
- -Large $8
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Seafood Chowder $18
- A thick, chunky seafood soup made with mussels, shrimp and surimi. Served with house made bread
- -Small $6
- Kadahi Paneer - Half/Full $8.50/$12.50
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Winter Special Combos $13.00
- Half size curry, small rice, plain naan & 355ml drink
- Garlic Naan $3.50
- Onion-Tomato Kachumber $3.00
- Tandoori Chicken - Half/Full $9.00/$14.00
- Keema Naan $4.00
- Raita $2.00
- Cauliflower Kulcha $4.00
- Pasta of the Day $16.00 $12.00 1/2portion
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Toasted Sandwich $6.50
- pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple
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Open Chicken Burger $16.50
- served with avocado, salad greens & garlic aioli
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Gourmet Steak Sandwich $17.50
- juicy sirloin steak with onions lettuce tomato & relish
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Thai Beef Salad $16.50 $13.50 1/2portion
- served with chilli dressing & crispy noodles
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Side Dish $4.50 Small$6.50 Large
- Your choice of Wedges, Fries or Salad
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BLAT $14.50
- bacon, lettuce, avocado & tomato served with homemade mayo on' toasted Turkish bread
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Wedges $11.00$8.50 1/2 portion
- served with bacon, cheese and sour cream
- Aloo Prantha $5
- Mixed Pickle $3
- Paneer Prantha $5
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Lemon Pepper Squid $8.90
- Scallop battered with corn flour &spices then tossed with curry leaves, black pepper and lemon juice.
- Plain Naan $3
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Dal Tadka $14.90
- Black lentils cooked with cumin seeds, fresh onion, tomato & spices
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Lamb Seekh Kebab $7.90
- Lean Lamb mince skewered with freshly chopped onion, capsicum & ground spices then roasted in clay oven
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Aloogobhi $14.90
- Potato & cauliflower cooked with onion, tomato & ground spices
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Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
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New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
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Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
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Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
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Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
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Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
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300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
- Garlic Bread f/2 $10 f/4 $16
- Slices $3.00
- Avo & Tomato on Toast with 2 Eggs $12.00
- Pizza $5.50
- Biscuits $3.50
- Avo & Tomato on Toast $8.00
- Big Rolls $7.50
- Sweet and Savoury $4.50
- Raisin Toast - 2 slices $4.00
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Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
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Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
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Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
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Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
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Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
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Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
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Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
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Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
- • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
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Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
- • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
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Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
- • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
- • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
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Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
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Earl Grey Crème Brulee $12
- with the subtle flavour of bergamot and citrus served with walnut biscotti
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Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
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Pink Lamb Rump $16
- rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
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Roasted Aromatic Veg
- red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
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Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
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Say Cheese
- camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
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Scotch Fillet Steak $30
- 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
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Desert dessert $6.90
- a light creamy caramel mousse, topped with a dusting of fine milk chocolate
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Vegetable safary $15.90
- a mix of stuffed grape leaves, stuffed cabbage leaves, vegetable samosa, falafel, babaganoush, hummus & taboulleh salad
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Mosgah $14.90
- seasoned eggplant with baked lamb mince & served with specialty rice, salad & lebanese bread
- Fries or wedges $4.50
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Taboulleh salad $9.90
- a finely balanced salad consisting of a mix of coriander, cucumber, tomatoes, olive oil & a hint of lemon
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Hummus $8.90
- a well balanced delicious house speciality hummus served with olive oil & grilled lebanese bread
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Kebab $9.90
- cooked on a stove top with either a choice of beef, chicken, lamb, falafel. served in a wrapped bread with your choice of salads & sauces
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Little monster (for kids) $9.90
- delicious deep fried chicken nuggets served with potatoe wedges & dipping sauce
- Meat Pie
- Mini Smoothies, banana, Berry, mango $ 4.50
- Chicken Burger $ 8.00
- Vegetarian Burger $ 7.00
- Cakes
- Meat $ 1.00
- Mini Burgers $ 5.00
- Venison Burger $ 9.00
Shores Restaurant
Phone
034500005
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
Table Service
Cuisine
Contemporary , Gluten Free , International , New Zealand
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Bar Not Available , Groups , Quick Bites , Seating , No Takeaway , Serves Alcohol , Dinner