Simos in Christchurch Menu

Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Sides - smoked salmon, bacon, chorizo $5
Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
Shoe String Fries $8
- With truffle mayo and house ketchup.
Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
Sides - spinach, roast tomato, hollandaise $3
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.

Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90
FLAT BREADS -
Cheesecake - Ask your friendly server for today's cheesecake flavour and with cream or yoghurt $11.90
Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
Free range egg $1.50
Gluten free pork sausage $4.90
Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90
Honey Roasted Vegetable Salad (GF) Honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli. $19.90

Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice

Lasanga Topper $3.00
Chicken Fillet $3.50
Crumbed Prawn $0.80
6 Squid Rings $5.00
Extras $1.00
Chocolate Donut $2.00
Mushroom $4.20
Fish $4.20

BBQ Bacon Cheeseburger $22.50
- Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli
Creamy Mushrooms, Spinach and Bacon $19.50
- Sautéed Button Mushrooms, Garlic and Spinach Cream, Sauce, with Streaky Bacon, Poached Egg and Toast
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With ham
Children’s Munchbox $10.50
- A great “packed lunch” of fruit, ham and cheese toastie, yoghurt, homemade biscuit, dried fruit and a drink
Tomato Relish $1.00
Boiled Egg and Soldiers $8.50
- Soft boiled egg with vegemite or marmite toast soldiers
Spiced curly fries $12.50
- With Bacon, Cheese, Sour Cream & Sweet Chilli Sauce Homemade Baked Beans, Cheddar Cheese, Sour Cream and Sweet Chilli
Irish Pork Sausages $5.00

Fish and chips $18.90
- Cach of the day with tartar sauce served with side salad
Dolma entree $9.00
- Vine leaves wrapped in rice and herbs cooked in lemon sauce
Ribeye steak $32.90
- Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
Popcorn shrimp $19.50
- Delicious crumbed shrimp served with our home made sauce
Tazitki sauce $2.00
Botecao chicken $28.00
- Chicken breast, mash potato, bacon, mushroom and blue cheese
Boteco traditional platter $19.90
- Hummus dip, eggplant dip, falafel, baba ghanoug, dolmas, served with pita bread
Baba Ghanoug $9.50
- Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip

- Or cream cheese, pesto, sun-dried tomato & black olives $7.50
Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
Soup of the Day $10.50
- served with a mini Bagel or Toast
Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream
Egg, Mushrooms, Tomato $2.00
Potato cake, Bread $2.50
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney

Lemon Meringue Pie $12.50
- Gingernut shortbread / citrus mascarpone / passionfruit coulis
BBQ Vodka Cured Akaroa Salmon $14.00
- Prelibato cucumber & horseradish cream
Cloudy Bay Clams - Diamond Shell / Tua Tua / Moon Shell
Beef Burritos $12.50
- Ground beef / kidney beans / iceberg lettuce / cheddar cheese / sour cream & guacamole in a flour tortilla wrap
Rocket & Manchego Salad $6.50
Bread & Dips $15.00
- Crab & corn, Indian pumpkin, roast pepper & hummus
''Rattle Ya Daggs'' $24.00
- Lamb rump w fennel & oregano patty, beetroot relish, feta cream, rocket, onion rings
Lobster Claws $45.00
- 500g of wild Canadian Lobster served in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots

Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
Golden Fries $8.90
- Served with aioli and tomato sauce.
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.

No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
Malaysian Beef Salad $23.5
- Rice noodles, jungle greens, soft egg, penang dressing
Soy and Vegetable Dumplings $13
- Pan fried, soy chilli sauce
Dressed summer leaves $8
The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
Confit Duck $33
- Black rice, bok choy, shitake, mandarin
Prime Canterbury Beef $39.5
- Fillet 200g
Today’s Fish Market Price
- Seasonally inspired

Prawn Kadai $21
- Prawns cooked in butter with garlic, tomato, capsicum and fresh coriander.
Lamb, Chicken Or Beef Biryani $18
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
Fish Curry $20
- Cooked in north Indian style, a real taste of India.
Garlic Prawns $16
- Prawns battered wth garlic, cooked in Tandoor oven. Nice and crispy.
Aloo Paratha $5
- Roti stuffed with mashed potato and spices.
Lamb Tikka Masala $19
- Lamb cooked in mild delicately spiced gravy, added with grated tomatoes and onions.
Kadai Paneer $18
- Homemade cottage cheese cooked in ginger, garlic curry sauce with capsicum, onions and tomatoes.
Cumin Rice $7

GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
Continental Breakfast $14.00
- 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
Roast meal & ice cream sundae - GFA (Please ask) $15.00
Available between 9am to 2pm
Fried sesame chicken served with pita bread pockets $18.00
- Served with garlic yoghurt sauce & side fresh salad
GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
Chips $7.50
- Served with tomato sauce & aioli
- Bacon $18.50

Chef’s Special Tandoori Platter for Two $20.00
- Four chicken.Tikkas, four malai tikkas, four fish tikkas, eight tandoori prawns, & two seekh kebabs, served on fresh salad.
Handi Ghosht M $10.00 / F $17.00
- Tender meat pieces cooked in ginger, garlic, onions sauce and green chillies
Cheese Naan $3.50
-with fries $6.00
-Chicken Dishes M $8.00 / F $14.00
Vegetable/Lamb Samosa $4.90
- Crispy pastry parcels filled with diced potatoes, peas or lamb mince and then deep fried in oil. Two samosas per portion
Jumbo Cheesy Burger $4.50
- Huge spicy beef patty burger with dripping mozzarella cheese on it!
Fish Tikka $5.90
- Filleted fish marinated in yoghurt, tandoori masala, skewered and roasted in the tandoor. Six pieces per portion.

Bacon, banana & maple $18
Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
Tomatoes & Peppers $5
Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
Bacon $5
Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
Mushrooms $4
Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens

- Come With 2 Slices Of Bread $5.00
Meat Ball $5.50
- with Potato Gravy
Hot Soup $2.80
- Chicken with Sweet Corn
American $3.50
- Hot Dog
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
Poutine $4.50
- Hot Chip with Cheese & Gravy
Surf & Turf $7.50
- Seafood + Chicken
Fitted Sausage $3.50
- with Cheese

Nearby Sample Menus

Simos

Canterbury > Christchurch > Simos

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Shop 3/300 Lincoln Road, Addington, New Zealand

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