Simos in Christchurch Menu

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Seafood chowder $13.50
Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00

Simo's warm marinated olives $7.50
Assortment of Moroccan dips with dukkah and extra virgin olive oil/flat bread $10.50
Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
Spiced prime Beef Balls in oregano & tomato sauce $10.50
Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
Pan-seared garlic King Prawns with lemon and harissa $15.00
Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
Sautéed Calamari with lemon, olives and fresh herbs $10.00
Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50

Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian
Simos $25.00 per person
- Chefs choice, with selection of dips and bread
Andalauslan $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate

Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
Moroccan Salad with carrot & orange Med $7.50 Large $10.00
Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
Bean & Spinach Salad Med $7.50 Large $10.00
Chickpea & pumpkin Salad Med $7.50 Large $10.00

Preserved lemon chicken with coriander & olives $12.50
Roasted pear, date and feta $12.00
King prawns, fresh chilli and coriander $15.00
Moroccan Tagine slow cooked lamb and quince $12.50

Moroccan lamb with prunes and almond $19.00
Preserved lemon chicken and olives $18.00
Spanish famous paella (seafood and vegetables) $19.00
Moroccan meatball with tomato and oregano sauce $18.00
Couscous Royale "Beef and Merquez Sausage" $18.00
Berber couscous (vegetarian) $ 17.00

Salad of the day N/A
Marinated Moroccan lemon chicken $18.00
Sumac beef kofta with pomegranate sauce $16.00
Garlic king prawns $19.50

Pavlova Roulade with Turkish delight $7.90
Banoffee Pie $7.90
Sticky Date and Toffee Pudding $7.90
Passion and lime Parfait $7.90
Black Forest Gateau $7.90
Three Berry Cheese Cake $7.90
Orange Almond Cake $7.90
Tiramlsu Cake $7.90
Almond or Pistachio Orange Blossom Baklava $7.90

Nearby Sample Menus

Breakfast Burrito $19.90
- Scrambled eggs, chicken, onion, peppers, havarti cheese and coriander wrapped in a flour tortilla with hot or mild salsa, sour cream and green onion with guacamole served with a hashbrown. Vegetarian option - with spinach and mushroom.
Vegetarian $18.20
- Tomato, mushrooms, green onions & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
Two eggs, any style with hashbrown plus $19.90
- A choice of ONE of the following: Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato/ Two pancakes or one piece of French toast or half a waffle.
Sliced bananas $2.90
Berry compote $5.20
Canadian maple syrup $2.20
- "The Real Stuff" (25ml) For all your pancakes, waffles or French toast.
Soup of the day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.
One egg plus TWO $17.90
- Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms

Stir fried chilli prawns gf $34
Stir fried prime wakanui beef, exotic mushrooms and garlic $28
Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
Stir fried cumin lamb $32
Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
Moong dal and mixed seed salad, avocado and fresh lime v $17
Tapioca caramel, star anise ice-cream, almond and asian pear $13
Roasted eggplant salad v $11

Chicken S $8.5 / L $12
Falafel S $8.5 / L $12
Naan $3
S= Small / L= Large
Barger $6
Bolang $5
Spaghetti S $8.5 / L $12
Nandagh Kabab Lamb, Salad. Drink S $9 / L $13

-Add bacon $1.50
American cheese burger (GFA) $15
- Beef patty, cheese, lettuce, tomato, red onion, pickles with Marie Rose sauce in a toasted Brioche bun
Mango chicken burger (GFA) $21.50
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
-Buttered steamed veg of the day / Elmwood slaw / Green leaf salad $4.00
Arancini $13.00
- Crumbed & fried bacon mozzarella balls with spicy aioli
Pork belly $26.00
- Roasted in Speight’s Gold Medal, served with roast potato & steamed veg, gravy crackling & apple chutney
Sides & Sauces
Fish & Chips (GFA) $15.00
- Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon

Small Hot Dog / Jam Wrap / Plain Donut $2.40
Battered Mushroom $1.50
Shoestring Chips 1/2 Scoop $1.80
Chicken Cordon-Bleu Pattie $3.50
Chicken $6.00
Pineapple $4.50
Fish - Battered $2.80
Angus Burger $7.00

Chicken Mushroom Chow Mein $12.70
Sweet & Sour Chicken $12.70
Combination Fried Rice $12.70
Combination Chow Mein $12.70
Pork & Cashew $13.90
Sliced Chicken and Seasonal Veggies $12.70
Bami Goreng (noodles) $11.70
Steak & Cashew $13.90

Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
Nachos
Lunch Special N/A
- Please ask our friendly staff for more details.

Harissa Beef Cheek $31
- Pumpkin, chickpea, cucumber salad
Garlic Ciabatta $11.5
- Garlic ciabatta, basil pesto, mozzarella
West Coast Whitebait Sliders, tartare $21.5
Prime Canterbury Beef $35
- Sirloin 250g
Today’s Classic Pie $21
- Big chips, small salad, gravy
Confit Duck $33
- Black rice, bok choy, shitake, mandarin
Chipotle Chicken Tacos N/A
- Soy and Vegetable Dumplings
Trending local vegetables $8

Yaki Udon $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Teppan Teriyaki Chicken Don $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
Miso Soup $2.00
Karaage Crispy Chicken $16.00
- Crispy chicken with sweet ginger sauce
Grilled Chicken Slider with Kumara Crisps & Karaage Crispy Chicken $9.20
Teppan Prime Cut Beef Don $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
Karaage Crispy Chicken Curry $14.90
- Japanese style curry with crispy chicken

Hot and spicy beef in hot soup $21
Singapore Stire fried rice noodles $16
Roast Eel with teriyaki sauce $22
Zhar Choi and beef soup $6.50
Deep fried tofu on rice $15
Lemon chicken $20
Curry Fried Rice with Choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
Deep fried mini spring rolls 1 dozen $12

SAUSAGE $1.50
SCALLOPS EACH $1.50
MINI SPRING ROLLS 3 FOR $1.00
BLUFF OYSTERS 6 FOR $15.00
SCALLOPS 6 FOR $9.00
PACIFIC OYSTERS EACH $1.50
MUSSELS EACH $1.00
PINEAPPLE RINGS $1.50

Chinese Vego Doughnut (1 X Steamed & Fried) $11
- Malaysian style steamed bun filled with vegetables and nuts then deep-fried and rolled in sweet chili glaze
Gobi Style Lamb Cutlets $28
- on spinach salad, chili tomato chutney and cumin crunch
Bamboozle Signature Dish Simple Known as ‘Cocaine’ $20
- All of our staf quickly become addicted to this rice dish. It’s spicy, hot and mega tasty with peanuts, roast shallots, chili, black vinegar and coriander
Iki Mata $16
- Chilled salad of marinated (no, not cooked with heat) monk fish, kafr lime, hint of chili, crisp shoots, coconut sorbet and lime espuma
Boneless Chicken Thigh $22
- cilantro onion jam and sesame glaze
Chili Prawns (3 Skewers) $18
‘Saliva’ Chicken $14
- with roasted shallots and sesame
Bruddy Crunchy Sarad $12
- Chinese style potato salad with black vinegar, sesame, mild chili, spring onion and peanut crunch

Chips $4.50
- per bag
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Spring Roll $3.50
Fish $3.50
- per piece
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Chicken Nuggets $4.00
- half dozen

The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
Available 7:30am to 2:30pm

EGGS BENEDICT $17.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/SALMON
5 PIECES OF CHICKEN WINGS $8.50
- SERVED WITH RANCH SAUCE
ADD A SMALL KERI JUICE WITH ANY KIDS’ MEAL FOR ONLY $4.00
OMELETTE $15.00
- WITH EGGS, ONIONS, MUSHROOM, TOMATOES, HAM
BOWL OF FRIES $7.00
- WITH TOMATO SAUCE & AIOLI
CHICKEN NUGGETS $12.50
- 8 NUGGETS & CHIPS, SERVED WITH GARNISH, GARLIC AIOLI AND TOMATO SAUCE
MARMITE CREAM CHEESE BAGELS $6.50
SPINACH $1.80