Simos in Christchurch Menu

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Seafood chowder $13.50
Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00

Simo's warm marinated olives $7.50
Assortment of Moroccan dips with dukkah and extra virgin olive oil/flat bread $10.50
Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
Spiced prime Beef Balls in oregano & tomato sauce $10.50
Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
Pan-seared garlic King Prawns with lemon and harissa $15.00
Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
Sautéed Calamari with lemon, olives and fresh herbs $10.00
Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50

Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian
Simos $25.00 per person
- Chefs choice, with selection of dips and bread
Andalauslan $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate

Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
Moroccan Salad with carrot & orange Med $7.50 Large $10.00
Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
Bean & Spinach Salad Med $7.50 Large $10.00
Chickpea & pumpkin Salad Med $7.50 Large $10.00

Preserved lemon chicken with coriander & olives $12.50
Roasted pear, date and feta $12.00
King prawns, fresh chilli and coriander $15.00
Moroccan Tagine slow cooked lamb and quince $12.50

Moroccan lamb with prunes and almond $19.00
Preserved lemon chicken and olives $18.00
Spanish famous paella (seafood and vegetables) $19.00
Moroccan meatball with tomato and oregano sauce $18.00
Couscous Royale "Beef and Merquez Sausage" $18.00
Berber couscous (vegetarian) $ 17.00

Salad of the day N/A
Marinated Moroccan lemon chicken $18.00
Sumac beef kofta with pomegranate sauce $16.00
Garlic king prawns $19.50

Pavlova Roulade with Turkish delight $7.90
Banoffee Pie $7.90
Sticky Date and Toffee Pudding $7.90
Passion and lime Parfait $7.90
Black Forest Gateau $7.90
Three Berry Cheese Cake $7.90
Orange Almond Cake $7.90
Tiramlsu Cake $7.90
Almond or Pistachio Orange Blossom Baklava $7.90

Nearby Sample Menus

Onion Bhajees $8.00
- Crispy onion, sliver beet, and spinach fritters (6), served with tamarind chutney
Naans $3.50
Sweet Mango Chutney $4.00
Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)

Garden Salad $8
- Seasonally fresh green salad
Sides - smoked salmon, bacon, chorizo $5
Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
Sides - eggs (2), roasted mushrooms, avocado $4
Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.

4-6 people
Mayo, aioli, satay, tartare
Popo
- Lashings of streaky bacon, prime nz beef, lettuce, tomato, swiss cheese, honey mustard & tomato relish
Cheddar Cheese
O Harrow
- Grilled chicken breast, mushrooms, red onion, lettuce, tomato & satay sauce
Side salad $6
- mesclun, tomato, cucumber, red onion bound with balsamic dressing
Hydro Lettuce
Onion Rings x 6 $ 4
- homemade old school style

Bacon & Egg $6.00
Scallops (dozen) $26.00
Cheese & Pineapple $6.00
Blue Cod Fillet $9.00
Mushroom $5.00
Plain $4.50
Tarakihi Fillet $7.00
Cinnamon Donut $2.80

SWEET & SOUR PORK $11.50
Bacon Egg $4.80
PRAWN CHOW MEIN $10.50
PRAWN TOMATOES ON RICE $11.50
STEAK SATAY SAUCE $11.50
ROAST PORK FOO YOUNG $11.00
Steak $5.50
Jam Rap $2.00

Cheese Onion Ring $5.50
Fish Bites $0.80
Steak & Onion Fatty $2.10
Chicken Nibbles x6 $4.00
Chow Chow $3.90
Egg $3.90
Wontons x6 $3.00
Onion x6 $3.60

Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce
Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce
Sausage Rolls $3.50
Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
Basket of Chips $6.50
- Served with tomato sauce
- Ham, Cheese & Tomato
Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce

Flavoured Mixed Vegetable Salad $5.00
Lotte Mango Juice (240ml) $2.50
Homemade Noodles with Tianjing Style Gravy $10.00
Vitamilk Soy Bean Drink (300ml) $3.00
Deep Fried Cake Stuffed with Red Bean Paste $4.00
Chef's Special Potato Salad $6.00
Master Kong Ice Tea Range $3.00
Chef's Special Soybean Milk $2.50

Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
-Add cheese & bacon $12.00
·Makikihi Fries
- with tomato sauce & garlic aioli
·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
-Large Fries $8.00
BreakFree Pizza of the Day (Vegetarian Available) $20.00
-wedges $3.00

CRABSTICK $1.50
SCALLOPS EACH $1.50
HOT DOG $1.50
BLUFF OYSTERS 6 FOR $15.00
MUSSELS EACH $1.00
SAUSAGE $1.50
PACIFIC OYSTERS EACH $1.50
JAM RAPS $2.00

Pasta of the Day N/A
- please ask our friendly staff
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
Apple Tart $14
- apple tart served with whipped cream and ice cream
Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings

Chips $2.80
Corn Patties $2.60
- Home made
Curry Roll $3.00
- Home made
Hot Dog $2.60
Sole Fillets $5.50
Lasagne Topper $3.20
Potato Fritters $1.00
Chicken Patties $2.80

Mayo $0.50
Teriyaki Chicken Roll 4P $5.80 8P $9.90
- Cabbage, Mayo, Teriyaki Chicken
Rice Ball / Sushi Ball Reg $5.80 Lge $7.80
- Teriyaki Chicken, Karaage Chicken
Jumbo Karaage Chicken Roll 8P $12.00
- Cabbage, Mayo, Karaage Chicken
Teriyaki Chicken Don $12.50
Cream Cheese $0.50
Deluxe Prawn Roll 8P $12.00
- Lettuce, Prawn-Mayo
Gluten free Mayo $1.00

Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Breads and House Dips n/a
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan