Simos in Christchurch Menu

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Seafood chowder $13.50
Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00

Simo's warm marinated olives $7.50
Assortment of Moroccan dips with dukkah and extra virgin olive oil/flat bread $10.50
Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
Spiced prime Beef Balls in oregano & tomato sauce $10.50
Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
Pan-seared garlic King Prawns with lemon and harissa $15.00
Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
Sautéed Calamari with lemon, olives and fresh herbs $10.00
Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50

Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian
Simos $25.00 per person
- Chefs choice, with selection of dips and bread
Andalauslan $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate

Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
Moroccan Salad with carrot & orange Med $7.50 Large $10.00
Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
Bean & Spinach Salad Med $7.50 Large $10.00
Chickpea & pumpkin Salad Med $7.50 Large $10.00

Preserved lemon chicken with coriander & olives $12.50
Roasted pear, date and feta $12.00
King prawns, fresh chilli and coriander $15.00
Moroccan Tagine slow cooked lamb and quince $12.50

Moroccan lamb with prunes and almond $19.00
Preserved lemon chicken and olives $18.00
Spanish famous paella (seafood and vegetables) $19.00
Moroccan meatball with tomato and oregano sauce $18.00
Couscous Royale "Beef and Merquez Sausage" $18.00
Berber couscous (vegetarian) $ 17.00

Salad of the day N/A
Marinated Moroccan lemon chicken $18.00
Sumac beef kofta with pomegranate sauce $16.00
Garlic king prawns $19.50

Pavlova Roulade with Turkish delight $7.90
Banoffee Pie $7.90
Sticky Date and Toffee Pudding $7.90
Passion and lime Parfait $7.90
Black Forest Gateau $7.90
Three Berry Cheese Cake $7.90
Orange Almond Cake $7.90
Tiramlsu Cake $7.90
Almond or Pistachio Orange Blossom Baklava $7.90

Nearby Sample Menus

Extra Egg $1.00
Pic's Peanut Butter & Jam $9.00
3e Cranberry Chick $13.00
- Free-range chicken breast, caramelised onions, cranberry & brie
Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
Caramelised Onions $2.00
Chocolate & Banana $9.00
3e Complete $9.50
- Ham, cheese & free-range egg
3e Power Chick $13.00
- Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions

Onion & Tomato Uthappam $12
- Thick savoury pancake topped with chopped onion and tomato
Pappadoms (deep fried) $2
Southern Spices Special Uthappam $13
- Southern Spices special uthappam topped with chopped onion, capsicum, tomato, green chilli and spice mix
Vegetable Fried Rice $11
- Stir fried rice with fresh vegetables
Two Kerala flaky parota with chilli chicken or chicken malabari $14
Kerala Fish Curry ( as per size) $18 - $20
- Fish simmered in special South Indian tangy curry sauce finished with coconut milk
Kerala Flaky Garlic Parota $3
- Soft and flaky bread freshly cooked.
Kerala Special Chicken Biriyani $16.50
- Traditional baked rice layered with meat, exotic spices and herbs. Biriyani served with rich creamy mixed vegetable, raita, Pickle and Pappadam

Sweet and Sour Chicken $10.00
Combination Fried Rice $12.00
Sweet and Sour Pork $11.00
Extra Serving of Meat $3.00
Chicken with Cashew Nuts $12.00
Chicken Mushroom on Rice $10.50
Steak Oyster Sauce $11.00
Pineapple $2.50

Kebabs $3.30
Giant ham roll $5.50
Cream cakes n/a
Bacon egg slice $4.60
Chips - 1/2 bag $2.50
Pizza buns $3.60
Focaccia knots n/a
Chilli dog $5.90

Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
Bavarian Weißwurst with Pretzel and sweet mustard N/A
German Bratwurst with Sauerkraut in a bread roll N/A
Pretzel with butter N/A
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
Berliner Currywurst with home made curry sauce and bread N/A
Rote Grütze with Vanilla Ice Cream N/A
Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel

Aloo Matar $15.00
- Fresh potatoes and peas cooked with onions and tomatoes in Indian style.
Peshwari Naan $6.00
- Stuffed roti with coconuts,dry fruits,cooked in tandoor
Palak Paneer / Palak Aloo $18.00
- Fresh leaves of spinach (paste) and cottage cheese / potato cooked in a mild creamy gravy.
Karahi Chicken Chicken/Lamb/Beef $19.00
- Chicken cooked with special spices, coriander, capsicum, tomatoes and onion gravy on slow heat in pot.
Haryali Kebab $18.00
- Tender boneless chicken pieces marinated overnight with yoghurt, mint sauce, spices and cooked in tandoori
Butter Chicken $19.00
- Chick Peas cooked with ginger, garlic and tomato sauce in North Indian style.
Madras Chicken/Lamb/Beef $19.00
- Traditional South Indian style curry cooked with coconut, mustard seeds and spices.
Lamb Cutlets $22.00
- Marinated lamb cutlets with herbs and spices and coated with crumbs then cooked to perfection.

Sushi moriawase $22.00
- assorted 4 nigiri & 6 maki sushi
Ebi $38.00
- 8 tiger prawns
Yakiniku $40.00
- meat selection 100g chicken, 90g beef and either 90g venison or 90g ostrich or 90g lamb
ISE EBI SET market price
- otoshi, sashimi/tatsutage, ½ ise ebi sashimi, ½ ise ebi teppanyaki, ise ebi miso shiru, gohan, teppan vege, fruits & ice cream, tea/coffee
Wagyu $68.00
- wagyu prime cut scotch fillet grade 7-9+ marbling 200g
Dacho $34.00
- ostrich 200g
Edamame $9.00
- soybeans in pod salted/garlic chili
Shifudo $38.00/ $68.00
- selections of seafood & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot (For 1/ For 2)

Seek Kebab Wrap $6.00
Samosa Chat $6.00
Green Pea & Potato Curry $7.00
Lamb Madras $10.00
NAAN $1.50
ROGAN JOSH $10.00
CHICKEN KORMA $10.00
BEEF VINDALOO $10.00

- Combo: Souvlaki of your choice + fries + can of drink $19.50
Kebab Meal $15
- Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
Small Souvlaki $8
- All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
Baklava $3.00
Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
Wedge $4.50
Turkish Delight $0.50
Feta Cheese $2.00

Tempura Udon
- Prawn, vegetable tempura
Kake Udon
- Plain
Sashimi Combo
- 15pcs
Prawn Tempura
- 6 prawns
Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
Takoyaki
- 8 pcs octopus or prawns
Salmon
- 10pcs

Stuffed Prantha $5.00
- Naan stuffed with mashed vegetables.
Kadahi Prawn $21.00
- Spicy gravy with crushed tomatoes, capsicum and onions.
Fish Amritsari $ 12.00
- Fish fillets coated with Besan flour and deep fried in healthy vegetable oil
Butter Naan $3.50
- Leavened bread cooked in tandoor with dash of butter.
Yoghurt Mint Sauce $4.00
- Beaten yoghurt with hint of spices
Plain Naan $3.00
- Leavened bread cooked in tandoor.
Palak Paneer $18.00
- Cottage cheese cooked with creamy spinach gravy and flavored with special Indian spices.
Peshawari Naan $5.50
- Sweet Naan stuffed with raisins, cherries, almonds and coconut.

Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
- -11 for
-Avocado and tomato.
Taco of the moment $19
- Please ask the staff about the daily flavour addition
Caramelised Onion Tart.( V) $24
- Beetroot, gorgonzola, candied walnuts, rocket, balsamic glaze
-16 for $2
Pork & Pistachio terrine $21
- Pickled plums, cucumbers, house mustard, ciabatta
Gorgonzola picante
- Is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Roasted beetroot, kumara and feta Salad.( V, GF) $21

Panini $8.20
Citrus Tart $6.30
Breakfast Croissant $7.30
Cake Slices $4.20
Bacon & Cheese or Spinach & Ricotta Roll $5.70
Toast with Jam & Butter $4.70
Gourmet Pies $7.20
Scones $4.40

Milano
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!
Chicken and Cranberry
- Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
BBQ Chicken
- Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
- Large $29.50
Meat Lovers
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
- Large $29.00
Caeser Salad $18.50
- Cos lettuce with caesar dressing, croutons and bacon.

-Combo $4.90
Cheeseburger hashrounds $4.90
- Crispy potato rounds, beef topped with melted cheese, tangy tomato sauce and pickles.
Jalapeno double cheeseburger
- Two chargrilled beef patties, two slices of swiss cheese, lettuce, tomato, Jalapenos and our Santa Fe sauce.
-Burger only $5.40
-Small $2.50
Alabama slamma $14.90
- 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
Jr. Chicken burger
- One chicken patty with lettuce and mayonnaise.
-1/3 lb. Angus $9.90