Simos in Christchurch Menu

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Seafood chowder $13.50
Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00

Simo's warm marinated olives $7.50
Assortment of Moroccan dips with dukkah and extra virgin olive oil/flat bread $10.50
Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
Spiced prime Beef Balls in oregano & tomato sauce $10.50
Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
Pan-seared garlic King Prawns with lemon and harissa $15.00
Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
Sautéed Calamari with lemon, olives and fresh herbs $10.00
Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50

Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian
Simos $25.00 per person
- Chefs choice, with selection of dips and bread
Andalauslan $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate

Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
Moroccan Salad with carrot & orange Med $7.50 Large $10.00
Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
Bean & Spinach Salad Med $7.50 Large $10.00
Chickpea & pumpkin Salad Med $7.50 Large $10.00

Preserved lemon chicken with coriander & olives $12.50
Roasted pear, date and feta $12.00
King prawns, fresh chilli and coriander $15.00
Moroccan Tagine slow cooked lamb and quince $12.50

Moroccan lamb with prunes and almond $19.00
Preserved lemon chicken and olives $18.00
Spanish famous paella (seafood and vegetables) $19.00
Moroccan meatball with tomato and oregano sauce $18.00
Couscous Royale "Beef and Merquez Sausage" $18.00
Berber couscous (vegetarian) $ 17.00

Salad of the day N/A
Marinated Moroccan lemon chicken $18.00
Sumac beef kofta with pomegranate sauce $16.00
Garlic king prawns $19.50

Pavlova Roulade with Turkish delight $7.90
Banoffee Pie $7.90
Sticky Date and Toffee Pudding $7.90
Passion and lime Parfait $7.90
Black Forest Gateau $7.90
Three Berry Cheese Cake $7.90
Orange Almond Cake $7.90
Tiramlsu Cake $7.90
Almond or Pistachio Orange Blossom Baklava $7.90

Nearby Sample Menus

- Regular $4.50
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- Large $6.50
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
Avo $1.50
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
- Regular $4.50

French fries with garlic aioli $7.00
Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
Seasonal soup of the day served with ciabatta $9.50
We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
"The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00

Yellow curry
- If you are a big fan of Thai curries, this is a must try dish that brings you the flavour of southern of Thailand
Steamed Rice Is Included In All Dishes Except Nos. 20,21,22,31
-Pork / chicken / beef. $18.00
-King prawns $20.00
Tom Yum
- (served as a main course)
-Pork / chicken / beef. $18.00
Gaeng Phed Yang $20.00
- The finest Thai roasted duck in red curry
-Pork / chicken / beef. $18.00

6 squid rings $5.50
Curry rolls $3.50
2 sausages
Scaliops $20.00
- DOZEN COOKED
Cod blue fillets $6.90
Hot dogs $2.50
6 mini vegetarian rolls $3.00
6 chicken nuggets $5.50

Children’s Munchbox $10.50
- A great “packed lunch” of fruit, ham and cheese toastie, yoghurt, homemade biscuit, dried fruit and a drink
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With bacon
Soup $11.50
- small $15.50 large Ask your friendly waitperson or check the blackboard for today’s Soup of the day (gf bread available)
Dukkah Eggs $17.50
- Poached Free Range Eggs on Turkish Bread with Avocado, Basil and Dukkah
Spiced curly fries $12.50
- With Bacon, Cheese, Sour Cream & Sweet Chilli Sauce Homemade Baked Beans, Cheddar Cheese, Sour Cream and Sweet Chilli
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
Irish Pork Sausages $5.00
Grilled Venison Open Sandwich $22.50
- Sous Vide Venison Steak, with Roasted Vegetables, Spinach and Caramelised Onions served on Garlic Butterd, Toasted Honey Linseed bread

Bianca $24.00
- potato, Rosemary, oil, caramelised onions, Parmesan
Tiramisu $14.00
- our most popular, delicious, classic dessert
Seasonal buttered greens $10.00
Cannelloni $28.00
- spinach, ricotta + walnut with Chianti tomato sauce
Prosciutto $26.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
Funghi $24.00
- roasted mushrooms, caramelised onions, gorgonzola, truffle oil
Roasted Spring Carrot Salad $22.00
- with hung yoghurt, mint + orange
Prosciutto $24.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket

B.L.A.T. (Grilled bacon, lettuce,avocado and tomato) $12.90
- Served on lightly toasted Turkish bread
Veggie Burger $10.90
- Grilled Vegetable pattie with Lettuce, Cheese and Tomato
Pancakes $8.90
- Served with Ice Cream and drizzled in maple syrup
Toasties $6.40
- Cheese and Onion / Cheese and Tomato / Cheese and Pineapple / Ham and Cheese
Bowl of fries $6.90
- Served with aioli and tomato sauce
Plain toasted crossiant $4.90
- Available with strawberry jam and butter
Brunch cake (veggie or bacon) $7.50
Ham and cheese croissant $6.90

Cornish Pastie
Steak and Kidney
Chicken and Satay
Mince Pies
Steak and Mushroom
Steak and Sweet
Sausage Roll
Chicken Pies

Indian Salad $4.90
Touch of Spice's Platter $14.50
Butter Shrimp (Med) $14.50
Onion Bhajees (7pcs) $5.50
Chicken Chettinad (Med-Hot) $13.90
Murg malai Tikka (5pcs) $8.50
Betoon Murg Curry (Med) $13.90
Navratan Korma (Mild) $12.50

Fried Beef Balls - 12pcs $8.00
All served with a bowl of rice N/A
Beef with Satay Sauce (Spicy) $11.00
Salted Peppered Chicken $11.00
Wonton Soup $5.00
Chicken Tom Yum Soup $5.00
Chinese Vegetables $11.00
Beef Egg Foo Young $10.00

Teriyaki Chicken Roll 4P $5.80 8P $9.90
- Cabbage, Mayo, Teriyaki Chicken
Grilled Eel Don $20.00
Sukiyaki Don $15.00
Garlic Beef Don $14.50
Vegetable Croquette 1P $2.20
Soup Dumpling $9.50
Ginger Pork Don $14.50
Sesame seeds $0.20

Salads $6.30
Fruit Salad $6.80
Hand Crafted Bread Sandwiches $8.20
Muffin Sweet or Savoury $4.70
Breakfast Pie $7.30
Toast with Jam & Butter $4.70
Pizza Slice $4.20
Panini $8.20

Ham $7.20
Garlic bagel bites $3.50
- Bagel pieces with garlic butter
Manhattan pie (V) $22.00/ $16.00
- Feta, chilli flakes, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Barnyard $8.20
- Bacon, egg, cheese & tomato salsa relish
Hummus $5.40
Guacamole $5.40
Big schnitz $11.20
- Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
California sunrise $8.20
- Tuscan mushrooms, cheese, egg, fresh spinach, mayo

Carrot & walnut cake with cream cheese icing $12.50
Add Kranskey, smoked cheese, anchovies, salami $3.00 each
PORT LEVY $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants & a yoghurt swirl
Small - serves 2 $32.50
PIGEON BAY $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
Large - serves 4 $59.00
Wood-fired flatbread with sweet chili, garlic butter & cheese $15.50
CLASSIC MARGHERITA $20.00
- Tomato base, mozzarella & basil

Wilted Spinach $3.00
Salmon $18.00
Chicken Wrap $15.00
- Large tortilla wrap stuffed with lettuce Arabic spices seasoned chicken salsa, tomato aioli served with wedges & sour cream
Berry and White Chocolate Ice-Cream Cake $12.00
- On shortbread served with cream
BBQ Ribs $30.00
- Sticky BBQ ribs Choice of two sides
Toast (2 pieces with spreads) $5.00
Devour Venison Leg $38.00
- Spiced whiskey jus, mustard leaf salad, nuts, orange segments and smoked pumpkin
Soup of the Day $9.50
- Pierside’s own wholesome soup served with Chef’s choice of bread