Sipriana in Wellington Menu

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Sipriana in Wellington has no menu available, but can choose from many other options such as Chicken bacon & mushroom pie or Bacon & Egg Pie from Jesters. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. Wakelin House includes a wide range like Olivo poached prawn or Seared scallops. Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) and Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges from . The Winemaker's Daughter offers Noodle Man - Lucia's Kitchen and BBQ SQUID.

Nearby Sample Menus

Halloumi Burger $13.00
- Grilled Zany Zeus halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
Zelati Passionatta Sorbet $6.00
- With real seeded passionfruit
Bluff Oysters $4.90
- Seasonal delicacy, available beer battered, tempura battered or in our gluten free batter. These oysters are priced individually.
Vegetable Spring Roll $6.00
- Hand-made vegetable and rice noodle spring rolls with sesame seeds, with dipping sauce
Lemon Fish $8.50
- Soft texture and meaty flavour. Excellent beer battered.
Hake $6.80
- Delicate but tasty fillets, great for beer battering
Beef Burger $13.00
- Handmade NZ beef pattie, gherkin, cheese, aioli and rocket sauce with crispy lettuce, red onion and tomato
Flounder, Whole $9.90
- Wonderful flatfish spices, grilled with garlic and herb butter and cooked on the bone for juicy and moist fillets. The bones are easy to remove for the uninitiated

Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
Turkish Adana Burger $16.00
- Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
Mixed Vegetarian Plate $16.00
- Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
Halloumi Cheese $1.50
Grilled Halloumi Cheese 11.50
- with humus, felafels and Turkish bread
Open Kebabs All $13.50
- Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
Kilim Salad Bowls $15.00
- All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
Mixed Grill $16.00
- Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.

Won Tons (1/2 Doz) $5.00
Seafood Fritter $3.90
Bacon Fritter $2.20
Chicken Burger $6.50
Curry Roll $2.70
Fish Burger $5.50
Egg Burger $5.50
Potato Fritter $0.90

Black Pepper Chicken Fried Udon Noodles / Black Pepper Beef Fried Udon Noodles / Garlic Seafood Fried Udon Noodles $14.90
Curry Wontons $12.90
Szechuan Style Spicy Chicken / Gong-Bo Spicy Chicken with Peanuts / Chicken Cashew Nuts / Black Bean Sauce Chicken $15.00
Marinated Minced Pork Noodle Soup / Marinated Minced Pork Dried Noodle $10.50
Spicy Chicken Knuckles with Ginger & Spring Onion $17.00
Deep Fried Fresh Squid / Deep Fried Squid Balls $10.00
Boneless Chicken in Chilli Sauce / Boneless Chicken in Satay Sauce $15.00
Combination Seafood in Black Bean Sauce $18.00

Lasagna $ 2.60
Mussel $ 1.00
Chicken Nugget $ 0.90
Steak Roll $ 2.90
Chips $ 2.80
Spring Roll $ 2.90
Corn $ 2.60
Fish Cake $ 2.30

SHRIMP $11.00
COMBINATION $12.50
CHICKEN $10.00
MARS BARS $2.50
STEAK $11.50
HAWAIIAN $4.20
CHICKEN CORN $7.00
1/2 DOZ OYSTERS $16.00

Mushroom Burger $4.80
Wedges $5.50
Deep Fried Mars Bar $3.00
Chicken, Cheese & Bacon Burger $5.80
Dim Sim $1.50
Honey Chicken $12.50
Thai Red/Green Seafood Curry $16.00
Spicy Chicken $11.50

Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers

2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Fresh cherry mille-feuille, creme chiboust $18.00
Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Braised pork cheeks, compressed apple & fennel, watercress celeriac remoulade, pork cracking duct, red current.(All individual seasonal plates) $26.00
Today's smiley soup $9.00
- ask your smily host about the flavour of the soup of the day!
Veal sweetbreads w/ celeriac espuma, curry oil, spinach (All individual seasonal plates are portioned between starter and main sizes) $26.00

Salmon rillettes, purple wheat toast, herb bavarois $17.00
Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
Please advise your server of any allergies or dietary requirements
Kimchi grilled cheese, house pickles, fried egg $16.00
Stone fruit, grilled taleggio, smoked pecan $18.00
Green peppercorn fried quail, lime $20.00
- add line caught fish $25.00
Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00

Balti Chaap $9.00
- Lean mince meat marinated in authentic Balti spices, wrapped on skewers & grilled; served with salad & chutney.
Kadhai Paneer $14.50
- Diced paneer (Indian block cottage cheese) in a medium spicy graved cooked with capsicums and tomatoes.
Aloo Saag $9.00
- Chunky Potato cooked with spinach in special spices
Vegetable Korma $9.00
- Vegetables in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
Raita $4.00
Palak Paneer $14.50
- Diced homemade Paneer (Indian block cottage cheese) in a medium spicy fresh spinach gravy.
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
Chicken Tandoori $16.00
- Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.

S-1 Dinner Set A (4 course main)
Deoji Bulgogi Set (Broiled Pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Main:
- Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
Korean Pan Cake (Kimchi Jun) $16.00
- Korean pan cake with kimchi & vegetables
Gamja Tang $40.00
Haemul Tang $45.00
- (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
O-Daeng Tang / Fishcake Soup $30.00
- Fried chicken with spice

Pickle $3.50
Chicken vindaloo opn1 $12.00 Opn2 $13.00
Beef curry opn1 $12.00 Opn2 $13.00
Onion bhaji $6.00
- deep-fried julian cut onion with chickpea flour batter and spices.
Tandoori platter $25.00
- consisting of tandoori chicken, chicken tikka, seekh kebab, barrah kebab, and fish tikka.
Vegetable korma opn1 $12.00 Opn2 $13.00
Beef saag $19.00
- boneless beef pieces cooked with spinach and spices.
Dal makhani