Sipriana in Wellington Menu

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Sipriana in Wellington has no menu available, but can choose from many other options such as Chicken bacon & mushroom pie or Bacon & Egg Pie from Jesters. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. Wakelin House includes a wide range like Olivo poached prawn or Seared scallops. Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) and Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges from . The Winemaker's Daughter offers Noodle Man - Lucia's Kitchen and BBQ SQUID.

Nearby Sample Menus

Pork Belly $10.00
- Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
Taiwanese style steamed bun, house made with:
Mince + Cheese Dumplings $11.00
- Pan fried, pale ale, aged cheddar [trust us] (4)
Char-Siu Pork [GF] $16.00
- Pork shoulder, char-siu sauce, orange, mint, peanut
Vietnamese Chicken Salad [GF] $14.00
- Lemongrass chicken, slaw, herbs, mung bean, chilli
Soft serve – but not as you know it
Beef Skewers [GF] $14.00
- Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)
All gua bao are gluten + dairy free when served in lettuce cup

1 chicken schnitzel $11.80
Squid Rings $1.20
Beef meal $11.80
Peas & Gravy $2.70 / $5.00
- regular / large
1/4 chicken and chips $9.60
1/2 chicken meal $15.00
Chips $3.40 / $6.60
- regular / large
Chicken Schnitzel & Chips $7.30

Thai yellow chicken curry, jasmine rice & fried egg $26.00
Vitello tonnato $15.50
Iced rice noodles, ginger & soy $8.00
Seared rare beef salad, ginger & soy $28.00
Tofu furikake & black vinegar $12.50
Roast cauliflower, garlic & sumac $8.50
See the blackboard for our daily specials n/a
Dark chocolate terrine w/ orange maramalade & praline $14.50

Veggie Laksa: $11.00
- Fresh egg noodles with season vegetables, tofu, and bean sprouts in curry soup.
Satays: $12.00
- Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass. Barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
Breads
Mini Murtabak:
- Roti pockets freshly made with your choice of vegetarian or meat filling.Please allow 10 minutes cooking titnc for this dish. Best served fresh.
●Rice
Lamb Rendang: $18.90
- Lamb pieces slow cooked in a sauce of dessicated coconut and traditional .Malaysian spices. Yummy.
●Starters
-Meat $9.00

Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Soup of the Day $9
- Please ask for today’s special
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato

Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Pan Fried Fish $19.90
- Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
Harrira $11.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Berber Tagine $25.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.

Butter Chicken
Roast Vegetable & Creamy Mushroom
Chicken & Mushroom
Mince & Cheese
Steak
Ham, tomato, cheese or pineapple $5.00
Bacon & Egg
Pies $6.00

Fried Mixed Vegetables $13.50
Chicken Soup with Lemon Grass & Cococnut Cream $8.50
Sauteed Beef with Oyster Sauce $14.50
Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
Satay Chicken (6) $9.50
Fried Rice with Chicken & Egg $14.50
Spicy Soup with Chicken or Beef $8.50
Steamed Rice $3.00

Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
Hand Cut Potato fries with garlic mayo $7.50
Roast tomato, wilted spinach or hash browns $4.50
Toast and Preserves $7.00
- Your choice of spreads with butter on our house made 5 grain
Pork dumplings, fried greens and dashi broth $10.00
Soup of the day with house made bread rolls $10.00
Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
Roast mushrooms and chive crème fraiche $9.00

Nachos
Claire's Crispy Cashew Salad
Mushroom & Tofu Pie
Chili & Cheese Pie

Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.

Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy
Fried Mushrooms 3.00
Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
Beef Burger 11.00
- Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
Beef Nacho 8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese

Creamy mushrooms on toast $7.50
Veggie lasagna with spinach & lentils $10
Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
Coconut chia seed pudding with fruit $8
Homemade granola with greek yogurt & fresh fruit $12
Homemade granola with yogurt & fruit $12
Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
Richie sandwich with salami, pickle, spinach & cheddar $9

Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
Freshly brewed coffee and a selection of tea and herbal infusions
French toast
- accompanied by cinnamon sugar and maple syrup
Bircher muesli
- porridge with fresh cream
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Assorted jams
- spreads, dips and condiments

5. Mango & Chilli (LF)
7. Lime Chilli & Soy (LF)
Extra Gourmet Filling: $1.50
- (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
- Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
9. Thai Chilli Chicken (HP,LC,LGI) $9.00
- Spinach, Chilli Chicken, Avocado, Grilled Capsicum, Walnuts,Grated Cheese
13. Riviera $8.50
- Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
1. Choose Your Own $ 9.00
- 1 Green, 1 Gourmet Filling [choose from: Chicken, Bacon, Beef,Avocado, Tuna or Salmon) + 5 Regular Fillings
9. Thai Coriander & Lime (LF)