Slim Davey's in Wellington Menu

SNACKS & SHARE SNACKS & SHARE
  • Spiced bar nuts / Colossal kalamata olives $8.00
  • Garlic flatbread $4.50
  • Corn fed chicken liver pate, schmaltz, cornichons $16.00
  • Chickpea & smoked white warehou dip, flatbread $15.00
  • Prawn toast, chilli jam, minted cucumber $15.00
  • Poutine $13.00
    • Fat cut chips, gravy & cheese
  • Crispy fried squid with kecap manis mayo $15.00
  • Fried buttermilk chicken bites with sriracha mayo
  • -Small $11.00
  • -Large $20.00
LARGER BITES LARGER BITES
  • Slim's feta flatbread $17.50
    • Zany zeus feta, rocket, pickled shiitake, brandied cherries & truffled honey on a housemade flatbread
  • Skirt steak $22.00
    • Sliced skirt steak with fat cut chips & chimichurri butter (served rare)
  • Slim's pork ribs $22.00
    • Pork spare ribs braised in slim's BBQ sauce served with slaw & ranch dressing
  • Fish & chips $22.00
    • Crumbed fish with fat cut chips, green beans, coriander & jalapeño salsa
BURGERS BURGERS
  • Cheeseburger & fries $16.50
    • Beef patty, lettuce, cheese, pickle, pickled onion, aioli & slims cheeseburger sauce
  • BBQ bacon burger & fries $18.50
    • Beef patty, bacon, lettuce, cheese, pickle, pickled onion, aioli & sims BBQ sauce
  • Jerk chicken burger & fries $17.50
    • Jerk spiced chicken thigh, lettuce, pickled onion, aioli & pineapple chutney
  • Veggie burger & fries $17.50
    • Sims spiced samosa patty, lettuce, pickled onion, aioli & pineapple chutney
  • Add bacon / Add egg $2.00
  • Add cheese $1.00
  • All burger are $10 after 10pm, friday & saturday and $15 all day sunday
SALADS SALADS
  • Rare beef salad $22.00
    • Sliced rare skirt steak, mesclun salad, cucumber, mango, crispy shallots, spiced nuts with a soy & palm sugar dressing
  • Slim's jerk chicken salad $17.50
    • Jerk spiced chicken thigh, mesclun salad, sweet corn, avocado, snow peas, cherry tomato & a tangy lemon dressing
SANDWICHES SANDWICHES
  • Philly cheese steak $15.00
    • Thinly sliced skirt steak, onion, pickled jalapeño, capsicum, swiss cheese & chimichurri mayo
  • Blat $13.00
    • Bacon, lettuce, avocado, tomato & aioli
FOR THE KIDS FOR THE KIDS
  • Kids cheese burger $13.50
  • Pineapple & ham pizza with fries $13.50
  • Mini corndogs with fries $13.50
  • Small fish & chips $13.50
  • Choose a main and receive a drink and ice cream with chocolate sauce
ON THE SIDE ON THE SIDE
  • Shoestring fries with aioli & ketchup $7.50
  • Fat cut chips with aioli & ketchup $7.50
  • Green salad $7.50
  • Green beans with feta & toasted walnuts $8.50
  • Beer battered onion rings with BBQ sauce $7.50
  • Slimmy's slaw $7.50
CHEESE CHEESE
  • Roquefort blue cheese $12.50
    • 60g portion of blue with apple, grapes, wafer crackers & fruit bread croutons
  • Pico french goats cheese $12.50
    • 50g portion of pico with apple, grapes, wafer crackers & fruit bread croutons
  • Camembert du bocage $12.50
    • 75g portion of camembert with apple, grapes, wafer crackers & fruit bread croutons
SWEETS SWEETS
  • Lemon posset $9.50
    • Lemon posset with fresh new season strawberries, persian fairy floss
  • Slim's sundae $9.50
    • Ice cream sundae with peanut caramel, chocolate ganache & crushed peanut slab

Nearby Sample Menus

The Grand Steakhouse (sample menu)
  • Latte $4.00
  • Seasoned crumbed calamari salad served with fresh lemon and tartare sauce $12.00
  • Open flame grilled chicken sandwich with melted brie and cheddar cheese served with a mixed leaf salad and apricot chutney $12.00
  • Beef nachos served with salsa, guacamole, sour cream and cheese $12.00
  • Apple $4.50
  • Bacon and a fried egg served on toasted home-made bread $5.00
  • Chilli and garlic king tiger prawns pan fried in chilli, garlic and lime sauce $18.50
  • Flat white $4.00
El Matador (sample menu)
  • Charcuterie: cold meat platter (for two to four) $49.00
  • Warmed mixed olives $8.50
  • Empanada: vegetariano or meat w chimichurri $8.00
  • Warmed mixed olives $8.50
  • Parrilla-grilled flank steak w chimichurri $16.00
  • Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
  • Parrillada: wood-fired lamb, beef, chicken, chorizo, morcilla & mollejas (for two to four) $79.00
  • Wood-fired prime beef short rib w chimichurri $18.00
Golding's (sample menu)
  • PEANUTS $4.00
  • BUFALINA $21.00
    • fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
  • CAPPRICCIOSA $18.50
    • fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
  • SALSICCIA $22.00
    • olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
  • QUATRO FORMAGGI $18.50
    • cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
  • INFERNO $19.00
    • fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
  • MARGHERITA $15.00
    • fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
  • POMODORINA $24.00
    • fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
Beannie cafe (sample menu)
  • Spaghetti, beans or egg on toast $5
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • Toasted sandwichOn
    • Freyas Bread or Sourdough
  • Famous seafood chowder $13
    • delicious bowl of chowder served with toasted bread
  • - two fillings $5
  • - With bacon, pesto and cream cheese $10
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • Eggy bread (egg in the hole) $5
Bongusto - Merkato Fresh (sample menu)
  • - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
  • Fresh Pasta:
  • - Chicken, leeks and potatoes
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • Large choice of Roman Pizza slices from $4.50
  • Salads/Sides:
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
Karori Park Cafe (sample menu)
  • Creamy Mushroom on Toast with salad $13
  • Eggs Benedict (Choice of bacon or ham) $15
    • Poached eggs, tomato served with ciabatta and hollandaise sauce
  • Avocado & Tomato on Toast $9
  • Corn Fritters with Bacon $15
    • Served with fruit relish and sour cream
  • Grilled Tomato & Eggs on Toast $12
  • Hash Brown Stack $13
    • Hash browns, poached eggs, spinach, tomato and hollandaise sauce
  • Eggs on toast N/A
  • Bacon & Eggs on Toast N/A
Skipping Stone Cafe & Eatery (sample menu)
  • Basket of Chips $6.90
    • A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
  • Gourmet Club Sandwiches $15.90
    • Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
  • French Toast $15.90
    • Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
  • Chicken in a Basket $7.90
    • Chicken Nuggets served on a Basket of Chips
  • Nachos $15.90
    • Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
  • Bacon & Egg $11.90
    • Bacon and Cage-free eggs cooked your way on Multigrain Toast
  • Eggs on Toast $9.00
    • Cage-free eggs cooked your way on Multigrain Toast
  • Seasonal Soup $9.90
    • Seasonal Soup with Multigrain Toast
Curry Heaven (sample menu)
  • Pakora $6.90
    • Fresh mixed vegetable battered with chickpea flour and fried in deep oil
  • Chilli Chicken Tikka $18.90
    • Boneless chicken pieces marinated with chillies, ginger, garlic and then barbequed in tandor
  • Butter Naan $3.50
    • White meal flour bread with butter
  • Chicken Saagwala $17.90
    • Boneless chicken simmered with subtly spiced spinach gravy
  • Fish Jalfrezi $19.90
    • Boneless skinless fish fillets cooked with mixed vegetables, herbs, and spices and finished with a touch of cream
  • Fish Malabari $19.90
    • Boneless skinless fish fillets cooked in a creamy curry base with mild spices, capsicum, onions and tomatoes
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Malai Kofta $15.50
    • Mixed together deep fried homemade cottage cheese, potatoes and spices rolls cooked in cashew nut gravy
Funicular Eatery (sample menu)
  • our eggs are locally sourced free-range
  • Brioche French Toast $16.50
  • - multi-grain or ciabatta
  • - jam, marmalade, marmite, peanut butter or honey
  • - bacon & banana w maple syrup
  • - ham & cheese
  • - bacon, smoked salmon, kransky sausage $5.00
  • Toasted Muesli $12.00
    • with berry compote & honey yoghurt
El Porteno (sample menu)
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Kids Panini $5
    • Your choice of any two fillings
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
Robert Harris Coastlands (sample menu)
  • Classic BLT $12.90
    • Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
  • Bacon & Eggs $16.90
    • Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • Bacon & Mushrooms $17.90
    • Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
Gasoline (sample menu)
  • Salami
  • Avocado $1.00
  • Add $1.00 each
    • brie, avocado, sundried tomato
  • Ham
  • Onion
  • Sundried tomato $1.00
  • Tomato
  • Cheese
Ayutthaya Thai Restaurant (sample menu)
  • Sauteed Beef with Oyster Sauce $14.50
  • Chicken or Beef with Garlic & Basil $14.50
  • Green Curry of Chicken or Beef $14.50
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
  • Chicken with Cashew Nuts $14.50
  • Roti $3.50
  • Spicy Soup with Chicken or Beef $8.50
  • Red Curry of Beef or Chicken $14.50
Noah's Ark Teahouse (sample menu)
  • Takoyaki Balls (Octopus) - 8 pcs $7.90
  • Fish Fillet in Thai Chilli Sauce $16.90
  • Seasonal Vegetables with Cashew Nuts $13.90
  • Noah's Ark Special Fried Noodle $10 / $12 / $12 / $13
    • Seasonal Veg / Chicken / Beef / Curry
  • Preserved Egg and Pork Floss on Soft Tofu $7.00
  • Pickled Cabbage Beef Noodles Soup $13.00
  • Chicken with Cashew Nuts $15.90
  • Satay Beef Noodles Soup $14.00
Ceylon Hut (sample menu)
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • DF= dairy free, GF*= gluten free (options)
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Slim Davey's

Slim Davey's

location

Address

18 Majoribanks Street, Mt Victoria, Wellington City 6011

phone

Phone

043844486

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Finger Food , Pub Food , Vegetarian

features

Features

Waitstaff ,  Wine and Beer ,  Television ,  Groups ,  Bar ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
18 Majoribanks Street, Mt Victoria, Wellington City 6011
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