Slim Davey's in Wellington Menu

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Spiced bar nuts / Colossal kalamata olives $8.00
Garlic flatbread $4.50
Corn fed chicken liver pate, schmaltz, cornichons $16.00
Chickpea & smoked white warehou dip, flatbread $15.00
Prawn toast, chilli jam, minted cucumber $15.00
Poutine $13.00
- Fat cut chips, gravy & cheese
Crispy fried squid with kecap manis mayo $15.00
Fried buttermilk chicken bites with sriracha mayo
-Small $11.00
-Large $20.00

Slim's feta flatbread $17.50
- Zany zeus feta, rocket, pickled shiitake, brandied cherries & truffled honey on a housemade flatbread
Skirt steak $22.00
- Sliced skirt steak with fat cut chips & chimichurri butter (served rare)
Slim's pork ribs $22.00
- Pork spare ribs braised in slim's BBQ sauce served with slaw & ranch dressing
Fish & chips $22.00
- Crumbed fish with fat cut chips, green beans, coriander & jalapeño salsa

Cheeseburger & fries $16.50
- Beef patty, lettuce, cheese, pickle, pickled onion, aioli & slims cheeseburger sauce
BBQ bacon burger & fries $18.50
- Beef patty, bacon, lettuce, cheese, pickle, pickled onion, aioli & sims BBQ sauce
Jerk chicken burger & fries $17.50
- Jerk spiced chicken thigh, lettuce, pickled onion, aioli & pineapple chutney
Veggie burger & fries $17.50
- Sims spiced samosa patty, lettuce, pickled onion, aioli & pineapple chutney
Add bacon / Add egg $2.00
Add cheese $1.00
All burger are $10 after 10pm, friday & saturday and $15 all day sunday

Rare beef salad $22.00
- Sliced rare skirt steak, mesclun salad, cucumber, mango, crispy shallots, spiced nuts with a soy & palm sugar dressing
Slim's jerk chicken salad $17.50
- Jerk spiced chicken thigh, mesclun salad, sweet corn, avocado, snow peas, cherry tomato & a tangy lemon dressing

Philly cheese steak $15.00
- Thinly sliced skirt steak, onion, pickled jalapeño, capsicum, swiss cheese & chimichurri mayo
Blat $13.00
- Bacon, lettuce, avocado, tomato & aioli

Kids cheese burger $13.50
Pineapple & ham pizza with fries $13.50
Mini corndogs with fries $13.50
Small fish & chips $13.50
Choose a main and receive a drink and ice cream with chocolate sauce

Shoestring fries with aioli & ketchup $7.50
Fat cut chips with aioli & ketchup $7.50
Green salad $7.50
Green beans with feta & toasted walnuts $8.50
Beer battered onion rings with BBQ sauce $7.50
Slimmy's slaw $7.50

Roquefort blue cheese $12.50
- 60g portion of blue with apple, grapes, wafer crackers & fruit bread croutons
Pico french goats cheese $12.50
- 50g portion of pico with apple, grapes, wafer crackers & fruit bread croutons
Camembert du bocage $12.50
- 75g portion of camembert with apple, grapes, wafer crackers & fruit bread croutons

Lemon posset $9.50
- Lemon posset with fresh new season strawberries, persian fairy floss
Slim's sundae $9.50
- Ice cream sundae with peanut caramel, chocolate ganache & crushed peanut slab

Nearby Sample Menus

KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
LA VONG FISH $29.00
- Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
TUNA "COLADA" $18.00
- Rare seared yellow fin tuna, coconut & kaffir lime mayo, puffed pineapple, nahm-jim, fresh herbs
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
BANG BANG BURGER $18.00
- Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
SPINNING PIG $27.00
- Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling

Chicken Tenders $6.90
- Panko crumbed free-range Waitoa chicken
Trumpeter $10.40
- White fillets with a medium flake and a good flavour profile
Beef Burger $13.00
- Handmade NZ beef pattie, gherkin, cheese, aioli and rocket sauce with crispy lettuce, red onion and tomato
Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter or Grilled
Elephant Fish $7.00
- Soft textured, succulent fish with a subtle flavour
Curly Fries $6.00
Cranberry $1.50
Turbot $9.70
- Beautiful bright white fillets when cooked and delicate flavour - highly prized in Europe

Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
Mesclun and vinaigrette (V) $5.00
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Small side of fries (V, GF) $5.00
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
ADD curry sauce (V, GF) $10.00
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread

Wiener Schnitzel $22.00
- Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
Soup Of The Day $11.50
- With toasted house bread
Pork Belly In Aspic
Saltimbocca Meatballs , Celeriac Puree
Brooklyn Max´ $18.50
- toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives
Chicken Liver Pate $14.00
Omelette With Brie $17.50
- & a choice of Spinach or free range Bacon
Austrian Beef Goulash $21.50
- served with Spaetzle

Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
The Tasting Room Mezze $20.00
- House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
Beef Wellington with lyonnaise potatoes, parma ham, broccoli puree & red wine jus $36.00
Crispy polenta chips with honey mayo $12.00
Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
The Tasting Room spicy cheese fondue with grilled toast $15.00
Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
Fish n’ Chips $22.00
- Panko Crumbed Market Fish With Slaw, Fries & Tartare

crispy bacon $16.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- with fresh tomato, avocado & pesto $10.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
smoked salmon $18.50
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables

Mac N Cheese $10
- Creamy macaroni and cheese baked with a crunchy bacon and bread crumb topping.
Extra beef pattie $5
Cheesy Fries $9.5
- with a cheesy topping.
Pan Fried Tarakihi $23
- Roasted potatoes with lemon dill hollandaise and a fresh salad.
Curly Fries $9.5
- with hefeweizen aioli and tomato sauce
Kumara Chips $10
- with hefeweizen aioli and tomato sauce.
Mushroom $2
Sticky Date Cake $10
- Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream.

House cured salmon, hashbrown, avocado & poached eggs $17.00
Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
Hollandaise/aioli $1.50
Streaky bacon $5.00
Portobello mushroom $4.00
Chili bean nachos w salsa & sour cream $12.50
Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise

2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Lamb rack, herb-crusted w/ smoked aubergine caviar, dauphine potatoes, rosemary jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket (All individual seasonal plates are portioned between starter and main sizes) $26.00
Chicken supreme w/ mushroom, beluga lentis, corn puree, mustard jus $26.00
Sour dough roll $4.00
Kapit Kikorangi Blue $25.00/ $32.00
- Smoth and creamy with a delicate blue veining this versatile chese has a fine texture and savoury milk finish (60g/ 120g)
Pork belly w/ parsnip puree, apple, parsley, truffle oil, black pudding crumble (All individual seasonal plates are portioned between starter and main sizes) $26.00
Mussel, clam, fresh fish & salmon chowder $20.00

Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple

Toasted ciabatta with salmon cream cheese dip $8.50
Toasted muesli with rhubarb compote and vanilla yogurt $13.50
Eggs Benedict $16.50
- poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
Chicken and sundried tomato cheese croquettes $11.50
Seasonal soup with fresh bread $12.50
Bacon, egg, cheese and tomato bap with relish. $10.00

Slow roasted pork knuckle, apple mustard, gravy (df,gf,nf) $50.00
Falafel burger $19.00
- Falafel, spicy peanut slaw, iceberg lettuce, tzatziki, confit tomato & fries (veg)
Roast broccoli, pearl barley, mint, coriander, almond, spiced raisin dressing, lemon (df,veg,v) $16.00
Baked beans on toast $6.00
House baked spicy beans $5.00
Bulghar, cranberries, pomegranate, sunflower seeds, pumpkin seeds (df,nf,v) $9.00
Black pudding $5.00
Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v) $18.00

Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils
Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
Panzanella $17.50
Roast potato skins, summer truffle mayo $12
Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
Braised red cabbage, apple and cinnamon $8
Kingsmeade sunset blue
- Creamy cow's milk blue cheese

spicy sausage, pepperoni, parmesan $19.00
roasted lamb meatballs, potatoes, capers, raisins g $12.00
fried perla potatoes, truffle salt g d v $7.00
smoked chicken, streaky bacon, red onion, chipotle $20.00
bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
with "basil's" taramasalata d $9.00

Waffle or Pancakes $12.00
- Served with Maple Syrup & Choice of the Two Toppings: a) Grilled Bacon & Banana b) Mixed Berries & Cream
Fillings $1.00
- 1 x Hash Brown
Ham, Egg & Cheese Croissant $8.00
Dinner Pack $10.50
- 2 x Thigh, 1 x Wing & Chips
Fillings $1.50
- 1 x piece of Bacon
Sausage, Bacon & Eggs on Toast $10.50
Fillings $1.00
- 1 x Sausage
Snack Box $5.80
- Thigh & Chips

Slim Davey's

Wellington Region > Wellington > Slim Davey's

Address

18 Majoribanks Street, Mt Victoria, Wellington City 6011

Phone

043844486

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 12:00 – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Finger Food , Pub Food , Vegetarian

Features

Waitstaff , Wine and Beer , Television , Groups , Bar , Bar Scene , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Full Bar

Slim Davey's in Wellington Menu

Nearby Sample Menus

Slim Davey's

Wellington Region > Wellington > Slim Davey's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

18 Majoribanks Street, Mt Victoria, Wellington City 6011

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Wellington Region Restaurants

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