Vegetarian restaurant and takeaway menus in Wellington
Seize Cafe
Cafe Food, Health Food, Vegetarian, Vegan
117 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Frank's
Cafe Food, Vegetarian, New Zealand
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Chans Restaurant and Takeaways
Takeaway Food, Japanese, Asian, Chinese, Thai, Vegetarian
105 Queen Street, Masterton, Wellington, 5810, New Zealand
Chans Restaurant and Takeaways Sample Menu
| Thai Red Curry Chicken (rice) | $13.50 |
| Hulen Chicken | $14.90 |
| Combination | $14.50 |
| Roast Pork | $12.90 |
| Shrimp | $15.50 |
Scopa Caffe Cucina
Cafe Food, European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
Corner of Ghuznee & Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Scopa Caffe Cucina Sample Menu
|
Buttermilk hotcakes
poached banana, maple syrup, mascarpone |
$16.00 |
|
Breakfast
Our eggs and bacon are free range |
N/A |
|
Scopa Carne
two eggs, sausage, bacon, mushrooms, roasted potatoes |
$21.00 |
|
Gelato
hazelnut & chocolate, candied hazelnuts |
$8.50 |
| Bacon | $5.00 |
Pandan Asian Cuisine
Asian, Chinese, Indian, Malaysian, Vegetarian, Vegan
5 Melling Road, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
Pandan Asian Cuisine Sample Menu
|
Fish Lemak
Marinated fish cooked true to its originality from village through out Malaysia. A very delicious authentic dish |
Large $19.00 Med $15.50 |
| Lamb Vindaloo | Large $17.50 Med $14.00 |
| Vegetable Briyani | $14.00 |
|
Butter Chicken
Chicken pieces marinated overnight, grilled and cooked with rich butter sauce (House speciality) |
Large $17.00 Med $13.50 |
| Lamb Briyani | $17.50 |
Jovan's Kitchen
European, Italian, Vegetarian, Pizza
851 Fergusson Drive, Upper Hutt, Lower Hutt, Wellington, 5018, New Zealand
Jovan's Kitchen Sample Menu
|
Mama Mia
Italian sausage, onion, capsicum, olives, fresh tomato |
$17 |
|
Lasagne Beef
Made in traditional Italian way |
$17 |
| Cheese & Garlic Pizza Bread | $8 |
|
Spaghetti Bolognese
Made in traditional Italian way |
$16 |
|
Prosciutto Pizza
Parma ham, bocconcini, parmigiano |
$19 |
Ekim Burgers
American, Vegetarian, Fast Food
257 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Ekim Burgers Sample Menu
|
Pills Rob
Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam |
$14.00 |
|
McFilla
Double Beef, Double Cheese, Hashbrown, Bacon |
$15.00 |
|
Courtney
Marinated Tofu, Beetroot relish |
$6.00 |
|
Mel
Corn Fritter, Bacon, Herb Sour Cream |
$13.00 |
|
Mike J.
Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli |
$9.50 |
Giddy-Up!
Seafood, Vegetarian, Gluten Free, Bar, New Zealand
99 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Giddy-Up! Sample Menu
|
Fish Bites
Oven baked & complemented by Giddy's Up! Tartare sauce |
$8.5 |
|
Smokin Beet
smoked beetroot, dukkah covered goat cheese, pesto & drunken raisins |
$10 |
| Extra Sauce | $2 |
|
Spanish Spice
Spicy chorizo, roasted garlic, shallots & Spanish tom sauce |
$8 |
|
Assault Course
Anchovy and caper butter |
$10 |
Cin Cin
Mediterranean, European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
156 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Cin Cin Sample Menu
|
CALAMARI FRITTI
Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli |
$15.00 |
|
POLPETTE
Organic lamb and beef meatballs seasoned with Italian herbs |
$12.00 |
|
Carne
Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil |
$28.50 |
|
Pollo
Napolitana sauce, mozzarella, chicken, avocado, mushroom |
$25.50 |
|
RISOTTO WILD MUSHROOM
Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola |
$24.50 |
Abrakebabra
Mediterranean, Takeaway Food, Kebabs, Turkish, Middle Eastern, Vegetarian, Fast Food, Pizza, Halal
90 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Abrakebabra Sample Menu
| Magic Fried Chicken | $9.00 |
| Lamb | R $7.50 L $9.50 |
| Turkish Biryani | $7.00 |
| Chicken | R $8.50 L $10.50 |
| Chicken | R $10.50 L $12 |
Aston Norwood Gardens
Cafe Food, European, Vegetarian, Vegan, New Zealand
1747 Main Road North, Wellington, Wellington, 5018, New Zealand
Salamanca Salad Bar
American, Vegetarian, New Zealand
43 Salamanca Road, Kelburn, Wellington, Wellington, 6012, New Zealand
Coene's Bar & Eatery
European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
103 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Coene's Bar & Eatery Sample Menu
| Sous vide lamb shoulder, lamb rack, pumpkin chutney & smoked potato | $31.00 |
| - Add Grilled Chicken | $4.00 |
| Coconut stuffed chicken breast w chili corn puree, herbs & grilled baby cos | $29.00 |
| For Two | $22.00 |
| Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut | $17.00 |
Cicio Cacio
Italian, Vegetarian, Vegan, Gluten Free
167 Riddiford Street, behind Moon Bar, Newtown, Wellington, Wellington, 6021, New Zealand
Cicio Cacio Sample Menu
| Rucola, radicchio, funghi & grana | $7.00 |
| Pasta & broccoli (con acciughe e pecorino) | $19.00 |
| Antipastino misto | $17.00 |
| Fritti Romani:fried Roman things | |
| Extra Bread | $3.00 |
Groundup Cafe
Cafe Food, Vegetarian, Breakfast, Gluten Free, New Zealand
15 Paekakariki Hill Road, pauatahanui, Pauatahanui, pauatahanui, Wellington, 5381, New Zealand
Fisherman's Table
Seafood, Vegetarian, Gluten Free, Grill, New Zealand
29 State Highway 1, Paekakariki, Paekakariki, Wellington, 5034, New Zealand
Fisherman's Table Sample Menu
|
Crumbed Mushrooms
Filled with beef, ginger and spices, served on rice with sweet and sour sauce. |
$8.80 |
|
Chocolate Nut Sundae
Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers |
$8.20 |
|
Petes Hot Pot
Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth |
$16.95 |
|
Fishermans Basket
A selection of choice crumbed seafood |
$15.95 Light / $23 Main |
|
Pork Loin
With sage and onion crumbs and apple sauce |
$15.95 Light / $21 Main |
Field & Green
Cafe Food, European, Vegetarian, British, Vegan, Eastern European, Gluten Free, Central European
262 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Field & Green Sample Menu
|
Elderflower
Locally foraged elderflower steeped in sugar syrup |
|
| Kedgeree, soft boiled egg, curry oil | $22 |
| Spiced duck livers & sautéed spinach on toast | $19 |
| We regularly churn seasonal ice creams like Fig, Gooseberry, Elderflower. Check out our list at our eatery. | |
| French toast, bacon, date syrup | $18 |
Saigon Van Grill Bar
Asian, Vietnamese, Vegetarian, Gluten Free, Grill
201 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Saigon Van Grill Bar Sample Menu
|
Transparent fresh rolls (tofu)
fresh rice paper rolls with lettuce, mints, vermicelli & pickle |
$7.00 |
|
Spicy beef salad
wakanui beef salad with peanut, shallot & chillies |
$11.00 |
| Crispy pork spare ribs | $19.00 |
|
Roll your own (grilled shrimp paste on sugar cane)
served w/ lettuce, mints, vermicelli & pickle |
$13.00 |
| Ice-cream topped w/ peanuts & caramel | $6.00 |
The Bach
Cafe Food, Seafood, Vegetarian, Vegan, New Zealand
410 The Esplanade, Island Bay, Wellington, Wellington, 6023, New Zealand
Woodshed Beer And Smokehouse
Barbeque, American, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
8 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand
Wicked Espresso
Cafe Food, Vegetarian, Coffee and Tea, New Zealand
458 Fergusson Drive, Trentham, Upper Hutt, Wellington, 5018, New Zealand
Wicked Espresso Sample Menu
|
Toast with …..
Jam, Peanut Butter or Marmite |
$5.50 |
| Vegetarian Quesadilla | $14.00 |
| BIG Breakfast | $19.00 |
|
Grilled Toastie
Cheese + 2 fillings |
$10.50 |
| Scrambled Eggs on English Muffin | $10.50 |
Egmont St Eatery
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Egmont St Eatery Sample Menu
| Hand cut Fries | $7.00 |
| Flank Steak, fried egg, mushroom, black pudding, pide | $22.00 |
| Boneless chicken wings, kimchi mayonnaise | $10.00 |
| Pork & Potato croquette, feijoa hot sauce | $4.00 |
| Bitter leaf salad | $8.00 |
Trentham Mess Hall
Pub Food, European, Vegetarian, Bar, New Zealand, Kiwi, Gastropub
68 Ararino Street, Wellington, Upper Hutt, Wellington, 5018, New Zealand
Trentham Mess Hall Sample Menu
|
BLAT Sandwich
Bacon, lettuce, avocado & tomato |
$13.9 |
|
Kumara & Pork Belly Hash
Soft poached egg |
$15.9 |
|
Mussel & Chorizo Linguine
White wine, cream & fresh herb sauce |
$18.9 |
|
Roasted Root Vegetable Salad
Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing |
$14.9 |
|
Hot Cakes
Bacon, banana & maple syrup |
$13.9 |
Circus Cinema, Bar and Restaurant
European, Vegetarian, Gluten Free, Pizza, New Zealand
34 Jellicoe Street, Martinborough, Wellington, 5711, New Zealand
Circus Cinema, Bar and Restaurant Sample Menu
|
Harvest
Roasted capsicum, courgette, onion jam, olives, feta |
$ 24 V |
|
Vintage
salami, blue cheese, walnuts, pear and caramelised onion |
$ 24 |
| Fish of the day with mussels, clams, capers, cherry tomato & white wine sauce GF | $ 32 |
|
Extras
ghien free base, anchovies |
$ 2 |
| Sri Lankan chicken curry with basmati rice and cucumber & tomato salad GF | $ 26 |
Noah's Ark Teahouse
Asian, Chinese, Vegetarian, Taiwanese, Fusion, International
4/100 Tory Street, Te Aro, Wellington, Wellington, 6021, New Zealand
Noah's Ark Teahouse Sample Menu
| Seasonal Vegetables with Soy Sauce | $11.90 |
|
Homemade Dumplings - Boiled (8 pcs)
Beef/ Pork/ Seafood/ Vegetarian |
$9.00 |
|
Pork Black Bean Sauce on Noodles
(contains vegetable) |
$11.90 |
| Chicken & Sweet Corn Soup | $12.00 |
| Fried Ho Ton with Beef | $12.90 |
Grill Meats Beer
Barbeque, American, European, Vegetarian, Gluten Free, Bar, Brew Pub, New Zealand, Kiwi
227 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Grill Meats Beer Sample Menu
| J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) | $11.00 |
| Bavette Steak with Chipotle, Lime, Garlic Butter, Portobello Mushrooms, Bacon & Smoked Cheddar Croquetas (200G / 400G) | $23.00 / $38.00 |
| Bacon | $3.00 |
| Cheese | $1.00 |
|
Sheep Thrillz
Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish |
$19.50 |
Pizzeria Napoli
European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
30 Courtenay Place, Te Aro, Wellington, Wellington, 6023, New Zealand
Pizzeria Napoli Sample Menu
|
PEPPERONI
Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan. |
$23.50 |
|
PULCINELLA
White base, mozzarella, provolone, cherry tomatoes, fresh rocket topped with provolone, rock salt, olive oil and vinaigrette. |
$24.50 |
|
MARGHERITA BAMBINO WITH HAM
Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan. |
$12.50 |
|
VESPA
Italian tomato sauce, mozzarella, spinach, feta cheese, basil and parmesan. |
$21.00 |
|
CAPRICCIOSA
Italian tomato sauce, mozzarella, manuka smoked ham, portobello mushrooms, artichokes, olives, oregano, fresh basil and parmesan. |
$25.00 |
Simmer
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
103 Westchester Drive, Churton Park, Wellington, Wellington, 6037, New Zealand
Curry Workz Indian Restaurant
Asian, Indian, Vegetarian, Eastern European, Balti, North Indian
92/94 Main Street, Upper Hutt, Wellington, 5018, New Zealand
Curry Workz Indian Restaurant Sample Menu
|
Tandoori fish/Prawns (5 pieces)
Fish/King marinated overnight in ground spices and yogurt and cooked in tandoor. |
$12.00 |
|
Special veg Thali
Dal(Lentils)+ Paneer + Naan + Rice + Salad + Papadam |
$10.00 |
|
Paw bhaji(sbji bhaji)
Finely chopped fresh seasonal vegetables cooked with ghee and spices. |
$8.50 |
|
Tandoori Mushrooms
Mushrooms in a spicy garlic & yogurt marinade, cooked in the tandoor (6 pieces) |
$6.00 |
|
Vegetable Biryani
A south Asian dish containing vegetables and rice flavoured with turmeric and other spices and served with curd. |
$7.00 |
Shed 5 Bar & Restaurant
Seafood, European, Vegetarian, Vegan, Gluten Free, Pacific Rim, New Zealand, Pacific
Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Shed 5 Bar & Restaurant Sample Menu
|
Shed 5 fish & chips
battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing |
28 |
|
Spanish chocolate fudge figs
figs stuffed w brandy fudge & dipped in chocolate |
3.0each |
|
Arancini
porcini / portobello / black truffle / mozzarella w parmesan fondue |
8 |
|
Mango "cheese cake"
coconut jelly / lime curd / raspberries / mango jelly / vanilla biscuit crumble / yoghurt sponge |
16.5 |
|
4 cheese gnocchi
Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts |
entree19.5/main28 |
Tulsi
Indian, Vegetarian, North Indian
39/33 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
Tulsi Sample Menu
|
SEEKH KEBAB
Lamb mince rolls skewered in tandoor, flavoured with spices and served with mint sauce. |
$9.90 |
|
FISH PAKORA (NEW)
Fresh boneless fish deep fried in a spicy chick pea batter |
$9.90 |
|
FISH OR PRAWN MAKHANI
Prawns or fish marinated in spices and cooked with rich tomato butter gravy. Served with one serving of steamed rice. |
$19.90 |
|
CHICKEN ROGAN JOSH (NEW)
Boneless chicken pieces cooked in onion and tomato gravy. A traditional Kashmiri curry. Served with one serving of steamed rice. |
$18.50 |
|
PRAWN MADRAS
Prawns cooked in South Indian style with coconut cream, grated coconut and curry leaves. Served with one serving of steamed rice. |
$19.90 |
Tulsi
Indian, Vegetarian, North Indian
135 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Tulsi Sample Menu
|
Butter chicken (award winner)
Barbecued boneless chicken cooked with rich tomato and butter gravy (a sweet curry dish with tempting flavours). |
$18.90 |
|
Vegetable samosa
Deep fried triangular pastry filled with potatoes and green peas |
$7.00 |
|
Tandoori vegetable platter
A combination of panner tikka and tandoori mushroom and cauliflower and potato cooked with mild spices in tandoori clay oven served on a sizzling platter. |
$9.00 |
|
Garlic naan
Bread with crushed garlic and baked in the tandoori oven. |
$4.50 |
|
Fish or prawn makhani
Prawns or fish marinated in spices and cooked with rich tomato butter gravy. |
$19.90 |
Totara Park Thai Food
Asian, Thai, Vegetarian, Vegan
3/1-3 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand
Avida Bar
Mediterranean, Spanish, European, Vegetarian, Gluten Free, Bar, Wine Bar
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Avida Bar Sample Menu
| Grilled corn, paprika butter, lberico cheese | $8 |
| Shellfish steamed in white wine | $13.5 |
|
Patatas bravas
agria potatoes, spicy tomato sauce & aioli |
$7 |
| A platter of the above | $22.5 |
| Baked barley "paella" with mushrooms & hazelnut picada | $26 |
Tatsushi
Japanese, Asian, Sushi, Vegetarian
99 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Tatsushi Sample Menu
|
Kumiage Homemade Zaru Tofu Cold
This tofu is made without being rinsed in water, and is then drained on a sieve. |
$8 |
|
salmon sashimi
5 pieces of fresh raw salmon |
$11 |
|
TUNA NIGIRI SUSHI
2 Pieces of nigiri Sushi |
$5.5 |
|
today's white fish sashimi
7 Pieces of fresh raw fish. |
$8 |
| Miso soup | $2.5 |
Top Taste Restaurant
Takeaway Food, Asian, Chinese, Vegetarian, Fast Food
1 Hagley Street, Porirua, Wellington, 5022, New Zealand
Top Taste Restaurant Sample Menu
| Chicken & Cashews | $16 / $24 |
| Bami Goreng | $18 / $25 |
| Wonton Soup | $9 |
| Gourmet Cake & Herbal Tea | $11 |
| Beef Cubes | $28 |
Cuba Street Bistro
European, Vegetarian, Gluten Free, New Zealand, Kiwi
203 - 205 Cuba Street, CBD, Wellington, Wellington, 6011, New Zealand
Cuba Street Bistro Sample Menu
| Israeli couscous, rocket, green bean, avocado w smoked salmon | $18 |
|
Eggs Benedict
w hollandaise, spinach, balsamic reduction, and either ham or streaky bacon or mushroom or alternatively, smoked salmon $18 |
$16 |
|
Bistro Breakfast
eggs, streaky bacon, sausage, hash browns, tomato, mushroom, ciabatta |
$20 |
|
Fresh Fettuccine
w streaky bacon, mushroom, white wine cream, parmesan |
$16 |
|
Sides
Pork Fennel Sausage, Streaky Bacon, Ham, Black Pudding, Smoked Salmon (5). Grilled Tomato, Avocado, Portobello Mushroom, Baked Beans, Spinach, Hash Browns (4) |
$4 - $5 ea |
Burger Liquor
American, Vegetarian, Gluten Free, Bar
129 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Burger Liquor Sample Menu
| -Meat | $4 |
| -beef patty | $5 |
|
Coco-Loco Chook(GF)*(DF)*
jerk and coconut free-range chicken, spliced mango pickle, shredded iceberg and mayo |
$14 |
| -vegan/df cheese | $3 |
|
Baja Fish(GF)*(DF)*
seasoned fresh market fish, rainbow citrus slaw, smashed avocado and lime mayo |
$14 |
One Fat Bird
Pub Food, European, Vegetarian, British, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
162 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
One Fat Bird Sample Menu
|
250g SIRLOIN STEAK SURF & TURF
garlic prawns fat bird chips & garlic butter or peppercorn sauce |
$28.90 |
|
THE MAC BIRD BURGER
200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce |
$19.90 |
|
MUSHROOM & VEGETABLE PIE
puff pastry lid mash or fat bird chips |
$20.90 |
|
ONE FAT BIRD CAESAR
salad w garlic croutons(add marinated chicken & anchovies $5.00) |
$15.90 |
|
SELECTION OF BREAD
kumara & jalapeno hummus basil pesto |
$11.90 |
Pranah
Cafe Food, Health Food, Juice, Vegetarian, Vegan, New Zealand
120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
Pranah Sample Menu
|
Bowl of fruit & yoghurt
a selection of fresh & poached season of feuit w greek yoghurt |
$9.00 |
|
Free range eggs
screambled or pached choice of sour dough or five grain, toast of option |
$9.00 |
|
Maple & nut toasted muesli
servedw milk, greek yoghurt & a selection of seanson al fruit |
$10.00 |
|
Oat & walnut pancakes
servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt |
$13.00 |
| of bread $50 extra persuce |
Southern Cross Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
39 Abel Smith Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Southern Cross Bar and Restaurant Sample Menu
|
Cinnamon Sugar Waffle
Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup |
$16.50 |
|
Cross Burger
Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries |
$21.00 |
|
Halloumi Burger
Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries |
$21.00 |
|
Green Shakshuka
Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens |
$16.00 |
|
Portobello Benedict
Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise |
$18.00 |
Marine Parade Eatery
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Marine Parade Eatery Sample Menu
| Manchego cheese croquets | $12.00 |
| Bulgur wheat salad with sweet corn, capsicum and toasted seeds | $13.00 |
| Chilli salt prawns | $13.00 |
| Chocolate mousse with coffee mascarpone and pistachio brittle | $13.00 |
| Caprese salad on fried polenta | $14.00 |
Dirty Little Secret
Pub Food, European, Vegetarian, Bar
7/11 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Dirty Little Secret Sample Menu
|
Yum Char
On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff. |
N/A |
|
Rooftop Fish Of The Day
Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details) |
$26 |
|
Three Cheese Fondue
Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers. |
$30 |
|
Rooftop Platter
Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid. |
$49 |
|
Antipasto Platter
Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon. |
$35 |
Cafe Strada
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand, Kiwi
232 Queen Street, Corner of Queen St & Jackson Street, Masterton, Wellington, 5810, New Zealand
Cafe Strada Sample Menu
|
Soup of the Day
please refer to daily 'specials' board served with warm breads |
$9.50 |
|
Crispy Skin South Island King Salmon
Pan fried salmon fillet on pesto risotto with wild rocket |
$24.50 |
|
Strada's Famous Creamy Smoked Fish Chowder
with warm breads |
$11.90 |
|
Salt & Pepper Calamari
with fresh rocket & lemon aioli |
$16.90 |
|
Housemade Chicken Liver Pate
with salad, assorted toast & chutney |
$12.90 |
Food Forest Organics
Cafe Food, Health Food, Vegetarian, Vegan, Gluten Free
101 Main Street, Greytown, Wellington, 5712, New Zealand
Ombra
Mediterranean, Seafood, European, Italian, Vegetarian, Vegan, Contemporary, Gluten Free, Pizza
199 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Ombra Sample Menu
| Tiramisu | $7 |
| Pork belly saltimboccaprosciutto & sage | $18 |
| Semifrcddopistachio 8c mint with mixed berries | $11 |
| Grissini & prosciutto di Parma | $12 |
| Cannolo sweet ricotta | $3 |
Fidels Cafe
Cafe Food, Mexican, European, Vegetarian, Vegan, Gluten Free, Cuban, New Zealand
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fidels Cafe Sample Menu
|
Chilli Onion Rings
w/ chipotle aioli |
$9 |
|
Mozzarella Stuffed Jalapeños
w/ ranch dipping sauce |
$10 |
|
Quinoa & Goats Cheese Salad
Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing |
$18 |
|
Nachos (Beef & Bean / Vegetarian)
A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request |
$17 / $16 |
|
Garlic Pizza Bread
topped with parmesan and herbs |
$8 |
Origin - Gourmet Food Shack
Health Food, Vegetarian, Fast Food, Street Food
61 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Origin - Gourmet Food Shack Sample Menu
| A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either: | |
| - Free range bbq pulled pork served with caramelized onion & apple relish | |
| - Slow cooked, tender free range lamb topped with mint tzatziki | |
| - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa | |
| - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils |
Curry Town Sample Menu
|
Fish Tikka
Tender fillet fish pieces marinated in spices and masted in the tandoori oven. |
$8.50 |
|
Green Salad
Onion, tomatoes, lettuce, carrots and cucumber |
$5.50 |
|
Garlic Tikka
Fillet of chicken pieces marinated in yogurt cream & exotic spices, garlic flavoured cooked in the tandoori oven. |
$8.50 |
|
Lamb Hydrabad
Diced lamb combined with potatoes and finished with coconut cream. A famous south Indian dish. |
$14.90 |
|
Garlic Chilli Chicken/Lamb
Boneless roasted chicken cooked with garlic, capsicum, fresh chilli and onion gravy. |
$14.90 |
Food Forest Organics
Health Food, Vegetarian, Vegan, Gluten Free
1/101 Main Street, Greytown, Wellington, 5712, New Zealand
Enigma
Cafe Food, Vegetarian, Breakfast, Vegan, Gluten Free, New Zealand
128 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Enigma Sample Menu
| Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges | $20.00 |
| Salmon Penne with Capers, Spinach & Blue Cheese | $16.00 |
| Pancakes with Fruit or Bacon & Banana | $14.00 |
| Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon | $9.50 |
| Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns | $3.00 |
Genzui Ramen Noodle Bar
Japanese, Asian, Vegetarian, Soups
128 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Spirit House
Japanese, Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
1 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand
Spirit House Sample Menu
|
KUNG PAO CHICKEN STIR FRY
Spicy stir fried battered chicken, peanuts, vegetables and chillipeppers cooked in Sichuan sauce. >> |
$19.00 |
|
COMBINATION
Combination of 2x Vietnamese fresh spring rolls, 3x spring rolls, 3x Korean dumplings and 3x guri puffs. |
$19.00 |
| Seafood or Combination | $19.50 |
| Seafood or Combination | $19.50 |
| Prawn | $20.50 |
Little Penang
Asian, Chinese, Malaysian, Vegetarian, Vegan, Gluten Free
40 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Little Penang Sample Menu
|
Char Koay Teow (v)(gf)(pf)
Flat rice noodles fried with chinese pork sausages, chives, beansprouts |
$15.90 |
| White Rice | $2.90 |
| Rice with Braised Chicken | $7.90 |
|
Pedas (mild spicy)
tamarind based curry |
n/a |
|
Nasi Lemak (v)(gf)
Coconut rice served with a curry of your choice, condiments and a lemon chicken wing on the side |
$14.90 |
Gr8 Tandoori
Asian, Indian, Vegetarian, Gluten Free
97 Queens Drive, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
Gr8 Tandoori Sample Menu
|
Bhuna Gosht
Cooked in onion, tomato dried gravy and spices. |
|
| Egg Fried Rice | $9.00 |
|
Keema Naan
White flour bread stuffed with minced lamb. |
$5.00 |
|
Chicken Saagwala Lunch
Cooked with spinach in special ginger, garlic sauted gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1. |
$10.50 |
| Channa Masala Lunch | $9.90 |
Bin44
Pub Food, European, Vegetarian, Gluten Free, Bar, International, Brew Pub, New Zealand
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Bin44 Sample Menu
|
Waldorf Risotto
Italian style risotto, walnut cream, crisp winter apple, brie cheese |
$22 |
|
Trio
Fresh Tomato Sauce, Mozzarella, Blue Cheese, Parmesan |
$18 |
| Taylors Fine Ruby Port | $12 |
|
Breads + Dips
Olive tapenade, pesto, feta cheese |
$12 |
| Cajun Fries, Tomato Sauce, Chipotle Aioli | $9 |
Mari Luca Ristoro
Mediterranean, European, Italian, Vegetarian, Gluten Free
55 Mulgrave Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Mari Luca Ristoro Sample Menu
|
Salumi Misti
Prosciutto, salami, mortadella with crostini |
$19.50 |
|
Trio Classico(ideal to share)
Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato |
$22.50 |
| Insalata | $8.50 |
|
Torta di Mandorle e Chocolato
Almond and chocolate cake with vanilla gelato |
$14.50 |
|
Insalata Caprese
Tomato, basil, and buffala Mozarella |
$17.50 |
Origami
Japanese, Asian, Sushi, Vegetarian, Vegan, Gluten Free
158 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Origami Sample Menu
| Grilled Salmon Maki 8pcs | $13.50 |
|
Dragon Roll (5pcs)
tempura prawn, crabmeat, egg, avocado, cucumber, tempura crumb, teriyaki sauce |
$14 |
|
Beef Tataki
seared beef done rare served in ponzu sauce, garlic, scallions |
$18 |
|
Sauce Katsudon
pork or chicken cutlet, fresh green salad, katsu sauce, mayo |
$17.50 |
|
Avocado Roll 6pcs
teriyaki chicken, avocado |
$14 |
Vivant!
Seafood, European, French, Vegetarian, Gluten Free, New Zealand, Kiwi
153 Featherston Street, Hotel Ibis, Wellington, Wellington, NZ, 6011, New Zealand
Vivant! Sample Menu
| Fruit Salad | $6.50 |
|
Pan-Fried Fish
W/ fries, garden salad & tartare sauce |
$12.00 |
|
Apple & Rhubarb Crumble
W/ maple walnut ice cream |
$12.50 |
| Seasoned Wedges | $6.00 |
| All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce. |
Wagamama
Japanese, Asian, Thai, Vegetarian, Vegan, Gluten Free
The Meridian Building, 33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Wagamama Sample Menu
|
Chicken + prawn yaki soba
Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds |
$19.50 |
|
Mini yasai katsu curry
Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce |
$9.00 |
| Wagamama sorbet | $9.50 |
| Noodles | $3.00 |
|
Prawn gyoza
Five tasty fried prawn dumplings served with a dipping sauce |
$10.00 |
Hightide Cafe
Cafe Food, Health Food, Seafood, European, Vegetarian, Gluten Free, New Zealand
Ground Floor/44-46 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Hightide Cafe Sample Menu
| On The Side | |
| NB: Please let our staff know when ordering if you are gluten or dairy free | |
| Fried with aioli & tomato sauce | $9.50 |
| Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges | $29.50 |
| Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce | $25.00 |
Whitebait
Mediterranean, Seafood, European, Vegetarian, Gluten Free, New Zealand
G04/1 Clyde Quay Wharf, Te Aro, Wellington, Wellington, 6001, New Zealand
Whitebait Sample Menu
|
Snapper crudo
with preserved lemon salsa, mint and Juno olive oil |
N/A |
|
West coast whitebait omelette
with oyster veloute and fine herbs |
N/A |
| 3 courses | $45 |
|
Piccolo fritto
with squid, monkfish and green lip mussels with spiced yoghurt and rocket |
N/A |
|
Squid roasted over charcoal
with venison boudin noir, gremolata and sauce nero |
N/A |
Zibibbo Restaurant & Bar
Mediterranean, Pub Food, Spanish, European, Vegetarian, Gluten Free, Bar, New Zealand
25-29 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Zibibbo Restaurant & Bar Sample Menu
|
Rocket, poached pear, candied walnut, parmesan, saffron vinaigrette
Small / Large |
$8.00 / $12.00 |
|
Wairarapa Lamb, Harissa Spiced & Charcoal Grilled
Flame grilled caponata, hand-chopped green pea chimichurri |
$36.00 |
|
Zibibbo Tapas Platter to share
House speciality (For two people/For three people) |
$38.00 / $52.00 |
|
Triple cooked chips, harissa aioli
Small / Large |
$7.00 / $10.00 |
|
Warm Roasted Olives
Marinated in fennel, orange, rosemary |
$9.00 |
Mexico Food & Liquor
Mexican, Vegetarian, Vegan, Gluten Free
41 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Mexico Food & Liquor Sample Menu
| Prawn Coctel, fresh coconut, salsa asada, pink radish, grapefruit | $18.00 |
| Carne asada, chimichurri charred beef, spiced carrot, green olive, tomatillo salsa | $16.00 |
| Black cumin chickpea, cucumber, chorizo, parsley, yoghurt, white corn tortilla | $12.00 |
| Crema catalana, orange & cinnamon scented, raspberry granita | $10.00 |
| Mexico fried chicken (Free Range) Not to be missed | $16.00 |
The Tasting Room
Pub Food, European, Vegetarian, Gluten Free, Finger Food, Bar, New Zealand
2 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Tasting Room Sample Menu
| Pork belly with kumara puree, baby carrots, grilled peaches & jus | $26.00 |
| All of our eggs, chicken and pork are free range | |
|
Fried Platter
Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate |
$40.00 |
| Poutine beef fat fries with gravy & cheddar | $10.00 |
| Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli | $15.00 |
The Green Man
Pub Food, European, Irish, Vegetarian, British, Gluten Free, Bar, Steakhouse, New Zealand, Kiwi
25 Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Green Man Sample Menu
| 430g Rump | $33.50 |
|
BBQ Ribs
Twice Cooked Pork Spare Ribs with Dry Rub and Chipotle BBQ Sauce (Entree Size/ Main Size) |
$17.00/ $33.50 |
|
Cheeky Pot Pie
Beef Cheek and Cheese Pie, served with Fries and Aioli |
$24.50 |
|
Malibu Panna Cotta
Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut |
$14.00 |
|
Lamb Shank
Red Wine and Thyme Braised Lamb Shank on Garlic Mash, Peas, Red Wine Jus and Mint Jelly. |
$26.50 |
Maranui Surf Lifesaving Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
7A Lyall Parade, Lyall Bay, Wellington, Wellington, 6022, New Zealand
One80 Restaurant
European, Vegetarian, Vegan, Gluten Free, Bar, Fusion, International, New Zealand
100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand
One80 Restaurant Sample Menu
| Indian Garlic Ciabatta | $12.00 |
| Chefs Soup of the Day | $15.00 |
|
Asian Basket
Samosa, Spring Rolls, Prawn Twisters) |
$15.00 |
| - Kapiti Kikorangi Blue | $15.00 |
| - A selection of all the above Cheeses | $45.00 |
Ortega Fish Shack
Seafood, European, Vegetarian, Gluten Free, New Zealand
16 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Ortega Fish Shack Sample Menu
| Mixed Olives | $8.90 |
| Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil | $34.90 |
| Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss | $22.90 |
| Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle | $22.90 |
| Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing | $38.90 |
MacKinnon Room
European, Vegetarian, Gluten Free, International, New Zealand
64 Lakefront Drive, Te Anau, Te Anau, Southland, 9600, New Zealand
MacKinnon Room Sample Menu
|
Maple Syrup Glazed Chicken, Spinach & Brie Ballantyne /GF
parsnip puree, sautéed green beans, sous vide, shiitake mushroom, olive jus |
$34.00 |
|
Lemon Meringue Pie
and vanilla ice cream |
$16.00 |
| French Fries with Garlic Aioli | $7.00 |
|
Tiramisu
pistachio praline and vanilla ice cream |
$16.00 |
|
Vanilla Bean Brule
brandy snaps, crystallized ginger chantilly, blackberries compote |
$16.00 |
The Larder
Cafe Food, European, Vegetarian, Vegan, Gluten Free, International, New Zealand
133 Darlington Road, Miramar, Wellington, Wellington, 6022, New Zealand
The Larder Sample Menu
| Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale | $37.00 |
| Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce | $18.00 |
| Portobello mushrooms on toast, with aged balsamic vinegar and parmesan | $14.00 |
| Hand Cut Chips with Aioli | $6.00 |
| Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio | $38.00 |
Curry Heaven
Asian, Indian, Vegetarian
8 Bond Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Curry Heaven Sample Menu
|
Chicken Tikka
Tender boneless chicken pieces marinated overnight and then roasted in the tandoori oven |
$8.90 |
| Mango Chicken | $9.50 |
|
Chicken Madras
Boneless chicken cooked with exotic ground spices and coconut cream |
$17.90 |
| Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know. | |
|
Roti
Whole meal flour bread |
$3.00 |
Ti Kouka Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Fusion, New Zealand, Kiwi
76 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
Ti Kouka Cafe Sample Menu
|
Smoked Cheese Omelette
w/ broccoli stalk & watercress pesto, weeds & sorrel - add Ti Kouka chorizo $23.00 |
$19.00 |
|
Dry Cured Bacon Sandwich
w/ lettuce, avocado, tomato, mayonnaise & BBQ sauce on polenta bread - add an egg $17.00 |
$15.00 |
|
Hash Browns
w/ tomato sauce & aioli |
$5.50 |
|
Confit Chicken
w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus |
$28.00 |
|
TK Breakfast
w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds |
$25.00 |
The Piano Bar and Resturant
Vegetarian, Others
14 Rust Avenue, Whangarei, Whangarei, Northland, 0110, New Zealand
The Arborist
Diner, Pub Food, European, Vegetarian, Breakfast, Vegan, Gluten Free, Bar, New Zealand, Kiwi
166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Arborist Sample Menu
|
Watermelon
feta, strawberry, mint, onion, nuts, seeds |
$9 |
| Garden salad | $4 |
|
Crispy chilli chicken
steamed bun with pickled veges |
$7 |
|
Chefs burger
changes weekly |
POA |
|
Toast & Spreads
grainy or sourdough with your choice spreads, fix & fogg peanut butter or house preserves |
$7 |
Hillside Kitchen & Cellar
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
241 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
Hillside Kitchen & Cellar Sample Menu
| Strawberries, elderflower, hazelnuts | $10.00 |
|
Main
Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato |
|
| Our Bacon | $4.50 |
| Eastbourne Village Meats Gold Medal Beef Sausages | $5.00 |
| Zany zeus halloumi, chard, orange | $12.00 |
Buddha Stix
Asian, Chinese, Thai, Vietnamese, Vegetarian, Vegan
354 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Buddha Stix Sample Menu
|
Ginger Stir Fry
Fresh ginger root fried in the wok with fresh vegetables. |
|
| - Entree, Prawn | $14.00 |
| - Seafood | $22.00 |
| - Entree, Seafood | $13.50 |
|
Chilli Stir Fry
Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. |
Rahzoo Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
32 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Rahzoo Cafe Sample Menu
|
Waldorf Salad
With our homemade yoghurt & aioli dressing. |
|
|
Open Chicken
With salad greens & aioli dressing. |
$14.50 |
|
Bacon and Eggs
Your choice of Fried/Poached or Scrambled |
$10.00 |
|
Vegan Curry
Served with rice. |
$9.5 Small / $12.5 Large |
|
Black Eyed Beans
With our homemade vinaigrette. |
Caves Motor Inn Restaurant
Mediterranean, Seafood, European, Vegetarian
728 State Highway 3, Te Kuiti, Waikato, 3985, New Zealand
Leafee
Cafe Food, Japanese, Asian, Vegetarian
320 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
Leafee Sample Menu
|
Smoked salmon bagel
with avocado, mesclun, cream cheese. caper raisin salsa and red onion |
$14.00 |
|
Soy marinated chicken salad
w/ apple, avocado, cashew nuts on mesclun |
$13.50 |
|
Eggs Benedict
w/ bacon and roasted tomatoes |
$15.00 |
|
Avocado and tomato bagel
w/cream cheese, herb oil, sea salt flake and black pepper |
$11.00 |
|
Mushrooms on Sourdough
w/ garlic. spring onion. coriander and feta |
$14.00 |
1815 Cafe and Bar
Cafe Food, European, Vegetarian, Contemporary, New Zealand
2 Maginnity Street, Wellington, Wellington, Wellington, 6011, New Zealand
1815 Cafe and Bar Sample Menu
| House cured salmon, compressed cucumber, mint and pickled currants | $15.00 |
| Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday | |
| House made muesli with local grains and organic yoghurt | $10.00 |
|
Silver Fern Premier Selections Entry
Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads |
$28.00 |
| Herbed linguine with Asparagus, lemon and pine nut veloute | $18.00 |
Samrat Indian Restaurant
Indian, Vegetarian
7 Ngaio Road, Waikanae, Waikanae, Wellington, 5036, New Zealand
Samrat Indian Restaurant Sample Menu
| Chicken | $13.90 |
|
Samrat Kadai Chicken
Boneless chicken cooked with tomatoes, onion, cream, fresh coriander & Chef's special gravy |
$16.50 |
| Onion, Tomato & Cucumber | $5.90 |
|
Samrat Kid's Meal
Mixture of Samrat's murgh tikka, vegetable pakora and seekh kebab |
$11.90 |
|
Seekh Kebab
Lamb lightly spiced and rolled on skewers and roasted in tandoor oven |
$8.90 |
Thai Chef's Restaurant
Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free, Street Food
1 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Thai Chef's Restaurant Sample Menu
| Crispy Pork (Pork Belly) | $21.90 |
|
Mussamun Curry
Braised beef in a traditional Thai mild curry, with coconut cream, potatoes, onions and roasted peanuts. This dish only available with braised beef. |
$22.50 |
|
Prawn Cakes
Tasty minced king prawns with coriander. Coated with famous breadcrumb "Panko", served with plum sauce. |
$10.00 |
|
Tom Yum
This soup has unique spicy and sour flavour. It is the most popular Thai soup. Simmered lemon juice, lemongrass, fresh chillies, herbs, mushrooms, coriander and your selected meat. Please choose from "selections for soup". |
|
| Main size $26.00 |
Monsoon Poon
Asian, Chinese, Thai, Indian, Singaporean, Malaysian, Vegetarian, Indonesian, Vegan, Gluten Free
12 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Monsoon Poon Sample Menu
|
Peppered Squid
with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo |
$14.00 |
|
Spice Grill Chicken Satay
topped with our warm housemade peanut sauce |
$16.00 |
|
Malay Hawker Style Fried Fish & Prawns
in a kaffir lime, coconut, candlenut & chilli sauce |
$24.00 |
|
Black Pepper & Chilli Tofu
with wok-tossed bok choy & broccoli |
$19.00 |
|
Beef Rendang
Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon |
$25.00 |
Karaka Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Polynesian, Kiwi
2 Taranaki Street, Odlins Square, Wellington, Wellington, Wellington, 6011, New Zealand
Karaka Cafe Sample Menu
| Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets | N/A |
| Toast: Rēwena, Sour Dough, Multigrain, Gluten Free | all $3 |
|
Parāoa Parehe-Pizza Bread
Parmesan and Watercress Pesto Pizza Bread |
$10 |
|
Hēki Kakato - Eggs Benedict With Horopito Hollandaise
Florentine – spinach |
$16 |
| Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) | all $3 |
Phu Thai Esarn
Asian, Thai, Vegetarian
35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand
Phu Thai Esarn Sample Menu
|
M5 Nur Pad Nam mun hoi
Stir fried beed with oyster sauce |
10.00 |
| Roti and peanut sauce | $4.00 each |
|
M10 Pad Kra Thiam Gai
Stir fried chicken with garlic |
10.00 |
|
A3 Thai Fish Cakes
Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce. |
9.50 |
|
C1 Green Curry Chicken
Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken |
10.00 |
Havana Bar and Restaurant
Spanish, European, Vegetarian, Gluten Free, Cuban, Bar
32a - 34 Wigan Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Havana Bar and Restaurant Sample Menu
| Shropshire Blue 70g (UK), Fig & Walnut Chutney, Oat Crackers | 15 |
| Crisp Roast Pork Belly with a Sweet Corn Puree, and a Charred Spring Onion and Pickled Corn Salpicon | 26 |
| Chargrilled Aged Beef Fillet Skewers (200g), PDO Greek Feta, Walnut & Chive Butter, Sumac and Shallot Salad | 28.50 |
| Haloumi with Sweet Red Pepper Relish and Rosemary Oil on Grilled Bread (3) | 15 |
| Brie De Meaux 70g (France), Quince Paste, Oat Crackers | 15 |
The General Practitioner
Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
100 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
The General Practitioner Sample Menu
|
Tempura fried salt & pepper squid
with homemade chilli jam |
$12 |
|
Grilled steak au poivre(GF)(DF)
served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips |
$28 |
|
Beer battered fish goujons
with homemade tartare sauce |
$10 |
|
Shoestring fries or hand cut triple cooked chips(V)(GF)
served with homemade aioli |
$7 |
|
Sausage rolls
with tomato ketchup |
$10 |
Marrakech Cafe
Mediterranean, Greek, Middle Eastern, Vegetarian, Moroccan, Vegan, Halal
305 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
Marrakech Cafe Sample Menu
|
Marrakech Fish Tagine
Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice. |
$21.50 |
|
Harrira
Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread. |
$9.90 |
|
Agadir Beef
Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes. |
$21.90 |
|
Vegetarian Couscous
Chickpeas, raisins, sauce, and seasonal vegetables. |
$19.90 |
|
Chickpea salad
Wholesome chickpeas, onion, cucumber, tomato and capsicum. |
$11.90 |
The Lotus Restaurant
Asian, Vietnamese, Vegetarian
12 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
The Lotus Restaurant Sample Menu
|
CHICKEN SKEWERS
Chicken thigh marinated with lemon grass. garlic. spring onion. grilled and served with peanut sauce GF |
$11.00 |
|
PUMPKIN SALAD
roasted pumpkin, cumin, salt, and pepper, served with herb with herbs, green beans, and chili hoisin sauce GF |
$10.00 |
|
CHARGRILLED PORK SKEWERS
grilled pork on rice noodles, served with lettuce, fresh herbs, and spicy dipping sauce Gf |
$15.00 |
|
STICKY RICE IN LOTUS LEAF
Steamed glutinous rice. pork mince. chicken, wrapped in lotus leaf |
$7.00 |
|
QUANG STYLE NOODLE
chicken prawn, rice noodle in broth, served with toasted peanut, rice crackers, fresh herbs and mung bean sprouts GF |
$15.00 |
Phoenician Cuisine
Cafe Food, Sandwiches, Mediterranean, Greek, Turkish, Middle Eastern, Lebanese, Vegetarian, Vegan, Tapas, Deli
245 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Phoenician Cuisine Sample Menu
|
Hummus
served in pita bread with tomatoes and lettuce(FRESH DAILY) |
$7 |
|
Beef, lamb or chicken shawarka
served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce |
$12 |
|
Super falafel
same as above but super sized |
$10 |
|
Vegetarian platter
A slection of all our vegetarian options |
$20 |
|
Fatayer
Spinach or Feta(vege baked pies) |
$6 |
Hippopotamus
European, French, Vegetarian, Vegan, Gluten Free, New Zealand
90 Cable Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Hippopotamus Sample Menu
|
L’agneau(Large)
Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter. |
$45 |
|
Le Boeuf Dans La Prairie(Small/Large)
Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar. |
$26/$48 |
|
Gratin Dauphinois
Traditional Potato Gratin with Gruyère Cheese. |
$10 |
|
Soupe Du Jour(Small)
Today’s Fresh Soup. |
$15 |
|
Les Tropiques
Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet. |
$18 |
Six Degrees Cafe
Cafe Food, Asian, Indian, Vegetarian, Vegan, Nepalese
9A Epiha Street, Paraparaumu, Wellington, 5032, New Zealand
Portofinos Restaurant Wellington CBD
Seafood, European, Italian, Vegetarian, Gluten Free, Pizza
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Portofinos Restaurant Wellington CBD Sample Menu
| Cheese pizza pane | $7.9 |
|
Fettuccine con pollo
sauteed chicken pieces w mushroom, olive oil, garlic & fresh herbs in a panna sauce |
$22.9 |
| Gluten free base (as available) | add $5.0 |
| Marinated olives | $8.9 |
|
Insalata di rucola
rocket salad w white cannellini beans, toscana dressing & parmigiano |
$8.9 |
Pravda Cafe
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Pravda Cafe Sample Menu
|
Pork belly tostada
Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing |
$18 |
|
Ravioli of market fish
brown butter, lemon, shaved fennel, summer herbs |
$22 |
| add scallops | $34 |
| Steak fries | $7 |
|
Linguine
chilli shrimp, blistered tomatoes, basil, lemon |
$27 |
Dragonfly
Japanese, Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
70 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Dragonfly Sample Menu
|
Steamed Pork Baos
Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce |
$18 |
|
Edamame Beans
w togarashi, seven spice, sea salt and sesame oil |
$8 |
|
Salmon Salad
Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice |
$19 |
|
Beef Tartare
w black bean, chilli, sichuan, black vinegar and prawn cracker |
$16 |
|
Pork and Chive Dumplings
w ginger infused rice vinegar and soy sauce |
$16 |
Chow Tory Street
Health Food, Japanese, Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
45 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Chow Tory Street Sample Menu
|
Crispy fried chicken
with sweet chili sauce |
$15.00 |
|
Mushroom & leek dumplings
with bamboo & peanuts |
$15.00 |
|
Fresh market fish sashimi
with fresh lemon & wasabi |
$17.00 |
|
Seasonal Vegetables
with oyster sauce |
$7.00 |
|
Salt & pepper squid
with wasabi mayo |
$14.00 |
Bloom Restaurant
Mediterranean, Spanish, European, Vegetarian, Contemporary, New Zealand, Egyptian
284 Dry River Road, Murdoch James Estate, Martinborough, Wellington, 5781, New Zealand
Bloom Restaurant Sample Menu
| Black Salt & Truffle Scented Fries / Garlic Aioli | $8 |
| Parkvale Grown Mushrooms/ Balsamic Reduction / Dali Olive Oil | $8 |
|
Warmed Bread / Gold winning Dali Olive Oil / Balsamic Reduction/ Dip
GF bread available on request. |
$10 |
| Tunisian Citrus Almond Cake,Strawberry Cream,Lemon Caramel | $12 |
| Gluten Free Chocolate cake with Chef’s choice of Ice cream | $12 |
Cosa Nostra Italian Trattoria
Italian, Vegetarian, Gluten Free, Pizza
324 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
Cosa Nostra Italian Trattoria Sample Menu
|
BRUSCHETTA DEL GIORNO
Grilled Italian style bread with topping of the day |
$11.90 |
|
PATATINE FRITTE
Shoestring fries |
$6.90 |
|
SPAGHETTI ALLA CARBONARA
Spaghetti with guanciale, egg and parmesan |
$24.90 |
|
ARANCINI CON MOZZARELLA
Deep fried Italian rice balls filled with mozzarella on basil pesto |
$15.90 |
|
INVOLTINI DI MELANZANA
Provolone wrapped with aubergine and baked in a Pomodoro sauce with mozzarella |
$15.90 |
Boulcott Street Bistro
European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
99 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
Boulcott Street Bistro Sample Menu
|
Pan Roasted Market Fish
seared Coromandel scallops, crayfish bisque, pea shoots, lemon vinaigrette |
$32.00 |
|
Angus Pure Beef Schnitzel
battered courgette fries, tomato sauce |
$29.00 |
|
House Cured Tuna
lime & soy dressing, shaved fennel salad |
$16.00 |
| Hand cut double cooked fries (sml/lrg) | $6.00/$9.00 |
| Single Cheese | $11.00 |
Gladstone Country Inn
Pub Food, Vegetarian, Gluten Free, Pacific Rim, Bar, New Zealand, Kiwi, Gastropub
571 Gladstone Road, Gladstone, Wellington, 5713, New Zealand
Gladstone Country Inn Sample Menu
|
Pan Seared Scallops
w bacon lardons, aioli & salad greens |
19 |
|
Parkvale Mushroom Risotto
w thyme, parmesan, parsnip crisps & extra virgin olive oil |
28 |
|
Aged Sirloin Steak
w hand cut fries & seasonal vegetables Choose between mushroom, garlic butter or blue cheese sauce |
32 |
|
Monteiths beer battered fish & chips
market fresh Tarakihi with hand cut fries, rocket and fennel salad & tartare sauce |
23 |
|
Cuban spiced pulled lamb tacos
served with shredded lettuce, harissa, tzatziki & guacamole in Tia Pablo tortillas |
19.5 |
Whitby's Restaurant & Bar
Asian, Pub Food, European, Vegetarian, Continental, Gluten Free, New Zealand
147 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Whitby's Restaurant & Bar Sample Menu
|
Assorted jams
spreads, dips and condiments |
|
|
Seasonal fresh fruits featuring melons
oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits |
|
|
Omelette
with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum |
|
|
Bircher muesli
porridge with fresh cream |
|
|
Cereal selection of Muesli
Cornflakes, All Bran, Rice and Weet-Bix |
Fratelli
European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
15 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fratelli Sample Menu
|
Anatra di Fratelli
Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette |
$34 |
|
Risotto di Granchio
Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil |
$28 |
|
Margherita
The Classic Tomato, Basil & Fresh Mozzarella |
$20 |
| Polenta Parmesan chips with black truffle mayo | $8.5 |
|
Pizza del Nino
Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella |
$24 |
The Frogurt Store
Dessert, Vegetarian
89 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Ceylon Hut
Vegetarian, Vegan, Sri Lankan
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Ceylon Hut Sample Menu
|
Kadalatheldala (df gf v)
Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut. |
$4(3 pak) |
|
Lampreis (df gf*)
A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry. |
S$15 V$12 |
|
Malu cutlets (df gf)
A mixture offish, onions, potato & spices; battered, cmmbed and deep fried. |
$4(3 pak) |
|
Idli (df gf*)
Steamed rice and lentil cakes served with a green coconut chutney and a curry. |
S$10 V$8 L+$2 |
|
Pan rolls (df)
Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried. |
$3 |
Dockside
Seafood, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Dockside Sample Menu
|
Steamed mussels with coconut milk,
lemongrass, galangal, turmeric + dashi |
$16.00 |
|
Board: chicken liver parfait, aged cheddar,
cornichons, cherry + apple relish, bread |
$29.00 |
|
Angus 250g grilled ribeye, café de Paris butter,
potato mash with spring onions + parsley, watercress, lemon |
$36.00 |
| 2 Cheeses: | $33.00 |
| Two scoops of vanilla gelato, strawberries, sherry syrup | $12.00 |
Coney Winery & Estate
European, Vegetarian, Gluten Free, Wine Bar, New Zealand, Kiwi
Dry River Road, Dyerville, Wellington, 5781, New Zealand
Coney Winery & Estate Sample Menu
| Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush | |
| Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta | |
| Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo | |
| Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing | $24.00 |
| Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter |
Little Beer Quarter
Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
6 Edward Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Little Beer Quarter Sample Menu
|
Beef, Bacon, and Vintage Cheddar Burger
200g beef patty topped with cheddar, bacon, tomato, beetroot, lettuce and tomato-chili jam in a brioche bun with fries and Panhead Port Road Pilsner aioli |
$19.00 |
|
LBQ Nachos
corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream |
|
|
MARGARET & RITA
sliced Roma tomato with fresh basil and even fresher buffalo mozzarella |
$15.90/$19.90 |
|
Panhead Battered Fish & Chips
freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size |
$22.50 |
|
Hand-Cut Chips
with our secret seasoning, Panhead Port Road Pilsner Aioli, and tomato relish |
$8.00 |
Capitol
European, Italian, Catering, Vegetarian, Gluten Free, New Zealand, Kiwi
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Capitol Sample Menu
| Crushed roast potatoes, garlic and rosemary | $8.50 |
| Gnocchi sardi with tomato semi crudo | $19.50 |
| Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach | $27.50 |
| Rocket & Grana Padano | $9.50 |
| Grilled ciabatta with local olive oil | $4.50 |
Poneke Mojo Cafe
Cafe Food, Seafood, Greek, Vegetarian, Gluten Free, New Zealand
Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Poneke Mojo Cafe Sample Menu
| Make it a double decker (2 x eggs) | $16.00 |
| Ahia smoked fish, olives, capers, potato pizza | $18.00 |
| Ridiculously sticky pork ribs with steamed Shanghai bok choy | $21.00 |
| Hand-cut Fries | $7.00 |
| Parmesan crumbed chicken with cabbage and kale slaw | $12.00 |
Mac's Brewbar
Pub Food, European, Vegetarian, Gluten Free, Bar, International, New Zealand, Kiwi
4 Taranaki Street, Wellington, Wellington, Wellington, 6011, New Zealand
Mac's Brewbar Sample Menu
| Oven baked free range chicken Salad(*) | $21.00 |
| Salt & pepper squid Salad | $21.00 |
|
Fries (V,GF)
With tomato sauce & aioli |
$9.00 |
|
Chicken Schnitzel
With Swiss cheese, slaw & chipotle sauce |
$19.00 |
|
V = Vegetarian GF = Gluten free
* = Gluten free option available; |
add $2 for bun / bread |
Finn's
Cafe Food, Pub Food, Seafood, European, Vegetarian, Gluten Free, Bar, New Zealand, Kiwi
2 Beach Road, Paekakariki, Wellington, 5034, New Zealand
Finn's Sample Menu
| Mini hot dogs and fries | $10.50 |
|
Toast and spreads
Jams, honey and butter with toasted bread |
$9.50 |
|
Chicken salad
Sesame coated marinated chicken strips, new potatoes roast pepper and green leaves >> |
$21 |
|
Catch of the day
With gourmet potatoes, watercress, grilled lemon and roasted vine tomatoes |
$29.50 |
|
Scotch fillet steak sandwich
With caramelised onions, mushrooms, lettuce and aiolo on sourdough bread >> |
$22 |
Laundry
American, Mexican, Pub Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
242 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Laundry Sample Menu
|
Slow Beef
slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion |
$15.00 |
|
Chicken Chimichanga
Deep fried burrito with a Manuka honey marinated chicken and chili filling |
$12.00 |
| 1 CAJUN FISH | |
|
Tempura Prawns
with Louisiana remoulade |
$8.00 |
|
Laundry Super Salads
seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations. |
$18.00 |
Bettys Function House & Bar
European, Vegetarian, Vegan, Contemporary, Gluten Free, Finger Food, New Zealand
22 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Lido
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
85 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Prefab
Cafe Food, European, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
14 Jessie Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Prefab Sample Menu
| FRENCH FRIES & ACME CATSUP | $7.00 |
| DAILY FISH | $26.00 |
| ACME SEAFOOD CHOWDER | $19.00 |
| ACME PIZZA SPECIAL | $25.00 |
|
ACME SUMMER SALAD
+ BBQ CHICKEN |
$24.00 |
Aubergine
European, French, Vegetarian, Gluten Free
322 Tinakori Road, Thorndon, Wellington, 6011, New Zealand
Aubergine Sample Menu
|
White Castello
Danish, white brie, mild, rice & creamy |
$ 16.50 |
|
Saute Snails
With pernod, walnut & cream sauce |
$ 17.90 |
|
English Shilton
Rice, tangy, velvety taste & crumbly texture |
$ 16.50 |
|
Bok Choy
With extra virgin olive oil & crispy shallot |
$ 7.90 |
|
Soup of the day
>With freshly baked muffuletta roll |
$ 14.90 |
Midnight Espresso
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Midnight Espresso Sample Menu
|
Muesli
With fruit, yogurt and honey |
$7.00 |
|
Toast
Your choice of spreads |
$4.50 |
|
Eggs your choice
With one side |
$11.50 |
|
Omelette
With your choice of three fillings |
$15.00 |
|
Nachos
Vegetarian - bean mix, may, avocado, salsa and hummus |
$9.50 |
Taco Queen
Mexican, Spanish, Vegetarian, Fast Food, Vegan, Street Food
2/25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Taco Queen Sample Menu
| -Reg | $10.00 |
|
Nachos with any meat
Beef, pork, chicken |
|
| Refried Beans | $1.00 |
| -Single | $6.00 |
| -Reg | $11.00 |
Star of India
Indian, Vegetarian, Vegan
12 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Mishmosh
American, Pub Food, Vegetarian, Fast Food, Finger Food, Bar, Pizza, New Zealand
24 Courtenay Place, Te Aro, Wellington, Wellington, 6001, New Zealand
Mishmosh Sample Menu
| Meat | $5.00 |
| Coles law | $4.00 |
|
Beer battered market fish
Caper & gherkin mayo |
$10.00 |
|
Angus beef
Tomato chilli jam, mozzarella & mustard |
$10.00 |
|
Vege
Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto |
$10.00 |
Spice Lounge
Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian
15 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Spice Lounge Sample Menu
|
Mixed platter for two
Good for sharing. 2 samosas, 2 pakoras, 2 seekh kebab, 2 chicken tikka, 2 garlic tikka. |
$22.00 |
|
Veg Jalfrezi
Mixed vegetables cooked in tomato based gravy. |
$13.90 |
|
Raita
Cucumber, cumin and spices mixed with home-made Yogurt- Cools you down after a hot Curry.! |
$5.00 |
|
Dahiwala (Chicken or Lamb or Beef)
Your choice of meat curry with yogurt marinated overnight, an authentic Punjabi dish with ground onion, ginger, garlic and mild spices in a smooth yogurt paste. |
$15.90 |
|
Dal Tadka
Yellow lentils cooked with cumin, coriander and spices. |
$13.90 |
Rotherams
Mediterranean, European, Italian, Vegetarian, Vegan, Bar, International, Pizza
42 Rotherham Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Cafe Sofra
Turkish, Middle Eastern, Vegetarian, Fast Food
7 Marina View, Mana, Porirua, Wellington, 5026, New Zealand
Gotham
Cafe Food, Vegetarian, Gluten Free, New Zealand
4 Chews Lane, Wellington, Wellington, Wellington, 6011, New Zealand
Gotham Sample Menu
|
Gotham Salad
mesclun, tomato, red onion, cucumber & lemon vinaigrette, with marinated chicken GF |
$17.50 |
|
Brioche French toast
with berry compote and organic yogurt or bacon and banana |
$17.50 |
|
Slow Cooked Pork
black bean mix, cheese, and tomatillo sauceGF |
$16.00 |
|
Quesadillas
(gluten free, served with a green salad, see below)/Vegetarian, refried bean mix, spinach, mushroom, cheese and onion relish, (GF) >> |
$15.00 |
|
Hot Chicks Burger
hot and spicy marinated chicken breast with bacon red cabbage slaw aioli and fries |
$18.50 |
The Botanist
Cafe Food, European, Vegetarian, Vegan, International, New Zealand
219 Onepu Road, Lyall Bay, Wellington, New Zealand
KaPai
Health Food, Vegetarian, Breakfast, Fast Food, Vegan, Gluten Free, Coffee and Tea, New Zealand
Lambton Quay, Wellington, New Zealand
KaPai Sample Menu
|
Smoked salmon & avocado
croutons, dill, cos lettuce. Salad Reg/Lge/Puku/Wrap |
$9.90/$10.90/$9.90/$9.90 |
|
Falafel & cottage cheese
tomato, grilled capsicum, pumpkin seeds, mesclun. Salad Reg/Lge/Puku/Wrap |
$8.90/$9.90/$9.90/$8.90 |
|
Roasted pumpkin & pine nuts
cous cous, cucumber, red onion, mesclun. Salad Reg/Lge/Puku/Wrap |
$8.20/$9.20/$8.90/$8.20 |
|
Simple spud
bacon, cheese, tomato relish |
from $7.20 |
| Streaky bacon | $3.00 |
Tuk Tuk Thai Kitchen Cafe Restaurant
Asian, Thai, Vegetarian, Vegan
39 Paekakariki Hill Rd, Pauatahanui, Porirua 5381, New Zealand
Best Ugly
Cafe Food, American, Vegetarian, Fast Food, Vegan, Deli
5 Swan Lane, Te Aro, Wellington City
Best Ugly Sample Menu
| Cream cheese / mcclures pickles / swiss / house habanero mustard | $2.00 |
|
Swiss melt
Grilled Swiss cheese |
$6.00 |
|
Peanut butter
Crunchy & a lick of butter |
$5.00 |
|
King salmon
Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice |
$14.00 |
|
Butter up
Toasted bagel with a lick of butter |
$4.00 |
Slim Davey's
Pub Food, Vegetarian, Finger Food, Bar
18 Majoribanks Street, Mt Victoria, Wellington City 6011
Slim Davey's Sample Menu
|
Veggie burger & fries
Sims spiced samosa patty, lettuce, pickled onion, aioli & pineapple chutney |
$17.50 |
|
Camembert du bocage
75g portion of camembert with apple, grapes, wafer crackers & fruit bread croutons |
$12.50 |
| Slimmy's slaw | $7.50 |
|
Cheeseburger & fries
Beef patty, lettuce, cheese, pickle, pickled onion, aioli & slims cheeseburger sauce |
$16.50 |
| Corn fed chicken liver pate, schmaltz, cornichons | $16.00 |
Shepherd Restaurant
Asian, Vegetarian, Vegan, Contemporary, New Zealand
1/5 Eva Street, Te Aro, Wellington City
Tokeyo Sample Menu
|
Takoyaki
Deep fried octopus ball |
$9.00 |
| Wakame salad | $6.00 |
|
Truffle oil beef tataki
Beef sirloin, truffle oil, pine nut, pear & balsamic vinegar |
$18.00 |
| Salmon | $15.00 |
| Chasu pork belly | $15.00 |
Marrakech
Mediterranean, Middle Eastern, Vegetarian, Moroccan, Halal
305 Evans Bay Pde Hataitai, Wellington New Zealand, 6021
Marrakech Sample Menu
|
Laadissa
Hearty lentil dip with Moroccan spices, served with fresh bread. |
$9.90 |
|
chicken nuggets
served with chips and tomato sauce. |
$8.90 |
|
Marrakech Fish Tagine
Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice. |
$22.90 |
|
Bessara
Smooth green pea dip, blended with Moroccan spices, served with fresh bread. |
$9.90 |
|
Berber Tagine
Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts. |
$25.50 |
Franziska Seatoun
Mediterranean, Spanish, Italian, Vegetarian, Vegan, Argentinian
24 Dundas Street, Seatoun, Wellington 6022, New Zealand
Franziska Seatoun Sample Menu
|
milanesa alla napolitana
beef rump schnitzel, tomatoes, mozzarella, oregano |
$31.00 |
|
choripan
chorizo, bread, mayo & pebre |
$12.00 |
|
margherita
the classic |
$19.00 |
| fries | $7.00 |
|
berenjenas
fried crumbed eggplants, lemon, oregano |
$9.00 |
Chocolate Frog Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
Palmers' Garden World, 69-71 Miramar Avenue, Wellington, New Zealand
Chocolate Frog Cafe Sample Menu
| Fish fingers (5) & hashbrown | $6.50 |
|
$2 Sides
toast, hollandaise |
|
|
Vanilla risotto GF
with poached fruit and yogurt. |
$12.50 |
|
$2.50 Sides
free range egg- poached or fried |
|
| Kids egg and bacon | $8.00 |
Big Dogs on Blair
European, Vegetarian, International, Pizza
9-11 Blair Street, Te Aro, Wellington City
Big Dogs on Blair Sample Menu
| -Lg | $32.00 |
|
Fish of the day
Please ask waitstaff for the fish of the day or see blackboard for specials |
$29.00 |
| -Lamb, beef, prawns and salmon | $6.00 |
|
Home-made calamari rings
With lemon aioli |
$10.00 |
|
Mud & worms
Choc mousse with choc biscuit crumbs & worms |
$5.00 |
Mr Go's Sample Menu
|
Wok Fried Brussel Sprouts [VE,GF]
Momofuku inspired, caramelised, chilli |
$7.00 |
|
Tofu + Kimchi Dumplings [VE]
Pan fried, tofu, house kimchi (4) |
$10.00 |
|
Vietnamese Chicken Salad [GF]
Lemongrass chicken, slaw, herbs, mung bean, chilli |
$14.00 |
| Taiwanese style steamed bun, house made with: | |
|
Thai Fish Cakes [GF]
Red curry, Tod Mun chilli peanut sauce (6) |
$14.00 |
Salt & Wood Collective
Barbeque, Vegetarian, Gluten Free, Bar
11 Ngaio Road, Waikanae 5036, New Zealand
Dillinger's Brasserie & Bar
Cafe Food, American, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
155 Lambton Quay, Midland Park, Wellington 6011, New Zealand
Noble Rot Wine Bar
European, Vegetarian, Vegan, Gluten Free, Fusion, Wine Bar, New Zealand
6 Swan Lane, Te Aro, Wellington City 6011
Gipsy Kitchen
Cafe Food, Sandwiches, Mediterranean, American, Mexican, Greek, French, Vegetarian, Breakfast, Fast Food, Brunch, Vegan, Soul Food, Gluten Free, Deli, New Zealand
6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand
Gipsy Kitchen Sample Menu
| BRIE CHEESE | $4.90 |
| FRIENDS | $5.00 |
| BLUE | $5.90 |
| COOKIES ALL | $4.00 |
| SALMON | $6.90 |
Everest Cafe
Cafe Food, Ice Cream, European, Vegetarian, Contemporary, Gluten Free, New Zealand
17 Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand
Everest Cafe Sample Menu
| Egg Montreal, Hot Smoked Salmon, Wilted Spinach, and Wasabi Hollandaise. | $21.00 |
| Chocolate Teff Grits w Broken Muesli,Candied Celery. | $12.00 |
| Sicilian Baked Eggs w Pancetta,Silverbeet,Capsicum, Crumbed Artichoke,Parmesan,Toast | $18.00 |
| Cornbeef Hash | $6.00 |
| Creamed Silverbeet | $6.00 |
Heaven Woodfire Pizza
Italian, Vegetarian, Vegan, Gluten Free, Pizza
247 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Heaven Woodfire Pizza Sample Menu
|
Chicken Cranberry
Smoked Chicken, Cranberry, Mozzarella, Camembert |
$14.5 S / $21.5 L |
|
Mediterranean
Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion |
$8 S / $14.5 L |
|
Marinara
Prawns, Calamari, Parsley, Garlic, Mozzarella |
$14.5 S / $21.5 L |
|
Hawaiian
Ham, Pineapple, Mozzarella |
$11.5 S / $17.5 L |
|
Tiramisu
Layers of sponge, Mascarpone cheese & Coffee liqueuer |
$7.50 |
Tommy Millions
Ice Cream, Italian, Vegetarian, Fast Food, Vegan, Pizza
101/103 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Tommy Millions Sample Menu
|
SPECIAL
changes weekly |
$5.5/$29 |
|
MARGHERITA
tomato, mozzarella, parmesan, basil |
$5/$25 |
|
MUSHROOM
mozzarella, spinach, mushroom, gorgonzola |
$5.5/$28 |
|
FOUR CHEESE
mozzarella, provolone, ricotta, parmesan, sesame seeds |
$5.5/$28 |
|
PORKER
tomato, mozzarella, salami, house sausage, red onion |
$5.5/$29 |
One Red Dog
Bar Food, European, Italian, Vegetarian, Vegan, Gluten Free, International, Pizza
57 Customhouse Quay, Steamship Wharf Building, Wellington, Wellington, Wellington, 6011, New Zealand
One Red Dog Sample Menu
|
See Food
White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns |
M $26/ L $36 |
|
Prawn Salad
Prawn, avocado, red onion, chilli, tomato, mixed leaves, fried shallots + coriander & lime dressing |
$21 |
|
pizza extras
-olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc |
$2 |
|
Texan
Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce |
M $24/ L $34 |
| gluten free pizza base (Medium only) | $2 |
Le Marche Francais
Cafe Food, European, French, Vegetarian
262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
Jano Bistro
European, French, Vegetarian, Gluten Free, International, New Zealand
270 Willis Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Jano Bistro Sample Menu
|
Poussin
Peas, Porcini, Walnuts |
$38 |
|
Butternut
Black Garlic, Quinoa, Red Onions |
$29 |
|
Sides
Freshly Prepared |
$9 |
|
Goat Cheese
Peach, Pumpernickel, Hazelnuts |
$17 |
|
Cherry
Coconut, Almond, Cinnamon |
$17 |
Smith The Grocer
Cafe Food, Vegetarian, Gluten Free, New Zealand
233-237 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Nam D
Asian, Vietnamese, Vegetarian, Street Food
280 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Nam D Sample Menu
| Lemongrass Beef & Vege Spring Roll Salad | $10.50 |
| Grilled Chicken on Noodle Salad | $10.50 |
| Lemongrass pork | $8.50 |
| The Classic | |
| Drink Combo | $10.50 |
Aroy Thai Express
Asian, Thai, Vegetarian, Vegan, Gluten Free
101 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Aroy Thai Express Sample Menu
|
Satay Sauce
chicken, beef or pork |
$12.90 |
|
Garlic & Pepper Pork
chicken, beef or pork |
$12.90 |
| Tom Yum Soup (spicy) | |
|
Ginger Chicken
chicken, beef or pork |
$12.90 |
| Garlic Roti with Satay Sauce (v) | $6.50 |
Mediterranean Foods
Mediterranean, Greek, Italian, Vegetarian, Vegan, Gluten Free, Pizza
Main Road, Paraparaumu, Paraparaumu, Wellington, 5032, New Zealand
Mediterranean Foods Sample Menu
|
Tuscan Dream
Tomato, mozzarella, porcini mushrooms, parmesan, potato, parma ham and roasted onions. |
Sm: $15.90 Lg: $21.00 |
|
Torta del Giorno
A slice of tart with a scoop of your favourite gelato. Ask about today's flavour (Gluten Free) |
$11.50 |
|
Tiramisu
Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese. |
$10.90 |
|
Pasta Salad del Giorno
Al dente pasta with fresh, sesonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free) |
$15.50 |
|
Napoli
Tomato, salami, mozzarella, roasted artichokes, kalamata olives, capers and fresh basil. |
Sm: $15.90 Lg: $21.00 |
Mediterranean Foods
Mediterranean, Italian, Vegetarian, Vegan, Gluten Free, Pizza
42 Constable Street, Newtown, Wellington, Wellington, 6021, New Zealand
Mediterranean Foods Sample Menu
|
Panzanella
With roasted capsicum, grilled zucchini, tomato and sour dough croutons |
|
|
Carpaccio Bresaola D.O.P
Cured top round of beef, rocket, lemon marinated tomato, granny smith and Parmigiano Reggiano |
|
|
Risotto
With roasted capsicum, prawns, cherry tomato and basil |
$25.50 |
|
Margherita
Tomato, oregano, basil, mozzarella |
$16.00 |
| ALL | $13 |
Higher Taste
Indian, Vegetarian, Vegan, South Indian
Customhouse Quay, Old Bank Arcade, Wellington, Wellington, Wellington, 6011, New Zealand
Higher Taste Sample Menu
|
Masala Dosa (V)
Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes. |
$10.00 |
|
Paneer Biryani
A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes. |
$14.90 |
|
Papdi Chaat (V) on request
Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev |
$7.50 |
| Puri | $1.00 |
|
Vegetable Manchurian (V)
Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger. |
$12.90 |
Wasabi Sushi
Japanese, Asian, Sushi, Vegetarian, Gluten Free
173a Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Wasabi Sushi Sample Menu
| Pork Dumpling | $ 2.00 |
| Spicy Chicken Tempura | $ 1.50 |
| Vegetable Tempura | $ 1.60 |
| Spicy Beef | $ 1.30 |
| Chicken Cutlet | $ 1.80 |
Gatsby Tapas
Mediterranean, Spanish, European, Vegetarian, Gluten Free, International
31 Poplar Avenue, Raumati South, Raumati South, Raumati South, Wellington, 5032, New Zealand
Gatsby Tapas Sample Menu
| Local cheese board, fruits and cracker selection | $19.50 |
| Nick's medallions of rare beef, creamy risotto cake, five spiced onion confit | $11.50 |
| Dark and white decadent chocolate brownie with cream fraiche | $9.50 |
| Moorish salad of chickpea, grilled halloumi, grilled apples, rocket and house dressing | $10.00 |
| Hickory smoked barbecued beef rib | $10.50 |
Poppies
European, Vegetarian, Gluten Free, Wine Bar, New Zealand
91 Puruatanga Road, Martinborough, Wellington, 5711, New Zealand
Pizza Pomodoro
Pizza & Pasta, Italian, Vegetarian, Pizza
13 Leeds Street, 13 Leeds Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Pizza Pomodoro Sample Menu
| Fresh Arugula | $9 |
| Funghi | $9 |
| Margherita | $9 |
| Marinara | $9 |
| Pepperoni | $9 |
Joe's Garage
Cafe Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand
5 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Joe's Garage Sample Menu
|
Little trev
savoury mince served on ciabatta with an egg |
$12.80 |
|
Butcher’s window
pepperoni, bacon, bratwurst, mozzarella and joe’s tomato sauce |
$19.00 |
|
Cow lane
3 scoops of premium vanilla bean ice cream and wafers with chocolate sauce or berry coulis |
$8.80 |
| Streaky bacon | $4.80 |
|
Vege burger
house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips |
$17.80 |
Maharaja's Indian Restaurant
Asian, Indian, Vegetarian, Vegan, North Indian
87-89 Cuba Street, Petone, Lower Hutt, Wellington, 6011, New Zealand
Maharaja's Indian Restaurant Sample Menu
Nicolini's Italian Cafe Bar and Bistro
Cafe Food, European, Italian, Vegetarian, Gluten Free
26 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Nicolini's Italian Cafe Bar and Bistro Sample Menu
|
Lamb Shanks
One or Two oven baked shanks with a 30 minute wait time |
$23.9/$29.9 |
|
Calamari
Fried squid in an Italian batter |
$14.2 |
| Large Salad | $14.50 |
|
Fettuccine Puttanesca
Capers, mixed olives, oregano, chilli and tomato sauce (v) |
$19.9 |
|
Soup of the Day
Please ask your serve for today's exquisite flavour |
$14.5 |
Thistle Inn Tavern
Bar Food, Pub Food, European, Vegetarian, British, Vegan, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand
Thistle Inn Tavern Sample Menu
| Wild mushroom, spinach, camembert filo, beetroot, tomato | $27 |
| Chicken burger, avocado mousse, bacon, brie, chips | $26 |
| Duck liver pate | $14 |
| Monk fish, prawn brochette, lemon butter | $17 |
| Smoked pork, celeriac & chipotle slaw, fondant potato | $34 |
Vista Restaurant and Cafe
Cafe Food, Mediterranean, Spanish, European, Vegetarian, Gluten Free, New Zealand, Kiwi
106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Vista Restaurant and Cafe Sample Menu
|
Eggs benedict
poached eggs, toasted ciabatta and hollandaise with spinach, salmon, bacon or asparagus |
$16.50 |
|
Corn & herb fritters
bacon optional |
$18.50 |
|
Pancakes
butter & maple |
$12.50 |
| Sausage | $4.50 |
|
Charcuterie board
selection of cured meats, salmon rillets, olive & feta |
$18 |
Floriditas
Cafe Food, European, Italian, Vegetarian, Vegan, Gluten Free, New Zealand
161 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Floriditas Sample Menu
|
5 Grain toast
sliced banana, peanut cashew & almond butter |
$12 |
| Crispy skin Tarakihi, green tomato, pistachio, green olive salad & almond basil sauce | $30.5 |
| Affogato, vanilla bean ice cream, shot of Amaretto & espresso | $15 |
|
Clam, tomato, borlotti bean & dill soup
with salty bread sticks |
$14 |
| Toasted raisin bread, Westgold butter & raspberry jam | $8 |
JoJo's Kitchen @ The Jolly Pub
Pub Food, European, Vegetarian, Bar, Kiwi
93 Mazengarb Road, Paraparaumu Beach, Kapiti Coast, Wellington, 5032, New Zealand
Plimmerton Taj
Indian, Vegetarian, North Indian
8 Steyne Avenue, Plimmerton, Plimmerton, NZ, 5026, New Zealand
Plimmerton Taj Sample Menu
|
Palak paneer
fresh homemade cottage cheese cooked with onion, tomatoes and spinach gravy |
$17.00 |
|
Paneer pakora
homemade cottage cheese battered with chick peas flour and deep fried |
$9.00 |
|
Beef vindaloo
tender beef pieces & potatoes cooked in hot spicy sauce with potatoes |
$19.00 |
| Coconut rice | $5.00 |
|
Lasuni tikka
boneless chicken pieces marinated in garlic and spices cooked in tandoor |
$9.00 |
Salute Restaurant
Mediterranean, Spanish, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand
83 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand
Salute Restaurant Sample Menu
| Blue cheese, bacon & caramelised onions with a rocket, pear and caramelised walnut salad | $21.00 |
| Christmas spiced marshmallow with almond meringue, labne, orange, kiwifruit, honeycomb with apricot & elder-flower sorbet | $17.00 |
| Harira, traditional Moroccan soup of lamb, chickpeas, lentils, vegetables, lemon & herbs with char grilled Turkish bread | $9.00 |
| Moroccan chorizo and cabbage slaw with spiced almonds, currants, fresh herbs, lemon & olive oil | $14.00 |
| Moroccan spiced pork belly on creamy potato skordalia with chorizo/cabbage slaw and pomegranate chilli lime drizzle | $36.00 |
Reds Cafe
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
5 Arthur Street, Otaki, Otaki, Wellington, 5512, New Zealand
Reds Cafe Sample Menu
| Fries with Garlic Aioli | $8.00 |
|
Pancakes
topped with caramelised banana, maple syrup and a berry mango compote |
$17.00 |
| Rosemary and Garlic Potatoes | $8.00 |
| Lemon Tart with Orange and Lemon Sauce | $14.00 |
| Egg in a hole with bacon | $9.00 |
La Boca Loca
Mexican, Spanish, Vegetarian, Latin American, Gluten Free
19 Park Road, Miramar, Wellington, 6022, New Zealand
La Boca Loca Sample Menu
|
Quesos Fundidos
Baked ricotta, cheddar & feta, seasonal salsa and house-made totopos (corn chips) |
$16.00 |
|
Huevos Rancheros
Two corn tortillas, cheddar, two eggs, pot beans, Zany Zeus feta, salsa ranchera & guacamole |
$18.00 |
|
Arroz Rojo
Seasoned red rice |
$6.00 |
| For Three | $21.00 |
| Sour Cream | $2.50 |
Chameleon
Seafood, European, Vegetarian, Vegan, Contemporary, Gluten Free, Finger Food, New Zealand
2 Grey Street, InterContinental Wellington, Wellington, Wellington, Wellington, 6011, New Zealand
Chameleon Sample Menu
| Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket | $26.00 |
| Tomatoes | $6.00 |
| Serrano ham, apricot, fresh goat cheese & mint (All individual seasonal plates) | $26.00 |
| Kransky sausages | $6.00 |
| Scallops w/ white truffle risotto, barigoule sauce (All individual seasonal plates are portioned between starter and main sizes) | $26.00 |
Plum Cafe
Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum Cafe Sample Menu
|
Hummus
w Roasted Chickpeas & Flat Brea |
$8 |
|
Cheese
w Accompaniments |
$20 |
|
Soup of the Day
w Toast & Butter |
$12 |
|
Roast Pumpkin Winter Salad
Leaves, Beetroot, Blue Cheese, Candied Walnuts |
$18 |
|
Fish & Chips
w Tartare, Pea & Lemon |
$22 |
The Balti House
Asian, Indian, Vegetarian, Vegan, Balti, Halal
42 Caledonia Street, Miramar, Wellington, Wellington, 6022, New Zealand
The Balti House Sample Menu
|
Prawn Malbari
Prawn cooked in onion, Tomato, ajwain (carom seed) and coconut gravy. |
$19.00 |
|
Vegetable Korma
Vegetables in a very mild and rich gravy with cashew paste, cream and a touch of whole spices |
$9.00 |
| Plain Naan or Roti | $2.50 |
|
Kadhai Paneer
Diced paneer (Indian block cottage cheese) in a medium spicy graved cooked with capsicums and tomatoes. |
$14.50 |
|
Choley Masala Balti
Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices. |
$11.00 |
Charley Noble Eatery & Bar
European, Vegetarian, Vegan, Gluten Free, Steakhouse, New Zealand
1 Post Office Square, Ground Floor, Huddart Parker Building, Wellington, Wellington, Wellington, 6011, New Zealand
Charley Noble Eatery & Bar Sample Menu
|
Lamb Shoulder
Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts. |
$34.00 |
| Truffle fries | $9.00 |
|
Steak served with your choice of
Béarnaise / Peppercorn, brandy / Café de Paris Butter |
N/A |
|
Bruschetta
house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese |
$8.00 |
| French peas, bacon, white wine, cream | $9.00 |
Cool Change Bar & Eatery
Mexican, European, Italian, Vegetarian, Gluten Free, Bar, Wine Bar, New Zealand
8 Memorial Square, Martinborough, South Wairarapa, Wellington, 5711, New Zealand
Cool Change Bar & Eatery Sample Menu
|
Crispy Pork Belly
caponata |
18 |
|
Nachos
ragout, mozzarella, sour cream |
16.5 |
|
Chicken Quesadilla
sour cream |
16 |
|
Pork Belly
- scotch egg, red wine caramel, herb salad |
29 |
|
Skinny Fries
tomato and aioli |
7 |
Matterhorn
European, Vegetarian, Gluten Free, New Zealand
106 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Matterhorn Sample Menu
| Beetroot, goat’s cheese, cress, granola, kawakawa | 18 |
| Board of cold meats, cheese, pickles & sour dough | 28 |
| Heirloom tomato, feta, mint, watermelon | 9 |
| Confit lamb shoulder, aubergine relish | 17 |
| Pulled BBQ brisket, sourdough | 13 |
Thai Lagoon
Asian, Thai, Vegetarian, Vegan, Gluten Free
8 Alexander Road, Raumati Beach, Wellington, 5032, New Zealand
Thai Lagoon Sample Menu
| VEGETABLE | $2.50 |
| Chicken $8.50 King Prawn $9.50 Mixed Seafood $12.00 | |
|
SP1 BBQ CHICKEN
BBQ chicken marinated in Thai herbs served with steamed bok choy and cabbage |
$ 16.50 |
|
M9 PAD PIK KHING
Stir fried your choice of chicken, pork or crispy pork with chili, lime leaf, green bean and pik khing sauce |
|
|
V1 SPRING ROLL VEGETABLES
Vegetables spring roll served with plum sauce |
$6.50 |
Caffe Mode
Cafe Food, Vegetarian
86A Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand
Caffe Mode Sample Menu
|
CREAMY CATS PORRIDGE
apple, sultana + cinnamon or apricot, almond + vanilla |
$10.50 |
|
BRUSCHETTA
with cherry tomatoes, feta + basil on toast |
$13.00 |
|
AUNTY MOLLY'S MUESLI
served with natural Greek yogurt + modes berry compote |
$13.00 |
|
EGGS BENEDICT
with bacon / ham / spinach or wood roasted salmon |
$17.00 / $19.00 |
| FREE RANGE CHICKEN + BACON SALAD | $18.50 |
Spruce Goose
Cafe Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
Cnr Moa Point Rd & Cochrane St, Rongotai, Wellington, Wellington, 6011, New Zealand
Spruce Goose Sample Menu
| String Fries With Parmesan & Aioli | $8 |
| Hand Cut Fries With Onion Gravy | $8 |
| Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan | $20 |
| Free Range Eggs (2) | $5 |
| Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce | $27 |
Sweet Mother's Kitchen
Cafe Food, American, Mexican, Vegetarian, Vegan, Gluten Free, Southwestern
5 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Sweet Mother's Kitchen Sample Menu
|
Mad dog ribs
Tender slow cooked beef short ribs with bourbon mash + salad greens |
$16.50 |
|
Bananas Foster
A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream |
$10.25 |
|
SMK bbq prawns
New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping |
$18 |
|
RCA ribs
Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries |
$25.50 |
|
Blossom’s grilled chicken
with spiced grilled Tarakihi |
$15.50 |
Indian Taj
Asian, Indian, Vegetarian, North Indian
109 High Street North, Carterton, Wellington, 5713, New Zealand
Indian Taj Sample Menu
|
KADAI BABY CORN
Baby corn cooked with whole coriander, crushed tomatoes, onion, capsicum and ground spices. |
$14.00 |
|
Tandoori salad mushroom
mushroom marinated in yoghurt and special ground spices, yoghurt cooked in clay oven served. |
$11.00 |
|
MALAI KOFTA
Deep fried mixture of cottage cheese and potatoes, stuffed with nuts and simmered in smooth gravy. |
$14.00 |
|
VEG MAKHANI
Fresh vegetable cooked in butter sauce finished with cream and Indian herbs. |
$14.00 |
|
CHICKEN KORMA
Boneless chicken pieces cooked with cashew nuts, ground spices and cream |
$16.50 |
Curry Pot
Asian, Indian, Vegetarian, Vegan
88 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
Curry Pot Sample Menu
| Chicken Pulao | $8.50 |
|
Chicken Nilgiri
Marinated chicken cooked with mint, coriander, curry leaves and Indian spices |
$15.50 |
|
Tandoori Platter for Two
Sizzling platter of assorted tandoori entrees (chicken tikka, malai tikka, lamb seekh kebab, tandoori prawn) |
$24.00 |
|
Plain Naan
White meal flour bread |
$3.00 |
|
Onion Kulcha
Naan stuffed with chopped onions and a touch of spices |
$4.00 |
Yatra Sample Menu
|
Chicken Nilgiri
Tender boneless chicken with an onion, green chilli, mint, coriander, ginger and garlic sauce |
$17.00 |
|
Butter Chicken
Boneless chicken with tomatoes, onions, honey and cream (served with mini naan and rice) |
$11.90 |
|
Lamb Vindaloo
Diced tender lamb cooked in hot vindaloo paste |
$17.50 |
|
Palak Paneer
Cottage Cheese and fresh blended spinach cooked with aromatic spices |
$15.00 |
|
Jeera Rice
Basmati rice infused with cumin seeds and fresh coriander. |
$6.90 |
Seasons at Country Life
Mediterranean, European, French, Vegetarian, Gluten Free, New Zealand, Kiwi
8 Main Road, Waikanae, Wellington, 5036, New Zealand
Seasons at Country Life Sample Menu
|
Poached eggs & streaky bacon
On toasted sourdough with hollandaise sauce |
$16.00 |
|
Grilled haloumi
On a baguette with an apple chilli chutney |
$14.00 |
| Caramelized onion, Kalamata olive, feta and fresh basil | $8.00 |
|
Toasted muesli
With rhubarb compote and yoghurt |
$11.00 |
|
Crumbed Groper open sandwich
With avocado, lettuce, tomato, red onion, caper, gherkin aioli and fresh lemon |
$18.00 |
Istanbul Istanbul
Mediterranean, Turkish, Middle Eastern, Vegetarian
91 High Street North, Carterton, Wellington, 5713, New Zealand
Istanbul Istanbul Sample Menu
|
Beef Iskender*
Beef doner served with rice and salad. |
$ 7.5 |
| Lamb | S $ 11.5 / L $ 13.5 |
| S=Small/ L=Large | |
|
Gourmet Falafel Burger
Turkish burger filled with a falafel patty, halloumi cheese, caramelized onions & salad . Served w fries & garlic aioli |
$ 19 |
|
Tots Ice-Cream Sundae
Chocolate, Raspberry or Caramel. Served with 100&1000,s and marshmallows. |
$ 5 |
The Front Room
Cafe Food, European, Vegetarian, Gluten Free, Central European, New Zealand, Kiwi
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
The Front Room Sample Menu
|
Coconut chia seed parfait
watermelon, berries, passionfruit, nuts, local honey |
$13 |
|
Salt & Szechwan pepper squid
pickled watermelon, peanut & corriander salad, lime chilli dressing |
$20 |
| Bubble & squeak | $5 |
|
Front Room granola
fresh berries, greek yoghurt , honey |
$11 |
|
Cured Mt Cook salmon
horseradish creme fraiche & dill on toasted brioche |
$14 |
Rock Yard Restaurant
Asian, Vietnamese, Vegetarian, Gluten Free
18 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Rock Yard Restaurant Sample Menu
|
Yin & Yang Salmon
Pan fried ginger-turmeric salmon with Asian greens and steamed rice |
$25.5 |
|
Tofu Lotus Root Salad
Lotus Salad with fried tofu in a soy vinaigrette dressing, sprinkled with crushed peanuts and fried shallots |
$10.5 |
|
Grilled Pork Skewers
Grilled marinated pork skewers with sesame seeds and fried shallots |
$10.5 |
|
Fresh Rice Paper Rolls
Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce |
$11.5 |
|
Roasted Duck in Steamed "Bao" Bun
Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce |
$10.5 |
Jackson Cafe & Bistro
Cafe Food, European, Vegetarian, Gluten Free, New Zealand, Kiwi
306 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Jackson Cafe & Bistro Sample Menu
|
Open Chicken Burger
Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries |
$19 |
|
Seafood Chowder (signature dish)
Served in a cob loaf with deep sea fish, prawns, mussels and squid |
$17.5 |
|
Hash Stack
Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce |
$17 |
|
Eggs any style on Sourdough or Wholegrain Toast
with two rashers of bacon |
$13.5 |
|
Pancakes
Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup |
small $11 large $15 |
Great India
Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti, North Indian
141 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Great India Sample Menu
|
Paratha
Flaky butter rich whole meal bread. |
$4.50 |
|
Delux Mix Entée Selection
Available upon request |
per head $14.50 |
| Plain Yoghurt | $2.50 |
|
Venison Masala
Tender cubes o f venison cooked with lush green herbs, chives and coriander, finished in coconut cream. A delicacy of Nepai, north east India. |
$29.00 |
|
Chicken Vindaloo
Chicken curry with potatoes, very hot |
$18.50 |
2 Short Whites
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
74 Main Street, Greytown, Wellington, 5712, New Zealand
2 Short Whites Sample Menu
| Seared scotch fillet with roast garlic confit, baby rocket & fresh horseradish | $18.00 |
| Sticky toffee pudding with home-made date ice-cream & baked ginger pears | $12.50 |
| Add marinated grilled chicken | $25.00 |
| Gelato tub from Italy | $6.00 |
| Our infamous corned beef hash with two poached eggs | $21.00 |
Thai Country Cafe Sample Menu
| Duck $16.00 | |
| Prawns 17.00 | |
| Lamb $16.00 | |
| C2 Penang Curry |
Zaika Indian Bistro & Bar
Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian
160 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Zaika Indian Bistro & Bar Sample Menu
| -4 | $50.90 |
| Jeera Rice | $6.50 |
|
Zaika Special Chocolate Dosa
Chocolate pancake (dosa) served with chocolate or vanilla ice cream |
$ 15.00 |
| -8 | $100.90 |
| -6 | $14.00 |
D4 Raumati
Vegetarian, Brunch, Gluten Free, Bar, New Zealand
9 Margaret Road, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
D4 Raumati Sample Menu
| Or #27 Relish And Mozzarella. Gf* | $8.50 |
|
Garlic Prawns Gf*
With mesclun salad and ciabatta. |
$15 |
|
The Cut Gf* Df*
Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle. |
$26 |
|
Vanilla Pannacotta Df*
With almond milk and Balsamic strawberries. |
$12.50 |
|
Lambs Fry Df*
Potato mash, spinach, With Waikanae Butchery black pudding and onion gravy. |
$26 |
The Vineyard Cafe at Margrain Vineyard
Cafe Food, Vegetarian, Pizza, New Zealand
Cnr Ponatahi & Huangarua Roads, Martinborough, Martinborough, Wellington, 5711, New Zealand
The Vineyard Cafe at Margrain Vineyard Sample Menu
|
Mini corn fritters with bacon
mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream. |
$10.00 |
|
muesli with fruit and yoghurt
toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt. |
$12.00 |
|
big scottish breakfast
manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast |
$20.00 |
|
Chicken, bacon and avocado sandwich with chips
grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread. |
$18.50 |
|
Eggs on toast
wairarapa free range eggs, poached, scrambled or fried, with sourdough toast. |
$10.00 |
Queen of Jackson
Diner, Asian, Seafood, European, Vegetarian, Vegan, Gluten Free, Street Food, Coffee and Tea
181 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Queen of Jackson Sample Menu
| Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos | 18 |
| Confit pork belly, hot & sour salad, nuoc cham dressing | 19 |
| Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo | 13 |
| Salt & pepper squid, Nam Jim dressing | 10 |
| Rocky road, raspberry jelly, cream, roasted pistachio | 9 |
English Dhaba
Asian, Indian, Vegetarian
6 Collins Avenue, Tawa, Wellington, Wellington, 5028, New Zealand
English Dhaba Sample Menu
|
Samosa
Pastry stuffed with medium spicy potatoes and peas |
$6.50 |
|
Malabari Prawn /Fish
Cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices |
$17.90 |
|
-Shahi Paneer
Cottage cheese cooked with cream, tomato and crushed cashews |
|
| Indian Dips Platter | $7.00 |
|
Masala Prawn / Fish
Marinated prawn/fish cooked in onion, tomato and ginger thick gravy garnished with coriander |
$17.90 |
Logan Brown
European, Vegetarian, Contemporary, Gluten Free, New Zealand
192 Cuba Street, Te Aro, Wellington, Wellington, 6141, New Zealand
Logan Brown Sample Menu
| Baby Cos & Mache Leaf Salad, Radish, Nectarine & Buttermilk Dressing | $9.50 |
| Portobello Mushrooms, Balsamic | $11.50 |
| Chocolate Truffle | $5.50 |
| Creamed Hoeny & Pearl Corn, Chipotle & Lime Butter | $12.00 |
| Natural with Lime, Mirin & Salmon Caviar |
WBC Restaurant
European, Vegetarian, Gluten Free, New Zealand
107 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Sawasdee
Asian, Thai, Vegetarian
114 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
Sawasdee Sample Menu
|
Kaow Pat
Fried rice with choice of chicken, beef or pork |
$12.50 |
|
Pad Khing
Stir-fried with ginger with choice of chicken, beef or pork |
$12.00 |
|
Pad Kaprow
Stir-fried Chinese and basil with choice of chicken, beef or pork |
$12.50 |
|
Tod Mun Pla
Thai fish cakes |
$8.50 |
| Sticky Rice | $2.00 |
Pita Pit
Health Food, Vegetarian, Fast Food
183a Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
Pita Pit Sample Menu
| Brownie | $2.50 |
| Roast Beef Salad | $10.9 Reg / $8.9 Petita |
| Extra Dip | $1.00 |
| Roast Lamb Pita | $11.5 Reg / $9.5 Petita |
| Chicken Crave Salad | $12.5 Reg / $10.5 Petita |
The Hangar
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
119 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Hangar Sample Menu
| Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts | $4.00 |
| Barry's Bacon / House Cured Salmon | $6.00 |
|
Green Baked Eggs
Add GF $2 |
$19.00 |
|
Burrito (V) (GF)
Add GF $2 |
$16.00 |
| Seared Salmon (GF) | $19.00 |
Louis Sergeant Sweet Couture
Cafe Food, Dessert, European, French, Vegetarian, Gluten Free
146 Featherston St, Wellington, Wellington, Wellington, 6011, New Zealand
Louis Sergeant Sweet Couture Sample Menu
| Fried cherry tomatoes | $5.00 |
|
LE PLATEAU DE FROMAGES
selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven |
small$19.00/large$35.00 |
|
CROQUE MONSIEUR OR MADAME
toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun |
$17.00 |
|
OMELETTE BOURGEOISE
Button brown mushroom and fresh garden herbs V |
$19.00 |
|
OMELETTE BOURGEOISE
3 from ages Emmental, Parmesan and Raclette V |
$19.00 |
In.Gre'Di.Ent
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand
The Salty Pidgin
European, Vegetarian, Gluten Free, Pizza, New Zealand, Kiwi, Gastropub
5 Todman Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
The Salty Pidgin Sample Menu
|
Flatbread Housemade
Garlic |
$4 |
|
Fries
Homemade Tomato Saute |
S $5 / L $7 |
|
Lamb
Chilli Peanut & Garlic Yoghurt |
$20 |
|
Licorice Cheesecake
Caramelised Pineapple & Chocolate |
$8 |
|
Crispy Qua Half
Fresh Slow |
$16 |
Scorch o Rama
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand
Kilim
Mediterranean, Turkish, Middle Eastern, Vegetarian, Vegan
24 Maclean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Kilim Sample Menu
| Falafel | $1.50 |
| Grilled Chicken | see above |
| Mixed Iskender (lamb and chicken) | see above |
|
Baklava
with walnuts and honey syrup. with ice cream add 52.50 |
$4.50 |
|
Mixed Grill
Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce. |
$16.00 |
Americanos Breakfast Restaurant
Cafe Food, American, European, Vegetarian, Gluten Free
32 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Americanos Breakfast Restaurant Sample Menu
| Regular stack (3) | $16.00 |
|
Served with hashbrown plus a choice of ONE of the following:
Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms. |
|
| An Americanos legend with two soft poached eggs served on a toasted English muffin with ... | |
| For all your pancakes, waffles or French toast. | $2.20 |
| Double up on toppings for an extra... | $2.70 |
Cafe Siem Reap
Cafe Food, Asian, Vegetarian, Vegan, Cambodian, Gluten Free
99 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Cafe Siem Reap Sample Menu
|
B12. Fillet BBQ Pork
Fillet pork marinated in our special sauce, top with stir - fried vegetables, served with rice. |
$ 19.00 |
|
B16. Flame Grilled Salmon
Salmon steaks cooked in banana leaves, smothered with tamarind sauce.Served with salad and rice. |
$ 21.50 |
|
B8. Noodle Soup Seafood
A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic |
$ 19 .00 |
|
A6. Deep fried king prawn
Battered king prawn deep fried in vegetable oil served with lemon garlic sauce. |
$12.00 |
|
A2. Satay Stick
Meat: Chicken or Beef - Skewed satay chicken or beef, flame grilled in lemon grass and herbs. Served with peanut sauce. |
$10.00 |
Nikau Gallery Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
101 Wakefield Street, Civic Square, Te Aro, Wellington, Wellington, 6011, New Zealand
Nikau Gallery Cafe Sample Menu
| Little zucchini, feta and mint fritters, lime pickle yoghurt | $13.5 |
| Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream | $26.5 |
| Raw beetroot and kohlrabi salad, rocket, avocado and walnuts | $14.5 |
| Cucumber and watermelon salad, mint and goats cheese | $14.5 |
| Green leaf salad | $7.5 |
Siam Kitchen Thai Restaurant
Asian, Thai, Vegetarian, Vegan, Gluten Free
2-4 Memorial Square, Martinborough, Wellington, 5711, New Zealand
Siam Kitchen Thai Restaurant Sample Menu
| Steamed Bowl Plate | $4.50 |
| Vegetable/Main | $19.90 |
|
. Lamb Panang Curry (GF)
Vegetables cooked with lambs with spicy Panang curry paste in thick coconut cream |
|
| A bowl of egg noodle | $6.00 |
| Prawn, Or Seafood | $25.90 |
Thai Express
Takeaway Food, Asian, Thai, Vegetarian, Breakfast
59 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand
Thai Express Sample Menu
| 51 Duck Noodle Soup | $12.50 |
| 19 Spicy Fried Rice | $11.00 |
| 18 Fried Rice | $11.00 |
| 22 Seafood Noodle Soup | $14.00 |
| 55 Phad Thai Rice Noodle | $11.50 |
1841 Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, Australian, New Zealand, Kiwi
1 Disraeli Street, Johnsonville, Wellington, Wellington, 6037, New Zealand
1841 Bar and Restaurant Sample Menu
|
Frank Shank Pie
Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw |
$23.00 |
|
Sweet Corn & Potato Cakes
House made, served with bacon, sweet chilli, sour cream & rocket |
$15.00 |
|
Daisy Hill Lamb
200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings |
$25.00 |
|
Eggs Benedict
Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns. |
$16.00 |
|
Beef Skewers
Half a dozen, served with satay sauce |
$13.00 |
Plum of Cuba
Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum of Cuba Sample Menu
|
Roasted Gourmet Potatoes
w Salsa Verde |
$6.00 |
|
Roast Pumpkin Winter Salad
Leaves, beetroot, blue cheese, candied walnuts |
$18.00 |
|
Hummus
w Roasted Chickpeas & Flat Bread |
$8.00 |
|
200g Grass Fed Sirloin
w Garlic Prawns, Sauteed Spinach, Bearnaise & Jus |
$29.00 |
|
Soup of the Day
w Toast & Butter |
$12.00 |
The Bangalore Polo Club
Asian, Pub Food, Indian, European, Vegetarian, Gluten Free, Bar, Fusion, New Zealand
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bangalore Polo Club Sample Menu
|
Fresh Baked Tear n Share Rolls
Whipped mustard seed & cardamom butter |
$8.50 |
|
Horseradish Latke
Avocado, smoked salmon and poached egg |
$14.50 |
|
Selection of Local Cheeses
For two people. Ask your waiter for details of today's cheese & accompaniments |
$20.00 |
|
BPC Hot Sharing Board
A selection of tasty bites from the menu |
$35.00 |
|
Butchers Pizza
Lamb meatballs, salami, chorizo, chicken, smokey BBQ |
$22.00 |
Annam
Asian, French, Vietnamese, Vegetarian, Gluten Free
125 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Annam Sample Menu
|
Ba Roi Dut Lo - Slow Roasted Pork Belly
Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice |
$27.00 |
| Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari | |
|
Ca Ri Vit - Duck Curry
With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread. |
$26.00 |
|
Goi Du Du Xanh
Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint |
$17.00 |
|
Bo Luc Lac - Shaking Beef
Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice. |
$23.00 |
The Bresolin
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
278 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bresolin Sample Menu
| Black pudding | $5.00 |
| 1kg Angus rib eye, cabbage & radish salad, horseradish cream (df,gf,nf) | $85.00 |
|
Chicken burger
Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries |
$18.00 |
| Salmon | $6.00 |
| Lamb & fennel meatballs, choka sauce, israeli cous cous, parsnips, capsicum, tzatziki (nf) | $19.00 |
Tirohana Estate
European, Vegetarian, Vegan, Gluten Free, International, New Zealand
42 Puruatanga Road, Martinborough, Wairarapa, Wellington, 5711, New Zealand
Tirohana Estate Sample Menu
|
Vegetarian
Onion and Mozzarella Tart, balsamic mushrooms, roast tomato, Mesclun, Estate bread |
$22 |
| Salmon Fishcakes on Mesclun with a lemon pepper aioli | N/A |
| Salad of blue cheese, walnuts and apple with balsamic | N/A |
| Tuesday through Sunday nights | $59 per person |
| Soup of the Day, Estate bread brushed with local olive oil | $14 |
