Vegetarian restaurant and takeaway menus in Wellington
Seize Cafe
Cafe Food, Health Food, Vegetarian, Vegan
117 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Frank's
Cafe Food, Vegetarian, New Zealand
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Chans Restaurant and Takeaways
Takeaway Food, Japanese, Asian, Chinese, Thai, Vegetarian
105 Queen Street, Masterton, Wellington, 5810, New Zealand
Chans Restaurant and Takeaways Sample Menu
| Hulen Chicken | $14.90 |
| Fish | $5.90 |
| Tomatoes | 0.80¢ |
| Shrimp | $15.50 |
| Pork & Veg. on Rice | $13.90 |
Scopa Caffe Cucina
Cafe Food, European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
Corner of Ghuznee & Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Scopa Caffe Cucina Sample Menu
|
Buttermilk hotcakes
add bacon |
$21.00 |
|
Caprese
buffalo mozzarella, heirloom and roma tomatoes, basil |
$25.00 |
|
Abruzzo scrambled eggs
chilli, kalamata olive, basil, parmesan, rocket, Italian loaf |
$16.00 |
|
Casareccia
prawns, scallops, chilli, garlic, bottarga |
$25.00 |
|
Granola
stone fruit compote, honey, yogurt |
$9.50 |
Pandan Asian Cuisine
Asian, Chinese, Indian, Malaysian, Vegetarian, Vegan
5 Melling Road, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
Pandan Asian Cuisine Sample Menu
| Garlic Chanai | $3.50 |
|
Lamb Jaipuri
Lamb cooked with cashew and butter sauce. A popular mild dish |
Large $17.50 Med $14.00 |
|
Murtabak
Roti pursed with diced potato, onion, egg and chicken filling |
$8.50 |
| Vegetable Briyani | $14.00 |
|
Char Kuay Teow Goreng (Stir Fried Flaky Rice Noodles)
Flaky rice noodles stir fried using delicious homemade sauce with choice of your meat |
see below |
Jovan's Kitchen
European, Italian, Vegetarian, Pizza
851 Fergusson Drive, Upper Hutt, Lower Hutt, Wellington, 5018, New Zealand
Jovan's Kitchen Sample Menu
|
Spaghetti Puttanesca
Anchovies, onion, mushrooms, chilli, olives with tomato sauce |
$17 |
| add Bacon | $3 |
|
Veggie Deluxe
Mushrooms, capsicum, onion, fresh tomato, spinach, olives, capers, broccoli, gorgonzola |
$23 |
|
Gnocchi Fugneto
Potato pasta dumplings with mushrooms, in tasty gorgonzola cheese sauce |
$18 |
|
Lasagne Beef
Made in traditional Italian way |
$17 |
Ekim Burgers
American, Vegetarian, Fast Food
257 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Ekim Burgers Sample Menu
|
Big John
Bacon, Guacamole, Jalapeño Salsa |
$10.00 |
|
Dave
Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce. |
$10.00 |
|
Esther
The Classic Ekim Burger |
$6.00 |
|
Bacon Butty
White Roll, Butter, Bacon |
$5.00 |
|
Danny
Double, Bacon, Beetroot relish, and egg |
$12.00 |
Giddy-Up!
Seafood, Vegetarian, Gluten Free, Bar, New Zealand
99 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Giddy-Up! Sample Menu
|
Creole Calafraj
Cajun flavoured calamari |
$10 |
|
Fritters
Green lip mussel meat, onions & parsley |
$10 |
|
Chilli Blast
Tamarind, chilli, coriander |
$10 |
|
Spanish Spice
Spicy chorizo, roasted garlic, shallots & Spanish tom sauce |
$8 |
|
Where’s Waldorf?
Smoked chicken, celery, apple & walnut |
$8 |
Cin Cin
Mediterranean, European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
156 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Cin Cin Sample Menu
| Ham Pizza | $10.00 |
|
RISOTTO SEAFOOD
Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar |
$28.50 |
|
Caprese
napolitana sauce, mozzarella, ham pepperoni and salami |
$22.00 |
|
Italiana
mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil |
$26.50 |
|
Gelato
3 Scoops ask our staff for the flavours |
$11.00 |
Abrakebabra
Mediterranean, Takeaway Food, Kebabs, Turkish, Middle Eastern, Vegetarian, Fast Food, Pizza, Halal
90 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Abrakebabra Sample Menu
| Apple Tea | $3.00 |
| Kebab Basket | $7.00 |
| Chicken | R $8.50 L $10.50 |
| Snack Kebab | $6.00 |
| Lamb | R $9 L $11 |
Aston Norwood Gardens
Cafe Food, European, Vegetarian, Vegan, New Zealand
1747 Main Road North, Wellington, Wellington, 5018, New Zealand
Salamanca Salad Bar
American, Vegetarian, New Zealand
43 Salamanca Road, Kelburn, Wellington, Wellington, 6012, New Zealand
Coene's Bar & Eatery
European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
103 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Coene's Bar & Eatery Sample Menu
| Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene’s Tartare Sauce & Agria Fries | $24.00 |
| - For One | $14.00 |
| Agria fries w garlic mayo | $9.00 |
| Poached, Scrambled or Fried Free Range Eggs & Toasted Sourdough | $9.00 |
| Pineapple & Passionfruit Cheesecake | $12.00 |
Cicio Cacio
Italian, Vegetarian, Vegan, Gluten Free
167 Riddiford Street, behind Moon Bar, Newtown, Wellington, Wellington, 6021, New Zealand
Cicio Cacio Sample Menu
| Antipastino misto | $17.00 |
| Cotoletta di agnello fritta | $23.00 |
| Piccoli fritti Romani | $15.00 |
| Pasta & broccoli (con acciughe e pecorino) | $19.00 |
| Bucatini vongole & bottarga | $21.00 |
Groundup Cafe
Cafe Food, Vegetarian, Breakfast, Gluten Free, New Zealand
15 Paekakariki Hill Road, pauatahanui, Pauatahanui, pauatahanui, Wellington, 5381, New Zealand
Fisherman's Table
Seafood, Vegetarian, Gluten Free, Grill, New Zealand
29 State Highway 1, Paekakariki, Paekakariki, Wellington, 5034, New Zealand
Fisherman's Table Sample Menu
|
Chocolate Mud Cake
A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream. |
$8.20 |
|
Scallops
Your choice of either deep fried or mornay |
$13.00 |
|
Deep Fried Chicken Tenderloins
Served on crispy noodles with sweet and sour sauce |
$8.80 |
|
Fillet Steak
On onion confit |
N/A Light / $27 Main |
|
Crumbed Mushrooms
Filled with beef, ginger and spices, served on rice with sweet and sour sauce |
$15.95 |
Field & Green
Cafe Food, European, Vegetarian, British, Vegan, Eastern European, Gluten Free, Central European
262 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Field & Green Sample Menu
| Brioche toast with jam marmalade | $8 |
|
Elderflower
Locally foraged elderflower steeped in sugar syrup |
|
| Spiced duck livers & sautéed spinach on toast | $19 |
|
Mint & chocolate chip
Fresh mint leaves, sugar syrup & Whittaker's chocolate |
|
|
Lemon meringue
Lemon ice cream, lemon curd & chunks of meringue |
Saigon Van Grill Bar
Asian, Vietnamese, Vegetarian, Gluten Free, Grill
201 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Saigon Van Grill Bar Sample Menu
|
Vegetarian salad
shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing |
$9.00 |
|
Roll your own (vietnamese grileld pork mince-nem nuong)
served w/ lettuce, mints, vermicelli & pickle |
$15.00 |
| Fruit platter | $6.00 |
|
Crispy spring rolls (pork & prawn/prawn/vegetarian)
lattice rice paper rolls served with nuroc cham |
$7.00 |
|
Roll your own (grilled shrimp paste on sugar cane)
served w/ lettuce, mints, vermicelli & pickle |
$13.00 |
The Bach
Cafe Food, Seafood, Vegetarian, Vegan, New Zealand
410 The Esplanade, Island Bay, Wellington, Wellington, 6023, New Zealand
Woodshed Beer And Smokehouse
Barbeque, American, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
8 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand
Wicked Espresso
Cafe Food, Vegetarian, Coffee and Tea, New Zealand
458 Fergusson Drive, Trentham, Upper Hutt, Wellington, 5018, New Zealand
Wicked Espresso Sample Menu
| Scrambled Eggs on English Muffin | $10.50 |
| Vegetarian Quesadilla | $14.00 |
| Fruit Toast w Honey or Jam | $6.00 |
|
Toast with …..
Jam, Peanut Butter or Marmite |
$5.50 |
|
Pancakes
Berries & Maple |
$15.50 |
Egmont St Eatery
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Egmont St Eatery Sample Menu
|
Eggs
Scrambled, slow, fried |
$5.00 |
| Mushrooms / Black Pudding | $5.00 |
| House Beans / Greens / Pork & Fennel Sausage | $4.00 |
| Smoked nuts & pepitas | $6.00 |
| Tagliatelle, mushroom, cured egg, sage | $20.00 |
Trentham Mess Hall
Pub Food, European, Vegetarian, Bar, New Zealand, Kiwi, Gastropub
68 Ararino Street, Wellington, Upper Hutt, Wellington, 5018, New Zealand
Trentham Mess Hall Sample Menu
|
Steak Sandwich
150g rump steak, lettuce, tomato & caramelised onions |
$14.9 |
|
Hot Chick
Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce |
$21.9 |
|
Angus Young
100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish |
$20.9 |
|
Mussel & Chorizo Linguine
White wine, cream & fresh herb sauce |
$18.9 |
|
Lambs Fry & Bacon
Creamy butter mash, pea puree & house-made gravy |
$18.9 |
Circus Cinema, Bar and Restaurant
European, Vegetarian, Gluten Free, Pizza, New Zealand
34 Jellicoe Street, Martinborough, Wellington, 5711, New Zealand
Circus Cinema, Bar and Restaurant Sample Menu
| Scotch fillet with herbed butter, polenta fries, s auteed mushroom and summer greens GF | $ 34 |
| White chocolate and lemon cheesecake and strawberries | $ 14 |
| Asian style pork belly salad with fresh herbs, peanuts and orange chilli dressing | $ 26 |
| Wedges with aioli | $ 9 |
| Cheese board with quince paste and assortment of crackers | $ 18 |
Noah's Ark Teahouse
Asian, Chinese, Vegetarian, Taiwanese, Fusion, International
4/100 Tory Street, Te Aro, Wellington, Wellington, 6021, New Zealand
Noah's Ark Teahouse Sample Menu
| Crispy Chicken | $9.00 |
| Sliced Chicken Congee | $10.90 |
| Popcorn Chicken | $7.90 |
| Crispy Pork | $9.00 |
|
Thick Toast with 2 choices of flavour (2 pcs)
Chocolate / Coconut / Peanut / Caramel Milk |
$8.00 |
Grill Meats Beer
Barbeque, American, European, Vegetarian, Gluten Free, Bar, Brew Pub, New Zealand, Kiwi
227 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Grill Meats Beer Sample Menu
| Creamy Slaw | $7.00 |
| Pilsner Cheese Sauce | $1.00 |
| Pumpkin & Spinach Salad, Haricot Beans, Feta, Red Capsicum & Balsamic Whole Grain Mustard Vinaigrette | $9.50 |
| Gelato & Cookie Sandwich (choose from passionfruit or raspberry) | $7.50 |
| Bacon Aioli | $2.50 |
Pizzeria Napoli
European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
30 Courtenay Place, Te Aro, Wellington, Wellington, 6023, New Zealand
Pizzeria Napoli Sample Menu
|
GARLIC BREAD
Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil. |
$10.00 |
|
CAPRI
Italian tomato sauce, mozzarella, salami, smoked ham, spicy pepperoni. |
$23.00 |
|
BOLOGNESE
Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan. |
$24.50 |
|
SICILIANA
Italian tomato sauce, buffalo mozzarella, grilled aubergine with fresh basil and parmesan. |
$25.00 |
|
GREEK SALAD
Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning. |
$17.50 |
Simmer
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
103 Westchester Drive, Churton Park, Wellington, Wellington, 6037, New Zealand
Curry Workz Indian Restaurant
Asian, Indian, Vegetarian, Eastern European, Balti, North Indian
92/94 Main Street, Upper Hutt, Wellington, 5018, New Zealand
Curry Workz Indian Restaurant Sample Menu
|
Mango chicken
Boneless chk cooked within fresh mango pulp,spices and Indian gravy. |
$11.00 |
|
Vegetable Pakora (4 pieces)
Deep-fried mixed vegetables in chickpea batter and Indian spices. (4 pieces) |
$5.00 |
|
Bhuna Chk
Boneless chk cooked with ginger, garlic onion and freshly ground spices. |
$11.00 |
|
Mutter Paneer
Homemade cubes of cottage cheese cooked with green peas and spices. |
$10.00 |
|
Chicken Do Pyaza
Boneless chicken cooked in lightly spiced sauce and diced fried onions. |
$11.00 |
Shed 5 Bar & Restaurant
Seafood, European, Vegetarian, Vegan, Gluten Free, Pacific Rim, New Zealand, Pacific
Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Shed 5 Bar & Restaurant Sample Menu
|
Valrhona milk chocolate & caramel pave
almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble |
16.5 |
|
Gluten free bread
pumpkin & sunflower seed / olive oil / char grilled |
2 |
|
Shed 5 fish & chips
battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing |
28 |
| Duck fat potatoes w melted Raclette cheese | 12 |
|
Creme brulee
Pedro Ximenez & prune / blood orange gel / citrus & lychee salad / orange & cardamom yoghurt mousse / almond & vanilla Madeleine |
16.5 |
Tulsi
Indian, Vegetarian, North Indian
39/33 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
Tulsi Sample Menu
|
CHEFS SPECIAL (NEW)
Boneless chicken pieces marinated freshly in yoghurt,and chef special spices, cooked in a Tandoori oven. Served with potatoes and salad. (Highly recommended by chef) |
$24.90 |
|
CHICKEN DHAN SAK
Boneless chicken cooked with lentils in an onion gravy. A delicious medium-spicy dish. Served with one serving of steamed rice. |
$18.90 |
|
SAMOSA CHAAT (NEW)
One piece of veg samosa, mix with sweet chilli, tamarind sauce, sweet yoghurt, fresh onion, dressing with fresh coriander and chaat masala. |
$7.00 |
|
FISH MADRAS
Boneless fish cooked in South Indian style with grated coconut, coconut cream and curry leaves.(mild). Served with one serving of steamed rice. |
$19.90 |
|
TARKA DAL
Red and yellow lentils cooked together with spices, cumin and mustard seeds. Flavoured with curry leaves. Served with one serving of steamed rice. |
$15.50 |
Tulsi
Indian, Vegetarian, North Indian
135 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Tulsi Sample Menu
|
Plain naan
Bread made of refined flour, baked in the tandoori oven. |
$4.00 |
|
Paneer naan
Stuffed with tulsi homemade cheese and baked in the tandoor. |
$5.00 |
|
Nz ice cream
French vanilla or chocolate ice cream |
$6.00 |
|
Vegetable samosa
Deep fried triangular pastry filled with potatoes and green peas |
$7.00 |
|
Mains
shahi vegetables, palak paneer, aloo mattar, dal makhanwala. Served with single serving of one plain naan and basmati rice. |
Totara Park Thai Food
Asian, Thai, Vegetarian, Vegan
3/1-3 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand
Avida Bar
Mediterranean, Spanish, European, Vegetarian, Gluten Free, Bar, Wine Bar
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Avida Bar Sample Menu
|
Tortilla
Spanish omelette - free range egg, potato & caramelized onion |
$9 |
|
Alitas de pollo
chicken wings from the Josper with ajo blanco, mint & grapes |
$14 / eight |
|
Three lamb cutlets with samfaina
extra cutlet +$7 |
$27 |
|
Albondigas
pork meatballs with aubergine sauce & almond picada |
$16 / five |
| Angus Pure beef, bone marrow butter, wilted greens & fried bread | $33 |
Tatsushi
Japanese, Asian, Sushi, Vegetarian
99 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Tatsushi Sample Menu
|
Kumiage Homemade Zaru Tofu Cold
This tofu is made without being rinsed in water, and is then drained on a sieve. |
$8 |
|
GYU-TATAKI NIGIRI SUSHI
2 pieces of gyu-tataki nigiri Sushi |
$5 |
|
tuna chazuke sopu
A dish made by pouring dashi broth over cooked nice with Tuna |
$9 |
|
Assortment of Nigiri Sushi
fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi |
$10 |
|
TUNA NIGIRI SUSHI
2 Pieces of nigiri Sushi |
$5.5 |
Top Taste Restaurant
Takeaway Food, Asian, Chinese, Vegetarian, Fast Food
1 Hagley Street, Porirua, Wellington, 5022, New Zealand
Top Taste Restaurant Sample Menu
| Beef Rib | $35 |
| Blue Cod (Steamed or Fried) | $55 |
| Mongolian Style Hotplate | $19 / $28 |
|
Sago Pudding
coconut sago, mango puree, topped with cream and ice-cream |
$13 |
| Vegetarian Singaporean Vermicelli | $11 |
Cuba Street Bistro
European, Vegetarian, Gluten Free, New Zealand, Kiwi
203 - 205 Cuba Street, CBD, Wellington, Wellington, 6011, New Zealand
Cuba Street Bistro Sample Menu
|
Free Range Eggs
any style on ciabatta |
$9 |
|
Soup of the Day
w bread, butter |
$11 |
|
Sirloin Steak
w baby potato, portobello mushroom, béarnaise |
$25 |
|
Spiced Corn Fritters
w streaky bacon, wilted spinach, tomato relish |
$16 |
|
Fresh Fettuccine
w streaky bacon, mushroom, white wine cream, parmesan |
$16 |
Burger Liquor
American, Vegetarian, Gluten Free, Bar
129 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Burger Liquor Sample Menu
|
Pimp your greens
and grilled chicken or fish to your salad |
$5 |
| -pickles | $2 |
| -smokey bbq sauce | $1 |
| -With Chicken(V)(GF) | $17 |
| -fried onions | $2 |
One Fat Bird
Pub Food, European, Vegetarian, British, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
162 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
One Fat Bird Sample Menu
|
EGGS ON TOAST YOUR WAY
add streaky bacon $4.00, black pudding $4.00, sausage $4.00, roast tomato $2.00, beans or mushrooms $3.00 |
$7.90 |
|
AFFOGATO
almond biscotti add something boozy |
$8.90 |
|
SLOW BRAISED SPICED LAMB SHANK
bombay potatoes & sweet roast vegetables |
$25.90 |
|
APPLE & SAGE PORK BELLY
braised red cabbage mash potato, crackling & cider mustard jus |
$24.90 |
| SEASONAL VEGETABLES | $6.90 |
Pranah
Cafe Food, Health Food, Juice, Vegetarian, Vegan, New Zealand
120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
Pranah Sample Menu
|
Bowl of fruit & yoghurt
a selection of fresh & poached season of feuit w greek yoghurt |
$9.00 |
| of bread $50 extra persuce | |
|
Free range eggs
screambled or pached choice of sour dough or five grain, toast of option |
$9.00 |
|
Oat & walnut pancakes
servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt |
$13.00 |
|
Maple & nut toasted muesli
servedw milk, greek yoghurt & a selection of seanson al fruit |
$10.00 |
Southern Cross Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
39 Abel Smith Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Southern Cross Bar and Restaurant Sample Menu
|
Salmon Poke Bowl
Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce |
$25.00 |
|
Eggs Benedict or Florentine
Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon |
$18.00 |
|
Kedgeree or Vegeree
Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available) |
$18.00 |
|
Berry Smoothie Bowl
Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes |
$12.00 |
|
Granola Bowl
Homemade almond & orange granola clusters served with coconut yoghurt & blueberries |
$12.00 |
Marine Parade Eatery
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Marine Parade Eatery Sample Menu
| Roasted new potatoes with aioli | $9.00 |
| Grilled ciabatta with garlic and herb butter | $7.50 |
| Chicken liver pate with grilled brioche - extra brioche $4.00 | $14.00 |
| Orange slow roasted pork belly with beetroot and apple chutney | $27.00 / $44.00 |
| Organic salad with marinated beetroot, orange and roasted walnuts | $12.00 |
Dirty Little Secret
Pub Food, European, Vegetarian, Bar
7/11 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Dirty Little Secret Sample Menu
|
Rooftop Platter
Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid. |
$49 |
|
Antipasto Platter
Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon. |
$35 |
|
Wild Mushrooms, Walnut & Blue Cheese Wellington
Spiced tomato chutney & roasted pumpkin. |
$25 |
|
Yum Char
On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff. |
N/A |
|
Rooftop Fish Of The Day
Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details) |
$26 |
Cafe Strada
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand, Kiwi
232 Queen Street, Corner of Queen St & Jackson Street, Masterton, Wellington, 5810, New Zealand
Cafe Strada Sample Menu
|
Thai Green chicken Curry
with vegetables & turmeric rice |
$18.90 |
|
Bacon & Pineapple Pizza
with fries & salad |
$8.50 |
|
Smoked Fish Chowder
with warm breads |
$11.90 |
|
Pan Fried Chatham Island Blue Cod
with fries & garden salad |
$19.80 |
|
Tempura Battered Fish
with fries & salad |
$8.50 |
Food Forest Organics
Cafe Food, Health Food, Vegetarian, Vegan, Gluten Free
101 Main Street, Greytown, Wellington, 5712, New Zealand
Ombra
Mediterranean, Seafood, European, Italian, Vegetarian, Vegan, Contemporary, Gluten Free, Pizza
199 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Ombra Sample Menu
| Beef portafogliogorgonzola & mushroom | $16 |
| Roasted potatoes, gorgonzola & grana | $10 |
| Marinated white anchovies | $8 |
| Lemon tart | $7 |
| Pork belly saltimboccaprosciutto & sage | $18 |
Fidels Cafe
Cafe Food, Mexican, European, Vegetarian, Vegan, Gluten Free, Cuban, New Zealand
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fidels Cafe Sample Menu
|
Beer Battered Fish Tacos
Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo |
$13 |
|
Salt & Pepper Squid
w/ lemon & aioli |
$9 |
|
Wedges
w/ sour cream & sweet chilli |
$8 |
|
Nachos (Beef & Bean / Vegetarian)
A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request |
$17 / $16 |
|
Sticky Pork Ribs
w/ BBQ sauce |
$12 |
Origin - Gourmet Food Shack
Health Food, Vegetarian, Fast Food, Street Food
61 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Origin - Gourmet Food Shack Sample Menu
| - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa | |
| - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils | |
| - Free range bbq pulled pork served with caramelized onion & apple relish | |
| A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either: | |
| - Slow cooked, tender free range lamb topped with mint tzatziki |
Curry Town Sample Menu
|
Chicken Nasi Goreng
Wok stir fried rice with vegetables & chicken. Your choice of mild medium or spicy. |
$14.90 |
|
Jeera Pulao
Cumin flavoured rice cooked with green peas. |
$4.90 |
|
Vegetable Pakora
Fresh vegetables battered with chickpea flour & deep filed in oil. |
$5.50 |
|
Garlic Chilli Chicken/Lamb
Boneless roasted chicken cooked with garlic, capsicum, fresh chilli and onion gravy. |
$14.90 |
|
Fish Sambal
Fresh fish lightly marinated & pan-fried. With tangy sambal sauce. |
$15.50 |
Food Forest Organics
Health Food, Vegetarian, Vegan, Gluten Free
1/101 Main Street, Greytown, Wellington, 5712, New Zealand
Enigma
Cafe Food, Vegetarian, Breakfast, Vegan, Gluten Free, New Zealand
128 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Enigma Sample Menu
| Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries | $18.00 |
| Gluten Free Toast Available | |
| Fruit Salad with Yoghurt | $7.00 |
| Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce | $16.00 |
| Garlic Bread | $6.00 |
Genzui Ramen Noodle Bar
Japanese, Asian, Vegetarian, Soups
128 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Spirit House
Japanese, Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
1 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand
Spirit House Sample Menu
| Chicken, Beef, Pork, Vegetables, Peanut Sauce, Jasmine Rice. | All $3.00 |
| Chicken,Pork or Vegetarian | $18.50 |
|
BALINESE SATAY CHICKEN STICKS
Dipped in a mixture of spices grilled and covered with our ownpeanut topping served on a bed of steamed rice. >> |
$7.00 |
| Seafood or Combination | $19.50 |
|
GARLIC HOT PLATE
Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers. |
Little Penang
Asian, Chinese, Malaysian, Vegetarian, Vegan, Gluten Free
40 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Little Penang Sample Menu
|
Mee Siam (v/gf)
Thin rice noodles fried with dried shrimp & tofu served with condiments (Basic/ with curry) |
$8.90/ $12.90 |
| Plain Roti | $3.90 |
|
Mon- Nasi Nenas (gf)
Fragrant fried rice garnished with ginger flower, accompanied by fresh tangy salad |
$14.90 |
|
Nasi Goreng (v)(gf)(pf)
Fried rice topped with a fried egg |
$13.90 |
| Egg Fried Rice | $7.90 |
Gr8 Tandoori
Asian, Indian, Vegetarian, Gluten Free
97 Queens Drive, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
Gr8 Tandoori Sample Menu
|
Lamb Vindaloo Lunch
Cooked with vindaloo paste and accomplished with pieces of potato. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1> |
$10.90 |
|
Aloo Baingen
Potatoes, eggplant cooked in an onion masala with ginger and garlic. |
$13.50 |
| Lamb | $16.50 |
|
Chicken Biryani
Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom. |
$16.00 |
|
Aloo Parantha
Whole meal bread stuffed with mashed potatoes. |
$4.00 |
Bin44
Pub Food, European, Vegetarian, Gluten Free, Bar, International, Brew Pub, New Zealand
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Bin44 Sample Menu
|
Pork and Shitake Wontons
Cripsy wonton with pork belly and shitake stuffing |
$12 |
|
NZ Green Lipped Mussels
Steamed with chilli and lemongrass oil |
$18 |
|
Chocolate Salame
Classic italian rum infused log cake topped with berries and caramel |
$14 |
| Sauteed vegetables, side salad, cajun fries or rustic mashed potato | $6 |
|
Margherita Pizza
Fresh tomato sauce, mozzarella, fresh basil |
$19 |
Mari Luca Ristoro
Mediterranean, European, Italian, Vegetarian, Gluten Free
55 Mulgrave Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Mari Luca Ristoro Sample Menu
|
Cappuccino Brulee'
Cappuccino cream brulee' with mascarpone and grated chocolate |
$14.50 |
| Verdure | $8.50 |
|
Bruschette del Giorno
Selection of bruschetta |
$14.50 |
| Patate arrosto con rosmarino | $6.50 |
| Extra Bread | $5.50 |
Origami
Japanese, Asian, Sushi, Vegetarian, Vegan, Gluten Free
158 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Origami Sample Menu
|
Tofu Steak Set
fried tofu, vegetable, homemade gravy sauce |
$17.50 |
| Grilled Salmon Maki 8pcs | $13.50 |
|
Garlic Fried Rice
garlic fried rice with chicken, beef or pork |
$16.50 |
|
Tuna Roll (6pcs)
crabmeat, cucumber, salsa, tuna |
$14 |
| Salmon Maki 6pcs | $12 |
Vivant!
Seafood, European, French, Vegetarian, Gluten Free, New Zealand, Kiwi
153 Featherston Street, Hotel Ibis, Wellington, Wellington, NZ, 6011, New Zealand
Vivant! Sample Menu
|
Crumbed Fish & Chips
With balsamic vinaigrette, mixed lettuce & tartare sauce |
$17.00 |
|
NZ Akaroa Salmon
Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt |
$32.00 |
|
Antipasto Platter for Two (CN)
Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread |
$26.00 |
|
Cheesy Garlic Bread
Ciabatta bread w/ herb & cheese, garlic butter |
$8.00 |
|
Kids' Beef Burger
W/ fries & tomato sauce |
$12.50 |
Wagamama
Japanese, Asian, Thai, Vegetarian, Vegan, Gluten Free
The Meridian Building, 33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Wagamama Sample Menu
|
Yasai ramen
Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup |
$20.00 |
| Katsu curry sauce | $2.50 |
|
Mini chicken katsu
Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce |
$9.00 |
|
Tori kara age
Seasoned, crispy chicken pieces served with a spiced sesame and soy sauce |
$9.00 |
|
White rice
Steamed or sticky |
$3.00 |
Hightide Cafe
Cafe Food, Health Food, Seafood, European, Vegetarian, Gluten Free, New Zealand
Ground Floor/44-46 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Hightide Cafe Sample Menu
| Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon | $22.50 |
| Hightide Small Salad Bowl | $7.50 |
| Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce | $14.50 |
| Fries with aioli & homemade tomato sauce | $9.50 DF |
| Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce | $25.00 |
Whitebait
Mediterranean, Seafood, European, Vegetarian, Gluten Free, New Zealand
G04/1 Clyde Quay Wharf, Te Aro, Wellington, Wellington, 6001, New Zealand
Whitebait Sample Menu
|
Josper roasted asparagus
with dill and mint emulsion |
N/A |
|
Fish & shellfish
Josper braised catalan style with saffron broth and romescada |
N/A |
|
Market Cheese
with sultana sourdough, rye cracker and Braeburn apple salad |
N/A |
|
Snapper crudo
with preserved lemon salsa, mint and Juno olive oil |
N/A |
| Asparagus | $10 |
Zibibbo Restaurant & Bar
Mediterranean, Pub Food, Spanish, European, Vegetarian, Gluten Free, Bar, New Zealand
25-29 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Zibibbo Restaurant & Bar Sample Menu
|
Market Fish, Pan-Roasted
Warm grilled calamari salad, watercress veloute |
MP |
|
Pork Belly, Wood-Fired
Spiced citrus glaze, fennel puree, roasted grapes, dukkah, house made piccalilli |
$35.00 |
|
Asparagus, chilli butter, dukkah
Small / Large |
$9.00 / $13.50 |
| Four cheeses: mozzarella, goats cheese, blue cheese, lemon ricotta | $24.00 |
|
Wairarapa Lamb, Harissa Spiced & Charcoal Grilled
Flame grilled caponata, hand-chopped green pea chimichurri |
$36.00 |
Mexico Food & Liquor
Mexican, Vegetarian, Vegan, Gluten Free
41 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Mexico Food & Liquor Sample Menu
| Beetroot slaw, quinoa, pomegranate, carrot, sunflower seeds, queso fresco | $12.00 |
| Esquites corn, chipotle butter, magic powder, blackened onion crema, cricket tortillas | $8.00 |
| Carne asada, chimichurri charred beef, spiced carrot, green olive, tomatillo salsa | $16.00 |
| Roasted pumpkin, jalapeno, sliverbeet, nutty quinoa, blackened onion crema | $15.00 |
| Cinnamon spiced Churros w xocolate & rosemary crema, salted caramel | $12.00 |
The Tasting Room
Pub Food, European, Vegetarian, Gluten Free, Finger Food, Bar, New Zealand
2 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Tasting Room Sample Menu
| Breads with whipped sherry butter | $8.00 |
| Buttermilk fried chicken with chipotle slaw & cheddar | $15.00 |
| Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom | $19.00 |
| Grilled sirloin steak with green beans, confit mushrooms & bearnaise | $32.00 |
| Poutine beef fat fries with gravy & cheddar | $10.00 |
The Green Man
Pub Food, European, Irish, Vegetarian, British, Gluten Free, Bar, Steakhouse, New Zealand, Kiwi
25 Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Green Man Sample Menu
|
Jerk Chicken
Twice Cooked Jamaican Style Marinated Chicken served with Coleslaw and Mash (Half/ Whole) |
$24.50/ $34.50 |
|
BBQ Ribs
Twice Cooked Pork Spare Ribs with Dry Rub and Chipotle BBQ Sauce (Entree Size/ Main Size) |
$17.00/ $33.50 |
|
Cheeky Pot Pie
Beef Cheek and Cheese Pie, served with Fries and Aioli |
$24.50 |
|
Boca Negra
Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream |
$14.00 |
|
Chicken Wings
BBQ, Suicidal, Dante's Inferno or Total Molecular Disintegration(1/4KG/ 1/2KG/ 1KG) |
$15.50/ $23.50/ $40.50 |
Maranui Surf Lifesaving Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
7A Lyall Parade, Lyall Bay, Wellington, Wellington, 6022, New Zealand
One80 Restaurant
European, Vegetarian, Vegan, Gluten Free, Bar, Fusion, International, New Zealand
100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand
One80 Restaurant Sample Menu
| Tandoori Chicken Pizza | $24.50 |
|
Asian Basket
Samosa, Spring Rolls, Prawn Twisters) |
$15.00 |
| - Kapiti Aorangi Brie | $15.00 |
| Baked Bombe Alaska Rose & Pistachio | $15.00 |
| Malaysian Vegetable Curry Puffs (3) | $12.00 |
Ortega Fish Shack
Seafood, European, Vegetarian, Gluten Free, New Zealand
16 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Ortega Fish Shack Sample Menu
| Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah | $34.90 |
| Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney | $18.90 |
| Fries | $7.90 |
| Beef Fillet, Café de Paris butter, fries | $38.90 |
| Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus | $38.90 |
MacKinnon Room
European, Vegetarian, Gluten Free, International, New Zealand
64 Lakefront Drive, Te Anau, Te Anau, Southland, 9600, New Zealand
MacKinnon Room Sample Menu
|
Fiordland Wild Venison
smoked venison, sweet potatoes and pumpkin gratin, dukkha, smoked pepper jus |
$39.00 |
|
Selection of Bread
and 3 homemade dips |
$15.00 |
|
Slow Cooked Southland Lamb Shank 330g
roasted root vegetables leek & agria mash, mint jus |
$34.00 |
|
Grilled Fiordland Beef Tenderloin 220g
cheese & sage croquettes, sautéed green beans, vine tomatoes and béarnaise sauce |
$39.00 |
|
Honey Smoked Chicken Salad
brie cheese, cranberries, walnuts and house dressing |
$18.00 |
The Larder
Cafe Food, European, Vegetarian, Vegan, Gluten Free, International, New Zealand
133 Darlington Road, Miramar, Wellington, Wellington, 6022, New Zealand
The Larder Sample Menu
| Portobello mushrooms on toast, with aged balsamic vinegar and parmesan | $14.00 |
| Scrambled eggs with avocado, chives and tomato on toasted sourdough | $18.00 |
| Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon | $17.00 |
| Buttermilk crepes with poached peach, citrus yoghurt and rhubarb | $15.00 |
| Lamb's kidneys with Dijon mustard, wild bacon, cress and radish | $16.00 |
Curry Heaven
Asian, Indian, Vegetarian
8 Bond Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Curry Heaven Sample Menu
|
Mysore Masala Dosa
Dosa stuffed with potatoes and masala |
$14.00 |
|
Cheese & Garlic Naan
Naan stuffed with grated cheese and garlic |
$5.50 |
|
Vegetable Samosa
Deep fried triangular pastry filled with spice vegetables |
$6.90 |
|
Rice:
Boiled Indian Basmati |
$3.00 |
|
Lamb Saagwala
Tender lamb simmered in spinach and special herbs and spices |
$18.50 |
Ti Kouka Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Fusion, New Zealand, Kiwi
76 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
Ti Kouka Cafe Sample Menu
| Ti Kouka Streaky Bacon (free range & nitrite free) | $6.50 |
|
Fresh Fish of the Day
w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth |
$29.00 |
|
Salad
w/ roots, tops & sprouted rye |
$6.00 |
|
Smoked Cheese Omelette
w/ broccoli stalk & watercress pesto, weeds & sorrel - add Ti Kouka chorizo $23.00 |
$19.00 |
|
Chorizo
w/ radish, parsley & red wine vinegar |
$6.50 |
The Piano Bar and Resturant
Vegetarian, Others
14 Rust Avenue, Whangarei, Whangarei, Northland, 0110, New Zealand
The Arborist
Diner, Pub Food, European, Vegetarian, Breakfast, Vegan, Gluten Free, Bar, New Zealand, Kiwi
166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Arborist Sample Menu
| Mushroom Ragout | $5 |
|
Lamb & Kumara Hash
fried egg, edamame beans, spinach, jus |
$18 |
|
Stuffed mushrooms
confit portabella, chickpea, broccoli, zucchini, parmesan |
$11 |
| All burgers can be served on lettuce bun | N/A |
| All burgers can be served on lettuce bun | N/A |
Hillside Kitchen & Cellar
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
241 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
Hillside Kitchen & Cellar Sample Menu
| Chocolate tart brulee | $10.00 |
| Wild Pork Baked Beans | $4.00 |
|
End
Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear |
|
| Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt | $7.00 |
| Sourdough Toast with Fix and Fogg Peanut Butter | $5.00 |
Buddha Stix
Asian, Chinese, Thai, Vietnamese, Vegetarian, Vegan
354 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Buddha Stix Sample Menu
|
Spicy Seafood Soup
Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. |
|
| - Chicken, Beef, Pork or Vegetables & Tofu | $21.00 |
|
Honey Lemon Chicken
Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice. |
$22.00 |
| Sharing Menu will be served banquet style. Meals on sharing menu can be exchanged for any meal on our main menu. | |
| - Two shanks | $26.00 |
Rahzoo Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
32 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Rahzoo Cafe Sample Menu
|
Cinnamon & Raisin Toasted Bagel
With your choice of spread |
$7.00 |
|
Stuffed Potato with Chilli Beans
Served with our homemade tomato relish and sour cream. |
$10.50 |
|
Bagel
With cream cheese and salmon |
$9.50 |
|
Gado Gado
With our homemade peanut satay dressing. |
|
| Bowl of Chips | $5.00 |
Caves Motor Inn Restaurant
Mediterranean, Seafood, European, Vegetarian
728 State Highway 3, Te Kuiti, Waikato, 3985, New Zealand
Leafee
Cafe Food, Japanese, Asian, Vegetarian
320 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
Leafee Sample Menu
|
Eggs Benedict
w/ bacon and roasted tomatoes |
$15.00 |
|
Mushrooms on Sourdough
w/ garlic. spring onion. coriander and feta |
$14.00 |
|
Free range eggs on multigrain toast
extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each |
$9.00 |
|
Bagel
w/cream cheese and jam |
$5.50 |
|
Scrambled eggs on bagel
w/herbs, pesto. feta and tomato |
$13.00 |
1815 Cafe and Bar
Cafe Food, European, Vegetarian, Contemporary, New Zealand
2 Maginnity Street, Wellington, Wellington, Wellington, 6011, New Zealand
1815 Cafe and Bar Sample Menu
| Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses | $14.00 |
| Warm house marinated olives | $9.50 |
|
Antipasti
A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up |
$38.00 |
|
Ice Cream Trio
A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations |
$12.00 |
| Wellesley crumpets with honey and whipped brown butter | $10.00 |
Samrat Indian Restaurant
Indian, Vegetarian
7 Ngaio Road, Waikanae, Waikanae, Wellington, 5036, New Zealand
Samrat Indian Restaurant Sample Menu
| Vegetable | $12.00 |
| Lamb or Beef Madras | $16.50 |
|
Dal Makhni
Mixed lentils cooked in spices and onion tomato gravy |
$13.50 |
|
Parantha
Flaky wholemeal battered bread |
$4.00 |
|
Raita
Cool yoghurt with cucumber |
$4.50 |
Thai Chef's Restaurant
Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free, Street Food
1 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Thai Chef's Restaurant Sample Menu
| Mixed Seafood | |
| Beef, Chicken or Pork | $19.50 |
|
Sweet Honey
Your choice of meat sauteed in honey-lemon flavoured sauce, with pineapple chunks, carrots, onions, capsicum, cucumber, tomatoes and spring onions. Please choose from "selections for golden wok". |
|
|
Coconut Rice
Steamed jasmine rice with coconut milk |
$3.50 per serving |
|
Thai Roti Bread
Pan grilled Thai styled flatbread. Much recommended to accompany curry dishes. |
$3.00 per serving |
Monsoon Poon
Asian, Chinese, Thai, Indian, Singaporean, Malaysian, Vegetarian, Indonesian, Vegan, Gluten Free
12 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Monsoon Poon Sample Menu
|
Peppered Squid
with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo |
$14.00 |
|
Firecracker Chicken
chilli crumbed & wok fried in hot Malay chilli |
$24.00 |
|
Butter Chicken
marinated tandoor baked chicken served in our creamy tomato & butter sauce |
$24.00 |
|
Stuffed Naan
filled with cream cheese, bacon & chilli jam then tandoor baked |
$9.00 |
|
Stuffed Naan
with cream cheese, bacon & chilli jam |
$7.00 |
Karaka Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Polynesian, Kiwi
2 Taranaki Street, Odlins Square, Wellington, Wellington, Wellington, 6011, New Zealand
Karaka Cafe Sample Menu
|
Kotakota Kūmara- Kumara
fries sour cream, sweet chilli sauce |
$9 |
|
Parāoa Parehe-Pizza Bread
Parmesan and Watercress Pesto Pizza Bread |
$10 |
|
Hēki Kakato - Eggs Benedict With Horopito Hollandaise
Florentine – spinach |
$16 |
|
Tīti Me Ōriwa - Mutton Bird & Olives
House made mutton bird pate, warmed marinated olives & rēwena |
$17 |
|
Rīwai Mākahi - Wedges
potato wedges, sour cream |
$9 |
Phu Thai Esarn
Asian, Thai, Vegetarian
35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand
Phu Thai Esarn Sample Menu
|
A6 Fried Spring Roll
Deep fried vegetarian spring roll with vermicelli and vegetables. |
6.50 |
|
M1 Pad Thai Chicken
Fried rice noodle with spring onion, peanut, and chicken |
10.00 |
|
M10 Pad Kra Thiam Gai
Stir fried chicken with garlic |
10.00 |
|
M4 Khao-pad Moo
Fried rice with pork and vegetable |
10.00 |
|
S1 Tom Yum Goong
Hot and Sour prawn soup with mushroom, lime juice, and lemon grass |
10.00 |
Havana Bar and Restaurant
Spanish, European, Vegetarian, Gluten Free, Cuban, Bar
32a - 34 Wigan Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Havana Bar and Restaurant Sample Menu
| Pan Roasted NZ Green Beans with an Apple Cider, Green Chili and Shallot Dressing | 10 |
| Brie De Meaux 70g (France), Quince Paste, Oat Crackers | 15 |
| Buttermilk & Lime Panna Cotta with Macerated Pineapple and Peanut Brittle, Kashmiri Chilli Sherbert12 | |
| Berbere Spiced Chicken Liver Parfait with Barberry Jelly and Croutes | 15 |
| Warm Olives | 9 |
The General Practitioner
Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
100 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
The General Practitioner Sample Menu
|
Sausage rolls
with tomato ketchup |
$10 |
|
Grilled steak au poivre(GF)(DF)
served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips |
$28 |
|
Green leaf salad(V)(GF)(DF))
with pickled red onions, tomatoes, cucumber, vinaigrette |
$7 |
| Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) | $7 |
|
Vanilla creme brulee(GF)
with pistachio biscotti |
$10 |
Marrakech Cafe
Mediterranean, Greek, Middle Eastern, Vegetarian, Moroccan, Vegan, Halal
305 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
Marrakech Cafe Sample Menu
|
Lamb Couscous
Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables. |
$24.50 |
|
Maftoul
Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa. |
$20.90 |
|
Chicken salad
Couscous salad with tender strips of marinated chicken breast. |
$15.90 |
|
Lamb Tagine
Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice. |
$21.50 |
|
Bessara
Smooth green pea dip, blended with Moroccan spices, served with fresh bread. |
$9.50 |
The Lotus Restaurant
Asian, Vietnamese, Vegetarian
12 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
The Lotus Restaurant Sample Menu
|
GRILLED PORK RIBEYE STEAK
pork marinated with lemongrass, shallot, black pepper, fish sauce, grilled and served with steamed rice, fried egg, pickles and spicy dressing GF |
$16.50 |
|
CHARGRILLED PORK SKEWERS WITH SPRING ROLLS
grilled pork skewers, spring rolls served with rice noodles, fresh herbs, toasted peanuts, fried shallot and spicy dipping sauce |
$15.00 |
|
VIETNAMESE BEEF NOODLE
beef sirloin on rice noodles, with beef broth, served with mung bean sprouts, fresh herbs, chili and hoisin sauce Gf |
$16.50 |
|
GRILLED PORK LOIN CHOP
grilled pork loin chop served with Jasmine rice, fried egg, tomato, lettuce, and dipping sauce GF |
$18.00 |
|
DUCK SALAD
roasted duck breast served with orange mung bean sprouts, fresh herbs, and spicy dipping sauce GF |
$14.00 |
Phoenician Cuisine
Cafe Food, Sandwiches, Mediterranean, Greek, Turkish, Middle Eastern, Lebanese, Vegetarian, Vegan, Tapas, Deli
245 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Phoenician Cuisine Sample Menu
|
Kafta
served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce |
$12 |
| Lebanese coffee | $3.50 |
| Naklawa | $4 |
|
Beef, lamb or chicken shawarka
served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce |
$12 |
|
Falafel
served in pita bread with tomatoes, lettuce, gherkins and tohini sauce |
$18 |
Hippopotamus
European, French, Vegetarian, Vegan, Gluten Free, New Zealand
90 Cable Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Hippopotamus Sample Menu
|
Entremet Caramel Et Noisette
Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream . |
$18 |
|
L’assiette De Fromages
Selection Of Three French Cheeses Served With Condiments & Homemade Bread. |
$25 |
|
Le Chevreuil Du Wairarapa(Small/Large)
Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry. |
$26/$45 |
|
Ratatouille
Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing. |
$10 |
|
Promenade Dans Les Bois(Small/Large)
Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots. |
$30/$45 |
Six Degrees Cafe
Cafe Food, Asian, Indian, Vegetarian, Vegan, Nepalese
9A Epiha Street, Paraparaumu, Wellington, 5032, New Zealand
Portofinos Restaurant Wellington CBD
Seafood, European, Italian, Vegetarian, Gluten Free, Pizza
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Portofinos Restaurant Wellington CBD Sample Menu
|
Penne al salmone affumicato
smoked salmon, spinach, garlic, fresh herbs & a lemon crema sauce |
$21.9 |
|
Vegetariana
pineapple, roasted mushroom, onion, capsicum, spinach & olives |
$19.9 |
|
Napoletana
sliced tomato, garlic, onion, capers, anchovies, olives & rocket |
$19.9 |
| Marinated olives | $8.9 |
|
Antipasto toscana
a fine assortment of Italian & NZ delicacies |
$19.9 |
Pravda Cafe
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Pravda Cafe Sample Menu
| Rocket leaves, toasted pine nuts, Manchego, balsamic dressing | $9 |
|
Lightly smoked citrus cured salmon
summer beets, little gem, buttermilk curd, dill* |
$22 |
|
Chipotle fried chicken
mashed potatoes, purple cabbage slaw, chicken gravy |
$28 |
|
Fresh corn risotto
crab, ginger, green onions, brown butter* |
$28 |
|
Yellowfin tuna
Caesar salad, slow egg, Parmesan, croutons, classic dressing |
$22 |
Dragonfly
Japanese, Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
70 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Dragonfly Sample Menu
|
Pork and Chive Dumplings
w ginger infused rice vinegar and soy sauce |
$16 |
|
Salmon Salad
Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice |
$19 |
|
Salt and Pepper Squid Legs
w prickly ash pepper and chilli soy sauce |
$15 |
|
Crispy Tempura Eggplant
w crushed avocado, chilli, mint and sweet ponzu |
$17 |
|
Plum Sago Pudding
Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut |
$16 |
Chow Tory Street
Health Food, Japanese, Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
45 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Chow Tory Street Sample Menu
| Jasmine rice | $2.00 |
|
Mushroom & leek dumplings
with bamboo & peanuts |
$15.00 |
|
Tarakihi thai style fish cakes
served with chili lime dipping sauce |
$15.00 |
|
Prawn summer rolls
with chives, coriander, lettuce & peanut nahm prick |
$14.00 |
|
Grilled free range chicken salad
with roasted cashews, red cabbage & coriander |
$20.00 |
Bloom Restaurant
Mediterranean, Spanish, European, Vegetarian, Contemporary, New Zealand, Egyptian
284 Dry River Road, Murdoch James Estate, Martinborough, Wellington, 5781, New Zealand
Bloom Restaurant Sample Menu
| Chicken Tenders / Leafy Salad/Dipping Sauce | $12 |
| or add a liqueur | $15 |
| Tunisian Citrus Almond Cake,Strawberry Cream,Lemon Caramel | $12 |
| Pita Pocket Filled with Salad & Grilled Protein/Fries | $12 |
|
Late Harvest
375 ml bottle |
$35 |
Cosa Nostra Italian Trattoria
Italian, Vegetarian, Gluten Free, Pizza
324 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
Cosa Nostra Italian Trattoria Sample Menu
|
GNOCCHI AL PESTO
House made gnocchi with basil pesto, cherry tomatoes and pine nuts |
$24.90 |
|
PATATOSA
Garlic, potato, pancetta, rosemary, and mozzarella |
$21.90 |
|
FARFALLE SALMONE E ZUCCHINE
Farfalle with salmon, zucchini and capers in a creamy white wine sauce |
$25.90 |
|
ANTARA DELLA CASA
Slow cooked duck leg with a lentil salad, onion puree and green olive salsa |
$33.90 |
|
COZZE ALLA GIORGIO
Green lipped mussels sautéed in white wine, cream, garlic and sweet chilli |
$16.90 |
Boulcott Street Bistro
European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
99 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
Boulcott Street Bistro Sample Menu
|
Almond Dacquoise
almond biscuit, hazelnut praline ice cream, pastry cream, roasted white chocolate |
$17.00 |
|
House Made Mushroom Ravioli
white truffle dressing & shaved Grana Padano |
$17.00 |
|
House Salad
frisee, lardons, tomato, free range egg, croutons, creamy vinaigrette |
$8.00 |
|
Braised Apple and Ginger Pork Belly
Le Puy lentils, carrot and white radish |
$17.00 |
| Steamed broccoli, Kikorangi blue dressing | $8.50 |
Gladstone Country Inn
Pub Food, Vegetarian, Gluten Free, Pacific Rim, Bar, New Zealand, Kiwi, Gastropub
571 Gladstone Road, Gladstone, Wellington, 5713, New Zealand
Gladstone Country Inn Sample Menu
|
Affogato
A double shot of coffee poured over Kapiti vanilla bean ice cream & liqueur of your choice |
14.5 |
|
Cuban spiced pulled lamb tacos
served with shredded lettuce, harissa, tzatziki & guacamole in Tia Pablo tortillas |
19.5 |
|
Ice cream sundae
choose between chocolate, caramel, berry, or passion fruit topping |
6.5 |
|
Monteiths beer battered fish & chips
market fresh Tarakihi with hand cut fries, rocket and fennel salad & tartare sauce |
23 |
|
House Made Lemon Fritters
w cinnamon sugar, Kapiti vanilla bean ice cream & fresh lemon curd |
14.5 |
Whitby's Restaurant & Bar
Asian, Pub Food, European, Vegetarian, Continental, Gluten Free, New Zealand
147 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Whitby's Restaurant & Bar Sample Menu
|
Chefs Cooking Station
Eggs prepared to your choice including poached, fried and boiled |
|
|
Assorted fresh juice
selection including orange, grapefruit, tomato and apple |
|
| A selection of continental meats and cheeses | |
|
Whitby’s Breakfast Special of the Day
Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti |
|
|
Omelette
with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum |
Fratelli
European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
15 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fratelli Sample Menu
| All Pasta & Gnocchi are made fresh in house | $N/A |
|
Tartufi di Cioccolato
A flavoured selection of Four house made Chocolate Truffles |
$8 |
|
Cinghiale
Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella |
$24 |
|
Panna Cotta
Almond panna cotta with Campari caramel and passionfruit sorbet |
$14 |
|
Pane della Casa con Aglio e Rosmarino
House made Flat Bread with Garlic, Rosemary & Sea Salt |
$9 |
The Frogurt Store
Dessert, Vegetarian
89 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Ceylon Hut
Vegetarian, Vegan, Sri Lankan
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Ceylon Hut Sample Menu
|
Caramel pudding (gf v)
A delicious creamy custard dessert topped with caramel |
$6 |
|
Chicken drumpops (df gf)
Marinated, deep fried chicken drumsticks. |
$5.50 (2 pak) or $3 each |
|
Kadalatheldala (df gf v)
Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut. |
$4(3 pak) |
|
Pan rolls (df)
Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried. |
$3 |
|
Parippu vade (df gf v)
Deep fried savoury biscuits made of split peas, onions & spices. |
$4(3 pak) |
Dockside
Seafood, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Dockside Sample Menu
|
Oysters: ½ dozen/dozen:
natural with pink onions or battered with wasabi yogurt M.P. |
|
|
West Coast whitebait fritter 50g/100g,
served with lemon, aioli + micro cress |
$25.00/$44.00 |
|
Angus 250g grilled ribeye, café de Paris butter,
potato mash with spring onions + parsley, watercress, lemon |
$36.00 |
| 50g with walnut bread, crackers + quince paste | |
|
Lyonnaise salad with a poached egg,
bacon, frisee, garlic + herb croutons, lemon dressing |
$17.00 |
Coney Winery & Estate
European, Vegetarian, Gluten Free, Wine Bar, New Zealand, Kiwi
Dry River Road, Dyerville, Wellington, 5781, New Zealand
Coney Winery & Estate Sample Menu
| Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing | $24.00 |
| Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt | |
| (These are designed to be a lunchtime-sized entree) | |
| Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta | |
| Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade | $29.00 |
Little Beer Quarter
Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
6 Edward Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Little Beer Quarter Sample Menu
|
Cajun Chicken Burger
spiced chicken melted cheese, chili jam, avocado, slaw, and rocket on a brioche bun with hand-cut chips |
$18.00 |
|
LBQ Nachos
corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream |
|
|
Pint of Sausage Rolls
pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce |
$11.00 |
|
The LBQ Platter
create your own platter from our snack menu three choices |
$22.00 |
|
Crispy Wings
crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings) |
$12.00 |
Capitol
European, Italian, Catering, Vegetarian, Gluten Free, New Zealand, Kiwi
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Capitol Sample Menu
| Rocket & Grana Padano | $9.50 |
| Seared scallops with radicchio, pear & toasted almonds | $25.50 |
| DESSERT | |
| Cranky Goat ‘The Nag’ with grilled ciabatta | $17.50 |
| Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid |
Poneke Mojo Cafe
Cafe Food, Seafood, Greek, Vegetarian, Gluten Free, New Zealand
Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Poneke Mojo Cafe Sample Menu
| Paleo pantry gluten free bread | $3.00 |
| Ahia smoked fish, olives, capers, potato pizza | $18.00 |
| Lamb shoulder burger with skordalia, roasted capsicums and tzatziki | $19.50 |
| Greek yoghurt mousse, thyme honey, poached figs and granola crumble | $12.00 |
| Ahia smoked fish Caesar salad with horseradish vinaigrette | $24.00 |
Mac's Brewbar
Pub Food, European, Vegetarian, Gluten Free, Bar, International, New Zealand, Kiwi
4 Taranaki Street, Wellington, Wellington, Wellington, 6011, New Zealand
Mac's Brewbar Sample Menu
| Small side of fries (V,GF) | $5.00 |
| Salt & pepper squid Salad | $21.00 |
|
Bacon & Egg Buttie (*)
Honey cured bacon, free range egg & mayo on Turkish flatbread |
$12.50 |
| Oven baked free range chicken Salad(*) | $21.00 |
|
Cajun spiced wedges (V)
With sour cream |
$9.50 |
Finn's
Cafe Food, Pub Food, Seafood, European, Vegetarian, Gluten Free, Bar, New Zealand, Kiwi
2 Beach Road, Paekakariki, Wellington, 5034, New Zealand
Finn's Sample Menu
| Mini hot dogs and fries | $10.50 |
| Grilled garlic bread | $9 |
|
Fish 'n chips
Beer battered, crumbed or pan fried served with salad |
$24 |
|
Breads and dips
Sourdough and rye bread with dips |
$14 |
|
Beef burger:
Angus beef pattie with beetroot, lettuce, and fried egg |
$20 |
Laundry
American, Mexican, Pub Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
242 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Laundry Sample Menu
|
Corn Chips & Guac GF VV V
fresh handmade corn chips with guacamole |
$8.00 |
|
Stuffed Jalapeños V
Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole |
$10.00 |
|
Jerk Chicken
Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing |
$15.00 |
|
Gumbo
prawns, chorizo, chicken, okra and rice in a warming Cajun stew |
$17.50 |
|
Vegan Chimichanga VV V
Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling |
$10.00 |
Bettys Function House & Bar
European, Vegetarian, Vegan, Contemporary, Gluten Free, Finger Food, New Zealand
22 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Lido
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
85 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Prefab
Cafe Food, European, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
14 Jessie Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Prefab Sample Menu
|
OLI ROLL
WITH HAM & SWISS CHEESE |
$10.50 |
| BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL | $16.00 |
| ACME PIZZA SPECIAL | $25.00 |
|
ACME SUMMER SALAD
+ HOT SMOKED SALMON |
$25.00 |
| FRENCH FRIES & ACME CATSUP | $7.00 |
Aubergine
European, French, Vegetarian, Gluten Free
322 Tinakori Road, Thorndon, Wellington, 6011, New Zealand
Aubergine Sample Menu
| Duck fat baked potatoes | $ 7.90 |
|
Hand Diced Liver & Pistachio Terrine de Campagne
With baguette |
$ 17.90 |
| Baked Salmon fillet braised white beans with chard & prawn oil | $ 32.90 |
| Rocket cos & mesclun salad with sherry vinaigrette | $ 6.50 |
|
Boudin Blanc
French chicken sausages with haricot beans & crispy shallots |
$ 31.90 |
Midnight Espresso
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Midnight Espresso Sample Menu
|
Toasted sammy
Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side |
$7.50 |
|
Porridge
With cate paste |
$6.50 |
|
pasta of the day
Smoked chicken. Vegan - tofu and zucchini |
$13.00 |
|
Creamy garlic mushrooms
On toast - can be vegan |
$13.00 |
|
Muesli
With fruit, yogurt and honey |
$7.00 |
Taco Queen
Mexican, Spanish, Vegetarian, Fast Food, Vegan, Street Food
2/25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Taco Queen Sample Menu
| -King | $15.00 |
| -Reg | $10.00 |
| -Reg | $9.00 |
| -Reg | $10.00 |
| -Reg | $10.00 |
Star of India
Indian, Vegetarian, Vegan
12 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Mishmosh
American, Pub Food, Vegetarian, Fast Food, Finger Food, Bar, Pizza, New Zealand
24 Courtenay Place, Te Aro, Wellington, Wellington, 6001, New Zealand
Mishmosh Sample Menu
| Karaage chicken (ponzu & japanese mayo) | $12.00 |
| Chutney | $2.00 |
| Avocado | $2.00 |
|
Patata
Potato, blue cheese, caramelized onions & mozzarella |
|
|
Quarto
Mozzarella, rocket, garlic & pancetta |
Spice Lounge
Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian
15 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Spice Lounge Sample Menu
|
Vegetable Kadhai
A mixture of vegetables cooked with onion, roasted coriander seeds, And special kadhai spice mix. |
$13.90 |
|
Reshmi kebab
Boneless chicken marinated overnight with yogurt, saffron, crushed ginger garlic and spices barbequed in tandoor -A must try ! |
$14.90 |
|
Jalfrezi (Chicken or Lamb or Beef)
Chicken cooked with Vegetables, tomatoes, capsicum in a tomato based gravy. |
$15.90 |
|
Malai Kofta
Kofta (cottage cheese, nuts and potato balls) Cooked with almond sauce and spices. |
$13.90 |
|
Malabari (Fish or Prawn)
South-Indian style curry cooked with mustard seeds Coconut cream, coconut and spices. |
$18.00 |
Rotherams
Mediterranean, European, Italian, Vegetarian, Vegan, Bar, International, Pizza
42 Rotherham Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Cafe Sofra
Turkish, Middle Eastern, Vegetarian, Fast Food
7 Marina View, Mana, Porirua, Wellington, 5026, New Zealand
Gotham
Cafe Food, Vegetarian, Gluten Free, New Zealand
4 Chews Lane, Wellington, Wellington, Wellington, 6011, New Zealand
Gotham Sample Menu
| Spinach | $3.50 |
| Mushrooms | $3.50 |
| Side Salad | $7.00 |
|
Gotham Salad
mesclun, tomato, red onion, cucumber & lemon vinaigrette, with grilled halloumi and chickpea GF |
$15.50 |
| Gotham Grilled BLT sandwich | $12.50 |
The Botanist
Cafe Food, European, Vegetarian, Vegan, International, New Zealand
219 Onepu Road, Lyall Bay, Wellington, New Zealand
KaPai
Health Food, Vegetarian, Breakfast, Fast Food, Vegan, Gluten Free, Coffee and Tea, New Zealand
Lambton Quay, Wellington, New Zealand
KaPai Sample Menu
| Falafel | $1.50 |
|
Lemon herb chicken
sundried tomatoes, crispy noodles, cucumber, thyme |
from $7.90 |
|
Wrap - Diy
3 regular fillings |
$7.90 |
|
Grilled chilli chicken & blue cheese
capsicum, walnuts |
from $7.90 |
|
Bacon, roasted potato & parmesan
egg, chives |
from $7.90 |
Tuk Tuk Thai Kitchen Cafe Restaurant
Asian, Thai, Vegetarian, Vegan
39 Paekakariki Hill Rd, Pauatahanui, Porirua 5381, New Zealand
Best Ugly
Cafe Food, American, Vegetarian, Fast Food, Vegan, Deli
5 Swan Lane, Te Aro, Wellington City
Best Ugly Sample Menu
|
Chickaboom
Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds |
$12.00 |
|
Schmearz
Zany Zeus organic cream cheese |
$5.00 |
|
Butter up
Toasted bagel with a lick of butter |
$4.00 |
| Free range bacon / house pastrami / cold smoked salmon | $5.00 |
| Cream cheese / mcclures pickles / swiss / house habanero mustard | $2.00 |
Slim Davey's
Pub Food, Vegetarian, Finger Food, Bar
18 Majoribanks Street, Mt Victoria, Wellington City 6011
Slim Davey's Sample Menu
| Kids cheese burger | $13.50 |
|
Slim's sundae
Ice cream sundae with peanut caramel, chocolate ganache & crushed peanut slab |
$9.50 |
| Fat cut chips with aioli & ketchup | $7.50 |
| Green beans with feta & toasted walnuts | $8.50 |
|
Lemon posset
Lemon posset with fresh new season strawberries, persian fairy floss |
$9.50 |
Shepherd Restaurant
Asian, Vegetarian, Vegan, Contemporary, New Zealand
1/5 Eva Street, Te Aro, Wellington City
Tokeyo Sample Menu
|
Nikuman
House made beef & pork stuffed bun with spicy soy sauce vinaigrette |
$7.00 |
|
Seared salmon
Shiozuke smoked salmon & asparagus |
$14.00 |
| Wakame salad | $6.00 |
| Chasu pork belly | $15.00 |
|
Chicken karaage bao slider
Chicken karaage, bao bun & pickled vegetable |
$10.00 |
Marrakech
Mediterranean, Middle Eastern, Vegetarian, Moroccan, Halal
305 Evans Bay Pde Hataitai, Wellington New Zealand, 6021
Marrakech Sample Menu
|
Chickpea salad
Wholesome chickpeas, onion, cucumber, tomato and capsicum. |
$13.90 |
|
Lamb Couscous
Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables. |
$26.90 |
|
Berber Tagine
Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts. |
$25.50 |
|
Pan Fried Fish
Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon. |
$19.90 |
|
Lahem Bel Barkouk
Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous. |
$25.50 |
Franziska Seatoun
Mediterranean, Spanish, Italian, Vegetarian, Vegan, Argentinian
24 Dundas Street, Seatoun, Wellington 6022, New Zealand
Franziska Seatoun Sample Menu
| prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego | $7.00 |
|
lentejas guisadas con pescado
fish of the day with lentils stew |
$33.00 |
|
corte del dia
best cut of the day, bone marrow, chimichurri |
|
| -All served with homemade bread | |
|
salame
red base, felino, ricotta, sicilian oregano |
$23.00 |
Chocolate Frog Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
Palmers' Garden World, 69-71 Miramar Avenue, Wellington, New Zealand
Chocolate Frog Cafe Sample Menu
|
$2 Sides
toast, hollandaise |
|
| Jam and cream cheese. | $6.50 |
|
Chocolate frog vege breakfast
poached, scrambled, or fried eggs with spinach, mushrooms, potato cake, tomato and toast. |
$19.50 |
| Kids mince on toast | $8.00 |
|
Kids pancakes
with bacon, banana, and maple syrup |
$10.50 |
Big Dogs on Blair
European, Vegetarian, International, Pizza
9-11 Blair Street, Te Aro, Wellington City
Big Dogs on Blair Sample Menu
|
Roast vege salad
A selection of seasonal veges lightly tossed in garlic oil & fresh herbs, finished with mixed greens & feta |
$14.00 |
| All pizzas available as a calzone at no extra charge | |
| -Lamb, beef, prawns and salmon | $6.00 |
|
Mastiff
Minted lamb, candied kumara, spinach, feta & red onion |
|
|
Pear, blue cheese and walnut wontons
Diced pear & roasted walnuts mixed into dolche gorgonzola then wrapped in rice paper & topped with a chilli relish |
$9.00 |
Mr Go's Sample Menu
|
Donut Balls
Lemongrass sugar, Yuzu curd |
$9.00 |
|
Shoestring Fries [V,GF]
Sambal oelek mayo |
$8.00 |
|
Mince + Cheese Dumplings
Pan fried, pale ale, aged cheddar [trust us] (4) |
$11.00 |
|
Pork Belly + Pepper Fried Spring Rolls
Viet Nuoc Cham dipping sauce (4) |
$11.00 |
|
Our Pickle Plate [VE,GF]
Korean Kimchi, varying relishes |
$4.00 |
Salt & Wood Collective
Barbeque, Vegetarian, Gluten Free, Bar
11 Ngaio Road, Waikanae 5036, New Zealand
Dillinger's Brasserie & Bar
Cafe Food, American, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
155 Lambton Quay, Midland Park, Wellington 6011, New Zealand
Noble Rot Wine Bar
European, Vegetarian, Vegan, Gluten Free, Fusion, Wine Bar, New Zealand
6 Swan Lane, Te Aro, Wellington City 6011
Gipsy Kitchen
Cafe Food, Sandwiches, Mediterranean, American, Mexican, Greek, French, Vegetarian, Breakfast, Fast Food, Brunch, Vegan, Soul Food, Gluten Free, Deli, New Zealand
6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand
Gipsy Kitchen Sample Menu
| BLUE | $5.90 |
| SIDE OF "LEAVES" | $3.50 |
| HAM | $4.20 |
| BRIE CHEESE | $4.90 |
| BABY CAKES | $6.50 |
Everest Cafe
Cafe Food, Ice Cream, European, Vegetarian, Contemporary, Gluten Free, New Zealand
17 Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand
Everest Cafe Sample Menu
| Egg Montreal, Hot Smoked Salmon, Wilted Spinach, and Wasabi Hollandaise. | $21.00 |
| Woodfired Chicken, Asian Slaw | $22.00 |
| Pizza di Parma- Parma Ham, Rocket, Balsamic Glaze | $19.00 |
| Milk Toast w Choice of Marmalade and Butter or Jam, Marmite, Peanut Butter. | $8.00 |
| French Toast w Bacon,Banana,Raspberry Compote, Ice Cream,Lemon Curd and Maple Syrup. | $18.00 |
Heaven Woodfire Pizza
Italian, Vegetarian, Vegan, Gluten Free, Pizza
247 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Heaven Woodfire Pizza Sample Menu
|
Anchovy
Anchovy, Pepperoni, Mozzarella |
$13.5 S / $19.5 L |
|
Mediterranean
Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion |
$8 S / $14.5 L |
|
Greek
Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing |
$7.90 |
|
Smoked Chicken
Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella |
$14 S / $21.5 L |
|
Salmon
Smoked Salmon, Cream Cheese, Capers, Dill |
$14.5 S / $21.5 L |
Tommy Millions
Ice Cream, Italian, Vegetarian, Fast Food, Vegan, Pizza
101/103 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Tommy Millions Sample Menu
|
FOUR CHEESE
mozzarella, provolone, ricotta, parmesan, sesame seeds |
$5.5/$28 |
|
VEGAN
changes weekly |
$5/$25 |
|
PORKER
tomato, mozzarella, salami, house sausage, red onion |
$5.5/$29 |
|
MUSHROOM
mozzarella, spinach, mushroom, gorgonzola |
$5.5/$28 |
|
DELI COMBO
cured meats, house pickles, provolone, rocket |
$9 |
One Red Dog
Bar Food, European, Italian, Vegetarian, Vegan, Gluten Free, International, Pizza
57 Customhouse Quay, Steamship Wharf Building, Wellington, Wellington, Wellington, 6011, New Zealand
One Red Dog Sample Menu
|
Soup
With garlic toast |
$11 |
|
Carbonara
Streaky bacon, mushroom, parmigiana in a creamy sauce + fettuccine |
$20 |
| (V) vegetarian | |
| Side Salad (V) | $7 |
|
Beef & Béarnaise
Seared beef, caramelised onion, portobello mushrooms, red capsicum + béarnaise sauce |
M $27 L $37 |
Le Marche Francais
Cafe Food, European, French, Vegetarian
262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
Jano Bistro
European, French, Vegetarian, Gluten Free, International, New Zealand
270 Willis Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Jano Bistro Sample Menu
|
Lemon
Rosemary, Olive Oil, Orange Blossom, Poppyseed |
$17 |
|
Sides
Freshly Prepared |
$9 |
|
Poussin
Peas, Porcini, Walnuts |
$38 |
|
Jano Tasting Plate For 2
Salmon, Free-Range Pork, Roma Tomato |
$48 |
|
Catch Of The Day
Calamari, Spaghetti, Speck, Egg Yolk, Parmesan |
MP |
Smith The Grocer
Cafe Food, Vegetarian, Gluten Free, New Zealand
233-237 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Nam D
Asian, Vietnamese, Vegetarian, Street Food
280 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Nam D Sample Menu
| Drink Combo | $10.50 |
| Rice Paper Summer Rolls- Chicken | $7.50 |
| Vietnamese Chicken & Fresh Herb Salad | $10.50 |
| Roast chicken | |
| Chicken curry | $10.50 |
Aroy Thai Express
Asian, Thai, Vegetarian, Vegan, Gluten Free
101 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Aroy Thai Express Sample Menu
| Cashew Nuts* | |
|
Phad Thai Yellow Noodle
chicken, beef or pork |
$13.50 |
|
Spicy Fried Rice (spicy)
chicken, beef or pork |
$12.90 |
|
Beef Oyster Sauce
chicken, beef or pork |
$12.90 |
|
Green Curry (spicy)
chicken, beef or pork |
$12.90 |
Mediterranean Foods
Mediterranean, Greek, Italian, Vegetarian, Vegan, Gluten Free, Pizza
Main Road, Paraparaumu, Paraparaumu, Wellington, 5032, New Zealand
Mediterranean Foods Sample Menu
|
Pollo Pleasure
Tomato, mozzarella, roasted free-range chicken, sundried tomato pesto, roasted onions, ricotta cheese and rocket. |
Sm: $15.90 Lg: $21.00 |
|
Arancini
Crisp little balls of piping hot risotto stuffed with melting gorgonzola cheese, served with a cool rocket salad. |
$12.90 |
|
Cheese Platter
A selection of our Italian cheeses served with fresh rosemary scented pizza bread - serves 2 |
$16.90 |
|
Spinach Florentine
Sauteed spinach, provolone cheese and Italian sausage. |
Sm: $15.90 Lg: $21.00 |
|
Calabrese
Tomato, mozzarella, hot salami, roasted peppers, chilli and kalamata olives. |
Sm: $15.90 Lg: $21.00 |
Mediterranean Foods
Mediterranean, Italian, Vegetarian, Vegan, Gluten Free, Pizza
42 Constable Street, Newtown, Wellington, Wellington, 6021, New Zealand
Mediterranean Foods Sample Menu
|
NEAPOLITAN CLASSIC
Classic Neapolitan Pizzas |
|
|
Carpaccio Bresaola D.O.P
Cured top round of beef, rocket, lemon marinated tomato, granny smith and Parmigiano Reggiano |
|
|
Sicilian
Smoked provolone, grilled eggplant and tomato |
|
|
Cinque terre
Sun dried tomato, olives, rocket, prosciutto, buffalo mozzarella |
|
|
Traditional
Mozzarella, pancetta and rocket |
Higher Taste
Indian, Vegetarian, Vegan, South Indian
Customhouse Quay, Old Bank Arcade, Wellington, Wellington, Wellington, 6011, New Zealand
Higher Taste Sample Menu
|
Chow Mein (V)
Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout |
$12.90 |
|
Gulab Jamun
Spongy milky balls soaked in rose scented syrup. |
$2.00 |
| Basmati Rice | $6.50 |
| Papadam | $1.00 |
|
Ras Malai
cottage cheese dumplings in a cream syrup topped with pistachios and almonds. |
$2.50 |
Wasabi Sushi
Japanese, Asian, Sushi, Vegetarian, Gluten Free
173a Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Wasabi Sushi Sample Menu
| Yam Yam Chicken | $ 1.50 |
| Spicy Chicken | $ 1.50 |
| Spicy California | $ 1.80 |
| Salmon On Rice | $ 1.60 |
| Salmon Avocado | $ 1.30 |
Gatsby Tapas
Mediterranean, Spanish, European, Vegetarian, Gluten Free, International
31 Poplar Avenue, Raumati South, Raumati South, Raumati South, Wellington, 5032, New Zealand
Gatsby Tapas Sample Menu
| Espresso panacotta, drunken poached fruit compote | $9.50 |
| Crunchy roasted potatoes with spiced herb butter | $6.00 |
| Roasted almonds, olive oil and sea salt | $6.00 |
| Flame grilled prosciutto and date bites, blue cheese aioli | $7.50 |
| Marinated olives, feta and roast garlic | $8.00 |
Poppies
European, Vegetarian, Gluten Free, Wine Bar, New Zealand
91 Puruatanga Road, Martinborough, Wellington, 5711, New Zealand
Pizza Pomodoro
Pizza & Pasta, Italian, Vegetarian, Pizza
13 Leeds Street, 13 Leeds Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Pizza Pomodoro Sample Menu
| Prosciutto | $9 |
| Artichoke | $9 |
| Salsiccia | $9 |
| Panzanella | $9 |
| Pepperoni | $9 |
Joe's Garage
Cafe Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand
5 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Joe's Garage Sample Menu
|
Chocolate brownie
with vanilla bean ice cream |
$8.00 |
|
Pikelets
streaky bacon, maple syrup and banana |
$9.80 |
|
Kransky and chips
kransky sausages with chips and tomato sauce |
$9.80 |
|
Chocolate brownie
with vanilla bean ice cream |
$8.00 |
|
Fruit crumble
warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream |
$10.80 |
Maharaja's Indian Restaurant
Asian, Indian, Vegetarian, Vegan, North Indian
87-89 Cuba Street, Petone, Lower Hutt, Wellington, 6011, New Zealand
Maharaja's Indian Restaurant Sample Menu
Nicolini's Italian Cafe Bar and Bistro
Cafe Food, European, Italian, Vegetarian, Gluten Free
26 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Nicolini's Italian Cafe Bar and Bistro Sample Menu
|
Fresh Mussels
White wine, garlic and fresh parsley |
$13.9 |
|
Daily Special
Please ask your server what our Chef has created today! |
$12.90 |
|
Ravioli
Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v) |
$20.5 |
|
Fish (of the day)/Sambucca
Creamy sambuca sauce with roasted almonds and capers |
$34.9 |
|
Tortellini Ham
Homemade pasta with shoulder ham, cream and mushroom sauce |
$20.5 |
Thistle Inn Tavern
Bar Food, Pub Food, European, Vegetarian, British, Vegan, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand
Thistle Inn Tavern Sample Menu
| Duck liver pate | $14 |
| Battered Tarakihi, prawn, chips, rocket, lemon, parmesan | $29 |
| Rib eye steak, potato, red cabbage, duck pate | $34 |
| Smoked pork, celeriac & chipotle slaw, fondant potato | $34 |
| Avocado mousse, feta, red onion bruschetta | $16 |
Vista Restaurant and Cafe
Cafe Food, Mediterranean, Spanish, European, Vegetarian, Gluten Free, New Zealand, Kiwi
106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Vista Restaurant and Cafe Sample Menu
|
Kedgeree
house smoked fish with jasmine rice, caramelised onion, poached egg and chutney |
$18.50 |
|
Daily specials
Fish of the day - pasta - risotto |
N/A |
|
Chargrilled asparagus
slow poached egg, goats cheese crumble, jamon |
$17 |
|
Steamed green lip mussels (6 mussels / 12 mussels)
garlic, white wine, lemon, herb |
$9 / $17 |
| Mushrooms | $4.50 |
Floriditas
Cafe Food, European, Italian, Vegetarian, Vegan, Gluten Free, New Zealand
161 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Floriditas Sample Menu
| “Cloudy Bay” tuatuas, white wine & flat leaf parsley, linguine | $22 or $29 |
| Marinated lamb skewers, new potato, kumara, watercress, pea tendrils, mint, parsley salad | $29.5 |
| ‘Harmony’ pork sausages, crispy bacon poached eggs & hollandaise on toast | $23.5 |
| Bowl of fries & aioli | $8 |
| 2 eggs | $11 |
JoJo's Kitchen @ The Jolly Pub
Pub Food, European, Vegetarian, Bar, Kiwi
93 Mazengarb Road, Paraparaumu Beach, Kapiti Coast, Wellington, 5032, New Zealand
Plimmerton Taj
Indian, Vegetarian, North Indian
8 Steyne Avenue, Plimmerton, Plimmerton, NZ, 5026, New Zealand
Plimmerton Taj Sample Menu
|
Murgh nilgiri
boneless pieces of chicken cooked with mint and spinach simmered in selected spices |
$19.50 |
|
Lamb pasanda
tender boneless pieces of lamb cooked with aromatic spices in mild almond & tomato gravy |
$21.00 |
|
Lamb saagwala
tender lamb pieces cooked with green herbs and spinach simmered in selected spices |
$21.00 |
| Pullao rice | $5.50 |
|
Lamb korma
tender lamb pieces cooked in cashew nut and cream with onion sauce |
$20.00 |
Salute Restaurant
Mediterranean, Spanish, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand
83 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand
Salute Restaurant Sample Menu
| Spiced crème brulée with rhubarb and raspberry sorbet | $16.00 |
| Christmas spiced marshmallow with almond meringue, labne, orange, kiwifruit, honeycomb with apricot & elder-flower sorbet | $17.00 |
| Lemon fritters rolled in cinnamon sugar with pomegranate molasses and vanilla ice cream | $17.00 |
| Ra el Hanout spiced fudge | $2.50 |
| ‘Schoc Chocolates’ pomegranate truffle | $3.00 |
Reds Cafe
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
5 Arthur Street, Otaki, Otaki, Wellington, 5512, New Zealand
Reds Cafe Sample Menu
| Moroccan Fish with a Cucumber and Yoghurt | $11.00 |
| Pumpkin, Leek and Chorizo Fettuccini | $26.00 |
| Chicken Liver Pate with Cheese Wafers | $11.00 |
|
Lamb Open Sammie
tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps |
$18.50 |
| Fish for The Day, our waiting staff will inform you of today's special | $30.00 |
La Boca Loca
Mexican, Spanish, Vegetarian, Latin American, Gluten Free
19 Park Road, Miramar, Wellington, 6022, New Zealand
La Boca Loca Sample Menu
| - With beef brisket & mushrooms | $14.00 |
| - With 123 Organic Uno Tequila (Plata) | $13.00 |
|
Salsa
Choice of smoked arbol, habanero, ranchera or verde - Sour cream $2.50 |
$4.00 |
|
Guacamole
Smashed avocados with onions, tomatoes, coriander and lime. Served with tortilla chips |
$14.00 |
| Extra free range egg | $2.50 |
Chameleon
Seafood, European, Vegetarian, Vegan, Contemporary, Gluten Free, Finger Food, New Zealand
2 Grey Street, InterContinental Wellington, Wellington, Wellington, Wellington, 6011, New Zealand
Chameleon Sample Menu
| Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken | $20.00 |
| Groper, bacon-wrapped w/ parmesan foam, savory cabbage, red wine jus | $26.00 |
|
Over the moon "Double delight brie"
A unique soft, rich cheese with a delicate balance of goat's milk softened by buttery flavour notes made from South waikato cow's cream (60g/ 120g) |
$25.00/ $32.00 |
| 6x freshly-shucked natural oyster w/ shallot chardonnay vinegar, gin & cucumber granita | $27.00 |
| Asian style quinoa salad, calendula, silken tofu, cucumber, apple, green grape (All individual seasonal plates) | $26.00 |
Plum Cafe
Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum Cafe Sample Menu
|
Fresh Greens
w shaved Parmesan & Lemon Vinaigrett |
$6 |
|
Grilled Haloumi
w Pea, Orange, Mint & Radish |
$15 |
|
Seared Beef Salad
w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond |
$18 |
|
Soup of the Day
w Toast & Butter |
$12 |
|
Mixed Olives
Marinated |
$7 |
The Balti House
Asian, Indian, Vegetarian, Vegan, Balti, Halal
42 Caledonia Street, Miramar, Wellington, Wellington, 6022, New Zealand
The Balti House Sample Menu
|
Fish Balti
Fish cooked in a batter of mild spices and served in our special Balti sauce. |
$16.50 |
|
Kadhai Paneer
Diced paneer (Indian block cottage cheese) in a medium spicy graved cooked with capsicums and tomatoes. |
$14.50 |
|
Balti Chhole Bhatura
Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices, served with deep fried bread. |
$10.00 |
| Poppadoms | $1.00 |
|
Chicken & Spinach
Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices. |
$16.50 |
Charley Noble Eatery & Bar
European, Vegetarian, Vegan, Gluten Free, Steakhouse, New Zealand
1 Post Office Square, Ground Floor, Huddart Parker Building, Wellington, Wellington, Wellington, 6011, New Zealand
Charley Noble Eatery & Bar Sample Menu
|
Pappardelle
duck ragu, Grana Padano |
S $22 L $32 |
|
Chicken Liver Parfait
ham hock jelly, wood fired bread |
$14.00 |
|
Steak served with your choice of
Béarnaise / Peppercorn, brandy / Café de Paris Butter |
N/A |
|
Fire Grilled Cauliflower
almond, mint |
$17.00 |
| Fire roasted portobello mushrooms | $10.00 |
Cool Change Bar & Eatery
Mexican, European, Italian, Vegetarian, Gluten Free, Bar, Wine Bar, New Zealand
8 Memorial Square, Martinborough, South Wairarapa, Wellington, 5711, New Zealand
Cool Change Bar & Eatery Sample Menu
|
Marinated Olives
house-made bread, local olive oil, balsamic |
11 |
|
Steamed Green-Lipped Mussels
sauvignon, herbs |
16 |
|
Fish Goujons
house-made tartare sauce |
17 |
|
Sorbets & Ice Creams
(chef's choice) |
14 |
|
French Lamb Cutlets
Ibrico ham, salsa verde |
19.5 |
Matterhorn
European, Vegetarian, Gluten Free, New Zealand
106 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Matterhorn Sample Menu
| House chips, ketchup & aioli | 8 |
| Beetroot, goat’s cheese, cress, granola, kawakawa | 18 |
| Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade | 14 |
| Simple green salad | 9 |
| Obatzda, radish, cumin lavosh, pickled onion | 15 |
Thai Lagoon
Asian, Thai, Vegetarian, Vegan, Gluten Free
8 Alexander Road, Raumati Beach, Wellington, 5032, New Zealand
Thai Lagoon Sample Menu
|
E3 THAI FISH CAKE (4 pieces)
Thai fish cake with mind curry paste and Thai herbs served with sweet chilli sauce |
$7.50 |
|
M8 SWEET & SOUR
Stir fried pineapple, cucumber, onion, carrot, broccoli, cauliflower, spring onion, tomatoes in sweet and sour sauce |
|
|
M2 OYSTER SAUCE
Stir fried with vegetables in oyster sauce with onion, mushroom, spring onion, capsicum |
|
|
M6 KRAPAOW (BASIL)
Stir fried with basil leaves, onion, bean, krapaow chilli paste, capsicum |
|
|
E11 BBQ PRAWN OR SCALLOP
2 grilled skewers of (king prawn or scallop) served with Thai style seafood sauce (medium spice) |
$9.50 |
Caffe Mode
Cafe Food, Vegetarian
86A Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand
Caffe Mode Sample Menu
|
SMASHED AVOCADO ON PUMPKIN TOAST
with two poached eggs |
$17.50 |
|
SPICY BEANS ON TOAST
with chorizo |
$14.50 |
| ANTIPASTO PLATTER | $20.00 |
| BIG MODE'S BREAKFAST | $22.00 |
|
PREMIUM BEEF OR SPINACH + FETA RAVIOLI
with roast pumpkin + basil |
$17.50 / $17.00 |
Spruce Goose
Cafe Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
Cnr Moa Point Rd & Cochrane St, Rongotai, Wellington, Wellington, 6011, New Zealand
Spruce Goose Sample Menu
| Beef Burger With Smoked Cheese, Bacon, Nnq Sauce, Beetroot Milk Bun & Chips (Medium) | $20 |
| Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon | $27 |
| Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad | $29 |
| Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad | $13 |
| Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns | $21 |
Sweet Mother's Kitchen
Cafe Food, American, Mexican, Vegetarian, Vegan, Gluten Free, Southwestern
5 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Sweet Mother's Kitchen Sample Menu
|
Gumbo
Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice |
$16.50 |
|
Peanut putter pie
A chocolate cookie crust with a chilled, whipped peanut butter filling |
$8.50 |
| Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash | $5 |
|
Fried Chicken
Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce |
$17.50 |
|
Mother knows best (Vegetarian)
Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese |
$14.50 |
Indian Taj
Asian, Indian, Vegetarian, North Indian
109 High Street North, Carterton, Wellington, 5713, New Zealand
Indian Taj Sample Menu
|
Vegetable samosa
deep fried triangular pastry filled with potatoes, green peas, nuts and other spices. |
$5.00 |
|
FISH MASALA
Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy. |
$17.50 |
|
Tandoori salad mushroom
mushroom marinated in yoghurt and special ground spices, yoghurt cooked in clay oven served. |
$11.00 |
|
BEEF SAAG
Boneless beef and spinach cooked in a special mix of spices. |
$17.00 |
|
LAMB MADRAS
Boneless lamb cooked in coconut cream and grated coconut and tempered with fresh curry leaves, mustard seeds and whole chilli |
$17.00 |
Curry Pot
Asian, Indian, Vegetarian, Vegan
88 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
Curry Pot Sample Menu
| Raita / Mango Chutney / Mixed Pickle | $3.50 |
| Chicken Pulao | $8.50 |
|
Vegetables Korma
Assorted vegetables cooked in cashew nut gravy with a subtle fragrance of rose water |
$15.00 |
|
Lamb Bhuna Gosht
Lamb cooked with yoghurt, roasted spices, onion and herbs |
$17.00 |
|
Goan Fish Curry
Fresh fish cooked in tamarind, chilly and cumin |
$18.00 |
Yatra Sample Menu
|
Lamb Korma
Diced lamb cooked in a rich curry of cashew nut and cream sauce |
$17.50 |
|
Peshawari Chops
Tender lamb chops marinated in chickpea flour and spices and cooked in the Tandoori oven (4pcs) |
$12.00 |
|
Chicken Korma
onion, cream and cashew nut (served with mini naan and rice) |
$11.90 |
| Onion Khulcha | $5.50 |
|
Pista Kulfi
Freshly made creamy pistachio sorbet |
$8.00 |
Seasons at Country Life
Mediterranean, European, French, Vegetarian, Gluten Free, New Zealand, Kiwi
8 Main Road, Waikanae, Wellington, 5036, New Zealand
Seasons at Country Life Sample Menu
|
Polenta and Pumpkin bake
With caramelized onion, salad and crumbled feta (v) |
$16.00 |
| Seasonal vegetables | $7.00 |
| Garlic, chilli, red onion, fresh gruyere cheese and truffle oil | $8.00 |
|
Poached eggs & streaky bacon
On toasted sourdough with hollandaise sauce |
$16.00 |
|
Toasted muesli
With rhubarb compote and yoghurt |
$11.00 |
Istanbul Istanbul
Mediterranean, Turkish, Middle Eastern, Vegetarian
91 High Street North, Carterton, Wellington, 5713, New Zealand
Istanbul Istanbul Sample Menu
| -Smoked fish chowder served w bread | $ 14.5 |
| Falafel | S $ 10.5 / L $ 12.5 |
|
Mixed Vegetarian
Sigara borek, falafels & halloumi cheese served on a fresh bed of salad w bread |
$ 20 |
|
Falafels*
Served w hummus & your choice of sauce |
$ 9.5 |
|
Fries*
Served w aioli & tomato sauce |
$ 7 |
The Front Room
Cafe Food, European, Vegetarian, Gluten Free, Central European, New Zealand, Kiwi
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
The Front Room Sample Menu
| Sauteed broccoli, garlic, chilli & ricotta salata | $7 |
|
Front Room works
2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta |
$19 |
|
Steamed ginger pudding
poached tamarillo & butterscotch cream |
$12 |
|
Affogato
served w fruit & nut biscotti & a single shot of amaretto |
$13 |
| Bacon, eggs, black pudding, sausages | $5 |
Rock Yard Restaurant
Asian, Vietnamese, Vegetarian, Gluten Free
18 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Rock Yard Restaurant Sample Menu
|
Crystal Dumpling
Homemade tapioca dumplings stuffed with pork, prawn and mushroom |
$10.5 |
|
Tofu Lotus Root Salad
Lotus Salad with fried tofu in a soy vinaigrette dressing, sprinkled with crushed peanuts and fried shallots |
$10.5 |
|
Deep-fried Spring roll
Pork mince, mushrooms, crystal noodle, vegetables and herbs. Served with dipping sauce |
$10.5 |
| Matcha Green Tea Waffle with Ice Cream | $8 |
|
Salt and Pepper King Prawns
Pan-fried king prawns with capsicum and onions |
$22.5 |
Jackson Cafe & Bistro
Cafe Food, European, Vegetarian, Gluten Free, New Zealand, Kiwi
306 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Jackson Cafe & Bistro Sample Menu
|
Pasta (Fettuccini)
In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian |
$18 |
|
Eggs any style on Sourdough or Wholegrain Toast
with bacon and grilled tomato |
$15.5 |
|
Thai Green Curry (customer favourite)
You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread |
$19 |
|
Warm Lamb Salad
Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction |
$19.5 |
|
French Toast
Served with bacon, banana and maple syrup |
$15.5 |
Great India
Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti, North Indian
141 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Great India Sample Menu
|
Newab Panir Tikka
Succulent chicken thighs marinated for 48 hours in cloves, ginger and North Indian ground spices, skewered and cooked with home-made cottage cheese, onions and capsicums. |
$12.50 |
|
Kheema Naan
Leavened Indian bread stuffed with minced lamb and spices. |
$6.00 |
|
Aloo Gobi
Delicious potatoes and cauliflower cooked with dry ground spices |
$15.50 |
|
Aloo Set
Deep-fried pastry filled with marinated potatoes in sauce. |
$8.00 |
|
Naan
Leavened flour bread baked in clay oven. |
$3.50 |
2 Short Whites
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
74 Main Street, Greytown, Wellington, 5712, New Zealand
2 Short Whites Sample Menu
| Our gluten free bread | $1.50 |
| Oat cashew & almond granola with dairy free coconut yogurt & berry compote | $14.00 |
|
The Weekender
Two free range eggs, streaky bacon, local sausages, ugly mushrooms, confit tomatoes & hollandaise |
$20.00 |
| Oat pancakes with caramelised banana & bacon | $16.00 |
| Chia & oat porridge with cardamom baked fruit & fresh cream | $12.00 |
Thai Country Cafe Sample Menu
| Duck $16.00 | |
| C7 Yellow Curry | |
| C5 Duck Red Curry | $18.00 |
| A5 Money Bags | $6.00 |
Zaika Indian Bistro & Bar
Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian
160 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Zaika Indian Bistro & Bar Sample Menu
|
Masala Poppadom
Fine chop onion , cucumber and tomato with Sprinkle of tasty Chaat masala( Blended from variety of spices ) |
|
| Lacha Parantha | $5.00 |
| Pickle | $3.50 |
| -4 | $61.90 |
|
Paneer Tikka Masala
Our home-made cottage cheese cooked with onion, tomato, herbs and spices |
$ 17.90 |
D4 Raumati
Vegetarian, Brunch, Gluten Free, Bar, New Zealand
9 Margaret Road, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
D4 Raumati Sample Menu
|
Mini Prime Beef Gf* Df*
200g beef with jus and one side: Salad, Vegetables or Fries. |
$19 |
|
Prawn Twisters Df*
With red nam jim. |
$14.50 |
| Vegetables | $5 |
|
The Cut Gf* Df*
Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle. |
$26 |
|
Caesar Salad Gf*
Fresh cos leaf, crispy bacon, croutons, parmesan, and a poached egg with D4 Caesar dressing and your choice of: Smoked Chicken -- Grilled Haloumi -- Salmon. |
$19.50 |
The Vineyard Cafe at Margrain Vineyard
Cafe Food, Vegetarian, Pizza, New Zealand
Cnr Ponatahi & Huangarua Roads, Martinborough, Martinborough, Wellington, 5711, New Zealand
The Vineyard Cafe at Margrain Vineyard Sample Menu
|
Mini corn fritters with bacon
mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream. |
$10.00 |
|
spanish scrambled eggs
scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast |
$17.50 |
|
Chicken
chicken, grape, pesto, red onion. |
$21.00 |
|
bacon and eggs
manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast. |
$15.00 |
|
Mediterranean chicken salad
chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing. |
$18.50 |
Queen of Jackson
Diner, Asian, Seafood, European, Vegetarian, Vegan, Gluten Free, Street Food, Coffee and Tea
181 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Queen of Jackson Sample Menu
| Bluenose fritters, saffron aioli, cumin & paprika oil | 15 |
| Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw | 16 |
| Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo | 13 |
| Salt & pepper squid, Nam Jim dressing | 10 |
| Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream | 18 |
English Dhaba
Asian, Indian, Vegetarian
6 Collins Avenue, Tawa, Wellington, Wellington, 5028, New Zealand
English Dhaba Sample Menu
|
Sagwala Prawn/Fish
Prawn/Fish cooked with spinach, tomato, ginger, garlic and spices |
$17.90 |
|
Balti Eggplant and Chicken
Chicken tikka cooked with chunky eggplant in medium balti sauce |
$15.50 |
|
Masala Prawn / Fish
Marinated prawn/fish cooked in onion, tomato and ginger thick gravy garnished with coriander |
$17.90 |
|
-Roganjosh (Chicken/Lamb/Beef)
Cooked in exotic herbs in traditional north Indian style |
|
|
Fish Tikka
Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven served with salad |
$11.90 |
Logan Brown
European, Vegetarian, Contemporary, Gluten Free, New Zealand
192 Cuba Street, Te Aro, Wellington, Wellington, 6141, New Zealand
Logan Brown Sample Menu
| Dark Chocolate Crème, Blackberry, Chocolate Crumble & Mint | $18.00 |
| Cheese is served as a 50 gram portion at $10 each with matching accompaniments and comb honey | |
| - Minimum order of 2 Raviolo | |
| Skinny Fries, Truffle, Parmesan | $11.50 |
| Soy & Ginger Wood Roasted Ora King Salmon, Rhubarb Kimchi & Black Garlic | $28.00 |
WBC Restaurant
European, Vegetarian, Gluten Free, New Zealand
107 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Sawasdee
Asian, Thai, Vegetarian
114 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
Sawasdee Sample Menu
|
Kaow Pad Sarparod
Fried rice pineapple with chicken, beef or pork |
$12.50 |
|
Larb Tod
Spicy chicken meat balls |
$8.00 |
| Rice | $1.50 |
|
Thai Noodle Soup
Thai soup with choice of chicken, beef or pork |
$12.50 |
|
Yum Gai
Thai spicy chicken salad |
$12.50 |
Pita Pit
Health Food, Vegetarian, Fast Food
183a Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
Pita Pit Sample Menu
| - 8 Pack | $7.90 |
| Brave Beef | $5.00 |
| Brownie | $2.50 |
| Super Vege (3 Fillings) | $4.00 |
| Breakfast Pita | $10.9 Reg / $8.9 Petita |
The Hangar
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
119 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Hangar Sample Menu
|
Best Ugly Bagels
Add GF $2 |
$14.50 |
| Spicy Roasted Chickpeas | $5.00 |
| -Add Bacon | $6.00 |
|
Green Baked Eggs
Add GF $2 |
$19.00 |
| Grilled Halloumi |
Louis Sergeant Sweet Couture
Cafe Food, Dessert, European, French, Vegetarian, Gluten Free
146 Featherston St, Wellington, Wellington, Wellington, 6011, New Zealand
Louis Sergeant Sweet Couture Sample Menu
|
SALMON TARTARE GF
Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche |
$22.00 |
|
OMELETTE BOURGEOISE
house manuka smoked salmon & creme fraiche |
$19.00 |
| Mushroom | $5.00 |
|
LE PLAT DUO ET SES VINS
selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person |
$45.00 |
|
DUCK FAT SAUTEED POTATOES
served with truffle oil mayonnaise |
$9.00 |
In.Gre'Di.Ent
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand
The Salty Pidgin
European, Vegetarian, Gluten Free, Pizza, New Zealand, Kiwi, Gastropub
5 Todman Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
The Salty Pidgin Sample Menu
|
Donuts
Mandarin Curd , Candied Peel , Pinenut Praline |
$8 |
|
Passion Fruit Parfait
Coconut , Candled Popcorn |
$8 |
|
Grilled Beef Fillet
Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon |
$34 |
|
Fries
Homemade Tomato Saute |
S $5 / L $7 |
|
Spice Chicken
3 Cheese , Zucchini & Mint |
$18 |
Scorch o Rama
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand
Kilim
Mediterranean, Turkish, Middle Eastern, Vegetarian, Vegan
24 Maclean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Kilim Sample Menu
|
Mixed Dips
hummus, jacik, spicy walnut babaganush with Turkish bread |
$15.00 |
| Lamb Donor | see above |
|
Garlic & Herb Bread
our home-made garlic bread |
$4.00 |
| Home-made Tiramisu | $6.50 |
|
Open Kebabs
Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters. |
All $13.50 |
Americanos Breakfast Restaurant
Cafe Food, American, European, Vegetarian, Gluten Free
32 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Americanos Breakfast Restaurant Sample Menu
| Topped with our famous Hollandaise sauce and served with a crispy hashbrown. | |
|
Manhatten Club Sandwich
The ultimate club sarnie filled with lettuce, carrot, tomato, cucumber, sprouts, a fried egg and bacon along with cream cheese, mayonnaise and tomato relish. Served with a hashbrown. |
$16.90 |
| Two egg | $5.20 |
|
Thai Chicken Salad
Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg. |
$17.80 |
| One egg plus TWO. | $17.90 |
Cafe Siem Reap
Cafe Food, Asian, Vegetarian, Vegan, Cambodian, Gluten Free
99 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Cafe Siem Reap Sample Menu
|
B13. Deep Fried King Prawns
Battered king prawns served with salads, peanut. Accompanied with sweet and sour sauce and rice. |
$ 19.00 |
| Vegetables | $ 6.00 |
|
B3. Curry Saramon with Roti
Diced tender beef simmered in whole peanuts, coconut cream, lime leaves, galangal, coriander seeds and carrots. Served with rice. |
$ 20.00 |
| Roti | $ 5.50 |
|
B10. Fried Rice
Meat: Chicken, Beef, or Vegetarian $17, Seafood $19 - Pan fried rice cooked with seasonal vegetable and eggs. |
$ 17.00 |
Nikau Gallery Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
101 Wakefield Street, Civic Square, Te Aro, Wellington, Wellington, 6011, New Zealand
Nikau Gallery Cafe Sample Menu
| Little zucchini, feta and mint fritters, lime pickle yoghurt | $13.5 |
| Affogato | $ 11.5 |
| Apricot and ricotta cake | $7.5 |
| Potato gnocchi, fresh tomato sauce, olives , ricotta | $24.5 |
| Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans | $ 25.5 |
Siam Kitchen Thai Restaurant
Asian, Thai, Vegetarian, Vegan, Gluten Free
2-4 Memorial Square, Martinborough, Wellington, 5711, New Zealand
Siam Kitchen Thai Restaurant Sample Menu
| Coconut Bowl Plate | $5.50 |
| Squid Or Lamb | $23.90 |
| Prawn/Entree | $14.90 |
| Chicken, Pork Or Beef | $21.90 |
|
Spicy Lamb Gal
Thai spicy minced chicken salad served with raw cabbage and slices of cucumber. |
$25.90 |
Thai Express
Takeaway Food, Asian, Thai, Vegetarian, Breakfast
59 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand
Thai Express Sample Menu
| 54 Phad Thai Yellow Noodle | $11.50 |
| 1 Spring Rolls | $6.00 |
| 20 Egg Noodle Soup | $11.00 |
| 48 Tom Yum Noodle Soup | $12.50 |
| 21 Wonton Soup | $11.00 |
1841 Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, Australian, New Zealand, Kiwi
1 Disraeli Street, Johnsonville, Wellington, Wellington, 6037, New Zealand
1841 Bar and Restaurant Sample Menu
|
Big Breakfast
Bacon, sausage, poached eggs, tomato, hash browns & toast |
$12.00 |
| Apple & Blueberry Pie | $10.00 |
|
Bassett Breast
Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus |
$28.00 |
|
Frank Shank Pie
Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw |
$23.00 |
|
Railway Ribs
World Famous in J Vegas! 1kg of pork ribs, slow cooked in our own BBQ sauce served with home cut chips & 1841 slaw |
$29.00 |
Plum of Cuba
Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum of Cuba Sample Menu
|
Pate
w Blackcurrant Gel & Toast |
$16.00 |
|
Pan Seared Calamari Salad
w Feta, Fried Capers, Lemon Zest & Chilli |
$18.00 |
|
Salt & Pepper Squid
w Wasabi Mayonnaise |
$14.00 |
|
Drunken Affogato
w Vanilla Ice Cream, Espresso, Kahlua or Baileys |
$12.00 |
|
Cheese
w Accompaniments |
$20.00 |
The Bangalore Polo Club
Asian, Pub Food, Indian, European, Vegetarian, Gluten Free, Bar, Fusion, New Zealand
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bangalore Polo Club Sample Menu
|
BPC Antipasto Board
Cured meats, cheeses and the usual suspects |
$30.00 |
|
Fresh Baked Tear n Share Rolls
Whipped mustard seed & cardamom butter |
$8.50 |
|
Selection of Local Cheeses
For two people. Ask your waiter for details of today's cheese & accompaniments |
$20.00 |
|
Open Steak Sandwich
Sour dough, blue cheese mayo, handcut fries |
$16.50 |
|
BPC Crepes
Whipped ice cream, fresh strawberry |
$10.00 |
Annam
Asian, French, Vietnamese, Vegetarian, Gluten Free
125 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Annam Sample Menu
| Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF) | |
| PHO SOUPS | |
|
Goi Cam - Orange Salad
Served with Vietnamese mint and pistachio nuts |
$17.00 |
| ENTREES | |
|
Chocolate Fondant
Espresso chocolate mousse with vanilla cream (GF) |
$15.00 |
The Bresolin
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
278 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bresolin Sample Menu
| Buttermilk fried chicken, slaw, mash, gravy (nf) | $18.00 |
| Beer battered market fish, crushed peas, fries, tartare sauce (df,nf) | $18.00 |
| Meat sub of the day | $8.00 |
| Toast, natural preserve (nf,veg) | $8.00 |
| Bacon | $6.00 |
Tirohana Estate
European, Vegetarian, Vegan, Gluten Free, International, New Zealand
42 Puruatanga Road, Martinborough, Wairarapa, Wellington, 5711, New Zealand
Tirohana Estate Sample Menu
| Local cheese and crackers with Pinot Noir wine jelly | N/A |
| Free Range Confit Chicken with seasonal vegetables | $22 |
| Salmon Fishcakes on Mesclun with a lemon pepper aioli | N/A |
|
Additional bread and a selection of desserts also available
(priced individually) |
$22 |
| Lemon Polenta Cake on lemon curd with vanilla ice cream and slivered pistachios | N/A |