Bar restaurant and takeaway menus in Wellington
Hotel Bristol
Bar Food, Pub Food, European, British, Bar, New Zealand, Kiwi
131-133 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Hotel Bristol Sample Menu
|
Fish 'n'Chips
Crispy battered fresh fish, fries, salad and tartare sauce |
$25.50 |
|
Vegie Breakfast
eggs, slowroasted tomaotoes, mushrooms, a pumpkin, feta, spinach, rissole and toast spanish eggs and chorizo |
$15.00 |
|
Tacos
Two Tacos , greens, salsa, Wasabi mayo with either |
$16.50 |
|
Satay
Crumb herbed chicken breast, bacon and satay sauce |
$15.50 |
|
Smoked mussel fritters
and chili mayo |
$16.50 |
Red Mount Restaurant
Bar Food, Asian, Chinese, Breakfast, Bar
145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Red Mount Restaurant Sample Menu
| -Deep Fried Crumbed Prawn Cutlets 3pc | |
| - Whole Prawn | |
| -Kungpao Chicken º | |
| Stir Fried Chinese Cabbage in Chinese Vinegar (V) (TC) º | $17.80 |
| Stir Fried Shredded Pork with Egg, Cucumber & Black Fungus (Wood Ear) | $20.80 |
The Featherston City Tavern
Bar Food, Pub Food, British, Gluten Free, Bar, Grill, International, New Zealand, Kiwi
Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Featherston City Tavern Sample Menu
| COCKTAIL GELLATO & TUILLES | $6.00 |
|
WOODSMOKED SALMON / FREEKEH SALAD
spinach, green beans, radish, sunflower seeds & dill sour cream |
$18.50 |
|
CEASAR
63° egg, cos lettuce, bacon & brioche croutons |
$17.50 |
|
LAMBS FRY
thick cut bacon, fried mash, porter gravy & caramelised onion |
$17.50 |
| Thick and chunky fries | $7 / $11 |
Lake Ferry Hotel Restaurant
Pub Food, Seafood, Gluten Free, Bar, International, New Zealand
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
Giddy-Up!
Seafood, Vegetarian, Gluten Free, Bar, New Zealand
99 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Giddy-Up! Sample Menu
|
Fish Bites
Oven baked & complemented by Giddy's Up! Tartare sauce |
$8.5 |
|
Jake The Muss Pate
Smoked green lip mussels with garlic tendencies |
$10 |
|
Oh Really
Giddy's Up aioili |
$10 |
|
Butty
Large mussel fritter with Giddy's up! aioli between lightly toasted bread |
$8 |
|
Fresh Oysters
When available with lemon wedges or red wine vinaigrette |
Each $4.5 |
Coene's Bar & Eatery
European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
103 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Coene's Bar & Eatery Sample Menu
| For Two | $22.00 |
| Kahurangi Blue OR Over the Moon Brie w wafers & fruit chutney | |
| Game fish salad, seared game fish fillet, baby cos, smoked eel, soft boiled egg, Caesar dressing | $29.00 |
| Freshly Baked Breads w Butter & Oil | $9.00 |
| For Two | $22.00 |
Muse Eatery & Bar
Bar Food, Cafe Food, European, Bar
56 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Muse Eatery & Bar Sample Menu
|
Spiced hummus
grilled pita bread. |
$12.00 |
|
Bruschetta
house semi-dried tomatoes, mozzarella, basil and white balsamic. |
$15.00 |
|
Dessert Burger
chocolate patty, mango & coconut egg, strawberry jelly, mint, custard, doughnut bun |
$15.00 |
|
BBW Wagyu Burger
swiss cheese, watercress and chips |
$27.00 |
|
Beef steak tartare
slow cooked egg yolk, pickled mushroom, baby onion and grilled rye. |
$16.00 |
Woodshed Beer And Smokehouse
Barbeque, American, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
8 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand
Trentham Mess Hall
Pub Food, European, Vegetarian, Bar, New Zealand, Kiwi, Gastropub
68 Ararino Street, Wellington, Upper Hutt, Wellington, 5018, New Zealand
Trentham Mess Hall Sample Menu
|
BLAT Sandwich
Bacon, lettuce, avocado & tomato |
$13.9 |
|
Lambs Fry & Bacon
Creamy butter mash, pea puree & house-made gravy |
$18.9 |
|
Eggs on Toast
Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3 |
$7.9 |
|
Hot Cakes
Bacon, banana & maple syrup |
$13.9 |
|
Fish ‘n’ Chips
Beer battered market catch, fries, caramalised lemon & house-made tartare sauce |
$18.9 |
Avida Bar
Mediterranean, Spanish, European, Vegetarian, Gluten Free, Bar, Wine Bar
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Avida Bar Sample Menu
| Fish with roast peppers, confit garlic & saffron aioli | $30 |
|
Gorgonzola piccante
blue, cow |
$9.5 |
|
Alitas de pollo
chicken wings from the Josper with ajo blanco, mint & grapes |
$14 / eight |
|
Croqueta
sticky pork with mojo verde |
$4.5 each |
|
Boquerones
white anchovies with caperberry & pickled onion / three |
$6.5 |
Electric Avenue
Bar Food, Pub Food, Italian, Finger Food, Bar, Pizza
132 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Electric Avenue Sample Menu
|
5th AVENUE
Salsa, mozzarella, ham, salami, oregano & mushroom. |
$20.00 |
|
The Ave Burger
180g Beef Pattie, Melted Swiss Cheese, Gherkin and The Ave BBQ Sauce on a Toasted Bun. |
$9 |
|
THE BIG APPLE
Tomato Salsa, Mozzarella Cheese, Pepperoni Salami, Ham, Prosciutto and Fresh Basil. |
$25.00 |
|
THE BROOKLYN BRIDGE
Tomato Salsa, Mozzarella Cheese, Roasted Capsicum, Artichokes, Field Mushroom and Fresh Basil. |
$18.00 |
|
THE ROCKAFELLA
Tomato Salsa, Buffalo Chicken, Mozzarella Cheese, Roasted Capsicum, Spinach, Ham and Fresh Basil. |
$21.00 |
Southern Cross Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
39 Abel Smith Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Southern Cross Bar and Restaurant Sample Menu
|
Buddha Bowl
Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken |
$17.00/$25.00 |
|
Portobello Benedict
Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise |
$18.00 |
|
Free-Range Eggs on Toast
Eggs cooked how you like them with your choice of multigrain or ciabatta |
$9.00 |
|
Zucchini & Corn Fritters
Served with Zany Zeus halloumi & fresh tomato salsa |
$18.50 |
|
Salmon Poke Bowl
Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce |
$25.00 |
Burger Liquor
American, Vegetarian, Gluten Free, Bar
129 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Burger Liquor Sample Menu
|
The Smokey
Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo |
$13 |
| -smokey bbq sauce | $1 |
|
The Standard(GF)*(DF)*
ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo |
$10 |
|
Smoked Paprika "Fats"(GF) (DF)
beef planched, malt vinegar mayo |
$5 |
| -fried egg | $2 |
Micro Wine Bar
European, Finger Food, Bar, Wine Bar, New Zealand
14 Ohio Street, Martinborough, Wellington, 5711, New Zealand
Dirty Little Secret
Pub Food, European, Vegetarian, Bar
7/11 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Dirty Little Secret Sample Menu
|
The Couple
A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries. |
$18 |
|
Yum Char
On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff. |
N/A |
|
Three Cheese Fondue
Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers. |
$30 |
|
The Dls Burger
Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries. |
$22 |
|
Antipasto Platter
Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon. |
$35 |
The Pickle Jar
Bar Food, Pub Food, Bar, Pizza, New Zealand, Kiwi
5 Parkvale Road, Karori, Wellington, Wellington, 6012, New Zealand
The Pickle Jar Sample Menu
|
250 gram Sirloin Steak (gf)
char grilled 250 gram prime sirloin steack, cokked to your liking, served with house cut agria potato chips, coleslaw |
main $25 |
| -Coppia /25(gf) | $20 |
| -1 Metre | $47 |
|
Amore
ham, chorizo, pepperoni & red onions, topped with smoky berbecue sauce. |
|
| Ours burguers are made on a bun baked every day in Karori , to our recipe, and severed with a side of potato fries & our house aioli. |
Sandbar
Pub Food, European, Bar, New Zealand
103 Mana Esplanade, Mana, Porirua, Wellington, 5026, New Zealand
Sandbar Sample Menu
|
Hawaiian
Ham, bacon and pineapple |
$17.00 |
|
Cheesy Garlic Bread
Topped with our special cheese blend |
$7.00 |
|
Corn Fritters w Halloumi Cheese
Fritter stack with grilled haloumi, fresh chutney and salad greens |
$12.00 |
| See our board for delicious daily specials. | $10.00 |
|
Mini Hot Dogs & Chips
Served with salad and BBQ sauce |
$10.00 |
Five Boroughs
Diner, American, Gluten Free, Bar
Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Five Boroughs Sample Menu
|
Green Plate
Selection of seasonal pickled vegetables |
$6.00 |
| Add a Patty, the skies the limit so stack 'em high | + $5.00ea |
|
T-Bone Steak for two
Red wine butter, jus |
$38.00 |
|
Reuben
Corned beef, champagne sauerkraut, platinum mayo and Swiss on rye |
$16.00 |
| Onion Rings with BBQ Sauce | $8.00 |
The Bruhaus
Pub Food, Finger Food, Bar, Brew Pub, Kiwi
18 Willeston Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Bruhaus Sample Menu
|
Karaage Chicken Burger
Crispy marinated chicken, wakme, spinach, pickled carrots, Japanese mayo |
$15 |
|
Risotto of the day
Ask our friendly staff or check out the blackboard |
$19.50 |
|
Asian Sliders
Home made roasted duck, spring onions, Asian BBQ Sauce steamed lotus leaf buns |
$13.5 |
|
Squid Salad
Crispy coated squid served with Japanese seven spice, cucumber, cherry, tomato, snow peas, mesculin salad with mandarin and ginger dressing. |
$16 |
|
Farmer's Market Salad
Selection of seasonal vegetable salad, crostini, leafy greens, walnuts and spring herb dressing |
$15 |
Grill Meats Beer
Barbeque, American, European, Vegetarian, Gluten Free, Bar, Brew Pub, New Zealand, Kiwi
227 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Grill Meats Beer Sample Menu
| Burger Pattie | $7.50 |
| Pop-Corn Fish with Orange Aioli | $12.00 |
| Moroccan Lamb Sausages with Zhug | $12.00 |
|
Nashville Hot Chicken
Spicy Buttermilk Fried Chicken, Creamy Slaw, Pickles & Smoked Cheddar Cheese. Served with Chilli Fries |
$21.00 |
| GMB Gelato Cookie Sandwich | $7.50 |
Bin44
Pub Food, European, Vegetarian, Gluten Free, Bar, International, Brew Pub, New Zealand
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Bin44 Sample Menu
| Cajun Fries, Tomato Sauce, Chipotle Aioli | $9 |
|
Lemon + Dill Fish Cakes
Tzatziki and housemade chipotle aioli. Served with salad |
$18 |
|
Steak Frites
Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad |
$26 |
|
Grilled Halloumi Salad 1
Grilled Halloumi and roasted winter vegetables on fancy garden leaves, honey mustard dressing |
$8 |
| Sauteed vegetables, side salad, cajun fries or rustic mashed potato | $6 |
The Grand Steakhouse
Bar, Australian, Steakhouse, New Zealand
71/69 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Grand Steakhouse Sample Menu
| Mexican soup with grilled chicken, sour cream and avocado | $9.50 |
| Island Bay Surf and Turf 200g/ 400g Lean rump steak served with prawns, scallops, onion jam and tartare sauce | $26.00 / $38.00 |
| Lean beef burger served with beetroot, bacon, melted cheese, mixed salad greens and a fried egg served with hand cut chips and aioli | $22.00 |
| Baked double cheese scallop mornay served with garlic bread | $15.00 |
| Chilli bean nachos served with salsa, guacamole, sour cream and cheese | $12.00 |
One Fat Bird
Pub Food, European, Vegetarian, British, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
162 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
One Fat Bird Sample Menu
|
MINI YORKSHIRE PUDDINGS
mash potato roast meat of the day & gravy |
$12.90 |
| WAFFLE CHIPS | $7.90 |
|
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE
red wine onions crostini & gherkins |
$12.90 |
|
ONE FAT BIRD CAESAR
salad w garlic croutons(add marinated chicken & anchovies $5.00) |
$15.90 |
|
WARM MIXED BERRIES
brandy snap |
$8.90 |
Bethel Woods
Barbeque, American, Pub Food, Gluten Free, Bar
73 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Bethel Woods Sample Menu
|
Veggie Burger
Smoked portobello mushrooms, brie, roasted red peppers & zucchini |
$ 20 |
|
Smoked Ham Wrap
Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing |
$ 20 |
|
Add Smoked Chicken, Smoked Salmon Or Halloumi
To any salad for |
$5 |
|
Caesar
Cos lettuce, bacon bits, parmesan, anchovy dressing |
$16 |
|
Smoked Beef Brisket
pastrami style, rye bread, panhead mustard aioli & dill pickles |
$ 22 |
The Green Man
Pub Food, European, Irish, Vegetarian, British, Gluten Free, Bar, Steakhouse, New Zealand, Kiwi
25 Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Green Man Sample Menu
|
Green Man Fried Chicken
Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce |
$16.00 |
|
Holy Guacamole Burger
Buttermilk Chicken with Corn Chips, Salsa, Guacamole and Spicy Aioli |
$25.00 |
|
Ice Cream Trio
Home made, gluten free, and always changing! |
$9.00 |
|
Paua Fritters
250g Paua Fritters with Lemon and Aioli |
$19.00 |
|
Crumbed Calamari
With Chilli Mayo and Lemon |
$15.50 |
One80 Restaurant
European, Vegetarian, Vegan, Gluten Free, Bar, Fusion, International, New Zealand
100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand
One80 Restaurant Sample Menu
|
Hand Cut Agria Fries
With saffron aioli |
$9.00 |
| - Over the Moon Galactic Gold | $15.00 |
| Breads and Dips | $15.00 |
| Baked Bombe Alaska Rose & Pistachio | $15.00 |
| - Kapiti Kikorangi Blue | $15.00 |
Cuckoo Cafe & Cocktail Emporium
Cafe Food, Finger Food, Bar, Pizza
57 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Cuckoo Cafe & Cocktail Emporium Sample Menu
|
Cheese
Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste. |
$12.00 |
|
Four Seasons
Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00) |
$28.00 |
|
Bruschetta
Fresh tomato, red onion and basil topped with parmesan and rocket |
$10.00 |
|
Crisps
Sea salt, salt & vinegar, BBQ |
$6.00 |
|
Anti Pasto Platter
Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread |
$38.00 |
Fork & Brewer
Pub Food, European, Gluten Free, Bar, Pizza, New Zealand, Kiwi
20 Bond Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fork & Brewer Sample Menu
|
Aged Beef Sirloin
cooked to your liking and served with fries and a fresh salad. Your choice of the following sauces: peppercorn, bearnaise or blue cheese. |
200g $22 300g $30 |
|
Sticky Date Cake
Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream. |
$10 |
|
Beer Doughnuts
House made mini doughnuts rolled in cinnamon sugar, with vanilla bean ice cream and coconut flakes |
$10 |
|
Ham and Pineapple Pizza
Ham and pineapple on a tomato base with mozzarella |
$10 |
|
Garlic Bread
toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese. |
$8.5 |
Inferno Chili Bar
Bar Food, Finger Food, Bar
25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Bush Road Lunchbar
Pub Food, Bar, Grill
238 Bush Road, Rosedale, North Harbour, Auckland, 0632, New Zealand
The Arborist
Diner, Pub Food, European, Vegetarian, Breakfast, Vegan, Gluten Free, Bar, New Zealand, Kiwi
166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Arborist Sample Menu
| Fried potato & gravy | $7 |
|
Prawns
cream, garlic, coriander, chilli served with grilled sourdough |
$15 |
|
Toast & Spreads
grainy or sourdough with your choice spreads, fix & fogg peanut butter or house preserves |
$7 |
|
Tree lover
chickpea, broccoli, zucchini patty, relish, aioli, milk bun |
$14 |
|
Salt and pepper squid
wasabi kewpie & coconut |
$ $12 |
Five Stags
Pub Food, European, British, Bar, New Zealand, Kiwi
Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Five Stags Sample Menu
|
Grilled Steak Sandwich
in a warmed Turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese & a fried egg broken. Served with home cut fries. |
$15.00 |
| Hash Browns (2) | $5.00 |
|
Hunters Platter
Chefs Selection of our "To Shear" Menu |
$35.00 |
| Slow Roasted Field Mushrooms | $6.00 |
| Garlic Bread Ciabatta with cheese | $8.50 |
Glover Lunchbar
Pub Food, Bar, Grill
4 Glover Street, Ngauranga, Wellington, Wellington, 6035, New Zealand
Hop Garden
Pub Food, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
13 Pirie Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Hop Garden Sample Menu
| Burger with House | $22 |
| House-made Beans on Toast, melted Cheese & Eggs your way | $12 |
| Brussel Sprouts, Bacon | $8 |
| Hand Cut Chips | Reg $8 Lrg $15 |
| Haloumi & Melon, lemon dressing | $9 |
Havana Bar and Restaurant
Spanish, European, Vegetarian, Gluten Free, Cuban, Bar
32a - 34 Wigan Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Havana Bar and Restaurant Sample Menu
| Roasted Thyme Mushrooms finished with 20yr Sherry Vinegar | 13 |
| Brie De Meaux 70g (France), Quince Paste, Oat Crackers | 15 |
| Vienna Coffee, Vanilla Cream, Raisin Chocolates & 15yr Ron Varadero Rum | 15 |
| Pan Roasted NZ Green Beans with an Apple Cider, Green Chili and Shallot Dressing | 10 |
| Berbere Spiced Chicken Liver Parfait with Barberry Jelly and Croutes | 15 |
The Establishment
Pub Food, Finger Food, Bar, New Zealand, Kiwi
Cnr of Courtenay Place & Blair Street, Wellington, Wellington, 6011, New Zealand
The Establishment Sample Menu
|
Cajun Chicken Skewers
Marinated Cajun Chicken Skewers |
$10.00 |
|
Salt and Pepper Calamari
Salt and Pepper Calamari over a bed of lettuce |
$12.50 |
|
Prawn Sizzlers Plate
King Prawns cooked in Garlic Butter served on a sizzling hot plate |
$14.00 |
|
Thai Beef Salad
Tender pieces of Thai Beef on a bed of green salad with cherry tomatoes and house dressing, topped with crispy noodles |
$10.00 |
|
Beef Burger
Succulent NZ beef burger with salad greens, cheese and tomato sauce, served with house cut chips |
$10.00 |
Kelburn Village Pub
Pub Food, European, Bar, Kiwi
87 Upland Road, Kelburn, Kelburn, Wellington, 6012, New Zealand
Kelburn Village Pub Sample Menu
| HERB CRUMBED FISH GOUJONS,CHIPS | $14.00 |
| WARM RHUBARB TART,CRANACHAN | $13.00 |
| PAN FRIED GARLIC PRAWNS,PASTIS | $14.00 |
| KEFALOGRAVIERA AKA SAGANAKI | $10.00 |
| WARM ROAST VEGETABLE SALAD ,ROSEMARY,GARLIC | $10.00 |
The General Practitioner
Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
100 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
The General Practitioner Sample Menu
|
Cheeseboard(GF)
three cheeses from ontrays petone |
$22 |
|
Pasta verde(V)(DF)
linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4 |
$22 |
|
Shoestring fries or hand cut triple cooked chips(V)(GF)
served with homemade aioli |
$7 |
|
Sourdough royale(GF)
with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise |
$16 |
|
Grilled steak au poivre(GF)(DF)
served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips |
$28 |
Munchen
Pub Food, European, German, Gluten Free, Bar, Central European
6 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Munchen Sample Menu
| Braised Red Cabbage | 7 |
|
Sausage Plate
Bockwürst |
Bratwürst |
|
Smoked Salmon Pate
Dark rye cream cheese whip, red onions & capers |
15 |
|
Warm Spinach & Artichoke Dip
Served in a toasted rye bread bowl |
19 |
Glenorchy Hotel & Backpackers Restaurant
Pub Food, Gluten Free, Bar, New Zealand
42/50 Mull Street, Glenorchy Hotel, Glenorchy, Otago, 9372, New Zealand
Gladstone Country Inn
Pub Food, Vegetarian, Gluten Free, Pacific Rim, Bar, New Zealand, Kiwi, Gastropub
571 Gladstone Road, Gladstone, Wellington, 5713, New Zealand
Gladstone Country Inn Sample Menu
| Pan Fried Fish of the Day | market prices |
|
Pan Fried Garlic & Chilli Prawns
w chilli lime dressing & aioli |
16 |
|
Classic Country Roast
Slow cooked lamb shoulder for 2 w sautéed potatoes, winter roasted vegetables, preserved lemon, rosemary & olive salsa, jus & mint sauce |
56 |
|
Thai Pork, Prawn & Squid Salad
Pork belly, tiger prawn & crispy squid w Asian slaw & crispy fried onions, toasted peanuts, mint chilli & lime dressing |
23 |
|
Buffalo Chicken Wings
w Blue cheese mayo & celery sticks |
17.5 |
Rogue and Vagabond Craft Beer Bar
American, Pub Food, Finger Food, Bar, Pizza
18 Garrett Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Rogue and Vagabond Craft Beer Bar Sample Menu
|
Kay Eff See
Deep Fried w/Rocket Fuel - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion |
$20 |
|
Thick as a Brick
BBQ Shredded Chicken - Colby - pickles |
$16 |
|
Curly Fries Gigantes
W/ Slow Cooked Beef Brisket, Tasty Cheese, Caramalised Onion, Betroot Relish, |
$17 |
|
Pablo y Patico
Grilled w/ Guacamole - Cos - Aioli - Tomato Salsa -Corn - Capsicum - Pickles - Red Onion - |
$21 |
|
Curly Fries Gigantes
W/ Chilli Beef Mince, Tasty Cheese, Pickled Red onions, and Sour Cream |
$17 |
Floyd's Cafe Sample Menu
|
Potato Cake
with salmon |
$17.00 |
|
Nutella French toast
w maple syrup & cinnamon sugar |
$6.50 |
|
Vege Floydo
eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast |
$20.00 |
|
Bushman's Benny
poached eggs on tasty mince and toast & hollandaise |
$17.50 |
| Spaghetti or baked beans & toast | $5.00 |
Little Beer Quarter
Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
6 Edward Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Little Beer Quarter Sample Menu
|
Salt & Pepper Hopped Calamari
with citrus aioli |
$9.50 |
|
Crispy Wings
crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings) |
$12.00 |
|
Nuts
seasoned spiced assortment of nuts |
$6.00 |
|
LBQ Nachos
corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream |
$14.00 |
|
Pizza Bread
sundried tomato and feta, or garlic and parmesan pizza bread |
$9.50 |
Bad Grannies
Pub Food, Bar, Pizza, Kiwi, Gastropub
195 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Bad Grannies Sample Menu
| 3PM - 5PM DAILY $1 Chicken Wings | |
|
Fries
tuscan spiced gourmet fries w paprika infused aioli |
$11 |
|
Vegetarian Burger
tomato, parmesan, onion, capsicum, loose leaf lettuce, ranch coleslaw, mozzarella cheese, tomato sauce & aioli w side of fries |
$16 |
|
3 Piece Chicken & Chips
3 piece southern fried chicken wings w chips |
$10 |
|
Calamari
salt & pepper dusted calamari, aioli, fresh lemon |
$14 |
Mac's Brewbar
Pub Food, European, Vegetarian, Gluten Free, Bar, International, New Zealand, Kiwi
4 Taranaki Street, Wellington, Wellington, Wellington, 6011, New Zealand
Mac's Brewbar Sample Menu
| Small side of fries (V,GF) | $5.00 |
|
Antipasto platter (*)
A selection of classic Mediterranean fare (3 - 5 persons) |
$55.00 |
| Oven baked free range chicken Salad(*) | $21.00 |
|
Bacon & Egg Buttie (*)
Honey cured bacon, free range egg & mayo on Turkish flatbread |
$12.50 |
|
Lamb (*)
With Swiss cheese, beetroot, caramelized onion & mesclun |
$21.00 |
Finn's
Cafe Food, Pub Food, Seafood, European, Vegetarian, Gluten Free, Bar, New Zealand, Kiwi
2 Beach Road, Paekakariki, Wellington, 5034, New Zealand
Finn's Sample Menu
|
Creamy mushrooms
With red wine and sage on toast with bacon with grilled lemon, marmite and parsley on rye bread |
$20 |
|
Pork ribs
Glaced with london porter bbq sauce, wedges and sour cream |
$22.50 |
|
Kids burger
Tomato sauce lettuce and fries |
$10.50 |
|
Scotch eye fillet
With crushed potatoes, mushrooms and red wine jus |
$32.50 |
|
Catch of the day
With gourmet potatoes, watercress, grilled lemon and roasted vine tomatoes |
$29.50 |
Laundry
American, Mexican, Pub Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
242 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Laundry Sample Menu
|
Aunt Pearls
Hot Apple Pie served with whipped cream |
$8.50 |
| 2 SPICY CHICKEN | |
|
Vegan Pulled Pork VV V
soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!! |
$15.00 |
| Check the cabinet for more treats! | |
|
Slow Beef
slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion |
$15.00 |
The Royal Local Alehouse & Eatery
Steak, Pub Food, Contemporary, Bar, Steakhouse, Kiwi
132 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Concrete
Pub Food, European, Bar, Kiwi
Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Concrete Sample Menu
|
Angus Sirloin (GF)
Seared Angus sirloin served w chunky fries, cress and peppercorn sauce |
$26.00 |
|
●Dressing
Caesar, lemon vinaigrette, blue cheese, ranch |
|
|
Haloumi (GF) (V)
Seared Haloumi strips, heirloom and green tomatoes, pesto w crispy basil |
$12.00 |
|
●Antipasto Platter
Organic beef bresaola, Hungarian salami, selection of cheeses, in house dips, served with olives, pickled vegetables and bread. |
|
| -Add each for fried egg, bacon, grilled pineapple, haloumi | $3.00 |
Mishmosh
American, Pub Food, Vegetarian, Fast Food, Finger Food, Bar, Pizza, New Zealand
24 Courtenay Place, Te Aro, Wellington, Wellington, 6001, New Zealand
Mishmosh Sample Menu
|
Steak
Smoky mayo, crispy onions |
$10.00 |
|
Pollo
Spinach, parmesan. Garlic, bocconcini & chicken |
|
| Char-grilled breads & dips | $8.00 |
| Onion rings (2) | $2.00 |
|
Pulled pork
Homemade coleslaw, sweet & smoky mayo |
$10.00 |
Longhorn
Steak, Pub Food, Bar, Steakhouse, Kiwi
2 Main Street, Upper Hutt, Wellington, 5018, New Zealand
The Third Eye Tuatara Temple Of Taste
Pub Food, Finger Food, Bar, Brew Pub, Pizza
30 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Third Eye Tuatara Temple Of Taste Sample Menu
| Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough | $16.00 |
|
Classic
Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella |
$17.00 |
| Goose Shack Smoked Fish Pate with toasted Sourdough | $15.00 |
| Cashew Nuts | $4.00 |
| Pulled Pork, Fennel, Tomato & Sticky Cheese | $9.00 |
Steer & Beer
Pub Food, Gluten Free, Burger, Bar, Pizza, Steakhouse, Kiwi
100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Steer & Beer Sample Menu
|
Chicken Cran Brie
Succulent Grilled Chicken Breast, Brie Cheese, Lettuce, Cranberry sauce & onion relish |
$17.00 |
|
The fire house
120g Premium In-House Beef Pattie, w Streaky Bacon, Spicy Jalapeños, Roasted Red Peppers, Smokey Harvati Cheese & Mayo |
$15.50 |
|
Chocolate Banana & Marshmallow Hot Cake
Stacked hot cakes w Nutella, Marshmallows, Walnuts, Fresh Banana & Marshmallow Cream |
$12.00 |
|
Buffalo Wings
Premium Chicken wings in a spicy chili marinade, w aioli sauce |
$12.00 |
| Twisted Fries | $6.00 |
Rotherams
Mediterranean, European, Italian, Vegetarian, Vegan, Bar, International, Pizza
42 Rotherham Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Siglo
Cafe Food, Pub Food, European, Bar, New Zealand, Gastropub
30 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Siglo Sample Menu
| Chipotle mayo | |
|
KIWI BEEF BURGER:
ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES |
$18.00 |
| SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING | $18.00 |
|
CHEESE ROLLS
CHEDDAR, PARMESAN & MOZZARELLA |
$8.00 |
| Fire dragon beauty black hot sauce |
Tote Bar Complex
Pub Food, European, Bar, New Zealand
74 Ararino Street, Trentham, Upper Hutt 5018, New Zealand
Tote Bar Complex Sample Menu
| Available Daily From 10am – 2pm | |
| All Served with Fries | |
|
Cos Lettuce Salad
Feta, Kale, Ranch, Sunflower Seeds |
$8.00 |
|
Seasonal Vegetables
Changes Daily |
$7.00 |
|
Small Breakfast
One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast |
$7.00 |
Slim Davey's
Pub Food, Vegetarian, Finger Food, Bar
18 Majoribanks Street, Mt Victoria, Wellington City 6011
Slim Davey's Sample Menu
| Kids cheese burger | $13.50 |
| Green salad | $7.50 |
|
Jerk chicken burger & fries
Jerk spiced chicken thigh, lettuce, pickled onion, aioli & pineapple chutney |
$17.50 |
| All burger are $10 after 10pm, friday & saturday and $15 all day sunday | |
| Pineapple & ham pizza with fries | $13.50 |
The Residence Sample Menu
|
Wedge
With sour cream and sweet chilli |
$8.00 |
|
Loaded potato skins
With bacon spring onion and sour cream |
$12.00 |
|
Carbonara
Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace |
$18.00 |
|
Vegetarian burger
Quinoa, pumpkin and feta pattie with lettuce, tomato and onion. |
$12.00 |
|
Caesar salad
Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing |
$16.00 |
Two Grey Bar and Brasserie
European, Bar, Wine Bar, New Zealand
2 Grey Street, Wellington 6011, New Zealand
Two Grey Bar and Brasserie Sample Menu
|
Salad
avocado / cherry tomato / lemon dressing |
$ 9 |
| Artisan cheese I condiments | $ 13 |
|
Passionfruit tart
confit ginger / coconut sorbet / banana brulée |
$ 13 |
|
Skinny fries
halloumi / gravy |
$ 9 |
|
Market fish
lentil risotto / braised fennel / salsa verde |
$ 25 |
Ministry of Food Catering
Cafe Food, Gluten Free, Bar, New Zealand
22 Herd Street, Te Aro, Wellington 6011, New Zealand
Salt & Wood Collective
Barbeque, Vegetarian, Gluten Free, Bar
11 Ngaio Road, Waikanae 5036, New Zealand
Dillinger's Brasserie & Bar
Cafe Food, American, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
155 Lambton Quay, Midland Park, Wellington 6011, New Zealand
Foxglove Bar & Kitchen
Diner, Pub Food, Spanish, Bar, Fusion, Coffee and Tea
33 Queens Wharf, Wellington, 0632, New Zealand
Foxglove Bar & Kitchen Sample Menu
| Honey & thyme jus | $3 |
| Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef | |
| Roasted cauliflower, currants, hazelnuts, parsley | $8 |
| 250g Eye Fillet | $35 |
| Hand cut fries | $10 |
Vinyl Bar Sample Menu
|
Edameme
ideal with an asahi |
$5.00 |
|
Spring Roll
with sweet chili sauce |
$8.00 |
|
Chicken Bites
fun size chicken bites |
$5.00 |
|
Wedges
with sour cream and chili |
$11.00 |
|
Margherita
grated mozzarella, parmesan, fresh basil |
$15.00 |
Joe's Garage
Cafe Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand
5 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Joe's Garage Sample Menu
|
Eddie would go
bacon, pineapple, mozzarella and joe’s tomato sauce |
$17.50 |
|
Magic carpet
vanilla bean ice cream and wafers with chocolate sauce |
$5.50 |
| Add mushroom | $16.80 |
|
Crumbed lamb medallions
lamb rump medallions crumbed in a parmesan panko crust, joe’s green salad, pea mash and fresh mint butter |
$25.80 |
| Half and half | $2.00 |
Thistle Inn Tavern
Bar Food, Pub Food, European, Vegetarian, British, Vegan, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand
Thistle Inn Tavern Sample Menu
| Onion rings | $5 |
| Smoked pork, celeriac & chipotle slaw, fondant potato | $34 |
| Crackling | $6 |
| Chicken burger, avocado mousse, bacon, brie, chips | $26 |
| Lambs fry, bacon, potato, onion rings | $28 |
Island Bay Bar
Bar Food, American, Pub Food, European, Finger Food, Bar, Brew Pub, New Zealand, Kiwi, Gastropub
134 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand
Island Bay Bar Sample Menu
|
Classic Margherita
Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella |
$18.90 |
|
Classic BLT
Streaky bacon, cos lettuce, tomato & aioli |
$16.90 |
|
Veggie Delight
Roasted courgette, capsicum, feta, fresh basil & mozzarella |
$19.90 |
|
Moroccan Lamb
Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella |
$22.90 |
|
Roasted Kumara
Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney |
$17.90 |
Miramar Gasworks
American, Pub Food, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
11 Tauhinu Road, Miramar, Wellington, Wellington, 6001, New Zealand
Miramar Gasworks Sample Menu
| Add chicken | $5 .00 |
| Add bacon | $ 4.00 |
|
Rump Steakk (gf, df)
150g rump steak, fried eggs, fries & salad |
$15.00 |
|
Corn Fritters (v)
Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream |
$ 15.00 |
|
Boston Style Seafood Chowder
Prawns, mussels, scallops & fresh fish w/ toasted sourdough |
$15.00 |
Khandallah Trading Company
Pub Food, European, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
Corner of Agra Crescent and Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Khandallah Trading Company Sample Menu
|
Canadian pancakes
maple syrup & almonds |
$14.90 |
| Bacon | $4.00 |
|
Thai style chicken
soft herbs & nam jim dressing |
$16.00 |
|
Southern fried shrimp po boy
big easy remoulade, iceberg, salsa & fries |
$18.00 |
|
Cobb
smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons |
$17.00 |
JoJo's Kitchen @ The Jolly Pub
Pub Food, European, Vegetarian, Bar, Kiwi
93 Mazengarb Road, Paraparaumu Beach, Kapiti Coast, Wellington, 5032, New Zealand
Concord Inn
Pub Food, Bar, Others, New Zealand
12 Main South Road, Burnside, Dunedin, Otago, 9018, New Zealand
Assembly
Bar Food, Pub Food, Bar, Pizza
74 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Shepherds Arms Hotel
Pub Food, European, Bar, New Zealand, Kiwi
285 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
The Shepherds Arms Hotel Sample Menu
|
Hamburger
burger bun, beef pattie, lettuce, tomato, fries & tomato sauce |
$13.0 |
|
Sticky date pudding
butterscotch sauce, poached pears & vanilla ice cream |
$12.5 |
|
Savory mince on toasted sourdough
poached egg, lea & perrins worcestershire sauce |
$17.0 |
|
Grilled haloumi
tomatoes, spinach, balsamic vinaigrette on toasted sourdough |
$16.5 |
|
Steamed mussels
coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough |
$26.0 |
Cool Change Bar & Eatery
Mexican, European, Italian, Vegetarian, Gluten Free, Bar, Wine Bar, New Zealand
8 Memorial Square, Martinborough, South Wairarapa, Wellington, 5711, New Zealand
Cool Change Bar & Eatery Sample Menu
|
'Shared' Lamb Shoulder
- braised lentils, gratinated potato and seasonal vegetables |
64 |
|
Fish Goujons
house-made tartare sauce |
17 |
|
Croquettes
iberico ham, bacon, mozzarella |
13 |
|
Marinated Olives
house-made bread, local olive oil, balsamic |
11 |
|
Sticky Toffee Pudding
salted caramel & vanilla bean ice cream |
14 |
Spruce Goose
Cafe Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
Cnr Moa Point Rd & Cochrane St, Rongotai, Wellington, Wellington, 6011, New Zealand
Spruce Goose Sample Menu
| Crumbed Market Fish, House Slaw, Handcut Fries, Tartare, Lemon | $23 |
| Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts | $14 |
| Double Chocolate Pudding And Coconut Sorbet | $13 |
| Rib Eye Steak, Roasted Bone, Horseradish Potatoes, Rocket Salad And Port Wine Jus | $30 |
| Ice Cream - Check For Todays Sorbets And Ice Creams | $10 |
J J Murphy & Co
Pub Food, European, Irish, Bar, Kiwi
119 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
J J Murphy & Co Sample Menu
|
Full Irish Breakfast
Bacon, eggs to your liking, Island Bay sausage, tomatoes, mushrooms,hash browns, black pudding, baked beans and toast |
$19.50 |
| Monday | |
|
Murphy's Stew
Chunky Beef and vegetables cooked in a traditional Murphy's Stout stew |
|
|
Hot Murphy's Platter
Calamari, samosa, spring roll, onion rings, chicken faita mix, tortilla bread, corn chips, sweet chilli sauce |
$30.00 |
|
Thai Beef Salad
Spicy beef strips served with crispy noodles, lettuce, tomato, cucumber |
D4 Raumati
Vegetarian, Brunch, Gluten Free, Bar, New Zealand
9 Margaret Road, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
D4 Raumati Sample Menu
|
Vanilla Pannacotta Df*
With almond milk and Balsamic strawberries. |
$12.50 |
|
Catch Of The Day Gf* Df*
Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie. |
$29 |
|
Pan Seared Scallops Gf* Df*
Served with apple and fennel salad and salted caramel. |
$18.50 |
|
The Cut Gf* Df*
Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle. |
$26 |
|
-Fish And Chips Df*
Beer battered Dory served with green salad, tartare and lemon. |
$19.50 |
The Apartment
Cafe Food, Contemporary, Finger Food, Bar, Kiwi
25 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Apartment Sample Menu
|
Tiger praws
Marinated in garlic and chilli with a lemon paprika aioli |
$14.00 |
|
Cheese board
Chef's selection of New Zealand fresh and aged cheeses served with quince paste, grapes and crackers |
$25.00 |
|
Aranchini balls
Mushroom, spinach and parmesan or salmon, basil and mozzarella both with roasted red pepper drizzle |
$8.00 |
|
Pita crisps
Traditional onion dip with homemade pita crisps |
$10.00 |
|
Olives
Marinated black and green olives in lemon oil |
$7.00 |
Poquito Cafe & Bar
Cafe Food, Pub Food, Spanish, European, Bar
11 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Poquito Cafe & Bar Sample Menu
| FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE | $12.00 |
| BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE | $12.00 |
| CREAMY PORRIDGE & COMPOTE | $11.00 |
| TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS | $12.00 |
| AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA | $15.00 |
The Innkeeper
Pub Food, European, Irish, British, Finger Food, Bar, New Zealand, Kiwi
11-13 Broderick Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
The Innkeeper Sample Menu
|
Twice Cooked Pork Belly
Slow cooked in Speights Apple Cider, served with vegetables and mashed potato |
$20.00 |
| Creamy Garlic Sauce | $3.50 |
|
Bangers & Mash
2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings |
$17.00 |
|
Beef & Guinness Pie
Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes |
$17.00 |
|
BLT
A bacon, lettuce and tomato sandwich on Turkish bread with fries |
$13.00 |
Strathmore Restaurantand Bar
Cafe Food, Pub Food, Contemporary, Finger Food, Bar, New Zealand, Kiwi
3/5 Strathmore Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand
Strathmore Restaurantand Bar Sample Menu
|
Grilled Halloumi, Avocado, and Tomato
On toasted grain bread with salad greens |
$13.50 |
|
Chicken Nuggets
Served with fries, tomato & sweet 'n' sour sauce |
$10.00 |
|
On The Side
Fries, Eggs, Onion Rings, Mushrooms, Dressed Salad, Coleslaw, Seasonal Vegetables |
$5.00 each |
|
Bacon and Eggs
Poached, fried or scrambled eggs, bacon, toast, hash brown |
$9.50 |
|
Seafood Platter
Combination of prawns, crumbed calamari, salmon croquettes, battered fish, fries, dipping sauce |
$32.50 |
1841 Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, Australian, New Zealand, Kiwi
1 Disraeli Street, Johnsonville, Wellington, Wellington, 6037, New Zealand
1841 Bar and Restaurant Sample Menu
|
Creamy Mushrooms
Served on toasted Ciabatta |
$15.00 |
|
Daisy Hill Lamb
200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings |
$25.00 |
|
Bread & Dips
Half Vienna loaf served with garlice butter, basil pesto & Olive oil |
$13.00 |
|
Big Breakfast
Bacon, sausage, poached eggs, tomato, hash browns & toast |
$12.00 |
|
Seton Sirloin
Served with home cut chips, 1841 slaw, mushrooms & bearnaise |
$23 200g / $29 400g |
The Bangalore Polo Club
Asian, Pub Food, Indian, European, Vegetarian, Gluten Free, Bar, Fusion, New Zealand
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bangalore Polo Club Sample Menu
|
Fresh Baked Tear n Share Rolls
Whipped mustard seed & cardamom butter |
$8.50 |
|
Roasted Chicken Crepes
Mushroom, spinach, tomato, Dijon vinaigrette |
$13.50 |
|
BPC Antipasto Board
Cured meats, cheeses and the usual suspects |
$30.00 |
|
Affogato
Vanilla bean ice cream, espresso, liqueur. The simplest, most delicious dessert. Addictive. We warned you. |
$12.50 |
|
Grimshaws Savoury Mince
Toasted ciabatta, poached eggs |
$14.50 |
St John's Bar & Restaurant
Pub Food, European, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
5 Cable Street, Wellington, Wellington, Wellington, 6011, New Zealand
St John's Bar & Restaurant Sample Menu
|
Refreshing Sorbets
mango, passionfruit or raspberry |
$11 |
|
Tamarind Marinated Pork Belly
with cauliflower puree & candied cashews |
$23 |
|
Spiced Chicken Wings
ranch dressing |
$14 |
|
Yoghurt and Honey Panna Cotta
fresh berries & toasted almonds |
$12 |
|
Line Caught Catch of the Day
with crispy capers, paprika butter & watercress |
$24 |
Crafters & Co
Cafe Food, Barbeque, Pub Food, Bar, New Zealand
211 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Crafters & Co Sample Menu
|
Heisenburger
250g prime beef pattie, beer-candied bacon,blue cheese, salad & crafty aioli, tomato relish, served w/ rustic fries |
$20.00 |
|
Roast Vege & Halloumi Salad
mixed salad, roast vege & halloumi served w/ cherry tomatoes, olives, feta, cucumber & balsamic honey glaze dressing |
$18.00 |
|
Rustic Fries
served w/ crafter's hoot chipotle |
$8.00 |
|
Crafter's Beer Pies
ask staff to check out crafter's selection of beer braised pies (Add salad +$4) |
$8.00 |
|
Crispy Chicken Waffle
spiced savory waffle served w/ crispy fried chicken breast, baby spinach & hoot mayo |
$16.00 |
Zibibbo Restaurant & Bar
Mediterranean, Pub Food, Spanish, European, Vegetarian, Gluten Free, Bar, New Zealand
25-29 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Zibibbo Restaurant & Bar Sample Menu
|
Triple cooked chips, harissa aioli
Small / Large |
$7.00 / $10.00 |
|
House Baked Bread
Rosemary & olive beurre noisette, Gladstone Olive Company extra virgin olive oil |
$12.50 |
| Prawn, goats cheese, candied bacon, white sauce, salsa verde, chilli oil | $25.00 |
| Chicken, jalapeno, capsicum, sesame BBQ sauce | $24.00 |
|
Ora King Salmon, Citrus Cured & Olive Oil Confit
Toasted almond, fresh grapefruit, grated wasabi, wild onion |
$21.50 |
Whangamomona Hotel Restaurant
Pub Food, British, Bar, New Zealand
6018 Ohura Road, RD 26, Whangamomona, Taranaki, 4396, New Zealand
Whangamomona Hotel Restaurant Sample Menu
|
Spiders
Ice cream with a can of Sprite, L & P or coke |
$6.00 |
|
Tangarakau Fish Burger
Gurnard with Salad, Avocado, Mayo & Garlic Aioli. - With a side of Chips $20.00 |
$18.00 |
|
Venison Sausages
Pure southern Venison with mashed potato & peas. |
$24.00 |
|
Hamburger & Chips
Bun, beef pattie & a side of chips |
$12.00 |
|
Eggs Benedict
Eggs, Spinach & Bacon |
$18.00 |
The Tasting Room
Pub Food, European, Vegetarian, Gluten Free, Finger Food, Bar, New Zealand
2 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Tasting Room Sample Menu
| The Tasting Room spicy cheese fondue with grilled toast | $15.00 |
| Pork belly with kumara puree, baby carrots, grilled peaches & jus | $26.00 |
| Poutine beef fat fries with gravy & cheddar | $10.00 |
| Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs | $16.00 |
| All of our eggs, chicken and pork are free range |