Smart India - Indian Restaurant & Bar in Rotorua Menu -

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Smart India - Indian Restaurant & Bar in Rotorua has no menu available, but can choose from many other options such as Bacon & egg on toast or Sausage eggs & chips from The Diner. Waihi Beach Hotel Eatery and Store offers many options including Spelt & macadamia nut granola, poached apple, vanilla yoghurt and French toast, charred pears, candied walnuts, cinnamon syrup. Subway - Rotorua includes a wide range like Honey Oat or Italian Herbs & Cheese. Grilled Ciabatta Bread and Harbourside Seafood Chowder (Gluten free) from . Harbourside Cafe offers Rye American Kitchen & Spirits and SPINACH & ARTICHOKE DIP.

Nearby Sample Menus

Aioli $1.70
Ham & Pineappple Pizza $13.70
- With Pigtail fries
Pork Spare Ribs
- Pork spare ribs (& only ribs) roasted in a plum, orange & BBQ glaze & oven baked until sticky.
Beef Schnitzel $26.70
- Crumbed beef schnitzel served with potato & kumara mash OR Pigtail fries & salad.
Medium $16.70
Plum $1.70
Chicken Satay Burger $21.70
- Grilled marinated chicken fillets with spicy satay sauce.
Snack Pizza $15.70
- Please ask for today's flavour

Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
Potato Gratin $7.00
Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
Char grilled breads, chutneys, balsamic cream and olive oil $14.00
Soup of the moment with artisan bread $15.00
Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00

Lamb Rogan Josh mild or hot + rice $15.00
Vegetable Samosa $4.00
Family Combo $39.00
- 2 full curries, 2 full rice, 2 naan bread, 1 scoop chips, 1.5L drink
1 Fried Fish $2.00
Mixed Vegetables mild+ rice $14.00
Cheese Naan Bread $4.00
Paneer Makhani mild + rice $14.00
Chicken Tikka 4 pcs $8.00

Limoncello tart $17.50
- Nonna’s traditional recipe, served with limoncello shot
Filled pasta of the day – please see the specials for tonight n/a
Cheese selection $15.00/$23.50
- Today’s choice of gourmet cheese ( 1 serving/2 servings)
Pollo alla diavola – Hell’s Chicken $38.50
- It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
Gnocchi alla Sorrentina – Gnocchi Sorrento’s Style $23.50
- Gnocchi alla Sorrentina is a pasta dish made in the Sorrento style, with a tomato base, onion garlic, fresh mozzarella and fresh basil, garnished with homemade pesto
Add prosciutto $4.00
Bruschetta (brew-sket-ta) – Bruschetta selection $16.50
- Tomato, salsa verde, chicken liver pate’ and Tapenade
Tiramisù $12.50
- Doesn’t get any more traditional than this

Kransky sausages and chips $7.50
Moroccan Chicken Salad (GF) (DF) $18.50
- Third Place CafeTender strips of corn fed chicken coated in a Moroccan seasoning, seared and served on a green salad with toasted cashews, sweet chilli and aioli dressing.
Prawn Salad (GF) (DF) $17.50
- Third Place CafePan-fried Thai Chilli Prawn Salad with mesculin lettuce and vermicelli, topped with roasted peanuts and a coriander and lime dressing.
Sausage x 2 N/A
Third Place Steak Sandwich and Fries (DF) $19.50
- Third Place Cafe150gm prime sirloin beef steak cooked medium, inside grilled focaccia bread with lettuce, tomato, cucumber, caramelized onions and topped with a beetroot relish and aioli dressing.
Toasted ham and cheese sandwich $5.50
Roasted tomato x 2 N/A
Sausage x 2 N/A

Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
THE LOCO KIWI
- Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
HAWAIIAN $12.00
- Pineapple, cheese, tomato sauce, onion, ham
Cookies & Cream ice cream with hot melted chocolate sauce $7.00
Burger only $10.00
CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
Mars bar battered & deep fried $3.00

Ham & Asparagus Quiche $9.90
Sweet Crêpes - La Canadienne (Maple syrup) $8.50
Sweet Crêpes - La Nutella $10.90
Croissant $3.50
Wedges Bacon & Cheese $13.50
Sweet Crêpes - La Chocolat (Chocolate and cream on top) $9.50
Iced Chocolate or Coffee $5.00
Lemon Cake Gluten Free $4.00

Caesar $16.50
- Cos lettuce, bacon, garlic crouton, parmesan, poached egg, (anchovy optional) Add Chicken $3.00
Cold Tasters Plate $20.00
- Cured meats, chutney, beer cheese, crostini
Smoked lamb Sliders (3) $18.00
- Smoked lamb, beetroot, gruyere, cress
-Chicken and Brie $15.00
Farmhouse $17.00
- Sautéed potato, onion, mushroom, streaky bacon, cam‐embert, tomato
Fish and chips $25.00
- Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
Sausage $3.00
Mediterranean lamb meatballs $18.00
- Grilled lamb meatballs, feta, aged cheddar, parmesan, wilted spinach, puttanesca sauce

Risotto Bella Zia, Creamy Risotto with spicy Chorizo sausage, Spanish red onion & fresh basil topped with Piri-Piri spiced Chicken Tenders circled with Arriabatta (spicy) sauce $25.90
Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $19.5/entree
Risotto Rosario, Fresh mushrooms sautéed with spinach & fresh basil in a creamy risotto $23.90
Fettuccine Carbonara, Smokey bacon sautéed with garlic & cracked black pepper finished in a light cream sauce $23.50
Fettuccine Funghi, Fresh mushrooms sautéed with garlic & fresh Herbs in a light cream sauce $23.50
Pollo Azzurro, Breast of chicken topped with a tasty blend of spinach and creamy blue cheese sauce with Salad Greens & Kumara Rosti $29.50
Tradition Caesar Salad, Fresh Cos lettuce tossed with Parmesan Cheese, Crispy Bacon, Egg, Crostini & our Famous Housemade Caesar dressing with chicken add $7 Main $20.50 $15.90/entree
Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $29.50

Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie
Pappardella ( home made pasta) $18.5
- with chicken, roast veggies, parmesan cheese and pesto
Vegetarian lentil croquettes $18.5
- served with focaccia bread and green salad
kransky sausages $4.0
Ceasar salad $18.5
- an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
Marinated rare roast beef $18.5
- served on a vegetable salad
Pancakes $15.5
- with bacon, banana and maple syrup
Croque Monsieur $14.5
- warm toast with ham off the bone and melted cheese, served with fries and aioli

Shrimp Salad $20.90
- Shrimps & fresh garden salad with thousand island dressing.
Fettuccine $21.90
- Sauteed seasonal vegetables in a garlic basil pesto wine sauce.
2 Eggs or Gravy $4.00
Fettuccine $24.90
- Fresh tri-coloured pasta with chicken & creamy fettuccine sauce. Topped with a light sprinkling of Parmesan cheese.
Fish Burger $21.90
- Fresh NZ Dory in a tempura batter, cheese, lettuce, tomato & salad drizzled with tartare sauce, fresh lemon & fries.
Chocolate Fudge Cake $9.90
- Chocolate cake with warm fudge sauce & whipped cream.
Seafood Basket $32.90
- Crumbed scallops, calamari rings, battered mussels, crabsticks & Dory fish. Served with fries, fresh lemon & tartare sauce.
Garlic Bread $5.90
- French bread grilled with Garlic infused Butter.

-Half $10.00
-Small Kiwi N/A
LAMB SHANKS
- served with mashed potato, peas and gravy
VEGETARIAN
- all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
-Small Kiwi $12.00
Kumara $0.80
CHICKEN
PORK

Artisan Bread Selection $11.50
- served with extra virgin olive oil &aged balsamic vinegar (N) (V)
Corn Fed Chicken Breast
- dusted w/bush mushrooms served With layered creamy potatoes, honey smoked bacon&caramelised shallots (GF)
Eggs Benedict $18.50
- with hot smoked salmon or bacon, baby spinach served on an English muffin with a freshly made hollandaise sauce (GF)
Soup Du Jour
- served with a warm crusty dinner roll and unsalted butter (N)
Vanilla Crome Brulee $13.00
- served with fresh strawberries (GF) (V)
Hash Stack $19.00
- hash browns, baby spinach, field mushrooms, avocado, poached egg and freshly made hollandaise. Your choice of bacon, ham or salmon (GF)
- add homemade spinach and walnut pesto
Golden Camembert Wedges
- deep fried, served with a spicy plum sauce and micro greens (V) (N)

Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
Steak or Angus Pattie+ egg $13.00
WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
Bacon & Egg $12.00
FAMILY COMBO $45.00
- 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
REWENA HOT DOG $6.00

Egg dosa (Plain dosa stuffed with egg) $10.00
Masala dosa $12.00
- plain dosa stuffed with potato, green peas, carrots, masala
Biryani chicken $12.00
Lamb/Beef kothu $13.50
Egg roti $4.50
Pepper chicken $15.50
- a special curry dish - boneless chicken cooked in special gravy with black pepper
Any curry with 2 nos of big square roti $15.00
Kerala paratha bread (each) $2.50