Smart India - Indian Restaurant & Bar in Rotorua Menu -

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Smart India - Indian Restaurant & Bar in Rotorua has no menu available, but can choose from many other options such as Bacon & egg on toast or Sausage eggs & chips from The Diner. Waihi Beach Hotel Eatery and Store offers many options including Spelt & macadamia nut granola, poached apple, vanilla yoghurt and French toast, charred pears, candied walnuts, cinnamon syrup. Subway - Rotorua includes a wide range like Honey Oat or Italian Herbs & Cheese. Grilled Ciabatta Bread and Harbourside Seafood Chowder (Gluten free) from . Harbourside Cafe offers Rye American Kitchen & Spirits and SPINACH & ARTICHOKE DIP.

Nearby Sample Menus

Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
M $4.10
Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.

Grande Burrito $27.00
- Your choice of pork, free range chicken or vegetables with Mexican black beans & fiesta rice, wrapped in a grilled flour tortilla, all smothered with pork chilli verde & cheese. Baked to perfection & served with rattlesnake salsa, guacamole & sour cream.
Fried Calamari $8.00
- Calamari strips tossed in a chermoula seasoning & served with garlic aioli
Tomato Jam $2.00
Chicken & Chorizo Salad $22.00
- Three 50g marinated free range chicken breast skewers, pan-seared chorizo on a bed of fresh garden salad tossed with homemade vinaigrette. Served with toasted pita bread & our signature garlic aioli.
Chocolate & Raspberry Brownie $12.00
- Homemade chocolate brownie, served with Kapiti vanilla bean ice cream, drizzled with chocolate & raspberry sauce.
Hunter's Gathering $36.00
- A platter consisting of New Zealand’s finest meats & cheeses served with toasted ciabatta, crispy garlic tortilla bread, olives & homemade apple, date & caramelized onion chutney.
Fresh pan-fried fish & chunky chips. $11.00
Bread & Dips $27.00
- Toasted ciabatta, crispy garlic tortilla bread, warmed pita & garlic bread, served with spicy dukkah, balsamic vinegar, olive oil & a homemade dip.*Gluten free bread available at an additional cost.

Gnocchi $22.50
- Homemade potato and parmesan gnocchi tossed in garlic red peppers and roasted tomato sauce topped with parmesan cheese and basil pesto. (v) (Children’s portions available 13 and under) >>
Antipasto plank (serves 2) $24.50
- Three Italian cured meats with mixed olives, stuffed peppers, capers, three Italian pieces of cheese, grossing and olive oil
Pizza nutella $15.50
- Caramelised pear, nutella, chocolate sauce
Genovese $20.50
- Porchetta, spinach, onion, mozzarella, Napoli
Pollo Alla Parmigiana $29.50
- Crumbed chicken breast, wood fired oven roasted topped with Napoletana sauce and mozzarella served on bed wood fired oven roasted vegetables, polenta, porcini and basil pesto
Porcino $21.50
- Portabello mushroom, capsicum, eggplant, spinach, mozzarella, Napoli
Giovanni’s lamb shank $28.50
- Italian style slow cooked lamb shank with garlic, vegetables in red wine jus served with polenta and wood fired oven roasted vegetables and gremolata
Gelato Della Casa $9.50
- Three scoops of your choice of gelato

Thyme Roasted Gourmet Potatoes $7.00
Fresh Garden Salad $7.00
Scallops, cauliflower puree, pear and sultana chutney $15.00
Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
Edamame beans, sea salt and sesame oil $10.00
Char grilled breads, chutneys, balsamic cream and olive oil $14.00
Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
Pot de crème au chocolate, almond coco spoon $16.00

Cookies & Cream ice cream with hot melted chocolate sauce $7.00
Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
Burger only $10.00
BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
Burger, Chips & Beverage $18.00
HAWAIIAN $12.00
- Pineapple, cheese, tomato sauce, onion, ham
VEGETARIAN $13.00
- Char grilled capsicum, olives, onion, hummus, feta, baby spinach

-Add chicken, pulled pork or duck for $6.00
The buck stops here $18.50
- Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
The holy hunt-Eggs benedict $19.90
- Poached eggs served with spinach and scope hollandaise on our speciality toasted bread of the day w smoked salmon / bacon / mushroom
The one that got away - vege stack $18.90
- crispy potato cake, panfried, button, mushroom, spinach, grilled tomato, topped with a poached egg
Fearless huntress - french toast $17.90
- Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
Shroom for more $19.90
- Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
Fishing for compliments $18.00
- Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
Scope salad $18.50
- Roasted kumara & parnips, pumpkins seeds, baby spinach, quinoa w/ a citrus chilli emulsion.

C13 Stir fry chicken hearts, livers and gizzards with Chinese pickled chilli
E4 Stir fry prawns with celery and peppers
K20 Sliced chicken breast noodle soup
K11 Fried noodle with lamb
C22 Spicy beer-stewed duck
H3 Sichuan sour and spicy soup (with Tofu, black fungus etc.)
K17 Wild Chinese mushroom noodle soup with finely sliced beef
S9 Hand-made noodle soup with fish ball

Chicken $16.50
Small Chicken $9.50
Combo (Chips & Drink) $22.50
Small Chicken $9.50
Small Falafel (Veg) $9.50
Small Combo (Chips & Drinks) $15.50
Large Chicken $13.00
Small Falafel (Veg) $9.50

Chargrilled Lamb . Lemon Garlic Oregano . Hummus . Cracked Wheat Salad . Yoghurt . Rocket . Feta $28
Crispy Mozzarella Risotto Balls . Blue Cheese Crème $10
Smoked Salmon . Potato, Egg Salad . Horseradish Creme . Red Slaw $19
Garlic Bread $7
Smoked Salmon . Potato . Freid Capers . Horseradish & Dill Creme . Pickled Beetroot $18
Fried Haloumi . Barley, Green Bean, Grape, Almond, Dill Salad $16
Fries . Aioli $7
Spice Rubbed Seared Beef Salad . Pomegranate . Candied Walnuts . Blue Cheese Drizzle $16

Cheese & Bacon Topping $4.30
Eggs, Tomato & Toast $13.00
- Cage-free eggs, grilled tomato, toasted ciabatta
Club Nachos $16.90
- Crunchy corn chips, melted cheese, house-made salsa, sour cream, avocado.
Chipolata Sausages $4.30
Bowl of Seasoned Chips $8.50
- With tomato sauce & aioli.
Chicken, Cranberry, Brie $18.50
Corn & Zucchini Fritters with Bacon $16.90
- Served with avocado, bruschetta mix, tomato chilli jam, rocket
Lemon Pepper Calamari $19.00
- Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.

Prawn Biryani $15.99
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
Cheese & Garlic Naan $4.50
- Naan stuffed with cheese and sprinkled with garlic
Prawn Vindalo $15.50
- This spicy dish cooked with onion gravy and ground spices
Lamb Korma $14.50
- Cooked with cashew paste, creamy sauce and spices
Chicken Rogan Josh $13.50
- Cooked with onion, tomato gravy and finished with spices
SET MEAL FOR FOUR $54.99
- 4 Curries(Chicken,Lamb,Beef,Prawn) + 4 Plain Naans, Rice, Drinks.
Chilli Chicken (with gravy or dry) $13.99
- Diced boneless chicken marinated in spicy batter and deep fried, finished with ginger, garlic, onions, capsicum, and special spices
Vege Samosa (2pcs) $4.00
- Triangular pastry filled with mixture of diced potatoes, green peas, Cumin seed and coriander seed then deep fried

Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta

Shrimp Cocktail $13.9
- Shrimps drizzled with Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
Mushroom & Herb Fettuccine $22.9
- In a creamy tomato, garlic and parmesan sauce.
Upgrade to Curly Fries or Wedges $2.5
Scotch 300g $35.9
Roast of the Day $23.5
- Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb's rich gravy.
Pavlova $11.5
- New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
Add Garlic Prawns $7.0
Mushroom & Bacon Vol au Vent $11.9
- Creamy mushrooms and bacon in a warm pastry case.

Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup

Flan de Leche (Creme Caramel) $10.00
- Traditional Spanish and South American dessert, Decorated with fresh cream and caramelized sugar.
Molleja $27.00
- Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
Pie de Limon (Lemon Merengue Pie) $10.00
- Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.
Empanadas 2pcs/serving $13.00
- Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
Bandido $18.00
- For children, we offer this mexican dish of a large tortilla, filled with chicken served with salad, fried and garlic mayo.
Garbanzo Beans $13.00
- Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.
Camarones al Pil Pil $14.00
- Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.