Address
172 High Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Smash Palace in Christchurch Menu
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BURGERS-
BASIC $11.00
- Beef, chutney, mayo and gherkin.
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CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
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BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
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BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
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BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
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BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
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CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
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FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
- Add a second patty. $4.00
- Gluten Free buns. $2.00
- Add Fries or Coleslaw to Any Burger $3.00
SNACKS-
CHIPS $7.00
- with Aioli.
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CHIPS $12.00
- with cheese and bacon.
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WEDGES $8.00
- with Sour Cream and Sweet Chilli.
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WEDGES $13.00
- with cheese and bacon.
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CHEERIOS $5.00
- with tom sauce.
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DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
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ONION RINGS $12.00
- with SP BBQ Sauce.
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OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
Nearby Sample Menus
- Beer-battered fries / fresh garden salad / gourmet potatoes / steamed veges / kumara mash. $5.00
- Crème brulee $14.50
-
Baked brie $18.50
- Stuffed with rosemary & garlic served with melba toast, water crackers & a reduction of berry balsamic, onion jam & seasonal fruit.
- Anchovies are optional
- -Add anchovies $5.00
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Free range chicken salad $14.50
- Drizzled with aioli.
- -Add Fries $3.00
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Breads & dips (gf) $14.50
- Toasted Turkish bread served with a trio of dips
- LASAGNE TOPPER $3.00
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FISHERMAN' BASKET $14.00
- 1 CRUMBED FISH, 2 MUSSELS, 3 FISH BITES, 3 SQUID RINGS, 1 CRABSTICK, 1 PRAWN CUTLET, 1 SCOOP CHIPS
- 1/2 SCOOP $1.70
- CHEESE $4.70
- PRAWN CUTLET $1.50
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FAMILY PACK OPTION1 $16.00
- 2 FISH, 2 HOTDOGS, 2 MEAT PATTIES, 2 SCOOPS
- VEGE PATTIE $2.30
- VEGETARIAN (mushroom, pineapple, cheese & tomato) $4.70
- Wonton or Squid Ring (Doz) $8.50
- Chow Chow $4.20
- Bacon & Egg $6.50
- Bacon $4.20
- Onion $2.50
- Banana Fritter $2.00
- Double Meat $4.70
- Pacific Oysters (Doz) $16.00
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Almejas a la marinera $24.00
- Cloudy bay clams cooked in white wine, onion, and saffron ragout (LF)
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Calamares a la andaluza $19.00
- Calamari dusted in flour & flash fried (LF)
- Pa amb tomaquet – bread with tomato and olive oil rub $10.00
- Extras: prawn $4.00
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Chorizo garcia a la sidra $19.50
- Our own award winning chorizo cooked in apple cider
- Patatas bravas $14.00
- Extras: bread $2.00
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Solomillo de buey - fillet of angus beef $45.00
- Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
- - Ham, Cheese & Onion
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Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce
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Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
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Basket of Chips $6.50
- Served with tomato sauce
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Pies $4.00
- Steak, Mince & Cheese
- Toasted Sandwiches $4.00
- Sausage Rolls $3.50
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Basket of Wedges $8.00
- Served with sour cream
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Toasted chicken club sandwich & chips $15.00
- A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
- Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
- - Bacon $18.50
- ∙Sides
- Available between 9am to 2pm & 5.30pm to 9pm
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Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
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GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
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GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
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Sweet & Sour Pork $108.00
- 8-10 servings
- Chicken Pineapple on Rice $12.00
- Roast pork foo young $12.00
- Prawn Chop Suey $13.50
- Steak Mushroom on Rice $12.00
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Pork in Szechuen Style $108.00
- 8-10 servings
- Seafood on Noodles $12.50
- Crispy chicken (whole) $20.00
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Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
- Kimchi Bokkeumbap $16
- Kimchi Jeon (kimchi Pancake)(V) $ 12
- Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
-
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
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Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
- Kimchi Tofu Salad(V) $ 11
-
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
- Poached egg on toast w/ choice of hash brown or bacon. (G/F avail) $8.00
- Beijing dumplings with hot and sour sauce. D/F $13.00
- Butter, duck fat potatoes or prawns $7.00
- Caprese salad with locally sourced cows milk mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F $19.50
- Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a
- Blackened cream corn, smoked cheese, chorizo and fried eggs on corn tortillas with guacamole and tomato salsa. G/F $19.00
- Chargrilled venison belly skewers with horopito and rocket pesto. G/F. D/F $14.00
- Jalapeno and cheese croquettes, capsicum couli. V. $12.50
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Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
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Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
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Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
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Arancini (V) $13.00
- Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
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Sticky Fig Pudding with Butterscotch Sauce $13.00
- Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
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Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
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Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
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Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
- Prawn Mushrooms on Rice
- Prawn Chow Mein
- Chicken Mushrooms Chow Mein
- Deep Fried Wontons - half dozen
- Fresh Seasoned Vegetable
- Roast Pork Fried Rice
- Curried Steak on Rice
- Pork Chow Mein
- Mushroom $4.00
- Hoki $3.00
- Chicken Satay $5.50
- Sole $5.00
- Plain $3.50
- Salmon $6.00
- Double Meat $4.50
- Gurnard $4.00
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Cajun Chicken Salad $19.50
- Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
- Bagel – Cinnamon bagel with jam and cream cheese $8.10
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Eggs Royale $19.50
- Smoked Salmon
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Eggs Florentine $16.50
- Spinach
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Pancakes $14.50
- Blueberry
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Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
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Omelette $15.00
- Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
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Bagel – Tomato, cream cheese and basil pesto $10.30
- A bagel with Tomato, cream cheese and basil pesto
- Extra fillings $0.50
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Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
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Pancake $11.00
- 2 pancakes with butter and maple syrup.
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Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
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Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
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Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
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Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
- Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
- ●Medium
- ●Skewers
- Roast chicken, marinated artichoke, taleggio, lardo $24.00
- Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
- Coastal spring lamb, herb spread, chilli, pistachios $15.00
- Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
- Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
Smash Palace
Phone
033665369
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 3:00 PM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Fast Food , New Zealand , Pub Food
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Bar Scene , Seating , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
172 High Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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