Address
172 High Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Smash Palace in Christchurch Menu
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BURGERS-
BASIC $11.00
- Beef, chutney, mayo and gherkin.
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CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
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BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
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BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
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BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
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BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
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CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
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FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
- Add a second patty. $4.00
- Gluten Free buns. $2.00
- Add Fries or Coleslaw to Any Burger $3.00
SNACKS-
CHIPS $7.00
- with Aioli.
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CHIPS $12.00
- with cheese and bacon.
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WEDGES $8.00
- with Sour Cream and Sweet Chilli.
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WEDGES $13.00
- with cheese and bacon.
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CHEERIOS $5.00
- with tom sauce.
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DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
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ONION RINGS $12.00
- with SP BBQ Sauce.
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OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
Nearby Sample Menus
- 30. Nasi Goreng (Rice)
- 7. Pork Fried Rice
- 15. Roast Pork Fried Rice
- 20. Prawn Foo Young
- 27. Combination Chow Mein
- 31. Lemon Chicken
- 10. Steak Fried Rice
- 4. Chicken Cashew Nuts On Fried Rice
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Pork & Prawn Shumai $12.00
- 4pcs
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Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
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Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
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Steamed Custard Bun $10.00
- 3pcs
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Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
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Fried Chicken $10.00
- w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
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Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
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Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
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Extras $2.00 each
- bacon, egg, mushroom, hash brown, onion rings
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Caesar Salad $20.00
- Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
- Option 2 $13.00
- Vegetarian $15.00
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Vegetarian $20.00
- Seasonal roasted veg, baby spinach, mushrooms, feta, mozzarella, drizzled with aioli
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Pizza
- Hawaiian or cheese
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Chicken Nuggets
- 6 chicken nuggets, served in a basket with fries & tomato sauce
- Kids party menu must be ordered minimum 3 days in advance, price is per child.
- Calfornia roll $22
- Salmon croquette (2 pieces) $5.80
- Teriyaki chicken $18
- Slow cooked pork belly $21
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Lotus chips $6.50
- Crispy fried sliced lotus root sprinkles with himalayan salt .
- Maguro(tuna) $5.80
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Marinated mushroom $6.80
- Marinated japanese mushroom .
- Soft shell crab in garlic chili sauce $19.50
- Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
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Basic Burger $3.50
- 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
- Bacon Egg Burger $5.00
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Spring Rolls $2.50
- Vege & mince in a pastry wrap
- Crinkle Cut Chips $2.50
- Tomato & Tartare Sauce $2.50
- Curry & Rice Rolls $2.50
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Your Own Combo! Basic Burger $3.50
- Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
- Naans $3.50
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Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
- Tamarind & Date $3.00
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Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
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Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
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Poppadoms $3.00
- Roasted Indian crisp bread (4)
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Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
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Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
- Beef fillet – 250 gm $40
- Traditional shrimp cocktail $13
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Billy bush surf & turf (GF) $35
- Ribeye steak grilled to your liking, topped with a garlic scallop, mussel and prawn
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Soup of the day $10
- Served with Crusty Bread
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Premium beef burger $17.50
- Featuring aged swiss cheese, mushrooms, beetroot, bacon and onion rings served with golden fries
- Pork loin chop – 250 gm $30
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Chicken parmigiana $17.50
- Served with golden fries and coasters house salad
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Bangers & mash (GF) $17.50
- With peas and roasted tomato served with a rich brown gravy
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VEGETABLE JALFREZEE $17.00
- Vegetables cooked with herbs and spices, coconut milk and capsicum. To request vegan, please ask for the duty manager.
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PRAWN SAAGWALA $23.00
- Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
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LAMB BALTI $22.00
- Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes.
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PRAWN JALFREZEE $23.00
- Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
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KEEMA NAAN $5.50
- Fillet bread stuffed with lamb mince, herbs and spices, onions, and coriander.
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CHICKEN KORMA $20.00
- Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
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LAMB TIKKA $15.00
- Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
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LAMB POSHT $23.00
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices.
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HOUSE MADE FLAT BREADS $11.50
- burnt red onion, parmesan and olive oil HOUSE MADE FLAT BREADS
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AFFOGATO $16.00
- espresso shot, ice cream and your choice of shot
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DUO OF LAMB $38.00
- lamb fillet and slow roasted shoulder croquette on buttered mashed agria, mint yoghurt, and baby carrots and burnt onions.
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CANTERBURY MARINATED LAMB $24.00
- balsamic tomatoes, confit garlic, rosemary and tzatziki
- THAI ROTI WITH SPICED CHICKEN $15.00
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MARGHERITA $24.00
- tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
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PAN SEARED SCALLOPS $24.50
- on celeriac puree and bacon salt on rosit (GF)
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TROPICAL $24.00
- ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
- Fresh Guacamole $4
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Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
- Fresh Volstead Salsa $3
- Spicy Tortilla Chips and Volstead Salsa $11
- Fries with Chipotle Mayo $9
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Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
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Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
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Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
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Kiwi Burger $22.00
- 180grm Angus meat pattie, egg, beetroot, cheddar cheese, tomato, lettuce, onion, mustard & house mayo stacked in a warm toasted bun
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Option 2 $13.00
- Hawaiian Pizza / Fries / Jelly / Drink
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Creamy Chicken $23.00
- Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
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Fish of the Day $19.00
- Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries.
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Cheese $18.00
- Cheese, cheese or more cheese
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Pizza $15.00
- Hawaiian or cheese
- Chicken & Bacon $20.00
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Caesar Salad $20.00
- Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg.
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Frickles $10
- Deep Fried Pickles, Buttermilk Ranch
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Smores $12
- Toasted Marshmallow, Graham Cracker, Chocolate
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Three Cheese Mac $15
- Smoked Bacon Crumb (Vego available)
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Pork Spare Ribs Half $22 Whole $40
- Smokey Glaze, Dry Rubbed
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Steak Fingers $14
- Spiced Cream Gravy
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Pecan Pie $12
- Vanilla Bean Ice Cream, Chocolate Sauce
- Asparagus & Candied Bacon $10
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Caesar Salad $15
- Cos Lettuce, House Cured Bacon, Croutons, Parmesan, Egg, Anchovies (Add chicken $3.00)
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Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
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Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
- Add Peppers $5.50
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Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
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Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
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Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
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Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas
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Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
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Average Joe Pack $9.00 / $8.50 / $8.00
- Contains: 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit (1-10 / 11-20 / 21+)
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French Breakfast / Morning Tea Platter $55.00
- This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
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Work Shout Platter (Large) $46.20
- Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
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Morning / Afternoon Tea Platters $29.80 / $39.80
- Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
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Sweet Treats Platters $39.00 / $56.00
- A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
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Fruit Platters $29.00 / $37.00
- Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
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Sushi $47.00
- Made to order - Only available after 11am
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Work Shout Platter (Small) $37.40
- Contains: Club Sandwiches, Slices and Fresh Fruit - For Approx 5 People
- Seafood Basket $12.50
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Basket fries $4.50
- w Tom sauce or aioli
- Toasties $3.50
- Chicken Nugget & fries $7.00
- Fish Bites & fries $7.00
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Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
- Nachos & Sour Cream $6.50
Smash Palace
Phone
033665369
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 3:00 PM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Fast Food , New Zealand , Pub Food
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Bar Scene , Seating , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
172 High Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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