Smash Palace in Christchurch Menu

BURGERS BURGERS
  • BASIC $11.00
    • Beef, chutney, mayo and gherkin.
  • CHEESEBURGER $12.00
    • Beef, cheese, chutney, gherkin, and mayo.
  • BACONBURGER $15.00
    • Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
  • BLUEBURGER $15.00
    • Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
  • BODGIEBURGER $15.00
    • Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
  • BBQ BACONBURGER $15.00
    • Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
  • CHICKEN BURGER $15.00
    • Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
  • FALAFELBURGER $15.00
    • Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
  • Add a second patty. $4.00
  • Gluten Free buns. $2.00
  • Add Fries or Coleslaw to Any Burger $3.00
SNACKS SNACKS
  • CHIPS $7.00
    • with Aioli.
  • CHIPS $12.00
    • with cheese and bacon.
  • WEDGES $8.00
    • with Sour Cream and Sweet Chilli.
  • WEDGES $13.00
    • with cheese and bacon.
  • CHEERIOS $5.00
    • with tom sauce.
  • DUMPLINGS $10.00 / $18.00
    • Nepalese dumplings vegan or chicken half/dozen.
  • ONION RINGS $12.00
    • with SP BBQ Sauce.
  • OLIVES $10.00
    • marinated in chilli and herbs with pickled garlic.

Nearby Sample Menus

King of Snake (sample menu)
  • Moong dal and mixed seed salad, avocado and fresh lime v $17
  • Stir fried prime wakanui beef, exotic mushrooms and garlic $28
  • Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
  • Mandarin marinated yellow fin tuna and grated coconut salad gf $28
  • Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
  • Sticky beef rib, peking wong bok $30
  • Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
  • Stir fried duck with bean sprouts, cashews and chilli $37
Pegasus Arms (sample menu)
  • Bacon Wrapped Chicken Breast $31
    • with a sundried tomato and cream cheese stuffing, served on creamy potato gratin with freshly steamed veg and chicken gravy
  • Pegasus Burger $19.50
    • housemade prime beef patty with bacon, smoked cheddar, ailoi, onion rings, lettuce our own chutney and fries
  • Classic Caesar $19 / $22 with chicken
    • crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
  • Satay Beef or Crispy Chicken Wrap $17
    • with baby spinach, celery & orange, topped with chef's satay sauce and a side salad
  • Fish and Chips (GF AVAILABLE ON REQUEST) POA
    • Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
  • Seafood Skewers $14
    • prawn, salmon, cod served with dipping sauces
  • Fillet O' Fish Burger $19.50
    • crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
  • Quinoa Cakes (GF/ Vegan) $24
    • homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
Monthai Takeaway (sample menu)
  • -Pork / chicken / beef. $18.00
  • -King prawns / mixed seafood $20.00
  • Larb Gai $20.00
    • This famous warm salad is a North-East Thailand chicken salad with chili, lime juice and crushed roasted rice, garnished with mint and coriander.
  • -King prawns $20.00
  • -Chicken is also available $20.00
  • Phud Khing
    • Seasonal vegetables and fresh ginger finished with sesame oil
  • Yellow noodles with soy sauce and vegetables $16.00
  • Phud Kratiam Prigthai
    • Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables
North Road Fish and Chips (sample menu)
  • 12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00
  • Chunky Chips / Seasoned Wedges $3.00
  • Double Meat Burger $4.50
  • Crinkle Cut Chips $2.50
  • Meat Patties $2.50
    • 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
  • Kumara Fries $3.50
  • Plain Donut / Chocolate Donut / Jam Wrap $2.50
  • Hawaiian Burger (cheese & pineapple) $5.00
Coaster's Tavern (sample menu)
  • Bangers & mash (GF) $17.50
    • With peas and roasted tomato served with a rich brown gravy
  • Macaroni cheese $17.50
    • With hungarian chorizo
  • Add seafood on the side $6
    • 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
  • Billy bush surf & turf (GF) $35
    • Ribeye steak grilled to your liking,
topped with a garlic scallop, mussel and prawn
  • A bit on the side each item $4.50
    • Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
  • Choice of one sauce
    • Mushroom, pepper, béarnaise, garlic butter or red wine jus
  • Flamed garlic and peri peri prawns (GF) $16
  • Chicken parmigiana $17.50
    • Served with golden fries and coasters house salad
Symrose's Super Fresh (sample menu)
  • Wedges $4.50
  • Combo $13.50
    • Small Souvlaki Of Your Choice + Fries + Can Of Drink
  • Large Souvlaki Of Your Choice + Fries + Can Of Drink $15.50
  • Beef S $8.00/ L $11.00 / El $14
  • Extra Large Souvlaki Of Your Choice + Fries + Can Of Drink $18.50
  • All Mains Served With Fried Rice Or Noodles N/A
  • Mix S $9.00/ L $12.00 / El $14.50
  • Sweet & Sour Pork $11.99
Mum's 24 Restaurant (sample menu)
  • Udon (Vegetarian available) $11.00
    • Famous Japanese noodle soup
  • Fried Rice (Vegetarian available) $12.00
    • Fried rice with beef/chicken/shrimp/kimchi and veges
  • Curry Chicken (Vegetarian available) $12.00
    • Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
  • Sushi
  • Teriyaki Chicken $12.00
    • Made with our special homemade fruity soy sauce served with crispy house salad with rice
  • Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
    • This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
  • Yake Udon $12.00
    • Stir fried thick noodle, chicken and veges in teriyaki sauce
  • Chicken Teriyaki $10.00
Sai Touch of Spice (sample menu)
  • Touch of Spice's Platter $14.50
  • Butter Lamb (Med) $13.90
  • Navratan Korma (Mild) $12.50
  • Dahl Makhani (Med) $13.90
  • Butter Chicken (Med) $13.90
  • Lacha Parantha $4.50
  • Fish Tikka Masala (Med) $13.90
  • Tandoori Chicken $16.00
Vesuvio (sample menu)
  • Add Artichokes $5.50
  • Halloumi & Pancetta $17.50
    • Halloumi, Pancetta, Date, Plum Chutney
  • Olives & Tapenades $32.50
    • Marinated Olives, Tapanades, Pate, Roast Ciabatta
  • Antipasto Misto $32.50
    • Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
  • Add Cheese $9.50
  • Duck Liver Mousse Rossini $18.50
    • Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
  • Maroccan Spiced Lamb $18.50
    • Spiced Lamb, Courgette, Rocket, Harrissa
  • Albarino Scallops w. Pernod Gremolata $21.50
    • Scallops, Pernod Gremolata, Butter, Spice
Bean & Co Palms Mall (sample menu)
  • COMBINATION STACK $19.50
    • One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
  • WAFFLES $17.50
    • Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.
  • GOURMET CHICKEN BURGER $18.50
    • Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
  • STICK PORK BELLY $19.50
    • Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
  • With Bacon $13.50
  • BOWL OF CHIPS $6.50
    • Served with house made aioli
  • CITRUS CHICKEN SALAD $18.50
    • Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
  • EXTRAS $4.00 each
    • Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad
Sushi Ya (sample menu)
  • Salmon Teriyaki Don $13.50
  • Prawn Gyoza $6
  • Udon $10.00
  • Vegetable Gyoza $7.00
  • Chicken Katsu Curry $12.50
  • Spicy Pork Don $11.50
  • Beef Yakiniku Don $11.50
  • Pork & Chive Gyoza $7.00
Golden Mile (sample menu)
  • Egg $1.50
  • Also check out our specials board for daily specials
  • Chips-small or large $3.00/ $5.50
  • Garlic Bread ( V ) $7.50
    • Oven Baked Garlic Pistolettes
  • Pasta of the day
    • Ask one of our friendly staff for our pasta of the day
  • Vegetarian Burger (GF/V) $19.00
    • Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
  • Lamb shanks – Half or Full(GF) $22.00/ $34.00
    • Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato
  • Mushrooms & Bacon (V) $12.00
    • Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce
Aikmans Restaurant (sample menu)
  • Pulled Pork Roll $20
    • Bulldog sauce, QP mayo, house pickles, crackling, curly fries.
  • Roasted beetroot, kumara and feta Salad.( V, GF) $21
  • Gorgonzola picante
    • Is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
  • Chicken caesar salad $24
    • soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
  • Twice cooked Pork belly.( GF) $31
    • potato gratin, apple, cress, radish, candied walnut salad, buttermilk dressing.
  • (GF) gluten free (V) Vegeterian
  • Southern Fried Chicken and Waffles $21
    • Fried chicken, Waffles, Maple syrup.
  • Chicken wontons $17
    • Aikmans good time sauce
Cafe 101 (sample menu)
  • Steak & Mushroom $4.80
  • Chicken Satay $4.80
  • Chicken & Cranberry $4.80
  • Traditional Kiwi Mince $4.50
  • Steak $4.60
  • Sausage Roll $3.10
  • Steak & Cheese $4.80
  • Mince & Cheese $4.80
Hummingbird Coffee Cafe (sample menu)
  • fillet steak and bacon burger $18.50
  • toasted bagel (see lunch menu)
  • eggs benedict with crispy bacon $16.50
  • eggs florentine $16.50
  • halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
  • - ham, mozzarella and Dijon $8.50
  • - add fruit or bacon $14.50
  • portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
Smash Palace

Smash Palace

location

Address

172 High Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033665369

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 3:00 PM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Fast Food , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
172 High Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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