Space Academy in Christchurch City Menu

Are you the owner? Manage this listing for free.

Space Academy in Christchurch City has no menu available, but can choose from many other options such as Spanish Chorizo sausage pan fried with rosemary & roasted capsicum or Gluten free bread available extra $2.00 from Rustic Cafe and Tapa's Bar. Amici's offers many options including Amaci's big breakfast and Egg benedict. The Crema Cafe includes a wide range like Choose from or Hawaiian. Italian Flat Bread and Chili Pesto Bread from . Spagalimis Pizza offers Indian Pearl Restaurant and Vegetable Samosa.

Nearby Sample Menus

Ginger Chicken $13.50
Bangkok Noodle Chicken Beef or Pork $13.50
Steamed Jasmine Rice $3.50
Bamboo Salad $10.50
Curry Puffs (Pack of 6) $10.00
Stir Fried Vegetables $10.00
Tom Yum Tofu and Mushroom $11.00
Larb Gai or Moo (Spicy Hot Thai Salad) $13.50

Choices of chicken, beef, pork,or prawn $11.00
Ginger Stir-fry & Rice $8.50
Fried Rice $8.50
Garlic Stir-fry & Rice $8.50
Chicken Curry Puffs (4) $6.00
Massamun Curry & Rice $8.50
Fish Cakes (8) $5.00
Basil and Chili Stir-fry & Rice $8.50

Chicken kebab Honey Soy, Satay or Plain $ 3.00
Mushroom $ 4.40
Single $9.00
Lasagne Topper $2.80
Corn Nuggets 12 For $ 5.00
Pacific oysters 6 For $8.00
Chicken cordon Bleu $3.50
chicken $ 2.00

1/2 Chicken and Chips $10.00
Chicken Mushroom Chow Mein $11.00
Steak Tomato on Fried Rice $11.00
Extra Meat $4.50
Sweet and Sour Wonton $10.00
Steak and Cashew Nut $13.50
Chicken Chow Mein $10.00
Roast Pork Mushroom on Fried Rice $11.00

Croquette $2.50
- beef, chicken
Corn Pattie $2.00
Family Pack $24.00
- 2 chips, 3 fish, 3 hot dogs, 2 meat patties, 3 potato fritters
Battered Mushrooms (1/2 dozen) $4.70
Chips $2.70
Double Meat $5.00
Monster $7.50
Chicken $4.50

Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
Daily Kitchen specials See board
-with bacon $18.50
Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
Fritters of the day See board / $16
- Cheddar, red onion and fresh basil $9.50
Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00

Prawn Saag $20.00
- Prawn cooked in spinach and spices, makes people ‘green’ with envy
Chicken Tikka (5 pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
Prawn Masala $18.00
- Tomato based dish cooked with prawns, onions, tomatoes, capsicum and spices
Korma (Chicken or Lamb) $14.50
- The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth
Vegetable Makhani $15.00
- Mixed vegetables, cooked in a creamy sauce, crushed cashew, butter and spices
Chicken Curries $10.00
Aloo Kulcha $4.50
- Potato and pea filling
Aloo Gobi $13.50
- The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander

Wonton $0.60
Pork Fried Rice $9.90
Crab Meat $0.60
Beef with Mushrooms Mein $11.00
Seafood Egg Foo Young $14.00
Beef Fried Noodles $9.90
Beef with Cashew Nuts $12.00
Chicken with VegetablesMein $9.90

Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche

Sour and Spicy Soup Sml $5.00/Lge $15.00
Deep fried Spring Rolls & Samosas & Prawns $10.00
Steamed Rice $2.50
Chef's Fried Beef Steak $14.00
Griddle cooked Beans (Hot & Spicy) $16.00
Tofu with preserved Egg $8.00
Chef's Fried Chicken Steak $14.00
Foo Young Egg $14.00

Tempura banana $16.00
- Deep fried tempura banana with icec cream & fruits
Donburi of the day $15.00
- Today's Special donburi with miso soup
Kids Teppanyaki Set (under 12 yrsold) $20.00
- Grilled vegetables, steamed rice, one choice of teppan main, (Chicken, Beef eye fillet, Salmon)One Scoop of Vanilla ice cream
Sashimi & Nigri Platter $35.00
- Assorted sashimi and nigri combo, 10 pc sashimi, 4pc nigri & 6pc maki sushi
Kiss me Roll $25.00
- Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns
Omakse Sashimi $32.00
- Assorted sashimi selected by the chef
Bento box set $22.50
- Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
Omakase sashimi $18.00
- Assorted sashimi selected by the chef

Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
Broccoli and toasted garlic almonds (v) $9.50
Rocket, pear, blue cheese salad (v) $10.50
San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Insalata Paesana $21.50
- Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.

Brunch: Pancakes $10.50
- Pancakes served maple syrup & cream
Scallops $20.00
- Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips
Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
Chef's Salad $22.00
- Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy

Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
Fries $8.00
- Basket of fries served with tomato sauce
Queso Fundido $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
Fish $9.00
- Mini fish bites served in a basket with fries
Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
Pastel de 3 Leches $9.50
- "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
Mousse de Chocolate al Tequila $9.50
- A rich, creamy and frothy chocolate mousse with a touch of tequila

Garlic with meat and vegetables with rice $12.90
Peanuts sauce on top/ Cashew nuts $4.90
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
Tom Yum Gai (Chicken) $10.90
Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
Tom Yum Kha Gai (Chicken with coconut milk) $11.90
Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice
KaoPad $12.90
- Fried rice with meat of your choice and vegetables