Spagalimis in Christchurch Menu

STARTERS STARTERS
  • Spags Chips $7.5
    • Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour cream
  • Italian Flat Bread $11.5
    • Fresh pizza bread with kalamata olives, herbs and parmesan cheese
  • Chilli Pesto Bread $11.5
    • Fresh pizza bread with pesto and sweet Thai chilli sauce
  • Herb Bread $9
    • Fresh pizza base with rosemary, garlic butter and rock salt
  • Garlic Bread $3.5
    • Fresh bread sticks brushed with our own garlic butter
  • Chicken Tenders $8.5
    • Tender crumbed premium chicken breast served with BBQ sauce- Great for dipping
  • Vegetable Delights $7.5
    • Bite sized filo wraps filled with veges and a hint of peanut. Served with sweet Thai chilli sauce. 12 filo wraps per serve
  • Cajun Wedges $7.5
    • Cajun wedges cooked in 100% vegetable oil, served with sweet Thai chilli sauce and sour cream
  • Lemon Pepper Wedges $7.5
    • Lemon pepper potato wedges served with sour cream and sweet Thai chilli sauce
  • Plain Wedges $7
    • For those who don't like spice in their life. Served with sour cream and sweet Thai chilli sauce
  • Kumara Chips $7.5
    • Delicious kumara chips cooked to perfection and served with sweet Thai chilli sauce
CLASSIC PIZZA CLASSIC PIZZA
  • Ham (Sml / Med / Lge) $9.5 / $13.5 / $18
    • Spags own special pizza sauce, ham and cheese
  • New Yorker (Sml / Med / Lge) $9.5 / $13.5 / $18
    • Experience a slice of "The Big Apple". Authentic pepperoni over our own special pizza sauce and cheese
  • Hawaiian Pizza (Sml / Med / Lge) $10 / $14 / $18.5
    • A favourite with all the family. Lashings of ham and pineapple
  • Volcano (Sml / Med / Lge) $10.5 / $14.5 / $19
    • Pepperoni, Jalapenos (hot) and lava (hot spags chilli)
  • Pepperoni (Sml / Med / Lge) $11 / $15 / $19.5
    • Pepperoni nestled between sliced onions and freshly sliced tomato
  • Mexican (Sml / Med / Lge) $11 / $15 / $19.5
    • Spags own chilli sauce, seasoned topside, red kidney beans, capsicum, topped off with sour cream
  • Milano (Sml / Med / Lge) $11 / $15 / $19.5
    • Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo
  • Cappricciosa (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Bacon, mushrooms, fresh sliced tomato, capsicum, black olives
  • Meatlovers (Sml / Med / Lge) $11.5 / $15.5 / $20
    • A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spags own BBQ Sauce
  • Prosciutto (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • Spags Special (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms
  • Apricot Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
    • A delicious combination of chicken, tomato, mushrooms, celery, toped off with Spags homemade apricot sauce
  • Thai Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions
  • BBQ Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Chicken, bacon, capsicum, onions, topped with Spags special BBQ Sauce
  • Satay Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley
  • Mediterranean Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions
  • Bacon & Asparagus (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Bacon and asparagus garnished with cracked pepper
  • Canterbury Roast Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce
  • Chicken and Cranberry (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, delicious cranberry sauce and parsley.'Manglati il fegato'
WILD FARE PIZZA WILD FARE PIZZA
  • Venison (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Wild venison served with kalamata olives, red onion, feta, roasted garlic and topped with plum sauce and parsley
  • Roast Pork (Sml / Med / Lge) $12 / $17 / $20.5
    • Tender pulled Pork nestled between seasonal roast veges finished with parsley and apple sauce
  • Vege Patch (Sml / Med / Lge) $12 / $17 / $20.5
    • Spinach, feta, onion, sun dried tomato, roasted garlic, mushrooms and finished with garlic aioli
  • Lambada (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Succulent lamb pieces served with roasted red peppers, feta cheese, sliced tomato, kalamata olives, roasted garlic, herbs and minted yoghurt
  • Garlic and Chilli Prawn (Sml / Med / Lge) $12 / $17 / $20.5
    • Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with a seafood marinara sauce
  • Little Italy (Sml / Med / Lge) $12 / $17 / $20.5
    • Chopped spinach and sundried tomatoes, topped with red onion, sliced tomato and feta cheese
  • Lime Chicken (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Shredded chicken breast served with capsicum, red onion and mild red peppers. Served with a wedge of fresh lime and a mayonnaise swiri
  • The Anti-pasto (Sml / Med / Lge) $12 / $17 / $20.5
    • Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes
  • BBQ Pork (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Pulled pork served with pineapple, red onion and jalapenos (hot). Finished with Spags own BBQ Sauce
VEGETARIAN PIZZA VEGETARIAN PIZZA
  • Al Funghi (Sml / Med / Lge) $9.5 / $13.5 / $18
    • Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic
  • Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
    • Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
  • Original Vegetarian (Sml / Med / Lge) $11 / $15 / $19.5
    • Onion, mushrooms, fresh sliced tomato and capsicum.
  • Zorba (Sml / Med / Lge) $11 / $15 / $19.5
    • Popeye's favourite. Chopped spinach, mushrooms, cream cheese and olives
  • Roast Vege (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Seasoned roast veges and mushrooms finished with garlic aioli
  • Asparago (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Asparagus served with red onion and crumbled feta cheese
  • Broccoli & Blue Cheese (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Broccoli, blue cheese & sliced pear. Garnished with walnut & parsley
  • Three Cheeses & Spinach (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Blue cheese, feta cheese and parmesan. Served with spinach & roasted garlic
SEAFOOD PIZZA SEAFOOD PIZZA
  • Trio Napoli (Sml / Med / Lge) $11.5 / $15.5 / $20
    • The Italian trio from the southern town of Naples - Anchovies, olives and capers
  • Smoked Salmon (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Fresh smoked salmon, cream cheese, finished with lemon juice and a sprinkling of chives
  • Seafood (Sml / Med / Lge) $11 / $15 / $19.5
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce
  • Porto-Fino (Sml / Med / Lge) $11 / $15 / $19.5
    • Bacon, sliced mushrooms and prawns. Where the surf meets the turf
PASTA PASTA
  • Chicken and Bacon Carbonara $16.5
    • Served with fettuccine, Bacon and chicken breast tossed in a mild garlic cream sauce and garnished with parsley
  • Smoked Salmon Tag $17.5
    • Served with fettuccine. Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce and garnished with parsley
  • Beef Lasagne $16
    • Our own beef lasagne served hot in an individual oven dish
  • Vegetable Lasagne $16
    • A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option
  • Spagalimis Bolognaise $16.5
    • Served with spaghetti. A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley
  • Spaghetti and Meatballs $16.5
    • Served with spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
  • Chicken Ravioli $17.5
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce and garnished with parsley
SALAD SALAD
  • Baby Spinach Salad $9
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar
  • Caesar Salad $14.5
    • Cos lettuce with caesar dressing, croutons, bacon bits and parmesan
  • Mediterranean $14.5
    • Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing
DESSERTS DESSERTS
  • Florentines Patisserie $4
    • individual choice of Boysenberry Cheesecake
  • Chocolate Mousse $4

Nearby Sample Menus

One Good Horse (sample menu)
  • Grilled Lamb Salad $25.5
    • whipped feta, green peas, roasted beetroot and leafy greens
  • 250gm Canterbury Angus Rump Steak $28.0
    • served with shoestring fries, red wine jus and summer salad
  • Aubergine Melt $19.5
    • grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
  • Shoestring Fries $6.0
    • with aioli
  • Tear ‘n’ Share Garlic Bread $7.5
    • whipped roasted garlic butter
  • O.G.H.Fish and Chips $22.5
    • battered market fish, shoestring fries, lemon mayo, summer salad
  • Monday Madness $23.5
    • Buttermilk Fried Chicken - no sharing
  • Beef Roll ‘ina’ Basket $14.5
    • Angus rump, caramalised onion jam, salad greens and shoestring fries
BBQ Brazil Churrasco (sample menu)
  • Mandioca Frita (DF/GF/V)
    • Cassava Chips
  • -Linguiça
    • Homemade sausage
  • Tuesday to Sunday Dinner from 5:00pm
  • Sobremesa do Dia $ 12.00
    • Dessert of the Day
  • -Medalhão de Porco
    • Medallion wrapped with streaky bacon
  • -Picanha
    • Brazilian traditional rump cap cut
  • Pudim de Leite (GF) $ 9.50
    • A soft baked creme caramel, lightly baked and
  • -Abacaxi com Canela ( must try )
    • Skewered pineapple barbecued with cinnamon
McDonald's Hornby (sample menu)
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Strawberry Sundae N/A
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
  • Big Mac® Hunger Buster N/A
    • The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of. And all this for just $12.50. Go ahead, pinch yourself.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Crispy Chicken & Aioli McWrap® N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
The Pedal Pusher (sample menu)
  • Cheerios & Chips $12.00
  • Crisp Onion Rings with Aioli $6.00
  • Prawn Twisters $12.00
    • Sweet chilli sauce.
  • Grilled Angus Sirloin Steak $12.00
    • Served with steamed vegetables and mashed potato
  • Quesadilla $15.00
    • Shredded pork, cheese, jalapeño and sour cream.
  • Home Made Sausage Rolls $12.00
    • Spicy tomato sauce.
  • Add $5.00 Garlic Prawns to your choice of steak
  • Vegetarian $19.00
    • Mushroom, blue cheese, onion
New Town Chinese Takeaways (sample menu)
  • Prawn with Cashew Nuts $13.00
    • Prawns, mushrooms with seasonal vegetables and cashew nuts in gravy
  • Satay Chicken $12.00
    • Sliced chicken with seasonal vegetables, pineapple and tomato in satay peanut sauce
  • New Town Egg Foo Young Combination $11.50
    • Sliced steak, chicken, Roast pork, prawn with peas, beans and egg (like an omelette)
  • Steak Fried Rice $9.50
    • Sliced steak, onions, peas, egg and fried rice
  • Steak Tomato Fried Rice $11.00
    • Sliced steak with seasonal vegetables and tomatoes in gravy on fried rice
  • Chicken Egg Foo Young $9.50
    • Sliced chicken, onions, peans, beans and egg (like an omelette)
  • Sole Fillet $5.00
  • Pottle Fried Rice (with onions, peas and egg) / Pottle Fried Noodles (with onions, peas and oyster sauce) $5.00
Curators House Restaurant (sample menu)
  • Patatas bravas $14.00
  • Soup of the day $18.00
    • served with crusty bread
  • Extras: bread $2.00
  • Ensalada de queso de cabra $28.50
    • Caramelised Goat cheese atop salad greens, dried fruits & nuts, with a honey vinaigrette
  • Curator’s pate $23.00
    • Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil
  • Trio vegetal de texturas - vegetable trio $39.00
    • Escalivada marinated mediteranean vegetables with empanadilla pastries & sauteed mushrooms topped with blue cheese
  • Almejas a la marinera $24.00
    • Cloudy bay clams cooked in white wine, onion, and saffron ragout (LF)
  • Extras: prawn $4.00
Pepe’s (sample menu)
  • Select one of the following
  • Grilled veggies
  • Bean and rice burrito $6.90
    • With melted queso cheese
  • Tacos
  • Chicken
    • fresh off the grill
  • Pork Carnitas
    • marinated in our signature smoked chipotle adobo and juniper sauce and braised overnight
  • Vegetarian
    • Grilled capsicum and red onion, fresh guacamole and black beans
  • -Kid quesadilla $5.50
Sampan House Restaurant (sample menu)
  • Roast pork fried rice or chow mein $15.00
  • Chicken, beef or pork fried rice $15.00
  • Chinese vegetables with oyster sauce $14.50
  • Steamed king prawns $19.50
  • Fish ball and pork seaweed soup (small/large) $8.50/$13.00
  • Squid with black bean sauce $17.00
  • Stir-fried fish-balls with chinese vegetable $14.00
  • Vegetarian satay $12.50
    • stir-fry vegetables with peanut sauce on a bed of steamed rice
The Kingfisher Indian Restaurant (sample menu)
  • Chicken Korma $15.50
    • Boneless chicken cooked with cashew nut based gravy and a touch of cream.
  • Tandoori CHicken
    • Chicken on the bone marinated overnight in spices & yogurt then skewered & grilled in tandoor. Served with salad & chutney.
  • Garlic Naan $4.00
    • Leavened bread sprinkled with crushed garlic baked in tandoor.
  • Palak Paneer $14.50
    • Indian cottage cheese (paneer) cooked with spinach, extra garlic & ginger.
  • Prawn Jalfrezi $18.50
    • Prawns prepared with large chunks of onions, green capsicum, tomatoes cooked in ginger, garlic, green chilli & coriander in sweet tomato based sauce.
  • Mix Veg Curry $14.50
    • Fresh seasonal vegetables cooked with cumin seeds, turmeric, fresh tomatoes, onion & spices.
  • Chicken Anarkali $15.50
    • Boneless pieces of chicken marinated in pomegranate, cooked in ginger, garlic & spices.
  • Tandoori Roti $3.50
    • Wholemeal flour bread baked in tandoor.
The Talbot at Yaldhurst (sample menu)
  • Seasonal vegetables $5.00
  • Fries $4.00
  • Fish & Chips $15.00
    • Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad
  • Talbot Mixed Grill $35.00
    • Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
  • Crumbed Beef Schnitzel $19.50
    • Panfried and served with mushroom sauce, chips and seasonal salad
  • Pasta of the Day $19.90
    • Please ask what Chef has created
  • Prawn Cocktail $14.50
    • The ever famous entrée, served with lettuce, seafood dressing and lemon
  • Soup of the day $9.50
    • Please ask for our daily creation
Subway - Barrington (sample menu)
  • Carrot N/A
  • Sweet Onion N/A
  • Subway Melt N/A
  • Oven Roasted Chicken N/A
  • Double Choc Chip N/A
  • Herb & Garlic Toasties N/A
  • Cheesy Garlic Toasties N/A
  • Lettuce N/A
White House Black (sample menu)
  • Braised lamb shoulder in a spiced tomato and olive sauce with mediterranean bulgur wheat, labneh and fresh herbs $22.50
  • Chicken and udon noodle stir-fry D/F $11.00
  • Tapas tasting platter $50.00
    • Chargrilled venision belly skewers, foreign fish cakes, jalapeno and cheese croquettes, pork rice paper rolls, himalayan salted focaccia, crispy fried beetroot cubes with blue cheese and artichoke dips, capsicum couli, nam jim sauce and a side caesar
  • Crispy skinned pork belly $33.00
  • Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Pork Belly) $20.00
  • 8oz ribeye $38.00
  • Steak sandwich with rocket, cheese croquette and smashed potatoes $14.00
  • Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Hot smoked salmon) $21.00
Witham Fish Supply (sample menu)
  • Cheese Onion Patties $2.80
  • Pineapple $5.00
  • Chicken Nuggets 1/2 Dozen $6.00
  • Mushroom $5.00
  • Plain Donuts $2.60
  • Corn Patties $2.60
    • Home made
  • Plain Sausages $2.80
  • Steak & Onion Patties $2.60
Darkroom Bar (sample menu)
  • Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
  • Vege (spinach, olives, mushrooms )
  • Toastie $7.00
  • Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
  • Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
  • Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
  • Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
  • Panini $8.00
Sushi Paradise (sample menu)
  • FRESH SALMON NIGIRI $9.00
  • TERIYAKI CHICKEN BENTO $10.50
  • TERIYAKI BEEF SUSHI (6 pc/ 8 pc) $6.00/$7.50
  • CRISPY CHICKEN BENTO $10.50
  • SALMON BOWL
    • shredded cabbage, cucumber, avocado, hot chilli or mayonnaise
  • BEEF BOWL
    • marinated beef, cabbage, hot chilli or mayonnaise
  • FRESH SALMON (regular/large) $5.00/$6.00
  • TERIYAKI BEEF BOWL $11.50
Spagalimis

Spagalimis

location

Address

374 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033432080

email

Email

info@spagalimis.co.nz

clock

Opened hours

Monday: 4:00 – 9:30 PM, Tuesday: 4:00 – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Italian , Pizza , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
374 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery