Combination Entree / Prawn Tom Yum / Vietnamese Spicy Fried Noodles / Yum Nuea Beef / Peanut Sauce Pork / Fried Fish Hot Plate / Steamed Jasmine Rice. Cost per person.
Prawn $23.00
Vietnamese Salad $15.00
Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
Black Pepper Hot Plate
Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.
Ginger Stir Fry
Fresh ginger root fried in the wok with fresh vegetables.