Spagalimis Italian Pizzeria in Christchurch Menu

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Al Funghi S$10/M$15.50/L $27.00
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
Apricot Chicken S$12.00/M$17.50/L$29.00
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
Asparago S$12.00/M$17.50/L $29.50
- Asparagus served with red onion and crumbled feta cheese.
Bacon and Asparagus S$12.00/M$17.50/L $29.00
- Bacon and asparagus garnished with cracked pepper
BBQ Chicken S$12.00/M$17.50/L$29.00
- Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
Broccoli and Blue Cheese S$12.00/M$17.50/L$29.50
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley
Canterbury Roast Lamb S$12.50 /M$18.00 /L $29.50
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
Capricciosa S $12.00/M $17.50 /L$29.00
- Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives.
Chicken and Cranberry S $12.00/ M $17.50/ L $29.00
- shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangia il legato
Ham S $12.00/ M $15.50/ L $24.50
- Spag's own special pizza sauce, ham and cheese.
Hawaiian Pizza S$10.50/ M $16.00 /L $27.50
- A favourite with the all the family. Lashings of ham and pineapple.
Margherita S$10.50 /M $16.00 /L $27.50
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
Meat Lovers S $12.00/ M $17.50/ L $29.00
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabanas with Spag's own BBQ Sauce.
Mediterranean Lamb S $12.50 /M $18.00 /L $29.50
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
Mexican S $11.50/ M $17.00/ L $28.50
- Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
Milano S $11.50/ M $17.00/ L $28.50
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicious!
New Yorker S $10.00 /M $15.50/ L $27.00
- Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
Original Vegetarian S $11.00/ M $16.50 /L $28.00
- Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
Pepperoni S $11.00/M $16.50/ L $28.00
- Pepperoni nestled between sliced onions and freshly sliced tomato.
Porto Fino S $12.00/ M $17.50/ L $29.00
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
Prosciutto S $12.50/ M $18.00/ L $29.50
- Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
Roast Vege S $12.00/ M $17.50/ L $29.50
- A selection of oven roasted seasonal vegetables, mushrooms. Finished with garlic aioli. A delectable combination any time of the year.
Satay Chicken S $12.00/ M $17.50 /L $29.00
- Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley.
Seafood S $11.00/ M $16.50/ L $28.00
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
Smoked Salmon S $12.50 /M $18.00/ L $29.50
- Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
Spags Special S $12.00 /M $17.50/ L $29.00
- Our all time favourite! Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms. World Famous!
Thai Chicken S $11.50 /M $17.00 /L $28.50
- Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
Three Cheeses and Spinach S $12.00/ M $17.50/ L $29.50
- Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
Trio Napoli S $11.00/ M $16.50/ L $28.00
- The Italian trio from the southern town of Naples - Anchovies, olives and capers.
Volcano S $11.00 /M $16.50/ L $28.00
- Pepperoni, Jalapenos (hot) and lava (hot space chilli). Get the drift?
Zorba S $11.00 /M$16.50/ L $28.00
- Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.

Beef Lasagne $19.00
- Our own beef lasagne served hot in an individual oven dish.
Chicken and Bacon Carbonara $20.50
- Bacon and chicken breast tossed in a mild garlic cream sauce.
Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
Smoked Salmon Tag $21.00
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
Spagalimis Bolognaise $20.00
- A delicious bolognese sauce served through seasoned topside beef and garnished with parsley.
Spaghetti and Meatballs $18.50
- Served with Spaghetti. A bolognese sauce served with delicious meatballs and garnished with parsley
Vege Lasagne $19.00
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.

Cajun Wedges $8.50
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
Chilli Pesto Bread $13.50
- Fresh pizza bread with pesto and sweet Thai chilli sauce.
Garlic Bread $5.50
- Fresh bread sticks brushed with our own garlic butter.
Italian Flat Bread $13.50
- Fresh pizza bread with kalamata olives, Thai herbs and parmesan cheese
Kumara Chips $8.00
- Delicious kumara chips cooked to perfection and served with swThai chilli sauce.
Lemon Pepper Wedges $8.50
- Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
Plain Wedges $8.00
- For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
Space Chips $8.50
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
Vegetable Delights $7.50
- Bite-sized film wraps filled with veggies and a hint of a peanut! Served with sweet Thai chilli sauce. 12 filo wraps per serve.

Baby Spinach Salad $10.50
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
Ceaser Salad $18.50
- Cos lettuce with caesar dressing, croutons and bacon.
Green Salad $7.00
- Mixed lettuce leaves served with a dressing.
Mediterranean $18.50
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.

Garlic and Chilli Prawn $29.50
- Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood marinara sauce.
Lambada $29.50
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minced garlic.
Lime Chicken $29.50
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
Little Italy $29.50
- Chopped spinach, sliced tomatoes, sun-dried tomatoes, topped with red onion and feta cheese.
Roast Pork $29.50
- Tender pork pieces nestled between seasonal roast veggies finished with parsley and apple sauce.
The Anti-Pasto $29.50
- Antipasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
Vege Patch $29.50
- Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
Venison $29.50
- Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.

Nearby Sample Menus

Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
Ice Cream Sundae $7.50
- Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
Crème Brulee $8.00
- A classic French favourite, a melt in your mouth dessert
Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
Baileys & Maltese Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing, served with cream & ice cream
Créme Brulee $8.00
- A classic french favourite, a melt in your mouth dessert
*Gluten free on request
Garlic French Stick $5.00
- Crispy bread, toasted with our special blend of garlic butter

Twice-Blend Shakes $5.50
Spring Roll $3.20
Hawaiian Burger $6.90
- Two beef patties, bacon, cheddar cheese, pineapple lettuce, onion & tomato sauce.
Scallops (x3) (crumbed) $6.00
Fish Burger $5.40
- Crumbed hoki, lettuce, onion and tartare sauce.
Cinnamon Donut $2.50
Chocolate Wrap Donut $2.50
Surf & Turf $10.90
- 3x popcorn fish, 3x chicken nuggets, 1x sausage, 1x meat patty and 1 scoop of chips.

Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF

Cheese Naan $6.00
Butler's Banquet $30.00 per person
- For 4 Or More - Poppadoms - Dips / Bhajees - Any 4 curries / Naan and Garlic Naan
Sweet Mango Chutney $4.00
Cheese & Garlic Naan $6.50
Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
Chicken Tikka Masala $16.90
- Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)

Three cheeses $32.00
Free Range Bacon $5.00
Risotto $28.00
- seasonal + local, please ask your waitperson
Auttuno $24.00
- free range smoky bacon, fresh pear, gorgonzola
Avocado Smash $5.00
Salmone $24.00
- treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
Cannelloni $28.00
- spinach, ricotta + walnut with Chianti tomato sauce
Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00

Pizza Garlic or Herb Bread M $6 L $10
Dicembre M $16 L $21
- Salami, Ham & Bacon
Grande M $17 L $24
- The LOT (no egg)
Table Salad $12.5
- Served with Italian dressing
Margerita M $15 L $19
- Basil
Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
Spaghetti Carbonara $20
- Bacon, cream, egg & parsley
Settembre M $16 L $21
- Olives, Capers & Anchovy

Honey BBQ Pork $20.00/$38.00
Chef's Special Duck $22.00/$42.00
Pineapple & Chicken Fried Rice $11.00
Prawns & Scallop with Vegetable $22.00/$42.00
Pork Egg Foo Yung $16.00/$28.00
Stir Fried Chicken with Spring Onion & Ginger $16.00/$30.00
Spiced Salt Squid $18.00/$34.00
Honey BBQ Pork $8.00

6x Fried Fish Cakes $8.00
Red Curry
- Meat cooked in coconut milk, red curry paste and seasonal red vegetables.
Yellow Curry
- Meat cooked with coconut milk, potato, onion and yellow curry paste.
5x Curry Puffs $8.00
Pork Crackling $6.00
Rice $3.00
Larb $17.00
- Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice and fish sauce.
Bangkok Noodle
- Stir fried thick noodle, meat and mushroom, coriander, onion, seasonal vegetables and tom yum paste.

Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
Soup of the Day $10.50
- served with a mini Bagel or Toast
Egg, Mushrooms, Tomato $2.00
x3 $17.50
Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream
Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
Toasted Muesli $13.00
- served with fresh fruit & yogurt
Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup

Kebab Meal $15
- Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
Turkish Delight $0.50
Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
Open Souvlaki $15
- Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
- Combo: Burget of your choice + fries + can of drink $21.00
Mozzarella Cheese $2.00
Baklava $3.00
Wedge $4.50

Pastie $5.00
Chicken Vege $5.00
Gourmet & Sausage Roll $5.00
Mince $4.50
Bacon and egg $4.00
Sausage Rolls $2.50
All Steak Pies $5.00
Croquettes $3.20

Beef or Chicken Schnitzel $21.00
- Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
Lamb shanks – Half or Full(GF) $22.00/ $34.00
- Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato
Onion Rings $5.50
Chicken Nibbles $15.00
- Chicken nibbles in our own housemade coating with garnish salad & a complementing dressing
The Mega Mile Beef Burger $22.00
- A Toasted Bun packed with a 180gm Angus Beef Patty, Streaky Bacon, Egg, Smoked Cheese, Onion, Lettuce, Tomato, Beetroot, Aioli & a Tangy Tomato Pickle served with Chips
Bacon $3.00
Please place your order at the counter
Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
- Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge

Zafrani Pulao $6.00
- Basmati rice with nuts, raisins and saffron.
Cheese Naan $5.00
- Naan filled with cottage cheese.
Raita $3.00
- Yoghurt mixed with cucumber, onion and mild spices.
Palak Paneer $15.00
- Homemade cottage cheese and fresh blended spinach cooked with aromatic spices.
Lamb Bhuna $16.50
- Diced Lamb cooked with ginger, garlic, onion and spices.
Dhal Makhni $14.00
- Black Lentils and kidney beans cooked in spices and creamy sauce.
Bread Basket $12.50
- A selection of plain naan, garlic naan, keema naan and peshawari naan.
Lamb / Beef Madras $16.00
- Boneless Lamb / Beef coked with exotic ground spices and coconut milk.

Tandoori Roti $2.50
- Unleavened wholemeal bread cooked in Tandoor
Plain Naan $3.00
- Leavened bread cooked in tandoor.
Pickle $4.00
- Mixed vegetable pickle.
Prawn Fry $ 12.00
- Prawns coated with Besan (Gram flour) and deep fried in healthy vegetable oil.
Lamb Makhani $19.50
- Mild, tomatoes and cream based gravy. Popular Indian dish in NZ.
Kadahi Prawn $21.00
- Spicy gravy with crushed tomatoes, capsicum and onions.
Chicken Jalfrezy $19.00
- Chicken cooked in special paste with red and green capsicum
Traditional Chicken Curry $18.50
- Traditional Indian Curry flavored with various (nearly 11) Indian spices.

- Small $10.00
- Large $27.50
- Large $24.50
Garlic Bread $5.50
- Fresh bread sticks brushed with our own garlic butter.
- Small $11.50
- Small $12.00
Beef Lasagne $19.00
- Our own beef lasagne served hot in an individual oven dish.
- Medium $17.50

Spagalimis Italian Pizzeria

Canterbury > Christchurch > Spagalimis Italian Pizzeria

Address

374 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

0800113113

Email

None

Opened hours

Monday: 4:00 – 9:30 PM, Tuesday: 4:00 – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 9:30 PM