Spagalimis Italian Pizzeria in Christchurch Menu

PIZZA PIZZA
  • Al Funghi S$10/M$15.50/L $27.00
    • Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
  • Apricot Chicken S$12.00/M$17.50/L$29.00
    • A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
  • Asparago S$12.00/M$17.50/L $29.50
    • Asparagus served with red onion and crumbled feta cheese.
  • Bacon and Asparagus S$12.00/M$17.50/L $29.00
    • Bacon and asparagus garnished with cracked pepper
  • BBQ Chicken S$12.00/M$17.50/L$29.00
    • Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
  • Broccoli and Blue Cheese S$12.00/M$17.50/L$29.50
    • Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley
  • Canterbury Roast Lamb S$12.50 /M$18.00 /L $29.50
    • Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
  • Capricciosa S $12.00/M $17.50 /L$29.00
    • Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives.
  • Chicken and Cranberry S $12.00/ M $17.50/ L $29.00
    • shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangia il legato
  • Ham S $12.00/ M $15.50/ L $24.50
    • Spag's own special pizza sauce, ham and cheese.
  • Hawaiian Pizza S$10.50/ M $16.00 /L $27.50
    • A favourite with the all the family. Lashings of ham and pineapple.
  • Margherita S$10.50 /M $16.00 /L $27.50
    • Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
  • Meat Lovers S $12.00/ M $17.50/ L $29.00
    • A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabanas with Spag's own BBQ Sauce.
  • Mediterranean Lamb S $12.50 /M $18.00 /L $29.50
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
  • Mexican S $11.50/ M $17.00/ L $28.50
    • Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
  • Milano S $11.50/ M $17.00/ L $28.50
    • Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicious!
  • New Yorker S $10.00 /M $15.50/ L $27.00
    • Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
  • Original Vegetarian S $11.00/ M $16.50 /L $28.00
    • Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
  • Pepperoni S $11.00/M $16.50/ L $28.00
    • Pepperoni nestled between sliced onions and freshly sliced tomato.
  • Porto Fino S $12.00/ M $17.50/ L $29.00
    • Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
  • Prosciutto S $12.50/ M $18.00/ L $29.50
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • Roast Vege S $12.00/ M $17.50/ L $29.50
    • A selection of oven roasted seasonal vegetables, mushrooms. Finished with garlic aioli. A delectable combination any time of the year.
  • Satay Chicken S $12.00/ M $17.50 /L $29.00
    • Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley.
  • Seafood S $11.00/ M $16.50/ L $28.00
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
  • Smoked Salmon S $12.50 /M $18.00/ L $29.50
    • Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
  • Spags Special S $12.00 /M $17.50/ L $29.00
    • Our all time favourite! Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms. World Famous!
  • Thai Chicken S $11.50 /M $17.00 /L $28.50
    • Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
  • Three Cheeses and Spinach S $12.00/ M $17.50/ L $29.50
    • Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
  • Trio Napoli S $11.00/ M $16.50/ L $28.00
    • The Italian trio from the southern town of Naples - Anchovies, olives and capers.
  • Volcano S $11.00 /M $16.50/ L $28.00
    • Pepperoni, Jalapenos (hot) and lava (hot space chilli). Get the drift?
  • Zorba S $11.00 /M$16.50/ L $28.00
    • Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
PASTA PASTA
  • Beef Lasagne $19.00
    • Our own beef lasagne served hot in an individual oven dish.
  • Chicken and Bacon Carbonara $20.50
    • Bacon and chicken breast tossed in a mild garlic cream sauce.
  • Chicken Ravioli $21.00
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
  • Smoked Salmon Tag $21.00
    • Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
  • Spagalimis Bolognaise $20.00
    • A delicious bolognese sauce served through seasoned topside beef and garnished with parsley.
  • Spaghetti and Meatballs $18.50
    • Served with Spaghetti. A bolognese sauce served with delicious meatballs and garnished with parsley
  • Vege Lasagne $19.00
    • A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
STARTERS STARTERS
  • Cajun Wedges $8.50
    • Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
  • Chicken Tenders $8.50
    • Chicken Tenders wedges served with tasty BBQ sauce.
  • Chilli Pesto Bread $13.50
    • Fresh pizza bread with pesto and sweet Thai chilli sauce.
  • Garlic Bread $5.50
    • Fresh bread sticks brushed with our own garlic butter.
  • Italian Flat Bread $13.50
    • Fresh pizza bread with kalamata olives, Thai herbs and parmesan cheese
  • Kumara Chips $8.00
    • Delicious kumara chips cooked to perfection and served with swThai chilli sauce.
  • Lemon Pepper Wedges $8.50
    • Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
  • Plain Wedges $8.00
    • For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
  • Space Chips $8.50
    • Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
  • Vegetable Delights $7.50
    • Bite-sized film wraps filled with veggies and a hint of a peanut! Served with sweet Thai chilli sauce. 12 filo wraps per serve.
SALADS SALADS
  • Baby Spinach Salad $10.50
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
  • Ceaser Salad $18.50
    • Cos lettuce with caesar dressing, croutons and bacon.
  • Green Salad $7.00
    • Mixed lettuce leaves served with a dressing.
  • Mediterranean $18.50
    • Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
WILD FARE PIZZA WILD FARE PIZZA
  • Garlic and Chilli Prawn $29.50
    • Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood marinara sauce.
  • Lambada $29.50
    • Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minced garlic.
  • Lime Chicken $29.50
    • Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
  • Little Italy $29.50
    • Chopped spinach, sliced tomatoes, sun-dried tomatoes, topped with red onion and feta cheese.
  • Roast Pork $29.50
    • Tender pork pieces nestled between seasonal roast veggies finished with parsley and apple sauce.
  • The Anti-Pasto $29.50
    • Antipasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
  • Vege Patch $29.50
    • Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
  • Venison $29.50
    • Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.

Nearby Sample Menus

  • Aloo Paratha $4.50
  • Lamb Tikka Masala $15.99
    • Lamb cooked in mild delicately spiced gravy added with grated tomatoes and onions.
  • Everest Chicken Curry (Chef Special) $15.99
    • Boneless chicken cooked in onion, tomato and coriander gravy.
  • Gulab Jamun & Ice Cream $6.00
  • Everest Salad $5.00
  • Butter Naan $3.50
  • Chicken Momo (6pc) $9.99
    • Chicken mince mixed with onion, garlic, with soya sauce and clove garlic covered under baked flour.
  • Navaratan Korma $14.99
    • A medley of seasonal vegetables cooked in a delicacy spiced creamy gravy of cashew nuts, garnished with sliced almonds.
  • Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
  • Rock Around the Cluck $19.50
    • Chicken, fried steak, tender top sirloin steak with a delicious country fried crust. Topped with our creamy sausage gravy and served with a side of crispy hashbrowns and 2 eggs how you like them
  • Trailer Park Pork $19.00
    • Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
  • The Beastmaster $19.00
    • Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
  • The breakfast burrito that declined the role of Han Solo $19.00
    • A huge flour tortilla stuffed with crispy hashbrowns, fried eggs, black beans, country sausage, bacon and enchilada sauce. We wrap it up, grill it and then serve it with a little more enchilada sauce, some pico de gallo, sour cream sauce and a lot of attitude
  • Bizkits and Gravy $18.50
    • Proper homemade southern buttermilk biscuits, light, fluffy, buttery, sausage country gravy from scratch with just a hint of pepper and spice. Topped with 2 fried eggs and a nice hoity toity microgreen salad. You are going to need a nap
  • Priscilla Burrito $17.50
    • The vegan burrito that's takin' care of business, baby. Stuffed with heaps of Fajitha-style vegetables, Mexican red rice, house black beans, corn salsa and enchilada sauce. Topped with more enchilada sauce, guacamole and fresh pico de gallo
  • Mushroom Blitz $19.50
    • Our buttermilk biscuit piled with sauteed mushrooms and greens. A pinch of real truffle salt and then we add two poached eggs, and our signature hollandaise sauce
  • Andalausian $15.00 per person
    • Dolmades, falafel, North African roll, vegetables crudités, quince paste, roasted capsicum, olives, extra Virgin Olive Oil and pomegranate
  • Almond or Pistachio Orange Blossom Baklava $7.90
  • Sautéed Calamari with 'anon, olives and fresh herbs $12.00
  • All desserts served with your choice or Chocolate, Caramel or Berry coulis . Some deserts may be subject availability the day. Please check With waiter.
  • Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
  • Moroccan Specialty of filo parcels filled with fresh aromatic flavorsome fillings served with fresh salad and sauce (2 filo per portion)
  • Chickpea a pumpkin Salad
  • Casablanca $20.00 per person
    • Selection from our tapas to include a seafood or meat or vegetarian
  • Deep Fried Spring Roll $5.00
  • Spicy Beef Sparerib on Sizzling Plate $16.00
  • Mixed Seafood and Tofu Soup $5.00
  • Venison with XO Sauce $28.00
  • Venison with Spring Onion and Ginger $28.00
  • Sweet and Sour Pork $16.00
  • Beef and OX Triple with Chilli Dressing $8.00
  • Fried Spicy Garlic Pork Sparerib $16.00
  • Spiced Mixed Platter $8.80
  • Chinese hamburger $5.50
  • Vegetable series $1.00
  • Spiced Pork Leg $6.80
  • Spiced Pork Ear $6.80
  • Wonton soup $7.50 Extra egg $0.50
  • Potato chips $1.00
  • Dish pickle $0.50 each
  • Hot Cakes $12.00
    • w/ bacon & banana, maple syrup
  • Akaroa Warmed Smoked Salmon $23.00
    • pickled cucumber & radish, salmon caviar, baby winter herbs, creme fraiche with wasabi
  • Arabian Chocolate Cake $16.00
    • Queen of Sheba almond & chocolate cake with orange glaze, maple & walnut ice cream
  • Seasoned Wedges $10.00
    • Potato wedges with sweet chilli dipping sauce & sour cream
  • French Toast $18.00
    • served with bacon, grilled banana, Canadian maple syrup & dusted with cinnamon sugar
  • Orange Roughy $24.00
    • Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
  • Grilled Sirloin Steak $28.00
    • 200g Sirloin steak with roasted field mushroom, fresh spinach & cherry tomato coleslaw, beer battered fries & cafe de Paris butter
  • Crumbed Calamari $15.00
    • Crumbed calamari rings with fresh lemon and chipotle mayo
  • Festive Plate $35.00
    • Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
  • Wild Venison a la Gas $38.00
    • With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
  • Akaroa Salmon $17.00
    • Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
  • Tomato and Fetta Tart $17.00
    • Warm tomato and goat fetta with black olive and avocado cream
  • Open Monkfish Ravioli $17.00
    • Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
  • Pressed Belly of Pork $35.00
    • With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
  • Marinated Olives $8.00
    • A warmed selection
  • The Anti Vego $26.00
    • Pumpkin and spinach tagliatelle with bacon and tomato ragout
  • Rosemary & chilli marinated olives $9.5
  • Beach breakfast $20.5
    • Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
  • French toast $18.5
    • berry stuffed brioche with vanilla mascarpone,maple & pistachio
  • French toast with maple & ice cream $8.5
  • Venison carpaccio $15.5
    • preserved lemon, parmesan, horseradish & hazelnut
  • Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
  • House smoked salmon $15.5
    • with horseradish cream, smoked beetroot puree & crispy capers
  • Duck liver & thyme parfait $15.5
    • with port jelly, cornichons, & toasted breads
  • LASAGNE $10.50
  • Small $9.90
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $7.90
    • with salad on top
  • LASAGNE $13.50
    • with chips or salad
  • SHERPHERDS PIE $10.50
  • HOT DOG AND CHIPS $5.00
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
    • roast meat roll
  • Large $16.50
  • Seafood Chowder $12.00
    • With shrimp, squid, and small mussel and mushroom
  • -Poached
  • Open Chicken Sandwich
  • Risotto with parmesan
  • Hawaii Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • Eggs Benedict
    • Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
  • Pulled Pork $19.80
    • Poached eggs on Ciabatta bread with Hollandaise Sauce
  • -With green lettuces, tomato $17.50
  • Chicken jhal frezi /lamb/beef/prawn/fish
    • Choice of your meat cooked in vegetable, onions, green pepper and tomatoes.
  • Seafood $17.99
  • Chicken manchurian $14.50
  • Mushroom chicken
    • Mushroom & chicken cooked with a gravy of cashew nut, almonds & very mild spices.
  • Onion bhajeees (6 psc) $4.99
    • Crispy onion and silver beet fritter served with tomato sauce.
  • Prawn/fish malabari $17.99
    • Curry made with freshly ground coconut an array of masterfully blended spices.
  • Taj special naan $5.00
    • Lightly spiced stuffed with chopped chicken and herbs.
  • Chicken tikka masala /lamb/beef/prawn/fish
    • Tender meat of your choice fillet roasted in tandoor oven and cooked with onion, capsicum and spices.
  • Baoce Combo $21.50
    • Your choce of Baoce + Fries + Soft drinks/Coffee/Tea
  • Bao Tasting Plate $28.00
  • Cheesy garlic Bao bread $5.50
    • Basil pesto
  • Chicken Baoce $13.50
    • A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
  • French fries, Aioli, Ketchup $6.50
  • Salad of the Day $6.50
  • Beef Baoger $7.50
    • A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
  • Baoger Combo $16.50
    • Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
  • Roast Chicken Wraps, also GF $5.00
  • Club Sandwiches $4.00
  • Thai Chicken Pie with side Salad $7.50
  • Bacon Brie Flute $6.50
  • Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
  • Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
  • Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
  • Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
  • BERNIE $11.00
    • bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
  • *WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
  • ELVIS $9.00
    • bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
  • BROTHER $12.00
    • bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
  • BACON $8.50
    • delicious bacon
  • SHANE $12.00
    • bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
  • JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
  • ROMANA $11.00
    • bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
  • Bits & Bobs $19.00
    • A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
  • Pancakes $11.80
    • With Berries & Lemon Curd
  • Skinny Fries $8.50
    • Bbq Rub Seasoning & Chilli Mayo
  • Mac & Cheese $7.50
    • Macaroni & Three Cheese Sauce, Grilled
  • Grilled Pineapple $19.00
    • Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
  • Sweetheart Doughnuts $10.00
    • With Berries & Lemon Curd
  • -With Bacon Maple Syrups & Grilled Banana $14.60
  • Grilled Pineapple $19.00
    • Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
Spagalimis Italian Pizzeria

Spagalimis Italian Pizzeria

location

Address

374 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

0800113113

email

Email

None

clock

Opened hours

Monday: 4:00 – 9:30 PM, Tuesday: 4:00 – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
374 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Similar Restaurants based on Cuisines