Spectators Bar & Bistro in Christchurch Menu

Are you the owner? Manage this listing for free.

Pastries $9.00
- chocolate Danish; mixed berry compote and soft cream
Pastries $14.00
- or warm croissant; champagne ham and smoked mozzarella
3 Free Range Egg Omelette $14.50
- choose 3 fillings from the following: chorizo, tomato, onion, mushroom, bacon, capsicum, salami, ham, brie or shredded chicken
French Toast $16.50
- sweet cinnamon breads with crispy bacon, boysenberry compote and maple syrup
Eggs Benedict $18.00
- 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
Big Azzz Breakfast $19.00
- 2 free range eggs, any style on toast with tomato, sausage, bacon, sautéed mushrooms and hash
Soup of the Day $9.50
- made from local seasonal goodies and ciabatta bread
Chargrilled Eggplant Rolls $18.00
- Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
Simply Grilled Ribeye $18.00
- 120g minute steak, forest mushroom risotto and salsa verde
Crispy Soft Shell Crab Salad $19.50
- baby cos, sesame, lime, coriander and bamboo shoots
FOD $23.00
- lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
Venison Striploin $23.00
- confit garlic buttered baguette slices, micro salad and blueberry and juniper essence
Chef’s Special POA
- check out our blackboard for today’s creation

Regular AZZZ Beef Burger $17.00
- caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries
Regular AZZZ Non Meat Burger $17.00
- pumpkin fritters with olives, semi dried tomato, eggplant, roasted garlic and fries
Regular AZZZ Vietnamese Shredded Chicken $17.00
- coriander, shallots, lime, Vietnamese mint slaw, mild chilli jam mayo and fries
Big AZZZ $22.00
- good grief it’s huge, upsized from any of the above selections (served without fries)

Garlic Bread $8.00
- garlic and golden ciabatta wedges
Straight Cut Fries $8.00
- with aioli and tomato sauce
Lattice Cut Fries $9.00
- with aioli and tomato sauce
Slow Cooked Brisket Bites $14.00
- with smokey Texan dipping sauce
Salt ‘n’ Pepper Squid $14.00
- with peri peri mayo
Satay and Tandoori Chicken Skewers $19.00
- with lamb kofta’s, basmati rice and dipping sauces
Pizza Breads $7.00
- basil pesto and parmesan or Brewers BBQ, cheese and bacon
Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)

Margherita n/a
- Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
From the Sea n/a
- Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
Carnivore n/a
- Chorizo, shredded chicken, bacon pieces, salami, red onions, roast peppers and BBQ sauce
Black Doris Duck n/a
- Plum marinated duck slices, toasted fennel, crumbled feta and sprouts
Italian n/a
- Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
Thai Chicken n/a
- Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
Vegetarian n/a
- Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
Spicy Lamb n/a
- Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
Pizza Bread $7.00
- basil pesto and parmesan or Brewers BBQ, cheese and bacon each
Foot $12.00
Large $20.00
Large halfsies $23.00
Gluten free 8” $20.00
Pizzas n/a
- all pizzas have our tomato base and mozzarella cheese

Nearby Sample Menus

Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
Extra Basmati Rice $3.50
Raita $3.00
- Cucumber and yoghurt - cools and delights
Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)

Beer battered fries $8.00
The spanish $16.00
- Chorizo, chicken, feta, red pepper & mushroom
Creamy basil pesto fettucine $20.00
- Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
Cheesy pizza bread $9.00
- Pizza base loaded with mozzarella & feta cheese and topped with fresh herbs
The DIY $17.50
- Create your own pizza choosing three toppings from the options below
The whitford's beef burger $18.50
- Prime angus beef patty, sliced tomato, burger greens & aioli in a toasted bun, served with fries
Fisherman's burger $21.50
- Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
-Add bacon $3.00

Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
Butlers Platter $19.00
- Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.
Cheese & Garlic Naan $6.50
Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
Chicken Tikka Masala $16.90
- Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)

Sweet and Sour Pork $11.50
- Battered pork, onions, pineapple, peppers, and carrots in sweet and sour sauce
Steak Fried Rice $9.50
- Sliced steak, onions, peas, egg and fried rice
Pork Curry Fried Rice $10.00
- Curried sliced pork with seasonal vegetables in gravy on fried rice
Pork with Cashew Nuts $12.50
- Sliced pork, mushrooms with seasonal vegetables and cashew nuts in gravy
Prawn with Cashew Nuts $13.00
- Prawns, mushrooms with seasonal vegetables and cashew nuts in gravy
Chicken Curry Fried Rice $10.00
- Curried sliced chicken with seasonal vegetables in gravy on fried rice
Prawn Egg Foo Young $11.50
- Prawns, onions, peas, beans and egg (like an omelette)
Nasi Goring $11.50
- Curried sliced steak, chicken, roast pork shredded cabbage etc with fried rice

Fried Rice $16.50
- Fried rice with vegetable and eggs prepared in Thai chef's style
Pad Met Mamuang $18.50
- Stir fried chicken with cashew nuts, dried toasted chilli, onion and pineapple
Thai Fish Cakes $9.50
- Fish patties with Thai herbs served with sweet cucumber sauce. Very popular in Thailand
Sweet and Sour Fish (Thai Most Popular Dish) $20.50
- Deep fried fillets of fish with chef's special sweet and sour sauce
Red Curry $18.50
- Your choice of Chicken, Beef or Pork in a traditional red curry with vegetables and topped with kaffir lime leaves and fresh chilli
Vegetables, Cashew Nut or Peanut $2.00
Pad Thai $16.50
- The most popular Thai dish in New Zealand. Combination of your choice Chicken, Beef or Pork stir fried with seasonal vegetables and served with beansprouts and crushed peanut
Oyster Sauce $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with oyster sauce and seasonal vegetables

Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
Hand Cut Fries $6.90
Porridge $10.90
- Stewed Plums, Brown Sugar, Pouring Cream
- Before 9.00am $5.00
11.00 to 3.00
Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
- Add Ham or Chicken $3.00

Garden Salad with Croutons $7.00
- full selection $20.00
- Add chicken $8.00
Seafood Chowder $10.50 small / $15.00
- fresh south island seafood, saffron infused creamy seafood base
Akaroa Salmon $37.00
- Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
Ecclefechan Tart $12.00
- Dark syrup and dried fruit butter crust, custard paste, Drambuie ice cream
Caesar Salad $14.00 entree / $20.00 main
- cos lettuce, warm bacon, croutons, shaved parmesan, poached egg, anchovy fillets, anchovy dressing - add grilled chicken $6.00
Cajun Chicken
- cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella

Miso Lamb Rack $29.00
- Herb crusted rack of 'Silver Fern' lamb. Miso glaze
Kimchi VGF DF $4.00
- Spicy fermented chinese cabbage
Miso Soup DF $3.00
Banana Tempura $9.00
- Vanilla ice cream
Kimchi Pork Fried Rice GF DF $4.50
Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad
Chicken Wings - Sweet Chilli DF $22.00
- With choice of pickle or salad on side
Sashimi GF/A DF $17.00
- Japanese style of fresh sliced Salmon and White fish

French Toast $18
- served w. maple syrup, banana, bacon, cream
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
Caesar Salad $21
- add chicken
Bread and Dips $14
- lovely selection of bread and dips

16.Fish maw soup $5.00
37.Sweet chilli prawn ball $22.00
32.Hot and spicy whole prawn $22.00
3.Beef and OX tripe with chilli dressing $8.00
5.Si Chun style mung bean jelly salad $6.00
18.Chinese mushroom and beat soup $5.00
6.Sliced beef with chilli pepper dressing $8.00
13.Soup with tomato and egg $5.00

Homemade Baked Beans $4.50
Beetroot Cured Salmon Gravlax G $28.50
- Bully’s salt and beetroot cured Akaroa salmon fillet sliced and served with Spanish salsa, carrot & coriander salad with sweet black bean & chilli dressing
Seafood Risotto $28.50
- Pan fried selection of seafood cooked into a creamy squid ink risotto topped with preserved lemon & kale crisps
Blueberry Pancake Stack $17.30
- Light pancakes with blueberries, served with maple syrup, berry coulis & cream
Bacon & Banana Pancakes $18.20
- Light Pancakes served with caramelised banana & crispy bacon topped with maple syrup
Italian Chipolata[2] $5.80
Passionfruit Crème Brulee [G] $14.50
- Classic brulee, caramelised and served with a raspberry macaroon and blood orange & cranberry sorbet
Fresh Tuna Loin Nicoise G $29.50
- Lightly seared tuna loin to rare served on a nicoise salad of green beans, baby potatoes, olives, capers and tomatoes with soft egg and olive tapenade

Pickle $4.00
- Mixed vegetable pickle.
Beef Saag $19.00
- Beef cooked with chopped spinach with a flavor of garlic and cream.
Plain Naan $3.00
- Leavened bread cooked in tandoor.
Non Vege Combo $ 22.00
- Combination of Chicken Tikka, Seekh Kebab & Lahori kebab served on a sizzling platter with mint sauce.
Vege Korma $18.00
- Mixed vegetables cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Cheese Naan $5.00
- Naan stuffed with cottage cheese
Stuffed Prantha $5.00
- Naan stuffed with mashed vegetables.
Chicken Naan $5.50
- Naan stuffed with chicken mince (pre-cooked with spices).

Bok Choy $12
- hoisin butter and sesame
Charred Broccoletti $16
- seasoned with oyster sauce and miso butter, crisp garlic
Arsi Foul (Aniseed Chicken) $16
Sweet/Sour Pickled Cucumber $8
Cumin Garlic Lamb (3 Skewers) $14
Spicy Sticky Chili Chicken Wings (4) $16
1/2 Bamboozle Beijing Duck $42
- 1. Eat the skin by dipping it in a salted black doris plum sauce then sugar, we call it ‘Duck candy’. 2. Wrap the meat with your choice of 5 spice duck stuffing sauce, hoisin or chili mayo with crisp vegetables or fruits. 3. Finish with warm brandy and duck stock shooter.
Salmon & Avocado $14
- with miso cream

Jr. Fish 'n chips $6.50
- 2 pieces of fish with small fries and drink.
-Combo $8.40
-1/2 lb. Angus $13.90
-burguer only $3.00
Brewhouse burger
- Chargrilled beef patty with grilled onions, bacon, swiss cheese and beer cheese sauce.
Bacon, egg & cheese toasted sandwich $4.90
- A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
Memphis chicken stacker $14.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and BBQ sauce on a seeded bun.
-3pc $6.00

Olives N/A
Subway Seafood Sensation N/A
Yoghurt N/A
Honey Oat N/A
Pork Riblet N/A
Ham N/A
Tomato N/A
Italian B.M.T N/A

Spectators Bar & Bistro

Canterbury > Christchurch > Spectators Bar & Bistro

Address

65 Jack Hinton Drive, Addington, Christchurch, Canterbury, 8024, New Zealand

Phone

033397915

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 12:00 AM, Wednesday: 7:30 AM – 12:00 AM, Thursday: 7:30 AM – 12:00 AM, Friday: 7:30 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , Grill , New Zealand , Pizza

Features

Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Television , Lunch , Group Meal , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Visit Website

Spectators Bar & Bistro in Christchurch Menu

Nearby Sample Menus

Spectators Bar & Bistro

Canterbury > Christchurch > Spectators Bar & Bistro

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

65 Jack Hinton Drive, Addington, Christchurch, Canterbury, 8024, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery