Spencer Park Cafe in Christchurch Menu

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The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.

Fish $3.50
- per piece
Hot dog $3.00
Spring Roll $3.50
Chicken Nuggets $4.00
- half dozen
Chips $4.50
- per bag
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above

Nearby Sample Menus

Bread & Dips $16.50
- Crusty warm breads with three house dips, whole roasted garlic and cashew, cacao and walnut butter. - Extra bread $6.00
Chocolate Lover's Sharing Platter - The Chocolate Journey $27.90
- Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles. Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
She's Fish & Chips - A Love Affair! $26.50
- Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
Seville
- Orange Caramel
Soup of the Day - Simple Gratitude $16.50
- She's nourishing vegetarian soup served with oiled & salted crusty bread.
Charcuterie Platter - Heart Share $45.00
- Featuring 'Cuisine Award' winning Barry's Bay and She Universe Cacao Nib Havarti. Continental meats, local cheeses, homemade chocolate chutney, olives, chocolate sesame snap, chocolate rolled ginger, fruit, crackers, salad and breads. Enough for two to share.
Fabulous Florentine $6.80
- Roasted almond brittle, citrus peel and dark chocolate.
Moorish Nut Crunch $6.80
- Almonds, hazelnut and cashews in a weave of dark chocolate and caramel.

Stew Fish in Hot Pot
Large $26.00
Combination Rice Noodle Soup $12.00
Medium $20.00
Vegetable Omelette
Medium Rare Beef & Beef Ball Rice Noodle $12.00
Large $26.00
Medium $20.00

Bowi of French fries, new potatoes $6.50
- side salad, rice, vegetables of the day, potato wedges with sour cream
Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
Grilled chicken breast escalope 32.50
- avocado, tomato & mushroom butter / saffron risotto
-with grilled chicken $22.00
Butterscotch & Baileys cheesecake with Chantilly cream $12.50
-with grilled chicken $22.00
Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
- clam & fennel rice pilaf

Chicken Pattie $2.40
FISH $5.00
CHOW CHOW $4.00
Pineapple Ring $2.00
PRAWN FOO YOUNG EGG $12.00
Bacon Pattie $2.40
PLAIN $3.50
PINEAPPLE $4.00

Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage

Very Berry $9.50
- light on calories & dairy, but not on the taste. A mixture of three berries, apple & pineapple juice will definitely get those taste buds going!
Bacon $19.00
It's a Date $12.00
- sticky date & ginger pudding drizzled with a warm salted caramel sauce & cream on the side
Plumlicious $9.50
- a colour sensation Black Doris plums with blueberries, apple juice & soy milk. Great way to get your anti-oxidants & tick the fibre box at the same time
Energize & Revitalize $9.50
- an energy boosting combination of peaches, banana, pineapple, honey & spirulina. Fantastic taste & guaranteed to get you going for the day!
Breakfast Sundae $7.00
- a seasonal selection of fresh fruit, layered with yoghurt & topped with maple-toasted cornflakes
Banana Plus $9.50
- a traditional banana smoothie enhanced with vanilla ice cream & light flavoured with honey
EGGS BENEDICT $20.00
- The classic combination of poached free-range eggs nestled on toasted bread with Anna’s lemon hollandaise- Smoked Salmon

Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Large $11.00
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
Mix $12.50
Triple $13.50
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.

Shanghai Spring Onion Pancake $18.50
- Pan fried spring onion pancake with BBQ pork and asian market salad
BBQ Pork Bun (for three) $10.50
- Steamed bun stuffed with BBQ pork
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with spicy sauce
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Hoisin sauce
Norman's Open Bao Bun (for three) $15.50
- Steamed open Bao Bun stuffed with crispy pork or chicken, cucumber, greens and Kung pao sauce
Green bean salad $12.00
San-Xian Noodle Soup $15.50
- Pork, Shrimp and Bamboo Shoots with noodle in yummy stock soup
Siu Mai (for four) $10.50
- Yummy dumplings stuffed with pork, prawns and shiitake mushroom

Bacon and Egg $5.00
Works Burguer $6.50
Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
Fish / Chips-1 scoop $2.40
Lamb $7.95
Plain $3.20
Kids Burguer $3.20
Spring Roll / Curry Roll $2.80

SIDE SALAD $6.00
BRUSCHETTA $10.50
- tomatoes, olives, balsamic, sour dough
ICE CREAM SUNDAE
- chocolate sauce, berry coulis
BALSAMIC ROASTED BEETROOT $13.00
- feta, pine nuts, sultanas
FRESHLY MADE IN HOUSE
TANDOORI CHICKEN $24.50
- orange & cardamon rice pilaf, yogurt, crispy poppadum
CREAMY MUSHROOMS $12.00
- toasted ciabatta
crispy base / tomato sauce / mozzarella

Bhuna Chicken/Lamb/Beef $19.00
- Shredded pieces of meat cooked with garlic, ginger, tomato, onion & capsicum.
Raita $3.00
Chettinad Chicken/Lamb/Beef $19.00
- Meat cooked to perfection in black pepper, ginger, garlic & tangy tomato gravy.
Keema Naan $6.00
- Stuffed naan breads with minced meat and spices cooked in tandoor
Vegetable Samosas (2 pcs) $8.00
- Potato and green peas cooked in Indian spices and cumin, wrapped in a flaky crispy pastry triangle. Served with tamarind chutney.
Karahi Chicken Chicken/Lamb/Beef $19.00
- Chicken cooked with special spices, coriander, capsicum, tomatoes and onion gravy on slow heat in pot.
Paneer Parantha (Indian homemade cottage cheese) $5.00
- Stuffed with cottage scheese and spices.
Tandoori Aloo $12.00
- Baby potatoes marinated with herbs and spices, cooked in tandoor with onion and capsicum.

Stir fried prawns with broccoli $23.10
Cream corn and chicken soup $5.50 / $12.00 / $14.50
- small / medium / large
Stir fried squid with shrimp sauce $21.00
Ma Po Tofu $14.00
Whole fish of the day with hot chilli sauce (subject to availability) From $35.00
Mussels with chilli sauce $21.00
Jelly fish with seasame and chilli $10.00
Steamed whole fish of the day (subject to availability) From $35.00

Gourmet & Sausage Roll $5.00
Savouries $2.00
All Steak Pies $5.00
Croquettes $3.20
Sausage Rolls $2.50
Bacon and egg $4.00
Mince $4.50
Chicken Vege $5.00

5 spice pork belly $26.5
- with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
3 cheese & jalapeno croquettes $15.5
- with roast red pepper sauce
Rosemary & chilli marinated olives $9.5
Sticky date pudding $13.5
- with anglaise & vanilla bean ice cream
Grilled haloumi $15.5
- with roast red pepper, kalamata olives, grissini
Venison carpaccio $15.5
- preserved lemon, parmesan, horseradish & hazelnut
Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips
Rasher of bacon $2.5

Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
Soup of The Day $12.50
Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
Eggs Benedict $21.50
- w. house smoked salmon
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade