Address
100c Heyders Road, Spencerville, Christchurch, 8083, New Zealand
Spencer Park Cafe in Christchurch Menu
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PIZZAS-
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
-
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
-
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
-
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
HOT TAKEAWAYS-
Fish $3.50
- per piece
- Hot dog $3.00
- Spring Roll $3.50
-
Chicken Nuggets $4.00
- half dozen
-
Chips $4.50
- per bag
-
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
Nearby Sample Menus
-
Devonshire Tea
- Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (orfor extra decadenceupgrade to a hot chocolate for $5 per person).
- Sauteed green beans with feta cheese, mint and cacao nibs $9.00
- Shoestring or hand cut fries with aioli $7.50
-
Caramelita
- Vanilla Creme Brulée
- 4 for $10.00
- Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
- Mixed salad with chocolate trail mix and balsamic dressing $7.80
- - Extra bread $6.00
- Garlic Butter Chips $3.70
- Chicken Nuggets (x6) $4.90
- Saussage $2.60
- Onion Rings (x6) $4.90
- Hashbrown $1.40
- Corn Nuggets (x6) $3.60
-
Hawaiian Burger $6.90
- Two beef patties, bacon, cheddar cheese, pineapple lettuce, onion & tomato sauce.
- Beer Battered Snapper $6.90
-
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
-
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
-
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
- Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
-
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
-
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
- Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
-
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
-
Steak Oyster Sauce $11.50
- Sliced steak, mushrooms with seasonal vegetables and oyster sauce in gravy
- Fish / Chips $2.20
-
New Town Egg Foo Young Combination $11.50
- Sliced steak, chicken, Roast pork, prawn with peas, beans and egg (like an omelette)
-
Satay Prawns $13.00
- Prawns with seasonal vegetables, pineapple and tomato in satay peanut sauce
-
Set Menu for 4-6 people $47.00
- Chicken with cashew nuts, Steak black bean sauce, New Town fried rice, Sweet and sour pork
-
Pork Curry Fried Rice $10.00
- Curried sliced pork with seasonal vegetables in gravy on fried rice
-
Roast Pork Chow Mein $10.50
- Sliced roast pork with seasonal vegetables in gravy on egg noodles
-
Pork Egg Foo Young $9.50
- Sliced pork, onions, peas, beans and egg (like an omelette)
-
Warm Salad $19.5
- LUNCH - LIGHT MEALS
- Hotstuff hot chocolate, kids fluffy (hot milk & froth with chocolate dusting) N/A
- Olive oil potato puree & jus $15.0
-
Warm Salad $19.5
- panko crumbed free range chicken, nelson made scamorza, house-made cherry tomato confiture, served with winter salad
-
Duck Liver Parfait $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
-
Liqueur coffees $13.5
- NIFTY 50 LUNCH
-
Curry Crusted Tuna Salad $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
- Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0
-
CHEERIOS
- tomato sauce
-
PLATTERS TO SHARE $22.00
- samosas, spring rolls, onion rings,chicken chipees, wedges, aioli
-
BALSAMIC ROASTED BEETROOT $13.00
- feta, pine nuts, sultanas
-
STICKY DATE PUDDING
- toffee sauce, prailine, vanilla ice cream
-
FISH / CHIPS $24.50
- herb & parmesan crumbed, salad, aioli
-
ICE CREAM SUNDAE
- chocolate sauce, berry coulis
- ham / chorizo / chicken / pepperoni / bacon / sun-dried tomatoes / mushrooms / spinach / roasted peppers / onion jam
-
KRANSKY SAUSAGE / BACON $20.00
- mushrooms, potato cake, eggs, toast
-
Mussels $18.50
- in a lemon, sweet chilli, white wine and tomato concasse. served with a side of bread (suitable for 2 people)
-
Bread Fingers $10.00
- served with 3 winnie's dips
-
Marinara $17.50 / $27.00 / $33.00
- a sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aioli (Small / Medium / Large / Half & half +$3)
-
Veggie Mama $18.00 / $21.00
- caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket (Medium / Large)
-
Jalapeno Bites $12.00
- a perfect blend of jalapenos and cream cheese encased in a golden panko-crumbed shell
-
Greek $12.50
- fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette
-
Carbonara $18.00
- bacon, mushroom and onions sauteed in a cream white wine sauce with fettuccine
-
Roly Poly $15.00
- succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
-
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
-
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
-
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
-
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
-
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
-
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
-
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
- Wok fried fresh market vegetables $14.00
- SP Vegeterian pad thai $22.00
- Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
- Wok fried green beans in Tee's XO Sauce $14.00
- Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
- Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
- SP "Fat Prawn & Pork Wontons" $12.00
- Wok fried Tofu w/ ginger $14.00
- Shredded Dried Bean Curd Salad $5.00
- Seaweed Salad with Soy Sauce $5.00
- Chef's Special Soybean Milk $2.50
- Chef's Special Soybean Milk $2.50
- Oven Sesame Pancake Stuffed with Stewed Beef $5.00
- Pancake Stuffed with Finely Beef Mince and Onions $5.00
- Homemade Noodles with Tianjing Style Zha Jiang $10.00
-
Dim Sum Meal $3.00
- add 3 side dishes and a drink to your noodle order
-
Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
-
Toasties $11.00
- Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
-
Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
- Spinach $5.00
-
Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
-
Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
- Croissant $5.00
- Tomatoes $5.00
- The Special (B.L.T Pictured) $13.50
-
Poached Chicken & Slaw $13.50
- Contains peanuts
- Serious Slaw $8.00
- Serious Fries $6.00
- Grilled Aged Cheddar $13.50
- Meatball & Parmesan $13.50
- Porchetta Salsa Verde $13.50
- The Breakfast Bap $13.50
- Small $8.50
- Small $8.50
- Ma Po Tofu
- Large $12.00
- Honey BBQ Pork Fried Rice/Noodles
- Steamed Rice
- Large $12.00
-
Soups $4.50
- Chicken Sweetcorn Soup
-
BACON $8.50
- delicious bacon
-
SHANE $12.00
- bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
-
BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
- JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
-
BERNIE $11.00
- bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
-
ELVIS $9.00
- bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
-
ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
-
BLAT $9.00
- bacon, lettuce, avocado & tomato
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
- Breads and House Dips n/a
-
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
-
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
-
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
-
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
-
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
-
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Spencer Park Cafe
Phone
033292157
Opened hours
Mon: 09:00-18:00
Tue: 09:00-18:00
Wed: 09:00-18:00
Thu: 09:00-18:00
Fri: 09:00-18:00
Sat: 08:30-18:00
Sun: 08:30-18:00
Price
$10 - $20
Type
None
Service
None
Cuisine
Brunch , Pizza & Pasta , Sandwiches , Vegetarian
Features
Cash