Spencer Park Cafe in Christchurch Menu

Lamb shank pie $15.00
- Shank braised in a rich casserole, covered with puff pastry
Garlic loaf $8.00
- Served warm with garlic butter
Original ice cream sundae $12.00
- Served with a choice of chocolate, caramel or raspberry topping with either nuts or hundreds and thousands
Soup of the day $8.00
- Your wait staff will advise of todays flavour
Creme brulee $12.00
- Your wait staff will advise you of today's flavour
Lamb burger $15.00
- The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
Market fresh fish $23.00
- Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce
Soup of the day $8.00
- Your wait staff will advise of today's flavour

Mushrooms
N.Z Hoki $4
- panko crumbed- per piece
Kapiti brie
The Cranny
- Grilled chicken breast, kapita brie cheese, chunky cramloemy sauce, cream cheese, lettuce & aioli
The G Max
- Grilled chicken breast, lettuce, tomato, red onion, cheddar cheese, beetroot & mayo
Onion Rings x 6 $ 4
- homemade old school style
Biggie Salad
- We can also provide salads for large group ask about our catering options
Sweet Bae
- NZ pork, grilled pineapple, jalapenos, coleslaw, tomato, aioli & blay sauce

Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
Wedges $8.5
Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Pineapple, Mango or Beetroot $1
Cheese $2

Vege Burger $5.50
- Crumbed vege pattie, lettuce, onion & tomato sauce. Really yummy...really filling!!
Double Meat Burger $4.50
Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
Cheese Burger $4.50
Basic Burger $3.50
- 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
Giant Burger $7.50
- Double meat, cheese, pineapple, bacon, egg, onion, lettuce & sauce. Big appetite? This one's for you!!
Chunky Chips / Seasoned Wedges $3.00
Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask

Plain Naan $3.00
Masala Challi $6.50
- 4 cobs of tasty corn dressed in Masala. Very popular Delhi Street treat.
Goat Vindaloo $14.00
Mixed Pickles $3.50
Aloo Gobi $12.00
Aloo Tikki $8.50
- Pan fried small potato cakes served with chutneys.
Ghost Bhuna $12.00
Extra Vegetables $2.50

Crispy Pork $16.50
Steamed Vegetables $9
- with ginger sauce
Combination Meat $16.50
8. Thai Spicy Soup
- Cooked with sliced onion, tomatoes, mushroom, spring onion & fresh herbs
Steamed Rice Per Portion $3
Chicken, beef or Pork $16
Mixed Seafood $18
22. Pahd C-Ew our style
- Stir fried rice noodle with chef’s selected vegetables & egg

Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
Soup, winter offering (v,gf) $15.50
Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
Homemade bread, extra serve $7.50
Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50

Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
Garlic and Parmesan Flat Bread $12.00
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
Macaroni and Cheese $12.00
- With salad

Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
Kimchi Bokkeumbap $16
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
Kimchi Jeon (kimchi Pancake)(V) $ 12
Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
Kimchi Tofu Salad(V) $ 11

Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- Cheese and ham
Toasted Sandwich $3.00
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- Add fries for an extra $3.00
- Cheese and onion

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