Spitting Feathers in Auckland Menu

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SAUSAGE AND MASH $16.00
- Served with garden peas and onion gravy.
SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
BEEF BURGER $18.50
- Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.
MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
SURF AND TURF $21.50
- Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
BEEF STEW $14.00
- Hearty beef and ale stew served with thick cut bread
SPAGHETTI BOLOGNESE $14.00
- Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas

B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
CLUB SANDWICH $15.00
- Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
CHEESE PLOUGHMAN’S(V) $11.50
- English cheese, lettuce, tomato. Branston pickle and mayonnaise
CHIPS $6.00
- Our hand cut golden fries
CHILI CHEESE CHIPS $13.50
- Our hand cut golden fries served with spicy chilli and melted cheese
WEDGES $6.00
- Seasoned wedges served with sour cream.
WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
ONION RINGS $7.OO
- Crisp battered onion rings served with a bbq dip.
GARLIC BREAD $6.00
GARLIC BREAD WITH CHEESE $6.50
NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )

Nearby Sample Menus

Pancake $12.50
- Three pancakes, banana, maple syrup and whipped cream
Falafel $9.50
- Five pieces of deep fried patties made of chickpeas, fava beans, fresh ginger, onions, garlic and coriander, served with, Lebanese bread, Tahini sauce, tomatoes, cucumber olives and pickles
Mixed Plate $11.50
- One kofta shish and one chicken dish, served with chips and tomato sauce
Mixed Mashawi (Regular) $42.50
- A selection of two lamb shish, two chicken shish taouk and four kafta. Served with lebanese bread and any two side dishes
Bamia (V) $19.80
- Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice
Hummus B. Tahini $9.50
- Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
Omelette $14.50
- Three eggs, two slices ciabatta bread, mushroom, tomatoes and halloumi cheese
Labnah B Zeit $9.50
- Naturally dried yoghurt, topped with extra virgin olive oil and aromatic mint, served with Lebanese bread, tomatoes, cucumber, olives & pickles

Pick a size
Vege nuggets $4.90
- Tofu and woodear mushroom
-Large $5.90
-Large $12.90
Pick a sauce
-Franks buffalo
Sombra $10.90
- Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
-Mango habanero

Steak $3.60
Super $3.50
- sauce or mustard & cheese
Battered sausage $1.50
Steak & Egg $13.00
- 3 steak + 2 eggs
Egg $4.00
With chips and salad
Won ton $1.80
Fishcakes $2.50

Onion Bhaji $6.00
- Crunchy onion snack. Slice of onion coated with a chickpea batter & fried .
Prawn Masala $17.00
- Succulent Prawns gently cooked with fresh tomato onion and coriander.
Fresh Salad $5.00
Aloo Mattar $12.00
- Potatoes and peas cooked together in a subtly spiced gravy.
Fish Curry $16.00
- The chefs secret recipe, a blend of mixed sauces & spices.
Mixed Platter for two $16.00
- A fine selection of Samosa. Pakora. Chicken Tikka, Seekh Kebab Served with Tamarind & Mint sauce.
Chicken Biryani $14.00
- Rice cooked with boneless Chicken and spices.
Saag Aloo $12.00
- Potatoes cooked with spinach and spiced.

Roast Duck on Rice $16.00
Hapuka with sweet chilli sauce / Hapuka with sweet & sour sauce / Salt & pepper hapuka $26.00
Chicken / Beef with Vegetable in Rice $14.00
Singapore Fried Vermicelli $16.00
Taro with Braised Pork / Pork Chop with Red Wine Sauce / Hot & Spicy Pork Chop $25.00
Fried Noodle with Chicken / Beef / BBQ Pork $16.00
Seafood Fried Rice / Prawn Fried Rice $18.00
Sizzle Seafood with hot Sichuan Sauce / Sizzle Seafood with ginger & spring onion $28.00

Spinach & Feta Eggs $16.80
- Pan scrambled with toast and tomato salsa
Special Kahlua Sundae $10.50
- With banana ice cream and cream
Affogato $8.50
- vanilla ice cream topped with espresso coffee
Ham Toasted on Turkish Bread $10.80
- leg, ham, Mustard Mayo, cheese, tomato & spinach
Cheese & Garlic Bread $7.50
Carrot Cake $7.50
- Healthy and tasty with cream cheese frosting, served with cream or yoghurt
Extras
Creamed Mushroom & Bacon $16.80
- On 5 grain toast topped with shaved parmesan

WHOLE FLOUNDER $ 5.00
Skippers Meal $ 11.95
- 2 FISH, 2 SQUID RINGS, 1 CHIPS
Grilled Salmon & 1/2 Chips $ 7.95
FISH CAKE $ 2.00
10 Mussels & 1/2 Chips $ 8.95
BEEF BURGER $ 6.00
SCALLOP FRITTER $ 5.50
TARAKIHI $ 4.60

Curry Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
Pork Spare Ribs with Pepper & Salt $18
Chilli Fish
Tofu with Vegetables $16
Shrimp Fried Rice with BBQ Pork (Lunch/ Dinner) $9.50/ $13.00
Deep Fried PraWns $8
Wonton Noodles Soup $10
Combination Seafood with Tofu $25

Sticky rice roll $5.50
Thai deep fried spring roll $5.50
Duck wings $12.00
Steamed taro cake $5.00
Century egg pastry $5.50
Black bean sauce chicken feet $5.50
Chilli chicken feet $6.00
Coriander dumpling $5.50

Side Salad Entree $8
- With mustard dressing
Seafood Chowder Entree $15
- A mix of delicious seafoods
Veal Marsala $30.50
- Cream, mushroom and marsala
Penne Pescatore Entree $18.50 / Main $25
- Shrimps, king prawns, tomato, cream sauce
Teriyaki Std $20 / Large $32.50
- Teriyaki chicken, with red onion and capsicum
Calabria Std $19 / Large $32
- Mushroom, olives, capers
Cannelloni
- Tasty meat filled rolls in napoletana sauce
Bolognese Entree $16.50 / Main $22.50
- Mince, beef, tomato

Comte Fort Lucotte, tarragon jelly, olives, France $17.00
Louise Cake $18.50
- Dulce cremeux, boysenberry jelly, coconut sand
Laksa $26.00
- roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
Raspberry Lamington $10.00
Pistachio ginger crunch $9.00
Fries, chipotle mayo $8.50
Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
Cibo chocolate brownie $10.00

Sisig $14.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Salmon sa Bayabas $26.00
- Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
Relyenong Squid $18.00
- Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
Kaldereta $25.00
- Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
Sisig $10.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Roast chicken sinigang $22.00
- Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
Roast Chicken Sinigang $24.00
- Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
Mais con dulce $11.00
- Sweet corn ice cream, dulce de leche eclair, aged cheddar

Como St Big Breakfast 19.9
w/ Herb roasted mushrooms, spinach and feta
Toast & Preserves (GF) (V) 7.5
- Mix artisan breads with jam and lemon curd
Ask the wait staff for today's soup
w. creme fraiche and sweet chilli sauce
Add parmesan & truffle oil $2
Free range eggs your way, smoked free range bacon, roasted tomatoes, roasted mushrooms, smoked chorizo sausage, toast, potato thyme rosti $7
Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast

Chicken Wing $8.90
- 4 pieces. Deep Fried chicken wings marinated in thai herbs served with sweet & chilli sauce
-Duck $23.90
Tod Mun Pla $8.90
- 4 pieces. Fish cake with sweet chilli paste
Satay Gai $8.90
- 4 pieces. Chicken Grilled and served with peanut sauce
Red Curry (Gaeng Ped) $17.90
- Tasty, thick red curry with beef, chicken or pork
-Chicken $17.90
Fresh for Your $23.90
- Stir fried crispy pork with fresh chilli and seasonal vegetables
Basil Special
- a selection of meat stir fried with basil leaves, bamboo shoot, mushroom, bean and spring onion