Spitting Feathers in Auckland Menu

SPITTING FEATHERS MENU SPITTING FEATHERS MENU
  • SAUSAGE AND MASH $16.00
    • Served with garden peas and onion gravy.
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • CHICKEN BURGER $18.50
    • Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
  • BEEF BURGER $18.50
    • Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
  • FISH AND CHIPS $16.50
    • Breaded fish served with hand cut chips and mushy peas.
  • MOROCCAN CHICKEN SALAD $17.00
    • Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
  • SURF AND TURF $21.50
    • Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
  • BEEF STEW $14.00
    • Hearty beef and ale stew served with thick cut bread
  • SPAGHETTI BOLOGNESE $14.00
    • Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
  • GAMMON $16.50
    • Gammon served with grilled pineapple. hand cut chips and peas
SANDWICHES (ALL SANDWICHES ARE MADE WITH SOURDOUGH OR MULTIGRAIN BREAD AND SERVED WITH OUR HAND CUT CHIPS OR VEGETABLE CRISPS) SANDWICHES (ALL SANDWICHES ARE MADE WITH SOURDOUGH OR MULTIGRAIN BREAD AND SERVED WITH OUR HAND CUT CHIPS OR VEGETABLE CRISPS)
  • B.L.T $10.50
    • Bacon lettuce. tomato and mayonnaise.
  • CLUB SANDWICH $15.00
    • Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
  • CHEESE PLOUGHMAN’S(V) $11.50
    • English cheese, lettuce, tomato. Branston pickle and mayonnaise
  • CHIPS $6.00
    • Our hand cut golden fries
  • CHILI CHEESE CHIPS $13.50
    • Our hand cut golden fries served with spicy chilli and melted cheese
  • WEDGES $6.00
    • Seasoned wedges served with sour cream.
  • WEDGES. BACON AND CHEESE $13.50
    • Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
  • SCAMPI $8.00
    • Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
  • ONION RINGS $7.OO
    • Crisp battered onion rings served with a bbq dip.
  • GARLIC BREAD $6.00
  • GARLIC BREAD WITH CHEESE $6.50
  • NACHOS $15.50
    • Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
  • QUORN NACHOS: (V) $15.50
    • Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
  • JACKET POTATO $7.50/ $8.50
    • Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )

Nearby Sample Menus

  • Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • Charred broccoli w/ labneh, medjool dates & almonds $9
  • Oysters $4.5
    • Paroa Bay (Pacific) plump and creamy (Russell)
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
  • Mixed Uttapam $11.99
    • Onion, tomato, carrot & capsicum
  • Tandoori Roti $2.50
  • Sambhar Bowl $2.99
  • Veg Spring Roll (12 pcs) / Veg chopsuey $8.99
  • Amritsari Kulcha $9.99
    • Chole, Raita & pickle
  • Navrattan Korma $9.99
  • Aloo Parantha $5.99
    • Raita & Pickle
  • Makki Di roti / Butter / Garlic Naan $3.50
  • Maitow Kai $14.00
    • Chicken Wings marinated with a Spiced Honey Soy Sauce
  • Gai Ob Pu Kao Fai $38.00
    • Sizzling Platter of Baked Whole Chicken marinated in Thai Herbs served with Sweet Chilli Sauce flambeed with Brandy
  • Tom Jued Woonsen Jay $13.50
    • Clear Soup with Mushroom, Vermicelli & Tofu
  • Kaeng Panaeng Goong $34.00
    • Red Curry of Prawns served with Sweet basil & Coconut Milk
  • Kuey Tiew Pad Thai $29.00
    • Traditional Thai Noodles with Sliced Chicken, Pork, Prawns, Bean Sprout & Spring Onion
  • Pad Pak Chang Dang $29.00
    • Stir Fried Chicken, Beef or Pork with Seasonal Vegetables
  • Pad Pak Nua Goong $30.00
    • Stir Fried Prawns with Seasonal Vegetables
  • Red Curry $27.50
    • Mushroom, Green Peas & Tofu cooked in Coconut Milk
  • Beef Mince Soup S $8.00 / M $20.00
  • Deep Fried Pork Spare Ribs with Garlic $25.00
  • Steamed Pork Spare Ribs with Black Bean Sauce $20.00
  • Fish fillets in sour cabbage soup $22.00
  • pork belly stewed fried chinese cabbages $20.00
  • Spicy beef tripe $22.00
  • Stir-Fried Spicy Pig intestine with Mixed Veges $28.00
  • spicy scampi seasonal
  • Deep Fried Avocado
    • chipotle mayo & pink pickle
  • Green Machine
    • baby kale black beans, zucchini, green rice, guacamole coriander dressing
  • PARA DOS $50.00
    • (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros
  • Quinoa Queen
    • Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
  • ADD Chicken Pork, Beef or Fish to either salad for $4.00
  • Tijuana pulled pork w. pickled onion and red mole
  • Black pan Beef
    • Block bean, Jalapeno, kale & guacamole
  • (6" fresh corn tortilla with one of our fabulous gluten-free fillings the way the Aztecs enjoy them)
  • Seasoned Wedges (approx 500gm) with aioli sauce or sour cream $6.00
  • Crabstick $1.30
  • -full box $13.50
  • Classic Fish Burger $9.00
  • Panko Crumbs Add Per Fish $0.70
  • Cheese Burger $9.00
  • -6 Mussels & Chips $8.50
  • Vegetarian Burger $8.40
  • All curries served with rice
  • Paneer Saag (mild) $14.00
    • Paneer cooked in fine mild puree of spinach & lightly spiced
  • Garlic Naan $3.50
    • Buttered & garnished with garlic
  • Chocolate naan $4.50
    • naan bread stuffed with chocolate and cooked in clay oven
  • Chicken banaras $14.99
    • chicken cooked in banarasi style & topped with banana sauce
  • Chicken Korma (mild) $14.99
    • tender boneless chicken cooked in homemade cashew nut gravy & topped with cashew nuts
  • Poppadoms platter $8.00
    • 5 pieces poppadoms, mango chutney, tamarind sauce & mint chutney
  • Mattar Paneer (med) $13.00
    • Paneer & peas cooked together in subtly spiced gravy
  • Ravioli Di Vitello $22.90
    • Handmade pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic.
  • Botticelli Pizza $26.90
    • Tomato, cheese, mushroom, onions, capsicum, olives, feta cheese, ham, salami.
  • Pesce All'uva $34.90
    • Fresh fish of the day, Pan fried and garnished with grapes & almonds, Flamed in amaretto liqueur. Served with seasonal vegetables.
  • Bistecca Pepata $35.90
    • Chargrilled scotch fillet served with mustard, garlic and green peppercorn cream sauce finished with brandy, served with seasonal vegetables.
  • Pizza Con Pollo Speciale $24.90
    • Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella.
  • Antipasto $23.90 / $33.90
    • Traditional Italian style mixed platter with a selection of cured meats, olives, cheese and grilled vegetables.
  • Ragazzi Pizza $26.90
    • Chicken breast, bacon, red onion, barbeque sauce, and mozzarella.
  • Quatro Stagioni $22.50
    • Tomato, cheese, mushroom, ham, salami and prawns
  • -Add Bacon $12.90
  • Wedges Bowl $7.90
    • With sweet chilli and sour cream
  • Beef Burger $17.50
    • Bacon, tomato, lettuce, onion, cheese, beetroot, mayo served with chips, side of tomato sauce and aioli
  • Chicken Burger $18.50
    • Bacon, tomato, lettuce, onion jam, brie, mayo, pickled cucumber served with chips, side of tomato sauce and aioli
  • -Extra Filling $1.00
  • Egg Benedict $15.90
    • Poached eggs on english muffin with spinach & hollandaise
  • French Toast $16.90
    • With bacon, banana, red wine poached pear, red wine syrup
  • Pancakes $13.90
    • With bacon, banana, maple syrup
  • Omelette $14.90
  • muesli(fruit, yoghurt, milk) $9.50
  • egg benedict $15.50
    • (Poached egg, spinach, ham, English muffin)
  • egg on toast $7.20
    • (brown or white or focaccia bread) (poached, scrambled or fried)
  • toast bagel with cream cheese $5.50
  • toast sandwiches from $4.50
    • (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
  • bacon & egg & beans on toast $12.50
  • fruit salad $7.00
  • French Apple Tart $60.00
  • For cakes orders please let us know 24 hours in advance
  • Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
  • Apple Turnovers / Brioche Pudding / Mini Ham & Cheese Croissant / Mini Almond Croissant $4.50
  • Stgermain $10.90
    • Smoked chicken & home made celery mayo
  • Breakfast Baguette
    • Free range omelette with your choice of: Chorizo, Ham, Salmon, Cheese & Spinach
  • Macarons $2.90 each
  • Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
  • Seafood Burrito $13.50
    • Sauteed seafood including salmon, prawn, crab meat, seasoned chilli and cilantro rolled in flour tortilla with cheese and salsa served with garden salad
  • Chicken Kebab $2.80
  • Meat Patties $1.50
  • Full Monty $11.00
    • Two eggs (any style) with bacon, sausages, hash brown and sauteed mushrooms
  • Toasted Sandwich $3.20
    • Bacon & egg, Ham, cheese & tomatoes, Ham, cheese, pineapple and Cheese & onion
  • Sausage and Gravy $5.00/$6.00/$7.00
    • small / medium / large
  • Le Royal Cafe Breakfast $12.50
    • Two eggs (any style) with bacon, sausages with chips or hash brown and grilled tomatoes and toast
  • Le Royal Platter $11.50
    • An amazing assortment of calamari, golden fish pieces, butterfly prawns, crumbed scallop, vienna sausages and wedges served with choice of dipping
  • Scotch Fillet Beef $22.00
    • Grilled baby potato, spinach, bacon, and mustard seed beurre blanc
  • Pancake Stack $14.50
    • Served with seasonal fruit, yoghurt and berry coulis
  • Potato Wedges with Sour Cream $8.00
  • Moroccan Chicken Salad $20.00
    • Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
  • Fish Nuggets $7.00
  • Kids Pancake Stack $8.00
  • Bacon & Egg $12.00
    • Bacon, eggs, specialty bread
  • Eggs Benedict $12.00
    • Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
  • Granola with greek yoghurt and fresh fruit $10.50
  • Muffins Scones and treats at the bar N/A
  • 1/4roast chicken fries & salad $18
  • Daily Specials N/A
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Cream style mushrooms with spinach on toast $14
  • Tasting Platters $25
  • Eggs on Toast $10.50
  • Curry katsu don
  • Salmon combo
  • Fresh salmon
  • Served in a takeaway bowl with udon noodles and soup
  • Combination
  • Prawn tempura udon
  • Sauce katsu don
  • Teriyaki beef udon
Spitting Feathers

Spitting Feathers

location

Address

16 Wyndham Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

3660254

clock

Opened hours

Mon - Sun: 12.00pm - 4.00am
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Bar Scene ,  Drinks ,  Dinner

Location
16 Wyndham Street, Auckland, Auckland, 1010, New Zealand
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