Spitting Feathers in Auckland Menu

SAUSAGE AND MASH $16.00
- Served with garden peas and onion gravy.
SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
BEEF BURGER $18.50
- Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.
MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
SURF AND TURF $21.50
- Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
BEEF STEW $14.00
- Hearty beef and ale stew served with thick cut bread
SPAGHETTI BOLOGNESE $14.00
- Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas

B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
CLUB SANDWICH $15.00
- Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
CHEESE PLOUGHMAN’S(V) $11.50
- English cheese, lettuce, tomato. Branston pickle and mayonnaise
CHIPS $6.00
- Our hand cut golden fries
CHILI CHEESE CHIPS $13.50
- Our hand cut golden fries served with spicy chilli and melted cheese
WEDGES $6.00
- Seasoned wedges served with sour cream.
WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
ONION RINGS $7.OO
- Crisp battered onion rings served with a bbq dip.
GARLIC BREAD $6.00
GARLIC BREAD WITH CHEESE $6.50
NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )

Nearby Sample Menus

Goong Sam Ros $23.50
- Deep fried prawn cutlets with courgette, capsicum, onion and sweet tangy pineapple sauce.
Massaman Curry
- Thick red curry with potatoes, onion, peanuts and coconut cream.
Extra Vegetables $2.00
Price per person - Minimum of 5 People $33.00
- Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
- Chicken / Pork / Beef $18.50
- Chicken / Pork / Beef $19.00
- Chicken / Pork / Beef $18.50
Gari Puff Jae $7.50
- Deep fried puff pastry stuffed with onion, pumpkin, red kumara and curry powder.

Marinated Seaweed Salad / Green Salad / Steamed Dumpling (8pcs) / Fried Dumpling (8pcs) $7.00
-Small 10 pcs $25.00
Takoyaki (5pcs) $8.00
Beef Yakiniku $15.00
- Beef with MOTO Original Sauce
Chilli Squid $17.00
Omelet With Fried Rice $14.00
- Vege or Chicken or Beef
-Large 40 pcs $55.00
Fish Roe Don $15.00
- Various Vegetable with Fish Roe on Rice

Sauté or creamy mushroom, avocado, bacon, chipolata, spinach, hash cake, smoked salmon $5.50
Five loaves big breakfast $20.90
- Choice of egg bacon, pork chipolata, hash cake and grilled toamto (Vegetarian option: With sauté mushroom and avocado)
-Vegetarian eggs benedict, sauté mushroom, avocado and grilled tomato benedict $17.50
Mince on organic ciabatta $16.50
- With poached eggs (We make our own mince from lean beef and green pea)
-Avocado, sliced tomato and cream cheese $12.00
-With home-made berry-apple jam and cream cheese $7.50
Waffles with banana, maple syrup $6.50
Spaghetti bolognaise $6.50

Beer Battered Fish and Chips $24.50
- In crispy Macs Gold batter with fries, house tartare and salad
Salt and Pepper Squid $17.50
- With tossed mesclun and citrus aioli
Warm Dark Chocolate & Raspberry Brownie $12.50
Puhoi $15.50
- House smoked chicken, brie, bacon w cranberry sauce
Fresh Seasonal Fruit Salad $12.50
House Smoked Salmon $18.50
- Avocado with crispy soba noodle salad sesame & soy honey dressing
Garlic Bread $5.50
Scotch Fillet $32.50
- 300g, salad, fries, or mash, choice of garlic & herb butter, mushroom, green pepper corn or béarnaise sauce

Tiramisu espresso, kahlua, mascarpone cream, sponge cake $11.50
Italian cheeses toasted bread $19.50
- Condiments, 100 grams max 3 choices (ask your waiter)
Ravioloni crab, aromatic tomato & lemon sauce $24.50
Olives selection, spicy citrus marinade $6.50
Calamari salt & pepper, crispy veg, sweet n sour sauce $19.50
Vitello tonnato veal carpaccio $23.50
- Mozzarella, rocket, tuna mayo, capers, lemon zest
Pannacottalova vanilla pannacotta $11.50
- Strawberry salad, meringue, moscato zabaione
Cauliflower dip pinenuts, sultana, anchovies & crostini $9.50

Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Traditional Eggs Benedict
- with hollandaise & English Muffin
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Pasta of the Day
- See our Chef's special board
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella

Smoked chicken $8.80
- Served with brie cheese, avocado, mushrooms, tomato, cranberry sauce with melted cheese
Vegetarian $8.80
- Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese
-Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
Pumpkin soup $8.90
- Served with 2 slice of toast
Toasted bagel with BLT $9.80
- Served with bacon, fancy lettuce & tomato
Vegetarian $13.80
- Served with 2 eggs (any style), hash brown, mushroom, tomato & toast
Bacon & eggs $10.80
- Served with 2 slices of bacon, 2 eggs (any style), tomato & toast
Waffle $11.80
- Served with smoked salmon, cream cheese & avocado