Address
82 Dalton Street, Napier, Napier, Hawke's Bay, 4110, New Zealand
St. Germain Cafe in Napier Menu
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St. Germain Cafe in Napier has no menu available, but can choose from many other options such as Freshly made with a chargrilled beef patty on a seeded bun or Big cheeseburger from Carls Junior. Milk & Honey Restaurant offers many options including Daily cooked greens / Duck fast roast potatoes and Ciabatta or seed & spelt. Hunger Monger includes a wide range like Fish & Chips or steamed potatoes or Fish & Salad. Mixed Meat Kebab and Lamb Kebab from . Cafe Anatolia offers Flavour of India and Mango Lasi.
Nearby Sample Menus
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Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
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Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
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Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
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Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
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Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
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Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
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An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint
- Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
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Carrots in a pot, cauliflower cream, soil $3.5
- (thanks Rene)
- Grapefruit salad, muscovado gel, greek yoghurt $6.5
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Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
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Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
- Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
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Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
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Squid $8
- Strips of squid with soft batter coating. Delish
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Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
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Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
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Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
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Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
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Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
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Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
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Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
- -Seafood $16.50
- -Vegetables $13.50
- Deep Fried Chicken Rice $13.50
- -Vegetables $16.50
- Satay Noodle Soup $12.50
- -Prawns $13.50
- Oyster Sauce
- -Seafood $16.50
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Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
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Dorados de papa y poro potato & Leek $14
- three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
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Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
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Pulpo al Habanero octopus $17.9
- Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
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Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
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Pork Tostaditas $12
- pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
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Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
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Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
- Wood Fired Baked Potato & Sour Cream with Green Onion
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Local Mozzarella
- with vine Ripened Tomato & Basil
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Potato Wedges
- With Hot Sauce & Cumin Sour Cream
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Pork Terrine
- with Pistachios & Apple Sauce
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Mesclun Salad
- with Kiwi Extra Virgin Oil & white Balsamic Dressing
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Lamb Focaccia
- Boned shoulder of Lamb Focaccia Sandwich with Dunking Minted Grav
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Turkey
- Roasted Turkey Fillet, Cranberry Sage stuffing & Toasted Spices
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Sushi
- shed 2-day boat catch sashimi and sushi with traditional garnishes
- Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
- New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
- Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
- French fries with tomato sauce $6.50
- Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
- Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
- Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
- Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
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Bakso Mie $8.00
- Noodle Soup with Fish Balls
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Sop Bajem (V) $8.00
- Spinach Soup
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S/w rice and Variabel Sayuran $25.00
- seasonable Vegetable dish
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-Kering Tempeh $30.00 Per Person
- Caramelized Tempe
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-Kurmah $30.00 Per Person
- Lamb Stew
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-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish
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Lapis Legit "Spekkoek $3.50
- "Bacon cake", due to it’s striped appearance
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-Sateh Lilit Bali $30.00 Per Person
- Skewered (minced) Fish & Prawn
- Fried Esk Valley pork sausages, potato mash, caramelised onions $19
- Pizza bread, roast garlic, rosemary & parmesan (v) $10
- Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
- Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
- 125 gms steak with vegetables and fries
- Green salad & dressing (v, Gf) $8
- Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
- Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
- Big Omelet $16.00
- Fish & Chips $17.50
- Wedges $13.50
- Eggs & Bacon on Ciabatta $16.50
- BLT Sandwich $17.50
- Beef Burger $17.50
- caesar Salad/bacon $17.50
- Steak Sandwich $17.90
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Feta, Orange & Pear Salad $16.90
- Feta cheese, fresh orange, pear, cherry tomatoes, rawslaw, rocket leaves, cos lettuce, almonds and pink grapefruit dressing.
- 250g Eye Fillet Steak $36.90
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Natural Prime Rib – Lite Cut $26.90
- Served with our Trim-a-licious salad.
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Hogster’s Healthy Helpings $4.90
- Mashed Potato
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Rawslaw House Salad $11.90
- Crisp ruby cabbage, shredded carrot, Spanish onion, cherry tomatoes, cos lettuce, rocket leaves and a choice of dressing.
- Pepper Sauce $2.20
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Mexicana Chicken Wrap $16.90
- Crispy golden chicken, shredded cheddar cheese, guacamole, Mexicana tomato salsa, sour cream and rawslaw.
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Mediterranean Pasta Salad $18.90
- Avocado, cherry tomatoes, mixed olives, sliced egg, rawslaw, rocket leaves, cos lettuce, fusilli pasta and Italian balsamic dressing.
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Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
- Sausages $2.00
- Bacon & Avocado Buttie $6.50
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Fries $4.00
- with aioli
- bacon & tomato $14.00
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Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
- Bacon, Fried Potato Relish & Aioli Buttie $6.50
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Salt & Pepper Squid $15.00
- with salad greens & salsa
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Vegetarian Gnocchi $12.00
- basil pesto
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Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
- Baked Passionfruit Cheesecake
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Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
- Short Black & Long Black $4.00
- Chef Garlic Cheese Bread $5.00
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Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
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Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
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Beef Pattie $16.00
- Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
- One fillet $10.50
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Scotch Fillet 300gram $30.00
- Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.
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Fish of the day $19.50 / $25.50
- Crumbed fish served with tartare & lemon wedges
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Bangers and Mash $14.50
- An Irish sausage served on a bed of mashed potato and covered with an onion gravy
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Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
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Sugar Loaf Challenge $28.50
- 400 grams prime steer beef with Jus Lie Sauce
- Two fillet $16.50
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
St. Germain Cafe
Phone
068359888
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Cash , Seating , Child-friendly , Outdoor Seating