Address
82 Dalton Street, Napier, Napier, Hawke's Bay, 4110, New Zealand
St. Germain Cafe in Napier Menu
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St. Germain Cafe in Napier has no menu available, but can choose from many other options such as Freshly made with a chargrilled beef patty on a seeded bun or Big cheeseburger from Carls Junior. Milk & Honey Restaurant offers many options including Daily cooked greens / Duck fast roast potatoes and Ciabatta or seed & spelt. Hunger Monger includes a wide range like Fish & Chips or steamed potatoes or Fish & Salad. Mixed Meat Kebab and Lamb Kebab from . Cafe Anatolia offers Flavour of India and Mango Lasi.
Nearby Sample Menus
- Turkish delight box; $4.00
- -Falafel salad; $13.50
- Turkish bread; $3.00
- -Garden salad;Served with salad green and tabbouleh $8.50
- Tabbouleh; $5.90
- Garlic bread; $4.50
- Vegetarian;
- Baklava; $3.50
- Kumara Fries $5.90
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Upgrade
- Choose a side + dip and add a drink
- Blue Cheese Mayo $1.00
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Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
- Spicy Satay $1.00
- Camembert $2.00
- Bacon $2.50
- Halloumi $3.00
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Mussaman Curry of Lamb $21.90
- With gourmet potato & nuts. Rice included
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Fried Chicken $13.90
- Pinoy style with spicy slaw and mayo
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Bacon & Avocado $13.90
- Beef pattie, avocado, bacon, lettuce, tomato & red onion
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Vietnamese Rice Paper Rolls $4.50
- with vermicelli, mint & coriander
- Kids Crumbed Fish n Chips $9.90
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Pancit Canton $17.90
- A stir-fry noodle dish with fresh vegetables.(V) NOT served with rice.
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Bacon & Cheese Wedges $12.90
- with sweet chilli sauce & sour cream
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House-Made Cheesecake $10.90
- Check with crew for latest flavour
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Steamed Black Forest Kransky
- with German Mustard
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Mesclun Salad
- with Kiwi Extra Virgin Oil & white Balsamic Dressing
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Potato Wedges
- With Hot Sauce & Cumin Sour Cream
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Local Mozzarella
- with vine Ripened Tomato & Basil
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Guinness Pie
- Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash
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Noodles
- Vietnamese vegetarian Noodle Box
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Sushi
- shed 2-day boat catch sashimi and sushi with traditional garnishes
- Shed 2 fried potato chips
- New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
- Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
- Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
- Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
- Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
- Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
- Garlic pizza bread with parmesan $9.90
- French fries with tomato sauce $6.50
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Vegetable Pakoras $6.00
- fresh vegetables dipped in gram flour and deep fried
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Lamb Tikka Masala $16.50
- cooked in delightfully delicate onion & special tasty sauce
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Chicken Methi $15.50
- tender chicken pieces, cooked with fenugreek leaves and special gravy
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Chicken Balti $15.50
- medium spiced chicken in a thick brown sauce with peppers & fresh beans
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Beef Bhuna $15.50
- panfried beef cooked with onion & tomato finished with a thick spicy sauce
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Chicken Jalfrezi $15.50
- cooked green and red peppers, tomato and fresh coriander, in a tasty curry sauce
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Dahl Makhni $14.50
- lentils cooked in spices and creamy sauce
- Egg Fried Rice $9.00
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Fries $4.00
- with aioli
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Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
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Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
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Eggs on Toast $8.00
- cooked however you like
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Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
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Mushroom Omelette $16.00
- with spinach & feta
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Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
- Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
- Cheese & Onion $3.80
- Banana Fritter $2.00
- Paua Fritter $4.30
- Hamburger $6.50
- Venison $10.50
- Fish $7.50
- Ham & Cheese $4.50
- Pineapple Fritter $1.90
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Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
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Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
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Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
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Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
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Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
- 1-2 people $12.00
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Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
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Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
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Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
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Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
- wilted greens $4.00
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Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
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Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
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Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
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Toasted sour dough $6.00
- with butter and jam
- poached egg $3.00
- The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
- Mini Beef Burger / fries $8
- extra - Fried egg / Pineapple $2
- The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
- Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
- Eggs / Ciabatta - poached / scrambled / fried (V) $9
- Chicken Cabonarra with linguine $16
- Toast/jam (V) $5
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Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
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SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
- Sausages $4.50
- optional organic gluten and dairy free bread - Add $2.00
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FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
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- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
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EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
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- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
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Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
- Lemon crush meringue pie, mango sorbet, berry coulis $16
- Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
- Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
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Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
- Raspberry Tiramisu with a twist and summer berries $15
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Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
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The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
- Potato bread filled with kawakawa honey glazed lamb ham, pickled beetroot cream cheese $13.00
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Banana turnover muscovado walnut caramel $14.00
- with Bacon extra $6.00
- Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
- Three Egg omelette, house smoked chorizo fennel ricotta, toasted sourdough bread $17.00
- Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
- Crushed gourmet potato, wild garlic $6.00
- Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
- Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
- Rosemary infused olives $ 6
- Borlotti bean cassoulet, chorizo, garlic bread $ 22
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Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
- Roasted beetroot & feta $ 7
- Tempura vegetable of the day $ 7
- Warmed summer berry clafoutis $ 14
- Oyster gratin baked in the shell, cider cream $ 15
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Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
St. Germain Cafe
Phone
068359888
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Cash , Seating , Child-friendly , Outdoor Seating