St. Germain Cafe in Napier Menu

St. Germain Cafe in Napier has no menu available, but can choose from many other options such as Freshly made with a chargrilled beef patty on a seeded bun or Big cheeseburger from Carls Junior. Milk & Honey Restaurant offers many options including Daily cooked greens / Duck fast roast potatoes and Ciabatta or seed & spelt. Hunger Monger includes a wide range like Fish & Chips or steamed potatoes or Fish & Salad. Mixed Meat Kebab and Lamb Kebab from . Cafe Anatolia offers Flavour of India and Mango Lasi.

Nearby Sample Menus

  • Squid Rings 1/2 doz $4.80
  • Wedges $4.50
  • Crumbed Fish $3.30
  • Steak & Tomato $5.50
  • 1/4 Chicken $4.00
  • Cheese $4.00
  • Meat Ball $1.60
  • Chicken Thigh $3.50
  • -Chicken $11.50
  • SATAY (BEEF,CHICKEN) $6.50
    • Marinated beef or chicken served with peanut sauce
  • OYSTER SAUCE
    • Beef broccolis, onion and mushroom sauteed in oyster sauce served with
  • FRIED RICE
    • Your choice of meat with mixed vegetables served with salad and cucumber
  • STEAMED DIMSIM $6.50
    • Thai style served with soy and crispy garlic
  • - Chicken, Pork, Beef $11.50
  • -Chicken $11.50
  • Deal #1 $16.50
    • Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
  • BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
  • DEVONSHIRE TEA $6.00
    • SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
  • FISH (BATTERED) $4.00
  • GLUTEN FREE OPTIONS:
  • 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
  • CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
  • PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
  • JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
  • (AVAILABLE AS TAKEAWAY)
  • 200G NEW YORK SIRLOIN STEAK $27.00
  • SEAFOOD CHOWDER (great as an entree) $20.00
    • the duke's famous recipe, a thick creamy veloute with mussels, shrimps, fish & scallops, served with a slice of garlic bread
  • TIGER PRAWN SALAD (gf & df option available) $22.00
    • tiger prawns scattered over a green salad with seafood sauce
  • CORN FRITTERS (add bacon $4) $14.00
    • sweet corn fritters served with a small salad, tomato salsa & sour cream
  • CLASSIC CHEESE & BACON WEDGES (serves 1-2) $15.00
    • ½ kg of wedges, topped with bacon & cheese then oven baked, with a side of sour cream
  • HOT SNACK PLATE (serves 1-2) $18.00
    • a selection of mini spring rolls, fish bites, samosas, southern chicken goujons & nacho bites, all stacked over duke fries with dipping sauces
  • DUKE CRUMBED SCALLOPS (main size) $32.00
    • 10 duke scallops crumbed fresh to order, flash fried & served with duke fries, crisp salad & tartar sauce
  • Roast vegetables, kale hash, winter pesto $9.50
  • Smith's Smoked Salmon $21.50
    • Potato and dill cakes, mascarpone, rocket
  • Omelette $18.50
    • House cured pork belly, bean shoots, peanuts, coriander
  • Smith's Smoked Salmon $21.50
    • Potato and dill cakes, mascarpone, greens
  • Roast Mushroom and Taleggio Cheese Bruschetta $14.50
    • Greens, balsamic dressing
  • Lime coconut fresh toast with bacon $21.00
  • Smith's Lunch Bowl $18.50
    • Miso glazed salmon, avocado, brown rice, sea vegetables
  • BBQ pork, pickled cucumber, smith rolls $18.50
  • Napoletana pizza $ 19.9
    • sliced tomato, garlic, onion, capers, anchovies, olives & rocket
  • Insalata caprese (V) $ 16.9
    • fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & pepper
  • Marinated olives $ 8.9
  • Minestrone (V) $ 13.9
    • Roman style vegetable soup w. pastina, parmigiano e pane
  • Prosciutto pizza $19.9
    • mushrooms, parma ham, mozzarella
  • Verdure di stagione $ 9.9
    • seasonal vegetables
  • Vegetariana pizza (V) $ 18.9
    • pineapple, mushroom, onion, capsicum, olives, spinach, mozzarella
  • V=vegetarian
  • -Main - Paneer Mutters, Dal Tadka, Seasonal Vegetables, Aloo Palak,Rice, Naan, Papadum and side dishes or dessert
  • Lamb biryani $16.00
    • Basmati rice cooked with lamb, special spices and herbs
  • -Entre - Mix Platters
  • Chole punjabi (chana masala) $14.00
    • Chickpeas cooked in onion and spiced gravy.
  • Malai kofta $15.00
    • Mashed Potatoes and home made Cottage Cheese ball deep Fried and cooked in rich Creamy Gravy
  • Palak paneer $15.00
    • Cottage cheese cooked with spinach and spices.
  • Lamb kadai $16.00
    • Diced lamb cooked in special spices and herbs with tomato.
  • Chicken nuggets & chips $7.00
  • Gaeng Dang Talay $27.50
    • Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
  • Salt & Pepper Squid $12.50
    • Battered squid and salt & pepper served with plum sauce
  • Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
    • Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
  • Choo Chee Goong $27.50
    • The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
  • Chicken Satay $13.50
    • Grilled marinated chicken served with peanut sauce
  • Massaman Lamb $25.50
    • Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
  • Grilled River Prawns $ 89
    • The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g
  • Curry Puff $9.50
    • Chicken patties (also Known as "Thai Pies")
  • Citrus cured salmon $18.00
    • Potato rosti, baby spinach, lemon creme fraiche
  • Slow braised lamb shoulder $22.00
    • With pumpkin hummus, tabouli, tzatziki, flatbread
  • Tomato, hazelnut & bean salad $29.00
  • -With panfried fish of the day $25.00
  • Two Eggs $8.90
    • Scrambled, fried or proached, ciabatta or seed & spelt toast
  • Traditional french duck confit $29.00
    • With braised cabbage & sour cherries, balsamic glaze
  • -three scoops $10.50
  • Daily cooked greens / Duck fast roast potatoes $6.50
  • Modern Caesar Wrap $10.90 Salad $12.90
    • free-range poached chicken, antioxidant salad ree-range egg, parmesan crisps dressing - caesar
  • Lemon Herb Chicken Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
  • Tank Tokyo Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
  • Fitness Bowl $9.90
    • kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
  • Extra filling / Extra meat $2.00 / $3.50
  • Vietnamese Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
  • Thai Chicken/Beef Wrap $10.90 Salad $12.90
    • free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
  • Paleo Active Greens Wrap $10.90 Salad $12.90
    • antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
  • Pasta of the Day $18.50
    • See our specials board for today’s pasta
  • Eggs Benedict $17.50
    • Poached eggs on toast with hollandaise and your choice of bacon or spinach
  • Eggs on Toast $11.00
    • Poached, fried or scrambled on buttery toast
  • Chilli Bean Nachos $14.50
    • Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
  • Menu available Monday – Sunday 8:30am~11:30
  • Cabinet Food available Everyday from 9am – 4:00pm
  • Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
  • Fish of the Day $21.00 / half size $15
    • Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
  • Smokey Salmon Tartare $9.00
    • with Basil Mayonnaise and Parmesan Shortbread
  • Ice Cream Selection $15.00
    • House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
  • Beef Cheek $29.00
    • White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
  • Chilled Strawberry and Champagne Soup $8.00
  • Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
  • Cheese of the Day $15.00
  • Fresh Steamed Green Lip Mussels $16.00
    • in a Sauce of Tomato, Chorizo and Basil
  • Chicken Parfait $8.00
    • With Sour Jelly and Croutes
  • Bay Sizzler $33.00
    • Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
  • Lunch Steak $17.50
    • Prime scotch covered in pepper, mushroom or garlic gravy
  • Shrimp Salad $14.00
    • Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
  • Deanos Loaf $12.00
    • Fresh warm cob loaf for two served with chef's dips & spreads of the day
  • Chicken Kebabs $12.00
    • 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
  • Sugar Loaf Challenge $28.50
    • 400 grams prime steer beef with Jus Lie Sauce
  • Crispy Chicken $16.00
    • Lettuce ,tomato, beetroot, cheese, red onion, egg and mayonnaise
  • Mini Mixed Grill Trio $19.50
    • Combination of beef rump, chicken breast & pork with garlic aioli
  • Salt and pepper squid with lemon aioli (GF) $6
  • Eggs / Ciabatta - poached / scrambled / fried (V) $9
  • Chicken Cabonarra with linguine $16
  • Spiders - Coke, Sprite, Fanta $5
  • The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
  • Ice Cream Sundae $5
  • The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
  • extra - Fried egg / Pineapple $2
  • Beef burger $16.00
    • with Swiss cheese, beetroot onion jam, coleslaw & fried egg, with chunky fries
  • Toast $4.50
  • Eggs any style $10.50
    • with toasted sourdough & whipped butter
  • The Summer Salad $15.50
    • loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
  • Salt & vinegar calamari $16.50
    • with salad leaves, aioli & toasted almonds
  • Smoked salmon nicoise $25.00
    • souffle potato, poached egg, heirloom tomato, asparagus & mozzarella
  • Rosemary, garlic, potato & parmesan $19.00
  • Beef eye fillet $32.00
    • dry aged with truffe agria mash, watercress, tarragon hollandaise & vine tomato
St. Germain Cafe

St. Germain Cafe

location

Address

82 Dalton Street, Napier, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068359888

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
82 Dalton Street, Napier, Napier, Hawke's Bay, 4110, New Zealand