Stanmore Bay Bakery & Cafe in Auckland Menu

Stanmore Bay Bakery & Cafe in Auckland has no menu available, but can choose from many other options such as Beef (small/medium/large) or Pork (small/medium/large) from Ned's Roast. AdamArnold offers many options including Bold Breakfast and Eggs Benedict. The India Restaurant & Bar includes a wide range like The India Platter for Two or Onion Bhaji. SAMOSA 2 PCS and ONION BHAJI 4 PCS from . Punjab Palace offers Restaurant Morita and Chicken confit Huile de Noix (Walnut oil).

Nearby Sample Menus

  • Bai-top shell with noodle salad $32
  • Ultra bento combo $15
    • (Ultra bento & Ramen)
  • O Galbi $35
    • Marinated pork rib steak
  • Padak $32
    • Deep fried chicken thigh fillet with seasoned spring onion
  • Grilled dried squid $24
    • deep fried file fish with peanut
  • Spicy stir fried Korean sausage $35
    • with pork belly
  • Marinated beef bean sprout pot $35
  • Kimchi fritter $24
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Kitchen Closes at 2:30pm Daily
  • - Black Pudding $6.00
  • French Toast $17.00
    • Brioche with Caramelised Banana, Bacon & Maple Syrup
  • - With Jam, Marmalade or Vegemite $6.00
  • - Homemade Beans $4.00
  • - Fried $11.00
  • - Sour Dough
  • Bowl of Chips $8.50
    • served with Aioli & Tomato Sauce
  • Tuna Tartar 25.00
    • w/ citrus soy, chilli mayo & lotus root chips
  • Shredded Cabbage Salad 8.00
    • w/ sesame dressing**
  • Dessert-Ice Cream
  • Ebi Mayo Roll 26.00
    • compressed rockmelon, black tiger prawn w/ avocado, red tobiko, mayo, chives & tempura crunch
  • Rainbow Roll 26.00
    • mixed sashimi, prawn w/ avocado, tobiko, salmon roe & chives*
  • Mixed Sashimi 70.00
    • Chef’s selection of today’s best market fish18 pieces
  • Tonkatsu Cup 22.00
    • w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
  • Agedashi Tofu 16.00
    • crispy tofu w/ namesake mushrooms, soy broth, chilli string & spring onion
  • Chicken/Beef/Pork $14.00
  • KAO PAD NAM PRIK POAW
    • Fried rice stir-fried with sweet chilli paste, onion, spring onion, pineapple and eggs. mixed vege
  • Combination of meats/Chicken, beef and pork $15.00
  • TOM KHA
    • Soup cooked with coconut milk, lemongrass, onion, lemon juice, mushroom and chilli
  • Chicken/Beef/Pork $14.00
  • FISH+CHIPS $8.00
  • PAD CHAR(HOT AND SPICY)
    • stir fried with oyster sauce, garlic, chilli bamboo shoots, mushroom, young peppercorn and vegetables
  • Combination of meats/Chicken, beef and pork $15.00
  • Bacon $10.50
  • Sausages $1.70
  • Steak $10.50
  • Chicken $10.50
  • Chips min order $2.50
  • Mussel $10.50
  • Ham toasted sandwich $2.90
  • Mussels $1.40
  • Egg Fried Rice $9
  • Hainanese Chicken On Rice $10
  • BBQ Pork Egg Foo Young $11.50
  • Special $5
    • Quarter Crisp,Chicken and Chips
  • Steak & Egg $4.50
  • Chicken Noodles $8
  • Pack B $5
    • HamBurger, 5 Mine Spring Rolls, Chips
  • Prawn Egg Foo Young $13
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Chicken Tenders & Thick Cut Fries $12.00
  • Thick Cut Fries $7.00
  • Fish of the day & Thick Cut Fries $12.00
  • Samosa with Sweet Chilli $7.00
  • Ask about the daily specials
  • Insalata mista $9.00
    • Mixed salad of roast vegetables
  • -side bread $3.00
  • Tiramisu $12.00
    • Italy's favorite dessert
  • Fresh cockles in a tomato and salami sugo with bread $13.00
  • Carbonara $21.00
    • Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
  • Panna cotta with winter berry compote and sablé $12.00
  • Spaghetti vongole $25.00
    • Fresh cockles in the shell with garlic, chili and extra virgin olive oil
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • LARGER DISHES market fish market price
  • spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
  • wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
  • palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
  • buttermilk flatbreads from the grill (V) $6.00
  • shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
  • chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Crispy Cream $23.90
    • Stir fried crispy pork with panang curry, coconut cream and crushed peanut
  • Tom Yum Goong $9.50
    • Famous Hot and sour soup with king prawns and mushrooms
  • All Entree Dishes are Also Available as Main Course Dishes
  • Roti Bread $3.00
  • Pad Nam Mun Hoi $17.90
    • Choice of beef, pork or lamb, onion, spring onion, carrot and mushroom, stir fried with oyster sauce
  • Pad Poh Tack $23.90
    • Stir fried mixed seafood with chilli, bamboo shoot, basil leaves and coconut milk
  • Duck with Noodles Soup $23.90
    • Egg noodles with roasted duck, soya sauce, spring onion and bean sprouse
  • Tod Mun Pla $8.90
    • 4 pieces. Fish cake with sweet chilli paste
  • Preserves (jam, butter & lemon curd) $3.00
  • Villagers Toast $10.00
    • Ben Gusto’s pint sized French toast, one piece of cinnamon brioche, two rashers of bacon, ½ grilled banana, maple syrup
  • BLAT $17.00
    • Bacon, lettuce, avocado, tomato, basil, tomato flat, aioli, agria
  • Banana Nutter $14.50
    • Topped with fresh banana slices, walnut & a scoop of vanilla gelato
  • Mushrooms on Toast $16.50
    • Saute of button mushroom & bacon with cream, toasted ciabata& parmesan cheese
  • Salted Caramel $14.50
    • Toasted macadamia cobbler, salted caramel gelato and sauce
  • Corn & Zucchini Fritter $17.50
    • Ricotta, bacon, poached egg, avocado, salsa, sour cream
  • Portobello Waffle (Vege) $18.00
    • Roasted Portobello, halloumi, spinach, toasted pine nut, pesto, vine tomato
  • Large $12.00
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Mmmm Cake $5.00
  • Sandwiches $6.50
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Muffins, Scones $4.50
  • Selection of Slices $4.50
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Red bean soup w/boba $6.50
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
  • Mochi ball(red bean/peanuts $5.00
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Tofu Pudding with mung bean $8.00
Stanmore Bay Bakery & Cafe

Stanmore Bay Bakery & Cafe

location

Address

582, Whangaparaoa Road, Whangaparaoa, Auckland

phone

Phone

092159301

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:30 AM, Tuesday: 6:30 AM – 3:30 AM, Wednesday: 6:30 AM – 3:30 AM, Thursday: 6:30 AM – 3:30 AM, Friday: 6:30 AM – 3:30 AM, Saturday: 6:30 AM – 3:30 AM, Sunday: 6:30 AM – 3:30 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Dessert

features

Features

Drinks

Location
582, Whangaparaoa Road, Whangaparaoa, Auckland