Address
36 Lauder-Matakanui Road, Lauder, Otago, 9377, New Zealand
Stationside Cafe in Otago Menu
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Stationside Cafe in Otago has no menu available, but can choose from many other options such as VEGETARIAN PLATTER FOR TWO or MIXED PLATTER FOR TWO from CINNAMON SPICE INDIAN TAKEAWAY. Tap N Grind offers many options including Toasted Granola Parfait and Blueberry Vegan Bircher. St George's Cafe includes a wide range like Club Sandwiches or Assorted mixed daily Sandwiches. California Roll and Lunch Teppan Combo Set from . Ace Wasabi offers Bills Bar and Bistro and Soup with garlic bread.
Nearby Sample Menus
- Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
- Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
- Two Free range eggs any style on toast $13
- Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
- Add: bacon, tomato, spinach, mushroom, avo $5ea
- Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
- Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
- Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
- Roti bread $2.50
- Seaweed and egg soup S $6 M $11 L $13
- Eggplant with minced beef in XO sauce $20
- Combination roasted pork belly and bbq pork on rice $12
- Deep fried sweet and sour fish fillet $22
- Deep fried tofu $8
- Dried bean curd with lamb brisket hot pot $16
- Chicken and cashews on rice M $12 L $14
- Chicken katsu don $13.00
- Ton katsu (pork) don $13.00
- Karaage $13.00
- Chicken Yoki Udon $12.00
- Teriyaki vege $11.00
- Teriyaki beef $12.00
- Chicken katsu $12.00
- Pork Curry $12.50
- Vegetarian Fried Rice $7.50
- Plain $3.00
- Plain Sausage $1.50
- Deluxe $6.50
- Extra (per) Filling $0.80
- Deep Fried Moro $2.50
- Potato Fritter $1.50
- Battered Sausage $2.00
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Tham Nak Volcano Chicken $20.00
- Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
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Peanut Lovers $23.50
- Duck or Prawn
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Phad See Ew $23.50
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
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Noodle Soup $22.00
- Duck or Prawn
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Noodle Soup $18.00
- Chicken, Beef, Pork, Tofu
- Spicy Crispy Pork Salad $19.00
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Phad Thai $18.00
- Chicken, Beef, Pork, Tofu
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Tham Nak Spicy Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
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PEPPERONI MED $23.95 LARGE $31.95
- pepperoni, pepperoni & more pepperoni
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SWEET CHILLI MED $23.95 LARGE $31.95
- smoked chicken, coriander, peppers, chilli flakes, sour cream & sweet chilli sauce
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TUSCAN MED $23.95 LARGE $31.95
- cajun spiced chicken, spinach, sun dried tomato, roast garlic, feta, black olives
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SUPREME MED $23.95 LARGE $31.95
- Italian sausage, ham, mushroom, red onion, capsicum
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HAWAIIAN MED $23.95 LARGE $31.95
- ham & pineapple
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VEGGIO MED $23.95 LARGE $31.95
- capsicum, red onions, zucchini, roast garlic, spinach, feta
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PHILLY STEAK $35.95
- sauteed beef, onions, green peppers & mushrooms topped w provolone cheese
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JALAPEÑO POPPERS $11.5
- cheese stuffed croquettes w spicy salsa dip
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Crispy Chicken Roll (10 pcs) $14.00
- Chicken katsu, carrot, lettuce & mayo
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Tori Chicken Udon $14.00
- bowl of udon noodles is served with chicken pieces in soup of soy based dashi & chicken-stock
- Salmon Nigiri (2 pcs) $6.00
- Cucumber Roll (6 pcs) $5.50
- Avocado Roll (6 pcs) $5.50
- Miso Soup $3.00
- Mini Green Salad $4.00
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Tofu Salad $8.00
- A super-healthy combination of tofu (low-calorie, low-fat, high-protein) & fresh vegetables (high in fibre, vitamins and minerals)
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Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
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Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
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Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
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Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
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Chicken Burrito $17.5
- With Straight cut chips & aioli
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Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
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Straight cut chips $7
- Served with Garlic Aioli
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Chef's Special N/A
- Check menu board or ask our staff
- Steak sandwich, O.V.S Focaccia, blue cheese aioli, portobello mushroom, shoestring fries $24.50
- Fresh market fish, spring potato mash, green bean and tomato salsa $25.00
- Warm quinoa salad, beetroot, witlof, goat’s cheese, hazelnuts, apple, vincotto $19.50
- Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant $16.00
- Mt Rosa poached pear, spiced pear parfait & raspberry maccaron $15.50
- Manuka honey crème brulee, lemon meringue, pistachio brittle $15.50
- Duck liver pâté, cranberry & orange relish, crisp crostini $15.50
- Salad of pulled crisp pork belly, red cabbage slaw, lime, coriander & mint dressing, crisp wonton, toasted cashew nuts $23.50
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Corn Fritters $9.00
- house made fritters w chipotle rice, Mexican slaw & salsa
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Salsa Verde $4.00
- Mild green
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Beef Fajita $27.00
- w cumin-cilantro marinade, roasted vegetables, marinated onions, Mexican slaw, salsa & two tortillas
- Cordero de Plata Lamb $10 B / $7 T
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Chilli Con Carne $25.00
- chunky chilli beef and beans w chipotle rice
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Mango Salsa $4.00
- Mild fruity
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Chipotle Chicken $15.00
- w cheats mold & salsa
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Drunken Bean Nachos $17.00
- w melted cheese
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Blue Cod $24.00
- Served with crinkle cut thyme salted chips and homemade tartare.
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Margarita $25.00
- Home made tomato sauce, Gibbston Valley Mozzarella and fresh basil.
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From Fiordland $28.00
- Home made tomato sauce, venison, plum chutney and fresh mint.
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Antipasto Platter for Two $38.00
- Gibbston Valley Glenroy aged cheddar and Kawarau Blue, Zamora cured Venison salami , pancetta, ciabatta, olives & pesto.
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Angus Beef Burger $24.00
- 200g pure Angus beef pattie served with crinkle cut thyme salted chips and home made tomato sauce.
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Roast Vegetable Salad $14.00
- Roast Kumara, Carrot, Beetroot, Spinach, Feta and Pine nuts
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From The Locals $25.00
- Home made tomato sauce, smokey ham and pineapple.
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Seafood Chowder $18.00
- Blue Cod and mussels with ciabatta
- Whole: $29.00
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Battered Chicken Breast $15.50
- Golden fried Marinated chicken breast in special batter with chips and sweet chilli
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Beef Wrap (Shawarma) $14.50
- Pre-marinated grilled Beef with Onion, Tomato, Lettuce, Wrapped in Homemade Bread and Tahini paste sauce
- 1 Doz: $12.90
- 1/4: $13.90
- 1 Doz: $8.90
- 2 pc: $10.00
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Chicken Salad $10.50
- Pre-marinated chicken on top of seasonal fresh salad and pickles
- Price: $144 (or $18 per person)
- Sweet and Sour Pork (Large)
- Deep Fried Spring Rolls
- Griddle Cooked spicy chicken wing $18
- Small / Large
- Stir Fried green beans with Chinese sausage $16
- Griddle Cooked spicy duck $22
- Combination Egg Foo Young (Large)
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Smoked Salmon Bagel (GF*) $10.50
- Smoked salmon served on a lightly toasted bagel with cream cheese, salad greens & creamy caper aioli
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Classic Caesar Salad $16.00
- Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
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Toasted Sandwiches(GF*) $6.50
- Choice of two fillings - ham, cheese, bacon, mushroom, tomato, pineapple, onion or cheese. Add extra fillings for $1.50
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Fries( Sm/ Lg) (GF*) $8.00/$10.50
- With tomato sauce & Cavell's aioli
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Toasted Bagel $6.50
- Lightly toasted bagel with cream cheese & jam
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Cavell’s Wraps (V*) $13.00
- Fresh wraps filled with mesclun salad, carrot, red onion &cheese. With a choice of Grilled smoked chicken, bacon & pesto, Grilled steak with bbq sauce, Braised pork belly with bbq sauce & aioli, Pesto, hummus, cucumber & alfalfa sprouts/crunchy combo
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Kids Basket $8.50
- Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
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Big Breakfast (GF*) (V*) $18.50
- Two free range eggs served your way with bacon, Kransky sausage, tomato, hash bites & mushrooms on toast
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Naan $2.50
- Plain flour bread cooked in tandoor oven, garnished with butter.
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Veg samosa $4.00
- Filled with diced potatoes, peas & cumin seeds, then fried golden brown.
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Tarka dal $6.00
- Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
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Chicken/lamb korma $6.00
- Chicken/lamb pieces cooked with cashew nut exotic gravy.
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Choosa tikka $12.00
- Fillets of chicken, marinated in yoghurt spices overnight, then skewered and cooked in the tandoor.
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Garlic naan $3.50
- Plain flour bread garnished with garlic coriander.
- all curries are served with rice.
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Malai kofta $6.00
- Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.
Stationside Cafe
Phone
034473580
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Takeout , Cheap Eats , Lunch , Seating , Brunch , Child-friendly , Outdoor Seating