Address
36 Lauder-Matakanui Road, Lauder, Otago, 9377, New Zealand
Stationside Cafe in Otago Menu
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Stationside Cafe in Otago has no menu available, but can choose from many other options such as VEGETARIAN PLATTER FOR TWO or MIXED PLATTER FOR TWO from CINNAMON SPICE INDIAN TAKEAWAY. Tap N Grind offers many options including Toasted Granola Parfait and Blueberry Vegan Bircher. St George's Cafe includes a wide range like Club Sandwiches or Assorted mixed daily Sandwiches. California Roll and Lunch Teppan Combo Set from . Ace Wasabi offers Bills Bar and Bistro and Soup with garlic bread.
Nearby Sample Menus
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Tiramisu $8.50
- Decadently rich and dreamy… coffee-soaked layers of ladyfingers, smooth mascarpone and chocolate sweetness - a classic Italian delight.
- Souffle Omelette (Unbelievable) $17.90
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Chicken Parmigiana $23.90
- Crumbed Chicken Breast topped with an Jalapeno and Tomato Chutney and Parmesan Cheese.
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Black Dog Apple Crumble $8.20
- Heart-warming, melt-in-your-mouth goodness. Home-baked apples topped with a sweet crumble and served with whipped cream or ice-cream - comfort food at its absolute best.
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Lasagne $17.90
- Traditional Beef Lasagne served with Green Salad and Fries.
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Garlic Ribeye $29.90
- 450gm Ribeye grilled to your liking and served with Garlic Butter. Flintstone Steaks (Rib Attached)
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Garlic Bread $6.00
- Delicious Ciabatta Bread with home made Garlic Butter
- Extra Bacon (2 Middle Rashes) $5.00
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HAM & MUSHROOM CHICKEN SNITZEL $23.00
- Herb crusted breast of chicken, smothered in a ham, mushroom, and basil pesto infused cream cheese, topped with mozzarella & baked until bubbly. Served over chunky garlic herb potato, sautéed broccoli, and whatever else we pulled out of Jeff’s garden this morning
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RIBS, WEDGES, & RINGS $24.50
- Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it!
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CAJUN FISH & PRAWN SALAD $22.00
- This salad has been with us from the start—for good reason: Pan fried Cajun-dusted fish and battered chilli prawns resting on a bed of salad goodies, avocado salsa, baby spinach, mung beans, cucumber, tomato, mandarins, crisp tortilla noodles, drizzled with our awesome Italian dressing and finished with aioli & mango coriander chutney
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BIG F.A.T. BELLY $27.00
- marinated, slow roasted pork belly, served up with creamy mash, potato, roast pumpkin, butter-sautéed market veg, and finished with cider jus and mango peach chutney,
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CLASSIC CHICKEN PARM $20.00
- The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad
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THE F.A.T. 250 $28.00
- This feed is not for the faint of heart: 250g of Prime NZ porterhouse steak served with garlic herb potatoes, pan fried broccoli (and whatever vegetables fall off the truck), finished with jus, streaky bacon, and tangy, onion jam. Or your classic Steak, Eggs & Chips etc!
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PASTA O’ THE DAY $19.00
- Nothing silences the stomach grumbles like a bowl of pasta. Ask the staff what Mental Mike came up with for today’s pasta. Whatever it is, I’ll be hot, scrummy, and it’ll come with garlic toasted ciabatta bread >>
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CHICKEN WRAP $18.50
- Our wraps are legend here at the FAT, and with good reason, lettuce and salad goodies, avocado salsa, house-cured BBQ pickles, aioli and sweet chilli, wrapped up in a crisp, cheesytortilla with crisp crumbled strips of chicken, And because we love you, we’ll add fries, Tommy, and sour cream on the side >>
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NZ Green-Shelled Mussels $18.00
- In an apple cider, cream and mustard sauce served with garlic toast
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Yellow Thai Style Curry $22.00
- With crispy chicken, spiced tofu, Asian herbs and wild rice
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Fries $7.00
- With smoked salt and tomato sauce
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Duo of Cheese $17.00
- With house-made chutneys and crackers
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Beefburger $19.90
- With mixed leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
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Gin and Beetroot Cured Salmon $16.90
- With horseradish cream, pickled onions and fennel
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Smoked Seafood Chowder $16.50
- With hoki, mussels and prawns served with garlic bread
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Zucchini and Herb Fritters $19.90
- With whipped avocado, poached eggs, tomato salsa and crumbled feta
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Yakisoba Vegetables $12.00
- stir fried egg noodles with vegetables
- - 6 Pieces $6.00
- -9 Pieces $14.00
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Special Sushi Boat $40.00
- 6 pcs. salmon California roll, 9 nigiri, 12 hosomaki and 2 inari tofu
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Spicy Pork $15.00
- grilled pork with spicy sauce
- - 6 Pieces $4.50
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Miso Soup $2.00
- Traditional japanese soy bean soup.
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Teppan Chicken $18.00
- Griilled chicken with teriyaki sauce.
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Nacho Piggy $22.00
- Loaded with Pulled pork, onions, capsicum, jalapeños, olives and cheddar cheese. Served with salsa and sour cream.
- Roast Veggies $5 Sml / $9 Lrg
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Loaded Fries $12.00
- Served with pulled pork & cheese
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Pork Belly $22.00
- Mashed potato, caramelised onion, roasted vegetables, molasses jus
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Powder Keg Chicken Burger $18.00
- Spicy “Powder Keg” crumbed chicken breast, bacon, cole slaw, tomato, onion, mesclun
- What’s not to love about the classic Louisiana Po’Boy sandwich? They are simple, and rely heavily on super-fresh, local ingredients. All our Po’ Boys come dressed with lettuce, tomato, onions and a side of hand cut fries.
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Warm Chicken Taco Salad $18.00
- Powder keg chicken, nacho chips, mesclun, tomato, onion, corn salsa and sour cream
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Veggie $20.00
- Fresh tomato, onion, capsicum, mushrooms, olives and jalapeños
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Tandoori Roti $4.50
- Unleavened whole meal bread baked in tandoor oven
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Biryani Chicken or Lamb $18.00
- Rice and chicken or lamb are cooked together with cashew and spices to a make a glorious one-pot meal. Served with Raita.
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Half Tandoori Chicken $13.00
- Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
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Vegetable Samosa (2pcs) $7.00
- Mashed potatoes, green peas and spices filled into a pyramid shape dough, crisp fried and served with homemade tamarind sauce.
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Mango Lassi $5.50
- Mango and yoghurt smoothie.
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Vegetable Korma $16.50
- Mixed vegetable cooked in a creamy cashew sauce
- Pickle (Hot & Sour) $4.50
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Chicken Naan $6.00
- Leavened bread with stuffing of spices and chicken.
- Vegetables $4.00
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Tom Kar Talay $20.00
- Flavorful coconut seafood soup with tomatoes, mushrooms and herbs
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Tom Yum Vegetarian $17.00
- Spicy soup with seasonal vegetables and herbs. Order as spicy as you like
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Tom Yum Goong $20.00
- Famous Thai soup with prawns, tomatoes, mushrooms and herbs. Order as spicy as you like
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Batter-dipper Prawns (6) $11.00
- Prawns coated in specially home made garlic & coriander batter and served with sweet chilli sauce
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Beef & Oyster Sauce $18.00
- Sliced sauteed beef with oyster sauce and vegetables
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Larb Chicken $18.00
- Spicy minced chicken with roasted and ground rice, cucumber, red onion, lemon juice, and other herbs
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Chicken Wings (6) $9.00
- Mildly spiced in our special marinade, with sweet chilli sauce
- -Add a slider $5.40
- Green lipped mussels, steamed in Mac's gold w chilli, coriander, toasted ciabatta $18.90
- Wakame & sesame crusted tofu, japanese mayo, kimchi $14.90
- Seasonal salad w honey mustard vinaigrette, toasted nuts & seeds $5.90
- -Add a bun $5.90
- -Add a slider $5.40
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kranky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads, local cheeses $49.90
- Brandy snap basket w caramelised bananas, caramel, creme fraiche $10.90
- Monk $5.50
- -Dozen $35.00
- Bluff Oysters Battered or Raw
- Gurnard $6.30
- Fish Bites $1.00 each
- -1/2 Doz $20.00
- Brill $5.50
- Crumbed Scallops $2.00 each
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Straight cut chips $7
- Served with Garlic Aioli
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Chef's Special N/A
- Check menu board or ask our staff
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Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
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Pan fried Mushrooms $16.5
- On Ciabatta and salad
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Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
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Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
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BLT $16.5
- With Straight cut chips and aioli
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Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
- Hollandaise $1.00
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Lone Ranger $17.00
- Waitoa free range roast chicken sandwich on ciabatta with aioli, caramelised onion & brie
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The Monk $19.00
- Eggs Benedict with bacon & roasted tomato
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Brossie's Bun $11.00
- Halloumi, grilled tomato, spinach & relish
- Flatbread pizza with salami $8.00
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Winter Warmer $12.00
- Porridge with chai spiced stewed fruits & cream
- Egg or bacon on toast (+ $3.00 for scrambled) $5.00
- Tomatoes, mushrooms, 1 organic egg, avocado or halloumi $3.00
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Eggs your style $10.50
- (poached, scrambled, fried) with white, brown or gluten free bread
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Open steak sandwich $16.00
- With lettuce, onion jam, mushroom, egg and aioli
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Full breaky $19.00
- Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
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Falafel cakes $16.00
- With salad sundried tomatoes, yoghurt tzatziki, olives and feta
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Toast: white $6.00
- Wholemeal or fruit served with spreads
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Beanie bene $17.50
- Bacon or salmon or mushroom and spinach with potato cake, poached eggs and lemon hollandaise
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Chicken salad $17.00
- Bacon, cos lettuce, parmesan, poached eggs, croutons and aioli
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Salmon $19.00
- With potato and fennel rosti and salad
- SOLE & SALAD $10.90
- Sole fillets (grilled or battered) $19.90
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Beef and Guinness hotpot $18.90
- with mash and gravy
- Onions $4.00
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Wedges $8.90
- with cheese and bacon: sour cream or salsa
- BANGERS AND MASH $10.90
- Vegetables $5.00
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Deluxe burger $16.90
- (chicken or beef) with fries
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Soy, Sesame eggplant $14
- red chilli dressing
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Market Fish Curry/ Assam Pedas M/P
- Tamarind, lemongrass & Chilli
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Percik Chicken $14
- toasted coconut
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Wok Fired Asian Vegetables $12
- braised peanuts
- Prawn & Coriander Dumplings (4 pieces) $11
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Woo Salad $14
- lychee, peanuts, palm sugar dressing
- Turmeric Chicken $14
- Spiced Lamb $14
- Red bean soup w/small taro ball $7.00
- Tofu Pudding with honey bean $8.00
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Meet fresh signature herbal jelly (ice) $8.50
- herbal jelly + herbal blended ice + taro ball + coffee cream
- Mango snowflake ice $13.80
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Herbal jelly no 6 $8.00
- crystal jelly + noodle jelly + boba
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Purple rice no4 $8.50
- taro+read bean+small taro ball
- Tofu Pudding with red bean $8.00
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Herbal jelly no 4 $8.00
- taro + red bean + boba
Stationside Cafe
Phone
034473580
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Takeout , Cheap Eats , Lunch , Seating , Brunch , Child-friendly , Outdoor Seating