Address
2 Burgess Road, Staveley, Canterbury, 7771, New Zealand
Staveley Store - Cafe & Sundry Goods in Canterbury Menu
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Staveley Store - Cafe & Sundry Goods in Canterbury has no menu available, but can choose from many other options such as Shrimp cocktail or Scallops 4 (crumbed) from River Cafe Restaurant. Mitchell's Tavern offers many options including Please order at the counter and (GF) or (V) - these meals can be made gluten free or vegetarian when requested. The Craic Irish Bar includes a wide range like 2 on Toast or Tipperary Toastie. Roast of the Day and Fish of the Day from . TGB Bar & Restaurant offers Alchemy and Toast.
Nearby Sample Menus
- Juices $5
- Blue/Brie Cheese $3
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Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
- Bacon $2.5
- Mushroom or Egg $1.5
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Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
- Energy Drinks $5
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Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
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Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
- Seasonal Vege $5.50
- Fries / Green salad $4.50
- Baked beans / Hollandaise / Mushrooms $3.50
- Home Made Garlic Bread $7.50
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Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
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Bailies Big Breakfast $19.00
- 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
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Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
- Vegetarian Wrap $11.00
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Poppadoms $3.00
- Roasted Indian crisp bread (4)
- Chicken Wrap $12.00
- Extra Basmati Rice $3.50
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Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
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Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
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Onion Bhajees $8.00
- Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
- Lamb Wrap $12.90
- Garlic & Pepper
- Please check our daily specials board
- Prawns or Lamb $23.00
- Fried Rice
- Chicken, Pork or Beef $21.90
- Prawns or Lamb $23.00
- Prawns or Lamb $23.00
- Stir fried with the meat of your choice
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BLAT $20.50
- bacon, lettuce, avocado & tomato on focaccia with aioli
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Vegetarian Breakfast $19
- nosh's own rosti. mushroom, avocado, tomato, poached eggs, toast & relish
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Ploughmans Platter $19
- cheese, relish, breads & meats
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Steamed Mussels $19.50
- in a fragrant broth with garlic bread
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Baked Feta with Olives $17
- warmed olives, feta and chargrilled capsicum with ciabatta
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Smoked Salmon Risotto $21.50
- smoked salmon, saffron & spinach with a creamy risotto
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Nachos $19
- vegetarian or chicken & corn served with guacamole
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Miso Soup (GF/V) $9.50
- a pouring of enzyme fresh miso with carrot, corn & seaweed
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GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
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APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
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DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
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T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
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Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
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LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
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Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
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WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
- -Beef, Chicken Or Pork $16.00
- Satay Noodle Soup $14.00
- -Beef, Chicken Or Pork $16.00
- Combination Chow Mein $16.00
- Khmer Spicy Beef And Celery Lemongrass Sour Soup With Rice $19.00
- -Seafood $17.00
- Fish Cakes
- Chicken Rice $14.00
- - KUMARA RIBBONS W/ CUMIN SEED SALT
- STEP ONE - CHOOSE YOUR MAIN:
- MAIN + SIDE $14.50
- - SLOW BRAISED HERB & SPICED BEEF
- - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- KUMARA RIBBONS $6.00
- - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
- HOT CHIPS $6.00
- There are French snails in my back garden $21.00
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Confit Salmon & Shallot Silver Darlings $16.80
- horseradish, wild fennel, rye, artichoke ice cream.
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250g Canterbury Lamb Rack $39.50
- French beans, Spanish sausage, pine and ricotta souffle, tomato is hay, elderflower.
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21 Day Aged Angus Beef Fillet $43.00
- kanuka smoked narrow, potato fondant, bbq heirloom veg, wild cherry liquorice, lardo, dark summer fruits.
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Fillet of Local Salmon $37.50
- orange blossom, chicory tart, brown butter, miso, passionfruit, samphire.
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Affogato $15.00
- homemade heilala vanilla ice cream, and espresso...
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Bread and Garlic Bread $10.20
- sunblushed tomato pesto, butter
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'Head to Toe' Pulled Pork & Oyster Mayo $17.00
- burnt apple, mallow leaf, bacon ice cream.
- Wrap N/A
- Italian B.M.T N/A
- Steak and Cheese N/A
- Steak, Egg and Cheese N/A
- Tomato N/A
- White Bread N/A
- Italian Herbs & Cheese N/A
- Double Choc Chip N/A
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CREME BRULEE CHEESECAKE $12.00
- served with rhubarb compote and amaretto creme Anglaise
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MACS GINGER BEER BATTERED FISH AND CHIPS (DF) $26.00
- southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
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PORTOBELLO MUSHROOM(GF) $17.00
- canterbury portobello mushroom grilled with goats cheese topped with a poached egg hollandaise sauce and a balsamic reduction, topped with parsnip crisps
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TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
- scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
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TOASTED SOUR DOUGH BREAD WITH BUTTERS $12.00
- plain, anchovy and parsley butter
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SEAFOOD PLATTER TO SHARE $55.00
- salmon, crumbed prawns, scallops, fried calamari, demitasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
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CHOCOLATE MUDCAKE(GF) $12.00
- served with berry coulis and vanilla bean cream
- Spicy wedges with sour cream $7.00
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Hand Cut Potato Chips $8.00
- With aioli
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Eat your Greens (V) $8.00
- Seasonal Selection
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Flatbread $8.00
- Garlic and cheese.
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Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and melba toasts.
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Crepes a la Gas $14.00
- Flambeed in Mandarin Napoleon & served with fresh and frozen creams.
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The Universal Platter $50.00
- Designed to share Served with astroslaw and dalek skins
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The Black Hole $10.00
- Twisted biscuits,marshmellow fondue with hot-chocolate sauce.
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Comet
- Pinto and black bean dip and tortilla chips.
- Chips S $1.90 / L $3.00
- Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
- Hot Dog (Small) $2.60
- Spring Roll / Curry Roll / Lasagna Square $3.00
- Wedges S $2.40 / L $4.00
- Hot Meat Sandwich / Roll $7.50
- Croquette $2.60
- Fish $3.10
- Havarti $3.20
- Juice - Orange, grapefruit, apple, pineapple $4.20
- Fresh Juice - Carrot, apple, pear, ginger, celery, orange $6.00
- Eggs Florentine - Spinach - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $17.00
- Cream Cheese $2.10
- Latte - cup or glass $4.30
- Vegemite $1.10
- Bagels - Salmon and cream cheese $14.00
- Egg Foo young with chicken/ beef $23.00
- Sweet & sour pork $18.00
- Small bowl of steamed rice $2.00
- Pork & prawn wonton soup $16.00
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Pan fried pork & shrimp dumplings $9.00/ $15.00
- 6pcs/ 10pcs
- Sweet & sour fish fillet $23.00
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Deep fried spring rolls $7.00
- 2 pcs
- Prawn crackers $4.00
Staveley Store - Cafe & Sundry Goods
Phone
33030859
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Takeout , Lunch , Seating , Brunch , Street Parking , Child-friendly , Outdoor Seating