Address
270 St Asaph Street, Christchurch 8011, New Zealand
Steampunk Laboratory in Christchurch Menu
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Steampunk Laboratory in Christchurch has no menu available, but can choose from many other options such as Mussels Soup or Seasoned Sashimi with Vegetables from Korea House. Sushi Fusion offers many options including Chicken Teriyaki and Crispy Chicken. Leinster Rd Bistro includes a wide range like House Made Breads & flat bread or Roasted Olives. The Family Feast and The Protein Pack from . Pita Pit offers Passengers & Co and Brioche French Toast.
Nearby Sample Menus
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Dark Roisin
- Almond Raisin sugar free
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Irish Cream
- Baileys Caramel
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The Chocolate Journey - Chocolate Lover's Sharing Platter $27.90
- Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles.
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Tiramisu Icecream Cake $14.50
- Creamy icecream with all the fantastic flavours of tiramisu, served with cocoa powder, a chocolate cup filled with whipped cream, roasted almond and chocolate sauce.
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El Mariachi
- Lemon Salt Tequila
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Cookies n Cream
- Cookie Cacao Vanilla
- Blackberry Custard Crumble
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Very Berry
- Berries Cointreau
- Spicy wedges $4.90
- Cheese / Egg / Bacon $4.20
- Chcken egg foo young / Beef egg foo young / Roast pork egg foo young $12.00
- Steak $5.30
- Roas pork fried rice / Roast pork fried noodles $10.50
- Beef fried rice / Beef fried noodles $10.50
- Vegetarian fried rice / Vegetarian fried noodles $7.00
- 1/2 Chips / Pineapple ring $1.70
- Deep Fried Taro $4.50
- Shark's Fin Siu Mai $4.50
- Deep Fried Squid $5.00
- Beef Brisket Rice $10.00
- Jin Siu Mai $5.00
- Squid Balls $4.50
- Fried Vermicelli Noodles $10.00
- Dan Tart $2.50
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Dressed Pie $15.00
- Homemade pie topped with mash, peas, beetroot and gravy. Check with our staff for today’s pie selections.
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Rosewater Meringues $10.00
- Rosewater meringues served with cream and berry compote
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Mini Hotdogs
- Mini hotdogs served with fries and tomato sauce
- Eggs (x2) Any Style $4.00
- Garlic Bread $9.00
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Chicken Satay Skewers $16.00
- Grilled chicken skewers with rich satay sauce and cucumber salad
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Chicken Nuggets
- Today’s roast selection served with vegetables and roast potatoes
- For 4 people $70.00
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MURG KADAI $20.00
- Chicken cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
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CHICKEN ACHARI $20.00
- Chicken marinated and cooked in the Tandoor and then prepared in the pan with ginger, garlic, onion seeds, Indian pickle and spices. To request dairy free, please ask for the duty manager.
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LAMB SAAG MEAT $22.00
- Tender pieces of lamb cooked in a spinach gravy with fresh tomatoes, herbs and spices, finished with cream.
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VEGETABLE BIRYANI $12.00
- Basmati rice cooked with fresh seasonal vegetables.
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AALOO PRANTHA $4.50
- Naan stuffed with potatoes, herbs and spices, onions, and coriander.
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TANDOORI ROTI $3.50
- Bread made with wholemeal flour.
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LAMB JALFREZEE $22.00
- Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
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KECHUMBER $4.00
- Diced onions, tomatoes, cucumber and coriander with lemon juice and spices.
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Crispy chicken taco $6.50
- 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
- Spicy re fried beans $4.00
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Corn chips and dips $8.00
- House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
- Sour cream $3.00
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Nacho $17.00
- House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
- Side salad $6.00
- Onion rings $6.00
- Salsa $3.00
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Plain Nan $3.00
- Leavened bread made of refined flour baked in the tandoor.
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Aloo Gobi $14.90
- auliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger.
- Mix pickle $3.00
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Peshawari Nan $4.50
- Nan bread stuffed and topped with nuts and sultanas.
- Mango Chutney $4.00
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Chicken Tikka $14.00
- Chicken fillets marinated in yoghurt, fresh spices and then cooked in Tandoor. Six pieces per portion.
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Lamb Vindloo $10.00
- Very hot lamb curry prepared with vinegar and spices.
- Poppadum $1.00
- Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
- Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
- Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
- Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
- Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
- Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
- Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
- Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
- Falafel $7.95
- Bacon and Egg $5.00
- Sausage / Hot Dog $2.20
- Hawaiian $5.80
- Gurnard $5.00
- Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
- Vegetarian $4.50
- Real Calamari Rings $0.70
- Prawn foo young $14.00
- Pork Curry on Rice $12.00
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Pork in Szechuen Style $108.00
- 8-10 servings
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Beef Cashew Nuts with vegetables $48.00
- 3-4 servings
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Pork in Szechuen Style $68.00
- 5-6 servings
- Pork Satay on Rice $12.00
- Steak Mushroom on Rice $12.00
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Sweet & Sour Wonton $108.00
- 8-10 servings
- Beef with hot chilli sauce $18.90
- Steamed whole fish of the day (subject to availability) From $35.00
- Lemon chicken $16.80
- King prawns with garlic and bean threads casserole $23.10
- Beef with pineapple and picked ginger $18.90
- Stir fried bamboo shoots with oyster sauce $12.60
- Stir fried fish fillet with seasonal vegetables $21.00
- Prawns (in shell) with tomato sauce $23.10
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Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
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Eggs Benedict(GFO)(V) $17.00
- poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
- Egg $2.00
- Tomatoes $4.00
- Potato hash $4.00
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Chicken Burger $21.00
- Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
- Spinach $4.00
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Caesar Salad (GFO) $ 22.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
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Spring Roll Call $12.50
- Hands up who wants hot spring rolls! In chicken or vege (4).
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Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
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The Bread Of Christ $10
- Fresh European bread with spreads.
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Light Bites $3
- Peanuts
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Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
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Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
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The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
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Sacramental Salad $19 / $16
- Available in beef or vegetarian
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Teriyaki Chicken Don $ 12.00
- Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
- Omakase Sushi Regular $ 26
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Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
- • King Salmon
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Chicken Roll $ 17.00
- Teriyaki chicken, cucumber, avocado
- • King Salmon
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Sashimi Salmon Don $ 15.00
- Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
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Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
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Pot Au Chocolat $13.50
- Chocolate fondant served warm w berry compote and vanilla bean ice cream
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Brusselse Waffles $12.90
- Baked Waffles w berry compote Or Grilled banana w caramel Or Chocolate sauce
- Vegetables $7.50
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Gekruide Inktvis $18.90
- Salt and pepper squid w chili and lime dipping sauce
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+Moules au Fromage Bleu et a la Moutarde
- Steamed in Dijon mustard and blue cheese cream
- Bowl of Wedges $7.50
- - Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
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Raspberry Bavarois $13.50
- Rich raspberry Bavarois w raspberry sorbet and chantilly cream
Steampunk Laboratory
Phone
037412329
Opened hours
Monday: 11:00 AM – 5:00 PM, Tuesday: 11:00 AM – 5:00 PM, Wednesday: 11:00 AM – 5:00 PM, Thursday: 11:00 AM – 5:00 PM, Friday: 11:00 AM – 5:00 PM, Saturday: 11:00 AM – 5:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Asian , Fast Food , Fusion , Korean , Street Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Takeout , Seating , Digital Payments , Cash only
270 St Asaph Street, Christchurch 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Fast Food Menus
- Christchurch Fusion Menus
- Christchurch Korean Menus
- Christchurch Street Food Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Fast Food Menus
- Canterbury Fusion Menus
- Canterbury Korean Menus
- Canterbury Street Food Menus
- Canterbury Vegetarian Menus