Address
270 St Asaph Street, Christchurch 8011, New Zealand
Steampunk Laboratory in Christchurch Menu
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Steampunk Laboratory in Christchurch has no menu available, but can choose from many other options such as Mussels Soup or Seasoned Sashimi with Vegetables from Korea House. Sushi Fusion offers many options including Chicken Teriyaki and Crispy Chicken. Leinster Rd Bistro includes a wide range like House Made Breads & flat bread or Roasted Olives. The Family Feast and The Protein Pack from . Pita Pit offers Passengers & Co and Brioche French Toast.
Nearby Sample Menus
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Chips $6.00
- w/ Aioli or tomato sauce
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Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
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Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
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Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
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French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
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Mince on Toast $16.90
- with 2 poached eggs
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Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
- Caesar Salad $15.90
- ONION RINGS 6 FOR $2.90
- VEGETARIAN $6.50
- CRUMBED CHICKEN FILLET $3.90
- LASAGNA TOPPER $2.90
- CHIPS SCOOP $2.50
- CHEESE & PINEAPPLE $4.90
- SAUSAGE $2.40
- BLUFF OYSTERS POA
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Market Fish $37
- Cauliflower, Spinach, Meyer Lemon, Caper, Raisin
- Roasted Brussels, Leaves, Bacon, Walnut Crema $15
- Firstlight Grass Fed Wagyu MarbleScore 7-9
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Cod Lettuce $12
- Pea Shoots, Radish, Buttermilk Dressing
- Smoked Hollandaise $3
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Freedom Farms Pork Belly $34
- Celeriac, Kale Sprouts, Persimmon
- Eye Fillet 180g $37
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Chopped Salad $12
- Swede, Red Cabbage, Apple, Hazelnut
- Stewed Beef Brisket in Hot Pot $16.00
- Stewed Lamb Brisket in Hot Pot $16.00
- Cucumber Salad with Garlic Dressing $6.00
- Beef and OX Triple with Chilli Dressing $8.00
- Beef with Seasonal Vegetables $16.00
- Beijing Style Shredded Pork $16.00
- Stir Fried Beef with Beans $16.00
- Curry Beef $16.00
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Classic Thai Fried Rice
- Thai Style Fried Rice With Egg, Onion, Garlic Spring Onion With Soy Sauce
- -Chicken, Pork Or Beef $16.00
- -Prawns $19.00
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Classic Thai Green Chicken Curry $17.00
- Chicken Breast Fillets, Coconut Cream, Bamboo Shoots, Green Bean, Zucchini, Basil, Red Pepper, Pumpkin
- Roasted Cashew Nuts / Jasmine Rice $2.00
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Char Grilled Beef Salad $14.50
- Marinated Beef Rump Steak Cooked To Medium, Cucumber, Tomatoes, Asian Herbs, Toasted Rice Powder With Chilli Palm Dressing
- Alternate Selection Of Meats And Vegetarian Available
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Stir Fried Pork Fillet With Garlic Sauce $17.00
- Garlic, Black Pepper, Onion, Coriander, Snow Peas(Seasonal), Fried Garlic
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CORIANDER'S VEGETARIAN PLATTER $10.00
- Includes one samosa, one onion bhaji, one vegetable pakora, and one cheese pakora. A must for all vegetarians.
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PRAWN HANDI MASALA $23.00
- Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
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KEEMA NAAN $5.50
- Fillet bread stuffed with lamb mince, herbs and spices, onions, and coriander.
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MURG AKBARI $21.00
- Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
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CHEFS SPECIAL SIZZLING TANDOORI PLATTER $15.00
- Includes one lamb chop, one tandoori king prawn, one lamb tikka, one piece fish amritsari tikka and Corianders special tikka.
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CHICKEN SAAG $20.00
- Tender pieces of chicken cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream. To request dairy free, please ask for the duty manager.
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MEAT BHUNA MASALA $22.00
- A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
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TANDOORI KING PRAWN $18.00
- King Prawns marinated aromatically with fresh herbs, spices and a touch of cream, cooked delicately in the Tandoor. Eight pieces per portion.
- Potato spätzle sautéed in butter with herbs $6.0
- Home-Made Pasta $19.0
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Banana Split $5.0
- marshmallow & fresh fruit salad, mini meringue
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The 50 Salad $19.5
- soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
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Hand-cut chip potatoes with spiced south island sea salt $6.0
- LUNCH - SWEET
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Creamy Risotto $23.0
- please ask your server for today’s creation
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The Continental Breakfast $23.0
- from our buffet selection of fresh fruits, cereals,croissants, danish pastries, yoghurts, compôtes & juices
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Liqueur coffees $13.5
- NIFTY 50 LUNCH
- Roast Pork Egg Foo Young $11.00
- Steak Mushroom on Fried Rice $11.00
- 1 Dozen Wontons
- Steak Fried Rice $11.00
- Pork Mushroom on Fried Rice $11.00
- Steak Tomatoes on Fried Rice $11.00
- Roast Pork Mushroom on Fried Rice $11.00
- 1 Main Meal
- Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
- Mushroom and Blue Cheese Tarts with Rocket $12.00
- -Add Fries $4.00
- Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
- Salami $3.00
- Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
- Onion Rings $7.00
- Mushrooms $3.00
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Garlic and Chilli Prawn $29.50
- Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood marinara sauce.
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Vege Lasagne $19.00
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
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Margherita S$10.50 /M $16.00 /L $27.50
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
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Zorba S $11.00 /M$16.50/ L $28.00
- Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
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Mexican S $11.50/ M $17.00/ L $28.50
- Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
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Prosciutto S $12.50/ M $18.00/ L $29.50
- Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
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Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
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Smoked Salmon S $12.50 /M $18.00/ L $29.50
- Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
- -Savoury Ham and Onion
- Small Platter $28.00
- Large Platter $38.00
- -31 $8.50 pp
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Small $34
- Club sandwiches, slices and fresh fruits. (For Approx. 5 People)
- Flavours available: Ham & Pineapple and Vegetarian
- Can be delievered heated or cold to you to heat
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Small Quiche Bite platter $28.50
- 24 pieces
- Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
- Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
- Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
- Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
- Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
- Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
- Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
- Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
- Latte - cup or glass $4.30
- Spirilina Rush - Orange juice, apple juice, ice, banana, spirilina powder $6.50
- Big Breakfast - Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia $21.00
- Phoenix $4.00
- Iced Coffee - Coffee, ice cream, ice, cream $5.40
- Tea - Choose from our delicious range $3.50
- Avocado $3.70
- Toast - Your choice from our bread selection plus butter and spread $6.50
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Tiramisu $12.00
- layers of creamy mascarpone with coffee and amaretto soaked sponge fingers
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Sticky beef cheek $29.00
- fork tender beef with crispy cassava chips and fresh greens (gf)
- Wedges with sour cream & sweet chilli $12.00
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NZ salmon $33.00
- pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
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The Cortado $18.00/ $25.00
- Smoked chicken, almonds, spinach, coriander, capsicum & cheese (Reg/ Large)
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Ice cream sundae $12.00
- 3 scoops of kapiti vanilla bean with chocolate or berry coulis & whipped cream (gf)
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Salmon gravlax $11.00
- cured in house (gf)
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Quinoa fritters $25.00
- super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
- Fresh Fruit Salad $10.80
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Pasta $22.80
- with smoked chicken in a cream and wine sauce
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Quiche with salad $16.50
- Ham/ Tomato or Spinach/ Mushrooms
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Pate Campagnard $13.80
- Home made pate with Cumberland sauce
- Buendnerfleisch and bread $22.80
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B L T Sandwich $17.80
- Bacon, Lettuce, Tomato
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Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
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Antipasto $15.80 / $26.80
- Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
Steampunk Laboratory
Phone
037412329
Opened hours
Monday: 11:00 AM – 5:00 PM, Tuesday: 11:00 AM – 5:00 PM, Wednesday: 11:00 AM – 5:00 PM, Thursday: 11:00 AM – 5:00 PM, Friday: 11:00 AM – 5:00 PM, Saturday: 11:00 AM – 5:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Asian , Fast Food , Fusion , Korean , Street Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Takeout , Seating , Digital Payments , Cash only
270 St Asaph Street, Christchurch 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Fast Food Menus
- Christchurch Fusion Menus
- Christchurch Korean Menus
- Christchurch Street Food Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Fast Food Menus
- Canterbury Fusion Menus
- Canterbury Korean Menus
- Canterbury Street Food Menus
- Canterbury Vegetarian Menus