Address
270 St Asaph Street, Christchurch 8011, New Zealand
Steampunk Laboratory in Christchurch Menu
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Steampunk Laboratory in Christchurch has no menu available, but can choose from many other options such as Mussels Soup or Seasoned Sashimi with Vegetables from Korea House. Sushi Fusion offers many options including Chicken Teriyaki and Crispy Chicken. Leinster Rd Bistro includes a wide range like House Made Breads & flat bread or Roasted Olives. The Family Feast and The Protein Pack from . Pita Pit offers Passengers & Co and Brioche French Toast.
Nearby Sample Menus
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Chicken madeira $23.50
- Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
- Wedges $8.00
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the T-bone steak $29.80
- 350g T-bone steak cooked to perfection and served with any two sides and your choice of sauce
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The kiwi classic $22.00
- Crispy beer battered fresh fish served with salad & fries
- Small fries $3.00
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Creamy basil pesto fettucine $20.00
- Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
- -Add chicken $4.00
- Side salad, slaw, roasties, mash or steamed vegetables $5.00
- Sausages $5.00
- Salad greens with a sweet shallot vinaigrette $6.50
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Eggs Benedict $18.00
- Roasted mushrooms
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Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
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Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
- Sauteed spinach $4.00
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Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin
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Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
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Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
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Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
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Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
- Toasted bread and spreads $5.00
- Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
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Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
- Salmon $5.00
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BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
- Small $12.50
- Beer Battered Fries with Aioli
- Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
- Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
- Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
- Large $12.50
- Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
- Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
- Cheese from the Canterbury Cheese Monger with condiments $21.00
- Beef Fillet, Potato Gratin, Red Wine Jus $36.00
- Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
- Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
- Chillingworth Slaw w Peanuts $9.00
- Lemon Pepper Squid, Aioli $14.00
- Chicken Breast, Potato Gratin, Bearnaise $29.00
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Chefs Vegetarian Dish $27.00
- Available upon request
- Bacon & Egg
- Toasted Sandwich
- Corn beef & Mustard
- Chicken (no mayo)
- Ham
- Ham, Egg, Tomato & Beetroot
- Chicken, Apricot & Cream Cheese
- Vegetarian Sandwich
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Akaroa Salmon $27.00
- Herb and lemon confit fillet of salmon, on azuki bean, roast beetroot, quinoa salad, with micro herbs, avocado & pomegranate salsa
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Summer Berry Tart $16.00
- Fresh berry & frangipane tart with raspberry coulis & vanilla ice cream
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Cheese Platter $24.00
- A selection of fine NZ chesses, crackers and Quince paste
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Peppers Breakfast $22.00
- eggs your way: sausage, bacon, grilled tomato, hash brown, and mushrooms served w/ toasted ciabatta, rye or gluten free bread with tomato relish
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Ice Cream Sundae $6.50
- two balls of ice cream w/ your choice of topping chocolate or berry coulis
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Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato harissa relish & a side of beer battered fries
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Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with dijon aioli & a side of fries
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Flat Bread $9.00
- Rosemary, garlic & parmesan baked flat bread
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Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
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Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
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Pies $4.00
- Steak, Mince & Cheese
- Toasted Sandwiches $4.00
- Sausage Rolls $3.50
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Basket of Chips $6.50
- Served with tomato sauce
- - Ham & Cheese
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Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce
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Grilled Beef Set $12.00
- Grilled beef glazed with teriyaki sauce served with rice & miso soup
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Salada $8.00
- house salad
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Kudamono moriawase $12.00
- seasonal fruits platter with ice cream
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Daikon $8.00
- pickled daikon roll
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@tony’s combo $39.00
- white fish, salmon, mussels, 90g beef 100g chicken
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Shifudo salada $12.00
- seafood salad
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Maccha aisukurimu $14.00
- green tea ice cream 2 scoops
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Wagyu $68.00
- wagyu prime cut scotch fillet grade 7-9+ marbling 200g
- Combination $10.90
- ChIps $2.50
- Prawn $11.50
- Vegetable $7.90
- Chicken $10.90
- CUrry Roll $1.80
- Chicken $9.90
- Hawaiin (with egg) $3.90
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Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
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Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
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Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
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Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
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Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
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Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
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Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
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Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
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Gourmet sandwich poa
- See our blackboard for the daily special
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Giant sausage roll $8.50
- Served with tomato jam
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Chicken tender wrap $7.50
- With grated cheese & carrot & lettuce.
- Fresh baked scones and muffins $4.00
- Pumpkin, kumara & bacon tart $8.50
- Fresh made sandwiches $5.50
- Wedges $9.50
- Seafood chowder $10.50
- Prawn & Koroket $7.90
- Nicy & Spicy $7.90
- Platter/medium $35.00
- Salmon Nigiri $7.90
- Sakura Bento $10.50
- Special Bento $10.50
- Nicy & Spicy $7.90
- Platter/big $45.00
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Prawn Biryani $20.00
- Rice cooked with prawns in masala and various flavoursome spices
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Lamb Bhuna $20.00
- A classic Indian recipe. Lamb sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.
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Samosa Chat $ 5.50
- Samosa served with chopped onion, tomato, tamarind sauce and yogurt
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Onion Kulcha $5.00
- Naan stuffed with chopped onions.
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Fish Tikka Masala $21.00
- Spicy gravy with crushed tomatoes, capsicum and onions.
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Goanese Prawn $21.00
- Prawns cooked in a special masala and coconut paste.
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Chicken Saag Wala $20.00
- Find out why Punjabis’ love spinach. Chicken cooked with chopped spinach with a flavor of garlic and cream.
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Chicken Naan $5.50
- Naan stuffed with chicken mince (pre-cooked with spices).
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Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
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Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
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Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
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Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
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Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
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Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
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Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
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Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
Steampunk Laboratory
Phone
037412329
Opened hours
Monday: 11:00 AM – 5:00 PM, Tuesday: 11:00 AM – 5:00 PM, Wednesday: 11:00 AM – 5:00 PM, Thursday: 11:00 AM – 5:00 PM, Friday: 11:00 AM – 5:00 PM, Saturday: 11:00 AM – 5:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Asian , Fast Food , Fusion , Korean , Street Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Takeout , Seating , Digital Payments , Cash only
270 St Asaph Street, Christchurch 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Fast Food Menus
- Christchurch Fusion Menus
- Christchurch Korean Menus
- Christchurch Street Food Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
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- Canterbury Korean Menus
- Canterbury Street Food Menus
- Canterbury Vegetarian Menus