Stoked Eatery in Waikato Menu

PADDOCK PADDOCK
  • Slow-Roasted Lamb Shank $26.00
    • red wine gravy, creamy mash potato & mint salsa verde
  • Crispy Pork Hock $26.00
    • kumara mash, apple salad & asian dressing
  • Steak & Ale Pie $19.00
    • chips & salad
  • Chicken, Bacon & Mushroom Fettuccine $22.00
    • basil oil & parmesan
  • Lemon & Garlic Roasted Chicken Leg $25.00
    • cream cheese & chive croquettes, tomato chilli jam & green leaves
BURGERS BURGERS
  • Beef $18.00
    • housemade pattie (ground on site,) tomato relish, bread & butter pickles, aioli, cheese, lettuce, tomato & onion rings - All served in a fresh bun with chips & either aioli or tomato sauce
  • Lamb $16.00
    • housemade pattie, egg, tomato, beetroot, tomato jam & mint yoghurt - All served in a fresh bun with chips & either aioli or tomato sauce
  • Pork $16.00
    • crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
  • Fish $18.00
    • beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Chicken $18.00
    • grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Vege $17.00
    • vegetable fritter, tomato chilli jam, mint yoghurt, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
STEAKS STEAKS
  • Universal Beef Eye Fillet $34.00
    • 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Prime Steer Rib-Eye $32.00
    • 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Silver Fern Farms Rump $27.00
    • 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Silver Fern Prime Steer Sirloin $28.00
    • 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
OCEAN OCEAN
  • Fish & Chips $24.00
    • beer battered fish, chips, tartare & salad
  • Smoked Fish Pie $19.00
    • grilled potato top, white fish, mussels, eggs & herbs
  • Fish of the Day Special n/a
    • please ask staff
STEAMED MUSSELS STEAMED MUSSELS
  • Classic $18.00
    • garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
  • Thai Style $18.00
    • garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
  • Cider & Bacon $18.00
    • cream & herbs - With either chips or garlic bread (GF without bread)
  • Half portion available $10.00
GARDEN GARDEN
  • Fresh leaves, toasted seeds & lemon dressing $6.00
  • Garden salad, tomato, red onion, carrots, cucumber $7.00
  • Honey & balsamic roasted beetroot, feta & fresh mint $10.00
  • Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
  • Chorizo & potato salad with spinach & red peppers $10.00
  • Paprika-roast cauliflower, hummus & dukkah - add lamb or chicken $10.00 / $15.00
  • Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
  • Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
KIDS MENU KIDS MENU
  • Bolognaise with pasta & parmesan $12.00
  • Crispy chicken, mash & peas $10.00
  • Cheese burger, chips & salad $14.00
  • Fish & chips $14.00
  • Cheesy toast $7.00
  • Chips with tomato sauce $6.50
BAR SNACKS BAR SNACKS
  • Garlic bread $7.00
  • Cheesy garlic bread $8.00
  • Fries & aioli $6.00 / $9.00
    • S / L
  • Onion rings & garlic mayo $8.00
  • Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
  • Beer battered fish bites & tartare $14.00
  • Mussel fritters & curry mayonnaise $11.00
  • Crispy buttermilk chicken & mustard mayo $14.00
  • Vegetable pakoras, apple & tamarind chutney $13.00
PUDDINGS PUDDINGS
  • Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
  • Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
  • Kapiti mango or berry sorbet $9.00
  • Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
  • Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
  • Chocolate mousse, brandy basket & raspberry coulis $11.00

Nearby Sample Menus

  • Omelettes (4 eggs) $18
    • Smoked Salmon, capers, pickled red onion, dill creme fraiche
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
  • Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
  • Smoked salmon $7
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • Beef $13
    • Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
  • Mexican Sml $10.99 / Lg $15.99
    • Tomato sauce with pepperoni, onion, capsicum, fresh tomatoes, beef, jalapenos, oregano and mozzarella
  • Chicken wings $6.99
  • Peri peri chicken Sml $10.99 / Lg $15.99
    • Tomato sauce with onion, capsicum, mushroom, chicken, mozzarella and peri peri sauce
  • Cheesecake $3.99
  • Spicy prawn Sml $10.99 / Lg $15.99
    • Tomato sauce with spinach, tomatoes, capsicum, onion, prawns, mozzarella,oregano and sweet chilli sauce
  • Meat lovers Sml $10.99 / Lg $15.99
    • BBQ sauce with pepperoni, beef, ham, diced sausages, bacon, mozzarella and BBQ SWIRL
  • Zesty wedge Sml $10.99 / Lg $15.99
    • BBQ sauce with onion, ham, bacon, creamy mayo, oregano, and mozzarella and zesfy wedges
  • Potato wedges $3.99
  • Basmati Rice $3.50
  • Tandoori Platter (2 Persons) $19.99
    • 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
  • Mixed Seasonal Vegetables $5.00
  • Paratha Lacha $3.50
    • layered flatbread made from wheatmeal flour
  • Malai Wali Murghi $14.99
    • boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
  • Chicken Karahi (spicy) $14.99
    • a traditional, spicy North Indian dish made with aromatic spices and capsicum
  • Jalfrazie $14.99
    • tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
  • -Full $22.99
  • Bacon & Mozzarella Bread $13.50
    • 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
  • Rack of Lamb $34.50
    • Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
  • Sticky bbq pork ribs $18.00
    • Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
  • Surf 'N' Turf $34.50
    • Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
  • Roast Vegetable Fajita $26.50
    • Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
  • Garlic Ciabatta Bread $6.50
    • Toasted ciabatta bread rubbed with garlic butter and finished with aioli
  • Open Pork Belly Sandwich $18.00
    • Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
  • Mixed Berry Creme Brulee $13.50
    • Served with vanilla bean ice cream
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
  • Oven baked beer battered fries $6.50
    • with plum or tomato sauce
  • Roast mushroom or chicken liver pate $15.50
    • with sesame lavosh crisps and salad greens
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • Garlic and herb bread $6.50
  • Asian chicken slaw $18.50
    • grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
  • Side salad $5.50
  • Aroha Roll $15.00
  • -Hawaiian Poke Don $19.00
    • Diced fresh salmon & avocado marinated with sesame oil, sesame seed & soy sauce on sushi rice
  • -Avocado / Cucumber $3.5 (6pcs) / $7 (12pcs)
  • ●Side Menu
  • -Sashimi Avocado Salad $16.00
    • Sashimi & avocado on fresh green salad with wasabi dressing
  • -Takoyaki (6pcs) $8.00
  • -Mix Sushi Set $15.00
    • 4 pcs roll sushi, 4 pcs nigiri
  • -Half $8.00
  • Scallop Mornay $18
    • scallops lightly blanched in white wine served in a creamy mornay sauce
  • Steak sammie topped with hot cheese foam and caramelised onion. $18
    • Served with fries and allioli
  • Workman's Herby Bread $5
  • Workman's steaks Eye $36 / Scotch $34
  • Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
  • Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
  • Dessert Available To All Guests With Clean Plates
  • All Meals Served With Roast Vegetables
  • Cheese $2.00
  • Brioche French Toast $16.00
    • Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
  • The mighty Ō $19.50
    • Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
  • Spinach $3.00
  • House Eggs Benedict $16.00
    • Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
  • Add icecream & chocolate sauce $12.00
  • Ham $3.00
  • +Handmade conserves or marmalade $8.00
  • hashbrown/Smoked salmon
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • 7 - 1 pm
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Egg $5.50
  • Onion rings $0.80
  • Monster munch $49.50
    • 8x Thighs, 8x drums, jumbo chips
  • Junior munch 1 $3.99
    • 1x Drum, regular chips
  • Rissole plain $3.00
  • Junior munch 2 $4.99
    • 1x Thigh, regular chips
  • NO.9 $30.00
    • 4x Potato fritter, 4x sausages, 4x fish, jumbo chips, 1.5lt pepsi drink
  • Steak & egg $6.50
  • Salmon $18.00
  • Blueberry pancakes $12.00
  • Full breary $18.00
  • Breakfast omelet $9.00
  • Extras $4.00
  • Toast & jam $4.00
  • French toast $14.50
  • Creamy mushrooms on toast $12.00
  • Onion Bhaji $5.00
    • Fresh Onions rings blended In assorted spices and chickpea flour, and then fired to delightful perfection
  • Fish Curry
    • Fish fillet cooked in tangy tomato amid onion gravy
  • Seekh Kebab $12.00
    • New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
  • Fish $18
  • Cheese Naan $4.00
  • Lachha Parantha $4.00
  • Madras (Chicken/Lamb/Goat)
    • A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
  • Chicken Do Piaza
    • Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
  • Mussels $1.50
  • 2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
  • Fresh fish of the day $4.50
  • Mini hotdogs $1.00
  • Chicken nuggets $0.80
  • Hamburger $7.00
  • Scallops $2.00
  • Crab stick $1.70
  • Paté $11
    • herb crostini
  • Fish ‘n’ Chips $24.5
    • beer batter fries / side salad / tartare sauce
  • Grilled Halloumi $16.5
    • orange & pine nut salad
  • Lightly Spiced Calamari $29
    • salad greens / sweet chilli aioli
  • Moroccan Spiced Chicken Salad $24.5
  • Courgette & Feta Fritters $27.5
    • crispy wonton wrappers / basil pesto;
  • Lightly Spiced Calamari $15
    • salad greens / sweet chilli aioli
  • Steamed Mussels $14.5
    • garlic sauce / crusty bread
  • Salad $15.00
    • Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
  • Mini Hot Dogs and Chips $9.00
  • Fish Bites and Chips $9.00
  • The Salmon Stack $15.00
    • Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
  • The Chicken Burger $17.00
    • Chicken breast, bacon, camembert cheese and plum sauce
  • Sirloin Steak with Vegs $25.00
  • Chicken Nuggets and Chips $9.00
  • The Rango Irish Stew $15.00
    • Chunky beef cooked in Guinness Draught served with plain or garlic bread
Stoked Eatery

Stoked Eatery

location

Address

68-70 Rora Street, 68-70 Rora Street, Te Kuiti, Waikato, 3910, New Zealand

phone

Phone

078788758

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , Grill , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
68-70 Rora Street, 68-70 Rora Street, Te Kuiti, Waikato, 3910, New Zealand