Stoked Eatery in Waikato Menu

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Slow-Roasted Lamb Shank $26.00
- red wine gravy, creamy mash potato & mint salsa verde
Crispy Pork Hock $26.00
- kumara mash, apple salad & asian dressing
Steak & Ale Pie $19.00
- chips & salad
Chicken, Bacon & Mushroom Fettuccine $22.00
- basil oil & parmesan
Lemon & Garlic Roasted Chicken Leg $25.00
- cream cheese & chive croquettes, tomato chilli jam & green leaves

Beef $18.00
- housemade pattie (ground on site,) tomato relish, bread & butter pickles, aioli, cheese, lettuce, tomato & onion rings - All served in a fresh bun with chips & either aioli or tomato sauce
Lamb $16.00
- housemade pattie, egg, tomato, beetroot, tomato jam & mint yoghurt - All served in a fresh bun with chips & either aioli or tomato sauce
Pork $16.00
- crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
Fish $18.00
- beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Vege $17.00
- vegetable fritter, tomato chilli jam, mint yoghurt, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce

Universal Beef Eye Fillet $34.00
- 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Prime Steer Rib-Eye $32.00
- 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Silver Fern Farms Rump $27.00
- 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Silver Fern Prime Steer Sirloin $28.00
- 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)

Fish & Chips $24.00
- beer battered fish, chips, tartare & salad
Smoked Fish Pie $19.00
- grilled potato top, white fish, mussels, eggs & herbs
Fish of the Day Special n/a
- please ask staff

Classic $18.00
- garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
Thai Style $18.00
- garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
Cider & Bacon $18.00
- cream & herbs - With either chips or garlic bread (GF without bread)
Half portion available $10.00

Fresh leaves, toasted seeds & lemon dressing $6.00
Garden salad, tomato, red onion, carrots, cucumber $7.00
Honey & balsamic roasted beetroot, feta & fresh mint $10.00
Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
Chorizo & potato salad with spinach & red peppers $10.00
Paprika-roast cauliflower, hummus & dukkah - add lamb or chicken $10.00 / $15.00
Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00

Bolognaise with pasta & parmesan $12.00
Crispy chicken, mash & peas $10.00
Cheese burger, chips & salad $14.00
Fish & chips $14.00
Cheesy toast $7.00
Chips with tomato sauce $6.50

Garlic bread $7.00
Cheesy garlic bread $8.00
Fries & aioli $6.00 / $9.00
- S / L
Onion rings & garlic mayo $8.00
Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
Beer battered fish bites & tartare $14.00
Mussel fritters & curry mayonnaise $11.00
Crispy buttermilk chicken & mustard mayo $14.00
Vegetable pakoras, apple & tamarind chutney $13.00

Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
Kapiti mango or berry sorbet $9.00
Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
Chocolate mousse, brandy basket & raspberry coulis $11.00

Nearby Sample Menus

Breads for two $14.5
- artisan bread served w house dips
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Sweet Treats N/A
- please check our cabinet for daily specials

Curly fries / steak fries $10.00
- w/ sauce
Al brown bacon / egg / avocado $13.50
Bacon & eggs $8.90
check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
Eggs benedict / bacon $17.00
Eggs / toast / fried potatoes $3.00
Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream
Al brown salmon, cream cheese & capers $ 14.50

Honey roasted muesli - yoghurt $11.00
Baked Beans $3.50
Avocado - feta - cashews - poached egg - grain toast $16.00
House made jam - marmalade $1.50
Bacon $3.00
Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
- bacon / smoked salmon
Beer battered fish - fries - salad - tartare $19.50
Avocado $3.00

Stir fried Oyster sauce $17
Stir fried Basil & Chilli $17
Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
Cashew nuts $2
Satay $15
Chicken $3

Parmesan Garlic Pizza Bread $12
- w aioli
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Feta Garlic Pizza Bread $12
- w caramelised onion
Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
Seafood Risotto $29.5
- w white fish, scallop, mussel, prawn, salmon
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream

The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
Mopar Burger $21.50
- Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
Vegetarian Omelette $17.00
- Feta, spinach & tomatoes served on toasted ciabatta
Fresh Berry Hotcake Stack $14.50
- Served warm with fresh berries compote, maple syrup and cream
Omelette $18.00
- Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
Warm Garlic Prawn Salad $21.00
- Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
Chicken $5.00
Fish bites with curly fries $10.90

Carton of squid rings *8 $4.50
Fish cake $2.00
Bacon and egg burger $5.50
Honey chicken fried rice $13.00
Fish burger $5.50
Combination fried rice $14.00
Ham and pineapple $3.00
Curry roll $2.00

Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
Chefs Soup of the Day $13.00
- Served with warm bread and butter
Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
Add Fries $4.00
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil

LAMB SEEKH KABAB $10.00
- Lamb mince lightly spiced and rolled on skewers and roasted in tandoor
GOSHT MADEIRA $18.00
- Boneless lamb in red wine laced curry
RAITA $3.50
- Yogurt mixed with cucumber and ground spices.
MUTTER PANEER $15.00
- Cubes of cottage cheese and green pees cooked in Kashmiri style
BEEF KORMA $16.00
- Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
BOMBAY ALOO $14.00
- Potatoes cooked in sliced onion, turmeric spices and tempered with cumin, mustard and curry leaves
MURGH BIRYANI $16.00
- Basmati rice cooked with chicken, special spices and herbs garnished with dry nuts and herbs
GARLIC & CHEESE NAAN $4.00
- Round shaped bread made with plain flour, stuffed with cheese and garlic on top

Oyster Burger $9.99
Fish $6.00
Chicken Nugget $0.80
Battered Sausage $2.50
Fish-Fresh Snapper $6.50
Bacon $6.00
Egg $1.50
Lasagne $3.00

Fish $18
Plain Rice $4.00
Raita $2.50
Madras (Chicken/Lamb/Goat)
- A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
Korma (Chicken/lamb/Goat)
- A mild curry in delicious creamy and grounded cashew gravy
Chicken Tikka $12.00
- Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
Vegetable Biryani $14.00
- Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
Seekh Kebab $12.00
- New Zealand Minced lamb marinated in exotic spices cooked in Tandoor

Mixed meat iskender $16.00
Mixed meats on chips $10.00
Vegetarian mixed iskender $16.00
Mixed meat burger $11.00
Baklava $3.00
Chicken nugget with chips $10.00
Falafel iskender $15.00
Zucchini kebab $12.00

Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Artisan Bread $10.00
- Warm bread selection with house made dips

Chicken nuggets $0.80
B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
A $25.00
- 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips
Oysters $2.00
Potato fritter $1.40
Fresh fish of the day $4.50

T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
Pavlova $12.00
- Homemade, with fresh fruits
Prime Eye Fillet $36.00
- 200g as it says- prime eye
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry

Stoked Eatery

Waikato Region > Waikato > Stoked Eatery

Address

68-70 Rora Street, 68-70 Rora Street, Te Kuiti, Waikato, 3910, New Zealand

Phone

078788758

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Gluten Free , Grill , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Stoked Eatery in Waikato Menu

Nearby Sample Menus

Stoked Eatery

Waikato Region > Waikato > Stoked Eatery

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

68-70 Rora Street, 68-70 Rora Street, Te Kuiti, Waikato, 3910, New Zealand

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