Stoked Eatery in Waikato Menu

PADDOCK PADDOCK
  • Slow-Roasted Lamb Shank $26.00
    • red wine gravy, creamy mash potato & mint salsa verde
  • Crispy Pork Hock $26.00
    • kumara mash, apple salad & asian dressing
  • Steak & Ale Pie $19.00
    • chips & salad
  • Chicken, Bacon & Mushroom Fettuccine $22.00
    • basil oil & parmesan
  • Lemon & Garlic Roasted Chicken Leg $25.00
    • cream cheese & chive croquettes, tomato chilli jam & green leaves
BURGERS BURGERS
  • Beef $18.00
    • housemade pattie (ground on site,) tomato relish, bread & butter pickles, aioli, cheese, lettuce, tomato & onion rings - All served in a fresh bun with chips & either aioli or tomato sauce
  • Lamb $16.00
    • housemade pattie, egg, tomato, beetroot, tomato jam & mint yoghurt - All served in a fresh bun with chips & either aioli or tomato sauce
  • Pork $16.00
    • crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
  • Fish $18.00
    • beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Chicken $18.00
    • grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Vege $17.00
    • vegetable fritter, tomato chilli jam, mint yoghurt, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
STEAKS STEAKS
  • Universal Beef Eye Fillet $34.00
    • 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Prime Steer Rib-Eye $32.00
    • 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Silver Fern Farms Rump $27.00
    • 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Silver Fern Prime Steer Sirloin $28.00
    • 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
OCEAN OCEAN
  • Fish & Chips $24.00
    • beer battered fish, chips, tartare & salad
  • Smoked Fish Pie $19.00
    • grilled potato top, white fish, mussels, eggs & herbs
  • Fish of the Day Special n/a
    • please ask staff
STEAMED MUSSELS STEAMED MUSSELS
  • Classic $18.00
    • garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
  • Thai Style $18.00
    • garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
  • Cider & Bacon $18.00
    • cream & herbs - With either chips or garlic bread (GF without bread)
  • Half portion available $10.00
GARDEN GARDEN
  • Fresh leaves, toasted seeds & lemon dressing $6.00
  • Garden salad, tomato, red onion, carrots, cucumber $7.00
  • Honey & balsamic roasted beetroot, feta & fresh mint $10.00
  • Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
  • Chorizo & potato salad with spinach & red peppers $10.00
  • Paprika-roast cauliflower, hummus & dukkah - add lamb or chicken $10.00 / $15.00
  • Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
  • Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
KIDS MENU KIDS MENU
  • Bolognaise with pasta & parmesan $12.00
  • Crispy chicken, mash & peas $10.00
  • Cheese burger, chips & salad $14.00
  • Fish & chips $14.00
  • Cheesy toast $7.00
  • Chips with tomato sauce $6.50
BAR SNACKS BAR SNACKS
  • Garlic bread $7.00
  • Cheesy garlic bread $8.00
  • Fries & aioli $6.00 / $9.00
    • S / L
  • Onion rings & garlic mayo $8.00
  • Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
  • Beer battered fish bites & tartare $14.00
  • Mussel fritters & curry mayonnaise $11.00
  • Crispy buttermilk chicken & mustard mayo $14.00
  • Vegetable pakoras, apple & tamarind chutney $13.00
PUDDINGS PUDDINGS
  • Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
  • Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
  • Kapiti mango or berry sorbet $9.00
  • Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
  • Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
  • Chocolate mousse, brandy basket & raspberry coulis $11.00

Nearby Sample Menus

Paulys Diner (sample menu)
  • GRAVY $2.50
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • NUGGETS + FRIES $7.00
  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • 3 OR 4 THIGHS PER BASKET $15.00
    • honey butter
  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
  • HOKI + FRIES $7.00
Raglan Fish (sample menu)
  • Oysters $2.50
  • Bacon, egg and cheese burger $8.50
  • Lemon Fish $4.50
  • Mr. Chips regular $3.00
  • Mussels $1.20
  • Potato fritters $1.00
  • We also pan fry fish fillets as a gluten free alternative
  • Crumbed fish 50¢ extra per serve
Smith & McKenzie Chophouse (sample menu)
  • Hereford Prime Sirloin 300g $36.90
    • Grass fed
  • -Onion rings, chipotle aioli
  • -Creamed leek & bacon
  • Tempura Prawns $22.90
    • Hokkien noodles, stir fry vegetables, nam jim dressing
  • -Béarnaise
  • -Café de Paris butter
  • Smoked T-Bone 400g $38
    • Cold smoked & char-grilled to your liking with chophouse seasoning
  • -Kumara fries, aioli
Huhu (sample menu)
  • Ice Cream Sundae with Marshmallows $7.50
    • Topping – Butterscotch, Chocolate or Raspberry
  • Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
  • Kapiti Ice Cream or Sorbet $11.00
    • Please ask your wait staff for flavours
  • Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
  • Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
  • Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
  • Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
Orca Restaurant & Bar (sample menu)
  • Avocado - feta - cashews - poached egg - grain toast $16.00
  • Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
    • small / large
  • Chicken liver parfait - onion jam - toasted sourdough $16.00
  • Flat Mushrooms $4.00
  • Green leaves - tomato feta - poached egg salad $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
  • Coconut rice - cashews - tomato - cumin $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • House made hash potato $5.00
Waihi RSA (sample menu)
  • Sticky Date $8.00
  • Pavlova $8.00
  • ALL $12 each
  • Jus $2.00
  • Roast of the day
  • 12 years and under
  • Small $13.00
  • Crumbed Scallops $13.00
Thai Orchid Restaurant (sample menu)
  • C3 Yellow Curry
    • A mild curry cooked with potato, carrot, onion in coconut milk and sprinkled with roasted peanuts
  • M11 Red Chili Paste Stir Fried: Pad Ped
    • Stir fried red chili powder with bamboo shoots, green peppercorn, krachai, onion, cauliflower, courgette, carrot and kaffir lime leaves
  • A5 Curry Puff (4 pc) $8
    • Mined chicken, sweet potato, onion and yellow curry wrapped in puff pastry, deep fried served with sweet chili sauce
  • Chicken, Beef or Pork $9
  • V1 Poa Pia $8
    • Finger sized Thai spring rolls stuffed with vegetables served with Thai Orchid homemade sauce
  • B3 Tom Kha
    • Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
  • V10 Nnct Me and Rice $14.50
  • M3 Sweet & Sour Stir Fried: Pad Prew Warn
    • Stir fried pineapple, onion, carrot, tomato & cucumber in Thai sweet and sour sauce
Victoria's Cafe Kitchen Bar (sample menu)
  • -bacon $4
  • -or prawns(6) $8
  • Free range eggs $9
    • on toasted ciabatta. Tweak it.
  • Eggs florentine $16
    • poached eggs on potato cakes w wilted spinach and hollandaise
  • Sassy salt & pepper squid $16
    • w a rocket salad & aioli
  • -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
  • -small $4
  • Pan fried fish (orange roughy) $22
    • on a kumara puree w spring vegetables, watercress, chives & lemon oil
Gothenburg (sample menu)
  • Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
  • Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
  • Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
  • Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
  • Sliders, ask your server what flavour they are today $18
  • Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
  • Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
  • -Coconut lime pannacotta, berry compote, pistachio praline $7
Lakeland House Restuarant (sample menu)
  • Double Chocolate Brownie (GF) $16.50
    • A very moist rich dark chocolatebrowniewith dark chocolate sauce
  • New York Baked Cheesecake $16.50
    • Served withfresh fruit andChantilly cream
  • Garlic flute $6.50
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Angus Black Aged Beef Fillet(GF) $40.00
    • Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
  • Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
  • Seafood teaser $22.50
    • A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
  • Lamb (GF) $39.50
    • Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
Grace O'Malleys Irish Inn (sample menu)
  • Amazing Grace
    • Beef, chicken, chorizo and bacon with cherry tomatoes, red onions & mushrooms topped with mozzarella & BBQ sauce
  • Cheese and bacon pizza with chips $12.50
  • Hot Donuts $5.50
    • Sprinkled with sugar & served with vanilla ice cream
  • 1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
  • Ice Cream Sundae $14.00
    • 4 scoops of vanilla ice cream with chocolate or berry fruit topping, whipped cream and a chocolate flake
  • O'Malley's Burgers are very large and served with home fries. Gluten free buns available on request for an extra $3.00
  • Ice Cream Sundae $5.50
    • 2 scoops vanilla ice cream with chocolate, or berry fruit topping, whipped cream and a chocolate flake
  • House Fries $5.00
Pizza King (sample menu)
  • Italian $5.00
  • Wedges $4.00
  • Margerita $5.00
  • Roma Large $7.90
    • Tomato sauce, salami, mushroom, capsicum, mozzarella, garlic, oregano, olives
  • Sea Wave Large $10.90
    • Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
  • Combo C $30.00
    • 1 x Favourite Pizzas, 1 x Classic Pizzas, 2 x Any Two Sides for $7
  • Hawaiian $5.00
  • Comes only in Pan Base
Ngatea Hotel (sample menu)
  • -Chicken saagwala $15.00
    • Boneless chicken cooked with spices, choy sum and spinach
  • -Beef vindaloo $15.00
    • Boneless beef cooked in vindaloo pasta and tomato gravy and ground spices
  • ●Lamb
  • -Beef saagwala $15.00
    • Boneless beef cooked with spices, choy sum and spinach
  • Crispy samosa (2 pcs) $6.00
    • Served with tamarind sauce
  • Veg pakora $6.00
    • Deep fried vegetable dipped in chickpea flour
  • -Prawn masala $16.00
    • Prawns cooked in onion, ginger, garlic and spices
  • Garlic naan $3.50
Kaimai Cheese Company Cafe (sample menu)
  • - Berry fruit and Banana $16.00
  • Bacon & Eggs Classic $16.50
  • Chicken Tenders, with Fries or Salad $9.50
  • Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
  • -With your choice of Bacon & Banana or $16.50
  • Kaimai Cafe have a children's menu available, along with gluten free meal options
  • Chinese Chicken Salad $17.00
    • A great blend of Asian style
  • Ham & Cheese Rolls, with Fries or Salad $9.50
Centennial Ave Takeaways (sample menu)
  • Peri peri grilled chicken $6.50
  • -Fresh snapper $6.50
  • NO.8 $16.00
    • 5x Potato fritter, 5x sausages, large chips, 1.5lt pepsi drink
  • Kiwi munch $7.99
    • 1x Thigh, 1x drum, regular chips
  • -Fresh gurnard $5.00
  • Ham $1.50
  • Onions $0.50c
  • Crabstick $1.80
Stoked Eatery

Stoked Eatery

location

Address

68-70 Rora Street, 68-70 Rora Street, Te Kuiti, Waikato, 3910, New Zealand

phone

Phone

078788758

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , Grill , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
68-70 Rora Street, 68-70 Rora Street, Te Kuiti, Waikato, 3910, New Zealand
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