Stoked Eatery in Waikato Menu

PADDOCK PADDOCK
  • Slow-Roasted Lamb Shank $26.00
    • red wine gravy, creamy mash potato & mint salsa verde
  • Crispy Pork Hock $26.00
    • kumara mash, apple salad & asian dressing
  • Steak & Ale Pie $19.00
    • chips & salad
  • Chicken, Bacon & Mushroom Fettuccine $22.00
    • basil oil & parmesan
  • Lemon & Garlic Roasted Chicken Leg $25.00
    • cream cheese & chive croquettes, tomato chilli jam & green leaves
BURGERS BURGERS
  • Beef $18.00
    • housemade pattie (ground on site,) tomato relish, bread & butter pickles, aioli, cheese, lettuce, tomato & onion rings - All served in a fresh bun with chips & either aioli or tomato sauce
  • Lamb $16.00
    • housemade pattie, egg, tomato, beetroot, tomato jam & mint yoghurt - All served in a fresh bun with chips & either aioli or tomato sauce
  • Pork $16.00
    • crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
  • Fish $18.00
    • beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Chicken $18.00
    • grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Vege $17.00
    • vegetable fritter, tomato chilli jam, mint yoghurt, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
STEAKS STEAKS
  • Universal Beef Eye Fillet $34.00
    • 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Prime Steer Rib-Eye $32.00
    • 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Silver Fern Farms Rump $27.00
    • 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Silver Fern Prime Steer Sirloin $28.00
    • 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
OCEAN OCEAN
  • Fish & Chips $24.00
    • beer battered fish, chips, tartare & salad
  • Smoked Fish Pie $19.00
    • grilled potato top, white fish, mussels, eggs & herbs
  • Fish of the Day Special n/a
    • please ask staff
STEAMED MUSSELS STEAMED MUSSELS
  • Classic $18.00
    • garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
  • Thai Style $18.00
    • garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
  • Cider & Bacon $18.00
    • cream & herbs - With either chips or garlic bread (GF without bread)
  • Half portion available $10.00
GARDEN GARDEN
  • Fresh leaves, toasted seeds & lemon dressing $6.00
  • Garden salad, tomato, red onion, carrots, cucumber $7.00
  • Honey & balsamic roasted beetroot, feta & fresh mint $10.00
  • Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
  • Chorizo & potato salad with spinach & red peppers $10.00
  • Paprika-roast cauliflower, hummus & dukkah - add lamb or chicken $10.00 / $15.00
  • Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
  • Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
KIDS MENU KIDS MENU
  • Bolognaise with pasta & parmesan $12.00
  • Crispy chicken, mash & peas $10.00
  • Cheese burger, chips & salad $14.00
  • Fish & chips $14.00
  • Cheesy toast $7.00
  • Chips with tomato sauce $6.50
BAR SNACKS BAR SNACKS
  • Garlic bread $7.00
  • Cheesy garlic bread $8.00
  • Fries & aioli $6.00 / $9.00
    • S / L
  • Onion rings & garlic mayo $8.00
  • Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
  • Beer battered fish bites & tartare $14.00
  • Mussel fritters & curry mayonnaise $11.00
  • Crispy buttermilk chicken & mustard mayo $14.00
  • Vegetable pakoras, apple & tamarind chutney $13.00
PUDDINGS PUDDINGS
  • Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
  • Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
  • Kapiti mango or berry sorbet $9.00
  • Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
  • Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
  • Chocolate mousse, brandy basket & raspberry coulis $11.00

Nearby Sample Menus

Paddock (sample menu)
  • Smoked salmon $7
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
  • Waffles $15
    • Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • Lamb $16
    • Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
L&P Cafe & Bar (sample menu)
  • Garden salad $7
  • Bacon and eggs on toasted ciabatta $10.50
    • With tomato relish (GF)
  • Toasted ciabatta $2.00
  • Scrambled Eggs With a choice of
    • Roasted cumin, feta and baby spinach $12.50 Chorizo, capsicum and gourmet potato $14.50 Smoked salmon, cream cheese and avocado $13.50
  • Pancakes
    • With vanilla ice cream, and banana or berries and whipped cream
  • Pancakes
    • Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00
  • Cheesecake $13
    • House made cheesecake ask your wait staff for the chef's creation
  • L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
    • with a poached egg and relish
Fahrenheit Restaurant & Bar (sample menu)
  • Vanilla crème brulee $12
    • berry and mint salsa, shortbread[ g f a ]
  • Shrimp cocktail $14
    • avocado puree, marie rose sauce and toasted crostini [ g f a ]
  • Hereford prime scotch fillet $32
    • cherry tomato and rocket salad, hand-cut fries and shiraz jus[ G F A ]
  • Over the moon triple cream brie w quince jelly
  • Beer battered fish and chips $18
    • house-made tartare sauce, mixed leaf salad[ G F A ]
  • Salt and pepper calamari $14
    • p ickled cucumber microsalad and lemon aioli [ g f ]
  • Lamb kofta kebabs $14
    • mint micro salad and tzatziki [ g f ]
  • Vanilla bean ice cream $8
    • chocolate or raspberry sauce[ g f a ]
Fresca Cafe (sample menu)
  • 9am to 2.30pm daily (designed for up to age 15)
  • -premium bacon $18.50
  • -side of hollandaise sauce $3
  • -mushroom $1.50
  • -vegetarian $15.80
  • Fresca creamy mushrooms & bacon $17.80
    • On baby spinach & grain toast (can be made vegetarian)
  • Fresca platter L $34.00
    • Selection of hard & soft cheeses. Vegetarian fritters olives, peppers, hummus & sauces selection of crackers & breads that we will happily top up if needed
  • -mckenzie toast (1) $2.80
The Thirsty Weta (sample menu)
  • Chicken, Bacon and Plum $14.00
  • Giant Weta GF $19.00
    • Eggs with streaky bacon, olde fashion pork sausage, hash brown, roasted portabello mushroom and tomato on toasted ciabatta.
  • Quesadilla (KESA D JA) $15.00
    • Bacon, smoked chicken, onion, tomato and cheese grilled in a tortilla shell and topped with sour cream and homemade salsa.
  • Weta Open Steak Sandwich $18.00
    • Made with aged 150gm Sirloin, streaky bacon, battered onion rings, smoky hickory sauce and salad served on Turkish bread with beer battered fries.
  • Seafood Marinara Shrimp, Squid and Mussels $19.00
  • Greenshell Mussells (GF on request) $16.50
    • Guaranteed fresh Au Natural and a native to NZ .
  • Shrimp Cocktail (GF on request) $10.00
    • Always a favourite - Shrimps set on a bed of mescalin covered in our own seafood sauce.
  • Chips $3.00
Victoria's Cafe Kitchen Bar (sample menu)
  • Fries
    • crispy golden fries w aioli or tomato sauce
  • Avocado smash $15
    • on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
  • -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
  • - Add Bacon $4
  • Caesar salad (gf) $16
    • Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
  • Eggs florentine $16
    • poached eggs on potato cakes w wilted spinach and hollandaise
  • -large $8
  • -house cured salmon $6
House on Hood (sample menu)
  • Extras $1 / $2
    • ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
  • Pulled Pork $10
    • With crisp apple salad, roasted peanuts and sweet apple syrup
  • House Big Breakfast $18
    • With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
  • Sticky Pork Ribs $18
    • Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
  • Chicken Burger $10
    • Grilled chicken breast with bacon, brie, lettuce and relish
  • Braised Beef Brisket $10
    • With creamy aioli, house BBQ sauce and fresh slaw
  • Vegetarian $10
    • Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
  • Vegetarian $14
    • Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
Waiomu Beach Cafe (sample menu)
  • -Add spicy breakfast sausages $22.00
  • Chicken, red onion and mushroom $20.00
  • Kumara, bacon and rocket $20.00
  • -With creamy mushrooms $16.00
  • Spinach, olive, caramelized onion and cream cheese $20.00
  • Ham, feta, pineapple & caramelized onion $20.00
  • Spinach, feta, blue cheese & caramelized onion $20.00
  • -With bacon $16.00
The Espy Cafe (sample menu)
  • Pancakes
    • Homemade pancakes with maple syrup and cream
  • Calamari Salad $15.50
    • Salt and pepper squid served on espy garden salad topped with aioli
  • The Bloke Breakfast $25.50
    • Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
  • Espy Breakfast $22.00
    • Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
  • Side of fries with tomato sauce $6.50
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • Toasted Muesli $9.50
    • Served with fruit salad and yogurt
  • Wicked Wedges $14.50
    • Wedges topped with bacon, cheese, sour cream and sweet chili sauce
Sweet Rose Espresso (sample menu)
  • French Toast $15.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
  • Big All Day Breakfast $15.50
    • Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
  • Toastie Sandwich $7.90
    • Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
  • Panini $12.90
    • Chicken or Bacon with Chutney and Salad
  • Eggs Benedict With Wood Smoked Salmon $16.90
  • Beef Burger $15.90
    • Beef Burger with Bacon and Egg, Chips and Salad
  • Fish, Chips and Salad $14.90
    • With Lemon Wedge and Battered Bread
  • Eggs Benedict Vegetarian with Mushroom $14.90
Pickle and Plum Cafe (sample menu)
  • Eggs anyway $9.00
  • Extras $4.00
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
  • Eggs bene, w/bacon or $17.00
  • Toast & jam $4.00
  • Blueberry pancakes $12.00
  • Full breary $18.00
  • Salmon $18.00
Raglan Bakehouse Cafe (sample menu)
  • Vegetarian Burger $6.80
  • Potato Fritter $1.20
  • 2 Fish chips with 600ml bottle Pepsi range $12.80
  • Seasoned Wedges $5.20
  • Pineapple Fritter $1.50
  • Bacon & Egg $4.90
  • Fish $4.00
  • Nachos $8.50
Hurry 4 Curry (sample menu)
  • Stir Fried with Cashew Nuts
    • A very popular dish with mixed vegetables, carrots, broccoli, mushroom and celery with sweet chili paste and cashew nuts
  • Mixed Achar $3.00
  • - Prawn, Duck $19.90
  • Pappadoms - 4 pieces $2.00
  • Madras Chicken $15.50
    • A spicy chicken curry of boneless chicken cooked with whole chili peppers in a tomato and coconut based gravy
  • Mixed Vegetables $14.50
    • Mixed vegetables cooked with onions, fresh ginger and spices
  • Stir Fried with Ginger
    • Stir-fried fresh ginger with, celery, mushrooms, carrots, and capsicum
  • Palak Paneer $14.50
    • Indian cheese cubed and cooked in a spinach gravy with onion, ginger garlic and a touch of fenugreek
Grill @ 42 (sample menu)
  • Lamb to share 900g $62.00
    • Same as above but you’ll receive additional seasonal greens, mash and sauces
  • Ice Cream Sundae (GF) $10.00
    • Chocolate, Caramel, Passionfruit, Berry
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
  • Scotch Fillet $28.00
    • Prime 250g
  • Steamed Mussel (GF) $15.00
    • In a red coconut curry sauce
  • Lamb Shoulder 600g (GF) $39.00
    • A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
  • T- Bone – 400g $38.00
    • Sirloin (and Eye Fillet) combined to create a crowd favourite
  • Venison (GF) $35.00
    • New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Turangi Bridge Bar & Restaurant (sample menu)
  • Crispy Pork Belly $31
    • kumara & potato gratin / apple slaw;
  • Panna cotta $10
    • poached plums / ice cream / whipped cream
  • Courgette & Feta Fritters $27.5
    • crispy wonton wrappers / basil pesto;
  • Steamed Mussels $14.5
    • garlic sauce / crusty bread
  • Paté $11
    • herb crostini
  • Steak, Eggs & Chips $31
    • Angus Pure scotch fillet / salad
  • Moroccan Spiced Chicken Salad $24.5
  • Chocolate Brownie $14
    • berry compote / vanilla bean ice cream – a great dessert to share
Stoked Eatery

Stoked Eatery

location

Address

68-70 Rora Street, 68-70 Rora Street, Te Kuiti, Waikato, 3910, New Zealand

phone

Phone

078788758

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , Grill , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
68-70 Rora Street, 68-70 Rora Street, Te Kuiti, Waikato, 3910, New Zealand
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