Stoked Eatery in Waikato Menu

PADDOCK PADDOCK
  • Slow-Roasted Lamb Shank $26.00
    • red wine gravy, creamy mash potato & mint salsa verde
  • Crispy Pork Hock $26.00
    • kumara mash, apple salad & asian dressing
  • Steak & Ale Pie $19.00
    • chips & salad
  • Chicken, Bacon & Mushroom Fettuccine $22.00
    • basil oil & parmesan
  • Lemon & Garlic Roasted Chicken Leg $25.00
    • cream cheese & chive croquettes, tomato chilli jam & green leaves
BURGERS BURGERS
  • Beef $18.00
    • housemade pattie (ground on site,) tomato relish, bread & butter pickles, aioli, cheese, lettuce, tomato & onion rings - All served in a fresh bun with chips & either aioli or tomato sauce
  • Lamb $16.00
    • housemade pattie, egg, tomato, beetroot, tomato jam & mint yoghurt - All served in a fresh bun with chips & either aioli or tomato sauce
  • Pork $16.00
    • crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
  • Fish $18.00
    • beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Chicken $18.00
    • grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Vege $17.00
    • vegetable fritter, tomato chilli jam, mint yoghurt, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
STEAKS STEAKS
  • Universal Beef Eye Fillet $34.00
    • 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Prime Steer Rib-Eye $32.00
    • 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Silver Fern Farms Rump $27.00
    • 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Silver Fern Prime Steer Sirloin $28.00
    • 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
OCEAN OCEAN
  • Fish & Chips $24.00
    • beer battered fish, chips, tartare & salad
  • Smoked Fish Pie $19.00
    • grilled potato top, white fish, mussels, eggs & herbs
  • Fish of the Day Special n/a
    • please ask staff
STEAMED MUSSELS STEAMED MUSSELS
  • Classic $18.00
    • garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
  • Thai Style $18.00
    • garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
  • Cider & Bacon $18.00
    • cream & herbs - With either chips or garlic bread (GF without bread)
  • Half portion available $10.00
GARDEN GARDEN
  • Fresh leaves, toasted seeds & lemon dressing $6.00
  • Garden salad, tomato, red onion, carrots, cucumber $7.00
  • Honey & balsamic roasted beetroot, feta & fresh mint $10.00
  • Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
  • Chorizo & potato salad with spinach & red peppers $10.00
  • Paprika-roast cauliflower, hummus & dukkah - add lamb or chicken $10.00 / $15.00
  • Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
  • Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
KIDS MENU KIDS MENU
  • Bolognaise with pasta & parmesan $12.00
  • Crispy chicken, mash & peas $10.00
  • Cheese burger, chips & salad $14.00
  • Fish & chips $14.00
  • Cheesy toast $7.00
  • Chips with tomato sauce $6.50
BAR SNACKS BAR SNACKS
  • Garlic bread $7.00
  • Cheesy garlic bread $8.00
  • Fries & aioli $6.00 / $9.00
    • S / L
  • Onion rings & garlic mayo $8.00
  • Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
  • Beer battered fish bites & tartare $14.00
  • Mussel fritters & curry mayonnaise $11.00
  • Crispy buttermilk chicken & mustard mayo $14.00
  • Vegetable pakoras, apple & tamarind chutney $13.00
PUDDINGS PUDDINGS
  • Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
  • Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
  • Kapiti mango or berry sorbet $9.00
  • Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
  • Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
  • Chocolate mousse, brandy basket & raspberry coulis $11.00

Nearby Sample Menus

  • Buttered bread 50¢
  • Vege burger (comes with cheese and egg) $7.00
  • Flounder (whole fish) $6.00
  • Handcut agria $3.50
  • Oysters $2.50
  • Mussels $1.20
  • Trevally $4.00
  • Hapuka $6.00
  • Toasted Soy Mixed Nuts, Wasabi Peas $8
  • Big Spoon Breakfast $21
    • 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
  • Porridge $15
    • Citrus Jam, Stone Fruit, Pistachio
  • Ham + Cheese Omelette $9.5
  • Omelette $18
    • Smoked Salmon, Cream Cheese
  • Eggs Benedict $18.5
    • Rocket, Tomato Relish, Bacon
  • Lamb Shoulder Tortillas $17
    • Rasel Hanout, Sour Cream, Hummus
  • Fries, Coriander, Parmesan, Chipotle Mayo $6.5
  • Chicken Karahi (spicy) $14.99
    • a traditional, spicy North Indian dish made with aromatic spices and capsicum
  • Tandoori Prawns Half $11.99
    • tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Aloo Paratha $3.90
    • layered flatbread made from wheatmeal flour and potato
  • Cheese & Garlic $4.50
  • Malai Wali Murghi $14.99
    • boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
  • Saagwala $14.99
    • delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
  • Roti $2.90
    • classic Indian flatbread made from wheatmeal flour
  • Tikka Masala $14.99
    • marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
  • Margarita pizza
    • Tomato pizza sauce + cheese
  • Croque Monsieur $15
    • Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
  • Market fish POA
    • Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
  • Mick Royale burger $21
    • Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
  • Pulled pork croquettes $13
    • cress pesto + garlic aioli
  • Eggs $5
  • Volare Baguette $6
    • Whitestone smoked butter
  • Chill out
    • Garlic ricotta + mushroom + parmesan + basil + chilli oil
  • Peppercorn Sauce $2.00
  • Medium $16.00
  • Chicken nuggets ~ Little hot dogs ~ Butter Chicken
  • Pavlova $8.00
  • Ham Steak $17.00
  • Steak, eggs, chips $17.00
  • Sirloin Steak $12.00
  • 12 years and under
  • Eggs Benedict $18.50
    • English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
  • Kiddie Pack $7.90
    • Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
  • Soup of the day $14.90
    • Fresh house made soup, changing daily, served with toasted ciabatta
  • Ham and Cheese Toasted Sandwich $5.00
    • On white or wheat bread
  • Eggs on Toast $11.00
    • Free range eggs on toasted ciabatta. Grain bread on request.
  • -Aioli $2.00
  • Pancakes $16.90
    • With berry compote, mascarpone and maple syrup. Gluten free available.
  • Children's Breakfast $8.50
    • Bacon, eggs, hash browns, toast, tomato sauce.
  • Please advise us of any specific dietary requirements
  • Orange, coconut, cranberry oat porridge $10.00
    • With cream
  • Spinach, olive, caramelized onion and cream cheese $20.00
  • Mussel chowder (GFA)(DF) $12.00
    • Served with toast
  • Mussels, smoked kahawai, black olives with salsa, cream cheese & a chilli oil drizzle $20.00
  • Chicken, red onion and mushroom $20.00
  • Cauliflower steak (V)(GF) $19.00
    • With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds
  • Lemon coconut loaf (GF) $16.00
    • Citrus curd, candied citrus & cream
  • Grilled Rueben $13
    • w house made chips & cornichons
  • The Clucking Good Burger $15
    • Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
  • House made corn chips $8
    • w house made salsa & guacamole
  • Sesame wings $10
  • House cut double fried chips $6
  • Mini mussel fritters $13
  • -W chips $18
  • The Cowree Burger $15
    • House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
  • Soup of the day $8.00
  • Muffin $4.00
  • Homemade Stew $10.00
  • Fresh Baked Cookie $3.00
  • Cold Pork Pie $6.00
  • Scone $3.50
  • Beef and Ale Pie $6.00
  • Ploughman Sandwich $6.00
  • -Add white or vogel's toast $2.00
  • French toast $15.50
    • Served with bacon, banana & maple syrup
  • Kiwi beef burger $16.50
    • 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
  • BLAT $16.50
    • Bacon, lettuce, avocado, tomato, on a toasted bun & fries
  • -Bacon, avocado & cream cheese $12.50
  • Warm chicken salad $15.50
    • With bacon & avocado
  • -Salmon, cream cheese & capers $12.50
  • Savoury mince on toast
  • Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
  • Pork Ribs $25.00
    • Coleslaw. BBQ& Pepper sauce.
  • Seasonal Greens $9.00
  • Autumn Salad $9.00
    • Beetroot, rocket, feta. walnut. balsamic vinaigrette.
  • Bowman's Platter $35.00
    • Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
  • Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
  • Salt ‘N’ Pepper Squid $13.00
    • Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
  • Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
  • Chicken $21.00
    • (mozzarella, capsicum, camembert, spinach, fresh thyme)
  • Pecos $21.00
    • (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
  • Zucca $21.00
    • (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
  • Pumpkin $21.00
    • (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
  • Garlic focaccia $10.00
  • Marinara $15.00
    • (tomato base, oregano, garlic)
  • Crudo $21.00
    • (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
  • Margherita $17.00
  • Takoyaki $7.50
    • Japanese style savoury octopus balls with special takoyaki sauce
  • Peanut & Dried Anchovy $7.00
    • Spicy fried pea nut & dried anchovy, great with beer & alcohols
  • Combination Fried Rice $14.50
    • Fried rice with chicken, beef and BBQ pork
  • Beef / Chicken Ho Fan $14.50
    • Stir fried thick rice noodle with beef or chicken
  • Roast Duck Noodle Soup $14.50
    • Roast duck noodle soup with egg noodle & broccoli
  • Prawn Twister $7.50
    • Deep fried chunky fried prawn twisters with sweet chilli sauce
  • Tropical Trifle $8.00
    • Tropical style light mango trifle
  • Banana Split $9.50
    • Classic banana split with sprinkle of caramel peanut
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • HOT KUMARA “YUMMO”
  • CHICKEN TENDERS AND FRIES
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • And one sauce
    • Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
  • Schnitzel cordon bleu $28.00
    • Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
  • Pavlova $12.00
    • Homemade, with fresh fruits
  • Boston Cut Scotch Fillet $38.00
    • 400g Thick cut scotch fillet – the perfect steak
  • Creme Brulee $12.00
    • Served with Vanilla ice cream
  • Chocolate Mudcake $12.00
  • Homemade Cheesecake $12.00
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Stoked Eatery

Stoked Eatery

location

Address

68-70 Rora Street, 68-70 Rora Street, Te Kuiti, Waikato, 3910, New Zealand

phone

Phone

078788758

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , Grill , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
68-70 Rora Street, 68-70 Rora Street, Te Kuiti, Waikato, 3910, New Zealand