Streetwise Coffee in Wellington Menu

Are you the owner? Manage this listing for free.

Streetwise Coffee in Wellington has no menu available, but can choose from many other options such as Chicken satay or Beef Sandwich from Jack's Bakery. Johnsonville Mall Fish Supply offers many options including Fish and Crumbed Fish. Silver Palace includes a wide range like Vegetable or roast Pork. Balinese (DF) and Javanese (DF) from . Onebites Indonesian offers Chomp N Chips and Fillet(battered).

Nearby Sample Menus

Chocolate Fudge Brownie $10.00
- Warm chocolate brownie with fresh Thai lychee and vanilla ice cream.
Honey Lemon Chicken $22.00
- Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
Roti and Peanut Sauce $7.00
Black Pepper Hot Plate
- Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.
Spicy Seafood Soup
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
- Seafood or Combination $21.50
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Chicken, Beef, Pork or Vegetables & Tofu $21.00

Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
- Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
Sides
Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
Side Fries $5.5
Junior
Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.

Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Entree $4.00
- Garlic Bread
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Scotch Fillet Steak $23.00
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy

Sirloin steak, 300g $15.90
6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
Pacific oyster 1/2 doz n/a
Steak burger $8.20
Groper $14.20
Tarakihi $9.50
Pineapple or cheese $1.00
Butterfish $10.50

- Chicken, leeks and potatoes
Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
Fresh Pasta:
Focaccia-Sandwiches & Panini:
Soup $7.50
- served with fresh or baguettes - Lentils Soup
- Fresh Red Cabbage salad w/ orange dressing
- Roasted Winter veggies Small $6.50 Large $8.50
- Cured meat & cheese focaccia sandwich $7.50

Mussel Fritter $3.20
Pork Bun (Deep Fried) $2.80
Batter or Crumb Scallop $1.80
Pineapple, Cheese. $1.00
Plain Noodles or Fried Rice $2.00
Waffle Dog (With Sauce) $3.20
Genuine Gourmet Fritters
Hash Brown $1.70

V12 Seasonal Vegetable Yellow Curry $13.00
Lamb 15.00
Chicken $14.00
C1 Red or Green Curry
A7 Chicken Satays $7.50
E1 Jasmine Rice $1.00
Lamb $15.00
A5 Money Bags $6.00

Chocolate Brownie $12.00
- with vanilla ice cream and whipped cream
Plate of Wedges $8.50
Death by Chocolate $12.00
- Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream Ice cream and whipped cream.
Fish burger $16.50
- golden battered dory fillet, crisp lettuce, tomato, cheese and tartar sauce
Buttered Potato Mash $4.00
200g. Sirloin steak $25.00
An egg $1.50
Chicken tender Burger $16.00
- chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.

Chicken Wings $11.50
- Chicken wings, stuffed with vermicelli, water chestnut, onions and peanuts.
Scallops $14.00
- Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
Mouan Ang (flame grilled) $26.00
- Juicy chicken breast marinated with homemade sauce, served with house salad and sweet chilli sauce.
Skewered Squid $13.00
- Flame grilled squid skewered with diced onions, served with lemon garlic sauce and house pickles.
Char Hot Basil $23.00
- Your choice of meat, stir-fried with hot chilli, seasonal vegetables, crushed peanuts and a dash of Asian basil. Meat: Pork, Chicken $23, King prawn $28
Sweet and Sour Pork or Chicken $23.50
- Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
Deep Fried King Prawns $28.00
- Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
Satay sauce $2.00

Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
Coconut prawn dumplings $15.00
- with galangal, bamboo & lemongrass
Vegetable spring rolls $13.00
- with sweet chili dipping sauce
Grilled free range chicken salad $20.00
- with roasted cashews, red cabbage & coriander
Banana leaf wrapped tarakihi $16.00
- with sweet & tangy coconut sauce
Free range pork & prawn cakes $17.00
- served with red curry dipping sauce
Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo
Tarakihi thai style fish cakes $15.00
- served with chili lime dipping sauce

CHAR KUEY TEOW $12.00
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/CHICKEN/BEEF >>
REMPAH COMBO $14.00
- Choice of one medium main dish of Chicken, Lamb or Beef. Served with rice, a garlic roti and a soft drink (choice of either Coke or Sprite)
VEGETABLE KURMA $11.00
- vegetables cooked in mild spices with tomatoes, cashews, potatoes, coconut and finished with lime juice. Topped with caramelized shallots. Served with steamed rice
ROTI PISANG $4.50
- A plain roti skillfully flipped then filled with banana slices and sprinkled with sugar to cook on a hot plate
LAMB KURMA $10.00/$14.00
- Lamb pieces cooked in mild mixed spices with potatoes, tomatoes, cashews, coconut and finished with lime juice. Topped with caramelized shallots Served with steamed rice/medium/large
NASI GORENG $11.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/VEGETARIAN
FISH CURRY $15.00
- Pieces of fish fillets cooked in a medium spiced curry made with tomatoes, tangy tamarind, coconut cream and other spices to enhance the flavor of the fish. Served with steamed rice.
FISH SAMBAL $15.00
- Grilled pieces of fish fillets prepared in a rich tomato, tangy sambal sauce. Served with steamed rice

Irish Breakfast gf* df* $22
- Toasted sourdough with two free range poached eggs, crispy bacon, bratwurst sausage, Mushroom, tomato, sweet potato rosti and black pudding.
Fries Gf* Df* $9
- Tomato Sauce and aioli.
Flaked Salmon Salad Gf* $19.50
- With caper, dill, mesclun, preserve lemon and a wasabi crème fraiche dressing.
Lambs Fry Df* $26
- Potato mash, spinach, With Waikanae Butchery black pudding and onion gravy.
Pan Seared Scallops Gf* Df* $18.50
- Served with apple and fennel salad and salted caramel.
Curry sauce. Gf* $10
Three Bean Salad Gf* Df* $18.50
- With fresh herbs, garlic chickpeas, quinoa, lime chilli dressing.
•D4 Classics

Malay Tom Yum Ayam $9.00
- malay hot and sour with chicken and seasonal vegetable
Spring Rolls 8 per serving $7.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables served with sweet chili sauce
Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/BEEF
Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/CHICKEN
Spring Rolls 4 per serving $3.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables
Samosa 8 per serving $7.00
- vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
Fish varuval $18.90
Plain Roti $2.50

Narm Tok $12.50
- Thai spicy beef salad
Nasi Goreng $12.50
- Choice of chicken, beef or pork
Larb Tod $8.00
- Spicy chicken meat balls
Rice $1.50
Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork
Tom Yum Soup $12.50
- Hot and sour soup with choice of chicken or tofu
Roti $3.00
Curry Puff $6.00

Chicken hamburger $6.90
Fresh sandwiches - ham or egg salad $4.70
- Ham/egg, cheddar cheese, fancy lettuce, carrot, bean sprout, pepper, butter and homemade mayonnaise
Onion rings(6) $4.50
Tomato and herbs sauce pasta $7.50
-Bacon and egg toast sandwich $8.30
- streaky bacon, fried egg, fancy lettuce, butter and homemade mayonnaise
-Onion / gherkin $1.00
-Spicy chicken
- Camembert cheese, apricot, cranberry sauce
●Pasta