Subway in 1b/87-95 Clyde Road Menu

6 GRAMS OF FAT OR LESS 6 GRAMS OF FAT OR LESS
  • Ham N/A
  • Veggie Delite N/A
  • Turkey N/A
  • Roast Beef N/A
  • Turkey & Ham N/A
  • Subway Club N/A
  • Oven Roasted Chicken N/A
  • Chicken Teriyaki N/A
TRADITIONAL TRADITIONAL
  • Meatball N/A
  • Pizza Sub with Cheese N/A
  • Subway Seafood Sensation N/A
  • Italian B.M.T N/A
  • Tuna N/A
  • Veggie Patty N/A
  • Chicken Classic N/A
  • Pork Riblet N/A
PREMIUM PREMIUM
  • Steak and Cheese N/A
  • Three Pepper Chicken N/A
  • Chicken & Bacon Ranch Melt N/A
  • Subway Melt N/A
BREAKFAST BREAKFAST
  • Bacon, Egg and Cheese N/A
  • Ham, Egg and Cheese N/A
  • Egg and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Western Egg and Cheese N/A
BREADS & WRAPS BREADS & WRAPS
  • Honey Oat N/A
  • Italian Herbs & Cheese N/A
  • Wheat N/A
  • Roasted Garlic N/A
  • White Bread N/A
  • Flatbread N/A
  • Wrap N/A
SALADS & VEGGIES SALADS & VEGGIES
  • Capsicum N/A
  • Carrot N/A
  • Cucumber N/A
  • Jalapenos N/A
  • Lettuce N/A
  • Olives N/A
  • Pickles N/A
  • Tomato N/A
  • Onion N/A
  • Beetroot N/A
CHEESES CHEESES
  • Cheddar N/A
  • Old English N/A
  • Natural Swiss N/A
SAUCES SAUCES
  • BBQ N/A
  • Aioli N/A
  • Chipotle N/A
  • Honey Mustard N/A
  • Mayo N/A
  • Ranch N/A
  • Sweet Chilli N/A
  • Sweet Onion N/A
  • Thousand Island N/A
  • Italian Dressing N/A
  • Hot Chilli N/A
SIDES SIDES
  • Apple Slices N/A
  • Yoghurt N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Thinly Cut Ready Salted N/A
COOKIES COOKIES
  • Choc Chip N/A
  • Double Choc Chip N/A
  • Oat & Raisin N/A
  • White Chip Macadamia N/A
  • M&M N/A
TOASTIES TOASTIES
  • Avocado Toasties N/A
  • Herb & Garlic Toasties N/A
  • Cheesy Garlic Toasties N/A

Nearby Sample Menus

  • Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Oysters $4.5
    • Paroa Bay (Pacific) plump and creamy (Russell)
  • Lamb ribs w/ skordalia & cumin paprika oil $18
  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
  • Hot/Spicy $0.50
  • Beef $11.00
  • BBQ Pork $10.50
  • Chips $2.00
  • Sweet Corn $3.00
  • Scallop $1.80 ea / 4 for $5.00
  • Banana $2.00
  • Beef $9.50
  • Cheesy Omelette $12.00
    • Japanese style dashi omelette with cheese
  • Salmon/Tuna (6pcs) $14.00
  • Vegetable $10.00
    • kumara, pumpkin, zucchini, onion & kale
  • Teriyaki Chicken
  • Karaage Fish $11.00
    • with curry flavoured vegetable & sweet soy sauce
  • Wakanui Beef Steak $30.00
    • Japanese style steak with soy-based sauce
  • Homemade Pickles $7.50
    • carrot, radish, cucumber & cauliflower
  • Salmon Avocado $14.00
  • 23. Pork $10.00
  • 18. Seafood $13.50
  • 84. Corn Fritter $2.50
  • Special A $20.50
    • Chicken Fried Rice, Beef & Black Bean Sauce, 6 Won Tons
  • 98. Hamburger $2.80
  • Chicken $3.50
  • White Rice(Cartoon) $3.00
  • 83. Mussel Fritter $2.50
  • Sav Poori $7.00
    • Small pooris filled with mashed potato, onion, tomato & chutneys garnished with sev (Indian noodles) and coriander
  • Sweet Spanchi Khaman $7.00
    • A delicious fluffy sweet steamed savoury cake made from chickpeas flour, spread with mustard seeds, spices & coriander
  • (Hot) Khaman $6.50
    • A fluffy steamed cake made from split chickpeas, spread with mustard seeds, spices & coriander
  • Masala Butter Dosa $10.00
    • Dosa stuffed with potato & onion mixture, butter is used instead of oil while frying dosa
  • Dhai Vada $6.50
    • 2x soaking vadas made from lentils, topped with sweetened yogurt, tamarind sauce & mild spices
  • Sabudana Vada (Sago) (1 piece) $1.80
    • Deep fried mashed potato with sago and peanuts
  • Patudi $7.00
    • A delicate snack made with savoury garam flour rolls coated with fried mustard seeds, served garnished with coriander
  • Salad $1.50
  • Roasted Pumpkin Salad $18.9
    • Pumpkin tossed with green leaves, feta, baby beetroot, caramelised onion, pumpkin seeds with a balsamic glaze
  • Toast $3
  • Salt & Pepper Squid $18.9
    • Served with lemon aioli and micro herbs
  • Pappardelle $19.9
    • Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan
  • Angus Beef Burger $19.5
    • Angus beef on a toasted wood fired bun, lettuce, tomatoes, onion, avocado pulp, melted cheese, bacon and tomato relish served with house fries
  • Cajun Chicken Burger $21.9
    • Cajun chicken on a toasted wood fired bun, lettuce, tomatoes, onion, cranberry and brie, served with house fries
  • 3 Egg Omelette $17.9
    • Egg white omelette with chicken and capsicum
  • Caesar Salad $17.9
    • Cos lettuce tossed with bacon, croutons, anchovies, poached egg with shaved parmesan Add chicken for an extra $2
  • - large $17.00
  • - large $17.00
  • Chicken $23.00
  • All shish kebabs are served with a selection of salad, hummus, bread and a choice of two sauces
  • - large $19.00
  • Chicken $19.00
  • Vegetarian $16.50
  • pepperoni
    • Pepperoni, Capsicum, Fresh Tomato, Mushrooms & Mozzarella
  • Beef tripe in chilli sauce $12.00
  • Rice noodles/Vermicelli in hot-pot soup M: $9.00 L: $11.00
  • Shredded Tofu in chilli sauce $8.00
  • Bun Combo $6.00
    • (3 buns + gruel + cold dish)
  • L: $12.00
  • Noodles with pea and pork mince in black bean sauce M: $8.00 L: $10.00
  • Yu xiang pork mince in noodle (sweet and sour flavour with chilli) M: $9.00 L: $11.00
  • Wonton soup M: $9.00 L: $13.00
  • Y23. Tomorokoshi $4.50
    • Sweet corn
  • Prawn Salad
  • Y21. Zukki-nu $4.50
    • Courgette
  • MEAT LOVERS $35
  • Sashimi
    • Assorted fresh fish
  • Y8. Liver $5.50
    • Chicken liver
  • K2. Soramame $6.50
    • Lightly salted boiled broad beans
  • K6. Tsukemono $6.50
    • Selection of Japanese style pickles
  • Abbey Signature $41
    • Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
  • Spiced Squid Salad $19
    • with a summer salad & tropical salsa
  • -Salad leaves with homemade dressing $8
  • Beer Battered Tarakihi $26
    • with mixed leaves, fries & aioli
  • “Poussin en croûte” $34
    • chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
  • -chicken & aioli
  • 1/2 kilo Mussels $ 17
    • cooked in a coriander, chilli & white wine sauce with artisan bread >>
  • -Duck Fat Roasted Gourmet Potato $8
  • The Wilbur Bagel $11
    • Spiced pulled pork, house made coleslaw, aioli and a gg apple chutney
  • The Bene Bagel $16
    • Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel
  • Chicken Salad $16
    • Lemon a thyme chicken, mesclun, cherry tomatoes, avocado, crispy bacon, bagel croutons and dijon vinaigrette
  • Omelette $15
    • Baby spinach, tomato, bacon, tasty cheese served with house made tomato relish
  • The Kransky Bagel $11
    • Specialty Westmere kransky, tasty cheese, tomato, rocket, aioli and relish
  • Vege Salad $15
    • Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
  • The Blat Bagel $10
    • Crispy bacon, baby spinach, avocado, tomato, aioli and relish
  • The Cab Bagel $10
    • Chicken, avocado, bacon, rocket, aioli
  • Vegetable noodles soup $10.00
  • Seafood and pork and vegetable spicy noodle soup $13.00
  • Chicken in soy sauce flavor $28.00/$38.00
  • Crab meat soup $7.00
  • Fried boneless chicken with hot pepper $28.00/$38.00
  • Sweet and sour beef $28.00/$38.00
  • Sauteed beef with garlic flavor $28.00/$38.00
  • Braised sea cucumber with oyster sauce $40.00/$55.00
  • Bulgogi dumplings (charcoal) (5pcs) $6.00
  • Hand cut fries w homemade mayo $3.00
  • -(5 pcs) $5.00
  • Dakgangjeong burger $6.50
  • Bibimbap $8.50
  • Jaeyuk deopbap $8.00
  • Mexican chicken taco with corn salsa $4.00
  • Katsu (pork or chicken ) $8.00
  • Goan Fish Curry (Med) $19.00
    • Fish fillet cooked in tomato and coconut gravy
  • Beef Madras (med) $16.00
    • Medium hot beef curry prepared and garnished with coconut
  • (all mains are served with rice)
  • Gosht Rashida $16.00
    • Tender meat gently fried and tossed in green masala
  • vegetables with cashew nuts $15.00
  • Fish Tikka $16.00
    • Boneless pieces of fish marinated in herbs.spices and roasted in the tandoor
  • Vegetable Peking Noodle $16.00
  • Jeera Naan $4.00
    • naan with a topping or cumin seeds
  • Poached Sliced beef chicken in hot chili oil $13.00
  • Curry Laksa $10.00/$12.00/$9.00
    • yellow rice noodle & vermicelli served w curry spices & coconut milk
  • Mapo Tofu w rice $12.00
  • Mee Mamak $11.00/$13.00/$10.00
    • fried yellow noodles Mamak style w tomato & tofu
  • Tom Tum Soup $13.00
    • seafood prawn chicken w rice or vermicelli
  • Char Kuay Teow $10.00/$12.00/$9.00
    • fried rice noodle w traditional special sauce very popular
  • Sizzling Black Pepper Beef chicken on rice $13.00/$12.00
  • Waffle with strawberry syrup & ice cream $6.00
Subway

Subway

location

Address

1b/87-95 Clyde Road, Auckland, Auckland, 0630, New Zealand

phone

Phone

094763965

email

Email

None

clock

Opened hours

Mon 7 AM to 9 PM Tue 7 AM to 9 PM Wed 7 AM to 9 PM Thu 7 AM to 10 PM Fri 7 AM to 10 PM Sat 7 AM to 10 PM Sun 8 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
1b/87-95 Clyde Road, Auckland, Auckland, 0630, New Zealand
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