Minute steak sandwich served between toasted ciabatta, rocket, onion jam and vine tomatoes with a moutarde sauce and beer battered fries. Go for double steak and simply add $4 $14
Antipasto $45
Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
Legendary beer battered fries $9
Greek salad-olives, feta, tomato, red onion, cucumber and mesclun/cos tossed through with a garlic yoghurt dressing. $14
Mon
9 AM to 7 PM
Tue
9 AM to 7 PM
Wed
9 AM to 7 PM
Thu
9 AM to 7 PM
Fri
9 AM to 9 PM, 12 Midnight to 2 AM
Sat
9 AM to 9 PM, 12 Midnight to 2 AM
Sun
9 AM to 7 PM