Address
2/322 Harewood Road, Christchurch, Canterbury, 8053, New Zealand
Subway in 2/322 Harewood Road Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
Caesar Salad $19.00
- Cos lettuce tossed w smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy caesar dressing
-
Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
-
Soup of the Day $14.00
- With toasted garlic ciabatta
-
Croissant $8.50
- With Swiss cheese, rocket, roasted mushroom
-
Organic Granola $9.50
- Toasted grains with pistachio, sunflower seeds, fresh fruit, yoghurt and honey
-
Akaroa Salmon $35.00
- Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
-
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
-
Soup of the Day $14.00
- With toasted garlic ciabatta
-
Lamb Backstrap Salad $23
- Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette
-
Kids Pancakes $12
- Blueberry pancakes with caramelised banana, maple syrup and whipped cream
-
Kids Tostada $12
- A crispy tortilla with house made tomato relish, roasted tomato, cheese and a fried egg
-
Granola and Fruit Salad $14
- Our house baked maple granola served with a fresh fruit salad and a berry reduction
-
Kids Taco $14
- A soft shell taco filled with chicken, mixed greens and carrot, served with a side of fries
- Oven Roasted Tomato $3
-
Avocado on Toast $16
- Fresh avocado, wilted garlic spinach, roasted tomatoes and poached eggs on your choice of toasted sourdough or multigrain and finished with toasted seeds
-
Classic Bene Half $14 Full $19
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Grilled Broccolini & Asparagus
-
Spicy Indian Omelette $6.50
- Omelette made with freshly chopped onions, green chillies and topped with crushed peppercorns
-
Mixed Platter for Two $18
- Mixed platter includes Onion Bhaji, Masala Bonda, Kerala Fried Chicken (KFC), and Chicken Tikka and served with dips
-
Kerala Flaky Parotta $2.50
- Soft and flaky Kerala bread freshly cooked
- Two Kerala flaky parota with chilli chicken or chicken malabari $14
-
Kechumber $3
- Diced seasonal vegetables mixed with lemon juice and spices
- Chutney $2.50
-
Butter, Garlic and Chilli Naan $4
- Traditional leavened bread sprinkled with crushed garlic & chilli, baked in the tandoor and finished with butter.
-
Potato Chips $5
- French fries with an Indian touch
-
Marshmallow Snowman $8.00
- Vanilla ice cream / chocolate mousse / marshmallow / vanilla snow
-
Corn Chip Platter $15.00
- Guacamole, crab & corn, Indian pumpkin dip
-
Lobster Claws $45.00
- 500g of wild Canadian Lobster served in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
-
Corny Chicken Tacos $12.50
- Crispy chicken tenderloins crumbed with corn flakes & corn chips / soft shell taco / shredded iceberg lettuce/ tomatoes / cheese / tangy mayo
-
Cajun Catch of the Day $24.00
- Grilled in the charcoal barrel & served w red pepper & lime sauce, potato hash & chipotle slaw
-
The Shack Stack $28.00
- Two rosemary & garlic sirloin steaks, layered w roasted field mushrooms & caramelised onions served w gorgonzola cheese sauce, potato hash & chipotle slaw
-
Soft Shell Crab Taco - Soft Flour Tortilla $10.00
- Tempura batter, chilli, spring onion & coriander, crispy shallots, pickled ginger & wasabi mayo
-
Jonah Crab $50.00
- 500g in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
- Hokkien Fried Noodle $9.00
- Beef Brisket on Rice $9.00
- Chicken & Chinese Mushroom on Rice $9.50
- Pickle Cabbage & Chicken Soup Noodle $9.00
- Extra Seafood $6.00
- Lemon Grass Chicken on Rice $8.00
- Hong Kong Style Fried Rice $10.00
- Hang Seng Hot & Spicy Soup Noodles $9.50
- -Large $8.00
-
Belt stretcher $16.90
- Double serving of prime nz beef (350gms) with grilled mushrooms, streaky bacon, egg, house relish, salad greens & aioli
-
Peanut piston $11.90
- House made satay chicken patty grilled with our signature peanut & coconut sauce, salad greens, tomato & aioli
-
Dessert of the day $4.50
- Ask at the counter
- Kid's crumbed chicken $4.00
- Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
- -Add pineapple $11.90
- -Add edam cheese and bacon $11.90
- Tandoori Chicken $16.00
- Chicken Tikka (5pcs) $8.50
- Lamb Tikka (5pcs) $8.50
- Kadhai lamb (Hot) $13.90
- Chicken Chettinad (Med-Hot) $13.90
- Adraki Aloo Gobi (Mild) $12.90
- Basmati Rice $2.90
- Lamb Vindaloo (Hot) $13.90
-
COMBINATION STACK $19.50
- One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
-
MUESLI $12.50
- Toasted muesli with dried fruit, seeds and nuts. Served with seasonal fruits, milk and yogurt
- Add Chips $3.00
-
SEASONED WEDGES $8.50
- Served with sweet chilli and sour cream
-
SWEET CORN FRITTER SNACK $17.50
- House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
-
CAESAR SALAD $16.50
- Cos lettuce, streaky bacon, garlic croutons and shaved Parmesan tossed with a soft poached egg and Caesar dressing.
-
ROAST VEGE SALAD $18.50
- Roasted vegetable medley with herbs, potato hash, mixed lettuce, red onion, feta, toasted pine nuts and pumpkin seeds with a citrus dressing
-
GOURMET CHICKEN BURGER $18.50
- Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
- Available between 9am to 2pm & 5.30pm to 9pm
-
GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
-
Toasted chicken club sandwich & chips $15.00
- A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
- Available between 9am to 2pm
- Roast meal & ice cream sundae - GFA (Please ask) $15.00
- Eggs Benedict with Hollandaise Sauce
-
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
- - Spinach $16.50
- Steak Tomatoes on Rice
- Combinaton Fried Rice
- Sweet and Sour Fish
- Plain Foo Young (with onion and Peas)
- Crispy Skin, 1/2 Chicken with Shrimp Chips
- Chicken Chow Mein
- Steak Fried Rice
- Lemon Chicken
-
Small Combo Meal $8.50
- Choice of 2 mains on rice or noodles
- Small $9.90
- BBQ Pork Noodle Soup $9.50
- Fried Chicken Wing $0.50
-
Chicken Satay $3.00
- With peanut sauce
- Small $8.50
- Large $11.00
- Small $8.50
-
Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
-
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
-
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
-
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
-
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
-
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
-
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
-
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
- 1/2 Dozen $15.50
- Add chicken $7.50
- Calamari with chipotle mayonnaise $15.50
- Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50
-
PIGEON BAY $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
-
Caesar Salad $18.00
- Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
- Pasta of the day P.O.A
- Wood-fired flatbread with hummus & dukkah $15.50
-
CHICKEN TERIYAKI $9.80
- udon noodles with chicken and vegetables in special Japanese teriyaki sauce
- LEMON CHICKEN NOODLES/RICE $9.80
-
MONGOLIAN BEEF $9.80
- thin rice noodles with beef and vegetables in special Mongolian sauce
-
GARLIC FRIED RICE $10.50
- fried rice with king prawns roast pork beef chicken and vegetables in garlic sauce
-
CHICKEN CHOW MEE $9.80
- egg noodles with chicken and vegetables in oyster sauce
-
NASI GORENG $9.80
- fried rice with roast pork and vegetables in Malaysian style spices
-
THAI SWEET CHILI BEEF $9.80
- egg noodles with beef and vegetables in Thai sweet chili sauce
-
GARLIC KING PRAWNS $12.80
- egg noodles with king prawns shrimps and vegetables in garlic sauce
-
OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
-
FRESH FRUIT SALAD $8.50
- served with yoghurt
-
PANCAKES $14.50
- served with banana, berries and maple syrup
-
STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
-
FRIES $8.50
- served with aioli and sauce
-
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
-
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
-
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
Subway
Phone
033603654
Opened hours
Mon
7 AM to 8 PM
Tue
7 AM to 8 PM
Wed
7 AM to 10 PM
Thu
7 AM to 10 PM
Fri
7 AM to 10 PM
Sat
7 AM to 10 PM
Sun
7 AM to 10 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
2/322 Harewood Road, Christchurch, Canterbury, 8053, New Zealand
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