Address
2/322 Harewood Road, Christchurch, Canterbury, 8053, New Zealand
Subway in 2/322 Harewood Road Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
Fried Chicken Burger $23.5
- crispy fried chicken, buffalo mayo, house pickle, ranch coleslaw
-
Cheeseburger $14.0
- shoestring fries and O.G.H.Coleslaw
-
Cajun Spiced Hand Cut Wedges $8.0
- with salsa and sour cream
- Summer Greens Salad $6.0
-
Jamaican Chicken Salad $24.5
- grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
-
250gm Canterbury Angus Rump Steak $28.0
- served with shoestring fries, red wine jus and summer salad
-
Mexican Nacho Fingers $12.0
- corn chip crusted braised beef brisket, salsa and citrus sour cream
-
Tear 'n' Share Garlic Bread $7.5
- whipped roasted garlic butter
- Mango Kulfi $5.00
- Garlic & Cheese Naan $5.00
-
Lamb /Chicken Biryani $15.99
- Rice and chicken and lamb vegetable are cooked together with nuts and spices to make a sumptuous one pot meal.
-
Everest Chicken Curry (Chef Special) $15.99
- Boneless chicken cooked in onion, tomato and coriander gravy.
- Chicken/Lamb Chhoela $12.99
-
Prawn Kadai $17.99
- Prawn cooked in butter with garlic tomato ginger and fresh coriander.
- Keema Naan $5.00
-
Mixed Pakora (8pc) $5.99
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deeper fried.
- Fish
- Apricot Chicken
- Double Meat
- Chicken Cordon Bleu Pattie
- Spring Roll
- Mussel Fritter
- Meat Pattie
- Pineapple Ring
-
Taco of the moment $19.00
- Please ask the staff about the daily flavour addition
-
Panko crumbed pork Bao $18.00
- hoisin, pickles, spring onions
-
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
-
Eggs Benedict $20.00
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
- Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
-
Aikmans Cheese Burger $23.00
- Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
-
Prawn mac 'n' cheese croquette $15.00
- bacon jam, aioli
-
Vanilla Bean Ice Cream Sundae $12.00
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
- Miso Daikon w Mushroom and Toasted Grain Congee $60.00
-
Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
- Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
- Sauerkraut Grilled Cheese $10.00
- Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
- Bell Bird Sourdough and Black Truffle Butter. $60.00
- -Add Cheese Toastie $7.00
- -Add Wiled Greens $3.00
-
Butter Chicken $10.00
- Delicacy of barbecued chicken cooked in a smooth tomato based peaurey, cream and mild Indian spices.
-
Prawn Saag $18.90
- Prawns cooked with spinach, ginger garlic, onion and tomato.
-
Pearls’ Mix platter for two $19.90
- Consist of 2 onion Bhaji , 2 vegetable samosa’s, 2 lamb kebab, 2 Pearl Special Chicken ,2 Chicken Tikka.
-
Onion Kulcha $4.50
- Nan bread stuffed with chopped crispy onion and Indian spices.
-
Prawn Masala $18.90
- Prawns cutlets cooked in special sauce and herbs.
-
Tandoori Chicken (Full Size ) $18.90
- Chicken cooked with yoghurt and spices, cooked in Tandoor
-
Onion Bhaji $6.00
- Crispy onion rings mixed with spices and chick pea flour then deep fried to golden.
- Mango Chutney $4.00
- Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
- Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
- Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
- PSDB Signature Xiaolongbao 5pc $12.00
- Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
- Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
- Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
- Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- Tuna Sashimi Don $21.00
-
Vegetarian Set Menu $35.00 per person
- Appetiser - Edamame / Vegetable Tempura / Spring Roll (Vegetarian) / Main Course - Seaweed Salad / Nigiri Sushi - Inari, Egg Omelette / Tofu Steak with Mushroom Sauce / Croquette (Curry Flavour) / Pickles / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
- Squid Tempura $10.00
- Assorted Sashimi of The Day $22.00
- Chirashi Don $21.00
- Squid Strips & Natto $8.00
- Spicy Tuna Roll $14.00
- Tuna Sashimi $21.00
- Thick cut toast w/ peanut butter $4.80
-
Noodle soup $6.00
- Traditional noodle soup. Can choose from either noodle, rice noodle or vernicelli
- Braised hard-boiled egg $1.00
- Braised tofu $4.00
- Seaweed salad $4.00
-
Pork pot sticker $6.00
- 6 pieces
- Fish balls soup $4.50
-
(Bah Geng) Pork thick soup $7.00
- A clear thick soup with pork strips wrapped in dry fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan's signature dishes.
-
Vindaloo Chicken/Lamb/Beef $19.00
- Famous dish from Goa specially cooked with onion, tomatoes, and hot ground spices.
-
Fish Tikka $22.00
- Pieces of boneless fish marinated overnight in yoghurt, spices and herbs. Cooked in a charcoal tandoor.
-
Lamb Posht $19.00
- Lamb cooked in herbs and spices with cashew nuts, cream & poppy seeds
-
Karahi Chicken Chicken/Lamb/Beef $19.00
- Chicken cooked with special spices, coriander, capsicum, tomatoes and onion gravy on slow heat in pot.
-
Madras Chicken/Lamb/Beef $19.00
- Traditional South Indian style curry cooked with coconut, mustard seeds and spices.
-
Cheese Naan $4.50
- Traditional breads stuffed with cheese.
- Half Chicken $18.00
-
Malai Kofta / Palak Kofta $18.00
- Cottage cheese cubes and potato balls mixed with herbs and spices, simmered with cream and cashew sauce
- CHICKEN RICE ROLLS $2.60
- CHEESE $2.50
- ONION $4.00
- CRAB STICKS $1.80
- EXTRA MEAT BACON $1.00
- TOMATO $3.30
- CHICKEN NUGGETS(doz) $8.20
- CHEESE & TOMATO $5.20
- Mango Lassi $5.40
-
Rastaar Kebab $12.90
- NZ lean lamb pieces marinated with a very special blend of aromatic yoghurt recipe then barbequed in tandoori oven to give you a pure Bengali local food taste
- Mochacino $4.90
-
Mango Moushumi $12.40
- Mango flavoured mousseline served with vanilla flavor whipped cream and mango collis.
- Hot Chocolate $4.90
-
Healthy Soup $9.90
- A bowl of homemade healthy soup served with a freshly baked plain or butter naan bread.
-
Garlic Mushrooms $12.90
- Fresh mushrooms cooked in Nobanno specialty creamy aromatic tomato and garlic sauce
-
Fish and Chips $9.90
- (Fried fish pieces served with potato fries)
-
ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
- WITH SPICED SALT(GF, V) >>
-
SPICY CRAB & PIMENTO CHEESE DIP $12.00
- WITH PRETZEL BREAD TOASTS
- ADD AN EXTRA SLIDER FOR $5.00
- "HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00
-
SOUTHERN-FRIED OYSTERS (4) $21.50
- Texas caviar, avocado purée, micro greens(GFO)
- ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
- SEASONAL HOUSE SLAW (GF)( V) $8.00
-
CREOLE SHRIMP $19.00
- cornmeal waffle, blackened corn salsa.
-
Aloo Lamb $16.00
- Lamb cooked with potato in thick gravy sauce with ginger, garlic, tomatoes & pomegranate seeds.
-
Chicken Vindaloo $15.00
- Highly spiced boneless chicken dish cooked in hot vindaloo paste.
-
Roasted Poppadums (two pieces) $2.50
- Served with pickles & chutney.
-
Chilli Chicken $15.50
- Battered boneless cubes of chicken fried and saute in garlic with green peas and potato.
-
Prawn Masala $18.50
- Prawns delicately cooked in thick onion sauce and ground spices with a touch of cashew nut.
-
Tandoori Prawn $14.50
- Prawns marinated with herbs, spices & cooked in tandoor.
-
Raita $3.00
- Yoghurt mixed with cucumber, onion and mild spices.
-
Onion Bhaji (Six pieces) $5.00
- Onion rings dipped in spicy batter, deep fried until crispy.
- Inari 2P $4.00 1P $2.50
- Deluxe Box $20.00
- Prawn Katsu Curry $13.50
- Karaage Box $16.00
- Chicken Curry $11.00
- Prawn Katsu 1P $2.50
- Makunouchi Box $25.00
- Mayo $0.50
Subway
Phone
033603654
Opened hours
Mon
7 AM to 8 PM
Tue
7 AM to 8 PM
Wed
7 AM to 10 PM
Thu
7 AM to 10 PM
Fri
7 AM to 10 PM
Sat
7 AM to 10 PM
Sun
7 AM to 10 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
2/322 Harewood Road, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Fast Food Menus
- Canterbury Fast Food Menus