Chicken breast served with a fresh salad finished with an aioli dressing.
Venison Ribs w Slaw & Chips $29.50
Roast of the Day $12.00
Served with roast vegetables and greens.
Rib Eye $33.00
Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
Venison Tenderloin $36.00
Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.
Soup of the Day $12.00
With fresh bread.
Calamari $13.50
Tender salt and pepper calamari served with a petite salad and lemon pepper aioli.