One waffle wedge and one mini cake with seasonal fruit and banana slices.
Drexels breakfast treat $17.20
Choose from a bowl of fresh fruit or spiced apple compote or berry compote plus. A choice of one of the following: Two pancakes or full waffle or two French toast or a bowl of muesli and plain yoghurt.
BBQ Texas burger $19.50
Large, lean 175 gram ground beef patty topped with bacon, cheese, onion, tomato and pickles in a toasted bun with lettuce and our homemade BBQ sauce. Served with hashbrown and side salad.
Eggs on wholegrain toast $8.50
Apple compote $5.20
One egg $2.70
Blueberries $2.90
Vegetarian $18.20
Tomato, mushrooms, green onions & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
served with shoestring fries, red wine jus and summer salad
Hot Fudge Sundae $12.5
vanilla soft serve, hot fudge sauce, toffee shards
O.G.H.Flatbread $12.0
balsamic roasted tomatoes, herb ricotta and wild rocket
Summer Pot $12.5
vanilla custard, blueberry, lemon curd and mascarpone
Aubergine Melt $19.5
grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
Vanilla Ice Cream Sundae $14.0
with pink wafer finger and your choice of chocolate, caramel or berry sauce
Parmageddon - Wednesday $15.0
Original - Napoli, Ham, Cheese. Mexican - Napoli, Salsa, Jalapenos, Cheese. New Zealand - Napoli, Beetroot, Ham, Egg, Cheese. Hawaiian - Napoli, Ham, Pineapple, Cheese
Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
SOUP OF THE DAY $12.00
Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
MONK’S BACON AND EGGS $21.00
Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
SEARED SALMON & GREEN PEA RISOTTO $23.00
Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
MIXED PLATTER $15.00
Brie, olives and pesto, served with toasted ciabatta (V)
CLASSIC BLT $12.50
Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
MARINATED CHICKEN BURGER $21.50
Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)