Subway in 2/322 Harewood Road Menu

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Ham N/A
Veggie Delite N/A
Turkey N/A
Roast Beef N/A
Turkey & Ham N/A
Subway Club N/A
Oven Roasted Chicken N/A
Chicken Teriyaki N/A

Meatball N/A
Pizza Sub with Cheese N/A
Subway Seafood Sensation N/A
Italian B.M.T N/A
Tuna N/A
Veggie Patty N/A
Chicken Classic N/A
Pork Riblet N/A

Steak and Cheese N/A
Three Pepper Chicken N/A
Chicken & Bacon Ranch Melt N/A
Subway Melt N/A

Bacon, Egg and Cheese N/A
Ham, Egg and Cheese N/A
Egg and Cheese N/A
Steak, Egg and Cheese N/A
Western Egg and Cheese N/A

Honey Oat N/A
Italian Herbs & Cheese N/A
Wheat N/A
Roasted Garlic N/A
White Bread N/A
Flatbread N/A
Wrap N/A

Capsicum N/A
Carrot N/A
Cucumber N/A
Jalapenos N/A
Lettuce N/A
Olives N/A
Pickles N/A
Tomato N/A
Onion N/A
Beetroot N/A

Cheddar N/A
Old English N/A
Natural Swiss N/A

Aioli N/A
BBQ N/A
Chipotle N/A
Honey Mustard N/A
Mayo N/A
Ranch N/A
Sweet Chilli N/A
Sweet Onion N/A
Thousand Island N/A
Italian Dressing N/A
Hot Chilli N/A

Apple Slices N/A
Yoghurt N/A
Thinly Cut Sour Cream & Chives N/A
Thinly Cut Ready Salted N/A

Choc Chip N/A
Double Choc Chip N/A
Oat & Raisin N/A
White Chip Macadamia N/A
M&M N/A

Avocado Toasties N/A
Herb & Garlic Toasties N/A
Cheesy Garlic Toasties N/A

Nearby Sample Menus

SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
SPRING LAMB ARANCINI $18.00
- red pepper ragu / arugula / preserved lemon aioli

Swiss Cheese $1.50
Coleslaw (Regular) $4.50
3 BBQ Wings & Regular side $9.90
Corn on the Cob (Large) $6.50
Chicken Garden Salad $14.50
- Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
Family Feast $44.90
- Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
Avocado Spread $1.50
Classic Chicken Breast Burger $9.90
- Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.

Dal Bhat $15.99
Prawn Kadai $17.99
- Prawn cooked in butter with garlic tomato ginger and fresh coriander.
Chicken Naan $5.00
Dal Makhani $14.99
- Lentils cooked with butter cream and spices. Enjoyed best with cheese Naan.
Everest mixed platter (2 people) $17.99
- 2 pieces lamb and seekh kebab, chicken tikka, vegetable samosas, onion bhajees.
Everest Chicken Curry (Chef Special) $15.99
- Boneless chicken cooked in onion, tomato and coriander gravy.
Chicken/Lamb Chhoela $12.99
Indian Chilli Chicken $12.99
- Boneless chicken with capsicum, onion and spices cooked in dark soy.

Japanese Chilli Fish (Spicy) ( Reg/ Med ) $18.00/ $24.00
Chicken with Lemon Sauce (reg/ med) $15.00/ $21.00
Curry Samosa 1/2 Dozen (Vegetarian) $5.00
Fried Mixed Mushroom ( Reg/ Med ) $15.00/ $21.00
Fantail Prawns 1/2 Dozen $7.00
Combination Ho Fun (Gravy) $10.00
Ma Pwo Tofu (Spicy) ( Reg/ Med ) $15.00/ $21.00
Claypot Tofu with Seafood $15.00/ $21.00
- Pork and Assorted Vegetables ( Reg/ Med )

Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
Seasoned fries $6 Small / $8 Large
Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00

The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF

Brunch cake (veggie or bacon) $7.50
Muffins from $4.50
- Assorted Selection
Warmed chocolate brownie $5.90
- Drizzled in Belgian Milk chocolate
Chocolate sundae $4.90 / $6.90
- 2 scoops (Small) / 3 scoops (Large)
Gourmet Beef Burger $13.90
- Grilled Beef Pattie, Lettuce, Tomato,Red Onion, Camembert Cheese and Classic Tomato Sauce. Add bacon (2 rashers) $2.00
Gourmet sandwiches $3.80
- Mini Club with Ham, Egg,Chives, Tomato and Lettuce
French croissant $5.90
- Drizzled in Belgian Milk Chocolate
Ham and cheese croissant $6.90

Bengali Fish $17.00
Lamb Bhuna $16.00
Palak Paneer $14.00
Prawn Biryani $17.00
Butter Chicken $15.00
Prawn Malabari $17.00
Chicken Bhatura $14.00
Mango Chicken $15.00

-11 $7.20 pp
Sports Pack
- 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat
-31 $6.70 pp
Small Platter $25.00
- 14 pieces
Kids Pack
- 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk
-Curry Chicken and Mushroom
Small Platter $28.80
- 24 pieces
Assorted Muffins and Scones cut into bite sizes

Chicken Korma (Mild) $13.90
Roti $2.80
Lamb Korma (Mild) $13.90
Corn Spinch (Med Curry) $12.90
Roasted Poppadoms $2.90
Butter Naan $2.80
Adraki Aloo Gobi (Mild) $12.90
Kheema Naan $5.00

Pad Kee Mao
- (Stir fried rice noodle with spicy basil sauce with the meat of your choice)
Panang Curry (Gang Panang)
Chicken, Pork, Beef, or Vegetarian and Tofu $13.00
Chicken OR Pork $10.00
Sticky rice & Fried Chicken $10.00
Yentafo (Pink noodle soup) $10.00
Prawns $13.00
Beef Noodle Soup $10.00

HOT DOG $1.50
FISH $1.50
FISH BITES 3 FOR $1.00
PACIFIC OYSTERS EACH $1.50
SCALLOPS EACH $1.50
BLUFF OYSTERS EACH $2.50
CRABSTICK $1.50
LARGE HOTDOG $2.10

Chicken satay skewers 2 for $5.50
Soft drink 1.5 ltr $4.00
BBQ Pork on Vegetables $11.90/$12.90
Plain Fried Noodle $6.50
Steak with Satay Sauce $11.90/$12.90
Mushrooms $4.00
Seafood Supreme Chow Mein $11.90/$12.90
Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90

8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A

Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
Pasta $12
- Pasta of the Day
Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips