Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables.
Lamb shanks in massuman curry
Quality lamb shanks slow cooked in a Massuman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
Vietnamese fried fish steak (s) (g) $23.90
Fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
-prawn $22.50
a 15% surcharge applies on Public Holidays
Cashew nut stir fry (s)
An abundance of fresh vegetables & cashew nuts - very popular.