Address
64/66 Riccarton Road, Christchurch, Canterbury, 8011, New Zealand
Subway in Christchurch Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
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Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
-
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
-
Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
-
Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
-
Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
-
Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
-
Mince on Toast $16.90
- with 2 poached eggs
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
-
Ginger Stir Fry
- Fresh ginger root fried in the wok with fresh vegetables.
- Main, Seafood $20.50
-
Green Curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
- Prawn $23.00
- Seafood $22.00
-
Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
-
Pad Thai
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
- Sate Beef Rice Noodle Soup $12.00
- Large $20.00
- Large $32.00
- Medium $18.00
- Five Star Fried Vermicelli $14.00
- Medium $16.00
- Vegetable Beef
- King Prawn Salt & Pepper
- All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Butchery
-
Chicken & Shrimp $26.00
- Smoked chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
-
Chicken Burger $20.00
- Crumbed chicken breast, cheese, lettuce, red onion, tomato, streaky bacon, house mayo & aioli stacked in a warm toasted bun
- Vegetarian $15.00
- Chicken nuggets
- Fish bites
- Spider Drink (fizzy & ice cream) $6.00
-
Creamy Chicken $23.00
- Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
- Steak Pattie $2.40
- VEGETARIAN $8.50
- Hot Dog on stick $2.80
- ROAST PORK FRIED RICE $12.00
- BACON $4.00
- SWEET & SOUR PORK $12.50
- ROAST PORK PINEAPPLE ON RICE $12.00
- SWEET & SOUR FISH $12.50
- Yellow Curry
- Chicken, Pork, Beef, or Vegetarian and Tofu $13.00
- Great for larger groups
-
Combination Entree
- Combination of: Vegetarian Spring Roll - Curry Puff - Satay Stick - Money Bag
- Vegetarian $19.90
- Chicken, Pork or Beef $21.90
-
Roti Bread $4.50
- Thai buttered sweet Roti bread, great with curries or as a starter.
-
Pad Ga Tiam (Garlic)
- A combination of garlic, pepper and mixed seasonal vegetables.
- Add Dukkha $5.50
-
Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
-
Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta
- Add Pate $6.50
-
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
-
Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
-
Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
-
Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
-
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
-
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
-
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
-
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
-
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
-
Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
-
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
-
Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
-
Salt and Pepper Tiger Prawns $ 17.00
- Wasabi mayonnaise
- Mushroom
-
Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
-
Crispy Pork Belly $ 28.00
- Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
- Spring Rolls
- Beer Battered Fries
- Hot Butter Cuttle Fish
- Mashed Potato
-
''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
-
Roasted Corn and Bacon Chowder $16.00
- Served in a sour dough bread cob
-
Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
-
Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
-
''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
-
Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
-
'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
-
Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
-
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
-
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
-
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
-
Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
-
Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
-
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
-
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
-
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
- WHOLE CHICKEN $14.50
- 1/2 CHICKEN $12.40
- BBQ CHICKEN $6.80
- HAWAIIAN $5.80
- CHICKEN SATAY $6.30
- HALF CHICKEN $8.50
- QUARTER CHICKEN $4.80
-
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
-
Pancakes $17.50
- Banana, Bacon & Maple syrup
-
French Toast $18.50
- A classic with bacon, banana and lashings of maple syrup
-
Eggs Florentine $16.50
- Spinach
-
Thai Beef Salad $20.00
- Marinated sirloin served on salad greens finished with chilli jam
-
Kids Platter $8.50
- Ham & cheese toastie, rice crackers, raisins, lolly cake & fruit
-
The Works $20.00
- Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
-
Sliders $14.50
- Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
-
Cajun Chicken Salad $19.50
- Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
-
Pancakes $11.80
- With Berries & Lemon Curd
-
Skinny Fries $8.50
- Bbq Rub Seasoning & Chilli Mayo
-
Brisket $19.20
- Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
-
Baked Beans $16.50
- Made From Scratch With Bacon Ends, Pure Pork Sausage & A Poached Egg
-
Creamy Mushrooms $13.80
- On Sourdough Toast
-
Couscous $18.50
- Israeli Couscous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
-
Cheeseburger $17.80
- Beef Pattie, Smokey Cheese, Bacon Jam & Iceberg Lettuce With Skinny Fries
-
Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
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Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
-
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
-
Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
-
Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
-
Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
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Lasagne $12
- In house made lasagne with a side salad
-
Quiche $12
- In house made quiche with side salad
-
Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
Subway
Phone
033430675
Opened hours
Mon
6 AM to 11 PM
Tue
6 AM to 11 PM
Wed
6 AM to 11 PM
Thu
6 AM to 2 AM
Fri
6 AM to 2 AM
Sat
6 AM to 2 AM
Sun
6 AM to 11 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
64/66 Riccarton Road, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Fast Food Menus
- Canterbury Fast Food Menus