Address
64/66 Riccarton Road, Christchurch, Canterbury, 8011, New Zealand
Subway in Christchurch Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
Prawn Wontons $16.00
- with kewpie & chilli jam.
- Garlic Bread $10.00
-
Warm Boysenberry Cobbler $14.00
- with maple whipped mascarpone
-
Dux Coleslaw $6.00
- carrot, blends of cabbage, creamy mayonnaise dressing
-
Pana Cotta of Lemon Verbina $14.50
- with Chambord poached rhubarb & shaved dark chocolate
- Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.
-
Funghi $17.00
- roasted mushrooms / blue cheese / onion confit / mozzarella
-
Braised Beef $16.00
- coleslaw and grilled corn salsa (pair).
-
Marbled Beef (grain-fed for 130 days) $18
- Carpaccio with Salad
-
3 Kinds of Sashimi 12pcs $20
- salmon, tuna & white fish
- Groper $7.50
-
K.F.C - Kinji’s Fried Chicken $18
- garlic soy marinated
- Whole Squid $22
- Salmon Sashimi 8pcs $15
-
Dinner Bento Box $36
- sashimi, sushi, tempura, teriyaki, rice, pickles & miso soup
- Green Tea Tiramisu $10
- Fried mushroom $4.80/ 1/2dozen
- Crab stick $1.50
- Beef with sweet and chili sauce $13.00
- Boiled rice $3.50
- Fried oysters $1.30 each / $9.90doz
- Jam Rap / Choc Jam Rap $2.10 each
- Beef tomato on fried rice $13.00
- Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50
- Preserved lemon chicken and olives $18.00
- King prawns, fresh chilli and coriander $15.00
- Moroccan Tagine slow cooked lamb and quince $12.50
- Medium $7.50
- Simo's warm marinated olives $7.50
-
Andalausian $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudités, quince paste, roasted capsicum, olives, extra Virgin Olive Oil and pomegranate
- Bean & Spinach Salad
- Roasted pear, date and feta $12.00
- Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
- Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
- Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
- Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
- French fries with garlic aioli $7.00
- Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
- Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
- Butterscotch & Baileys cheesecake with Chantilly cream $12.50
-
BBQ smoked salmon $21.50
- roasted pear & fennel salad / honey, dill & m ustard vinaigrette
-
Chateau club sandwich $18.50
- bacon, tom ato, cheese, egg mayonnaise & French fries
-
Seafood, mussel & crayfish base chowder $17.50
- served with garlic & herb baguette
- Selection of assorted breads & spreads $10.50
- Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
- Caesar style salad $18.00
- -with grilled chicken $22.00
-
Claypot Tofu
- Fresh tofu with baby corn and mushroom in claypot
- Red Bean Soup with Gingko $4.50
- Rice Vermicelli Soup $10 Reg / $15 Lge
- Tomyum Ramen Soup $10 Reg / $15 Lge
- Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
- Black Glutinous Rice Soup with Coconut $4.50
- Crown Mushroom with Veggy $12 Reg / $18 Lge
-
Hotplate Sambal Lemon Eggplant Tofu
- Spicy sour Sambal Lemon Eggplant over Crispy Tofu on hot plate
-
Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
- Sushi
-
Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
-
Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
-
Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
-
Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
- Salmon and avocado $11.00
-
Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
- Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
- Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
- Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
- Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
- Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
- Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
- Warm pear tart, Earl Grey tea vanilla ice cream $15.50
- Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
-
Di Carne $25.50 / $35.50
- Napoli sauce, spicy Italian sausage, chicken meatballs, ham, salami, mushroom, black olives & mozzarella
-
Arancini Siciliani $14.50
- We crumb then lightly fry our taleggio & roasted red pepper risotto balls. Deliziosi! Served with smoky-tomato aioli.
-
Risotto Piselli & Zucca One size ~ $24.90
- Butternut pumpkin & pea risotto finished with mascarpone, crispy sage & pinenuts
-
Magnifico! $24.50 / $34.50
- Napoli sauce, tomato, salami, ham, mushroom, capsicum, black olives & mozzarella
-
Patatine Fritte $9.50
- Chunky-cut fries served with our classic aioli
-
Funghi Ripieni $16.90
- Baked Portobello mushrooms filled with house-made ricotta, sundried tomato & basil
-
Scallops con Prosciutto $21.50
- Pan-seared scallops on sweet pea puree with crispy prosciutto & pinenuts
-
Quattro Stagioni $24.50 / $34.50
- Napoli sauce, artichoke, ham, mushroom, salami, shrimps, capers & mozzarella
-
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
-
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
-
Bagel $7
- w. cream cheese and jam
-
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
-
French Toast $18
- served w. maple syrup, banana, bacon, cream
-
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
-
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
-
Soup of the day $12.50
- please ask our friendly staff
- Crème Brûlée $15.00
-
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
-
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
-
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
- Carrot & pumpkin soup $16.00
-
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
-
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
-
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
- Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
- Pizza (with a homemade tomato sauce base) $10.00
- Panini $8.00
- Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
- Nachos (corn chips, beans, cheese, sour cream) $9.00
- Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
- Ham (Ham, Caramelised Onion and Basil Pesto)
- Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
-
Mac & Cheese $7.50
- Macaroni & Three Cheese Sauce, Grilled
-
Spicy Chicken Wings $14.40
- With Siracha & Lime Sauce
-
Miss Piggy $18.50
- Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
-
Brisket $19.20
- Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
-
Cavolo Nero Caesar $19.50
- With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
-
Skinny Fries $8.50
- Bbq Rub Seasoning & Chilli Mayo
-
Cous Cous $18.50
- Israeli Cous Cous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
-
Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
-
Fruit Bowl $12.50
- Seasonal Fruit served with Thick and Cream yoghurt and berry coulis
-
Eggs Benedict
- All Benedict’s are served with wilted spinach, two poached eggs and house hollandaise on English muffin from Good Honest Product Bakery
- Bacon (2 pieces) $4.50
- Sirloin 250g $28.00
-
Wedges $8.00
- served with Sour Cream
-
Sea Food Nicoise Salad $17.00
- Pan fried fish, cherry tomatoes, red onions, beans potatoes olives & poached egg with lemon vinaigrette
-
Berry and White Chocolate Ice-Cream Cake $12.00
- On shortbread served with cream
-
Fairy Bread $8.00
- White sandwich bread dipped in 100s and 1000s, along with a small fruit salad, packet of raisins and a muesli wheel
Subway
Phone
033430675
Opened hours
Mon
6 AM to 11 PM
Tue
6 AM to 11 PM
Wed
6 AM to 11 PM
Thu
6 AM to 2 AM
Fri
6 AM to 2 AM
Sat
6 AM to 2 AM
Sun
6 AM to 11 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
64/66 Riccarton Road, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Fast Food Menus
- Canterbury Fast Food Menus