Subway paeroa in Waikato Menu

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Subway paeroa in Waikato has no menu available, but can choose from many other options such as Barbeque Sauce or BLT Bagel from McDonald's Restaurant (New Zealand). Thai Takeaway offers many options including Poh Pia (6 pieces) and Tod Mun Pia (6 pieces). Iskender Kebab includes a wide range like Chocolate mousse or Traditional turkish mezes with pita bread. Muesli and Free range eggs from . Hazel Hayes offers Waihi Pizza and ·Hawaiian *.

Nearby Sample Menus

Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
Zucchini Entree $2.00 each
Chicken & Chips $7.50
Lamb Reg $9.50 Large $11.00
Spanikopita $5.00
Lamb Reg $10.50 Large $14.50
Kofta (Lamb Patty) Reg $10.50 Large $14.50
Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00

The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
Smoked salmon $7
Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
Streaky bacon $5
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo

Rustic fries with salt and pepper spice, aioli $8.00
Agria potato puree $8.00
Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
Rustic fries $8.00
Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries

Fish of the Day Special n/a
- please ask staff
Silver Fern Prime Steer Sirloin $28.00
- 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Prime Steer Rib-Eye $32.00
- 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Half portion available $10.00
Thai Style $18.00
- garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
Beef $18.00
- housemade pattie (ground on site,) tomato relish, bread & butter pickles, aioli, cheese, lettuce, tomato & onion rings - All served in a fresh bun with chips & either aioli or tomato sauce
Honey & balsamic roasted beetroot, feta & fresh mint $10.00
Fries & aioli $6.00 / $9.00
- S / L

The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Fries $10
- served with tomato sauce + smoked garlic aioli
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Breads for two $14.5
- artisan bread served w house dips
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah

Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
House made jam - marmalade $1.50
Kumara chunks - aioli $8.00
Marinated olives - chili - garlic - rosemary $8.00
Avocado $3.00
Sourdough sandwich $16.50
- chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
Baked Beans $3.50

Side salad $5.50
Hotpots $10.50
- see our specials board for today's flavours
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Soup of the day $11.50
- with garlic bread
Oven baked beer battered fries $7.50
- with aioli or sour cream
Fettuccine $16.50
- with tomato, caper and olive sauce
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli

R1 Pad Thai
- Traditional Thai noodle cooked in tamarind sauce with vegetables, egg, bean sprouts, roasted crushed nuts
Y1 Chicken Salad: Larb Gai $15
- Spicy Thai style salad with minced chicken, chili, grounded rice powder Lemon juice and Thai herbs
Y4 Mixed Seafood Salad $19.90
- Mixed seafood salad in toasted chili sauce, sliced lemongrass, onion, coriander, mixed spice and lime dressing
M14 Fish inLim Sauce: Pia Neung Manow
- A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
V10 Nnct Me and Rice $14.50
M11 Red Chili Paste Stir Fried: Pad Ped
- Stir fried red chili powder with bamboo shoots, green peppercorn, krachai, onion, cauliflower, courgette, carrot and kaffir lime leaves
R7 Nasi Goorang Fried Rice
- Fried rice with egg, pineapple and vegetables cooked in yellow curry powder with cashew nuts
A2 Fish Cake: Tod Mun Pai (4 pc) $8
- Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce

-One Choice $14
Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
Sliders, ask your server what flavour they are today $18
Crispy spiced chicken, avocado, lime and chili mayo $15.50
Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
-Coconut lime pannacotta, berry compote, pistachio praline $7
Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50

Toasted Muesli $10.50
- w yogurt & fruit
Eggs Benedict w bacon $16.00
Eggs Benedict w salmon $17.00
Veggie Fritters $15.00
- w sour cream
BLT Bagel w honey mustard full portion $14.50
Savoury Mince $16.00
- w poached egg
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Eggs Poached or Fried $9.00
- w toasted ciabatta

Seasonal Greens $9.00
Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
Braised Lamb Shoulder $25.00
- Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
Pork Belly $26.00
- Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
Autumn Salad $9.00
- Beetroot, rocket, feta. walnut. balsamic vinaigrette.
Rustic fries $8.00
- Hop salt, aioli.
Garlic Roast Potatoes $8.00

Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00

Nz green lipped mussels
- W/ crusty bread in a rich oyster bay napoli sauce.
Prawn pesto parpadelle $26
- Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
- creamy herbed polenta / summer slaw $6
-lunch 150Gm tarakihi $17
Cooked in our special pizza oven. Pizzas available for takeaway also! $M$19/ L $23
-semidried tomato & feta $12
Spinach arancini…(gf) $15
- Crunchy risotto balls on roasted beetroot puree.
-spinach risotto cake + rocket + aioli (v)

Bacon & egg $6.50
Curry roll $2.50
Mega munch $32.50
- 5x Thighs, 5x drums, jumbo chips
Cheese $5.00
Pineapple fritter $1.50
Crumbed camembert cheese $2.00
Choice super deluxe $7.50
Chicken salt $1.00

WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
FRUCOR DRINKS RANGE
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
BACON AND EGG OR BLT
CHICKEN TENDERS AND FRIES
HOT KUMARA “YUMMO”
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.

Subway paeroa

Waikato Region > Waikato > Subway paeroa

Address

131 Normanby Road, Paeroa, New Zealand

Phone

078627555

Email

None

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 9:00 PM, Sunday: 7:00 AM – 9:00 PM