Subway paeroa in Waikato Menu

Honey & balsamic roasted beetroot, feta & fresh mint $10.00
Fries & aioli $6.00 / $9.00
- S / L
Cheesy garlic bread $8.00
Cheese burger, chips & salad $14.00
Classic $18.00
- garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
Paprika-roast cauliflower, hummus & dukkah - add lamb or chicken $10.00 / $15.00
Beer battered fish bites & tartare $14.00

Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
Over The Moon Cheeseboard, Soft Black Truffle, Creamy Blue, Goat W Quince Jelly & Lavosh $19.50
•Soup
Panko Crumbed Squid – W Tartare Sauce $13.50
Steak Fries W Garlic Aioli $8
Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt $8
Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33

Eggs on toast $13.90
- poached / scrambled / fried
Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries
Curly fries / beer battered fries $6.50
Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
Al brown bacon / egg / avocado $13.50
Bacon / sausage / tomato / mushrooms $5.00
Eggs benedict / bacon $8.90
Al brown salmon, cream cheese & capers $ 14.50

Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
3 BBQ Thigh Fillets & Regular Side $9.90
PERi-PERi chips (Regular) $4.50
Egg $1.50
Portuguese Rolls (Regular) $4.50
Spicy Rice (Large) $6.50
Avocado Spread $1.50
Pineapple $1.50

Eggs Poached or Fried $9.00
- w toasted ciabatta
Bacon & Eggs $13.00
Nachos $16.50
- mince, beans salsa sour cream, corn chips
Savoury Mince $16.00
- w poached egg
Veggie Fritters $17.00
- w bacon/sour cream
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
BLT Bagel w honey mustard full portion $14.50
Toasted Bagel $8.00
- w cream cheese & preserves

Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
Brandy Snaps $6.50
- Two brandy snaps served with cream
Garlic flute $6.50
Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt

The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
The Lost Soul $16.50
- 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
Mojo $14.20
- Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli

+Handmade conserves or marmalade $8.00
Free range egg $2.00
Mushroom $3.00
Sausage $3.00
The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
Add small $6.00
Bacon Butty $12.00
- Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
Add large $10.00

Garlic Bread $4.00
Ham and Cheese Large $7.90
- Tomato sauce, ham, mozzarella
Classic Cheese $5.00
Veg Supreme Large $7.90
- Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
Sea Wave Large $10.90
- Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
Combo E (Tuesday and Wednesday Only) $15.00
- 2 x Standard Pizza
Apricot Chicken Large $10.90
- Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl
Roma Large $7.90
- Tomato sauce, salami, mushroom, capsicum, mozzarella, garlic, oregano, olives

SALAMI $10
BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
Cheese
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Chicken Tenders $8
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Caramelized Onion

VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
FRUCOR DRINKS RANGE
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
CHICKEN TENDERS AND FRIES
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
BACON AND EGG OR BLT

Prawn Cocktail $16.5
- lettuce / seafood sauce
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Panna cotta $10
- poached plums / ice cream / whipped cream
Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
Bread & Dips $12.5
- lightly toasted bread / selection of dips
Grilled Halloumi $16.5
- orange & pine nut salad
Moroccan Spiced Chicken Salad $24.5

Sirloin Steak, Chips & Eggs $17.00
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
Wedges & Sour cream $10.00
Sirloin Steak with Vegs $25.00
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
Steak burger $12.50
Fish Bites and Chips $9.00

Nearby Sample Menus