Address
10/11 Tauhinu Road, Wellington, Wellington, 6022, New Zealand
Subway in 10/11 Tauhinu Road Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
- Choc Chip N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
Beef Skewers [GF] $14.00
- Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)
-
Korean Bibimbap [V,GF] $13.00
- Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
-
Cream Cheese Wontons [V] $11.00
- Cream cheese, cashew, coriander, ginger dipping (6)
-
Gado Gado [GF] $11.00
- Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
- Chinese Spring Onion Flaky Pancake [VE] $3.00
-
‘Vietnamese Coffee’ $10.00
- Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
-
Thai Fish Cakes [GF] $14.00
- Red curry, Tod Mun chilli peanut sauce (6)
- Soft serve – but not as you know it
-
Satay Chicken $27.50
- An authentic dish served with rice and salad accompanied by Denny's own satay sauce
-
Junior Hot Dog $6.00
- Served with curly fries
- Junior Side Mashed Potatoes $2.50
-
Moroccan Lamb $27.00
- Lamb steak marinated with Moroccan spices served with vegetables or salad and your choice of potato or French fries
-
Cereal Breakfast with Milk $5.00
- varieties flavour available
-
Chicken Fajitas Skillet $19.00
- A big pide of seasoned country-fried potatoes, topped with a fluffy egg omelette, grilled strips of boneless chicken, smothered in delicious fajita mix, capsicum and onion - all topped with grated cheese, served with a choice of toast (white or wholegrain)
- Toast $2.80
- Mushrooms $3.80
- Rocket and bacon arancini, herb and walnut pesto $16.00
- Sustainably source fish of the day $39.00
-
Le magnifique breakfast $39.00
- Our continental buffet with the inclusion of 1 selection from our a la carte menu
- 3 cheese selection with biscuits, fruit and chutney $24.00
- Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00
- Egg and soldiers $6.00
- Chef's choice of 3 tapas $47.00
- Charcuterie platter $18 per guest
-
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
-
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
-
Entree $4.00
- Garlic Bread
-
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
-
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
-
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
-
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
-
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
- WONTON BBQ PORK $7.00
- CHEESE $2.50
- CHICKEN $10.00
- CHICKEN LEMON SAUCE $11.00
- CRUMBED FISH $3.50
- WHITEBAIT FRITTERS $2.50
- APPLE TURNOVER $2.50
- CHICKEN CORN $7.00
-
Heihei - Chicken Wings $16
- Hot sticky BBQ and bourbon chicken wings, sour cream. add small fries $5
-
Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread
-
Rīwai Mākahi- Wedges $9
- potato wedges, sour cream
-
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $16
- Florentine – spinach
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Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Pacific – corned beef
-
Hanawiti Kau - Open Steak Sandwich $23
- Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
-
Manga Mata Prawn- House Prawn Salad $26
- Grilled prawns, summer slaw, toasted cashew with a nam jim sauce
-
Parāoa Whakapipi Heihei - Chicken Burger $23
- Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
- Steak Roll $2.70
- Tomato Sauce (large) $2.00
- Sugar Donut $1.90
- Garlic Mayo $3.50
- Oysters (when in season)
-
SUPREM0 VEGETARIAN $7.80
- Supremo 100gm vegetarian spinach and pumpkin patt, fresh salad, tomatoes, cheese, pineapple
- Sweet Potato Wedges $6.50
- Genuine Paua Fritter $6.00
- Insalata $8.50
- Patate arrosto con rosmarino $6.50
- Verdure $8.50
-
Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
-
Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
- Pan grilled fresh fish fillet with tomato, olives, and capers
-
Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
-
Tagliatelle alla Bolognese $25.50
- Pasta ribbons with meat ragu sauce
-
Minestrone $15.50
- Meat broth with winter vegetables and pasta
- Cookie $3.00
- Slow Cooked Egg $1.50
- Mixed Pickles $6.00
- Pickled and Toasted Chilli $2.00
-
Kimchi $5.00
- Cabbage / Daikon
- Bean Sprouts $2.00
- Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
-
Steamed Buns $8.00
- Pork Belly with BBQ Spice / General Tso’s Tofu
-
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
-
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
-
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
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Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
-
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
-
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
-
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
-
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
-
58. TANDOORI ROTI $3.00
- Whole meal bread made in Tandoor
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59. NAAN $3.00
- Plain white flour bread
-
37. BEEF ROGANJOSH $14.50
- A popular preparation from north India. Rich gravy is used to finish the pot roast, garnished with green coriander.
-
6. CHICKEN TIKKA $9.50
- Boneless chicken fillet marinated overnight and cooked in the Tandoori oven.
-
30. LAMB JALFREZI $14.90
- Lamb cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour
-
16. BHUNA CHICKEN $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.
-
47. PANEER SAAGWALA $13.90
- Dry combination of spicy & cottage cheese.
-
60. BUTTER NAAN $3.50
- White flour bread
- Stir Fried Pork $10.50
- Deep Fried Spring Roll
- Won Ton Noodle Soup $9.50
- Combo Seafood Noodle Soup $10.50
- Roti Chenai $3.50
- Beef Brisket Soup $9.50
- BBQ Pork Noodle Soup $9.50
- Dumplig Noodle Soup $9.50
- Crab Top $1.00
- Tuna Triangle $1.50
- Vegetable $1.00
- Fish Katsu $1.00
- Seafood Nugget $1.00
- Salmon Avocado $1.00
- California $1.00
- Tuna Top $1.00
- Crispy or BBQ pork on rice $14.50
-
Chicken cashew nuts $12.90
- chicken beef or pork
-
Chicken with Thai Chili Sauce $12.90
- chicken beef or pork
-
Spicy Fried Noodle $12.90
- chicken beef pork
- Seafood Noodle Soup $14.50
- Egg Noodle Soup w BBQ pork $12.90
- Sweet & Sour Chicken $12.90
- Stir Fried Mixed Vegetable w tofu $12.50
- Spicy tofu $8.50
- The classic $8.50
- Up size deal $11.50
- Lemongrass pork $8.50
- Drink combo $10.50
- Five spice beef $8.50
- Grilled chicken $8.50
Subway
Phone
043887888
Opened hours
Mon
7 AM to 9 PM
Tue
7 AM to 10 PM
Wed
7 AM to 10 PM
Thu
7 AM to 10 PM
Fri
7 AM to 10 PM
Sat
8 AM to 10 PM
Sun
8 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Disabled Friendly , Dinner
10/11 Tauhinu Road, Wellington, Wellington, 6022, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus