Address
10/28 Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand
Subway in 10/28 Stewart Duff Drive Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Subway Seafood Sensation N/A
- Meatball N/A
- Pizza Sub with Cheese N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Mayo N/A
- Ranch N/A
- Chipotle N/A
- Honey Mustard N/A
- Sweet Chilli N/A
- Aioli N/A
- BBQ N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- Peanut Sauce $2.50
- Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
-
Fish Sambal $21.90
- Masala grilled fish in thick onion, chilli and tomato sambal sauce with fresh coriander.
-
Clear Noodle Soup $6.95
- Chicken broth with vegetable and egg noodle
-
Squid Sambal $20.90
- Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander.
-
Satay $12.90
- Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
-
Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
- Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
-
Lamb Curry $18.90
- Boneless pieces of lamb and potato cooked in a rich curry sauce.
- Combination Egg Fu Yung $18 / $27
- Fish Fillet w Greens $28
- Roast Duck w Bok Choy $14
- Kun Bo Chicken $16 / $24
- Bami Goreng $18 / $25
- Curry Duck $19 / $28
- Chicken and Sweetcorn Soup $6.80
- Beef Rib $35
-
Onion Rings $8
- beer battered onion rings, served with our house aioli & smoky barbecue sauce
- -Singo $14
- -Coppia 25(gf) $20
- -1 Metre $47
-
Calamari $15
- in a light lemon pepper crumb, lightly fried and served with our sriracha aioli & a wege of lemon.
- -1 Metre $47
- Gluten free buns: are available for an extra $2 burggers marked "gfa" are gluten free when ordered with a gluten free bun.
- -Singo $14
- Stir fried vegetables with peanut sauce $12.00
-
Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
- Stir fried chicken with cashew nuts and vegetables $13.00
- Steamed Vegetables $3.50
- Peanut Sauce Or Fresh Chili Sauce $1.00
-
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
- Stir fried vegetables with (oyster sauce optional) $10.50
-
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
-
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
- Ben and jerry's ice cream ando craft beer are available in most stores
- -Regular server $11.00
-
Original buffalo wings
- Our classic buffalo sauce recipe
- -Large server $17.00
-
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
- 3 garlic knots $4.00
- -Regular server $11.00
-
Puku - Diy $8.90
- Toasted flat bread - 5 regular fillings
-
Smoked salmon & avocado $9.90/$10.90/$9.90/$9.90
- croutons, dill, cos lettuce. Salad Reg/Lge/Puku/Wrap
-
Simple spud from $7.20
- bacon, cheese, tomato relish
-
Wrap - Diy $7.90
- 3 regular fillings
-
Grilled chilli chicken & blue cheese from $7.90
- capsicum, walnuts
- With bread $7.80
- Cajun chicken N/A
- Bacon N/A
-
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
-
Sopa de tortilla or Sopa Azteca $15.00
- Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
-
Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
-
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
-
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
-
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
-
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
-
Tortas de elote $12.00
- Corn fritters
-
Smoked Paprika "Fats"(GF) (DF) $5
- beef planched, malt vinegar mayo
- our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
- pleas note all credit cards incur a surcharge of 2%
-
The Schnitz $14
- crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
-
Curlies(V) $7
- Smokey bbq sauce (vg-df)
- -fried egg $2
-
Coco-Loco Chook(GF)*(DF)* $14
- jerk and coconut free-range chicken, spliced mango pickle, shredded iceberg and mayo
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Butter "Chicken" Fries
- Crinkle cut fries with paneer, garlic salt and creamy butter chicken sauce
- Garden Salad $7.50
- Pancakes with streaky bacon, maple syrup and fresh banana. $16.50
- Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
- Seasoned fries with tomato sauce and aioli $7.50
- French toast with bacon, banana, vanilla cream and maple syrup $16.50
- $16.50 Mains
- Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
- Crumbed salmon fish cakes with a caper and gherkin aioli
- Chicken Noodle Soup $14.00
- Grilled Pork & Noodles, Salad $14.50
- Vietnamese Five Spices Grilled Fish On Rice $18.00
- Quangnam Style Noodle $16.00
- Beef Noodle Soup $14.00
- Stirred Fry Rice With Beef/Pork/Chicken $14.00
- Chicken Vietnamese Sandwich $10.00
- Vietnamese Crepes $10.00
- Bayonne ham $6.00
-
PORK RILLETTES $14.00
- house-made served with warm fresh bread French gherkins our own tangy mustard
-
CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
-
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
- Warmed baguette $3.50
-
LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
- Extra egg $3.00
-
DUCK FAT SAUTEED POTATOES $9.00
- served with truffle oil mayonnaise
- Curry Laksa $10.50
- Fish Pieces (3)
- Beef Brisket Soup $9.50
- Stir Fried Seafood $10.50
- Steamed Rice S $3 / M $4 / L $5
- Served with thick rice noodles or egg noodles
- Fish Ball Soup $9.50
- Stir Fried Chicken $10.50
- Vege Sammie $5.50
- Steak & Creamy Mushroom
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Bacon, Maski, Tomato & Aioli $5.00
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
- Mince & Cheese
- -Lg $27.00
- -Med $19.00
-
Pork belly with crackling $27.00
- With kumara crisps, salad, pickled veges & apple jus
-
Chunky handcut fries $9.00
- With aioli
- -Lg $27.00
-
Apricot & bacon chicken breast $29.00
- Filled with apricots & cream cheese, wrapped in bacon, served with baked potato, cajun butter, sour cream salad
- -Half & half (large only) $2.00
-
Lamb burger $25.50
- Grilled lamb pattie on a focaccia bun with cos lettuce, aioli, onion jam & halloumi, served with chunky fries
- Small Chips $2.50
-
Fillings $1.50
- Baked Beans
-
Big Breakfast $14.00
- Bacon, Eggs, Sausages, Hash Brown, Grilled Tomato & Mushrooms
-
Steak Meal $14.00
- Steak, Eggs & Tomato. Comes with a serving of Chips
- Large Chips $3.50
- Ham, Egg & Cheese Croissant $8.00
- Sausage & Eggs on Toast $8.00
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Snack Box $5.80
- Thigh & Chips
Subway
Phone
043882166
Opened hours
Mon
24 Hours
Tue
24 Hours
Wed
24 Hours
Thu
24 Hours
Fri
24 Hours
Sat
24 Hours
Sun
24 Hours
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Dinner
10/28 Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus