Address
10/28 Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand
Subway in 10/28 Stewart Duff Drive Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Subway Seafood Sensation N/A
- Meatball N/A
- Pizza Sub with Cheese N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Mayo N/A
- Ranch N/A
- Chipotle N/A
- Honey Mustard N/A
- Sweet Chilli N/A
- Aioli N/A
- BBQ N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- Cheddar Cheese $1.50
-
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
- Portuguese Rolls
- - Large $6.50
-
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
- Chips
- Seriously Large Chips $9.50
- Egg $1.50
- Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
- Hand Cut Chips with Aioli $6.00
-
Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
- Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
- Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
- Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
- Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
- Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Strawberry cheesecake $3.50
-
Pepperoni $5.00
- Pepperoni topped with mozzarella
-
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
-
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
- Hash bites $3.50
- Cheese stuffed crust $3.90
-
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Fish of the Day - See Board
- Gluten Free $3.40
- with salad & humus
- Vegetarian Patty $3.00
- Gluten Free $3.70
- Vegetarian Burger $8.50
- Prawn Cutlet $1.80
- Gluten Free $3.00
-
Molletes $10.00
- Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
-
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
-
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
-
Tortas de elote $12.00
- Corn fritters
-
Enfrijoladas de cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
-
Churros rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
-
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
-
Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
-
FRESH SALAD $6.50/$9.50
- three options daily, small/large
-
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
-
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
-
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
-
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
-
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
-
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
-
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
-
Lamb Chilli Balti $16.50
- A hot and spicy lamb dish with sliced onions, fresh green chillies and our special Balti spiced paste
-
Lamb & Tomato $12.00
- Diced tender cooked with chunky tomatoes, sliced onions and fresh balti spices.
-
Onion Bhajee $7.00
- Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
-
Lamb Palak Skardu $16.50
- Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
-
Prawn Malbari $19.00
- Prawn cooked in onion, Tomato, ajwain (carom seed) and coconut gravy.
- Parantha $3.50
-
Lamb Balti $16.50
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
- Peshwari Naan $4.50
-
34. BEEF SAAGWALA $14.50
- Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
-
13. BUTTER CHICKEN $15.00
- A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
-
69. VEGETABLE PARANTHA $4.00
- Stuffed with spiced vegetables.
-
73. CHOCOLATE MUD CAKE $4.00
- For lovers of rich chocolate desserts, classic chocolate mud cake with chocolate sauce.
-
20. CHICKEN TIKKA MASALA $14.50
- A very popular dish. Boneless chicken cooked in a secret recipe of yogurt and spices.
-
5. GARLIC CHICKEN TIKKA $9.50
- Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
-
33. BEEF VINDALOO $14.50
- A typical Goanese style dish cooked in vinegar and whole spices.
-
58. TANDOORI ROTI $3.00
- Whole meal bread made in Tandoor
- Honey, soy and ginger
- Extra mayo $4.00
-
MUSHROOM AND SPINACH RISOTTO $18.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
-
CHEESE ROLLS $8.00
- CHEDDAR, PARMESAN & MOZZARELLA
- CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
-
PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
-
HALLOUMI BURGER $18.00
- HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
- Siglo Brew Smoky Barbeque
- Mushroom & Tofu Pie
- Claire's Crispy Cashew Salad
- Nachos
- Chili & Cheese Pie
- - Free range bbq pulled pork served with caramelized onion & apple relish
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Slow cooked, tender free range lamb topped with mint tzatziki
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
-
Bangers and Mash $15.00
- Gourmet Sausages on Potato Mash w Onion Gravy
-
Fish & Chips $15.00
- Tempura battered Fish w Fries
-
Two Pancakes w one Topping (Extra Topping $2) $8.00
- Nutella, Jam, Banana, Bacon, Maple Syrup
-
Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
- Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
-
Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr
-
Steak $28.00
- Sirloin Steak cooked to your liking with Salad and Fries 400gr
-
Spicy Chicken Sandwich $12.50
- Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
-
Pasta of the Day $13.50
- Please refer to Specials Board
- LAMB LAVABDAR Small $9.00 Large $14.00
- CURRY ROLL $2.00
- 1 DOZEN NUGGETS & CHIPS $10.00
- CHIPS $2.40
- CHICKEN VINDALOO Small $9.00 Large $14.00
- HOT DOG $2.00
- VEGETABLE BIRYANI $8.00
- CHICKEN TANDOORI ROLL $8.50
- Chicken Wrap $3.50
- Chocolate Mud Cake $2.70
- Egg Sandwich $3.20
- Chicken Panini $6.50
- Ham & Cheese Quiche $2.50
- Custard Slice $2.20
- Blueberry Muffin $2.50
- Mince Pie $3.50
- Berry fool w/ creme fraiche $12.00
- With salad or peas $15.00
- Dirty peas $12.00
- Sticky date pudding w/ butterscotch sauce $12.00
- Beef & mushroom $8.00
- Gravy $6.00
- Choc brownie w ice cream $12.00
- Tossed salad $16.00
Subway
Phone
043882166
Opened hours
Mon
24 Hours
Tue
24 Hours
Wed
24 Hours
Thu
24 Hours
Fri
24 Hours
Sat
24 Hours
Sun
24 Hours
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Dinner
10/28 Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus